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Parma Wallaby Resource Manual - Marsupialandmonotreme.org

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<strong>Parma</strong> <strong>Wallaby</strong><br />

(Macropus parma)<br />

<strong>Resource</strong><br />

<strong>Manual</strong><br />

Adrienne Miller<br />

Studbook Keeper and Population Manager<br />

Published by Roger Williams Park Zoo, Providence, RI<br />

August 2001


TABLE OF CONTENTS<br />

I. HISTORY OF THE POPULATION .......................................... 4<br />

A. Classification ...................................................................... 5<br />

B. Wild Population (Natural & Introduced) .............................. 7<br />

Range Map .................................................................... 18<br />

Kawau Island Photos ..................................................... 19<br />

C. Captive Population (North America) .................................... 20<br />

II. SPECIES DESCRIPTION ......................................................... 22<br />

A. Natural History .................................................................... 23<br />

Habitat Photos .............................................................. 28<br />

B. Anatomy & Physiology ........................................................ 29<br />

C. Reproduction & Joey Development ..................................... 37<br />

Joey Photos ................................................................... 43<br />

Pouch Check Checklist ................................................. 48<br />

Age Estimation Chart .................................................... 49<br />

Growth Chart ................................................................ 50<br />

III. HUSBANDRY & CARE ........................................................... 51<br />

A. Exhibit & Housing ............................................................... 52<br />

Baltimore Zoo Holding .................................................. 59<br />

Disney's Animal Kingdom Exhibit ................................. 60<br />

Prospect Park Zoo/Happy Hollow Zoo Exhibits ............ 61<br />

San Diego Zoo Exhibit .................................................. 62<br />

Roger Williams Park Zoo Exhibit .................................. 63<br />

B. Nutrition & Diet .................................................................. 64<br />

C. Capture & Transport ........................................................... 71<br />

New Restraining Technique ........................................... 76<br />

IATA Container Requirements ...................................... 77<br />

D. Veterinary Care .................................................................. 79<br />

<strong>Wallaby</strong> Health Alert .................................................... 95<br />

ADA Levels as Diagnostic Aids .................................... 97<br />

A New Look at Toxoplasmosis ...................................... 98<br />

Toxoplasmosis Alert ..................................................... 100<br />

Recovery from Blindness Caused by Toxoplasmosis ..... 101<br />

Identification of Retrovirus in Wallabies ....................... 102<br />

1997 Update Suspected <strong>Wallaby</strong> Retrovirus .................. 103<br />

2


Form for Sample Submission ......................................... 104<br />

E. Hand-rearing ....................................................................... 105<br />

IV. APPENDIX ................................................................................ 110<br />

A. Species at a Glance ............................................................. 111<br />

B. Papers ................................................................................. 112<br />

Daily Behavior of the Captive <strong>Parma</strong> <strong>Wallaby</strong> .............. 112<br />

Matt Behrens, Washburn University, Topeka, KS<br />

Wandering Wallabies ..................................................... 114<br />

Donna Fernandes, Prospect Park Zoo, Brooklyn, NY<br />

The F<strong>org</strong>otten Wallabies of New Zealand........................ 122<br />

Kelly Thomas, Detroit Zoo, Royal Oak, MI<br />

<strong>Wallaby</strong> Training at Disney's Animal Kingdom .............. 127<br />

Juniper Ross, Disney's Animal Kingdom<br />

Crate Training of <strong>Parma</strong> Wallabies ................................ 134<br />

Wendy Anderson, Roger Williams Park Zoo<br />

To Bag a Dik-dik: Another Option in Small<br />

Antelope Management .................................................... 136<br />

Todd A. Sinander, Philadelphia Zoo<br />

C. Educational Projects ............................................................ 139<br />

Marsupial Mama ............................................................ 143<br />

D. Bibliography ........................................................................ 144<br />

E. Sources ................................................................................ 154<br />

Line drawings from "Occurrence and Field Recognition of Macropus parma" (Maynes, 1974)<br />

3


History of the<br />

Population<br />

4


I. A. CLASSIFICATION<br />

NOMENCLATURE<br />

The parma wallaby (Macropus parma) was first seen by John Gould in the Illawarra district of New<br />

South Wales around 1840. He listed the species as Halmaturus parma (Maynes 1974). He failed to<br />

actually describe the species however, and it was Waterhouse who did so in 1846 (Maynes, 1974;<br />

Strahan, 1995).<br />

The parma wallaby belongs to the family Macropodidae of the order Diprotodontia. It was previously<br />

in the order Marsupialia, but that has recently been divided into three separate orders -<br />

Dasyuromorpha (carnivorous marsupials), Peramelemorphia (bandicoots and bilbies) and<br />

Diprotodontia (koala, wombats, possums and macropods) (Groombridge, 1993, Strahan, 1995). The<br />

Diprotodontia (di=two, proto=front, dont=teeth) have two large procumbent lower incisors, one on<br />

each mandible (McCracken, unk). This further division has not yet been accepted across the board,<br />

and the International Species Information System (ISIS) continues to classify them as Marsupialia.<br />

Diprotodontia has two subgroups: Vombatiformes (koala and wombats) and Phalangerida (possums,<br />

rat-kangaroos, kangaroos and wallabies) (Strahan, 1995).<br />

The species was originally classified in the genus Wallabia (Gould’s Halmaturus didn’t last), and was<br />

often referred to as such by some well into the 1980s (Collins, 1973; Green, 1986; Marlow, 1965;<br />

Nowak, 1991; Strahan, 1995). It has also been referred to as the genus Thylogale (Strahan, 1995),<br />

and references in the International Zoo Yearbook classified it in the genus Protemnodon until 1973<br />

when it was changed to Macropus. There is current reference to the species being in a subgenus<br />

Notamacropus (Nowak, 1991; Wilson, 1993). Some have believed the species was a southern race of<br />

Macropus dorsalis, the black-striped wallaby, probably because of their similar dorsal stripes (Frith,<br />

1969). In fact, this confusion kept their presence on Kawau Island, New Zealand, a little-known<br />

secret until 1965 (see Wild Population).<br />

Although it is most often referred to as the parma wallaby, other common names have been whitefronted<br />

wallaby (still in use by ISIS), white-throated wallaby and, infrequently, white-throated<br />

pademelon (Strahan, 1983). In New Zealand it is often referred to as the "small brown wallaby" to<br />

differentiate it from the larger, also brown, tammar wallaby (Macropus eugenii), called the "silvergrey".<br />

<strong>Parma</strong>s are often considered one of the "scrub" wallabies (Collins, 1973).<br />

“<strong>Parma</strong>” most likely derives from the word “pama”, the Australian aboriginal name for the species<br />

(Strahan, 1995). <strong>Wallaby</strong> is a derivation of "wolaba" in Dharuk, the southeastern Australian<br />

aboriginal language (Mish, 1983).<br />

STATUS<br />

The parma wallaby was classified as "Endangered" by the U.S. Fish and Wildlife Service on<br />

December 2, 1970, and remains so listed (USFWS, 1997).<br />

Until 1982, the IUCN considered the parma wallaby as “Rare” (taxa with small world populations<br />

that are not at present “Endangered” or “Vulnerable", but are at risk, usually localized within<br />

restricted geographical areas or habitats or are thinly scattered over a more extensive range) when it<br />

5


was removed from the list (Olney, 1982). It was removed because "A thriving population exists on<br />

Kawau Island, New Zealand, where they were introduced in the 1870s. Small populations have been<br />

discovered since the 1960s in wet sclerophyll forest, rainforest and dry sclerophyll forest in<br />

northeastern New South Wales. Its biology has been extensively studied, and although still an<br />

uncommon species, it does not appear to be immediately threatened at present" (Thornback, 1984).<br />

However, in the 1994 IUCN Red List of Threatened Animals, it was again listed as "Rare"<br />

(Groombridge, 1993). In the 1996 IUCN Red List of Threatened Animals it is listed as "Lower Risk:<br />

near threatened (Baillie & Groombridge, 1996)."<br />

Although it has no national listing in Australia, it is a protected species in the state of New South<br />

Wales and is listed by the NSW Threatened Species Conservation Act 1995 as "Schedule 2<br />

Vulnerable" (A. Sharp, personal communication; P. Wilson, personal communication).<br />

<strong>Parma</strong> wallabies are rarely seen in the wild and there is little information on the density and stability of<br />

known populations. Its status must be treated with some reservation until more data is available<br />

(Read & Fox, 1991). Due to its restricted range, continuing pressures on its habitat, and the fact that<br />

it falls within the "critical weight range" (see Wild Population), the parma wallaby is a species<br />

especially vulnerable to extinction (Kennedy, 1990).<br />

6


I. B. WILD POPULATION<br />

Natural & Introduced<br />

"This species must not be allowed to become extinct again."<br />

(a New Zealand politician, Australian Journal of Science (Ride, 1970)<br />

HEADED TOWARDS EXTINCTION - THE EUROPEAN INFLUENCE<br />

It is generally agreed that all Australian marsupials, including kangaroos and wallabies, descended<br />

from small, and perhaps pouchless, carnivores or insectivores capable of bearing very large litters. It<br />

is also generally accepted that they originally arrived in Australia via Antarctica from South America<br />

in that time long ago when the three continents were closer together and referred to as Gondwanaland<br />

(Sharman, 1979). Grouped originally with rodents, kangaroos and wallabies were eventually placed<br />

in the same family as opossums before they were given their own family, Macropodidae (Domico,<br />

1993). Since the earliest fossil marsupials found in Australia date from the late Oligocene era, some<br />

30 million years ago, some people believe the marsupial colonization of Australia began about 30 - 45<br />

million years ago (Nias, 1990; Thwaites et. al, 1997). Others believe it began much earlier, around 60<br />

- 65 million years ago when Australia (then already colonized by a group of mammals that raised their<br />

young in pouches) and New Guinea broke loose from South America and Antarctica and began<br />

drifting north. The earliest ancestors of kangaroos and wallabies probably derived from small, treedwelling<br />

possum-like marsupials about 50 million years ago. Eventually, some 30 million years ago,<br />

these mammals came down from the trees and began hopping on their hind legs, leaving their front<br />

feet free to groom and manipulate food (Dawson, 1995; Domico, 1993). True kangaroos and<br />

wallabies arrived late in the evolutionary history of Australia. The fossil family of balbarine<br />

kangaroos, which gave rise to present-day wallabies and kangaroos, is represented in the early fossil<br />

deposits by rat-sized animals (Dawson, 1995).<br />

Historically, Australian marsupials showed a range of diversity as complex as early eutherian<br />

mammals in larger land masses (Luckett, 1975). About 35,000 years ago, there was a major<br />

extinction of marsupials. Although there is much debate about its cause, it is likely a product of<br />

climatic change combined with the arrival of Homo sapiens on the continent (Nias, 1990). More<br />

recently, in the past 200 years, Australia has lost some 200 mammal species, almost 50% of the<br />

mammal species that went extinct during that time (Short, 1994), largely because of European<br />

settlement during the 1800s. It has lost 75% of its rainforests while 66% of its original tree cover has<br />

been cleared for agriculture (Burton, 1991).<br />

Such land use changes generally benefitted larger macropods, such as kangaroos, but led to the<br />

decline or extinction of the smaller species of wallabies (Short, 1992). There is a disproportionately<br />

higher rate of extinctions among medium-sized ground-dwelling mammals in the 35 g to 5.5 kg<br />

weight range, known as the "critical weight range" (Kennedy, 1990; Short, 1994), with most<br />

extinctions and declines in two taxonomic groups: the rodents and the marsupials. Most endangered<br />

or extinct Australian species live (or lived) on the mainland, below the tropics (Short, 1994).<br />

English immigrants imported foxes into Melbourne in the 1850s so they could ride to the hunt.<br />

Within 40 years, these introduced predators had reached both coasts and had an adverse impact on<br />

many native smaller marsupials (Underwood, 1995). According to the New South Wales newspaper<br />

7


The Wicked Australian, 6 August 1988, red fox and other feral carnivores were directly involved in<br />

the extermination of 45 species of native fauna. However, some dietary studies in southeastern<br />

Australia indicate little direct predation by foxes, with macropods shown to be an unimportant food<br />

item and often considered to have been carrion instead of a live catch. There is even some suggestion<br />

that populations of small macropods were already on the decline before the arrival of foxes, but their<br />

vulnerability was increased due to habitat changes resulting in the reduction of cover (Robertshaw &<br />

Harden, 1989). However, there have been too many substantiated reports of fox predation to rule<br />

them out as a major contributor to parma population decline. The Australian, 16 November 1993,<br />

notes that in tropical Australia and Tasmania, where there are no foxes, native fauna is virtually intact.<br />

Fox control has been attempted by using meat baits poisoned with 1080 (sodium fluoracetate). The<br />

natural occurrence of fluoroacetate in native vegetation has resulted in many native species having a<br />

high tolerance for 1080, making it act selectively against introduced species while not harming native<br />

animals (Short, 1994; Underwood, 1995). However, predator control is difficult as reducing one<br />

predator species often encourages others. Fox control often results in an increase in the feral cat<br />

population, also ferocious predators, as well as rabbits who compete for food (Underwood, 1995).<br />

Although young, confined macropods and even small adult wallabies can be killed by feral cats, who<br />

can reach 30 pounds, dietary studies in southeastern Australia do not confirm that cats are predators<br />

of parmas in that area (Robertshaw & Harden, 1989).<br />

There has been debate about what impact dingoes had, and continue to have, on small wallabies, the<br />

parma in particular. In the 1970s, the swamp wallaby was the dingo’s preferred prey, making up<br />

48% of its diet, but with the decline in the number of swamp wallabies after 1978, the parma became<br />

a more important prey item, rising from 4%-6% in 1969 to 20% in 1974 (Robertshaw & Harden,<br />

1989). However, it is noted that foxes are often absent or at low densities where dingoes are<br />

abundant. Some parts of New South Wales where parmas have managed to persist are characterized<br />

by the predominance of dingos and local absence of foxes. There is one school of thought that reestablishment<br />

of dingo populations may actually assist the wallaby population (Short, 1994).<br />

Small wallabies were hunted for their pelts since their fine soft fur was good for rugs, coats, and<br />

trimmings. They were easily shot because, in the forest, they allowed a close approach and tended to<br />

be more curious about disturbance than frightened into taking flight (Le Souef, 1926). An estimated<br />

13,123,452 wallaby pelts were presented for an average 3.6 pence bounty in New South Wales<br />

between 1883 and 1920 (Short, 1994).<br />

PARMAS IN THE PICTURE<br />

The parma wallaby was "discovered" by John Gould in the early 1840s. At that time, Gould wrote to<br />

John Gilbert:<br />

"Three kinds of wallaby run in the brushes of Illawarra, viz. Halmaturus ualabatus<br />

[Wallabia bicolor - swamp wallaby], Halmaturus tithys, (the common pademellan, a<br />

red-necked kind [Thylogale thetis - red-necked pademelon]) and a nearby allied<br />

species called ‘Pama’ by the natives. Of this latter which is very like Derbyanus<br />

[Macropus eugenii - tammar wallaby], I wish as many specimens and crania as<br />

convenient." (Maynes, 1974)<br />

8


However, Gilbert was speared to death by aborigines in 1845 before he could collect these requested<br />

specimens.<br />

Almost twenty years later in 1863, Gould wrote about the parma:<br />

"In these brushes, it doubtless still exists, as since my return, other specimens have<br />

been sent to me by the late Mr. Strange. How far its range may extend westwardly<br />

[south] to Port Phillip or eastwardly [north] in the direction of Moreton Bay, I am<br />

unable to state." (Maynes, 1974)<br />

Relatively few specimens were found during the next 120 years as the parma was always secretive and<br />

never plentiful (Read & Fox, 1991a). They were found in two separate zones of New South Wales,<br />

Australia: near Dorrigo in the northeastern part of the state; and in the Illawarra District, extending<br />

southward to Nowra and Sassafaras, close to what is now Wollongoog, south of Sydney (Nowak,<br />

1991; Salvadori, 1990; Simon, 1970). These two localities are isolated from each other by<br />

approximately 300 miles of country in which the parma has never been recorded (Simon, 1970). The<br />

reason for this separation is unknown.<br />

The last specimen recorded south of Sydney was taken at Mawarra, Sassafras, in 1889. In 1921, a<br />

single animal was taken at Point Lookout G<strong>org</strong>e near Ebor during a collecting expedition for the<br />

American Museum of Natural History. The last specimens taken in the first part of this century were<br />

a pair at Cascade, north of Dorrigo in 1932 (Maynes, 1974). When these last-known wild parmas<br />

were taken, it was believed the only remaining specimens were the taxidermied twelve that existed in<br />

museum collections (Maynes, 1975; Nowak, 1991; Ride, 1970). In 1957, when Dr. W. D. Ride,<br />

Director of the Western Australian Museum, could only find these twelve specimens in world<br />

museums and records of four others which could no longer be located, he declared the species<br />

apparently extinct (Maynes, 1974) due to the hunting, clearing of forests and the predation of<br />

introduced foxes, cats and rabbits associated with European settlement and agriculture (Domico,<br />

1993; Lunney, 1989).<br />

The 1964 edition of Walker’s Mammals of the World makes no mention of parma wallabies, stating<br />

"some (Macropodidae) species that have occurred in recent times are now extinct (Walker, 1964)."<br />

However, in 1958, Dr. Ride determined that wallaby skins in the Australian Museum that had been<br />

collected about 1930 on Kawau Island, New Zealand, had been incorrectly labeled as Macropus<br />

dorsalis (black-striped wallaby) and were in all probability Macropus parma (Nowak, 1991; Ride,<br />

1970; Simon, 1970). He had previously concluded that parma wallaby looked rather like a small<br />

black-striped wallaby, and had actually been searching museum specimens in the hopes of finding just<br />

such a misidentification. He contacted Dr. K. A. Wodzicki of the Department of Scientific and<br />

Industrial Research with his discovery (Ride, 1970). The text of this famous letter is as follows<br />

(courtesy Peter Pigott, Yengo Gardens):<br />

10 January 1958<br />

Dr. K.A. Wodzicki<br />

Department of Scientific and Industrial Research<br />

Wellington, NZ<br />

9


Dear Mr. Wodzicki,<br />

I was recently in the Australian Museum, Sydney, going through some wallaby<br />

material and I came across the specimens which you mention in Chapter 3 of your<br />

Introduced Mammals of New Zealand.<br />

The specimens are those from Kawau Island and had been identified by Troughton<br />

(under the name of Le Souf) as being W. ualabatus [swamp wallaby], W. dorsalis<br />

[black-striped wallaby] and T. eugenii [tammar wallaby]. I have reason to believe<br />

these identifications may not be entirely accurate and that the dorsalis may actually be<br />

parma, an animal that is supposed now to be extinct on the mainland. At present,<br />

this is no more than a guess because I have not had the material over here for<br />

examination.<br />

If this material does turn out to be parma, it will be extremely interesting, not only<br />

because parma is rare but because the habitat of parma and ualabatus is very similar.<br />

On the other hand the habitats of ualabatus and parma are not those of eugenii and<br />

dorsalis. One would expect to find ualabatus and parma in dense moist situations.<br />

Would there be any chance of obtaining further material from the Island for further<br />

examination?<br />

I look forward to hearing from you and hope that something may be done about this<br />

very interesting problem. I am sending to you by to-days mail a copy of my paper on<br />

the parma wallaby.<br />

Yours sincerely,<br />

W.D.L. Ride<br />

Director<br />

(Western Australian Museum)<br />

In addition to Dr. Wodzicki, Dr. Ride contacted Dr. R. I. Kean in New Zealand, asking them to verify<br />

this assumption. On their first expedition in 1961 they found only Macropus eugenii , the tammar or<br />

dama wallaby. But Dr. Wodzicki and J. E. C. Flux, on a later trip in 1965-1966, discovered a<br />

considerable number of parma wallabies (Ride, 1970, Wodzicki & Flux, 1971). This finding was<br />

confirmed by skeletal comparison (Simon, 1970), shape of the third incisor (Wodzicki & Flux, 1971)<br />

and blood serum analysis (Nowak, 1991; Ride, 1970).<br />

"RATS WITH SPRINGS" and "FOREIGN FOUR-LEGGED FORAGERS"<br />

Kawau Island lies in the Hauraki Gulf, about 33 miles northeast of Auckland, New Zealand. This<br />

small island, about 20 kilometers square, actually has a shape resembling a wallaby, although its name<br />

means "cormorant". Cornish miners went to Kawau after the discovery of manganese and copper<br />

during the early 1840s. Bringing with them livestock, seeds and plants, they cultivated small areas<br />

converted some bush to pasture (Duytshoff, 1983).<br />

10


Sir Ge<strong>org</strong>e Grey, New Zealand’s then-governor, former governor of South Australia, and world<br />

explorer, bought Kawau Island in 1862 for 3,500 English pounds. Its mining value had declined and,<br />

by that time, it was uninhabited (Shadbolt, 1988). Sir Grey had been an explorer in his youth and had<br />

done much to increase knowledge of many little-known Australian mammals by collecting them and<br />

sending them to zoologist friends in Britain. He introduced plants to the island, such as Brazilian<br />

palms, Mediterranean olives, Indian rhododendrons (Shadbolt, 1988) and other species from<br />

Australia, Table Mountain, North America, Europe, Japan, Siberia, China, Britain, Fiji, Africa, the<br />

Himalayas, New Guinea, Chile and India. (Duytshoff, 1983). He also stocked it with animal<br />

reminders of his postings in Australia and South Africa, including zebra, antelope, deer, monkeys,<br />

kookaburras, emus, pheasants, peafowl, rosellas and marsupials, including at least five species of<br />

wallabies. Grey had visions of his island estate becoming a unique place in New Zealand. Filled with<br />

exotic plants and trees and a menagerie of exotic animals, the island would become a paradise to be<br />

visited and admired. However, Sir Ge<strong>org</strong>e did not foresee the impact the introduced flora and fauna<br />

would have on the island. The result was ecological disaster.<br />

Sir Ge<strong>org</strong>e sold the island and departed in 1888 due to bad health (Shadbolt, 1988). Largely because<br />

of the unfamiliar climate and vegetation, most of the animals died, although fallow deer, oppossums,<br />

rosellas and kookaburas were still sighted through the 1960s (Duytshoss, 1983; Wodzicki & Flux,<br />

1971). Of the twelve species of marsupials introduced to the island, only four species of wallabies<br />

and the brush-tailed opossum flourished.<br />

The surviving wallaby species include Macropus eugenii (tammar or dama wallaby), Petrogale<br />

penicillata (brush-tailed rock wallaby), Macropus bicolour (swamp wallaby) and Macropus parma<br />

(parma wallaby). Although Macropus dorsalis (black-striped wallaby) is also often reported as having<br />

been introduced, these appear to have been misidentified and were in reality parma wallaby. In<br />

addition, no island residents recognized a description of this species (Crutchley, 1997; Maynes, 1977).<br />

While many of these species were struggling for survival in their native Australia, they thrived on<br />

Kawau Island due to an abundance of food and the absence of foxes and farmers.<br />

The wallabies were used for sport, and wallaby "control" on Kawau by shooting was carried out even<br />

in Sir Grey’s time, when as many as 200 would be killed in a "battue", a hunting method of beating<br />

the woods and bushes to flush game. When Sir Ge<strong>org</strong>e sold the island, the new owners encouraged<br />

shooting parties and contracts were made to eradicate the wallabies from the island (Wodzicki &<br />

Flux, 1971).<br />

All wallabies in New Zealand were declared "noxious animals" under the 1956 Noxious Animal Act<br />

and systematic extermination began. Most animals were shot, although poison was also used. It is<br />

estimated that 3,000 wallabies, 2,000 of these parmas, were killed in the years prior to 1965<br />

(Wodzicki & Flux, 1971). The Hauruki Gulf Maritime Park wallaby guidebook estimates much<br />

higher, recording that as many as 3,000 wallabies have been shot in one year on Kawau, with their<br />

numbers being reduced to one-tenth in the first ten years of eradication. This culling was often done<br />

by night shooting by the Forest Service Pest Control Department. Wallabies are very easily shot by<br />

huntsmen due to the wallaby’s habit of running a short distance and then sitting up within thirty yards<br />

and turning to watch the shooter. In the dark, they will also stand still and stare into the bright<br />

spotlights used by the night hunters (C. Crutchley, pers. comm.).<br />

11


At the time of Dr. Ride’s discovery, although sport shooting had diminished, all introduced wallabies<br />

were still perceived as a threat to the New Zealand pine plantations because of the damage they did to<br />

tree seedlings and agricultural land (Ride, 1970), as well as depleting other vegetation by climbing to<br />

reach foliage, digging nests among tree roots and preventing most native species from regenerating.<br />

Buchanan’s "On the Botany of Kawau Island" describes 348 species and varieties of indigenous<br />

plants, few of which are left today. Wallabies, opossums and agriculture were believed to have<br />

eliminated possibly hundreds of native plant species, resulting in unpalatable species becoming<br />

dominant (Duytshoff, 1983).<br />

When it was verified that the parma wallaby was indeed one of the species found on Kawau Island,<br />

there was a worldwide movement to stop the poisoning and shooting. According to a statement by<br />

Dr. Wodzicki, who identified the Kawau Island parmas in 1965, "The irony of the situation is that<br />

Australians have been traveling overseas for the past 30 years or so to look at the dozen specimens<br />

(of parma wallaby) in museums in Britain, Holland and the United States while on Kawau they have<br />

been trying to exterminate the only live ones (Ride, 1970)."<br />

The New Zealand Minister of Forests gave official protection to the parma wallaby in January 1969<br />

and control of all wallabies passed to the New Zealand Forest Service (Maynes, 1977, Wodzicki &<br />

Flux, 1971)). Between 1966 and March 1970, 384 parmas were exported to zoos and universities in<br />

Australia (Ge<strong>org</strong>e, unknown) and throughout the world (Wodzicki & Flux, 1971). Other estimates<br />

are a higher 736 parmas being captured and exported between 1967 to 1975 to establish breeding<br />

colonies. It was hoped that the captive Australian collections could be used to establish breeding<br />

colonies from which the species might be returned to its native forests (Ride, 1970; Strahan, 1995).<br />

In 1975, the parma wallaby, along with 23 other species, was designated for studbook management in<br />

Australia, although this did not develop beyond a census of numbers (Ge<strong>org</strong>e, unknown). It is<br />

interesting to note that 31 of the individuals sent to Australian zoos were imported by the Sporting<br />

Shooters Association of Victoria (Maynes, 1975). Although the animals were kept in pens on the<br />

island until they settled down and tranquilizers were used to reduce travel stress, mortalities were high<br />

and probably only half of those exported lived to reach overseas zoos (Wodzicki & Flux, 1971). It<br />

became clear by 1968 that the Kawau stock was being over-exploited, so restrictions were imposed<br />

prohibiting the taking, killing or possessing of parma wallabies without special approval (Wodzicki &<br />

Flux, 1971).<br />

While the parma was a protected species, the tammar wallaby remained unprotected. The tammar<br />

was always more populous in the south of the island where clearings and open vegetation prevailed<br />

whereas the parma was more common in the northern, scrub-covered half. Inexperienced shooters<br />

had difficulty distinguishing between the officially-protected parma and unprotected tammar<br />

wallabies. The coloring is slightly different (the tammars are referrred to as the"silver-grey" and the<br />

parma as the "small brown") and skull characteristics and the shape of the third incisor are<br />

differentiating, but in a hopping animal these differences were inadequate for quick identification prior<br />

to pulling a trigger. This contributed to the continued decline of the parma population, leaving even<br />

fewer of the already depleted population in the southern section of the island (Ride, 1970; Wodzicki<br />

& Flux, 1971).<br />

12


However, the increase in pastoral lands, destroying much wallaby habitat, lead to a perceived need for<br />

increased control (Wodzicki & Flux, 1971). Since it was believed that sufficient numbers had been<br />

removed so that the species could be maintained in captivity (Crutchley, 1997), combined with the<br />

confirmation that there were indeed parmas still on the mainland (see Extinct was Not Forever,<br />

below), protection of the parma was revoked in January 1984.<br />

Although the exotic plants introduced by Sir Ge<strong>org</strong>e Grey were also having a negative effect on the<br />

native flora, even botanists place the blame for damage to the island’s ecosystem on the wallabies. as<br />

many of the introduced plants are more wallaby-resistant than many of the native plants.<br />

In an alert to Kawau Island residents through "Nature Watch", part of a local newsletter, it was<br />

stressed:<br />

"it is the responsibility of the land-owner to eradicate those plants specified in this<br />

category (Class "B" Noxious Weeds)....in the future you may be prosecuted for not<br />

attempting eradication.....To replace these ...[introduced plants] with less invasive<br />

varieties we will need to consider the next step: protective surrounds, fencing of<br />

gardens, fencing of wallabies, eradication of wallabies?....Because of fewer wallabies<br />

on our peninsula and/or good growing conditions there has been a great regeneration<br />

of ...native plants. But in the last month I have noticed these being attacked and I was<br />

particularly surprised and dismayed to see two beautiful and well-established<br />

specimens of Puriri completely munched. May I suggest to landowners to check their<br />

property for regenerated species and protect them from our "foreign four-legged<br />

foragers."<br />

A 20 February, 1997, letter to the author from the Department of Conservation, Auckland, NZ,<br />

states: "The Department of Conservation considers wallabies on Kawau Island to be a "noxious<br />

animal" under their Pest Control Policy and the Wild Animal Control Act. Both have a common<br />

purpose of control and eradication. They [the wallabies] are causing accelerated erosion, and their<br />

browsing habits in eliminating seedlings is preventing significant regeneration of native species."<br />

According to a local Department of Conservation pest expert, "The vegetation on Kawau Island is<br />

absolutely stuffed. There’s no lush undergrowth and few native trees. The wallabies eat just about<br />

everything." (Perry, 1998). This same article notes that New Zealanders refer to the wallabies as "rats<br />

with springs."<br />

However, not all people agree with placing the blame on the wallabies and endorse their eradication.<br />

The wallabies of Kawau Island have many friends among the residents, and tourists enjoy seeing them<br />

in the bush. A resident of Kawau Island, C. MacNamara, is in favor of the wallabies:<br />

"Kawau has given people a rare chance to live closely with truly wild animals and, on the public land<br />

on the southern end, visitors have had the quite unusual opportunity, while walking up the road, to<br />

see wallabies quiet and unafraid. It has been interesting to watch on Kawau how quickly the land can<br />

regenerate after damage and how it is the exotic plants that first colonize areas that have been burnt,<br />

bulldozed or ploughed. In the past ten years or so great damage has been done in this way to parts of<br />

the Schoolhouse Bay hill and it has quite quickly regenerated. Kawau is perhaps, even with a large<br />

wallaby population, more resilient than it has been thought. The results of a study done some years<br />

13


ago suggested that poor feed in January & February for Macropus eugenii (dama wallaby) and<br />

March-July for Macropus parma (parma wallaby) is a controlling factor in breeding. Why then is<br />

there this fierce reduction by shooting, trapping and poison on the Southern end of the island? The<br />

wallabies have become, during the last hundred years, a legend on Kawau. Being controlled by<br />

natural boundaries they pose no threat to the mainland. Like many other residents I have had the<br />

opportunity to observe people who, finding themselves standing only a metre or two from a wallaby,<br />

are often overcome with wonder and joy. At last they are experiencing for the first and perhaps the<br />

only time, something that is reality, not a television screen. The killing over the last year or two<br />

means that now people can, if they are lucky, catch a glimpse of a frightened form fleeing for cover.<br />

The wallaby now has every reason not to trust man and the opportunity for people to see wild animals<br />

in trust and peace has gone."<br />

Another supportive voice comes from the editor of a Kawau Island newsletter, "Life and Times of Kawau<br />

Island" in the Spring 1997 edition.<br />

"We had the pleasure of a visit from Carolynn Crutchley who is staying on Kawau for<br />

some time. The purpose of her stay on the island is to collect a number of parma<br />

wallaby for transportation to the USA. It certainly is my hope that those<br />

<strong>org</strong>anizations around the world sufficiently concerned about the decimation of our<br />

wild life and their habitat continue their good efforts to save endangered species. I<br />

share Carolynn’s love of the wallaby and will never conceal my distaste for the ill<br />

treatment often used in their destruction."<br />

Kawau Island is not the only place that wallabies have survived as feral populations. For more than<br />

50 years a breeding population of Bennett’s wallabies has inhabited the Peak District of Wiltshire,<br />

England. These were originally imported for a wealthy landowner’s menagerie but were released<br />

during World War II, the end of many such private zoos. Similar populations exist on the European<br />

mainland. A population of brush-tailed rock-wallabies has inhabited Hawaii’s Kalihu Valley on the<br />

island of Oahu since 1916. This group of about 100 descended from a single pair that escaped their<br />

holding after harassment by dogs (Thwaites, 1997).<br />

EXTINCT WAS NOT FOREVER<br />

Fortunately, parma wallabies were rediscovered on the Australian mainland in 1966 when Mr. Eric<br />

Worrell of the Australian Reptile Park received a live female with a pouch young, thought to have<br />

come from the Ourimbah Creek area near Gosford and Cascade, in the Great Dividing Range of New<br />

South Wales (Ride, 1970). Also close to that time, there were reports of attempts to raise two pouch<br />

young whose mothers had been killed by cars. Reports of one or possibly two escaping from the<br />

Sydney Zoo also confused the matter (Wodzicki & Flux, 1971).<br />

On an expedition in March 1972, a single parma was collected in Moonpar State Forest on the last<br />

day of a nine-day field trip. A later expedition between June 26 and July 21 of the same year<br />

revealed that the species did exist in low densities along several hundred kilometers of coastline<br />

(Maynes, 1975; Nowak, 1991; Ride, 1970; Wodzicki. 1971). Additional surveys in the following<br />

year determined that it was still present in the northern half of its former range, but was absent from<br />

14


the southern half (Maynes, 1977). Numbers appeared to be increasing (Strahan, 1995).<br />

The parma wallaby’s current restricted range extends from the Gibralter Range (c. 30 degrees South<br />

latitude) south to the Watagan Mountains near Wyong (c. 33 degrees South latitude) (Maynes, 1977).<br />

This current range is estimated to be as low as 10% of its former range (Kennedy, 1992). Although<br />

the population was monitored in Australian zoo collections for some time after its discovery in New<br />

Zealand, it has since been considered to be well-established and self-sustaining within its limited range<br />

(Ge<strong>org</strong>e, unknown). But loss of habitat and the predation of foxes continue to be a problem as John<br />

Gould’s "extensive brushes" no longer exist.<br />

REINTRODUCTIONS<br />

There have been two documented efforts to reintroduce parmas to their native Australian range. In<br />

March 1972, 24 parmas caught on Kawau Island and twelve captive animals from Sydney’s Taronga<br />

Park Zoo were released on Pulbah Island in Lake Macquarie. This less-than-one-square-kilometer<br />

island was chosen because it was relatively free of foxes, the major wallaby predator. It was,<br />

however, not free of tourists and their dogs. Two mutilated carcasses were found and another parma<br />

was seen killed by a visitor’s dog. In addition to this unanticipated predator, workers were clearing<br />

the weeds that provided much of the wallaby’s cover. Only 10 weeks after reintroduction no wallabies<br />

or evidence on their continued presence was seen (Short, 1992).<br />

In a second attempt in 1988, parmas were released at Robertson in the Illawara escarpment, 120<br />

kilometers south of Sydney, where the native population had vanished since first recorded 200 years<br />

earlier. This site was chosen because of the dense undisturbed vegetation cover alongside grassy<br />

areas likely to provide food. Before release, the area had been hunted by the National Parks and was<br />

heavily baited with poisoned meat to control the fox population. Twelve of the animals scheduled for<br />

release were fitted with radio-collars but, unfortunately, the collared animals had been heavily sedated<br />

and two died prior to release. On May 7, 1988, 48 parmas were released into a five-acre enclosure.<br />

One animal died that day during the release when 70 unexpected journalists indirectly caused it to<br />

drown in a swamp after pursuing it for filming. Three others were killed by foxes by May 10. Less<br />

than two weeks after release, two more wallabies were found buried by foxes. By 7 July,<br />

no radio-collared wallabies remained alive and by early August, all animals had been killed,<br />

presumably by foxes (Domico, 1993; P. Pigott, personal communication; Short, 1992).<br />

<strong>Parma</strong>s for this release, as well as the coordination of the project, came from Peter Pigott’s Yengo<br />

Sculpture Garden and Wildlife Sanctuary, Mt. Wilson, New South Wales. Mr. Pigott had imported<br />

18 parmas from Kawau Island in 1971 and had begun breeding the species in a private sanctuary. By<br />

August 1988, prior to the release, he had successfully increased their numbers to almost 250 thriving<br />

parmas. Mr. Pigott continues with his sanctuary and currently has about 150 parmas in his twelveacre<br />

protected habitat.<br />

RECENT STUDIES<br />

Dr. David Read and Barry Fox conducted surveys in 1989 to assess their habitat and to determine if<br />

using fecal pellet counts was a viable method for determining population numbers. To use fecal<br />

15


pellets to determine the presence of a species in an area, the fecal characteristics must be distinctive<br />

enough to unequivocally distinguish pellets from the target species from those of other species in the<br />

area. To use fecal pellet counts to determine population size, you must have a pre-established<br />

estimated rate of defecation per individual. Through studies on captive populations at the Cowan<br />

Field Station of the University of New South Wales, Read and Fox determined that individual rate of<br />

defecation may be too small to assist with determining numbers in the field. This was confirmed when<br />

field trials using pellet counts in areas of known habitation by numerous parmas produced<br />

disappointing results. They also found that, although the flattened and square or rectangular parma<br />

wallaby fecal pellet is fairly unique, it could still be confused with the pellets of the red-necked<br />

pademelon (Thylogale thetis). Therefore, using fecal pellet counts was determined to be an inaccurate<br />

method of establishing presence and estimating population size (Read & Fox 1991a).<br />

The use of radio telemetry to determine habitat use and requirements may provide better information<br />

on which to base predications, or perhaps trip-cameras set along animal paths would be the most<br />

productive way to provide relative abundance estimates (D. Read, personal communication).<br />

The parma is a problematic species requiring dense undergrowth for shelter and open grassy areas for<br />

food resources (Read, personal communication). It is seldom seen and lives in densely forested and<br />

highly inaccessible terrain. Its solitary nature also adds difficulty in surveying. It is most easily seen<br />

along roadsides or in gullies, but these sightings cannot delineate what other areas of their habitat they<br />

use. There is insufficient information on movements and habitat use and little information on natural<br />

diet, other than chance observations of individuals feeding at roadsides. However, since there are<br />

some localities where the species is relatively abundant, it may indicate that it is more widespread and<br />

stable than believed (Read & Fox, 1991), but estimates on current wild population size are<br />

unavailable at this time.<br />

Successful management for the continued survival of the species in the wild will require more<br />

information on its habitat requirements, habitat use, home range and diet. Detailed knowledge of<br />

their diet is needed to determine which ground vegetation should be given the greatest weight in<br />

predicting their presence or possible presence. Professor Ian Hume of Sydney University is<br />

conducting a dietary study using the parmas on Kawau Island.<br />

ONE LAST CHANCE?<br />

In the early 1970s there were plans of developing a 150-acre wallaby reserve adjoining Sir Ge<strong>org</strong>e’s<br />

Mansion House, now a popular tourist destination, on Kawau Island. Some of this area is now<br />

government property.<br />

The New Zealand Conservancy Trust, an <strong>org</strong>anization whose prime purpose was the conservation of<br />

flora and fauna in New Zealand in the early 1990s, became involved with the live capture of wallabies<br />

in New Zealand from response to inquiries from zoos. The parma wallaby was one of the species<br />

listed as being available. However, this business never got off the ground and their mailings and<br />

advertisements never resulted in any sales that can be confirmed (C. Crutchley, pers. comm.).<br />

16


Dama Exporters Limited of Rotorua, New Zealand, has been more successful in exporting New<br />

Zealand wallabies and often has parmas available. 2.2 parmas were recently imported into the North<br />

American population using Dama Exporters.<br />

Dr. Carolynn Crutchley is an American wallaby enthusiast, private owner, and breeder who has visited<br />

Kawau Island many times, first traveling there to assess the situation and determine the possibility of<br />

tammar wallaby exports. She returned for trapping and exporting parma wallabies twice in 1997 and<br />

once again in 1998. Her observations of the island have led her to believe it is more the impact of<br />

burning off brush, clear cutting forested areas and attempts at agriculture that have ruined the land,<br />

not the wallabies.<br />

When Dr. Crutchley returned to Kawau Island in July 1998, only a year after she successfully<br />

exported eight female parmas, she found all wallabies very scarce due to the continued government<br />

support of wallaby eradication. She successfully obtained a stay of execution and indefinitely stopped<br />

wallaby killing on Department of Conservation land. This land, approximately 1/10 of the total island,<br />

includes <strong>Wallaby</strong> Point where parmas were first found in 1965. This area contains mostly parmas and<br />

few of the other three species. This habitat choice is probably due to diet selection as parmas eat a<br />

wider variety of plants. The government is now allowing live trapping of all wallaby species on this<br />

land for the first time in 30 years. On her 1998 visit, she was able to successfully export additional<br />

parmas to add to the captive North American population. Most of these were residing on private<br />

property, which has since been put up for sale. She was also accompanied by two keepers from the<br />

Detroit Zoo who assisted her in establishing the wallaby holding pens (see The F<strong>org</strong>otten Wallabies of<br />

New Zealand in Papers in the Appendix).<br />

Although Dr. Crutchley hopes to return to Kawau, she is fearful that the wallaby population will be so<br />

depleted that it may be too late to save any additional parmas as attempts to eradicate all species of<br />

wallabies on non-government land on Kawau Island continue. In addition, droughts in the late 1990's<br />

have compounded the loss of animals (C. Crutchley, pers. comm.).<br />

17


One of the wallaby trap setups used on Kawau Island by Dr. Carolynn Crutchley in 1998 to trap<br />

parma wallabies for export to North American zoos. Note the "No <strong>Wallaby</strong>" sign on the gate - to<br />

discourage the little "pests"?<br />

The north end of Kawau Island with the Tawharanui Peninsula of New Zealand's much larger North<br />

Island in the background. The parma wallaby was always most populous in this northern area of<br />

Kawau Island. <strong>Wallaby</strong> Point, where it is believed the parma wallaby was identified in 1965 by Drs.<br />

Wodzicki and Flux under the direction of Dr. W.D.L. Ride, is the top peninsula.<br />

19


I. C. CAPTIVE POPULATION<br />

North America<br />

According to the studbook data, the first captive parma wallabies in North America were a male and<br />

female imported by the National Zoological Park in December, 1916. This pair produced a joey the<br />

following year, but the dam died from possible pneumonia on 27 June, 1917, just two days after the<br />

joey was first seen sticking its head out of the pouch. Attempts to hand-rear the joey were<br />

unsuccessful and it died shortly afterward. The male lived for another four years and died in<br />

December of 1921. These animals were imported by E. S. Joseph, but there is no record as to their<br />

source; further research is needed here. It is presumed they were either wild-caught in Australia, as<br />

their presence on Kawau Island was unknown at that time, or imported from an Australian zoo.<br />

Between 1966 and 1970, 384 parmas were exported from Kawau Island to zoos worldwide<br />

(Salvadori, 1990; Wodzicki, 1971). Des Hopkins ran Kawau Island’s Marsupial Zoo and from the<br />

late 1960s to the 1980s was responsible for exporting many of the parma wallabies out of Kawau to<br />

North America, Europe, Asia and even back to their native Australia. In his brochure (unknown date)<br />

advertising his zoo that specialized in rare Australia marsupials, he describes the parma as "extinct in<br />

Australia, or nearly so."<br />

The first reference to captive populations of parma wallaby by the International Zoo Yearbook<br />

occurred in the 1968 edition (census compiled between February and August 1967) when a total of<br />

19 animals were listed in four Australian and European collections (Jarvis, 1968). In just one year,<br />

the count rose to 62 animals held in 16 zoos, now including 8 North American institutions. Brookfield<br />

Zoo, Burnet Park Zoo, Lincoln Municipal Zoo, Milwaukee County Zoo, Roger Williams Park Zoo,<br />

San Diego Zoo and San Francisco Zoo were listed as holding parmas; Oklahoma City Zoo was listed<br />

as having reproduced the species (Lucas, 1969).<br />

Most of the North American founder stock came from the 1966-1970 Kawau Island exportations. In<br />

February, 1980, Wodzicki and Flux sent a questionnaire to the 29 zoos known to have received<br />

parmas from Kawau Island, 8 of these in North America, to see how the parmas were faring in<br />

captivity. The North American zoos listed as receiving animals from Kawau Island were Brookfield<br />

Zoo, Lincoln Park Zoo, Milwaukee County Zoo, Oklahoma City Zoo (some question that these were<br />

indeed parmas), Roger Williams Park Zoo (at one point the IZY questioned the species here, also),<br />

San Diego Zoo, San Francisco Zoo and Winnipeg’s Assiniboine Park Zoo in Canada. Assiniboine<br />

Park Zoo was the only North American zoo that responded to the survey, indicating that all nine of<br />

their original imports remained alive. The 1977 confiscated animals acquired by the Wildlife<br />

Conservation Park (Bronx Zoo) are noted as being wild-born in Australia, but exported from New<br />

Zealand, so their origin remains questionable.<br />

In 1981, the International Zoo Yearbook declared that most, if not all, parmas in captivity were<br />

captive-born. However, in the 1990s, importation of wild-caught individuals from Kawau Island<br />

began again. Patricia Freeman’s 1990-91 acquisitions were imported from there. In 1991, the New<br />

Zealand Conservancy Trust (NZCT) was offering five wallaby species, including parmas, for sale and<br />

translocation from Kawau, but no additional parmas were added to the North American population<br />

through the Trust. Dama Imports, New Zealand, is also currently offering parmas from Kawau Island<br />

20


for sale, but the authenticity of the source of these animals is unproven.<br />

In July 1997, two females were trapped on Kawau Island by Dr. Carolynn Crutchley and imported by<br />

the Prospect Park Zoo. In October of that same year, Dr. Crutchley trapped and exported six<br />

additional females to Roger Williams Park Zoo. In August of 1998 she returned to the island and<br />

trapped 1.3 parmas that were imported by Canada’s Assiniboine Park Zoo in Winnipeg.<br />

Importing any native animal from Australia has been extremely difficult due to rigid regulations, and<br />

this has been historically the case (Crowcroft, 1971). Currently, the Australian Regional Association<br />

of Zoological Parks and Aquaria (ARAZPA) is streamlining the export process with the ultimate goal<br />

of allowing easier transactions between Australian zoos and other zoos around the world that are<br />

involved in cooperative breeding programs with Australian species (M. Hutchins, personal<br />

communication; S. Barlow, personal communication). A Marsupial and Monotreme Species Summit<br />

was held in Dubbo, New South Wales in April 2001. During this summit AZA, ARAZPA and<br />

Environment Australia (EA) met to discuss collaborative efforts in marsupial and monotreme<br />

collections and conservation and research projects. Hopefully, these discussions will lead to possible<br />

acquisitions of parma wallabies from Australian captive stock should it be determined that additional<br />

founders are required for the North American population.<br />

Captive management problems revolve mainly around stress management and the health problems<br />

associated with stress (see Veterinary Care). Male-male aggression and the management of surplus<br />

males can also be a challenge. Several institutions (Oklahoma City Zoo, Prospect Park Zoo and<br />

Roger Williams Park Zoo) have experienced the heartbreak of losing their entire collections to dog<br />

attacks. More zoos are using parmas in mixed-species and walk-through exhibits, and success in this<br />

area greatly increases their popularity for zoo managers as well as zoo visitors.<br />

21


Species<br />

Description<br />

22


II. A. NATURAL HISTORY<br />

GENERAL BEHAVIOR<br />

The parma wallaby was initially described by John Gould in the 1840s as "a secretive animal which<br />

loved thickets" (Domico, 1993). Le Souef described the general habitat and behavior of small<br />

wallabies, including parmas, in his 1926 The Wild Animals of Australia:<br />

The particular habitat of the members of this group is among thick scrub, or under the<br />

tangle of long grass and ferns that grow in swampy lands, or in the under scrub of<br />

heavy forests. Practically the only way to see some of them is to wait on the edge of<br />

the thickets in the evening, when they come out to feed, but they can be trapped,<br />

snared, or driven into nets placed in their runways. We have practically no knowledge<br />

as to the individual life-histories of this group.<br />

The parma wallaby lives in wet and dry forests, and occasionally rainforests (Strahan, 1995). Usually<br />

restricted to areas of high rainfall (Maynes, 1989), their optimum habitat is moist sclerophyll forest<br />

for cover and thick scrubby understory interspersed with grass for feeding (Domico, 1983; Maynes,<br />

1977; Short, 1992). This habitat preference and their behavior of browsing and grazing may be why<br />

they are sometimes considered one of the "scrub" wallabies (Collins, 1973). The most nocturnal of<br />

wallabies, parmas take cover among dense trees and shrubs during the day and emerge at dusk, or<br />

shortly before, to feed on grasses and herbs (Nowak, 1991; Strahan, 1983). Rest areas are often up to<br />

200 meters from feeding areas and they are not shared by other individuals.<br />

Average life expectancy in the wild is six to eight years (Nowak, 1991). The oldest parmas found<br />

during a 1973 survey of Kawau Island were a 9½-year-old male and a 7 3/4-year-old female. An<br />

estimated 10-year-old female had been shot on Kawau during a 1966 survey (Maynes, 1977).<br />

Average captive life expectancy is eight to ten years. The captive longevity record is 15 years for<br />

females and 14 years for males. Older animals are indicated by sagging jowls and silvering of their<br />

hands and feet (Mallory, 1989).<br />

Normally solitary animals, they are usually found alone or, less frequently, in pairs or trios (Maynes,<br />

1977; Short, 1992; Strahan, 1995). In a 1975 study, Maynes observed 52 solitary animals, 14 pairs<br />

and five groups of three (Maynes, 1977). They feed independently of other wallabies, forming no<br />

cohesive groups. This type of social behavior is typical of species whose food items are scarce,<br />

scattered or require much searching and handling time, especially for those small homomorphic<br />

species living in dense cover such, as the parma (Jarman & Coulson, 1989). Studies by Maynes<br />

(1977) and Vujcich (1979) indicated a mean group size of 1.1 - 1.3 (Jarman & Coulson, 1989).<br />

Larger aggregations occur on Kawau Island (see Wild Population) where the population density is<br />

much higher (Strahan, 1995).<br />

When found in groups, they do not appear to have an <strong>org</strong>anized social structure (Green, 1986),<br />

although males usually establish a hierarchy after some initial fighting (Maynes, 1975; zoo<br />

observations). It is rare that several males remain together successfully for a long period of time<br />

without aggression to the point of injuries, often resulting in death from infection. There is seldom<br />

aggression or fighting in the wild, probably because they are not forced to live in close proximity.<br />

23


Their olfactory, tactile senses and hearing are well-developed, their vision being the less-developed of<br />

the senses (Johnson-Delaney, 1996). Their keen hearing may be the most important sense for<br />

monitoring their environment. Ears can be rotated independently, allowing one to point forward<br />

while the other faces the rear (Domico, 1993).<br />

Macropods will stop sweating as soon as they stop hopping and start to pant immediately, an<br />

adaptation unique to them. A dense network of fine blood vessels lie very close to the surface of the<br />

skin of their forearms. Drool from panting falling on these vessels, in combination with their behavior<br />

of actively licking the forearms, helps cool the whole animal through evaporation of the moisture<br />

(Thwaites, 1997).<br />

They groom themselves almost constantly, but adults rarely groom each other, although mothers will<br />

groom their joeys (Mallory, 1989).<br />

Submissive behavior is signaled by crouching, lowering the head, nose sniffing and ear quivering.<br />

Alarm behavior ranges from an elongated standing posture with attentive listening to thumping the<br />

hind limbs to alert other individuals. Rear leg thumping followed by fleeing usually results in the<br />

entire group fleeing. Vocalizations are very limited though they do emit hisses, growls, clicks, chatters<br />

and low grunts. Coughs can be signals of submission between males. When danger is sensed, they<br />

warn of possible danger and alert each other by thumping their rear feet on the ground (Thwaites et.<br />

al., 1997). Teeth grinding is usually a sign of pain (Mallory, 1989).<br />

Wallabies will also bring up a "cud," actually called merycism. Standing on its hind legs, jerking and<br />

rolling its abdominal muscles, it will cough up a green liquid of partially-digested food which it then<br />

rechews and swallows. Although the animal initially looks like it is choking, it is normal behavior and<br />

often seen after introduction of a new food or after eating large amounts of fresh grass (Mallory,<br />

1989).<br />

When alerted, they stand with their forelimbs close to their body; when hopping, its forearms remain<br />

tucked tightly against its body. Common resting position is a "birth" or "pouch" position, with the tail<br />

tucked under and extended forward and the rear legs and body resting upon it (Strahan, 1995;<br />

personal observations).<br />

Macropods have the lowest brain-body weight ratios of any terrestrial herbivore (Luckett, 1975).<br />

FIELD RECOGNITION<br />

It is often difficult to distinguish between parma wallabies and other similar-sized species living in the<br />

same area. One reason for the parma’s apparent rarity may be the difficulty in differentiating it in the<br />

field from two species of pademelon, the red-necked pademelon (Thylogale thetis) and the red-legged<br />

pademelon (Thylogale stigmatica). Most sightings are at night, of short duration, and of moving<br />

animals as they run across the road or into the brush (Maynes, 1974).<br />

The considerable overlap in the size of the hind foot between parmas (103-147 mm), the red-necked<br />

pademelon (102-151 mm) and the red-legged pademelon (122-134 mm) (Maynes, 1974) causes<br />

difficulty in accurate species identification using footprint size.<br />

24


<strong>Parma</strong>s do, however, have the longest tail relative to body size of these species with the tail being<br />

99% as long as the body length in the parma and 88% and 78% in the red-necked pademelon and redlegged<br />

pademelon respectively. This can be observed in the live animal from some distance, and is<br />

often considered the most useful characteristic for recognizing parmas in the field (Maynes, 1974). At<br />

a medium pace, the tail is curved upwards in a shallow U-shape (Maynes, 1974; Strahan, 1995),<br />

almost like a boomerang, acting as a counterbalance and keeping them on an even keel (Sharman,<br />

1979). At a fast pace, the tail is held straight out behind. When hopping, the parma remains close to<br />

the ground in an almost horizontal position. In contrast, pademelons appear to bob up and down<br />

more obviously and vigorously (Maynes, 1974).<br />

The distinct white cheek stripe, provided you have time to see it, combined with the white tail tip<br />

present in a high percentage of parmas, can also be used as fairly accurate field identification<br />

(Maynes, 1974).<br />

<strong>Parma</strong> fecal pellets are distinctively flattened and square to slightly rectangular pellets, but cannot<br />

always be distinguishable from pademelon pellets. There is also no apparent difference in the pattern<br />

of production of pellet groupings between parmas and red-necked pademelons (Maynes, 1974).<br />

Feeding locations and habitats also overlap those of the red-necked pademelon (Thylogale thetis),<br />

swamp wallaby (Wallabia bicolor), eastern grey kangaroos (Macropus giganteus) and red-necked<br />

wallabies (Macropus rufogriseus) and, less frequently, common wallaroos (Macropus robustus).<br />

Although parmas were found feeding in association with these species, as well as other members of<br />

their own species, there was no evidence that they were part of a social grouping and when disturbed<br />

they made for the thicker rainforest independently (Maynes, 1974).<br />

DIET AND HABITAT PREFERENCE<br />

On Kawau Island, parmas prefer the tall kanuka and remnant taraire forests with a moist tree fern<br />

(Cyathea dealbata) understory. They also hide in the dense undergrowth of unpalatable shrubs.<br />

They feed mainly on grass (60% of their diet), but will also eat herbs, including some of those avoided<br />

by the other wallabies on the island.<br />

On Kawau Island parmas were found to eat the following (King, 1990):<br />

Herbs:<br />

St. John’s wort (Hypericum japonicum)<br />

Creeping lady’s sorrel (Oxalis corniculata)<br />

Bull or common thistle (Cirsium vulgare)<br />

St. Veronica speedwell (Veronica plebeja)<br />

Soliva anthemifolia<br />

American water-pennywort or navelwort (Hydrocotyle americana)<br />

Common or scarlet pimpernel (Anagallis arvensis)<br />

White clover (Trifolium repens)<br />

Parisian bestraw or cleavers (Galium parisiense)<br />

Viney woodruff (Galium propinguum)<br />

Centaury (Centaurium erythraea)<br />

25


Cudweed (Gnaphalium gymnocephalum)<br />

Cotula (Centipeda orbicularis)<br />

Creeping dichondra (Dichondra repens)<br />

Lotus species (Lotus pedunculatus & L. angustissimus)<br />

Grasses and Sedges:<br />

Lachnagrostis filiformis<br />

Nothodanthonia racemosa<br />

Paspalum (Paspalum digitatum) a grass that climbs<br />

Sedge (Carex inversa)<br />

Shrubs:<br />

Pomaderris phyllicifolia<br />

Trees:<br />

Kanuka (Kunzea ericoides) (both leaves and bark)<br />

Monterey Pine (Pinus radiata) (leaves only)<br />

In 1989, David Read and Barry Fox conducted a field study in New South Wales assessing the<br />

habitat where parmas were found and compared it to similar habitat where parmas were not found.<br />

Since using fecal pellet counts has proved inconclusive to accurate species identification (see Wild<br />

Population), night spot-lighting and driving along forest roads at daybreak were the techniques they<br />

used to locate animals. They chose sites where there had been frequent sightings since 1985 such as<br />

Olney State Forest as well as sites where parmas had been observed in the past, such as Moonpar and<br />

Chichester State Forests where Maynes (see Wild Population, Part II of this section) had done his<br />

surveying in the 1970s (Read & Fox, 1991b).<br />

In Olney State Forest, where 14 parmas had been seen since 1982, eight additional animals were<br />

spotted, one being a road-kill specimen. Most of the animals were seen on sloping ground in tall, wet<br />

sclerophyll forests dominated by roundleaf gum (Eucalyptus deanei) in moist sheltered sites and the<br />

narrow leaved white mahagony (E. Acmenioides) and red mahogany (E. resinifera). They were most<br />

often spotted in gullies, but whether this was preferred habitat or if they were just easier to spot there<br />

could not be determined (Read & Fox, 1991b).<br />

In one Chichester State Forest area, five individuals were seen in both wet and dry understory in a<br />

forest type dominated by silvertop stringybark (E. laevopinae) and New England blackbutt (E.<br />

campanulata), and less commonly Sydney blue gum (E. saligna) and white-topped box (E.<br />

quadrangulata). In the survey in the eastern section of this forest, sixteen parmas were spotted: more<br />

than half were in the hardwood forest type dominated by silvertop stringybark and New England<br />

blackbutt, five were in the moist hardwood forest, and one was in mixed rainforest species. With only<br />

one exception, all of these sightings were in moist understory (Read & Fox, 1991b).<br />

There were two sightings in Moonpar State Forest in areas dominated by Sydney blue gum and<br />

tallowwood (E. microcorys) with a grassy understorey (Read & Fox, 1991b).<br />

There was considerable variation in habitat structure at all the study sites, with no obvious patterns<br />

that related to the presence or absence of parma wallabies. However, certain features were shared by<br />

the habitats the species was found in: most have a moist or rainforest understory and most are wet<br />

sclerophyll forests with similar tree species as dominates or associates, such as Sydney blue gum and<br />

26


tallowwood. It was also determined that wherever parmas were found there was either Tussock grass<br />

(Danthonia ssp.), also called wallaby grass, or Blady grass ( Imperata cylindricon) in the understory.<br />

Tussock grass in particular seemed to be important: the more abundant the Tussock grass and more<br />

scarce or even absent other grasses, the higher the likelihood of spotting parmas. It could not be<br />

determined whether these two types of grasses were forming most of their diet, or if instead they<br />

were providing cover and shelter from predation, the major cause of mortality (Read & Fox, 1991b).<br />

These plant preferences agreed with information about habitat preference determined by Maynes<br />

much earlier, in a 1972 study. He found that rainforest usually occupies the gullies and eucalypt<br />

forest is found on the ridges of parma territory. The areas of wet sclerophyll forest were dominated<br />

by Sydney blue gum, tallowwood and blackbutt (E. Pilularis). The rainforest area was dominated by<br />

coachwood (Ceratopetalum apetalum) and less frequently crabapple (Schizomeria ovata), with<br />

associated species being hoop pine (Araucaria cunnunghamii), red carabeen (Geissosis benthamii),<br />

silver sycamore (Cryptocarya glaucescens), sassafras (Doryphora sassafras), corkwood (Endiandra<br />

sieberi), lilly pilly (Acmena smithii) and black myrtle (Backhousia myrtifolia).<br />

In part of the study area, controlled burning and grazing had maintained open woodland habitat, but<br />

the parma was still found. This area was dominated by Sydney blue gum, blackbutt, tallowwood and<br />

New England blackbutt. Other species observed less frequently were forest oak (Casuarina<br />

torolosa), black she-oak (Casuarina litoralis), black wattle (Acacia irrorata), Sally wattle (Acacia<br />

floribunda), bracken fern (Pteridium sp.), kangaroo grass (Themeda australis) and poa (Poa<br />

caespittosa) (Maynes, 1974). The blady grass noted by Read and Fox was also noted here. In<br />

Maynes 1972 study, analysis of fecal pellets indicated that kangaroo grass was the preferred food and<br />

patches of this grass were grazed to lawn level while only small amounts of poa had been eaten and<br />

the blady grass remained virtually untouched (Maynes, 1974). Perhaps the blady grass was more<br />

important for hiding in than eating, as suggested by Read and Fox in 1991.<br />

Also of significance is that parma wallabies were frequently seen in areas where eucalypt plantations<br />

were established in the late 1960s and early 1970s. The extent to which these ecological disturbances<br />

have generated suitable habitat for parma wallabies is unknown. It is also interesting to note that<br />

parma wallabies have survived in areas that have had extended histories of logging operations,<br />

particularly in the Dorrigo region (Read & Fox, 1991b).<br />

PREDATORS<br />

Evidence has been found that the carpet snake (Morelia spilotes) preys on the red-necked pademelon<br />

and may also prey on the parma wallaby (Maynes, 1974). In areas where swamp wallabies, their<br />

preferred prey, are scarce, dingos will also prey on parmas. The most impact, however, is not made<br />

by native species but by introduced species such as foxes and feral cats. Man, also, has had a<br />

considerable negative impact on the population (see Wild Population).<br />

27


The natural habitat of the parma wallaby is moist sclerophyll forest for cover and thick scrubby<br />

understory interspersed with grass for feeding. These photos were taken outside of Mt. Wilson in the<br />

Blue Mountains, New South Wales.<br />

28


II. B. ANATOMY & PHYSIOLOGY<br />

SPECIES DESCRIPTION<br />

Upper body fur is rich brown with a dark dorsal stripe from neck to shoulders, descending no farther<br />

than mid-back. The color of their underparts, upper lip and throat is almost white, resulting in the<br />

common names "white-fronted" or "white-throated" wallaby. A white stripe on the upper cheek runs<br />

down each side of the face from the mouth to the ear (Nowak, 1991; Salvadori, 1990). The tail is<br />

about the same length as the body and about 50% have a white tail tip (Kennedy, 1990; Strahan,<br />

1995) that is usually 20-40 mm long (Maynes, 1974). It was noted these light areas appeared more<br />

distinctive in the wild-caught animals from Kawau Island than in the captive population (personal<br />

observation). Their distinctive fecal pellets are flattened, square or slightly rectangular (Strahan,<br />

1995) and very similar in appearance to the Tammar wallaby (Macropus eugenii), although smaller.<br />

There is no evidence from genetic research so far that the two species can actually interbreed,<br />

although there was reference to this possibility in a 1991 letter from The Wildlife for All Trust<br />

regarding a United Kingdom institution.<br />

Of the eight species of Macropus wallabies, the parma wallaby is the smallest. The more robust males<br />

average 7-9% larger than the females in all body measurements except the ear length (both similar),<br />

head length (longer) and forearm length (considerably longer). The close similarity in ear size of both<br />

sexes reflects selection for the same level of hearing acuteness, regardless of sex. However, the large<br />

difference in forearm measurement (18.5%) is attributed to the male’s use of his forearms to maintain<br />

a stable hold during copulation. Males also weigh about 9% more than females (Maynes, 1976).<br />

The following measurements were taken from a group of adult animals in New South Wales (Nowak,<br />

1991, Strahan, 1983). Captive measurements are within these boundaries.<br />

Males Females<br />

Head and body length 482-528 mm 424-527 mm<br />

Tail length 489-544 mm 405-507 mm<br />

Forearm length 100-106 mm 86-93 mm<br />

Weight 4.1-5.9 kg 3.2-4.8 kg<br />

Le Souef described somewhat different proportions in his 1926 The Wild Animals of Australia,<br />

noting a longer head and body length of 590-640 mm and a shorter tail length of 410 mm.<br />

The parma population on Kawau Island (see History of the Population) occurred at a much higher<br />

density than any population in Australia. The males were approximately the same size, but the<br />

females were significantly smaller than those in Australia. This size difference, developed over the<br />

100-plus years since they were introduced to Kawau Island, may reflect selection due to the effects of<br />

nutritional stress and overcrowding, and may possibly reflect an early stage in the phenomenon of<br />

island dwarfing (Maynes, 1989). Captive-reared female progeny of these Kawau Island animals<br />

remain small even when uncrowded and well-fed (Strahan, 1995). Des Hopkins, owner of the Kawau<br />

Island Marsupial Zoo and exporter of Kawau Island wallabies, also describes the species as having a<br />

height of 18 inches and a weight of 2 - 4 kilograms, much smaller than today’s Australian and North<br />

American animals. However, this noted smaller size was not typical of the animals imported to North<br />

America from Kawau Island in 1997 (personal observation).<br />

29


GROWTH<br />

The difference in size between males and females does not begin to develop until between 17 and 19<br />

months. At this age, males experience an accelerated growth rate until the age of 22-25 months,<br />

corresponding to the time of sexual maturity. This results in adult males being significantly larger<br />

than females in all measurements except for ear length (as noted above) and may reflect a synergistic<br />

effect between testosterone and growth hormone. At sexual maturity (approximately 16 months)<br />

females average 2.5 - 2.8 kg, 70% of their adult weight (Maynes, 1974). In both sexes, the feet and<br />

ears have ceased growing by the age of two years and the tail by the age of three years. Females tend<br />

to grow in other parameters up to three years. The head and body length of males continue to grow<br />

an additional eight months, and the legs and forearms continue growing until four or five years<br />

(Maynes, 1976). In fact, males will continue to grow bigger and stronger throughout their lives,<br />

though at a very much reduced rate, adding muscle and "robustness" (Thwaites et. al., 1997). Adult<br />

size is generally taken at three years of age or older (Maynes, 1976).<br />

A MARSUPIAL SHELF & BELLY BONES<br />

A medial extension of the proximal extremity of the mandible forms what is referred to as the<br />

"marsupial shelf." This unique feature of marsupials is most prominent in macropods and wombats<br />

and is often used to distinguish their skeletons from those of eutherians (McCracken, unk.). Its<br />

presence limits how wide the mouth can open and should always be considered when examining the<br />

mouth or giving oral medications.<br />

Another unique feature of the skull is the presence of two oval openings in the bone of the upper<br />

palate. These openings are called the palatal windows (Johnson-Delaney, 1996).<br />

30


The epipubic bones (ossa marsupialia) are another skeletal development unique to marsupials. These<br />

long slender belly bones serve as attachment surfaces for several abdominal muscles and lie over the<br />

intestines roughly parallel to the pelvis but not attached to it. Boot-shaped and flattened, they are<br />

considered comparable to abdominal ribs in reptiles (Johnson-Delaney, 1996). Their function is<br />

unknown, but it is often thought that they play a role in supporting the pouch, even though they are<br />

found in both sexes. They are easily palpable on physical exam (Johnson, Delaney, 1996; McCracken,<br />

unk.). This fragile bone must be considered during handling, as it is easily damaged (Ge<strong>org</strong>e, 1988).<br />

MOLARS ON THE MOVE<br />

Pseudo-ruminants, parma wallabies are herbivorous grazers able to digest plant fiber high in cellulose<br />

(Sharman, 1979). Wallabies and kangaroos are Australia’s ecological equivalents of ungulates such<br />

as antelope, both having specialized limbs for running (in this case, hopping) and specialized dentition<br />

for their similar diet (Vaughan, 1986).<br />

Two incisors on the lower jaw and six incisors on the upper jaw form a continuous cutting edge. The<br />

lower jaw is significantly shorter than the upper jaw, and the two incisors extend forward at an angle<br />

in line with the bone. These blade-like lower incisors occlude behind the sharp-crowned upper<br />

incisors, not biting directly against them but pressing against a tough pad on the roof of the mouth.<br />

This allows for a cropping action very similar to that found in ungulates (Vaughan, 1986). There is a<br />

long gap (diastema) on both the mandible and maxilla between the incisors and the cheek, or grinding,<br />

teeth. This diastema permits the tongue to arrange cut grass and shrubbery stems into a package that<br />

can be passed backwards for mastication (McCracken, unknown; Strahan, 1995).<br />

Sequential eruption of the molar teeth and the forward progression of the cheek teeth in the jawline<br />

can be used to estimate age up to about five years, as the last molar does not erupt until that time,<br />

well after the animal has become an adult. The time spent in each successive eruption increases as the<br />

animal ages (Maynes, 1972).<br />

AVERAGE AGES OF TOOTH ERUPTIONS (Maynes, 1972)<br />

Lower incisor 130 - 147 days<br />

Deciduous premolar (dp4) 154 - 182 days<br />

Deciduous premolar (p3) 170 - 189 days<br />

Upper incisor (i1) 175 - 182 days<br />

Upper incisor (i2) 182 - 189 days<br />

Molar (m1) 189 - 224 days<br />

(Permanent Pouch Exit)<br />

Upper incisor (i3) 245 - 304 days<br />

Canine (vestigial) 235 - 300 days<br />

Molar (m2) 70 weeks<br />

Loss of vestigial canine varies greatly<br />

Molar (m3) 150 weeks<br />

Premolar (p4) 150 weeks<br />

Molar (m4) 5 years<br />

31


Vestigial canine teeth are of little use for age estimation because of the 65-day variability of time of<br />

eruption and even greater variation in time of loss, although it is usually between the eruption of the<br />

second and third molars and before the permanent premolar. The time when the permanent premolar<br />

replaces both the deciduous ones is also not a reliable means of age estimation as the time and order<br />

of deciduous premolar loss is variable even between jaw sides of an individual, although this premolar<br />

often erupts with the third molar (Maynes, 1972).<br />

Adult dental formula is (Maynes, 1972):<br />

Incisors Canines Premolars Molars<br />

1-3 0 4 1-4<br />

1 0 4 1-4<br />

The molar dentition is in a continually changing state of molar progression that allows the molars to<br />

progress along the jaw line and gradually be lost as the animal ages. As the premolar is worn down<br />

by grinding, it is replaced with a molar from the rear. They are not replaced after their loss<br />

(McCracken, unk). A young animal may have only the first two in use; an animal in mid-life may<br />

have all four in use; and an old animal may have only the last one or two in the series, these having<br />

progressed to the original front of the tooth row (Strahan, 1995).<br />

This serial replacement allows the wallaby to cope with very abrasive food by bringing new teeth into<br />

use rather than wearing down a full set uniformly. It results in more total grinding area being brought<br />

into action during the lifespan than could be accommodated at one time in the jaws (Strahan, 1995).<br />

It is very important that enough rough fiber is provided in the diet to wear these molars down, as<br />

impaction will occur as the new molars try to migrate in if the previous ones are not lost (see<br />

Nutrition & Diet, and Veterinary Care).<br />

Age can be estimated from the molar index by using the equation (Maynes, 1977):<br />

Log age days = 2.1862 + 0.3934 MI<br />

DIGESTION<br />

A multichambered stomach allows for digestion of dry spiky grasses and other roughage high in<br />

cellulose (Sharman, 1979). They depend on foregut bacterial fermentation, although their gut flora is<br />

reported to be similar to that in ruminants and hindgut fermenters in placental species (Johnson-<br />

Delaney, 1996). The stomach has a large chamber in which fibrous plant material is fermented by<br />

micro-<strong>org</strong>anisms. Fatty acids, the end-product of fermentation, are absorbed into the bloodstream<br />

and transformed by the liver into glucose (Strahan, 1995).<br />

The stomach contains very large numbers of bacteria for the purpose of pre-digesting their food<br />

(Green, 1986). The reason for their bringing up a bolus is unknown. Possibly it increases salivation<br />

and provides better digestion of their high fiber diet.<br />

32


Reprinted from Hume, 1986<br />

HOP-A-LONG<br />

Wallabies are considered bipeds, and locomotion is provided mainly by their large, muscular rear legs.<br />

They will, however, use their much smaller forelimbs to travel in a pentapedal crawl when browsing at<br />

leisurely speeds, balancing on their tails and forearms while swinging their hind legs forward, then<br />

bringing their forearms and tail upwards (Nowak, 1991). But these well-padded, five-toed forefeet<br />

are used mainly for food manipulation or grabbing another wallaby during breeding or fighting<br />

(Maynes, 1976). This hand lacks a thumb and is capable of only a simple grip as all digits face the<br />

palm, but this suffices to bring vegetation to the mouth (Strahan, 1995), or hold onto a female during<br />

mating. The tail is used as a rudder when moving and as a third leg when sitting, giving a tripod<br />

effect.<br />

Highly specialized for jumping, the hind limbs are very elongated and functionally two-toed during<br />

rapid locomotion. The first toe is virtually non-existent. The second and third digits are fused<br />

together within the foot and bound together in a common sheath of skin. However, the two<br />

individual claws remain separate and free. This syndactyl (syn=together, dactyl=digit) claw is used<br />

primarily for grooming (Green, 1988; Vaughan, 1986), but it is unlikely it arose for this purpose<br />

(Strahan, 1995). The much larger fourth and the fifth toes are separate from each other and used to<br />

land on and spring from when hopping. The fourth is the longest and broadest and the major weight<br />

bearer.<br />

Their ability to move easily for long distances and to escape enemies by erratic leaps (often noted<br />

during capture attempts!) rather than the capacity for great speed is probably of primary importance<br />

for wild parmas (Vaughan, 1986). The tail acts as a counterbalance to the upper body and looks like<br />

an old-fashioned pump handle being worked. This action also helps pump air in and out of the lungs,<br />

saving on muscle effort. In addition, a packet of tendons in the tail is attached to the hip bones and,<br />

because of the elastic storage of energy in these tendons (much like energy stored in the spring of a<br />

pogo stick or rubber of a bouncing ball) a wallaby continues to use less energy as it maintains cruising<br />

speed (Dawson, 1995; Domico, 1993).<br />

33


Adult parma wallaby right rear foot, actual size<br />

parma wallaby footprint, actual size (Triggs, 1996)<br />

Unlike placentals that require a constant increase in energy expenditure as speed increases, a hopping<br />

wallaby is able to keep moving while expending little additional energy, actually burning less energy<br />

the faster they hop, unless moving at extreme panic speeds (Dawson, 1995; Sharman, 1979;<br />

Thwaites, 1997). They also have a high aerobic capacity for sustained energy use and do not<br />

apparently need to use energy stored in their muscles for rapid dashes, such as cheetahs after prey do<br />

(Dawson, 1995). Speed is increased by increasing stride length and not the hopping frequency<br />

(Dawson, 1995; Domico, 1993).<br />

Wallabies lack a bony kneecap and have instead a fibro-cartilaginous pad that is easily palpable<br />

(McCracken, unk.)<br />

Contrary to popular belief, they can move their hind legs independently, although the usual movement<br />

is both rear legs together. Swimming is one activity where the rear legs will move independently of<br />

each other. Wallabies are good swimmers, using the "dog-paddle" form, but they do so only when<br />

absolutely necessary (Dawson, 1995; Domico, 1993). Alternate rear leg movement was noticed in<br />

one animal at Roger Williams Park Zoo, but she had suffered severe damage to the pads of her feet<br />

and it is believed she was moving in this manner as a response to the pain. Once healed, she returned<br />

to the synchronized movement. They do not have the ability to walk backwards (Thwaites et. al.,<br />

1997).<br />

REPRODUCTIVE TRACTS<br />

The cloaca is a common terminal opening for rectum, urinary ducts and genital ducts in both sexes<br />

(Johnson-Delaney, 1996).<br />

34


In the male, the testis, epididymis and spermatic cord are located within a pre-penile scrotum. The<br />

prostate in most marsupials is comparatively larger than the protrate of eutherian species (Trive et al,<br />

1994). The bipartite penis of the male is found toward the belly in the cloaca, with the testes and<br />

scrotum being in front of the cloaca (Bronson, 1989; Johnson-Delaney, 1996).<br />

Male Reproductive Tract (Tribe et al, 1994)<br />

The female has two ovaries, two oviducts and also two uteri (Bronson, 1989). These paired uteri are<br />

separate and each opens into a vaginal cul-de-sac through its own cervix. Each vagina opens into a<br />

shared urogenital sinus, which also receives the urethra and, further down, the rectum ( Tribe et al,<br />

1994).<br />

Female Reproductive Tract (Dawson, 1995)<br />

35


Females have a well-developed, forward-opening pouch and four mammae (Collins, 1973; Green,<br />

1986; Nowak, 1991).<br />

After a successful copulation, the spermatozoa travel from the urogenital sinus through the lateral<br />

vagina into the cervixes and the uteri and up the oviducts (Tribe et al, 1994). The marsupial ovum is<br />

larger than other placentals, with a series of membranes more like reptiles and birds, and fetal<br />

marsupials absorb nutrients through a yolk sac placenta that does not implant into the womb.<br />

Parturition involves the burrowing of the fetus through the softened tissue between the vaginal culde-sac<br />

and the urogenital sinus, in the process forming a temporary birth canal (Tribe et al (1994).<br />

36


II. C. REPRODUCTION & JOEY DEVELOPMENT<br />

HOW DO THEY DO THAT?<br />

The reproductive system of marsupials is their most unifying morphological and physical feature.<br />

They are characterized by having a short gestation followed by a prolonged period where the young<br />

are helpless and completely dependent upon their dam, the mother effectively being the nest for initial<br />

phases of development. The developmental rate of young is slower than that of comparatively-sized<br />

eutherians (Luckett, 1975).<br />

Scientific interest in marsupial reproduction began in the 1500s when Spain’s Vincente Yanez Pinzon<br />

presented a female opossum, collected during his first voyage to Brazil, to his country’s King<br />

Ferdinand. The young were lost and the opossum dead by the time of presentation, but Pinzon’s<br />

description was republished many times. At that time he implied that the nipples were elsewhere and<br />

the young leave the pouch to nurse (Tyndale-Biscoe & Renfree, 1987).<br />

Portugal’s Antonio Galvao wrote extensive notes about his observations of marsupials in the<br />

Moluccas in 1536-1540, such as this description of a cuscus:<br />

Some animals resemble ferrets, only a little bigger. They are called kuskus . . .On<br />

their belly they have a pocket like an intermediate balcony; as soon as they give birth<br />

to a young one they grow it inside there at a nipple until it does not need nursing<br />

anymore. As soon as she has borne and nourished it, the mother becomes pregnant<br />

again. (Tyndale-Biscoe & Renfree, 1987)<br />

Galvao was ahead of his time and alone in his idea that the young were born elsewhere and traveled<br />

to the pouch. A more persistent and popular thought at the time was that the young grew out of the<br />

teat. Francisco Pelsaert wrote this description of a tammar wallaby published in 1648:<br />

Their manner of generation or procreation is exceedingly strange and highly worth<br />

observing; below the belly the female carries a pouch, into which you may put your<br />

hand; inside this pouch are her nipples, and we have found that the young ones grow<br />

up in this pouch with the nipples in their mouths. We have seen some young ones<br />

lying there, which were only the size of a bean, though at the same time perfectly<br />

proportioned, so that it seems certain that they grow there out of the nipple of the<br />

mammae, from which they draw their food, until they are grown up and are able to<br />

walk. (Tyndale-Biscoe & Renfree, 1987)<br />

Also written in 1648 was Piso’s description of a South American opossum:<br />

The pouch is the uterus of the animal, it has no other as I have determined by<br />

dissection. Into this pouch the semen is received and the young formed therein.<br />

(Tyndale-Biscoe & Renfree, 1987)<br />

This misconception was not refuted until Tyson’s 1698 dissection of a Virginian opossum clearly<br />

showed a double genital tract leading from the ovaries to the opening of the urethra where the two<br />

lateral vaginae joined to form a common urogenital canal. William Cowper dissected a male of the<br />

same species in 1704, and these two studies have formed the foundations of marsupial reproductive<br />

biology (Tyndale-Biscoe & Renfree, 1987).<br />

37


In 1795, Home dissected a female kangaroo and recognized the same anatomy as Tyson did in 1698.<br />

In addition, he was able to observe a small but open canal between the median vagina and the<br />

urogenital sinus and concluded correctly that this was the route taken by the fetus at birth (Tyndale-<br />

Biscoe & Renfree, 1987).<br />

However, the idea that the young grow out of the teat continued through the eighteenth century,<br />

mainly because of the fact that bleeding follows forcible removal of attached joeys. There is even an<br />

1840s reference by Surgeon Bynoe of his observation of a tammar wallaby where he was convinced<br />

he had discovered a direct connection from the uterus to the pouch (Tyndale-Biscoe & Renfree,<br />

1987).<br />

This matter was not satisfactorily resolved until 1881 when Lister and Fletcher, through their<br />

dissections of several species of macropods in known reproductive conditions, established that a<br />

pseudovaginal canal forms before parturitiion; in some species it remains open thereafter and in others<br />

it closes after each birth (Tyndale-Biscoe & Renfree, 1987).<br />

PARMA PARTICULARS<br />

<strong>Parma</strong> wallabies are capable of breeding throughout the year, but there is considerable variation in<br />

individuals. Some females are in anestrous for up to six months, others have irregular estrous cycles<br />

and yet others breed continuously (Maynes, 1975).<br />

They appear to be very sensitive to environmental conditions and their breeding patterns are flexible<br />

with these conditions. They will develop a restricted season in less than perfect conditions and<br />

resume breeding when conditions improve (Maynes, 1977). In the wild, long periods of drought may<br />

cause reproduction to temporarily cease altogether (Nowak, 1991). If held in too small an enclosure<br />

(less than 50-square-feet per animal), females have been known to go into anoestrus (Maynes, 1975).<br />

In his studies on the Australian coast population in the 1970s, Maynes found significantly more births<br />

occurred in January through June than in July through December (Maynes, 1975). On Kawau Island<br />

there appears to be a defined breeding season controlled by the nutritional state of the female, and<br />

most births occurred in March-April (Maynes, 1977). In the captive population, reproduction may<br />

decrease from October through December (Poole, 1982). According to the studbook data, parma<br />

births in the North American captive collection peak in May, July and October with a low in April.<br />

However, the accuracy of this data depends upon correctly estimated birth dates and as the<br />

percentage range is close, 5% for the April low and 11% for the July high with other months<br />

averaging 8 %, it would be correct to state that parmas show little breeding seasonality.<br />

Sexual maturity and first fertile mating can occur as early as two months after weaning (Lee, 1989),<br />

between 11.5 to 16 months in captivity and between 12 to 24 months in the wild, with the females<br />

maturing earlier than the males (Maynes, 1976; Nowak, 1991), the males sometimes not reaching<br />

maturity in the wild until 20-24 months (Strahan, 1995). The studbook has several females conceiving<br />

at seven months of age and two males siring as young as 6 months of age, but incorrect birth date<br />

estimations, possibly on both the individual and its offspring, probably account for this data. The<br />

studbook data indicates that the average age for first reproduction is three years for females and four<br />

38


years for males, paralleling the later maturation of males in the wild. Oldest age of reproduction is<br />

nine years, two months for females and ten years, five months for males (Studbook data). Females do<br />

not exhibit any defined period of high productivity (Maynes, 1977; Studbook data), but males do<br />

show a definite reproductive peak between the ages of 6 and 7 (Studbook data).<br />

The onset of maturity of female parmas on Kawau Island was delayed when compared with captive<br />

females; most did not mature until two years of age and a few not until three years. This delay was<br />

attributed to poor conditions on the island at the time of the survey. However, there did not appear to<br />

be any delay in the onset of sexual maturity in the males on Kawau Island (Maynes, 1977).<br />

At the time of sexual maturity, captive females average 2.5 kg, 70% of their adult weight (Maynes,<br />

1976) and are between 12-16 months old (Maynes, 1975). This onset of sexual maturity is indicated<br />

by eversion of the teats and associated changes in the pouch, establishment of estrous cycles, and the<br />

observation of matings (Poole, 1982). At the time of sexual maturity, males have a mean weight of<br />

3.8 kg. Sexual dimorphism does not become statistically significant until after the males reach sexual<br />

maturity when the forearms of the males are much larger than the female’s, probably an adaptation for<br />

holding the female during copulation (Maynes, 1976).<br />

The average generation time is 3.5 years.<br />

Males, once they reach sexual maturity, are continuously spermatogenic (Tyndale-Biscoe & Renfree,<br />

1987).<br />

Females are polyestrous and monovular, with long reproductive seasons but brief periods of<br />

receptivity, sometimes lasting only a few hours. Estrous cycles are reported as being an average of 42<br />

days (40.5 - 45) (Maynes, 1973; Nowak, 1991; Poole, 1982; Tyndale-Biscoe, 1987). Older females<br />

may come into heat less often, and changes in hormonal levels can cause the uterus to develop a poor<br />

lining for the egg, causing it to die. They may also produce less milk and may be unable to<br />

successfully nurse a joey to term (Mallory, 1998).<br />

Estrous is indicated in the female by nervous and aggressive behavior, tail swishing, continual<br />

vocalization, and frequent urination (Mallory, 1989). Several days prior to the female actually being<br />

receptive, estrous can also be determined by the male behavior of sniffing the female’s pouch, tail,<br />

neck and genital area, tasting her urine (Maynes, 1973; Renfree, 1989) and grabbing her tail and hips<br />

(Mallory, 1989). More rarely, the male will display flehmen behavior. A truly excited male may<br />

move his tail side-to-side and emit a clucking sound. The presence of an estrous female will usually<br />

induce conflict between males and, if they are too closely confined, this aggression can lead to severe<br />

injury or death (Tyndale-Biscoe & Renfree, 1987).<br />

Since females do not show marked changes during the estrous cycle, the only reliable way of<br />

determining length and stage of cycle is by changes in the cells of the urogenital sinus in association<br />

with changes in the pouch. The smear of an estrous female will show abundant cornified epithelial<br />

cells that produce a white mass a day or so after any behavioral changes are noticed, and will persist<br />

for several days (Tyndale-Biscoe & Renfree, 1987).<br />

39


Sterility can be caused by congenital defects in the reproductive tract, low sperm count, injury,<br />

sexually transmitted diseases, and other diseases such as toxoplasmosis (Mallory, 1989)<br />

Actual copulation last two minutes (Domico, 1993, Renfree, 1989, Tyndale-Biscoe, 1987). The<br />

males use their strong forelimbs to grasp the female while mounting from the rear. It is not unusual<br />

for the male to actually be lifted from the ground by the movement of the female (Maynes, 1976). It is<br />

unusual for macropod males to copulate more than once with the same female, but other males may<br />

copulate with her (Tyndale-Biscoe & Renfree, 1987). It is probable that the male whose sperm is<br />

furthest along the oviduct when ovulation occurs has the highest chance of fertilizing the egg. Since<br />

the dominant male will breed first, it is probable that resulting offspring are sired by him (Tyndale-<br />

Biscoe & Renfree, 1987), but sire identity cannot be confirmed without DNA analysis. This is<br />

another reason, in addition to the male-male aggressive behavior, why it is preferred to hold only one<br />

male at a time with females.<br />

Nondelayed (see embryonic diapause below), average gestation in a non-lactating female is 34.5 days<br />

(Maynes, 1973; Nowak, 1991; Tyndale-Biscoe & Renfree, 1987). Wheeler (1986) estimates<br />

gestation as slightly longer at 34 - 38 days.<br />

There are no records of more than a single birth at a time in parma wallabies.<br />

AZA's Contraception Advisory Group recommends MGA implants for non-seasonal marsupials, but<br />

there are no records of, or current recommendations for, contraception in female parmas.<br />

ARTIFICIAL INSEMINATION<br />

Artificial breeding has not been attempted in the parma wallaby. Although the reproduction of the<br />

Tammar wallaby has been well-studied and understanding of this species is growing rapidly,<br />

successful production of a pouch young by means of artificial insemination has not been achieved in a<br />

wallaby. In fact, the very first successful artificial insemination of any marsupial species didn’t occur<br />

until April 1998, in a koala at Lone Pine Koala Sanctuary (Lombardi, 1998).<br />

There is still not enough basic reproductive information known on the characteristics of estrus,<br />

ovulation, and male and female reproduction needs in wallabies to implement artificial breeding<br />

successfully. It poses three technical challenges: 1) reliable collection and preservation of semen, 2)<br />

delivery of the sperm to the most appropriate site in the female, and 3) the reliable detection of<br />

estrous and timing of insemination. The third is the component about which the least is known.<br />

There is also little known about the survival of sperm within the female reproductive tract.<br />

At this time, reproductive technology in most marsupials has received limited support (Tribe et al,<br />

1994). However, the future looks good as Omaha’s Henry Doorly Zoo recently collected live sperm<br />

from a Tasmanian devil and, although insufficient quantities were obtained for development of<br />

optimal cryopreservation techniques, artificial insemination was attempted. Unfortunately, no<br />

offspring were produced. This same zoo is experimenting with various preparations for freezing<br />

wallaby sperm and is requesting testicles from dead male marsupials to give their physiology<br />

department a chance to try various protocols for freezing. Should your institution have a male parma<br />

40


die, please contact them at 402-733-8401 about sending the material (Pryor, 1998).<br />

BAREFOOT & PREGNANT<br />

Embryonic diapause, the delayed development of an embryo discovered by Sharman in 1954<br />

(Tyndale-Biscoe & Renfree, 1987), is seen in most macropods. In these species, conception alone<br />

does not affect the estrous cycle, and the next period of receptivity and mating come at the same time<br />

as they would have if the female had not become pregnant (Nowak, 1991). So, while nursing a newlyborn<br />

offspring, the female will ovulate and conceive a second offspring. However, the embryo<br />

resulting from the second mating will only develop to the blastocyst stage (about 100 cells), at which<br />

point it becomes quiescent. The second embryo will only resume development when the first-born is<br />

removed from the pouch, whether prematurely or when it is near the end of its natural pouch life.<br />

This reactivation of the quiescent embryo appears to be stimulated by the decline in intensity of<br />

sucking by the pouch joey (Sharman, 1979; Tyndale-Biscoe & Renfree, 1987).<br />

This reproductive adaptation allows survival in the wild during periods of severe drought and poor<br />

nutrition. If lactation proceeds normally, the corpus luteum of post-partum estrous and following<br />

ovulation are inhibited and the embryo does not develop past the blastocyst stage of less than 100<br />

cells (Tyndale-Biscoe & Renfree, 1987). However, if the pouch young dies, the quiescent embryo<br />

begins developing and replaces the lost joey. Should environmental conditions improve in the<br />

intervening period, this new young will survive. If there has been no improvement, the second young<br />

may also die, but another fertilization would have taken place and a third embryo would be readied<br />

for development (Nowak, 1991). It is possible for a female to simultaneously have a joey "at heel"<br />

and nursing, another joey in the pouch nursing, and an embryo in suspension in the uterus.<br />

Embryonic diapause is seen in parma wallabies with a slightly different pattern than the typical<br />

described above. They do not typically show a post-partum estrous (Tribe et al, 1994), although<br />

some females (17% of those studied) do show estrous between 4 and 13 days after parturition. Most<br />

become receptive only after the pouch young is 45 to 105 days old. There have been cases where the<br />

female will not even go into estrous while there is a youngster in the pouch. Birth of a diapaused<br />

embryo will follow 6 to 11 days after the joey leaves the pouch in the natural course of its normal<br />

development, or 30 to 32 days after premature removal of the pouch young (Maynes, 1975; Nowak,<br />

1991). If not carrying a diapaused embryo, she may return to estrous and mate 12-24 days after<br />

pouch exit (Maynes, 1975).<br />

BIRTHING<br />

In preparation for birthing, the female will usually clean out the old, dry secretions from the pouch<br />

and its lining skin becomes vascular and moist. Her head is only partially in the pouch during this<br />

cleaning, and she will usually not put her entire head in the pouch until after birth. The ends of the<br />

teats develop small buds to which the joey can attach. Other signs of impending birth include privacy<br />

seeking and vaginal and urogenital cleaning. During birth, the dam will usually recline and stretch her<br />

legs forward, often with her back supported against a tree or wall. For about half an hour prior to<br />

birth, she will obsessively lick the urogenital opening (Tyndale-Biscoe & Renfree, 1987). Blood spots<br />

found in the exhibit or holding areas and staining of the pouch opening are an indication that a birth<br />

41


may have actually occurred (Collins, 1973;Green, 1986).<br />

The young appears head first, enclosed in the fluid-filled amnion. After breaking free of this amnion, it<br />

will crawl upwards toward the pouch (Tyndale-Biscoe & Renfree, 1987). At birth, the neonate<br />

averages 0.51 grams (0.015% of its adult weight) and has a body length (crown to rump) of about<br />

18.3 mm (Maynes, 1976). Within 10-15 minutes after parturition begins, this tiny future wallaby will<br />

crawl from the birth canal into the pouch and attach itself to one of the four nipples (Collins, 1973;<br />

Green, 1986). To find its way to the pouch, the joey uses its sense of smell and built-in gravity<br />

receptors located in the middle ear. These are the only two senses it has functional at this point<br />

(Sharman, 1979; Thwaites et. al., 1997) and if it loses its way, it dies.<br />

There is controversy regarding how much maternal involvement and assistance occurs during<br />

marsupial births. It was also the North American opossum, which also first provided the correct<br />

information about marsupial births, that provided the first observed information regarding maternal<br />

involvement at birth. In 1920, Carl Hartman observed the entire birth event in this species and<br />

confirmed that the young travel to the pouch unaided. Some believe that the common pre-birth<br />

cleaning of the pouch and uro-genital regions may opportunistically provide a path for the neonate to<br />

follow. During birth and the subsequent journey of the neonate to the pouch, the dam appears much<br />

more concerned about cleaning up any blood or liquid, including the yolk sac that is expelled after the<br />

young has emerged, than in providing any assistance to the newborn. She will continue to sit in<br />

birthing position for up to an hour after birth, vigorously cleaning away all signs (Tyndale-Biscoe &<br />

Renfree, 1987).<br />

Once a nipple is grasped by the neonate, milk will begin pumping and the nipple will swell in its<br />

mouth, securely attaching the joey inside the pouch. The newborn has no sucking reflex at this time.<br />

It will be about 80 days before the joey will be able to let go of the nipple and suckle at will. Until that<br />

time, forcible removal from the nipple will damage both the dam and the joey (Maynes, 1985).<br />

LIFE IN AND OUT OF THE POUCH - A POCKET FULL OF MIRACLES<br />

Growth in the pouch is two-phased, based upon changes in growth rate. During Phase 1 (birth to 84-<br />

100 days) the young is naked, blind, continuously attached to a teat, and unable to thermoregulate<br />

(Tyndale-Biscoe & Renfree, 1987). Growth rate gradually declines from a mean of 12.5% to 4.6%<br />

per day during the first six weeks. For the next three weeks (day 42 to day 63) growth rate averages<br />

3.73 % per day. From day 63 to day 84, it is reduced to 2.9 % per day. Most energy is spent on<br />

embryonic <strong>org</strong>an formation and differentiation during this first phase. The end of this period<br />

coincides with the transition from permanent attachment to a teat to voluntary release and<br />

reattachment (Maynes, 1976).<br />

During Phase 2 (84-100 days until pouch exit), sensory passages open, thermoregulation develops<br />

and the joey can relinquish the teat at will (Tyndale-Biscoe & Renfree, 1987). This is a period of<br />

maturation and growth in size of the <strong>org</strong>an systems developed during Phase I. Growth rate is constant<br />

at an average 2.3 % per day while the <strong>org</strong>ans grow and the body matures. Early during this period,<br />

the mouth, eyes and auditory passages open and the joey develops a righting response in the pouch,<br />

as well as the ability to stand on all four legs. In most animals, this growth rate again declines shortly<br />

42


efore the end of pouch life to shortly after permanent pouch exit when it becomes fixed at .65 - 1.56<br />

% per day. The decline in growth rate at the end of pouch life is probably due to the increased<br />

demands of maintenance caused by increased activity (Maynes, 1976).<br />

A Phase One parma wallaby joey, estimate age 7 – 10 days.<br />

A Phase Two parma wallaby joey, estimate 140 days.<br />

43


Following pouch exit, the growth rate adjusts to a new lower constant rate. The next decline in<br />

growth rate occurs at 280-290 days when the mother’s milk supply begins to dry up, with weaning<br />

occurring soon after (Maynes, 1976).<br />

The composition of the milk changes during the pouch life of the young with protein and fat<br />

increasing and sugar decreasing as the joey grows (Calaby, 1971; Green, 1986). The mother can<br />

produce milk of different composition from different teats in order to provide the correct nutrition for<br />

both an in-pouch joey (low in fat, high in carbohydrates) and an at-heel juvenile (high in fats) that is<br />

still nursing (Green, 1986). "Average" macropod milk contains 87% water, 4% fat, 4% protein, 4.6%<br />

carbohydrates, and 0.75% ash (Green, 1986).<br />

Once released from permanent attachment to the nipple, joeys of similar age can be exchanged from<br />

one pouch to another with little effect on their growth rates, but joeys of dissimilar age will suffer<br />

growth set-backs when exchanged (Maynes, 1976). Miami Metrozoo has observed similar age joeys<br />

cross-nursing on their own from females other than their dams (A. Gilley, personal communication).<br />

When a joey has left the pouch, it will continue to suckle from the same teat it used while in the<br />

pouch until it is weaned (Green, 1986). At this time, the nipple itself could be stretched up to two<br />

inches in length, allowing easy access to it without disturbing an in-pouch newborn.<br />

There does not appear to be any sexual dimorphism during the period of in-pouch growth and none is<br />

apparent at pouch exit (Maynes, 1972, 1976). Sexual dimorphism becomes statistically significant<br />

only after males become sexually mature (Maynes, 1976). Sexing of the joey can be done after about<br />

90 days, as the testes are usually descended by 91 days after birth (Jones, 1989) and a pouch should<br />

also be noticeable in females at this stage.<br />

Size and growth rates of various body parts, relative to adult size, are related to their functional<br />

significance at the stage of development. Ears, rear legs and feet, and tail have no function at birth<br />

and are in an undeveloped state at that time. Since some degree of coordination and control is<br />

necessary to enable the neonate to crawl from the birth canal into the pouch and attach to a teat, the<br />

head is proportionately larger at that time. The forearms, the mechanical means of gaining pouch<br />

entry, are also more developed at birth. Those parts of the nervous system needed for controlling<br />

forelimb movement, sucking and respiration, as well as the olfactory sense, are also well-developed at<br />

birth (Maynes, 1976).<br />

Otherwise found only in reptiles and egg-laying mammals, the shoulder girdle of newborns consists of<br />

a continuous cartilaginous arc of primal elements . This provides adequate support for forelimbs and<br />

shoulders so the newborn can make its way to the pouch. Immediately following birth, the arc breaks<br />

up, and the shoulder girdle separates from the sternum as in an adult (Johnson-Delaney, 1996).<br />

Adult Neonate (Johnson-Delaney, 1996)<br />

44


Arm length becomes greater than the linear equivalent of weight after 80 days, probably as an<br />

adaptation to facilitate the development of locomotor skills as it begins to move about the pouch. In<br />

relation to body size, arm length declines rapidly following permanent pouch exit as the young has<br />

developed locomotor ability of its rear quarter at this stage (Maynes, 1976).<br />

The joey will begin to thermoregulate at about 130 days (Maynes, 1973), coinciding with the start of<br />

thyroid function. Prior to this time, body temperature of the young will closely approximate ambient<br />

temperature if they are removed from the pouch (Johnson-Delaney, 1996). Shivering, a behavior<br />

also noticed in adults, is an indirect sign of increased internal heat production and is first noticed at<br />

133 days (Maynes, 1973). Heat transfer from the young to its mother starts with this new ability to<br />

thermoregulate (Saunders, 1997). The first observation of a head out of the pouch is around 146<br />

days. The reported age for first departure from the pouch ranges from 160 days (Maynes, 1972 &<br />

1975) to 212 days (Poole, 1982). At this stage, the joey is able to hop well and guard hairs are<br />

beginning to erupt (Maynes, 1976).<br />

Mean Dimensions and Weight of <strong>Parma</strong> Wallabies at Birth and Permanent Pouch Exit<br />

(with modifications from Maynes, 1976)<br />

BIRTH POUCH EXIT<br />

Head 7.42 mm 75.5 mm<br />

Ear 1.49 mm 53.6 mm<br />

Arm 4.3 mm 56.3 mm<br />

Leg ----------- 123.7 mm<br />

Foot 2.91 mm 106 mm<br />

Head & Body* 18.33 mm 276.9 mm<br />

Tail 6.01 mm 290 mm<br />

Weight .51 grams 754 grams<br />

*measured as crown - rump in newborn young<br />

Pouch departure appears to be mainly heat-stimulated and due to mutual thermal intolerance between<br />

dam and joey. The first exits are very brief because the joey’s ability to self-regulate its body<br />

temperature has not yet developed fully. At 175 days, the joey’s homeothermic response is fairly<br />

well-developed and, by 195 days, they are able to maintain a stable body temperature independent of<br />

the dam. Increased locomotor activity as the joey takes more frequent, extended journeys out of the<br />

pouch also increase the young's heat production (Maynes, 1973). Although rectal temperature of the<br />

mother and offspring are the same once the joey has the ability to thermoregulate, the pouch<br />

temperature at the time of first pouch exit is often almost a degree lower (Saunders, 1997). The dam<br />

limits a resulting rise in her pouch temperature by her own thermoregulatory mechanisms. It becomes<br />

increasingly uncomfortable for both the dam (too hot) and the joey (too chilly) if it remains inside the<br />

pouch (Janssens, 1989).<br />

45


Illustration by Rachel Brian<br />

Body weight at first pouch exit is about 7.5 - 10% of adult weight. The proportions of several body<br />

parts of the newly out-of-pouch joey indicate an animal whose main defense is flight. Ears develop<br />

rapidly from 98 days and are well-developed by first pouch exit, reaching 82.6 % of adult size at the<br />

end of pouch life. This proportionately larger ear size is indicative of an animal dependent upon keen<br />

hearing to escape predation. The foot shows a rapid development starting at 84 days and by the end<br />

of pouch life, the proportional increase in leg length is much smaller than foot length, indicating an<br />

adaptation for greater speed relative to body weight than is seen in the adult animal. It is likely this is<br />

a means of ensuring that the young can achieve the same flight speed as its mother. The tail is also<br />

proportionately longer at pouch exit than at adulthood as this is when young would require extra<br />

stabilization during the development of advanced locomotor ability. Between first ventures out of the<br />

pouch and permanent pouch exit, the guard hairs have grown in and the ability to thermoregulate has<br />

been completed (Maynes, 1976).<br />

Returning to the pouch when the joey is done venturing out is almost a gymnastic maneuver. The<br />

joey approaches from the front, tumbles in head-first, turns a complete somersault so that its head<br />

ends up near the opening, and settles down almost immediately (Domico, 1993; Sharman, 1979).<br />

Permanent pouch emergence (when the dam no longer allows the joey back into the pouch although it<br />

is still allowed to nurse) has been recorded as 207-218 days (Maynes, 1975; Nowak, 1991). Weight<br />

at the time of permanent pouch exit is about 750 grams, approximately 21% of the adult weight<br />

(Maynes, 1976; Strahan, 1995)). The relationship between growth and age declines after the young<br />

leave the pouch, eliminating this as a method of aging an individual (Maynes, 1972). On a weight<br />

basis, wallabies are more advanced at permanent pouch exit than their ecological equivalents, the<br />

46


ungulates, are at birth. The nearest equivalent of a birth of a eutherian mammal would be the age of<br />

first excursion from the pouch (Maynes, 1976). Pouch emergence, followed by weaning, are the two<br />

most stressful life stages (Ge<strong>org</strong>e, 1988).<br />

Weaning is not completed for another 10-14 weeks (Strahan, 1995), at around 290-320 days, when<br />

the joey is about 50% of adult weight (Maynes, 1975; Nowak, 1991). Significant reduction in growth<br />

rate can occur if the dam is lost while the joey is still nursing. Complete cessation of lactation and<br />

regression of the mammary gland takes about four weeks after weaning (Maynes, 1976).<br />

It is recommended to remove any buck joeys soon after weaning to avoid breeding with their dam,<br />

and to remove any young does, if the sire remains in the exhibit, at this time also.<br />

47


PARMA WALLABY POUCH CHECK CHECKLIST<br />

DATE ____________________________ STAFF ____________________________________<br />

DAM ID # _____________ DAM STUDBOOK # _______________ JOEY ID # ____________<br />

POUCH CONDITION<br />

dirty_____ clean_____ dry_____ moist_____<br />

nipple swelling or elongation of:<br />

Left upper_____ Left lower_____ Right upper_____ Right lower_____<br />

Comments:<br />

JOEY DEVELOPMENT<br />

EARS forward_____ free_____ backwards_____ stiffening, becoming erect_____<br />

TAIL forward, between legs_____ pointing backwards_____<br />

WHISKERS none_____ papillae apparent_____ growing_____ well-developed_____<br />

PIGMENT none_____ on extremities_____ on body_____<br />

HAIR none_____ spreading over body_____ guard hairs_____ fully-haired_____<br />

EYES closed_____ open_____<br />

NIPPLE attached to Left upper____ Left lower____ Right upper____ Right lower____<br />

TEETH none_____ lower incisor_____ premolar_____ upper incisor_____<br />

LENGTH body (tip of nose to base of tail) _______________<br />

tail _______________<br />

head (tip of nose to back of skull) _______________<br />

lower rear leg (tip of toe to hock) _______________<br />

upper rear leg (hock to knee) _______________<br />

front leg (tip of toe to elbow) _______________<br />

ESTIMATED AGE _____________________ ESTIMATED BIRTH DATE _____________<br />

Please forward a copy of this form to Adrienne Miller, Roger Williams Park Zoo, Fax 401-941-3988<br />

48


Husbandry<br />

&<br />

Care<br />

51


III. A. EXHIBIT & HOUSING<br />

AZA’s MINIMUM HUSBANDRY GUIDELINES<br />

With the exception of tropical species and potoroos, most macropods are hardy and may be<br />

maintained outside year round if provided with access to a covered shelter. Sheltered areas<br />

for feeding should also be provided. Housing plans should take into account the social<br />

dynamics of the species when defining numbers and configuration of such shelters so that<br />

subordinate animals are not excluded from shelter. Smaller territorial species may require<br />

more space per individual than large social species. Increasing the complexity of the<br />

enclosure space will help reduce the size of the enclosure needed for smaller species.<br />

Many macropods are flighty and may run into fences and walls when startled. Special<br />

provisions may be needed to keep them from injury. Circular enclosures with no blind<br />

corners are ideal. All should possess underground barriers to prevent digging and escape.<br />

The height of the fence depends on the size of the species contained, but wire mesh, if used<br />

as a barrier, should be small enough to prevent animals’ heads from getting caught.<br />

Grass and soil substrates are ideal for most species, although overgrazing may be a<br />

problem. Trees present in enclosures should not be toxic, as many macropods will eat fallen<br />

leaves and bark.<br />

Special housing requirements include climbing apparatus for tree kangaroos and rock<br />

wallabies, and dense planting for visual isolation for smaller species.<br />

Social needs vary considerably among species and should reflect social units similar to those<br />

found in the wild, particularly when mixing species. (Roberts, 1997)<br />

SOCIAL GROUPING & SPECIES MANAGEMENT<br />

<strong>Parma</strong> wallabies breed readily on exhibit and growing joeys are always a hit with zoo visitors,<br />

especially if staff or Docents are able to point the youngsters out. The recommended grouping is one<br />

male with one or more females. Some institutions prefer to house the sexes together only for<br />

breeding, removing the male from the exhibit whenever there is visible pouch young. Males have<br />

been known to try to remove disattached joeys from the pouch, or joeys can be inadvertently knocked<br />

out of the pouch during a breeding attempt.<br />

Males appear to establish some form of social order or heirarchy after initial fighting. Females do not<br />

normally fight although there have been short periods of mild aggression observed (Maynes, 1975).<br />

There is usually eventual fighting in mobs of mature males housed together, even if a female is<br />

nowhere nearby. Although sometimes obvious, the fights are seldom witnessed, with the only<br />

indication of a problem being tufts of missing hair. Later, animals are discovered with often lethal<br />

abscesses from undetected wounds. Miller Park Zoo has had a prolonged history of success with<br />

their all-male group, however. Early castration of males surplus to the population may be an<br />

alternative to housing adults males separately. To reduce stress it is recommended to widely space<br />

shelter boxes and food troughs to help reduce friction between males (Wodzicki & Flux, 1971).<br />

52


A 1994 communication with Healesville Sanctuary, Australia, described a perfect scenario for mob<br />

management - "One male is admitted to the female population every second year with the females<br />

being caught up and pouch checked at 6-month intervals. Juveniles that are of a reasonable size are<br />

(micro)chipped in pouch. The male is removed after the first sign of pouch young and no other male<br />

is introduced until all the pouch young have vacated the pouch and been identified including diapausic<br />

individuals (Carla Srb, personal communication)."<br />

Enrichment is a topic that needs much more research as very little is being done for parmas other than<br />

providing dietary enrichment. Miller Park Zoo does place old Christmas trees (be sure to remove<br />

ALL ornamentation first!) in their exhibit and this appears to successfully provide stimulation, but<br />

little else had been attempted for captive enrichment.<br />

Miller Park Zoo and Prospect Park Zoo have had success housing them in walk-through exhibits, and<br />

many institutions exhibit parmas with other species (see Mixed-Species Exhibits, below).<br />

EXHIBIT DESIGN & CONSTRUCTION<br />

<strong>Parma</strong> wallabies can thrive and reproduce in fairly simple exhibits. They are relatively hardy and able<br />

to live outside during the year in most of North America, provided they can get out of the direct sun<br />

and rain in the summer and have a shelter with heat source for protection from winter’s wind and<br />

dampness. As with all animal exhibits, their exhibit requires the basics: shelter from elements,<br />

provision of warmth, good drainage, access by keepers, and visibility by the public (Green, 1986).<br />

Good drainage is necessary to avoid harboring bacteria that can lead to many infectious disease<br />

problems.<br />

Keeper access doors should be wide enough to allow passage of a keeper with a crate or<br />

wheelbarrow with ease. Due to the flighty nature of parma wallabies, it is highly recommended to<br />

double-door all entrances; service areas should be arranged so that an animal that enters it will not<br />

enter the public area (Green, 1986).<br />

The exhibit should allow the animals to be readily observed, yet provide adequate space for<br />

movement and hiding during a disturbance (Poole, 1982). <strong>Parma</strong> wallabies, even though they are<br />

considered solitary and secretive in the wild (Nowak, 1991), are generally readily visible to the public<br />

and show no hesitancy to be near their exhibit mates. Macropods as a group do not seem to exhibit<br />

the same great need for privacy that is often seen in carnivores and primates (Green, 1986), but at<br />

least some private areas should be provided.<br />

They require a space, excluding building, of at least 50-square-feet per animal. Less than that will<br />

often cause females to go into anoestrus, as happened when an Australian breeding colony was kept<br />

in a density of one animal per 30-square-feet (Maynes, 1975). In 1971, Wodzicki & Flux noted that<br />

parmas thrive in captivity provided they are kept in a small group in an enclosure of at least half an<br />

acre. Mesker Park Zoo’s 1993 kangaroo/wallaby survey indicated that the average exhibit size for a<br />

group of 5-6 parmas was 50' x 100'.<br />

53


A simple formula for minimum space requirements per animal is (Johnson-Delaney 1996):<br />

Length = body length x 8<br />

Width = body length x 4<br />

Height = body length x 4<br />

A five- to six-foot-high fence of welded wire, chain link or solid wood is recommended. A relaxed<br />

parma can sometimes be held in enclosures with lower walls as they often seem unaware of their<br />

jumping abilities unless frightened. Even then, they are more likely to throw themselves straight into<br />

things rather than put their energy into jumping as high as they can go (Crutchley, 1997). However,<br />

there is always the climber and a nervous and athletic animal can go to the top of a seven-foot chain<br />

link enclosure when spooked. There is also the rare "calculator" who will calmly and deliberately<br />

survey the fence before making the escape attempt (personal observation).<br />

Chicken wire is not considered adequate, as it unravels and is easy for predators to get through<br />

(Mallory, 1989). However, Maynes (1975) kept his breeding stock restrained with 3-foot-6-inch-<br />

high chicken wire strung on a simple wire. Mesh large enough for the animal to get its head out often<br />

either allows the body to follow, or a broken neck results in its attempts to free itself.<br />

Electric fencing is suitable to guard vegetation but is not sufficient as a containment barrier, especially<br />

when animals are frightened or excited (Blyde, 1994).<br />

If there is a potential problem with hawks and owls, it may be wise to place bird netting over the top<br />

to protect the joeys (Mallory, 1989).<br />

Although parmas do not tend to dig, the fence should still be buried as a protection against other<br />

animals digging their way in. Additional security can be provided by attaching it to a footing to<br />

prevent it from being lifted. Electric wires on the outside of the fence may helpful exclude predators<br />

such as feral dogs.<br />

A grass exhibit is recommended although it, as well as bare dirt, can lead to parasite buildup.<br />

Although it can be disinfected, concrete can lead to ulcerations of the footpads (Mallory, 1989).<br />

However, concrete slabs around feed and water stations enable easier cleaning and better hygiene<br />

(Blyde, 1994). The exhibit should be cleaned daily, removing all uneaten food and any fecal material.<br />

Exhibits should be constructed to make capture easy. Quick capture in a corner is easier in a yard<br />

that tends towards a triangular shape rather than a square or rectangle. In large yards, a permanent or<br />

easily installed temporary wing-fence is a useful addition to limit movement. In very large exhibits, a<br />

small side yard that is regularly baited with food or salt licks may be helpful (Poole, 1982). (See<br />

Capture & Transport)<br />

Fences should be burlaped when new animals are introduced into the exhibit as an additional safety<br />

precaution. The new orange plastic construction fencing also works well over existing fencing to<br />

provide an additional visual barrier to new introductions.<br />

54


Water, such as a pond or stream, can be used as a secondary barrier to keep animals away from<br />

plantings or out of a particular part of the exhibit. However, water should not be used as the sole<br />

barrier as wallabies are actually good swimmers when they decide to enter the water.<br />

Natural and artificial exhibit furnishings add visual interest to the exhibit, help make it look more like<br />

natural habitat and provide enrichment for the animals. Furnishings can include real and artificial<br />

rocks and logs, sand or dirt area for digging and sun-bathing, and ponds or streams. The Kansas City<br />

Zoo even has an audio system activated by motion sensors that plays Australian wildlife sounds.<br />

EXHIBIT PLANTINGS<br />

An area of grazing pasture is of great importance (Calaby, 1971; Green, 1986; Mallory, 1989;<br />

Wheeler, 1986). Perennial rye grass makes a good major species. Try to include some white (not red)<br />

clover (Mallory, 1989). If possible, rotate areas of the exhibit, allowing some to rest from the wear<br />

and tear of the wallabies, so that a continual area of grass is maintained. When overseeding occupied<br />

pens, make sure that the seed does not have any chemical weed killer or pesticide sprayed<br />

on it (Mallory, 1989). Hay should still be fed to provide essential roughage, even when the pasture is<br />

growing lushly (Calaby & Poole, 1971).<br />

Plantings should not be placed in the exhibit alongside the fence if you intend to use the fence when<br />

flushing for a capture, as the obstruction will cause them to veer from a straight run along the fence<br />

making it more difficult to net-trap. However, heavily-planted buffer zones around the outside of the<br />

yards can provide windbreaks and privacy from disturbance and visitors.<br />

Guards are usually necessary to protect all exhibit shrubs and trees, especially young ones, that you<br />

don’t want "ringed" by the wallabies.<br />

Although some native Australian species are available and will thrive in North America, such as many<br />

eucalypt species, most exhibit plantings will be native plants that simply resemble those of Australia.<br />

Some safe common plants to use in the exhibit include pampas grass, apple trees, fig bush, privet and<br />

common maple (Mallory, 1989). Plants to avoid in the exhibit are hibiscus (Ge<strong>org</strong>e, 1988), red maple,<br />

peach, cherry, oak (green acorns and small new leaves can poison), boxwood, azalea and holly<br />

(Mallory, 1989).<br />

Some institutions have a wide variety of plants in and around their wallaby exhibit:<br />

Assiniboine Park Zoo: wild rose, buffalo berries, honeysuckle, wild cranberry<br />

Baton Rouge Zoo: cypress, oak, gum, Bermuda grass, cattails, iris, water lily<br />

Disney’s Animal Kingdom: Elephant’s ear, Swiss cheese plant, Chinese elm, Chinese sweet<br />

gum, banana, parrot flower, fishtail heliconia, eucalypt, glossy privet, cast iron plant,<br />

tree philodendron, Australian fern, viburnum, bamboo, queen palm, live oak, spotted<br />

laurel<br />

Happy Hollow Zoo: Australian bluebell creeper, Australian fuchsia, stipa grass, assorted<br />

eucalypt<br />

Kansas City Zoo: Russian olive, mulberry, Alleghany vibernum, smoke tree, willow<br />

Miller Park Zoo: Poplar hybrid (robustus), oak, bottle brush, buckeye, Russian olive, buffalo<br />

55


erry, black willow, red twig dogwood, Eastern white pine, hickory, linden, potentilla<br />

hybrid<br />

Prospect Park: arborvitae, azalea bush, bayberry bush, broom, cherry tree, clethra, elderberry,<br />

English oak, false bamboo, fringe tree, hosta, Japanese dogwood, Japanese black pine,<br />

juniper tree, juniper shrub, Juniper virginiana, laurels, leather-leaf viburnum, locust<br />

tree, maple-leaf viburnum, miscanthus grass, mulberry tree, olive tree, orange tree,<br />

ornamental grass, paper mulberry, pine tree, Pinus rigida, pyracantha, rhodendron,<br />

Rhus aromatic, robina tree, shadbush, sycamore, taxus, tulip tree, verbascum, whiteoak,<br />

wild rose bush<br />

Other: bamboo, eucalyptus, grape, ivy, bromeliads, weeping mulberry, elm, hemlock<br />

SHELTER CONSTRUCTION<br />

Shelter construction materials vary greatly - concrete block, wood, and artificial rockwork have all<br />

been used successfully. A heated building is first choice for both keeper and wallaby comfort. In an<br />

unheated building, warmth can successfully be provided by ceramic heat lamps, heated floor pads,<br />

protected radiators or overhead heaters. Make sure you provide enough hot areas for all animals,<br />

including subordinate individuals, to find a warm spot. Avoid gas or kerosene heaters due to the<br />

flammability of bedding and possible noxious fumes. Never place an electric, or other, heater in the<br />

building where wallabies would have access to it (Mallory, 1989). Underfloor heating is highly<br />

recommended (Green, 1986). To help maintain warmth inside, a small door for the wallabies to enter<br />

in addition to a larger people-sized entrance that can be closed is suggested (Mallory, 1989). Large<br />

dog houses or plastic geodomes provide smaller shelter areas if a large holding barn is unavailable or<br />

impractical. These also work well placed inside larger holding areas as hide boxes and individual<br />

shelters.<br />

Some institutions in the northern United States and Canada prefer to lock the animals inside for the<br />

most severe winter months to avoid the risk of accidental frostbite or pneumonia. If locked in for any<br />

period, keep in mind the hazards of prolonged confinement, such as myopathy (see Veterinary Care).<br />

Bedding material may be hay, shavings, or straw, although watch for excessive consumption of either<br />

of these. Rubber matting and conveyor belting also works well (Crutchley, personal communication).<br />

Avoid using cedar shavings, as they can cause dermatitis (Mallory, 1989).<br />

Lighting should be provided in the holding area so that keepers can see all animals clearly for daily<br />

health checks. Having both natural and artificial light is recommended (Green, 1986).<br />

Although they can tolerate cold temperatures, parmas are not used to damp cold and it is<br />

recommended they are able to go in and out of a dry, heated shelter at will under these conditions<br />

(Green, 1986). They are also not desert dwellers, and they need shade from summer heat. Provided<br />

good shelter is available, North American institutions successfully house parma wallabies in<br />

temperature ranges from 0 - 105 degrees F.<br />

56


MIXED-SPECIES EXHIBITS<br />

<strong>Parma</strong> wallabies do well in mixed-species exhibits, although these species must be carefully selected<br />

with the safety of the joeys in mind. Other wallabies and kangaroos, as well as non-related species<br />

such as Cape Barren geese and deer have been historically noted as peaceable exhibit mates<br />

(Wodzicki, 1971). Usually few difficulties arise from the introduction of appropriate new species into<br />

an established exhibit, and there is actually little interaction between the parmas and the other species<br />

in the exhibit.<br />

Some species successfully exhibited with parma wallabies include:<br />

Species Institution<br />

Birds<br />

Australian / radjah shelduck Montgomery Zoo<br />

Roger Williams Park Zoo<br />

Black swan Montgomery Zoo<br />

Roger Williams Park Zoo (some aggression of adult males<br />

towards joeys)<br />

Cereopsis goose Prospect Park Zoo<br />

Cockatoo (white) Miller Park Zoo<br />

Emu Baton Rouge Zoo<br />

Montgomery Zoo<br />

Roger Williams Park Zoo (some aggression problems<br />

with adult males)<br />

Magpie goose Other<br />

Mammals<br />

Bennett’s wallaby Assiniboine Park Zoo<br />

Kansas City Zoo (some initial introduction problems)<br />

Miami Metrozoo<br />

Montgomery Zoo<br />

Prospect Park Zoo<br />

King Island wallaby Baltimore Zoo<br />

Koala San Diego Zoo<br />

Matschie’s tree kangaroo Disney’s Animal Kingdom (mutually timid, confrontations<br />

resulted in mutual fleeing)<br />

Red kangaroo Baltimore Zoo<br />

Montgomery Zoo<br />

Swamp wallaby Miller Park Zoo<br />

Reptiles<br />

African spurred tortoise Prospect Park Zoo<br />

IDENTIFICATION<br />

A truly successful method of identification has not yet been developed.<br />

Colored plastic ear tags are popular because the animal can be identified from a distance. However,<br />

these are unsightly and often rip out, leaving the wallaby unidentified or with an unattractive ear tear<br />

57


that acts as an identifier in itself. Smaller, numbered metal tags are less obvious, but individuals<br />

cannot be identified in a group without catch-up. These also often rip out. Both kinds of ear tags can<br />

cause infections that can go undetected until severe.<br />

Ear notching has been rarely used and is not recommended.<br />

Larger macropods have been identified by marked collars, but there are no references to this being<br />

tried in parma wallabies.<br />

Ear tattooing is good for in-hand identification, but they usually cannot be seen from a distance.<br />

As with other animals, transponders are great for in-hand identification and are highly recommended<br />

as a permanent identification method. However, they are a problem if an appropriate reader is not<br />

available and cannot be read from a distance.<br />

58


Baltimore Zoo<br />

The wallaby holding area at the Baltimore Zoo is an example of an excellent facility. It has both<br />

natural and artificial lighting. There are no protrusions from the wall that could cause injury. There is<br />

small wire mesh on the dividing door. A small "wallaby" door provides animal access and a larger<br />

"people" door makes keeper access easy. It is well-bedded and hay is provided. The addition of sky<br />

kennels provides secure-feeling hide spots, and these are often used to facilitate catch-up. The food is<br />

provided in separate rubber buckets to help reduce competition.<br />

59


Disney's Animal Kingdom<br />

This exhibit has an attractive visitor approach and gives zoo visitors an immediate idea of the natural<br />

habitat of the parma wallaby. The use of the natural sticks in conjunction with the wire mesh helps<br />

blend the exhibit barrier into the surroundings. The natural and artificial deadfalls and rockwork<br />

provide hide areas and visual interest to the exhibit. The parma (note animal at far left) looks very<br />

much at home.<br />

60


Prospect Park Zoo<br />

This exhibit is parma wallaby heaven on earth. It provides an excellent mix of shaded shrubbery for<br />

hiding and sunny open areas for grazing. It is a quite large (approximately one acre) walk-thru exhibit.<br />

Note the telescopes on the natural bark pathway that help visitors locate the wallabies. For more<br />

details on this exhibit see "Wandering Wallabies", page 114)<br />

Happy Hollow Zoo<br />

Natural deadfalls provide hide spots and visual interest to this exhibit. Grazing grass is also abundant.<br />

The upright log fence between the exhibits is a good option to wire fencing, visually non-distracting<br />

and appears very safe for the wallabies. Note the required wallaby protection on the small trees.<br />

61


San Diego Zoo<br />

This exhibit features a successful approach to the problem of wallabies eating the shrubbery - they<br />

have used fake rock wall "planters" allowing the greenery to hang over, creating shade and a natural<br />

look. There are also hide caves built right in to the rock wall. The majority of the exhibit is open grass<br />

and may benefit from the addition of some protected plantings in more of its area. This may help bring<br />

the wallabies forward and give the appearance of a more natural habitat. The use of the moat allows<br />

for shorter fencing in the visitor viewing area, eliminating any visual barriers to the exhibit.<br />

62


Roger Williams Park Zoo<br />

This new exhibit, opened in the Spring of 2000, is designed to represent the forest gully habitat where<br />

parmas are often found. Several trees had to be removed to allow enough sun for the plantings. To<br />

add authenticity to the exhibit, the trunks of these trees were left standing and torched to appear fireburned<br />

as are many of the eucalyptus in the parma's native habitat. A built-in sprinkler system,<br />

combined with keepers bringing the animals in at night allow the plantingsto continue to thrive. Soon<br />

after the exhibit opened, a wire mesh overhang was added to the back of the exhibit where the fake<br />

gully had been constructed, as well as one partially up the gully face, as the animals had learned to<br />

climb the slightly sloping walls and reach a second-tier planter, too close to escape for comfort.<br />

63


III. B. NUTRITION & DIET<br />

AZA MINIMUM DIET REQUIREMENTS<br />

Because of the propensity of many macropods for lumpy jaw, all food troughs should<br />

be kept as clean and dry as possible. Feeders should be positioned above the ground<br />

and protected from bird and rodent droppings.<br />

Macropods may be fed a variety of commercially available pelleted feeds and soft<br />

hay (i.e. those that will not cause mouth lesions that can lead to lumpy jaw).<br />

Vegetables and grains may also be fed, but fruits and coarse grains may cause<br />

peridontal disease and lumpy jaw. Individuals housed outside on grass may obtain<br />

much of their nutrition in the spring, summer and autumn by grazing and browsing.<br />

These may lead, however, to vitamin and/or mineral deficiencies. To compensate for<br />

this, mineralized salt blocks should be available ad lib.<br />

Smaller macropods tend to be more selective foragers than large grazing species,<br />

and may have significantly different nutritional requirements. Many require a lower<br />

proportion of fiber and a higher proportion of protein in their diet which is obtained,<br />

in nature, through selecting browsing for low-fiber food or the consumption of<br />

insects, tubers, fruit or fungi. The frequent occurrence in some small macropods of<br />

nutritional muscular dystrophy which responds to Vitamin E therapy suggests the<br />

importance of proper nutrition for successful management. Because of the tendency<br />

to feed small macropods diets higher in protein, carbohydrate and fat, but lower in<br />

fiber than that fed large macropods, they are more prone to obesity than large<br />

species and should be carefully monitored (Roberts, 1997).<br />

NUTRITIONAL REQUIREMENTS AND METABOLISM<br />

Wallabies are pseudo-ruminant, forestomach fermenting, herbivores able to digest plant fiber high in<br />

cellulose (Sharman, 1979). Although they do not "chew their cud" as ruminants do, they do bring up<br />

a ruminant-like bolus (Ge<strong>org</strong>e, 1988), have a distinct "ructus" and the ability to belch wind (Klos,<br />

1982). In general, macropods eat a higher percentage of fiber and a lower percentage of protein than<br />

placentals, and often do not conserve energy or protein efficiently (Johnson-Delaney, 1996).<br />

Although most wallabies and kangaroos fall into one or the other category of browsers (Dendrolagus<br />

and Tylogale species - those eating primarily soft, unabrasive herbage) or grazers (most Macropus<br />

species - those eating primarily abrasive, silicous grasses high in fiber), the parma wallaby falls into<br />

both categories and is considered a browser/grazer, dining on shrubs, herbs and grasses.<br />

Wallabies have a very high requirement for Vitamin E and selenium (see Veterinary Care) and this<br />

need should be a high priority when determining the diet you choose to feed (Mallory, 1989; Wheeler,<br />

1986).<br />

They should have access to good grazing, not only because it is enrichment and they enjoy it, but the<br />

natural bacteria and chemicals found in fresh grass helps keep the digestive tract healthy (Mallory,<br />

64


1989). It is important to provide dry grass or fibrous tree bark (apple is recommended) for chewing.<br />

This provides the molar teeth with sufficient work to enable them to be properly shed. If the diet<br />

does not contain enough coarse food to wear down the rostral molars, allowing them to fall out as<br />

new molars come in, impaction can occur as the back molars will continue to erupt (see Lumpy Jaw<br />

in Veterinary Care) (Johnson-Delaney, 1996; Mallory, 1989).<br />

Molasses fed in the diet can often cause diarrhea (Mallory, 1989). They are able to recycle urea via<br />

the saliva (Johnson-Delaney, 1996; Klos, 1982), and feeding diets containing urea is not<br />

recommended. A diet with high levels of urea usually results in very red urine, although a diet high in<br />

carrots also has this affect (Mallory, 1989).<br />

Improved utilization and less contamination from rodent and bird droppings results if the food is<br />

covered and placed off the ground as in covered hoppers, also protecting the diet from the weather.<br />

Zinc deficiency will result in thickened and overgrown foot pads, often with cracking and bleeding<br />

(Mallory, 1989). This condition can also be seen from pressure-related causes such as constant<br />

standing on concrete and/or heavy-bodied animals, especially after rapid weight gain (C. Crutchley,<br />

pers. comm.)<br />

Hair pulling can indicate a diet low in protein or fiber, but also indicates an animal that may be<br />

overheating (Mallory, 1989).<br />

Marsupials as a rule show a lower requirement for protein than their eutherian counterparts (Luckett,<br />

1975). However, two notable exceptions to this rule are the parma wallaby and the red-necked<br />

pademelon (Thylogale thetis). Both of these species inhabit moist forests and in the wild are probably<br />

rarely faced with diets of low protein content. These two species also have very similar digestive<br />

tracts, with a large sacciform forestomach. This forestomach is much smaller in most other<br />

macropods that overlap the range of the parma, such as grey kangaroos, and who do have low<br />

metabolic rates (Hume, 1986).<br />

DIETS<br />

In the 1960s, Des Hopkin’s Kawau Island Marsupial Zoo fed sheep pellets, corn, cabbages, stale<br />

bread, grass, swedes, carrots and most fruits (especially apples) to their parmas. Wodzicki & Flux<br />

(1971) noted that items eaten by parmas includes apples, oranges, bananas fresh cut grass, lucerne,<br />

corn, oats (now not recommended due to its hard husks and possible contribution to lumpy jaw<br />

problems) bread, bran, sprouted barley, soaked white grams, carrots, turnips, stock mash and various<br />

prepared animal diets, fir and elm branches, raw salt and clay cakes. Maynes (1975) kept breeding<br />

animals healthy with a basic diet of hay and compressed (pelleted) stock food with occasional carrots,<br />

cabbages and greens.<br />

The first and foremost ingredient should be good quality grass hay. In addition to contributing to<br />

obesity, one of the problems with feeding wallabies diets of only highly-concentrated pelleted foods is<br />

that these diets often do not provide the necessary roughage to wear down the molars, resulting in<br />

impaction often leading to lumpy jaw. Hay is also very enriching and parmas will spend hours sorting<br />

65


through a flake for just the right piece to chew. Uneaten hay should be removed daily. As with any<br />

animal, never feed moldy or aged hay (their digestive tract is very delicate and easily upset). Remove<br />

any sharp seed heads, briars or stickers (Mallory, 1989). It is highly recommended to provide an area<br />

for grazing and foraging, but, even if grass is available, grass or lucerne hay should always be fed as a<br />

supplement to provide fiber. If you feed alfalfa hay, make sure it is second or third cutting with more<br />

soft and leafy particles, as sharp seed heads seen in first cutting alfalfa are often the culprit in cases of<br />

lumpy jaw (see Veterinary Care).<br />

Providing brush, browse or dry grass to chew on actually toughens the mouth and helps to reduce the<br />

incidence of the disease. Apple branches, sugar maple, mulberry, grape vines and long needle pine are<br />

excellent sources of browse (C. Crutchley, pers. comm.). Providing this material not only improves<br />

oral health, it also provides enrichment for the animals.<br />

There are at least three specialized wallaby diets available in North America - Booster Hopper<br />

Choice, Happy Hopper’s Feed, and Mazuri’s Kangaroo/<strong>Wallaby</strong> diet. All of these specialized diets<br />

offer similar percentages of crude protein, fat and fiber:<br />

Crude Protein Crude Fat Crude Fiber<br />

Booster Hopper Choice not


produce and remove what is not eaten the following day (Mallory, 1989).<br />

Use sweet fruits sparingly and avoid sugars as they can cause diarrhea. Iceburg lettuce has little food<br />

value (Mallory, 1989). Avoid leaf cabbage as it can cause gas and, more seriously, oxalate-containing<br />

products such as cabbage may lead to cyrstals in the urinary tract (Dlyde, 1994). The Baltimore Zoo<br />

prefers to remove the stems from their grapes (probably as a precaution against mouth damage), but<br />

Roger Williams Park Zoo’s wallabies refused stemless grapes but devoured them readily when left on<br />

the stem, leaving the stems themselves uneaten (personal observation). Wheat bread is a good treat<br />

and often used for administering medications, but too much soft bread in the diet will cause poor gum<br />

hygiene that may lead to lumpy jaw (Blyde, 1994).<br />

Always introduce new foods gradually to reduce the risk of diarrhea. Also introduce only one new<br />

food at a time, so a problem item can be readily identified.<br />

To maximize food consumption, it is recommended to feed either early morning or late afternoon, as<br />

this is when parmas would naturally be browsing.<br />

A mineralized salt block containing essential trace elements including calcium and phosphorus should<br />

also be available (Calaby & Poole, 1971; Green, 1986). Make certain it does not contain a deworming<br />

medication. Extra Vitamin E can be provided in the form of wheat germ oil. If using Vitamin<br />

supplements, be aware that wallabies appear to be very sensitive to both Vitamin A and D and<br />

overdosage of these can cause liver and kidney damage. Although selenium used to be considered the<br />

cure-all for wallaby problems such as white muscle disease, most feeds contain adequate amounts of<br />

selenium, and overdoses are toxic (Mallory, 1989). Selenium levels vary in hay and grass, depending<br />

on the soil quality where it was grown. Forage can be analyzed for selenium levels to determine the<br />

need for supplementation (J. Martin, personal communication).<br />

Other food items used for enrichment include dry popped corn, whole wheat bread (Mallory, 1989),<br />

oats, raisins (not recommended for good tooth health as they are sticky and sugary), browse such as<br />

hibiscus grass, coco plum, bamboo and Hong Kong orchid (Miami Metrozoo), horse hay cubes and<br />

fresh corn husks (Roger Williams Park Zoo). The routine diet items of fruits and vegetables can also<br />

become an enrichment activity if placed in different areas throughout the exhibit instead of in the same<br />

spot every day (Disney's Animal Kingdom). Those institutions with available pasture often find the<br />

wallabies prefer the natural growing vegetation to any dietary enrichment items (Baltimore Zoo,<br />

Happy Hollow Zoo and Prospect Park Zoo).<br />

WATER<br />

Water can be provided in a variety of ways including small bowls or tubs, overflow ponds and<br />

automatic waterers. Ideally, water bowls should also be covered. The main thing is to provide a<br />

constant supply of fresh, clean water as it will be used for both drinking and cleaning purposes.<br />

Roger Williams Park Zoo did have one joey drown in a shallow pond, but it appeared to have been<br />

due to aggression from a black swan exhibit mate, as it was a single incident and many zoos have no<br />

problems with ponds in the parma exhibits.<br />

67


The following chart indicates the results of a survey of the diet of the 15 institutions holding parma<br />

wallabies in July 1998 (two institutions requested anonymity (Other), and no diet information was<br />

received from a third). It is not meant to represent recommended diets, but only as a guide. To my<br />

knowledge, none of these institutions appear to have any diet-related health problems, although the<br />

diets do vary greatly. One point that I do need to stress is the lack of hay in some of the diets. It’s<br />

hoped that those not feeding timothy or lucerne hay will consider doing so for the reasons mentioned<br />

above - increase the level of fiber in the diet, help toughen the oral mucosa and provide enrichment.<br />

Several zoos are considering switching to one of the wallaby-specific diets.<br />

Food Item<br />

Prepared Diets and Grains<br />

ABF Apple Fiber Biscuits<br />

Dry Dog Food<br />

Harlan Tekland Lab Blocks<br />

Mazuri ADF - 16<br />

Mazuri Herbivore<br />

Mazuri or Spectrum<br />

Leafeater<br />

Mazuri or Zupreme<br />

Omnivore<br />

Nutrena Horse Kwik 14<br />

Monkey Chow<br />

Purina ADF - 25<br />

Rabbit Pellets<br />

Rolled Oats<br />

Sweet Feed<br />

Wheat<br />

Fruits & Vegetables<br />

Assorted Fruits<br />

Assorted Vegetables<br />

1<br />

X<br />

X<br />

X<br />

X<br />

X<br />

2<br />

X<br />

X<br />

X<br />

3<br />

X<br />

4<br />

X<br />

X<br />

68<br />

5<br />

X<br />

X<br />

X<br />

X<br />

6<br />

X<br />

X<br />

X<br />

X<br />

7<br />

X<br />

X<br />

X<br />

8<br />

X<br />

X<br />

9<br />

X<br />

1<br />

0<br />

X<br />

1<br />

1<br />

X<br />

1<br />

2<br />

X<br />

X<br />

1<br />

3<br />

X<br />

1<br />

4<br />

X<br />

X


69<br />

Apple<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

Banana<br />

X<br />

X<br />

X<br />

Carrot<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

Celery<br />

X<br />

Grapes<br />

X<br />

X<br />

X<br />

Orange<br />

X<br />

Potato (sweet)<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

Potato (white)<br />

X<br />

X<br />

Turnip<br />

X<br />

Greens<br />

Assorted Greens<br />

X<br />

X<br />

X<br />

Broccoli<br />

X<br />

X<br />

Endive<br />

X<br />

Kale<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

Lettuce<br />

X<br />

X<br />

Spinach<br />

X<br />

X<br />

X<br />

Hay<br />

Non-specific Hay<br />

X<br />

Alfalfa Hay<br />

X<br />

X<br />

X<br />

X<br />

Timothy Hay<br />

X<br />

X<br />

X<br />

Supplements<br />

Mineral Salt Block<br />

X<br />

Physillum<br />

X<br />

Super E<br />

X<br />

Vionate<br />

X<br />

X


Water<br />

Automatic Waterer<br />

Bucket/Bowl<br />

Pond<br />

X<br />

X<br />

X<br />

X<br />

X<br />

1=Assiniboine Park Zoo, 2=Baltimore Zoo, 3=Baton Rouge Zoo, 4=Disney’s Animal Kingdom,<br />

5=Happy Hollow Zoo, 6=Kansas City Zoo, 7=Miami Metrozoo, 8=Montgomery Zoo, 9=Prospect<br />

Park Zoo, 10=Roger Williams Park Zoo, 11=San Diego Zoo, 12=Topeka Zoo, 13=Other, 14=Other<br />

70<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X<br />

X


III. C. CAPTURE & TRANSPORT<br />

ROUTINE CATCH-UP<br />

<strong>Parma</strong> wallabies are very susceptible to capture myopathy (see Veterinary Care) and just being<br />

restrained can cause stress or injury. It is recommended that all catch-ups be well <strong>org</strong>anized to assure<br />

as quick a capture and release as possible. All holds on the tail or legs must be firmly at the base to<br />

avoid fracturing of these extremities, which can easily happen should the wallaby suddenly strike out<br />

or twist. Although small, parma wallabies will often bite and kick out with their powerful rear legs<br />

when captured, so handlers need to protect themselves as well as the wallaby.<br />

Capture techniques vary according to the exhibit and holding design. The perfect scenario would be<br />

to initially confine the animal in a small enclosure or holding area. However, this is not always the<br />

case. <strong>Parma</strong>s usually run in wide circles in square or rectangular yards, but most exhibits can be easily<br />

modified to facilitate catch-up. <strong>Parma</strong> wallabies tend to follow the fence line (except when you least<br />

expect them to!), so these modifications usually involve only the exhibit boundaries and can be<br />

permanent or temporary additions to fences or shelters.<br />

In small enclosures or holding stalls, or once the animal is somewhat confined, a quick keeper can<br />

grasp and hold the base of the tail for initial control. Grasp as close to the body as possible, since<br />

even an inch or two down can result in a broken tail bone. Lifting the rear of the body slightly off the<br />

ground also lessens their ability to use their powerful rear legs in an attempt to escape. One person<br />

can temporarily control a small parma by restraining the front legs with one hand and grasping the<br />

base of the tail with the other, effectively tipping the animal off-balance (Johnson-Delaney, 1996).<br />

An extremely wild animal should be restrained in a bag or kennel to be moved. The administration of<br />

diazepam (0.5 - 1.0 mg/kg) may be helpful in reducing stress in an anxious individual. Fairly calm<br />

animals can be moved from one place to another by letting them crawl or hop along while directing<br />

them by the base of the tail (Fowler, 1995).<br />

Grasp the tail as close to the body as possible.<br />

(Reprinted with modifications from Spielman, 1994)<br />

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Some possible exhibit modifications to aid in capture are:<br />

Difficult to direct into corners T-shaped barrier permits separation<br />

of excess animals and isolation<br />

of a particular animal<br />

Forced to run fence into Wing-fence facilitated separating and<br />

an acute angle isolating a particular individual<br />

(Reprinted with modifications from Evans, 1982)<br />

Many zoos have success "bagging" their parmas (see detailed description provided by Miami<br />

Metrozoo at end of this section) once they are in-hand. In most cases, this immediately quiets the<br />

restrained animal and they tend to relax, much as "scruffing" a small carnivore does. Care must be<br />

taken to continually monitor the life-signs of a bagged animal as the entire animal cannot be seen. Do<br />

not expose them to direct sun for long periods while bagged. Make certain that the neck is not<br />

twisted causing the air supply to be restricted. They are usually most comfortable slung on their<br />

backs with head, feet and tail up in the "pouch" position (Poole, 1982). Roger Williams Park Zoo did<br />

lose one animal due to gastric torsion while bagged, but it is believed this was caused by the initial<br />

72


struggle during catch-up and not the bagging.<br />

A very young wallaby can usually be easily restrained by simply placing a pillowcase or bag over its<br />

head. It will usually climb right into this simulated pouch (Johnson-Delaney, 1996).<br />

If access to a small enclosure is not available, initial capture by net-trapping is also an option and<br />

often a necessity. As mentioned, wallabies will tend to follow the fence line, and can be caught in a<br />

"scooping" action with a net in front of the moving animal. Attempts to net by coming down from<br />

above are unsuccessful and potentially harmful to the wallaby. Remove the animal as quickly as<br />

possible from the net by grasping the base of the tail through the net. Disentangle the rest of the<br />

squirming wallaby, adjusting the grasp on the base of the tail so that it is no longer held through the<br />

net, then remove the net.<br />

POUCH CHECKS<br />

Take advantage of catch-up for other reasons, such as medical procedures or transfers, to perform<br />

pouch checks. In the past, Roger Williams Park Zoo has done routine pouch-checks every two<br />

weeks with no obvious ill effects on dam or developing joey.<br />

Pouch checks are easiest done with at least three people:<br />

- One person grasps the base of the tail while the opposite hand either crosses the chest below<br />

the forelimbs, securing the front legs, or maintains a secure hold on the base of the<br />

skull from behind. Care must be taken by this person not to fracture the epipubic<br />

bone, a fragile thin bone that runs across the belly and over the intestines.<br />

-A second person grasps the rear legs by the upper thigh and extends them. Do not hold by<br />

the lower legs or feet as broken legs can result.<br />

-The third person opens the pouch and examines it.<br />

OR<br />

- Use the bagging technique as described at the end of this section.<br />

Clean examination gloves should be worn by person checking pouch. Complete the "<strong>Parma</strong> <strong>Wallaby</strong><br />

Pouch-Check Checklist" (see Joey Development in Appendix). This is most effectively done by a<br />

fourth person who is not handling the wallaby, or it can be completed post-exam. Filing this report in<br />

both the dam and joey’s records will allow later referencing for reproductive behavior and joey<br />

development.<br />

DISCONTINUE THE PROCEDURE IMMEDIATELY upon any signs of stress in the dam or joey<br />

(see Veterinary Care). This should be a very quick procedure involving no more than 30 seconds<br />

once the female is in hand. Observe the female post-check and release to ensure that capture and<br />

handling has not resulted in problems or ejection of the joey if one is present. If possible, release into<br />

a small enclosure to assist in recapture if necessary. If you must release directly into a large exhibit, a<br />

small piece of masking tape over the pouch opening helps keep it shut for the first few hops.<br />

Unless required for a medical reason, pouch-checks should only be done on females who exhibit a<br />

73


minimum of stress behavior. Any animals that have previously indicated problems with catch-up<br />

should not be considered candidates for routine pouch-checks.<br />

TRANSPORTING<br />

Long distance transport, such as between institutions, can be done in wooden crates or plastic sky<br />

kennels. The inside top should be padded. The sides should be made opaque by covering openings<br />

with burlap or a fabric that can pass air through but successfully limits visibility. Any mesh should be<br />

small enough that a body part cannot pass through. The use of open mesh crates is highly<br />

discouraged as the wallaby will continually be in a state of extreme stress. The height should be such<br />

that the wallaby can stand comfortably without lowering its head. Width and length should be enough<br />

so that the tail can curve gently beside the animal. However, do not provide so much space that they<br />

can jump, thereby thrusting themselves against the sides or top with enough pressure to cause injury.<br />

Diazepam (0.5 - 1.0 mg/kg) has successfully been used to relax parma wallabies during shipment and<br />

is also helpful for calm individuals during long shipments.<br />

Shipping females with pouch young is discouraged and if a joey is identified in a pouch the shipment<br />

will usually be refused on international transports. If at all possible, wait until the joey is old enough<br />

to go without nursing for as long as the transport will last, and ship with the dam in a divided crate<br />

where they will have visual and olfactory contact. A tiny joey, still attached to the nipple will<br />

probably be shed during the stress of transport. However, several zoos have received shipments of<br />

female parmas with in-pouch neonates or older joeys that have arrived in fine condition. Roger<br />

Williams Park Zoo received a female from Jersey Wildlife Preservation Trust with a one-inch joey<br />

attached who did just fine despite the lengthy time of stress to the dam, much to our surprise.<br />

KINDER, GENTLER HANDLING<br />

Roger Williams Park Zoo recently modified a soft-sided canvas crate design that was originally<br />

developed for dik-dik by Todd Sinander at the Philadelphia Zoo. Excerpts about the use and<br />

construction of this crate, from an article published in the Animal Keepers Forum, can be found in<br />

excerpts from "To Bag a Dik-dik: Another Option in Small Antelope Management" on page 136 of<br />

this manual.<br />

Many zoos have also started training their parma wallabies to enter crates and buildings on their own<br />

in response to a keeper command or action. To learn more about this see "<strong>Wallaby</strong> Training at<br />

Disney's Animal Kingdom" on page 127 and "Crate Training of <strong>Parma</strong> Wallabies" on page 134.<br />

Both of these ideas, the canvas crate and the keeper training, will be more than worth the time<br />

involved by resulting in much less stress on the wallaby and keepers alike during moves, handling and<br />

veterinary procedures. Whenever possible, it is highly recommended to begin working toward a<br />

kinder, gentler approach to wallaby handling.<br />

74


New Restraining Technique for Bleeding and Pouch Checks of <strong>Parma</strong> Wallabies<br />

Paul Bermudez – Miami Metrozoo<br />

In the process of transporting some parma wallabies from one holding pen to another, we came across<br />

a discovery which has become useful for restraint of these animals. Since we have had parma's injure<br />

themselves in airline crates in the past, we attempted to place a juvenile parma in a cloth sack<br />

simulating a pouch. We've used artificial pouches when hand-raising macropods in the past, but never<br />

placed a parent raised animal in one. To our surprise, the parent raised parma settled down quickly,<br />

75


and remained calm within the confines of the sack. One by one we were abel to move the parmas with<br />

minimal stress to the animals. Since it worked so well with the transfer, the next step was to try the<br />

technique in a medical procedure.<br />

We used the cloth sack to restrain other parmas for drawing blood and for pouch checks with great<br />

success. The bag we are using measures 8 inches x 10 inches x 5 inches (diagram a). The parmas were<br />

grabbed up one at a time and placed head-first in the sack with the tail protruding out of the opening.<br />

The animal was then allowed to roll onto its back and settle down. The vet then draws blood from the<br />

tail vein with no struggle from the parma (diagram b). Nest, we opened the top enough to reach in<br />

and expose the pouch area. While one person holds the sack the vet was able to stretch open the<br />

female's pouch and look inside to determine if she was carrying a joey (diagram c). Finally, the animal<br />

was "dumped" out and allowed to move on.<br />

We are hopeful this technique will work for other members of the kangaroo family. When the time<br />

comes, we are planning on testing it on our tree kangaroos for their medical checkups. Until then, we<br />

hope other institutions can utilize the idea to reduce stress and the need to anesthetize wallabies and<br />

such for short restraints.<br />

76


From Live Animals Regulations, IATA, 2001<br />

77


From Live Animals Regulations, IATA, 2001<br />

78


II. D. VETERINARY CARE<br />

AZA MINIMUM VETERINARY CARE GUIDELINES<br />

Macropods are particularly susceptible to lumpy jaw caused by stress and the entry<br />

of various common bacteria into lesions of the buccal mucosa. Often the disease<br />

may be linked to periodontal disease; treatment is by extended penicillin therapy.<br />

Other major health concerns are coccidiosis (usually contracted by eating feed<br />

contaminated with bird feces), tetanus (contracted via entry of bacteria through<br />

punctures or lacerations), and toxoplasmosis (acquired from cat feces accidently<br />

ingested when grazing or browsing). Macropods living in outdoor enclosures should<br />

be immunized against tetanus.<br />

Macropods are susceptible to "capture myopathy," a syndrome of unknown cause<br />

that is attributed to improper Vitamin E/selenium balance, poor muscle tone and<br />

physical stress imposed on animals during capture. Treatment includes<br />

administration of Vitamin E and selenium, antihistamines, Vitamin B and antibiotics.<br />

Antibiotics should be administered intramuscularly (Roberts, 1997).<br />

A STATE OF HEALTH OR DISEASE<br />

Macropods in general are quite disease-resistant in the wild, with trauma from vehicle accidents,<br />

predator attacks, or shooting being the most common causes of death. Tetanus and coccidiosis both<br />

occur in the wild, but are more common in captivity where parmas are susceptible to a number of<br />

diseases and medical problems (Blyde, 1993).<br />

Sick animals will usually stay off by themselves and healthy ones will tend to avoid them, or in the<br />

other extreme, pick on them. It is best to keep a known sick animal away from the rest of the mob.<br />

A healthy wallaby will show interest in you as you approach, swiveling its ears to listen. An animal<br />

lying in the same position as in the previous night and unresponsive to your approach is probably ill.<br />

The eyes should be bright with no discharge. Droopy, red or swollen eyes can indicate illness, and<br />

milky eyes indicate possible cataracts.<br />

There should be no swelling around the mouth or cheek. The mouth should close tightly with no<br />

elongated or crooked teeth. Drooling is an indication of problems. Pain is usually indicated by teeth<br />

grinding (Mallory, 1989).<br />

The fur should be shiny and sleek. Although winter coats will be long, a ragged, moth-eaten<br />

appearance, or an animal shedding out of season, indicates a health problem. A dull, dry and brittle<br />

coat could indicate the beginning of white muscle disease or other systemic diseases. A bony animal<br />

is either sick, underfed, or parasitized.<br />

A healthy wallaby will hop gracefully in long, easy strides. If an animal moves slowly, sways after<br />

stopping, or shows signs of pain, there is probably a problem.<br />

Heavy, labored breathing may indicate the start of pneumonia, as may sneezing or coughing.<br />

79


Wallabies self-groom almost continually, but constant digging at eyes or ears should be checked.<br />

Stools are normally pelleted, slightly elongated, firm in texture and have no objectionable odor. Dark,<br />

black diarrhea indicates blood in the stool.<br />

A change in eating habits and appetite, or an increase in thirst, can indicate illness.<br />

A slightly sagging pouch with some staining at the opening is normal for females who have had joeys.<br />

Brownish or reddish urine is common to kangaroos and wallabies and is not an indication of poor<br />

health. However, blood in the urine is indeed a sign of possible kidney problems. Deep red urine may<br />

indicate urea in the diet, but a diet high in carrots may also be red (Mallory, 1989).<br />

A behavior that is normal, but may at first be thought a problem, is the ruminant-like bringing up of a<br />

bolus. The wallaby’s head will jerk, followed by loud choking sounds. If the wallaby is not happily<br />

chewing its regurgitated treat soon after, there may be a medical problem (Ge<strong>org</strong>e, 1988).<br />

The normal body temperature is between 96 - 99 O F., with joeys being 1 to 2 degrees higher. A sick<br />

animal usually exhibits subnormal temperatures (Mallory, 1989). Although rectal temperatures are<br />

usually taken, cloacal temperatures may be lower than actual body temperature, so an ear (tympanic)<br />

temperature reading is probably more accurate (Johnson-Delaney, 1996).<br />

Physiological parameters for marsupials are generally lower than those of eutherian animals in the<br />

same weight range. The following is for the 3-5 kg weight range (Johnson-Delaney, 1996):<br />

Eutherians Marsupials<br />

Metabolic rate(kcal/kg/day) 53-46 37-32<br />

Respiration (breaths/min) 41-36 28-25<br />

Heart rate (beats/min) 183-161 128-113<br />

Some baseline hematological reference values for wallabies are (Johnson-Delaney, 1996):<br />

Red Blood Cells (10 6 /mm 3 ) 3.8 - 4.6<br />

Packed Cell Volume (%) 38 - 45<br />

Hemoglobin (gram %) 5.5 - 20<br />

White Blood Cells 68 - 140<br />

Neutrophils (%) 60 - 82<br />

Lymphocytes (%) 16 -35<br />

Monocytes (%) 0 - 2<br />

Basophils (%) 0 - 1<br />

Eosinophils (%) 0 - 1<br />

Mean Corpuscular Hemoglobin 35<br />

Concentration (%)<br />

More detailed hematology, chemistry and serology, taken from MEDARKS 5.3, can be found at the<br />

end of this section.<br />

80


Common factors in disease outbreaks appear to be a warm, moist environment combined with stress.<br />

Some common causes of stress include capture, transfer to a new environment, harassment by<br />

predators or exhibit mates, and exposure to poor husbandry practices (Poole, 1982). The life-stages<br />

most susceptible to disease and death are pouch emergence and weaning, both of which are highly<br />

stressful life-stages.<br />

TREATMENT<br />

A wallaby that is caught and restrained routinely or for a period of time should be mildly sedated with<br />

a sedative such as diazepam (0.5-1.0 mg/kg) to reduce the risk and effects of capture myopathy<br />

(Crutchley, personal communication; Spielman, 1994). Restraining in a bag (see Capture and<br />

Transport) also quiets the animal, and allows the spinal column to remain flexed, preventing overextension<br />

and further injury. Any body part can then be extracted from the bag for examination,<br />

blood collection, or injections with reduced stress (Spielman, 1994).<br />

Ill females with in-pouch joeys present a problem, but it is best to keep the joey with the female as<br />

long as possible, providing supplemental feeding to the joey if necessary. If she loses the joey and is<br />

too ill to clean her pouch, use a cloth with warm water and mild soap to cleanse it for her (Mallory,<br />

1989).<br />

A recovering wallaby with restricted movement can develop pressure sores, so try and move them<br />

into different positions daily. Massage stiff limbs if the individual will allow it to increase circulation.<br />

Clean the fur if it becomes soiled with urine or feces, and rub petroleum jelly into foot pads to prevent<br />

drying and cracking (Mallory, 1989).<br />

When giving oral medications, keep the "marsupial shelf" (see Anatomy & Physiology) in mind, as<br />

this extension of the lower jaw bone limits how wide the mouth will open. Do not try to force the jaw<br />

open any further than half an inch, or damage to the jaw could result. Oral medications can often be<br />

dispensed on a treat such as a slice of wheat bread (Mallory, 1989).<br />

Marsupials are known for being very difficult to intubate. However, using a long, flat laryngoscope<br />

blade with a light toward the tip (instead of further up the side) will help to displace the soft palate<br />

and allow visualization of the glottis (J. Martin, personal communication). It may be preferable to<br />

maintain anesthesia via a mask for brief procedures (Blyde, 1993).<br />

Treating individuals is preferable, especially when using antibiotics. When attempting to treat a mob<br />

as opposed to a single animal, water administration is often successful because you can be better<br />

assured that all animals are getting a similar portion; crumbling medication on the food may result in<br />

one or two dominant animals getting a disproportionate amount of medication.<br />

Intramuscular injections are usually given in the thigh. Thoroughly clean the area with alcohol prior<br />

to injection and monitor the injection site, as wallabies have a tendency to get abscesses (Mallory,<br />

1989). Subcutaneous injections are most easily given in the area between the shoulders at the base of<br />

the neck (Mallory, 1989).<br />

81


Intravenous injections are usually given in the lateral caudal and ventral tail veins, and are most<br />

accessible near the base of the tail. Clipping the fur and applying a tourniquet around the base of the<br />

tail helps to show up the lateral veins (Calaby & Poole). Injections can also be given via the recurrent<br />

tarsal or cephalic veins (Spielman, 1994).<br />

The tail veins are also the easiest place to draw blood (Mallory, 1989). Blood samples may also be<br />

drawn from the external jugular vein (Johnson-Delaney, 1996; Poole, 1982). In adults, blood may also<br />

be collected from the ear vein (Klos, 1982). Roger Williams Park Zoo has also had success drawing<br />

blood from the femoral vein or the femoral triangle when all else failed (D. Kelly, personal<br />

communication.<br />

Veins which are suitable for fluid administration include the cephalic, jugular and recurrent tarsal.<br />

Macropods may often need to be sedated or anesthetized to maintain a catheter and keep it in place<br />

(Blyde, 1994).<br />

As a group, wallabies are tolerant of a very low blood glucose level. Volatile fatty acids are<br />

converted to glucose in the liver. After feeding, blood glucose rises, then falls sharply to a relatively<br />

low resting level. They are very sensitive to hyperglycemia and respond to small doses of insulin<br />

(Johnson-Delaney, 1996).<br />

As a general rule, therapy dosages can be based on the low end of the range cited for rabbits if there<br />

is not a recommended dosage for Macropods. The low metabolic rate of marsupials may affect drug<br />

metabolism. During surgical procedures, it is recommended to use IV fluid/electrolyte therapy at the<br />

rate of 3-4 ml/kg body weight over the time period (Johnson-Delaney, 1996).<br />

Antibiotic use guidelines for rabbits, chinchillas and guinea pigs may be followed if no Macropod<br />

recommendations are available. Recommended antibiotics include those that target mainly gramnegative<br />

bacteria such as the trimethaprim-sulfa combination (often considered the safest), other sulfa<br />

drugs, aminoglycocides or the quinolones. Some of the third generation cephalosporins and the<br />

advanced generation penicillins with predominantly gram-negative activity may be acceptable.<br />

However, parmas are very sensitive to oral antibiotics, especially penicillin, since these drugs severely<br />

affect the natural gut bacteria that aid in digestion and fermentation. Therefore, it is best to avoid oral<br />

penicillin or other oral antibiotics (Johnson-Delaney, 1996; Mallory, 1989). Nystatin should be given<br />

during any long-term antibiotic treatment to avoid yeast infections and diarrhea (Mallory, 1989).<br />

Care should be taken when using Benzimidazoles to treat internal parasites, as there have been some<br />

reports of toxicity (Blyde, 1994). Mebendazole, for example, may be toxic (Blyde, 1993).<br />

Compounds containing phenothiazine and piperazine are not suitable as they produce tonic-clonic<br />

spasms and fatal hemolysis (Klos, 1982).<br />

Marsupials are very sensitive to insecticides, including most flea sprays and powders (Mallory, 1989).<br />

In the days when DDT was used as an insecticide, it proved fatal to kangaroos and wallabies (Klos,<br />

1982).<br />

82


Mild pain can be controlled with flunixin meglumine, and severe pain with butorphenol. Wallabies<br />

appear to have a very low pain tolerance and can be calmed under light sedation with diazepam. This<br />

will also help reduce stress (Mallory, 1989).<br />

Quarantine periods also show high percentages of medical problems due to close confinement and the<br />

resulting stress. There have been many losses during this period from diseases which in nonquarantine<br />

conditions would assume only a minor importance. Some believe that the lack of outdoor<br />

access that is common during quarantine is a major disadvantage (Fielding, 1988). It is recommended<br />

to move animals when they are in peak condition to help counteract this problem.<br />

In addition to the medical concerns discussed in more depth below, mutilation of ear tips, obesity and<br />

cold weather management have also been veterinary concerns.<br />

SPECIFIC DISEASES & CLINICAL SIGNS<br />

The following diseases and clinical signs are discussed in detail:<br />

Musculo-skeletal:<br />

Infectious: Abscesses / Lumpy Jaw / Tetanus<br />

Non-infectious: Myopathy / White Muscle Disease / Trauma<br />

Integument:<br />

Dermatitis / Kangaroo Pox / External Parasites<br />

Gastrointestinal:<br />

General: Digestive Problems / Diarrhea<br />

Infectious: Salmonellosis / Nematodes / Coccidiosis / Candidiasis<br />

Non-infectious: Colic & Constipation<br />

Reproductive & Juvenile:<br />

Pouch Infection / Premature Pouch Exit / Cloacal Prolapse / Intestinal Intussusception<br />

Systemic:<br />

Infectious: Herpesvirus / Pneumonia / Toxoplasmosis / Tuberculosis<br />

Non-infectious: Toxins<br />

MUSCULO-SKELETAL: INFECTIOUS<br />

ABSCESSES: Skin abscesses are very common from bites and injuries, as well as at injection sites.<br />

Clinical Signs: swelling, drainage of pus or blood<br />

Treatment: clean and apply topical antibiotics, watch for osteomyelitis (Mallory, 1989)<br />

LUMPY JAW: This is a multi-factorial disease. Some commonly isolated <strong>org</strong>anisms include<br />

Fusobacterium necrophorum and Bacteroides sp., <strong>org</strong>anisms that live normally in the wallaby’s<br />

mouth (Johnson-Delany, 1996). A necrotizing infection spreads from the soft oral tissues to the bony<br />

tissue (Klos, 1982). The maxillary and/or mandibular bones become infected as a result of this<br />

mucosal damage, resulting in severe inflammation and swelling of both soft and bony tissues (Butler,<br />

1986; Wallach, 1983), fistulas of the bone and loss of teeth (Klos, 1982). This bone swelling is what<br />

gives the disease its common name of "lumpy jaw", also called nocardiosis (Calaby & Poole, 1971).<br />

Infection sites can include teeth, gums, both upper and lower palate and sinus cavities. Once into the<br />

bony jaw tissue, it can spread through the rest of the body via the bloodstream (Mallory, 1989).<br />

83


The most common cause is believed to be oral irritation caused, for example, by feeding sharp, hard,<br />

spiky foods such as some alfalfa hays that cause trauma to the mucosa due to abrasion (Mallory,<br />

1989; Wallach, 1971). This disruption of the mucous membranes becomes a way for bacteria to enter<br />

the jaw (Johnson-Delaney, 1996). It can also be caused by a generally poor diet, specifically with<br />

inadequate supplies of protein, minerals and vitamins (Klos, 1982). Overcrowding and poor<br />

husbandry can also be contributing factors (Blyde, 1993). An additional suspected cause is the<br />

natural tooth eruption process whereby the cheek teeth erupt posteriorly in the jaw and migrate<br />

forward before being lost adjacent to the diastema. If the diet has not been coarse enough to wear<br />

down this most anterior tooth so it can be shed, impaction can occur (Johnson-Delaney, 1996). (See<br />

also Diet and Anatomy & Physiology)<br />

Treatment may be unrewarding. Commonly, clinical signs recur after the end of treatment and the<br />

bacteria have been known to spread systemically and infect <strong>org</strong>ans such as the spleen, liver and lungs<br />

which adds complications to therapy. Culture (both aerobic and anaerobic) and sensitivity<br />

testing should provide the information for the appropriate antibiotic chose for treatment, although<br />

Clindamycin is generally effective. (Blyde, 1994).<br />

Prevention by avoidance of predisposing factors is recommended. This includes removing any sharp<br />

items from the diet, providing browse that will toughen oral linings making them less susceptible to<br />

damage, and providing a clean eating environment (Mallory, 1989). However, once the disease has<br />

started, it may be necessary to provide a soft diet until it is cleared up.<br />

The disease is usually noticed only when the clinical signs are well-advanced, and in most cases, this<br />

disease is fatal (Calaby & Poole, 1971; Blyde, 1993). It is interesting to note that some believe it is<br />

very rare and less pathogenic in the wild (Klos, 1982), while others feel it is common in wild<br />

populations (Calaby & Poole, 1971).<br />

Clinical Signs: lethargy; poor appetite or slow eating; excessive drinking in attempt to stave<br />

off hunger; weight loss and anorexia; (Blyde, 1994; Mallory, 1989); increased salivation; head<br />

shaking; lip licking; frequent face cleaning; mouth, jaw and head swelling; tooth root<br />

abscesses (Blyde, 1994); poor grasping ability; inflamation of subcutaneous tissues, muscles<br />

and bones of the jaw; supperative exudate; depression, (Butler, 1986; Johnson-Delaney, 1996;<br />

Klos, 1982; Wallach, 1983)<br />

Treatment: surgical debridement and tooth extraction (Blyde, 1994), though surgery is often<br />

unrewarding without the prevention of further tissue damage (Klos, 1982); iodine flush<br />

(Pelto, personal communication); injectable antibiotics such as penicillin-streptomycin or<br />

aureomycin; local disinfection; improve husbandry and decrease over-crowding, proper diet;<br />

antibiotic-impregnated beads packed into bone lesion (Johnson-Delaney, 1996); most often<br />

fatal (Blyde, 1993)<br />

TETANUS: Tetanus, caused by Clostridium tetani, is common in captive Macropods (Blyde, 1993).<br />

The common clinical signs of muscle rigidity occur, but the hindquarters are not involved. As<br />

treatment is rarely rewarding, prevention is the preferred option and vaccination with a tetanus toxoid<br />

is highly recommended (Klos, 1982). Animals with tetanus are sometimes found dead unexpectedly<br />

with no post-mortem pathology (Blyde, 1993).<br />

84


Clinical Signs: muscle rigidity; hyperaesthesia (excessive sensitivity to touch); convulsions;<br />

sudden death (Blyde, 1993)<br />

Treatment: prevention by vaccination recommended; sedation; high doses of penicillin and<br />

tetanus antitoxin and toxoid; keep in a dark, quiet environment; fluids; muscle relaxants;<br />

generally unrewarding (Blyde, 1993 & 1994)<br />

MUSCULO-SKELETAL: NON-INFECTIOUS<br />

MYOPATHY: As with many other species that rely on flight for escape from danger, stress is the<br />

most common cause of death for parmas, and it affects every major <strong>org</strong>an in the body (Ge<strong>org</strong>e, 1988;<br />

Mallory, 1989). Stress depresses the immune system, making the animal vulnerable to disease. It can<br />

be caused by constant handling, unexpected or unusually loud noises, prolonged wet weather and<br />

continual contact with new and unfamiliar animals. Pouch emergence and weaning are the most<br />

naturally stressful times (Ge<strong>org</strong>e, 1988), although myopathy rarely occurs in young joeys except in<br />

post-emergence orphaned animals (Bellamy, 1994).<br />

Myopathy, often referred to as "capture myopathy," is a degeneration of the muscle tissue and is often<br />

associated with stressful conditions. It is most commonly associated with unnatural activity, such as a<br />

predator or capture chase, struggling when confined, or lengthy periods in relatively small areas<br />

where long hopping runs are not possible (Blyde, 1993; Fielding, 1988; Ge<strong>org</strong>e, 1988). Like many<br />

other small wallabies, parmas tend to panic during restraint and manipulations. They often experience<br />

circulatory collapse and fatal shock, even though they may have been in captivity for years (Klos,<br />

1982; personal observation). The physical exertion leads to muscle breakdown, subsequent lactic acid<br />

release, and acidosis (Blyde, 1994).<br />

Prevention is the best solution. Proper diet, handling, transporting and feeding must be observed<br />

(Mallory, 1989). Attempt quick captures, short restraints and proper use of short- and long-acting<br />

tranquilizers. Immobilizations via blow dart may be preferable to manual capture to help avoid stress<br />

in some circumstances (Blyde, 1993).<br />

The effects may not be seen for up to six weeks after a capture or stressful experience, so relating the<br />

problem to the stress event can sometimes be very difficult (Bellamy, 1994; Mallory, 1989). All<br />

captures must be quick, with every effort to minimize stress. Nervous animals being introduced to<br />

unfamiliar surrounding may be sedated, especially if the enclosure is small and in close proximity to<br />

people and other animals (Blyde, 1994).<br />

Diagnosis can be confirmed by history, clinical signs and abnormally high Creatinine Phosphokinase<br />

levels in the serum and myoglobinurua (Bellamy, 1994; Blyde, 1994). The prognosis for severe<br />

disease is poor, but mild attacks may be self-limiting (Blyde, 1994).<br />

Also see "white muscle disease," below, for a related problem.<br />

Clinical Signs: lethargy; depression; inability to stand; loss of muscle tone in neck and hind<br />

limbs; muscle and body stiffness (similar to tetanus); tilted head; opisthotonus (hyperextension<br />

of the body), followed by paralysis and death (Bellamy, 1994; Blyde, 1993 & 1994)<br />

85


Treatment: fluids; sedatives such as diazepam; antibiotics; corticosteroids such as<br />

dexamethasone or prednisone; and high doses of Vitamin E (Blyde, 1993); prednisone and<br />

Vitamin E therapy continued after the clinical signs diminish will help bring the enzyme levels<br />

back to normal (Bellamy, 1994)<br />

WHITE MUSCLE DISEASE: Nutritional muscular dystrophy, often called "white muscle disease,"<br />

is caused by poor nutrition, specifically a diet deficient in Vitamin E and improper amounts of<br />

selenium. This could be a result of improper diet or selective feeding by individual choice. The<br />

degeneration of the thigh musculature eventually results in complete paralysis of the hindquarters and<br />

the exhausted animal succumbs to circulatory failure and pulmonary edema (Klos, 1982).<br />

Affected animals no longer groom themselves, and it becomes painful to turn the neck or move a rear<br />

leg. Although the leg muscle is most commonly affected, white muscle disease can affect every<br />

muscle tissue and <strong>org</strong>an in the body, including the heart and the lining of the arteries. Muscle tissue<br />

that has been damaged cannot be replaced (Mallory, 1989).<br />

White muscle disease is also common in small exhibits or quarantine areas with limited room to move<br />

(Hume, 1986; Fielding, 1988) and is often associated with capture myopathy. The clinical signs are<br />

similar but with a slower onset than capture myopathy (see Myopathy) (Bellamy, 1994).<br />

Animals that have a grazing area usually obtain enough selenium from the soil (see Nutrition & Diet),<br />

and most pelleted foods contain enough selenium. It is not recommended to feed extra selenium as it<br />

can be toxic and gradually poison the body. However, additional Vitamin E is recommended and can<br />

be supplied in the form of wheat germ oil on a treat such as a slice of wheat bread (Mallory, 1989).<br />

Clinical Signs: increasing weight loss; problems walking or hopping; stiff-legged gait; dull<br />

brittle coat and poor general appearance; lethargy; diarrhea; coma (Mallory, 1989); muscle<br />

tremors,;ataxia of the hind legs; increased respiration and falling to one side (Klos, 1982)<br />

Treatment: supplementation with high doses of Vitamin E and feed a diet containing proper<br />

levels of selenium, Vitamin E/Selenium injection (Mallory, 1989)<br />

TRAUMA: Fractures of limbs, necks and tails are frequent. Treatment for trauma follows<br />

recommendations for companion animals. However, since wallabies have only two weight-bearing<br />

limbs, treatment should focus first at providing early weight-bearing capability since secondary<br />

problems can result. Macropods that have cervical fractures can still lift their heads and use their<br />

forearms, so always radiograph the necks of wallabies presented for acute hind limb paralysis (Blyde,<br />

1994).<br />

Wounds from cat bites can be very difficult to manage as wallabies lack any innate immunity against<br />

Pastuerella spp. and can succumb to septicemia despite aggressive therapy (Blyde, 1993).<br />

Clinical Signs: abrasions; wounds; fractures<br />

Treatment: topical medications such as neomycin, nitrofurazone, oxytetracycline, provide<br />

support for weight-bearing limbs, maintain quiet during recovery (Blyde, 1993 & 1994)<br />

86


INTEGUMENT<br />

SKIN CONDITIONS: Stress can cause oversecretion of corticosteroids and result in a "Cushings"<br />

type alopecia. Constantly sucking body parts, especially the common toe-sucking of hand-reared<br />

joeys, can result in inflamed and ulcerated lesions. If the area sucked is large, such as the base of the<br />

tail or entire fist, the joey may develop jaw deformations resulting in the inability to close the jaw.<br />

Keeping a joey too warm at the fur development stage can retard fur growth. Reddened skin which<br />

becomes dry and flaky, particularly in the ventral abdominal region, can indicate a nutritional zinc<br />

deficiency that is most common in fully-furred joeys eating solid foods. Young joeys are prone to<br />

ringworm that in most cases is self-limiting. Dermatophyllus occurs in wet, muddy conditions and<br />

affects mainly the feet and tail (Bellamy, 1994).<br />

Correct diagnosis often requires skin scraping and staining, culture and skin biopsies. Keep in mind<br />

that skin conditions are often zoonotic diseases (Blyde, 1994).<br />

Clinical Signs: abnormal-looking skin; alopecia; erythema (Blyde, 1994); lesions or<br />

ulcerations<br />

Treatment: correct management and remove stress, if applicable; shave fur, apply topical<br />

antibiotic ointment, and cover affected area<br />

KANGAROO POX: This pox virus, transmitted from animal to animal via biting insects, such as<br />

mosquitoes (Blyde, 1994), affects the extremities and is common in orphaned joeys and older animals.<br />

It is generally self-limiting and requires no treatment other than supportive therapy (Bellamy, 1994;<br />

Blyde, 1993).<br />

Clinical Signs: wart-like lesions on the extremities<br />

Treatment: none usually required, intramuscular Vitamin A injections may be helpful (Blyde,<br />

1993 & 1994)<br />

EXTERNAL PARASITES: Wallabies are subject to most external parasites that affect mammals.<br />

Remember that they are sensitive to insecticides, including most flea powders and sprays (Mallory,<br />

1989)<br />

Clinical Signs: hair loss, scratching<br />

Treatment: Oral Ivermectin can be used to treat most external parasites. Treat mites<br />

(sarcoptes and demodex) with topical acaricides (Booth, 1994)<br />

GASTROINTESTINAL: (GENERAL)<br />

DIGESTIVE PROBLEMS: Wallabies are quite susceptible to non-specific digestive problems of<br />

unknown causes, most of which respond poorly to treatment and are often fatal. Inflammation of<br />

mucous membranes, chronic gastritis (inflammation of the stomach), and constipation are common,<br />

but not usually fatal. Gastrointestinal ulcers, intestinal prolapse and torsion are frequently responsible<br />

for mortalities (Klos, 1982). Prevention by good husbandry practices is the best approach to avoiding<br />

these problems.<br />

Clinical Signs: gas, constipation, apparent abdominal pain<br />

Treatment: generally unrewarding<br />

87


DIARRHEA: Diarrhea can be an indication of a variety of problems caused by stress (both physical<br />

and psychological), diet (such as high lactose, sudden change or inappropriate food), bacterial or viral<br />

infections and parasites (Bellamy, 1994). It is especially dangerous in young joeys, as they dehydrate<br />

quickly and cannot rehydrate fast enough by mouth. First, try to find out what caused the diarrhea. It<br />

could simply be a change in diet or overeating. Systemic problems such as renal failure and toxicities<br />

can result in diarrhea. Yeast infections due to long term antibiotic treatment will result in yellow or<br />

white diarrhea. While trying to find the cause, stop the diarrhea, as it will lead to dehydration<br />

(Mallory, 1989).<br />

Clinical Signs: runny, sometimes bloody stool<br />

Treatment: removal of stress factor or new food; Kaopectate; fluids either subcutaneously<br />

or via IV; treat with an inoculant such as Acidopholus to re-seed the digestive tract if related<br />

to antibiotic treatment; replace joey formula with electrolyte solution such as Pedialyte for<br />

24 hours; treat as directed for specific cause, once determined<br />

GASTROINTESTINAL: (INFECTIOUS)<br />

SALMONELLOSIS: Animals are particularly susceptible to salmonella when weakened by parasitic<br />

involvement. The resulting disease can be fatal within days if hemorrhagic diarrhea occurs. Death is<br />

usually caused by pneumonia (Klos, 1982). Treatment of salmonella often merely suppresses the<br />

infection. Carriers, identified by fecal culture, should not be treated but kept isolated and monitored<br />

(Bellamy, 1994).<br />

Clinical Signs: diarrhea (often bloody); poor appetite; depression; weight loss; intestinal<br />

inflammation; septicemia (Johnson-Delaney, 1996; Klos, 1982)).<br />

Treatment: oral or injectable antibiotics; electrolytes; fluids; improve hygiene, isolation of<br />

individual (Johnson-Delaney, 1996).<br />

NEMATODES: Wallabies can normally carry large numbers of nematode parasites in their<br />

alimentary tract without the worms affecting the animals’ condition or appearance (Calaby & Poole,<br />

1971). Problems occur primarily in weaning animals soon after first exposure to adult diet and soil.<br />

Diagnosis is by fecal flotation (Bellamy, 1994).<br />

Clinical Signs: chronic, low-grade diarrhea and failure to thrive<br />

Treatment: Fenbendazole or Ivermectin<br />

COCCIDIOSIS: Coccidiosis is most often a problem in hand-raised joeys, causing poor appetite,<br />

weight loss, and diarrhea. It is often attributed to failure of passive transfer from the dam (Blyde,<br />

1994). Diagnosis is by fecal flotation, but several samples may be required, as they are shed<br />

intermittently (Bellamy, 1994).<br />

Coccidia exist in the bowel normally, but illness and stress can cause their numbers to explode,<br />

wreaking havoc in the intestines (Mallory, 1989). The disease rapidly progresses to endotoxemia and<br />

finally death (Blyde, 1994). Plasma transfusions may be a preventative measure and are being tested<br />

(Blyde, 1993). Treatment is aimed at eliminating the coccidian parasite and providing adequate fluid<br />

88


alance. Prophylactic treatment can include addition of sodium sulphaquinoxaline to water or mixing<br />

it in formula along with an anti-diarrhetic (Calaby & Poole, 1971). Another option is to<br />

putamprolium in the drinking water on a monthly basis (Mallory, 1989).<br />

Clinical Signs: lethargy; anorexia; fetid, mucoid, black-colored diarrhea (Klos, 1982);<br />

dysentery; dehydration; profound depression and death (Blyde, 1993 & 1994)<br />

Treatment: coccidiostatic drugs such as sulfonamides (Klos, 1982) and amprolium;<br />

administer a balanced electrolyte solution such as sodium lactate (Blyde, 1994); generally<br />

unrewarding (Blyde, 1993)<br />

CANDIDIASIS: Often referred to as thrush (Bellamy, 1994; Blyde, 1993), candidiasis, caused by the<br />

yeast Candida albicans, is most often found in orphaned hand-reared pouch young, especially where<br />

hygiene is less than appropriate (Blyde, 1994; Johnson-Delaney, 1996). It may be associated<br />

with failure of passive transfer of antibodies from the dam (Blyde, 1994). Recent antibiotic therapy<br />

may also predispose a joey to thrush infection (Bellamy, 1994).<br />

Diagnosis is made by gram stains of the feces or oral cavity (Blyde, 1994).<br />

Clinical Signs: white curd-like encrustations or lesions in mouth, lips, gums, tongue margins;<br />

depression; painful mouth, refusal to suckle; anorexia (Blyde, 1994; Johnson-Delaney, 1996);<br />

yellow-mustard, sweet-smelling diarrhea (Bellamy, 1994; Blyde, 1993 & 1994); oral<br />

discharge that may stain the lips reddish (Bellamy, 1994)<br />

Treatment: clean mouth, administer oral anti-fungal such as Nystatin (Blyde, 1993 & 1994),<br />

supportive care (Johnson-Delaney, 1996)<br />

GASTROINTESTINAL: NON-INFECTIOUS<br />

COLIC & CONSTIPATION: The biggest threat from colic is the potential for fatal intestinal or<br />

gastric torsion caused by twisting. Ingesting foreign objects, such as by joeys sucking on fabric<br />

pouches, is often the cause. It is important to find the cause and not just treat the clinical signs.<br />

Radiographs and even exploratory surgery may be required.<br />

Clinical Signs: lack of bowel movement; hard and swollen belly; blood in stool; gas; signs<br />

of abdominal pain (Mallory, 1989)<br />

Treatment: stool softeners such as mineral oil, oral liquids and oral charcoal; keep the animal<br />

quiet (Mallory, 1989); determine cause<br />

REPRODUCTIVE & JUVENILE<br />

POUCH INFECTIONS: An ill female may often neglect her pouch, leading to infections. Roger<br />

Williams Park Zoo lost a female to an undetected infection that began in her pouch lining while she<br />

was carrying a five-month-old joey.<br />

Clinical Signs: dirty pouch; odor; brown, thick discharge (Johnson-Delaney, 1996)<br />

Treatment: disinfection; cleaning; topical and systemic antibiotics (Johnson-Delaney, 1996)<br />

89


PREMATURE POUCH-EXIT: Joeys can be prematurely lost from the pouch for a number of<br />

reasons. Death of the mother is obvious, but simple stress of the mother during capture operations or<br />

a predator chase may cause her to toss the baby out to enable her a better chance to escape. Heat<br />

stress, and the subsequent draining of her body’s fluids through nursing, or illness and subsequent<br />

treatment may cause her to eject the joey. An ill doe will lose her milk, loosen her pouch muscles,<br />

and let the joey fall out. Males attempting to breed, or older siblings attempting to nurse, can also<br />

push a young joey out prematurely (Mallory 1989).<br />

If the joey is lost due to a short-term problem, such as a fright or removal by an older sibling, the dam<br />

may attempt to return the joey to the pouch. If this looks promising, it is best to stay away and let<br />

them try to handle the situation on their own, as capture of the dam will add additional stress to the<br />

situation. However, if the joey is being ignored and does not appear old enough to fend for itself and<br />

the dam is healthy enough to care for it, attempts should be made to return it to the pouch. A small<br />

piece of masking tape placed over the pouch entrance after the joey is returned may help hold it inside<br />

until normalcy is restored.<br />

An ejected joey with eyes closed, ears down and no fur or pigmentation under the skin is very difficult<br />

to hand-raise (Ge<strong>org</strong>e, 1988).<br />

Clinical Signs: premature joey out-of-pouch<br />

Treatment: return to pouch if possible; remove offending animal if one is present, hand-rear<br />

if it’s the only option (see Hand-rearing)<br />

CLOACAL PROLAPSE & PERIANAL IRRITATION: This is most common in hand-reared<br />

joeys and the result of over-stimulation to urinate or defecate by the care-giver. To avoid a potential<br />

prolapse, it is recommended to stimulate joeys to relieve themselves by massaging under the base of<br />

the tail instead of directly on the perianal region. Constipation or diarrhea are also contributing factors<br />

(Mallory, 1989).<br />

Clinical Signs: prolapsed cloaca or red and irritated perianal region<br />

Treatment: manipulate cloaca to normal after gentle massage and lubrication; may require<br />

anesthesia and securing with a suture left in place for about 3 days, temporarily cease toileting<br />

while the sutures remain in place (Blyde, 1994); apply topical antibiotics such as Desitin or<br />

Tritop (Mallory, 1989)<br />

INTESTINAL INTUSSUSCEPTION: This telescoping of the intestine is more common in<br />

orphaned joeys and the cause is unknown (Blyde, 1993). Diagnosis is by an exploratory laparotomy<br />

and treatment must be aggressive and swift (Blyde, 1994).<br />

Clinical signs: severe depression; gastrointestinal pain and frank blood in the rectum or<br />

cloaca (Blyde, 1994)<br />

Treatment: surgical removal of affected section and reconnection of the bowel, fluids<br />

(Blyde, 1994)<br />

90


See also Coccidiosis and Candidiasis, described above in Gastrointestinal: Infectious, as these are<br />

both common problems with joeys.<br />

SYSTEMIC: INFECTIOUS<br />

HERPES VIRUS: The first virus isolation associated with morbidity and mortality was found in<br />

parma wallabies and so named the "parma wallaby herpes virus". There are apparently wide-spread<br />

occurrence of antibodies to this virus as found in a study on tammar wallabies, indicating that a more<br />

proper name would be "marsupial herpes virus". The tammars recovered without treatment and<br />

reproduction returned to normal the following breeding season. It appears that infection is related to<br />

stress, and several animals in a group can harbor infections undetected until conditions are suitable for<br />

a visible outbreak (Finnie, 1980).<br />

Clinical Signs: infertility; elevated temperature; eye, nasal and urogenital discharge; penile,<br />

vaginal and mouth ulcers; depression; anorexia; death (Finnie, 1980; Johnson-Delaney, 1996).<br />

Treatment: no proven therapy (Johnson-Delaney, 1996).<br />

PNEUMONIA: Diseases of the upper and lower respiratory system are more common in the smaller<br />

wallabies than in larger kangaroos. Orphaned animals are most commonly affected due to either<br />

hypothermia or aspiration (Blyde, 1994). The causative bacteria are usually gram-negative (Blyde,<br />

1993). Pasteurella is common. Marsupials often respond poorly to antibiotics and require additional<br />

supportive therapy (Bellamy, 1994; Klos, 1982). Pneumonia in nursing joeys makes it difficult for<br />

them to suckle, resulting in anorexia (Bellamy, 1994).<br />

Appropriate antibiotics can be determined after culturing trans-tracheal washes and sensitivity testing<br />

(Blyde, 1994).<br />

Clinical Signs: difficult and labored breathing; coughing; frothy or mucousy nasal or oral<br />

discharge (Johnson-Delaney, 1996); high fever; shivering; matted eyes; dehydration (Mallory,<br />

1989); dyspnea; anorexia and depression (Blyde, 1994)<br />

Treatment: injectable antibiotics; supportive therapy (Johnson-Delaney, 1996) such as<br />

expectorants in combination with polyvitamins and Vitamin C (Klos, 1982); isolate animal,<br />

place in a warm, dry environment, preferably with a heat source; fluids (Mallory, 1989)<br />

TOXOPLASMOSIS: Australian marsupials have no natural antibody to the etiologic agent of<br />

toxoplasmosis, the protozoan parasite Toxoplasma gondii (Blyde, 1993), and they are particularly<br />

susceptible to this generally chronic disease (Klos, 1982). Untreated, it can lead to blindness and<br />

death. Animals are often found dead unexpectedly and diagnosis is by histopathology (Blyde, 1993<br />

& 1994). This disease cannot be identified until tissues are examined microscopically. Sometimes<br />

animals are found dead without showing any signs of illness (Ge<strong>org</strong>e, 1988, Wilhelmsen, 1980).<br />

However, a blood test can determine if exposure has occurred as a rise in titer of the Sabin-Feldman<br />

test accompanies acute cases (Klos, 1982).<br />

Toxoplasmosis is spread by the oocysts of the parasite which may be found in domestic and exotic<br />

cat feces. Macropods are especially sensitive to toxoplasmosis, possibly from not being exposed to<br />

this disease until the domestic cat arrived with the first white settlers in the eighteenth century. They<br />

91


ecome infected when they ingest cat feces or feeds contaminated with cat feces (Blyde, 1994).<br />

Parasite damage to the intestinal wall and injuries to the mouth can predispose animals to this<br />

condition. It is essential to enforce prophylactic measures, such as meticulous hygiene, disinfection,<br />

deworming and proper diet (Klos, 1982) as well as removal of all feral cats.<br />

Toxoplasmosis in emerged joeys usually presents as sudden death, although ataxia, blindness or<br />

respiratory distress may initially present (Bellamy, 1994).<br />

There has been recent research on developing an oral vaccination using Hammondia hammondi<br />

oocytes. Although this is a high priority in zoos that have experienced toxoplasmosis in their<br />

collections, it is also a health risk as it requires several catch-ups for drawing blood and this has to be<br />

taken into consideration before starting the procedure. Information is available through Dr. Carolyn<br />

Crutchley (for address see Sources in Appendix).<br />

Clinical Signs: anorexia; listlessness; increasing tameness; ataxia; fever; convulsions;<br />

dementia; bloody diarrhea; blindness; sudden death (Klos, 1982); cataracts (Mallory, 1989);<br />

neurological and respiratory distress (Blyde, 1994)<br />

Treatment: antibiotics; sulfonamides; pyrimethamines,;anti-malarial drugs; treatment is<br />

generally unrewarding (Blyde, 1993). (See "A New Look at Toxoplasmosis in Wallabies",<br />

"Recovery from Blindness" and "Toxoplasmosis Alert" at the end of this section.)<br />

TUBERCULOSIS: This disease was common in the past (Klos, 1982). A skin test may be useful as<br />

a screening tool for diagnostics, used in conjunction with radiographs (J. Martin, personal<br />

communication). Tuberculosis will cause respiratory distress in nursing joeys, making them unable<br />

to suckle (Bellamy, 1994). It is a zoonotic disease, with major public health and collection-wide<br />

implications (J. Martin, personal communication).<br />

Clinical Signs: skin and bone abscesses, suppurative arthritis, visceral <strong>org</strong>an involvement<br />

(Johnson-Delaney, 1996), green nasal and oral discharge, dry cough (Mallory, 1989); failure<br />

to suckle in joeys (Bellamy, 1994)<br />

Treatment: unresponsive to treatment; isolate, cull positive reactors (Johnson-Delaney,<br />

1996; Mallory, 1989)<br />

SYSTEMIC: NON-INFECTIOUS<br />

TOXINS: English yew, Taxus baccata, has been known to cause deaths of Bennett’s wallabies after<br />

consumption of a single twig. In the past when DDT was used as a wormer, mortalities resulted.<br />

Other dangerous dewormers include some boticides, phenothiazine and piperazine (Bellamy, 1994;<br />

Klos, 1982). Wallabies are also very sensitive to most flea sprays and powders.<br />

Clinical Signs: pronounced excitation with exaggerated forward motion; salivation; dilation<br />

of the pupil; severe lethargy; seizures; tonic-clonic spasms; excessive heart rate; bloat;<br />

hemolysis; neglect of pouch and joey if present (Klos, 1982).<br />

Treatment: base on recommended treatment for suspected toxin<br />

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NECROPSY PROTOCOL<br />

All animals that die should be necropsied, with both a gross and histological necropsy being<br />

performed. Even if the cause of death is obvious, bacteriology and histopathology are useful tools for<br />

developing data on normals as well as abnormals. If possible, please forward copies of all necropsy<br />

reports to the studbook keeper.<br />

Omaha’s Henry Doorly Zoo’s reproductive physiology department is experimenting with developing<br />

a successful protocol for freezing marsupial sperm. They are requesting testicles from dead male<br />

marsupials to assist with this research. If you have a male parma die, please contact the zoo at 402-<br />

733-8401 to find out about sending them the material (Pryor, 1998).<br />

For additional health information, see the articles that follow:<br />

"<strong>Wallaby</strong> Health Alert" and "ADA levels as diagnostic aids for systemic tuberculosis" by Dr.<br />

Chriss Miller, Veterinarian, Miami Metrozoo<br />

"A New Look at Toxoplasmosis in Wallabies", "Toxoplasmosis Alert", and "Recovery from<br />

Blindness Caused by Toxoplasmosis in Bennett’s Wallabies" by Dr. Carolyn<br />

Crutchley, private wallaby owner and breeder<br />

"Identification of Retrovirus in Wallabies at the Indianapolis Zoo" and "1997 Update:<br />

suspected <strong>Wallaby</strong> Retrovirus" by Dr. Nick Kapustin, Veterinarian, Indianapolis Zoo<br />

93


The following hematology, chemistry and serology information for the parma wallaby is taken from<br />

MEDARKS 5.3:<br />

Mean S.D. Min. Max. (N)<br />

WBC *10^3/UL 4.792 + 2.036 2.000 10.20 (18)<br />

RBC *10^6/UL 7.43 + 0.76 6.22 8.85 (12)<br />

HGB GM/DL 14.4 + 2.5 10.0 19.6 (18)<br />

HCT % 45.0 + 5.2 37.5 55.2 (18)<br />

MCH *10^3/UL 21.3 + 0.8 19.9 22.4 (12)<br />

MCHC uug 31.9 + 3.1 26.1 37.1 (18)<br />

MCV fL 64.2 + 2.8 59.8 68.0 (12)<br />

SEGS *10^3/UL 1.908 + 0.851 0.820 3.570 (12)<br />

BANDS *10^3/UL 0.020 + 0.000 0.020 0.020 (1)<br />

LYMPHOCYTES *10^3/UL 3.016 + 1.694 1.020 5.710 (12)<br />

MONOCYTES *10^3/UL 0.180 + 0.163 0.033 0.477 (9)<br />

EOSINOPHILS *10^3/UL 0.154 + 0.203 0.020 0.510 (5)<br />

NRBC /100 WBC 1 + 0 1 1 (2)<br />

PLATE. CNT. *10^3/UL 253 + 29 236 286 (3)<br />

GLUCOSE MG/DL 138 + 45 68 219 (18)<br />

BUN MG/DL 24 + 6 16 37 (18)<br />

CREAT. G/DL 1.3 + 0.4 0.7 1.8 (18)<br />

URIC ACID MG/DL 1.1 + 0.5 0.1 1.8 (13)<br />

CA MG/DL 9.8 + 0.7 8.5 11.6 (18)<br />

PHOS MG/DL 6.3 + 1.6 3.1 9.0 (18)<br />

NA MEQ/L 146 + 5 139 155 (18)<br />

K MEQ/L 4.4 + 0.9 2.8 6.2 (18)<br />

CL MEQ/L 103 + 6 92 114 (18)<br />

HCO3 MMOL/L 18.0 + 0.0 18.0 18.0 (1)<br />

CHOL MG/DL 116 + 15 91 148 (12)<br />

TRIG MG/DL 95 + 36 50 151 (6)<br />

T.PROT. (C) GM/DL 6.4 + 0.6 5.0 8.0 (18)<br />

ALBUMIN (C) GM/DL 4.8 + 1.0 2.5 6.5 (18)<br />

GLOBULIN (C) GM/DL 1.6 + 1.0 0.6 4.3 (18)<br />

AST (SGOT) IU/L 84 + 44 32 184 (13)<br />

ALT (SGPT) IU/L 65 + 17 35 91 (12)<br />

T. BILI. MG/DL 0.2 + 0.1 0.0 0.4 (18)<br />

D. BILI MG/DL 0.0 + 0.0 0.0 0.0 (5)<br />

I. BILI. MG/DL 0.3 + 0.1 0.1 0.4 (5)<br />

AMYLASE U/L 200 + 77 116 340 (6)<br />

ALK.PHOS. IU/L 504 + 403 138 1430 (15)<br />

LDH IU/L 644 + 340 294 1456 (11)<br />

CPK IU/L 473 + 366 159 1055 (8)<br />

Body Temperature: 38.2 + 1.1 36.0 39.4 (8)<br />

CO2 MMOL/L 14.9 + 4.5 9.0 26.0 (16)<br />

GGT IU/L 66 + 21 32 88 (8)<br />

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101


102


103


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III. E. HAND-REARING<br />

IMMEDIATE CARE<br />

Joeys can be prematurely lost from the pouch for a number of reasons, with some form of stress on<br />

the mother being the most common. During capture, the mother may toss the joey out to save<br />

herself. Heat stress and illness will cause her to lose her milk and she will loosen her pouch muscles<br />

and allow the joey to fall out. A male may pull a joey from the pouch during breeding attempts and an<br />

older sibling may pull out a younger one while attempting to nurse (Mallory, 1989).<br />

A furless joey with ears back and eyes closed will be very difficult to raise.<br />

The two major problems first associated with evicted joeys are heat loss and dehydration (Johnson-<br />

Delaney, 1996). The first action should be to get the joey warm again, as it will probably be cold.<br />

Use an incubator (NOT a poultry one) set at 90 degrees F. and 100% humidity (95 degrees F., 70%<br />

relative humidity per Johnson-Delany, 1996; 90-92 degrees F., 75% relative humidity per Middleton,<br />

1991). The inside of the incubator should look like a rain forest (Mallory, 1989). Do not use heat<br />

lamps on hairless joeys. Young joeys are insensitive and do not react to the effects of extreme heat.<br />

They can be easily burnt, so care must be taken to cover any heat elements and prevent contact with<br />

radiators or stoves (Calaby & Poole, 1971). The incubator should be cleaned daily with a disinfectant<br />

to keep down bacteria and mold spores.<br />

For short-term emergency care, joeys can be wrapped in a soft blanket and then with a heating pad set<br />

on LOW, but this should be only a temporary fix. If they are chilled, a prophylactic injection of<br />

antibiotic (such as Tribrissen) is recommended by some (Mallory, 1989), although others do not<br />

recommend this, feeling it will interfere with the already sensitive stomach flora (Middleton, 1991).<br />

Proper body fluid levels will probably need to be restored. Normal skin feels smooth and slightly<br />

damp. Dehydrated joeys will have a slack, tacky feel to the skin with no sheen (Mallory, 1989). You<br />

can test for dehydration by pinching the skin on the back of the neck. If the skin stays pinched and<br />

returns to normal slowly, the joey is probably dehydrated (Middleton, 1991). Fluids can be restored<br />

with slow administration of subcutaneous Ringers solution, injecting just below the base of the neck<br />

between the shoulders. If the fluid is absorbed in less than one hour, repeat again within a four-hour<br />

period (Mallory, 1989). To rehydrate orally, some suggest using Pedialyte for the first several<br />

feedings, preferably throughout the first 24 hours (Middleton, 1991).<br />

To help prevent moisture loss through the skin, apply a thin coat of petroleum jelly, first warming it in<br />

your fingers, several times a day. Pay special attention to the soles of the feet as these tend to dry out<br />

sooner and can crack. Never use baby oil as it will bake the skin in the heat of the incubator. (Mallory,<br />

1989).<br />

A tossed joey may also have been in contact with the ground, causing cuts, scrapes or eye infections.<br />

Eyes with a spot or cast of white in them can be treated with a good opthalmic ointment. Scrapes can<br />

be cleaned with a warm cloth and topical ointment applied. Check the nails, as joeys in contact with<br />

the ground will often claw wildly, damaging the nails. If this is the case, apply an antibiotic cream and<br />

place a small band-aid over the nail to help hold it in place as it heals (Mallory, 1989).<br />

105


The joey should be placed in a pouch made of soft natural fabric, with no strings or fuzz as joeys will<br />

suck at the pouch and ingest them. Do not use any synthetic fabrics. The pouch can be hung in the<br />

incubator either against the side or in the middle where the scale normally goes, with the bottom just<br />

touching the incubator floor. The joey should be able to enter and exit easily, but fit snugly inside.<br />

The pouch should be changed whenever soiled, preferably after each feeding. Wash pouches with hot<br />

water, bleach, soap and dry with an unscented fabric softener (Mallory, 1989).<br />

FORMULAS & FEEDING<br />

A special marsupial nipple is needed, and the hole at the end must be large enough to allow the milk<br />

to pass easily, as young joeys do not have a strong sucking reflex. "The Jumping Pouch," a special<br />

marsupial section of the Rare Breeds Journal, carries many ads for suppliers of these nipples (see<br />

Sources in the Appendix for address).<br />

The special marsupial nipple is more elongated than a standard nipple.<br />

If this special nipple is not available, an eyedropper, or Pet-Nip nurser can be used. However, with<br />

both of these, the danger of aspiration is higher. To use the dropper, put one drop of formula at a<br />

time at the front of the joey's mouth, near the teeth, and allow the joey to suck the formula into its<br />

mouth. Do not attempt to place the dropper into the mouth and squeeze, or insert at the side of the<br />

mouth as this can cause strangulation or aspiration (Mallory, 1989). Very small joeys may be fed with<br />

a syringe fitted with a plastic intravenous catheter or a one-inch length of infant gastric feeding tube<br />

(Bellamy, 1994).<br />

There are several specific marsupial milk replacers available in Australia such as Biolac, Wombaroo<br />

Milk Replacer, and Divetelact, but these are not currently available in North America. The most<br />

commonly used milk replacer for marsupials in North America is puppy Esbilac.<br />

The recommended mix for young joeys is 1 part powder to 3 parts water. As the joey grows,<br />

gradually switch to 1 part powder to 2 parts water for a richer formula. Do this by increasing the<br />

formula concentration by 25% every 24 hours, but only if the joey accepts the change without<br />

complications (Middleton, 1991).<br />

It is generally not recommended to add cow or goat's milk or cream to the mixture as marsupials have<br />

a low tolerance for lactose and sucrose (Mallory, 1989; Middleton, 1991), and milk products can<br />

cause diarrhea, enteritis, cataracts, hair loss and even death (Mallory, 1989). Pediatric vitamins can<br />

be added at the rate of one drop per eight ounces of formula, but excessive use of vitamins can cause<br />

diarrhea (Middleton, 1991).<br />

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However, there are some who do use milk products and Johnson-Delaney (1996) notes two formulas,<br />

one using cow's milk, the other using the already recommended Esbilac:<br />

1) 120 ml. pasteurized cow’s milk, 0.5 teaspoon glucose, 2 drops ABDE vitamin drops<br />

2) 10 grams Esbilac, 100 ml water, 0.1 ml ABDE vitamin drops<br />

Klos (1982), in addition to recommending Esbilac, suggests using whole milk powder dissolved in<br />

boiled water or a mixture of unsweetened evaporated milk with Boviserin and oat porridge. Caregivers<br />

in Australia have successfully reared many joeys on a formula based on powdered milk,<br />

commercial infant cereal, glucose and vitamins (Calaby & Poole, 1971).<br />

Adding 1/4 teaspoon of live culture yogurt or acidophylis to the formula once daily until weaned will<br />

help promote the stomach flora (Middleton, 1991).<br />

A joey under 16 ounces (448 grams) will need to be fed every hour, providing ½ to 1 ½<br />

tablespoons per feeding. A joey weighing more than 16 ounces can be placed on a two-hour feeding<br />

schedule, providing 2 to 2 ½ tablespoons per feeding. This will need to be done on a 24-hour-a-day<br />

basis. When the joey is through sucking, it will place its tongue against the top of its mouth. Forcing<br />

the nipple in at this point may damage the mouth.<br />

Once the joey begins to fur in, the schedule can be lengthened at one-hour intervals over a period of<br />

several weeks. Too much formula can cause stomach upset, so if the joey indicates excessive hunger<br />

between feedings, give a small amount of Pediatyle instead of formula to tide him over until the next<br />

feeding.<br />

Both the formula and the Pedialyte should be fed warmed to body temperature, as cold formula will<br />

cause colic. Do not keep and reheat formula. Throw out what is not eaten at each feeding. You can<br />

mix enough for the day and keep it refrigerated between feeding, but warm only enough for each<br />

feeding. Keep all feeding materials sterilized and wash hands before and after feeding (Mallory, 1989;<br />

Middleton, 1991).<br />

It is best to try to feed the joey right in the pouch. Covering his head while feeding will help eliminate<br />

distractions. Keep the number of people working with the joey to a minimum (Middleton, 1991).<br />

Do not allow any formula to remain on the skin. Clean the mouth and face with a warm cloth after<br />

each feeding. Do not use any type of baby wipe or cleaning cloth as these frequently contain alcohol.<br />

At this time, also check and clean ears and eyes and apply petroleum jelly if the skin appears dry.<br />

You will also need to stimulate the urogenital opening as young joeys can not defecate or urinate on<br />

their own (Johnson-Delaney, 1996). Do this by gently stroking the area directly under the base of the<br />

tail, not by directly brushing the perianal area as this may cause irritation (Mallory, 1989) and cloacal<br />

prolapse. If the joey is stimulated in a standing position, eventually just placing them in this position<br />

will elicit elimination (Bellamy, 1994).<br />

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Joeys will sleep almost continuously except when feeding. A secluded room is recommended and, if<br />

confined to a pouch, keep the room dark. They bruise very easily so try to avoiding handling furless<br />

joeys as much as possible. Remove from the pouch only for cleaning and weighing. Daily weighing is<br />

recommended to ensure adequate weight gain. If it is hissing or jumping about in the pouch, it is<br />

probably cold, wet or hungry (Mallory, 1989). Other signs of stress include shaking, diarrhea and<br />

excessive grooming in older animals (Middleton, 1991).<br />

Teach the joey to lap milk as soon as possible by dipping the muzzle into the formula prior to feeding<br />

with a bottle or syringe. As the joey grows, add one teaspoon of prepared infant cereal to each cup<br />

of milk to provide bulk. Increase the quantity of cereal as the joey grows. A teaspoon of glucose and<br />

a few drops of infant vitamins should be added to the first feeding each day. In most joeys, a change<br />

in diet is usually followed by diarrhea, but the additions of commercial diarrhea preventatives to the<br />

milk can relieve this (Calaby & Poole, 1971).<br />

As the joey furs in, gradually reduce the temperature and humidity in the incubator. Feel the joey's<br />

hind feet; if they are cold to the touch, the temperature is not high enough. When it is fully-furred, it<br />

can gradually adjust to life outside of the incubator. Using a netted playpen with pouch hung on the<br />

side and a heating pad on low placed under it is a good first step away from the incubator (Mallory,<br />

1989).<br />

When teeth begin to erupt, the joey should also be trying solid food such as apples, wheat bread,<br />

sweet potatoes (cooked or raw), carrots, bananas, broccoli, and greens. Also introduce pelleted food<br />

and a small bowl of water. Feeding small amounts of fresh grass will help activate the bacteria in the<br />

ructus, enabling the joey to more easily digest solids (Mallory, 1989). Introduce one new item at a<br />

time at three-day intervals so acceptance of a new item without complications can be determined<br />

(Middleton, 1991).<br />

An overview of the hand-rearing process is as follows (Bellamy, 1994; Middleton, 1991):<br />

Fur Incubator T. Humidity Feeding Comments<br />

furless 90-95 F. 75-100% formula confined to pouch<br />

1-2 hours apply petroleum jelly to skin as<br />

(24 hours) needed<br />

add Lactaid if formula contains<br />

lactose<br />

stimulate elimination each feeding<br />

fine fur 86-90 F. 70% formula maintain skin lubrication<br />

2-3 hours sticking head out of pouch<br />

reduce PM stimulate elimination each feeding<br />

feedings expose to sunlight 15-20 minutes<br />

begin solids<br />

thick fur 84-86 F. normal formula short pouch emergence<br />

3-4 hours move to playpen<br />

no PM shows interest in lapping water<br />

solid foods lengthen exposure to sunlight<br />

begin gentle brushing to stimulate<br />

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self-grooming<br />

fully-furred room T normal formula move to stall with access to yard<br />

4 hours keep pouch accessible<br />

solid foods self-grooming<br />

weaning air T normal solids only gradually remove pouch<br />

salt block gradual introduction to exhibit<br />

Vit. E<br />

There has been little success in hand-rearing parma wallabies, perhaps because those attempted were<br />

in the "probably won’t make it" category of furless, ears still back and eyes closed.<br />

Gastrointestinal and respiratory diseases are common in joeys and diseases in hand-reared joeys are<br />

generally attributed to failure of passive transfer of maternal antibodies (Bellamy, 1994; Blyde, 1993).<br />

Candidiasis, coccidiosis, anorexia, diarrhea or constipation, pneumonia, kangaroo pox, salmonellosis,<br />

cloacal prolapses, intestinal intussusceptions and failure to thrive are common joey ailments. These<br />

are all described in detail in Veterinary Care. Joeys can be medicated in the pouch using polyethylene<br />

tubing inserted 1-2 mm into the mouth parallel to the nipple (Johnson-Delany, 1996). Use only<br />

disposable syringes, insulin syringes being the most appropriate size (Mallory, 1989).<br />

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Appendix<br />

IV. A. SPECIES AT A GLANCE<br />

TAXONOMIC NAME: Macropus parma<br />

ORDER: Diprotodontia (formerly Marsupialia)<br />

FAMILY: Macropodidae<br />

COMMON NAMES: parma wallaby, white-fronted wallaby, white-throated wallaby,<br />

small brown wallaby<br />

NAME ORIGIN: Aboriginal "pama" and "wolaba"<br />

RANGE:<br />

HABITAT:<br />

NATURAL: coastal side of Great Dividing Range, eastern New<br />

South Wales, Australia (Gibralter Range south to the Watagon<br />

Mountains near Wyong)<br />

INTRODUCED : Kawau Island, New Zealand<br />

wet sclerophyll forests, thick scrubby understory<br />

STATUS: USFWS – endangered<br />

IUCN - Lower Risk: near threatened<br />

New South Wales – vulnerable and rare<br />

MALE: buck or boomer<br />

FEMALE: doe or flier<br />

YOUNG: joey<br />

HEIGHT (sitting): male 482-528 mm / female 424-527 mm<br />

WEIGHT: male 4.1-5.9 kg. / female 3.2-4.8 kg<br />

DIET: WILD: grasses and leaves<br />

CAPTIVITY: prepared specialized wallaby diets, combination of<br />

other dry diets, hay, fruits and vegetables<br />

110


LIFE SPAN: WILD: 6-8 years<br />

CAPTIVITY: 11-15 years<br />

REPRODUCTION: usually single offspring once a year<br />

ESTROUS: 40-45 days<br />

GESTATION: 35 days<br />

EMBRYONIC DIAPAUSE: present, but modified<br />

SIZE AT BIRTH: less than 1 inch<br />

WEIGHT AT BIRTH: 0.51 grams<br />

FIRST POUCH EXIT: 5 months<br />

PERMANENT EXIT: 7 months<br />

WEANING: 9 months<br />

AGE AT MATURITY: male 22 - 24 months / female 12-16 months<br />

IV. B. PAPERS<br />

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CRATE TRAINING OF PARMA WALLABIES<br />

(Observations and notes from 1999-2000 training)<br />

Wendy Anderson, Keeper, Roger Williams Park Zoo<br />

Common Behavior of a Scared <strong>Wallaby</strong> (from first alert to panic):<br />

1. Ear wiggling<br />

2. Loud foot thumping with single jumps<br />

3. Darting<br />

4. Banging into walls<br />

Recommended Keeper Behavior:<br />

1. Sit low to ground<br />

2. Keep still, move slowly, no sudden movement<br />

3. Keep a monotone voice<br />

4. Repeat phrases (I used, "Hi girls, you're OK. There's nothing wrong. Calm down. It's<br />

just me.)<br />

5. Keep eyes low or averted, avoid eye contact (I sat with hands over face looking<br />

through my fingers)<br />

6. Daily visits of 30 minutes or more are needed<br />

Initial conditioning:<br />

1. Put "treat" food (leafy lettuces, chunks of sweet potatoes and/or carrots, grapes on the<br />

vine) in an open area<br />

2. Stay in area, away from food<br />

3. Progressively move closer to the food<br />

4. Remove food when leaving<br />

The progression is likely to be:<br />

1. <strong>Wallaby</strong> displays scared behavior, no interest in food<br />

2. <strong>Wallaby</strong> calms down and focuses on food, no interest in keeper<br />

3. <strong>Wallaby</strong> moves more calmly and begin to eat food with keeper present<br />

4. <strong>Wallaby</strong> can be herded from one side of area to another side and stay relatively<br />

calm<br />

Layout of holding area (hay bales were used):<br />

1. Barrier that breaks visual at entry door<br />

2. Arrange a corner to hold crate with room for movement and limited entry area<br />

Crate training (after 2 months of initial conditioning)<br />

1. Position crate with opening facing out. Put food in crate only. Herd animals to area<br />

where crate is. Back away but remain in area somewhere out of the way.<br />

2. Same routine, but remain in an area where they must pass by to get to crate and food<br />

without blocking crate access.<br />

3. Turn crate 180 degrees so opening is facing the wall. Herd wallabies into corner, sit in<br />

entrance area, blocking it.<br />

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4. Once an animal enters the crate leave the area. The theory is if they enter the crate, the<br />

keeper will leave (if you hide I will go away).<br />

5. Slowly increase the length of time (start counting slowly) between the time the<br />

wallaby enters the crate and the time you leave.<br />

NOTE: Using this approach over a few months time-frame while the animals were in a 20 x 30<br />

stall, Wendy was able to train 1.2 parma wallabies to go into the canvas crate (see the excerpts<br />

from the article "To Bag a Dik-dik: Another Option in Small Antelope Management"). We were<br />

able to successfully move all three wallabies to a new enclosure in less than an hour with no<br />

stress to the animals or the keepers.<br />

135


Excerpts from<br />

To Bag a Dik-dik: Another Option in Small Antelope Management<br />

Todd A. Sinander, Philadelphia Zoo<br />

(published in Animal Keepers' Forum, Vol. 26, No. 12, 1999)<br />

NOTE: Roger Williams Park Zoo found this soft-sided canvas crate idea to be extremely successful<br />

with restraining and moving parma wallabies. I would like to thank Todd and the AAZK for their<br />

approval to reproduce relevant parts of the article here. I would also like to thank RWPZ Lead<br />

Keeper Jeannette Beranger for recognizing how this would work for wallabies and following through<br />

with its construction and use. The similarity of behaviors seen in small antelope (in this case dik-dik)<br />

and small wallabies is obvious. This article is not reproduced in its entirety (although I would<br />

highly recommend reading it as published), and any notes or variations from the original design are<br />

in bold italics in brackets.<br />

Small antelope are like tightly wound springs that can explode into a blind run if surprised by some<br />

perceived danger. Though this may be crucial for their survival in the wild, it can be extremely<br />

dangerous for an antelope in captivity. Even a relatively calm individual can suddenly get a crazed<br />

look in its eye, then run blindly into a fence for no apparent reason. Fortunately, most small antelope<br />

become accustomed to their captive environment and seldom exhibit this high-strung behavior.<br />

However, when it becomes necessary to capture and restrain a small antelope, the risk of these<br />

delicate animals injuring themselves can be extremely high. [This description of fright behavior is<br />

identical to that of a parma wallaby.]<br />

Reasons for capturing a dik-dik ranged from simple procedures, such as replacing the animal’s<br />

identification tag, to more involved procedures like anesthetizing the dik-dik for a physical<br />

examination.<br />

[The article then describes the zoo's typical method of capturing dik-dik that involved isolating<br />

the intended animal in a stall, manually grabbing it and restraining it by holding it against the<br />

body. Although usually quite successful, this method resulted in an injury to an individual when<br />

multiple captures over a short period of time were required and made Todd rethink the usual<br />

capture method.]<br />

I was determined to find an alternate method that was not only safer for routine procedures, but could<br />

also be used for multiple captures of a dik-dik over a short period of time. I began to research other<br />

methods of hoofstock restraint and discovered that luxuries such as chutes and squeeze cages were<br />

not feasible in my situation. I needed something simple, inexpensive, and able to conform to the<br />

existing infrastructure of the dik-dik exhibit and barn.<br />

One idea that occurred to me stemmed from a method that I used to restrain slender-tailed meerkats<br />

(Suricata suricate). Once a meerkat was captured, I transferred it into a cloth bag where it was easily<br />

restrained with minimal stress to the animal. Since dik-diks tend to calm down when their eyes are<br />

covered, it seemed reasonable that they might also calm down inside a dark bag. [Macropods are<br />

often restrained in bags. See " New Restraining Technique for Bleeding and Pouch Checks of<br />

136


<strong>Parma</strong> Wallabies" in the Capture and Transport section.] If the dik-dik struggled while inside the<br />

bag, the sides would give, making it less likely that the animal would injure itself. I designed a bag<br />

that would allow me to train the dik-diks to enter it on their own. This would virtually eliminate the<br />

need to capture an antelope and significantly reduce the stress of restraining them.<br />

The bag was rectangular (80 cm x 45 cm x 45 cm) in shape [Our wallaby bag was 3 ft x 3 ft x 3 ft<br />

and was a bit large but still worked well. The keepers felt the wallabies may not have entered a<br />

smaller size on their own.] with five vertical, single slide zippers (30 cm on each side [We put only<br />

one zipper on each side.] Both ends of the bag had u-shaped flaps [One end of ours was solid and<br />

only one had the flap.] which could be opened toward the floor [Ours opened towards the top,<br />

allowing it to be partially zipped shut, resulting in quicker closer.] with double-slide zippers. [The<br />

dik-dik design included two handles on the top of the bag and 1 cm air holes on both the top and<br />

sides. Since this was intended as a very temporary transfer or treatment bag, the air holes were<br />

excluded, as were the handles.] The bottom and area around the side access zippers were made from<br />

520 g (18 oz) vinyl [Our bottom was made from plastic-coated canvas.] and the rest of the bag was<br />

made from 312 g (11 oz) polycotton canvas. [It is recommended to construct the crate with flat-felt<br />

seams for added strength. Our single-stitch seams had to be repaired after six-months of use.]<br />

In order to train the dik-diks to enter the bag, I needed to find a way to have the bag stand open<br />

without a keeper holding it up. To achieve this I constructed a collapsible external frame that was<br />

made from 1.27 cm (1/2 in) diameter polyvinyl chloride (PVC) pipe [Our frame was made from ¾<br />

inch PVC.] The frame resembled a rectangular (84 cm x 48 cm x 48 cm) table where the four legs of<br />

the table fit into vertical vinyl tubes at each corner of the bag. Four PVC t-joints and four ninetydegree<br />

elbows held the frame together. To collapse the bag, the top of the external frame is pulled<br />

away from its legs. [Todd’s original design had the PVC corner supports slide through a pocket in<br />

each of the corners of the canvas bag. We opted for Velcro straps to attach the bag to the PVC.]<br />

[Todd trained the dik-dik to enter first a traditional sky kennel and then introduced the canvas<br />

kennel. See the articles "Crate Training of <strong>Parma</strong> Wallabies" and "<strong>Wallaby</strong> Training at Disney's<br />

Animal Kingdom" also included in this Appendix section for information on training wallabies.]<br />

Over the past several years, I have used the bag on numerous occasions to restrain the dik-diks. While<br />

inside the bag, the dik-diks have remained calm and still. They rarely struggled when the bag was<br />

collapsed around them and a dik-dik could be reached from anywhere inside the bag through the side<br />

access zippers [great for pouch-checking of wallabies.] Our veterinary staff has used the bag to<br />

examine wounds, take blood samples and anesthetize the dik-diks with little stress on the animals.<br />

137


The original design of the canvas crate – a safe haven for dik-dik.<br />

(Photo by Todd Sinander)<br />

The canvas crate as adapted for use with wallabies at Roger Williams Park Zoo.<br />

138


139


140


141


142


143


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153


IV. E. SOURCES<br />

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23180 Sherwood Road<br />

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PetAg, Inc.<br />

PO Box 396<br />

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800-323-0877 fax 847-683-2003<br />

Purina Mills, Inc. (Mazuri kangaroo/wallaby diet)<br />

Box #1036<br />

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PO Box 66<br />

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Yengo Sculpture Gardens & Wildlife Sanctuary (Peter Pigott)<br />

Queens Avenue<br />

Mt. Wilson, NSW 2786<br />

Australia<br />

WXICOF (marsupial books, nipples and bottles)<br />

914 Riske Lane<br />

Wentzville, MO 63385<br />

636-828-5100, fax 636-828-5431<br />

Email coreen@wxicof.com<br />

www.WXICOF.com<br />

155

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