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The Best of the Best - County Lines Magazine

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<strong>The</strong> Lincoln Room<br />

Señora’s Mexican Cuisine<br />

High Street Caffé<br />

brings an affordable alternative to <strong>the</strong> familiar rotation<br />

<strong>of</strong> pizza, burgers and car-side “to go,” <strong>of</strong>fering<br />

bistro-style food with a French leaning. Located<br />

in an historic building, <strong>the</strong> décor is country<br />

chic and comfortable. Lunch Mon-Sat; dinner, 7<br />

days. L-under $10; D-under $20. AE, MC, V.<br />

BRANDYWINE PRIME SEAFOOD AND<br />

CHOPS, 1617 Baltimore Pk. Rts. 1 & 100. 610-<br />

388-8088; brandywineprime. com. Creative, contemporary<br />

American cuisine served at this new<br />

restaurant, with an emphasis on fresh, locally<br />

grown products including in-house dry aged<br />

beef. Also <strong>of</strong>fered are fresh shucked oysters from<br />

around <strong>the</strong> world and creative sashimis. Dinner,<br />

Mon-Sat, and Sun Brunch. Entrées, $18–25. <strong>Best</strong><br />

<strong>of</strong> <strong>the</strong> <strong>Best</strong> ’07, ’09, <strong>County</strong> <strong>Lines</strong>.<br />

CHADDS FORD TAVERN & RESTAURANT,<br />

1400 Baltimore Pk. 610-459-8453. Enjoy dining<br />

in this cozy, quaint, restaurant with a country atmosphere.<br />

Featuring Continental cuisine with<br />

daily specials. Family owned and operated for 38<br />

years. Casual. Open 7 days for lunch and dinner,<br />

L-$5.50-$7.50; D-$16.95-$22.95. MC, V.<br />

Concordville<br />

CONCORDVILLE INN, Rt. 1 (Baltimore Pk.)<br />

610-459-2230; concordvilleinn.com. Classic<br />

American cuisine is served in inviting and graciously<br />

appointed dining rooms. <strong>The</strong>y have Family<br />

Nights, <strong>of</strong>fer a “To Go” menu and <strong>the</strong> slow<br />

roasted prime rib is a specialty. Casual. Open 7<br />

days for dinner; lunch, Mon-Sat. L-$7.95-$17.95;<br />

D-$9.95-$22.95. Major cards. <strong>Best</strong> <strong>of</strong> <strong>the</strong> <strong>Best</strong> ’07,<br />

’08, <strong>County</strong> <strong>Lines</strong>.<br />

Devon<br />

A TASTE OF BRITAIN WITH EASY ELEGANCE,<br />

40 Berkley Rd. 610-971-0390; easyelegance.net. A<br />

charming, cozy tea shop <strong>of</strong>fering Full Afternoon<br />

Tea and light fare lunches. Private parties are welcome<br />

on Sunday. Wide selection <strong>of</strong> loose-leaf teas,<br />

imported British foods, beverages and fine china.<br />

Pasties, pot pies, scones, tea sandwiches and pastries<br />

plus much more are available for take out.<br />

Upscale casual. Visit <strong>the</strong>ir web site for special dinners.<br />

BYO. Open Mon, 10 to 4; Tues-Sat, 10 to 5;<br />

Sun, brunch, private parties. Major cards. <strong>Best</strong> <strong>of</strong><br />

<strong>the</strong> <strong>Best</strong> ’06, ’07, ’08, ’09, <strong>County</strong> <strong>Lines</strong>.<br />

SHANGRILA, 120 W. Swedesford Rd. 610-687-<br />

8838; shangrila120.com This elegant dining<br />

room has beautiful wood-toned Asian décor with<br />

a sushi bar and features contemporary-style fusion<br />

cuisine. <strong>The</strong>y <strong>of</strong>fer weekend specials. Upscale<br />

casual. Private party room available. Open<br />

7 days. L-$8-$15; D-$12-$26; brunch buffet, $15,<br />

children 12 and under, $8. Major cards. <strong>Best</strong> <strong>of</strong><br />

<strong>the</strong> <strong>Best</strong> ’05, ’06, <strong>County</strong> <strong>Lines</strong>.<br />

Douglassville<br />

YELLOW HOUSE HOTEL, 6743 Boyertown<br />

Pk. (Rts. 562 & 662). 610-689-9410; yellowhousepa.com.<br />

Casual country dining in this historic<br />

hotel, <strong>of</strong>fering over 20 seafood, steak and poultry<br />

entrées with PA Dutch trimmings. Specialty <strong>of</strong><br />

<strong>the</strong> house is baby-back ribs, prepared in <strong>the</strong>ir own<br />

barbeque sauce. Daily specials are also featured.<br />

Lighter appetites will find a selection <strong>of</strong> soups, salads<br />

and sandwiches <strong>of</strong>fered throughout <strong>the</strong> day.<br />

Lunch, Mon-Sat, 11:30 to 2:30; dinner, Mon-Thurs,<br />

5 to 9; Fri-Sat, 5 to 9:30; Sun, 11:30 to 7. Major<br />

cards. Voted “<strong>Best</strong> <strong>of</strong> Berks,” 6 <strong>of</strong> 7 years.<br />

Downingtown<br />

THE BLUE CAFÉ, 150 E. Pennsylvania Ave. 610-<br />

873-1700; ourbluecafe.com. Sophisticated, contemporary<br />

cuisine served in a casual, soothing<br />

atmosphere. Breakfast and lunch menus showcase<br />

<strong>the</strong> freshest ingredients, featuring American<br />

foods with Continental and Asian influence.<br />

Open for breakfast and lunch Tues-Sat, from 7<br />

am to 2, and breakfast only on Sun, 7 am to 2.<br />

B-$3-$7; L-$5-$9. Private parties and <strong>of</strong>f-site<br />

catering. Major cards.<br />

FIORAVANTI CONTINENTAL CUISINE, 105 E.<br />

Lancaster Ave. 610-518-9170. <strong>The</strong> décor is comfortably<br />

urban, yet warm, with local artists’ works<br />

on <strong>the</strong> walls and quarry tile floors. <strong>The</strong>re is an<br />

“exhibition” kitchen, where diners can see <strong>the</strong>ir<br />

meals being prepared. <strong>The</strong> cuisine is an eclectic<br />

mix from different continents. Prix fixe dinner,<br />

Mon-Thurs, 5 to 6:30, $22. Casual. Private and<br />

corporate custom catering. Open for lunch, Tues-<br />

Fri, 11:30 to 2:30; dinner, Tues-Thurs, 5 to 9, Fri-<br />

Sat, 5 to 10. L-$5-$8; D-$12-$23. V, MC, AE. <strong>Best</strong><br />

<strong>of</strong> <strong>the</strong> <strong>Best</strong> ’06, ’07, ’09, <strong>County</strong> <strong>Lines</strong>.<br />

PRIMAVERA PIZZA KITCHEN, Ashbridge Shopping<br />

Center, 853 E. Lancaster Ave. 610-873-6333;<br />

primaverapk.com. Vibrant murals <strong>of</strong> <strong>the</strong> Tuscan<br />

countryside and formal gardens give this restaurant<br />

<strong>the</strong> feel <strong>of</strong> Florence. Suspended glass windows<br />

and wrought iron columns create cozy sections<br />

in which to dine. Casual. Live band Fri-Sat<br />

evenings. Happy Hour Mon-Fri, 4:30 to 6:30, with<br />

half-price appetizers. Open daily from 11:30 am.<br />

L-$6.95-$8.95; D-$10.95-$24.95; V, MC, AE. <strong>Best</strong> <strong>of</strong><br />

<strong>the</strong> <strong>Best</strong> ’07, ’08, <strong>County</strong> <strong>Lines</strong>.<br />

Earlville<br />

THE TIKI BAR, Manatawny Rd. 610-689-4707;<br />

TikiBarPa.com. Enjoy a raucous dinner party inside<br />

or out back in <strong>the</strong> woods <strong>of</strong> sou<strong>the</strong>rn Berks.<br />

<strong>The</strong>ir original “cook your own” cuisine is absolute<br />

Americana, from road kill to alligator. All food is<br />

grilled. On <strong>the</strong> “National Register <strong>of</strong> Hysterical<br />

Places.” Open 4 to midnight; Oct.-April on weekends<br />

and from May-Sept <strong>the</strong>y are open 7 days.<br />

$14-$20. V, MC, Dis. <strong>Best</strong> <strong>of</strong> <strong>the</strong> <strong>Best</strong> ’05, ’06, ’07,<br />

’08, <strong>County</strong> <strong>Lines</strong>.<br />

Edgemont<br />

RISTORANTE LA LOCANDA, West Chester Pk.<br />

(Rt. 3) and Providence Rd. 610-353-7033. Bistrostyle<br />

dining, warm and inviting, with a small<br />

charming bar area. Italian cuisine from <strong>the</strong><br />

Abruzzi region, particularly <strong>the</strong> province <strong>of</strong> Teramo.<br />

Daily specials <strong>of</strong>fered, as well as hear<strong>the</strong>althy<br />

menu items. Casual. Lunch Mon-Sat, 11<br />

to 5 and dinner, Mon-Thurs, 5-10, Fri-Sat, 5-11,<br />

Sun, 4-10. Major cards.<br />

Exton<br />

ALLEGRIA RISTORANTE, 8 E. Welsh Pool Rd.<br />

Azie Restaurant<br />

Half Moon<br />

Restaurant &<br />

Saloon<br />

Restaurant Alba

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