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MEDlCINAL PLANTS OF JAMAICA. PARTS 1 & 11.

MEDlCINAL PLANTS OF JAMAICA. PARTS 1 & 11.

MEDlCINAL PLANTS OF JAMAICA. PARTS 1 & 11.

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Wild varieties from Spain and Algiers contain about 4 percent essential oil with d-a-phellandrine as its principal<br />

constituent. (2, 3, 5, 15. 23, 27, 51, 61).<br />

VERBENACEAE<br />

PRIVA LAPPULACEA L. Clammy Bur: Bur Bush; Fasten.'pon-Coat; Rabbit Meat.<br />

This species continues in use as a cold bush. It is said to be used among the Mayas as a remedy for<br />

gonorrhoeea. Browne considered it "a fine vulnerary and sub-astringent" and said that it was used as a dressing<br />

for wounds and sores. (2, 5, 13, 15, 26, 50).<br />

STACHYTARPHETA JAMAICENSIS Vahl. Vervain: Porterweed.<br />

The use of vervain in the treatment of worms in children dates back to the early periods of Jamaican<br />

medicine and continues today. In the time of Barham, Lunan and other early writers it was considered useful as<br />

a purgative drink after the administration of worm remedies such as Asclepias or Mucuna or in some cases was<br />

itself referred to as vermifuge. Some use is still made of the sweetened juice alone or in combination with other<br />

worm remedies such as Annona muricata and Chenopodium. Its use as an emmenagogue is mentioned by<br />

Dancer and other authors. The old use of vervain in the treatment of diarrhoea is paralleled by its use in<br />

dysentery and diarrhoea cases among the Brazilian Indians. Sloane recommended its use with "spikenard" in the<br />

treatment of dropsies.<br />

West Indians of the Panama Canal Zone call the plant "porterweed" and employ it in domestic medicine.<br />

Tea made from it is said to foam like porter. In Brazil it appears to have been used to adulterate tea and to have<br />

been exported to Europe as "Brazilian tea". (1, 2, 5, 7, 11 13. 14, 15. 18, 19, 24, 27, 28, 37, 48, 50, 58, 60, 62).<br />

VITACEAE<br />

CISSUS SICYOIDES L. Pudding Wys (Withe).<br />

Commonly used as a general beverage with coconut milk or condensed milk. (2, 7, 8, 9, 11, 15, 16, 26,<br />

61).<br />

CISSUS TRIFOLIATA L. Sorrel Vine: Rat Ears; Pudding Wys?; Wild Yam?<br />

Only one informant has indicated uses for this vine: it was said to make tea for treating colds and the<br />

beaten leaves may be applied to sores and boils. Lunan claimed that all Cissus spp. made good poultices for<br />

ulcers and some species find a similar use in India and Africa. In Maya medicine this plant is crushed and used<br />

as a soothing poultice for headaches. (7, 11, 14, 15, 26, 56, 61).<br />

ALGAE<br />

GRACILARIA SP. Irish Moss.<br />

Irish Moss, sometimes the imported variet y (Chondrus crisp us) and sometimes a local alga sold by<br />

fishermen (Gracilaria sp.) is used in the preparation of tonics-see Pseudele. phantopus spicatus. Ceylon Moss<br />

which is also a species of Gracilaria has been official in the pharmacopoeias. Like Chondrus it has been used in<br />

pulmonary complaints. affections of the bladder and kidneys, dysentery and diarrhoea: it is considered nutritive,<br />

demulcent and emollient but it is not easily digested by invalids. Chondrus contains about 7% protein and 8-<br />

15% ash containing some iodine: it is also said to contain a gum-like substance called carrageenin which, on<br />

hydrolysis, yields fructose, galactose and sulphates. (3, 14, 23, 57).<br />

REFERENCES<br />

Parts 1 to IV<br />

1. Barham, H. (1794). Hortus Americanus. Kingston, Jamaica.<br />

2. Beckwith, M. W. (1927), Notes on Jamaican Ethnobotany. Vassar College Folklore Foundation. Pub. 8.<br />

New York.<br />

3. Bentley, R. and Trimen. H. (1880),. Medicinal Plants, I-IV. London.<br />

4. Britton, N. L. and Wilson, P. (1923-30). In Scientific Survey of Porto Rico and the Virgin Islands, 5 and 6,<br />

New York.

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