The Best of the Best - County Lines Magazine
The Best of the Best - County Lines Magazine
The Best of the Best - County Lines Magazine
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<strong>The</strong> Lincoln Room<br />
Señora’s Mexican Cuisine<br />
High Street Caffé<br />
brings an affordable alternative to <strong>the</strong> familiar rotation<br />
<strong>of</strong> pizza, burgers and car-side “to go,” <strong>of</strong>fering<br />
bistro-style food with a French leaning. Located<br />
in an historic building, <strong>the</strong> décor is country<br />
chic and comfortable. Lunch Mon-Sat; dinner, 7<br />
days. L-under $10; D-under $20. AE, MC, V.<br />
BRANDYWINE PRIME SEAFOOD AND<br />
CHOPS, 1617 Baltimore Pk. Rts. 1 & 100. 610-<br />
388-8088; brandywineprime. com. Creative, contemporary<br />
American cuisine served at this new<br />
restaurant, with an emphasis on fresh, locally<br />
grown products including in-house dry aged<br />
beef. Also <strong>of</strong>fered are fresh shucked oysters from<br />
around <strong>the</strong> world and creative sashimis. Dinner,<br />
Mon-Sat, and Sun Brunch. Entrées, $18–25. <strong>Best</strong><br />
<strong>of</strong> <strong>the</strong> <strong>Best</strong> ’07, ’09, <strong>County</strong> <strong>Lines</strong>.<br />
CHADDS FORD TAVERN & RESTAURANT,<br />
1400 Baltimore Pk. 610-459-8453. Enjoy dining<br />
in this cozy, quaint, restaurant with a country atmosphere.<br />
Featuring Continental cuisine with<br />
daily specials. Family owned and operated for 38<br />
years. Casual. Open 7 days for lunch and dinner,<br />
L-$5.50-$7.50; D-$16.95-$22.95. MC, V.<br />
Concordville<br />
CONCORDVILLE INN, Rt. 1 (Baltimore Pk.)<br />
610-459-2230; concordvilleinn.com. Classic<br />
American cuisine is served in inviting and graciously<br />
appointed dining rooms. <strong>The</strong>y have Family<br />
Nights, <strong>of</strong>fer a “To Go” menu and <strong>the</strong> slow<br />
roasted prime rib is a specialty. Casual. Open 7<br />
days for dinner; lunch, Mon-Sat. L-$7.95-$17.95;<br />
D-$9.95-$22.95. Major cards. <strong>Best</strong> <strong>of</strong> <strong>the</strong> <strong>Best</strong> ’07,<br />
’08, <strong>County</strong> <strong>Lines</strong>.<br />
Devon<br />
A TASTE OF BRITAIN WITH EASY ELEGANCE,<br />
40 Berkley Rd. 610-971-0390; easyelegance.net. A<br />
charming, cozy tea shop <strong>of</strong>fering Full Afternoon<br />
Tea and light fare lunches. Private parties are welcome<br />
on Sunday. Wide selection <strong>of</strong> loose-leaf teas,<br />
imported British foods, beverages and fine china.<br />
Pasties, pot pies, scones, tea sandwiches and pastries<br />
plus much more are available for take out.<br />
Upscale casual. Visit <strong>the</strong>ir web site for special dinners.<br />
BYO. Open Mon, 10 to 4; Tues-Sat, 10 to 5;<br />
Sun, brunch, private parties. Major cards. <strong>Best</strong> <strong>of</strong><br />
<strong>the</strong> <strong>Best</strong> ’06, ’07, ’08, ’09, <strong>County</strong> <strong>Lines</strong>.<br />
SHANGRILA, 120 W. Swedesford Rd. 610-687-<br />
8838; shangrila120.com This elegant dining<br />
room has beautiful wood-toned Asian décor with<br />
a sushi bar and features contemporary-style fusion<br />
cuisine. <strong>The</strong>y <strong>of</strong>fer weekend specials. Upscale<br />
casual. Private party room available. Open<br />
7 days. L-$8-$15; D-$12-$26; brunch buffet, $15,<br />
children 12 and under, $8. Major cards. <strong>Best</strong> <strong>of</strong><br />
<strong>the</strong> <strong>Best</strong> ’05, ’06, <strong>County</strong> <strong>Lines</strong>.<br />
Douglassville<br />
YELLOW HOUSE HOTEL, 6743 Boyertown<br />
Pk. (Rts. 562 & 662). 610-689-9410; yellowhousepa.com.<br />
Casual country dining in this historic<br />
hotel, <strong>of</strong>fering over 20 seafood, steak and poultry<br />
entrées with PA Dutch trimmings. Specialty <strong>of</strong><br />
<strong>the</strong> house is baby-back ribs, prepared in <strong>the</strong>ir own<br />
barbeque sauce. Daily specials are also featured.<br />
Lighter appetites will find a selection <strong>of</strong> soups, salads<br />
and sandwiches <strong>of</strong>fered throughout <strong>the</strong> day.<br />
Lunch, Mon-Sat, 11:30 to 2:30; dinner, Mon-Thurs,<br />
5 to 9; Fri-Sat, 5 to 9:30; Sun, 11:30 to 7. Major<br />
cards. Voted “<strong>Best</strong> <strong>of</strong> Berks,” 6 <strong>of</strong> 7 years.<br />
Downingtown<br />
THE BLUE CAFÉ, 150 E. Pennsylvania Ave. 610-<br />
873-1700; ourbluecafe.com. Sophisticated, contemporary<br />
cuisine served in a casual, soothing<br />
atmosphere. Breakfast and lunch menus showcase<br />
<strong>the</strong> freshest ingredients, featuring American<br />
foods with Continental and Asian influence.<br />
Open for breakfast and lunch Tues-Sat, from 7<br />
am to 2, and breakfast only on Sun, 7 am to 2.<br />
B-$3-$7; L-$5-$9. Private parties and <strong>of</strong>f-site<br />
catering. Major cards.<br />
FIORAVANTI CONTINENTAL CUISINE, 105 E.<br />
Lancaster Ave. 610-518-9170. <strong>The</strong> décor is comfortably<br />
urban, yet warm, with local artists’ works<br />
on <strong>the</strong> walls and quarry tile floors. <strong>The</strong>re is an<br />
“exhibition” kitchen, where diners can see <strong>the</strong>ir<br />
meals being prepared. <strong>The</strong> cuisine is an eclectic<br />
mix from different continents. Prix fixe dinner,<br />
Mon-Thurs, 5 to 6:30, $22. Casual. Private and<br />
corporate custom catering. Open for lunch, Tues-<br />
Fri, 11:30 to 2:30; dinner, Tues-Thurs, 5 to 9, Fri-<br />
Sat, 5 to 10. L-$5-$8; D-$12-$23. V, MC, AE. <strong>Best</strong><br />
<strong>of</strong> <strong>the</strong> <strong>Best</strong> ’06, ’07, ’09, <strong>County</strong> <strong>Lines</strong>.<br />
PRIMAVERA PIZZA KITCHEN, Ashbridge Shopping<br />
Center, 853 E. Lancaster Ave. 610-873-6333;<br />
primaverapk.com. Vibrant murals <strong>of</strong> <strong>the</strong> Tuscan<br />
countryside and formal gardens give this restaurant<br />
<strong>the</strong> feel <strong>of</strong> Florence. Suspended glass windows<br />
and wrought iron columns create cozy sections<br />
in which to dine. Casual. Live band Fri-Sat<br />
evenings. Happy Hour Mon-Fri, 4:30 to 6:30, with<br />
half-price appetizers. Open daily from 11:30 am.<br />
L-$6.95-$8.95; D-$10.95-$24.95; V, MC, AE. <strong>Best</strong> <strong>of</strong><br />
<strong>the</strong> <strong>Best</strong> ’07, ’08, <strong>County</strong> <strong>Lines</strong>.<br />
Earlville<br />
THE TIKI BAR, Manatawny Rd. 610-689-4707;<br />
TikiBarPa.com. Enjoy a raucous dinner party inside<br />
or out back in <strong>the</strong> woods <strong>of</strong> sou<strong>the</strong>rn Berks.<br />
<strong>The</strong>ir original “cook your own” cuisine is absolute<br />
Americana, from road kill to alligator. All food is<br />
grilled. On <strong>the</strong> “National Register <strong>of</strong> Hysterical<br />
Places.” Open 4 to midnight; Oct.-April on weekends<br />
and from May-Sept <strong>the</strong>y are open 7 days.<br />
$14-$20. V, MC, Dis. <strong>Best</strong> <strong>of</strong> <strong>the</strong> <strong>Best</strong> ’05, ’06, ’07,<br />
’08, <strong>County</strong> <strong>Lines</strong>.<br />
Edgemont<br />
RISTORANTE LA LOCANDA, West Chester Pk.<br />
(Rt. 3) and Providence Rd. 610-353-7033. Bistrostyle<br />
dining, warm and inviting, with a small<br />
charming bar area. Italian cuisine from <strong>the</strong><br />
Abruzzi region, particularly <strong>the</strong> province <strong>of</strong> Teramo.<br />
Daily specials <strong>of</strong>fered, as well as hear<strong>the</strong>althy<br />
menu items. Casual. Lunch Mon-Sat, 11<br />
to 5 and dinner, Mon-Thurs, 5-10, Fri-Sat, 5-11,<br />
Sun, 4-10. Major cards.<br />
Exton<br />
ALLEGRIA RISTORANTE, 8 E. Welsh Pool Rd.<br />
Azie Restaurant<br />
Half Moon<br />
Restaurant &<br />
Saloon<br />
Restaurant Alba