25.02.2013 Views

Wine Science: Principles and Applications, Third Edition - Vinum Vine

Wine Science: Principles and Applications, Third Edition - Vinum Vine

Wine Science: Principles and Applications, Third Edition - Vinum Vine

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

224 4. <strong>Vine</strong>yard Practice<br />

Ames, B. N., <strong>and</strong> Gold, L. S. (1997) Environmental pollution, pesticides,<br />

<strong>and</strong> the prevention of cancer: misconceptions. FASEB<br />

11, 1041–1052.<br />

Anderson, C. P. (2003) Source-sink balance <strong>and</strong> carbon allocation<br />

below ground in plants exposed to ozone. New Phytol. 157,<br />

213–228.<br />

Angelini, E., Filippin, L., Michielini, C., Bellotto, D., <strong>and</strong> Borgo, M.<br />

(2006) High occurrence of Flavence dorée phytoplasma early in<br />

the season on grapevines infected with grapevine yellows. Vitis<br />

45, 151–152.<br />

Anonymous. (2003) A Grower’s Guide to Choosing Rootstocks in<br />

South Australia. Phylloxera <strong>and</strong> Grape Industry Board of South<br />

Australia.<br />

Antolín, M. C., Ayari, M., <strong>and</strong> Sánchez-Díaz, M. (2006) Effects of<br />

partial rootzone drying on yield, ripening <strong>and</strong> berry ABA in potted<br />

Tempranillo grapevines with split roots. Aust. J. Grape <strong>Wine</strong><br />

Res. 12, 13–20.<br />

Araujo, F. J., <strong>and</strong> Williams, L. E. (1988) Dry matter <strong>and</strong> nitrogen<br />

partitioning <strong>and</strong> root growth of young fi eld-grown Thompson<br />

seedless grapevines.Vitis 27, 21–32.<br />

Archer, E. (1987) Effect of plant spacing on root distribution <strong>and</strong><br />

some qualitative parameters of vines. In: Proceedings of the 6th<br />

Australian <strong>Wine</strong> Industry Conference (T. Lee, ed.), pp. 55–58.<br />

Australian Industrial Publishers, Adelaide.<br />

Archer, E., <strong>and</strong> Strauss, H.C. (1989) The effect of plant spacing on<br />

the water status of soil <strong>and</strong> grapevines. S. Afr. J. Enol. Vitic. 10,<br />

49–58.<br />

Archer, E., <strong>and</strong> Strauss, H.C. (1990) The effect of vine spacing on<br />

some physiological aspects of Vitis vinifera L. (cv. Pinot noir)<br />

S. Afr. J. Enol. Vitic. 11, 76–87.<br />

Archer, E., <strong>and</strong> Strauss, H. C. (1985) Effect of plant density on root<br />

distribution of three-year-old grafted 99 Richter grapevines.<br />

S. Afr. J. Enol. Vitic. 6, 25–30.<br />

Archer, E., Swanepoel, J. J., <strong>and</strong> Strauss, H. C. (1988) Effect of plant<br />

spacing <strong>and</strong> trellising systems on grapevine root distribution. In:<br />

The Grapevine Root <strong>and</strong> Its Environment (J. L. van Zyl, comp.),<br />

Technical Communication No. 215, pp. 74–87. Department of<br />

Agricultural Water Supply, Pretoria, South Africa.<br />

Avramov, L., Pemovski, D., Lovic, R., Males, P., Ulicevic, M., <strong>and</strong><br />

Jurcevic, A. (1980) Germ plasm of Vitis vinifera in Yugoslavia. In:<br />

Proceedings of the 3rd International Symposium Grape Breeding,<br />

pp. 197–203. University California, Davis.<br />

Bailey, P. T., Ferguson, K. L., McMahon, R., <strong>and</strong> Wicks, T. J. (1997)<br />

Transmission of Botrytis cinerea by light brown apple moth<br />

larvae on grapes. Aust. J. Grape <strong>Wine</strong> Res. 3, 90–94.<br />

Baldini, E. (1982) Italian experience of double curtain training<br />

systems with special reference to mechanization. In: Grape <strong>and</strong><br />

<strong>Wine</strong> Centennial Symposium Proceedings 1980 (A. D. Webb, ed.),<br />

pp. 195–200. University California, Davis.<br />

Barlass, M., <strong>and</strong> Skene, K. G. M. (1978) In vitro propagation of<br />

grapevine (Vitis vinifera L.) from fragmented shoot apices.Vitis<br />

17, 335–340.<br />

Barlass, M., <strong>and</strong> Skene, K. G. M. (1987) Tissue culture <strong>and</strong> disease<br />

control. In: Proceedings of the 6th Australian <strong>Wine</strong> Industry<br />

Technical Conference (T. Lee, ed.), pp. 191–193. Australian<br />

Industrial Publ., Adelaide, Australia.<br />

Baroffi o, C. A., Siegfreid, W., <strong>and</strong> Hilber, U.W. (2003) Long-term<br />

monitoring for resistance of Botryotinia fuckeliana to anilinopyrimidine,<br />

phenylpyrrole, <strong>and</strong> hydroxyanilide fungicides in<br />

Switzerl<strong>and</strong>. Phytopathology 87, 662–666.<br />

Barron, A. F. (1900) <strong>Vine</strong>s <strong>and</strong> <strong>Vine</strong> Culture, 4th edn. Journal of<br />

Horticulture, London.<br />

Basler, P., Boller, E. F., <strong>and</strong> Koblet, W. (1991) Integrated viticulture<br />

in eastern Switzerl<strong>and</strong>. Practic. <strong>Wine</strong>ry <strong>Vine</strong>yard, May/June,<br />

22–25.<br />

Bath, G.I. (1993) <strong>Vine</strong>yard mechanization. In: Proceedings of the<br />

8th Australian <strong>Wine</strong> Industry Technical Conference (C. S. Stockley<br />

et al., eds.), p. 192. <strong>Wine</strong>titles, Adelaide, Australia.<br />

Bauer, C., Schulz, T. F., Lorenz, D., Eichhorn, K. W., <strong>and</strong> Plapp. R.<br />

(1994) Population dynamics of Agrobacterium vitis in two grapevine<br />

varieties during the vegetation period. Vitis 33, 25–29.<br />

Baumberger, I. (1988) Regenwürmer – Schütenwerte Nützlinge im<br />

Boden.Weinwirtschaft Anbau 124(6), 19–21.<br />

Bavaresco, L. (1997) Relationship between chlorosis occurrence<br />

<strong>and</strong> mineral composition of grapevine leaves <strong>and</strong> berries.<br />

Communication Soil Sci. Plant Anal. 28, 13–21.<br />

Bavaresco, L., <strong>and</strong> Eibach, R. (1987) Investigations on the infl uence<br />

of N fertilizer on resistance to powdery mildew (Oidium tuckeri),<br />

downy mildew (Plasmopara viticola) <strong>and</strong> on phytoalexin synthesis<br />

in different grape varieties.Vitis 26, 192–200.<br />

Bavaresco, L., <strong>and</strong> Fogher, C. (1996) Lime-induced chlorosis of grapevine<br />

as affected by rootstock <strong>and</strong> root infection with arbuscular<br />

mycorrhiza <strong>and</strong> Pseudomonas fl uorescens. Vitis 35, 119–123.<br />

Bavaresco, L., Fregoni, M., <strong>and</strong> Perino, A. (1994) Physiological<br />

aspects of lime-induced chlorosis in some Vitis species. I. Pot trial<br />

on calcareous soil. Vitis 33, 123–126.<br />

Bavaresco, L., Fregoni, M., <strong>and</strong> Perino, A. (1995) Physiological aspects<br />

of lime-induced chlorosis in some Vitis species, II. Genotype<br />

response to stress conditions. Vitis 34, 232–234.<br />

Bavaresco, L., <strong>and</strong> Lovisolo, C. (2000) Effect of grafting on grapevine<br />

chlorosis <strong>and</strong> hydraulic conductivity. Vitis 39, 89–92.<br />

Bavaresco, L., Zamboni, M., <strong>and</strong> Corazzina, E. (1991) Comportamento<br />

produttivo di alcune combinazioni d’innesto di Rondinella e<br />

Corvino nel Bardolino. Rev. Vitic. Enol. 44, 3–20.<br />

Bazzi, C., Stefani, E., Gozzi, R., Burr, T. J., Moore, C. L., <strong>and</strong><br />

Anaclerio, F. (1991) Hot-water treatment of dormant grape cuttings.<br />

Its effects on Agrobacterium tumifaciens <strong>and</strong> on grafting<br />

<strong>and</strong> growth of vine. Vitis 30, 177–187.<br />

Beachy, R. N., Loesch-Fries, S., <strong>and</strong> Tumer, N. E. (1990) Coat proteinmediated<br />

resistance against virus infection. Annu. Rev. Phytopathol.<br />

28, 451–474.<br />

Becker, H., <strong>and</strong> Konrad, H. (1990) Breeding of Botrytis tolerant V.<br />

vinifera <strong>and</strong> interspecifi c wine varieties. In: Proceedings of the 5th<br />

International Symposium Grape Breeding, p. 302. (Special Issue<br />

of Vitis) St Martin, Pfalz, Germany.<br />

Bell, C. R., Dickie, G. A., Harvey, W. L. G., <strong>and</strong> Chan, J. E. Y. F.<br />

(1995) Endophytic bacteria in grapevine. Can. J. Microbiol. 41,<br />

46–53.<br />

Bennett, J., Jarvis, P., Creasy, G. L., <strong>and</strong> Trough, M. C. (2005)<br />

Infl uence of defoliation on overwintering carbohydrate reserves,<br />

return bloom, <strong>and</strong> yield of mature Chardonnay grapevines. Am.<br />

J. Enol. Vitic. 56, 386–393.<br />

Berge, A., Delwiche, M., Gorenzel, W. P., <strong>and</strong> Salmon, T. (2007) Bird<br />

control in vineyards using alarm <strong>and</strong> distress calls. Am. J. Enol.<br />

Vitic. 58, 135–143.<br />

Berisha, B., Chen, Y. D., Zhang, G. Y., Xu, B. Y., <strong>and</strong> Chen, T. A.<br />

(1998) Isolation of Pierce’s disease bacteria from grapevines in<br />

Europe. Eur. J. Plant Pathol. 104, 427–433.<br />

Bernard, M., Horne, P. A., <strong>and</strong> Hoffmann, A. A. (2001) Preventing<br />

restricted spring growth (RSG) in grapevines by successful rust<br />

mite control – spray application, timing <strong>and</strong> eliminating sprays<br />

harmful to rust mite predators are critical. Aust. NZ Grapegrower<br />

<strong>Wine</strong>maker 452, 16–17, 19–22.<br />

Bessis, M. R. (1972) Étude en microscopie electronique à balayage<br />

des rapports entre l’hôte et le parasite dans le cas de la pourriture<br />

grise. C. R. Acad. Sci. Paris, Sér. D. 274, 2991–2994.<br />

Bessis, R., <strong>and</strong> Fournioux, J. C. (1992) Zone d’abscission en coulure<br />

de la vigne.Vitis 31, 9–21.<br />

Bextine, B., Lauzon, C., Potter, S., Lampe, D., <strong>and</strong> Miller, T. A.<br />

(2004) Delivery of a genetically marked Alcaligenes sp. to the

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!