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Dinner Menu - Millennium Restaurant Group

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<strong>Dinner</strong><br />

(269) 321.8480 - 3970 W. Centre ave - Portage - FieldstoneGrill.com<br />

HoUrS : monDay-SatUrDay 11am-10pm - SUnDay 11am-9pm<br />

ComPlete mealS to Go<br />

“out the door” prices (includes tax)<br />

Complete rotisserie Chicken <strong>Dinner</strong><br />

3+ lb. rotisserie chicken, with herbed gravy $24<br />

Call ahead. We’ll<br />

have it ready.<br />

Complete Salmon <strong>Dinner</strong><br />

4 6oz salmon filets, fire grilled with chive cream sauce $33<br />

Complete Pike-Perch <strong>Dinner</strong><br />

2 jumbo pike-perch filets, almond crusted, pan roasted golden<br />

brown and served with chive cream sauce $35<br />

Complete Pot roast <strong>Dinner</strong><br />

2 lb. slow braised beef roast, served in home-style pan sauce $35<br />

ready in 30 minutes,<br />

or less and available every day<br />

after 4 pm<br />

facebook.com/FieldstoneGrill twitter.com/FieldstoneGrill<br />

all complete meals come with<br />

green beans, mashed potatoes,<br />

rolls & cookies and serves 2-4


a PP etizerS<br />

Samurai Salmon Cakes<br />

3 flash fried citrus & curry<br />

seasoned salmon cakes served on<br />

a bed of greens and drizzled with<br />

a spiced lemon aioli 8.75<br />

FSG Chips•<br />

classic, beet & sweet potato<br />

chips with our roasted garlic<br />

spread 4.95<br />

Cheese Fondue•<br />

provolone and parmesan<br />

cheese dip with grilled<br />

ciabatta bread 7.25<br />

Spinach & artichoke Dip•<br />

creamy spinach, artichoke &<br />

tomato dip with warm pita<br />

flatbread 6.95<br />

Sea Salt Shrimp<br />

sea-salt & lemon shrimp<br />

flash fried, served with<br />

scallion aioli and cocktail<br />

sauce 8.95<br />

mediterranean Plate•<br />

medley of roasted red<br />

pepper hummus, taboulleh<br />

salad, marinated olives,<br />

fresh mozzarella, and oven<br />

roasted tomatoes with<br />

grilled flatbread 7.95<br />

lobster rolls<br />

egg rolls stuffed with lobster,<br />

cream cheese, and corn relish<br />

served with sweet mango relish<br />

& chinese hot mustard 8.25<br />

Hot & Spicy Shrimp<br />

8 shrimp sauteed in a spicy<br />

butter and drizzled over garlic<br />

toast 8.95<br />

Sesame Crusted tuna<br />

seared rare ahi tuna with<br />

wasabi, tahini dressed noodles<br />

& pickled ginger 10.95<br />

Cabernet<br />

this bold wine pairs well with<br />

milder spices (like black pepper), grilling, and big meats<br />

(steak, lamb), due to their ability to minimize the perception of tannins (dryness!)<br />

• = vegetarian item


Sta r te r SalaDS<br />

& SoUPS<br />

House Salad •<br />

mixed salad greens with cranberries,<br />

almonds, cherry tomatoes, and a<br />

goat cheese crouton with balsamic<br />

vinaigrette 3.95<br />

Caesar Salad •<br />

hearts of crisp romaine with herbed<br />

croutons, parmesan, and our zesty caesar<br />

dressing 4.95<br />

Poached Pear Salad •<br />

port wine poached pears, with crumbled<br />

blue cheese, candied walnuts, mixed<br />

greens and honey-caraway dressing<br />

4.95<br />

the entree Caesar<br />

chopped bed of caesar dressed romaine<br />

lettuce the way you like:<br />

grilled chicken breast 9.95<br />

grilled steak or salmon 13.95<br />

Chop Salad •<br />

shaved romaine with radicchio, white<br />

beans, diced tomatoes, avocado,<br />

cucumber, and crumbled bleu cheese<br />

with a lemon vinaigrette dressing 5.95<br />

Garden Salad •<br />

romaine, cucumber, cherry tomatoes,<br />

cheese, croutons & your choice of<br />

dressing 2.95<br />

Herbed Chicken & White bean Soup<br />

rotisserie chicken with herbs and white<br />

beans 4.95 refillable bowl/2.49 cup<br />

Want to make it an entree? Add Chicken +3,95 Steak +5.95, Shrimp +5.95, Salmon +5.95<br />

entree SalaDS<br />

Steak & mozzarella Salad<br />

mixed greens topped with grilledto-order<br />

shoulder tender steak &<br />

mozzarella, tossed with artichokes, oven<br />

dried tomatoes, grilled bread & dressed<br />

with our house balsamic dressing 13.95<br />

Grilled Salmon Salad<br />

grilled salmon served on a bed of cranberry<br />

cous cous with white balsamic vinegar<br />

dressed mixed greens, spiced pepper sauce<br />

& lemon-cucumber purée 13.95<br />

Seared tuna Salad<br />

yellow fin tuna seared-to-order with<br />

a soy-lime dressed salad of lo mien<br />

noodles & long-cut vegetables 12.95<br />

ask your server about menu items that are cooked to order or served raw. Consuming undercooked<br />

meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.


SanDWiCHeS<br />

served with choice of fries, chips or vegetable.<br />

Chicken Caprese<br />

grilled breast of chicken on toasted<br />

ciabatta with mozzarella, thick cut<br />

tomato, basil pesto and balsamic aioli<br />

8.95<br />

Pot roast Sandwich<br />

slow cooked pot roast, topped with swiss<br />

cheese on a ciabatta bun with horseradish<br />

sauce and a side of au jus 9.95<br />

bUrGerS<br />

grilled to order burgers<br />

served on toasted cibatta bun<br />

with lettuce and tomato.<br />

veggie burger substitution<br />

always available. •<br />

pizzas<br />

White Pizza •<br />

ricotta garlic spread, topped<br />

with prosciutto, red onion,<br />

fresh basil, romano, and<br />

parmesan 8.95<br />

the italian<br />

house made sausage, pepperoni, red onion,<br />

oven dried tomatoes, red sauce, smoked<br />

mozzarella & romano cheeses 10.95<br />

the Greek turkey<br />

turkey-spinach patty topped with fresh<br />

spinach, grilled red onion & oven roasted<br />

tomato on a ciabatta bun, served with a side<br />

of feta-tzatziki sauce 8.95<br />

Grilled Salmon blt<br />

grilled salmon with bacon, lettuce,<br />

tomato, smoked<br />

mozzarella, and pink<br />

peppercorn aioli on a<br />

toasted rye bun 10.95<br />

bleu burger<br />

bleu cheese butter with<br />

roasted red onions 9.95<br />

Philly Cheeseburger<br />

caramelized onions,<br />

roasted peppers, and<br />

melted swiss cheese 9.95<br />

Cheddar-bacon<br />

sliced cheddar cheese and<br />

crispy bacon 9.95<br />

WHat GoeS Well WitH oUr bUrGerS? a bell’S beer!<br />

mushroom-brie<br />

herb & garlic sautéed<br />

mushrooms with sliced<br />

brie 9.95<br />

all american<br />

burger<br />

american cheese, onion,<br />

pickle, and mayo 9.95<br />

margarita Pizza •<br />

our classic thin crust topped with basil &<br />

garlic marinated mozzarella, roasted garlic,<br />

crushed tomatoes, fresh basil & olive oil 8.95<br />

three Cheese •<br />

provolone, parmesan & fresh mozzarella,<br />

oven-dried tomatoes & tomato-basil sauce<br />

8.95<br />

Portobello-Pesto •<br />

portobello mushrooms, onions & artichoke<br />

hearts with basil pesto, goat cheese cream<br />

sauce & parmesan cheese 9.95<br />

bbQ Chicken<br />

grilled chicken breast, bacon, mango, red<br />

onion, cheddar, mozzarella, & honey-bbq<br />

sauce 10.95


entreeS<br />

Cheese Ravioli with Sausage<br />

Vodka Cream Sauce<br />

made to order with tri color four<br />

cheese ravioli, topped with shaved<br />

parmesan cheese 13.95 omit the sausage<br />

for a vegetarian-friendly option •<br />

• = vegetarian item<br />

Almond Crusted Perch Pike<br />

wild-caught, pan-roasted perch pike,<br />

topped with our chive cream sauce and<br />

served with mashed potatoes & green<br />

beans 18.95<br />

Chicken Cacciatore<br />

pan seared chicken breast topped with a<br />

savory blend of bell peppers, red onion,<br />

olives, mushrooms, tomatoes, and red<br />

wine served with garlic-sauteed spinach<br />

and creamy polenta 16.95<br />

Mediterranean Salmon<br />

pan seared and dusted with lemon<br />

and herbs on a fresh tomato and<br />

artichoke ragout accompanied by<br />

goat cheese polenta 18.50<br />

Bacon-Wrapped<br />

Meatloaf<br />

meatloaf drizzled with a bourbonbrown<br />

sugar demi-glace topped with<br />

crispy fried onions. This home-style<br />

classic is paired with mashed potatoes<br />

and green beans 12.95<br />

Roasted Pork Tenderloin<br />

mustard and spice crusted pork<br />

tenderloin, slow roasted, sliced<br />

and fanned over tomato-basil and<br />

spinach-herb spaetzle, finished<br />

with rich pan sauce, and roasted<br />

baby carrots 15.95<br />

Bells Fish-n-Chips<br />

3 pieces of hand dipped cod beer<br />

battered with Bell’s famous 2 hearted<br />

IPA and served with french fries,<br />

coleslaw, and our scallion aioli 13.95<br />

Vegetarian Risotto •<br />

creamy risotto tossed with grilled<br />

zucchini, summer squash, and oven dried<br />

tomatoes served with stuffed zucchini<br />

boats, steamed baby carrots, and a<br />

drizzling of fresh lemon cream 13.95<br />

Mojito Fish Tacos<br />

flash fried Cubin marinated Barramundi,<br />

with cabbage, cilantro, carrots, and<br />

three flour tortillas. Served with a side of<br />

Mojito aioli 10.95<br />

Grilled New York Strip Steak<br />

served over roasted potatoes with carmelized<br />

onions topped with a fresh relish of kalamata<br />

olives, diced tomatoes, balsamic vinegar, and<br />

extra virgin olive oil 19.95<br />

Filet Mignon<br />

tender, choice grade, bacon-wrapped,<br />

fire-grilled beef tenderloin with<br />

Guinness Stout sauce, green beans &<br />

baby potatoes 22.95<br />

Slow-Cooked Pot Roast<br />

choice beef marinated with red wine &<br />

spices, braised all day, served with root<br />

vegetables & mashed potatoes 14.95<br />

Seared Jumbo Scallops<br />

pan seared jumbo scallops served with<br />

spinach & roasted tomato risotto,<br />

grilled zucchini, and a dijon cream<br />

sauce 19.95<br />

Rotisserie Chicken<br />

half of a chicken rubbed with lemon, herbs<br />

& garlic, cooked in our rotisserie oven,<br />

served with mashed potatoes & green beans<br />

12.95<br />

Fieldstone Steak<br />

fire-grilled choice petite-tender steak, topped<br />

with Guinness Stout sauce, bleu cheese<br />

butter, grilled onions,<br />

green beans and mashed<br />

potatoes 16.95<br />

ask your server about menu items that are cooked to order or served raw.<br />

Consuming undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.


WineS by tHe GlaSS DraFt beer<br />

We alSo Have 50 WineS by tHe bottle. JUSt aSk.<br />

White Wine<br />

Cop p e r i d g e chardonnay, California 4.95<br />

Col u m b i a Cr e s t chardonnay,<br />

Wa s h i n g t o n 5.95<br />

Cha t e a u st e. mi C h e l l e chardonnay,<br />

Wa s h i n g t o n 8.95<br />

sno q u a l m i e sauvignon blanc,<br />

Wa s h i n g t o n 5.95<br />

Cha t e a u st. mi C h e l l e riesling,<br />

Wa s h i n g t o n 4.95<br />

pla C i d o pinot grigio, it a l y 4.95<br />

Sparkling<br />

fre x i n e t Co r d o n ne g r o , brut, sp l i t<br />

5.95<br />

House Sangria<br />

red sa n g r i a<br />

Whi t e pe a C h sa n g r i a<br />

4.95/g l a s s 18.00/C a r a f e<br />

blush<br />

Cop p e r i d g e white Zinfandel,<br />

California 4.95<br />

red Wine<br />

Cop p e r i d g e merlot, California 4.95<br />

Cha r l e s sm i t h “Ve l V e t de V i l”<br />

merlot 8.95<br />

Cop p e r i d g e cabernet, California 4.95<br />

Col u m b i a Cr e s t cabernet, “tW o<br />

Vi n e s ” , Wa. 5.95<br />

l. ma r t i n i cabernet, so n o m a<br />

California 8.95<br />

t r i V e n t o, pinot noir, m e n d o z a 5.95<br />

aCr o b a t pinot noir, or e g o n 9.75<br />

mCW i l l i a m’s shiraz, “ha n W o o d<br />

es t a t e” so u t h e a s t au s t r a i l a 6.95<br />

xpl o r a d o r malbec, me n d o z a<br />

ar g e n t i n a 5.95<br />

Coca-Cola<br />

coke<br />

diet coke<br />

sprite<br />

minute-maid lemonade<br />

hi-c fruit punch<br />

monDay<br />

1/2 off house martinis<br />

Stewart’s<br />

root beer<br />

grape<br />

Key lime<br />

tUeSDay<br />

$2.50 bell’s drafts<br />

SoDaS<br />

bell’s 2 hearted<br />

bell’s oberon<br />

bell’s seasonal<br />

arcadia ipa<br />

dark horse<br />

raspberry ale<br />

blue moon<br />

american<br />

bottleD beer<br />

anchor steam lager<br />

arcadia angler’s ale<br />

arcadia whitsun<br />

bell’s lager of the lakes<br />

bell’s third coast ale<br />

bell’s pale ale<br />

bell’s amber ale<br />

budweiser<br />

bud light<br />

bud light lime<br />

coors light<br />

michelob light<br />

michelob ultra<br />

miller lite<br />

founder’s centennial ipa<br />

o’doul’s n/a<br />

samuel adams lager<br />

Jones Soda Co.<br />

blue bubble gum<br />

green apple<br />

orange & cream<br />

strawberry-lime<br />

cream soda<br />

Daily Drink SPeCialS<br />

WeDneSDay<br />

25% off house glasses<br />

of wine<br />

stella artois<br />

guinness<br />

miller lite<br />

labatt<br />

goose island<br />

matlida<br />

rotating tap<br />

imported<br />

amstel light<br />

bass ale<br />

beck’s<br />

corona<br />

heineken<br />

heinken lite<br />

Kaliber n/a<br />

labatt blue light<br />

lion stout<br />

pilsner urquell<br />

red stripe<br />

smithwick’s irish ale<br />

hofbrau hefe weizen<br />

PremiUm imPortS<br />

lindemans framboise 9.85<br />

old speckled hen<br />

16.9oz 6.25<br />

izze Sparkling<br />

pomegranate<br />

clementine<br />

grapefruit<br />

tHUrSDay<br />

$3 import & microbrew<br />

bottles

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