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Species Profile: Pinfish, Lagodon rhomboides - SRAC Fact Sheets

Species Profile: Pinfish, Lagodon rhomboides - SRAC Fact Sheets

Species Profile: Pinfish, Lagodon rhomboides - SRAC Fact Sheets

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HCG is approved for use as a spawning induction aid<br />

in marine finfish. Recent research has shown that a single<br />

dose of 500 to 4,000 IU/kg is effective for ovulation and<br />

volitional spawning in pinfish. Using HCG, single spawns<br />

of up to 50,000 eggs have been collected. Future research<br />

will determine effective doses based on production goals.<br />

Captive pinfish have only rarely produced natural<br />

volitional spawns, and spawning cues are not fully understood.<br />

Spawns have been collected at a salinity of 35 g/L<br />

and temperatures of 68 to 77 °F (20 to 25 °C). However, it<br />

is not known whether light cycle, aggregation size, tank<br />

size, moon phase, or tide influence spawning in the wild.<br />

Artificial fertilization, also known as strip spawning,<br />

may be possible and can be accomplished by mixing the<br />

mature ovulated eggs with freshly collected milt in seawater.<br />

This may be useful, but further research is needed to<br />

define missing spawning cues and to learn whether individual<br />

fish will spawn multiple times per spawning season.<br />

Eggs and larvae<br />

Fertilized pinfish eggs (Fig. 2) have a single oil globule<br />

and a spherical yolk and are buoyant in seawater. Eggs<br />

range in diameter from 0.90 to 1.05 mm. Fertilized eggs can<br />

be collected by skimming water from the surface of spawning<br />

tanks and concentrating the eggs in screened collection<br />

devices. Many different designs will work; the most common<br />

design is to collect eggs in an external collection tank<br />

equipped with a screen<br />

(≤ 0.8-mm mesh diameter)<br />

to concentrate the<br />

eggs. Water leaving the<br />

culture tank through<br />

an open standpipe on<br />

the surface of the water<br />

will collect floating,<br />

viable eggs. Sinking,<br />

non-viable eggs can be<br />

collected through a pipe<br />

near the bottom of the<br />

Figure 2. <strong>Pinfish</strong> late-stage embryos.<br />

culture tank. The eggs<br />

should be incubated in<br />

static cylindrical tanks<br />

filled with seawater from the broodstock system and gently<br />

aerated with a submerged airstone. Eggs hatch after 24<br />

hours of incubation at 77 °F (25 °C).<br />

Endogenous nutrients in the larval yolk sac are crucial<br />

for early post-hatch development (Fig. 3). Larvae are<br />

extremely fragile during this early developmental period,<br />

when eye pigmentation, swim bladder inflation, and jaw<br />

formation occur. The yolk sac is absorbed at approximately<br />

3 days post-hatch (DPH) at 77 °F (25 °C), and at<br />

this time larvae must consume exogenous food to survive<br />

Figure 3. <strong>Pinfish</strong> larva 2 DPH.<br />

Figure 4. <strong>Pinfish</strong> larva 3 DPH.<br />

(Fig. 4). Live zooplankton such as rotifers and/or copepods<br />

should be introduced into the larval culture tanks at<br />

this point. Although copepods are the natural food source<br />

for wild larval pinfish, protocols for efficient feeding of<br />

larvae need to be developed and cost effective live feeds<br />

need to be identified.<br />

<strong>Pinfish</strong> larvae should be cultured at approximately 77<br />

°F (25 °C) and fed rotifers, Branchionus sp., at first feeding<br />

(3 DPH) because they are small enough to be consumed.<br />

Rotifers should be fed to larvae at a density of 5 to 15 rotifers<br />

per mL from 3 to 21 DPH (Fig. 5). Rotifer cultures can<br />

be fed live microalgae or algal paste and supplemented with<br />

Super Selco® (INVE Aquaculture Inc., Salt Lake City, Utah,<br />

USA) twice daily to enhance the nutritional composition.<br />

Rotifers also must be enriched to attain adequate HUFA<br />

concentrations to meet the nutritional requirements of<br />

larvae. After enrichment, rotifers should be fed immediately<br />

or stored in a refrigerator at 48 °F (9 °C) to slow the<br />

digestion of the enrichment product.<br />

Figure 5. Larval feeding regime.<br />

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