national senior certificate grade 12 - Department of Education

MARKS: 200 

TIME: 3 hours 

NATIONAL 

SENIOR CERTIFICATE 

GRADE 12 

CONSUMER STUDIES 

NOVEMBER 2010 

This question paper consists of 17 pages and a 2-page answer sheet. 

*CONSDM* 

Copyright reserved Please turn over

Consumer Studies 2 DBE/November 2010 

NSC 

INSTRUCTIONS AND INFORMATION 

1. This question paper consists of FIVE sections. 

SECTION MARKS TIME 

(MINUTES) 

A. Short Questions 40 20 

B. Food and Nutrition 40 40 

C. Clothing 40 40 

D. Housing and Soft Furnishings 40 40 

E. Theory of the Practical Option 40 40 

2. 

3. 

4. 

5. 

6. 

7. 

8. 

9. 

ALL the sections are COMPULSORY. 

Answer SECTION A on the attached ANSWER SHEET and place it in the 

BACK of your ANSWER BOOK. 

Number the answers correctly according to the numbering system used in this 

question paper. 

Start EACH question on a NEW page. 

A calculator may be used. 

Write with black or blue ink only. 

Pay attention to spelling and sentence construction. 

Write neatly and legibly. 

Copyright reserved Please turn over


NSC 

SECTION A: SHORT QUESTIONS 

QUESTION 1 

1.1 Various options are provided as possible answers to the following questions. 

Choose the answer and make a cross (X) in the block (A – D) next to the 

question number (1.1.1 – 1.1.19) on the attached ANSWER SHEET. NO 

marks will be awarded if more than one cross (X) appears for an answer. 

1.1.1 A psychological disorder characterised by self-starvation, loss of 

appetite and extreme loss of weight is known as … 

A 

B 

C 

D 

HIV/Aids. 

anorexia nervosa. 

bulimia. 

obesity. 

1.1.2 Which ONE of the following nutrients will raise the blood glucose 

level the most? 

A 

B 

C 

D 

Protein 

Carbohydrates 

Fibre 

Fat 

1.1.3 The best iron-rich food product that plays a role in supplying iron 

that is needed to release energy for the body, is … 

A 

B 

C 

D 

iodised salt. 

skimmed milk. 

wholewheat bread. 

kidneys. 

1.1.4 Antioxidants are added to ... 

A 

B 

C 

D 

prevent the oil and water in food from separating. 

prevent food containing oil and fat from becoming rancid. 

ensure that food does not dry out and become hard. 

ensure that food has a uniform colour. 

1.1.5 Eating the following food will help to keep blood cholesterol low: 

A 

B 

C 

D 

Oats porridge, apples, lentils 

All-Bran flakes, grapes, peas 

Corn flakes, watermelon, kidney beans 

Coco Pops, peaches, green beans 

Copyright reserved Please turn over 

(1) 

(1) 

(1) 

(1) 

(2)


NSC 

1.1.6 Identify the food which will strengthen the immune system of an 

HIV/Aids patient: 

A 

B 

C 

D 

Apples, white bread and fried chicken 

Fish pie, vegetable salad and yoghurt 

Spinach, pumpkin and tomatoes 

Refined maize, peanuts and milk 

1.1.7 Select the combination of food most likely to contain hidden salt: 

A 

B 

C 

D 

UHT flavoured milk and dry roasted peanuts 

Ready-to-roll pastry and home-frozen peas 

Squeeze-pack tomato sauce and canned chicken soup 

Dehydrated fruit and boiled beef 

1.1.8 Buying from local product markets shows support for the … 

campaign. 

A 

B 

C 

D 

Reach For A Dream 

Eco-friendly 

Proudly South African 

Age In Action 

1.1.9 Select an outfit which will be suitable for a young woman to wear to 

a job interview at a bank: 

A 

B 

C 

D 

Miniskirt with a halter top 

Denim skirt and T-shirt with slogan 

Bright orange slacks with a green blouse 

Navy slack suit with a white blouse 

1.1.10 Dressing appropriately for a function at work means a person … 

A 

B 

C 

D 

is very well groomed. 

dresses according to the latest fashion. 

wears the style that suits him/her personally. 

dresses according to the expected norms. 

1.1.11 A gentleman, who would like to portray a professional image in the 

work environment, will wear the following: 

A 

B 

C 

D 

Shorts with a T-shirt 

Tailored trousers and tie 

Jeans with a golf shirt 

Chino trousers with a cotton shirt 


(2) 

(2) 

(1) 

(1) 

(1) 

(1)


NSC 

1.1.12 An advantage of a well-planned wardrobe is ... 

A 

B 

C 

D 

a variety of fashionable, colourful outfits. 

cheaper clothes enhanced with expensive accessories. 

many classic outfits. 

an increased number of outfits. 

1.1.13 A term used to describe the effect of pollution on the natural 

environment: 

A 

B 

C 

D 

Carbon footprint 

Carbon dating 

Carbon dioxide 

Carbon monoxide 

1.1.14 To qualify for a government housing subsidy a person must … 

A 

B 

C 

D 

be a part-time employee. 

be a permanent employee. 

have worked for two years. 

be a married employee. 

1.1.15 This organisation ensures that the workmanship of the construction 

of houses meets the required standards: 

A 

B 

C 

D 

Social Housing Foundation 

Housing Consumer Protection Trust 

National Home Builders' Registration Council 

National Housing Finance Corporation 

1.1.16 Repossessed properties are often sold as is (voetstoots). This 

means that the buyer … 

A 

B 

C 

D 

accepts the property with latent defects. 

needs an electrical compliance certificate before it is 

registered. 

is responsible for all expenses. 

is responsible for the estate agent's commission. 

1.1.17 The hidden costs when buying a home include … 

A 

B 

C 

D 

occupational rent and water. 

initiation fees and electricity. 

insurance costs and mortgage protection. 

property rates and inspection fees. 

1.1.18 The following should be available when lodging a complaint about 

a defective product: 

A 

B 

C 

D 

Proof of purchase, letter of complaint, the product 

Letter of complaint, the product, sales person 

The product, proof of purchase, sales guarantee 

Salesperson, proof of purchase, warranty 


(1) 

(1) 

(1) 

(1) 

(1) 

(2) 

(2)


NSC 

1.1.19 Identify, from the list below, THREE services offered by estate 

agents to a prospective buyer: 

1 

2 

3 

4 

5 

6 

A 

B 

C 

D 

Gives advice in finding and buying the right property 

Helps to cover all transaction levies 

Gives assistance in applying for a bank loan 

Subsidises the first month's rent 

Assists in the completion of the offer to purchase form 

Prepares the local housing strategy 

1, 3, 6 

2, 4, 5 

1, 3, 5 

2, 4, 6 

1.2 Choose the financial option from COLUMN B that matches a statement in 

COLUMN A. Make a cross (X) in the block (A – H) next to the question 

number (1.2.1 – 1.2.6) on the attached ANSWER SHEET. NO marks will be 

awarded if more than one cross (X) is made for an answer. 

1.2.1 

1.2.2 

1.2.3 

1.2.4 

1.2.5 

1.2.6 

COLUMN A 

(STATEMENTS) 

A loan from the bank secured on a 

property, which is paid back in 

monthly instalments with interest 

Money borrowed from a financial 

institution for building a house 

Funds available to the homeowner 

for spending 

Tax collected by the Receiver of 

Revenue when the ownership of the 

property is transferred 

This allows a potential buyer to get 

a loan that includes the deposit and 

bond registration costs 

A non-cash payment provided by 

the government to assist 

beneficiaries to acquire housing 

COLUMN B 

(FINANCIAL OPTIONS) 

starter bond 


A 

B 

C 

D 

E 

F 

G 

H 

transfer duty 

mortgage bond 

education bond 

building loan 

access bond 

subsidy 

interest 

(3) 

(6 x 1) (6)


NSC 

1.3 Choose the description from COLUMN B that matches a channel for 

complaints in COLUMN A. Make a cross (X) in the block (A – G) next to the 

question number (1.3.1 – 1.3.5) on the attached ANSWER SHEET. NO 

marks will be awarded if more than one cross (X) is made for an answer. 

COLUMN A 

(CHANNELS FOR CONSUMER 

1.3.1 

1.3.2 

1.3.3 

1.3.4 

1.3.5 

COMPLAINTS) 

Consumer Affairs 

Committee 

Department of Social 

Development 

South African Bureau of 

Standards 

The Public Protector 

Direct Marketing 

Association (Sadma) 

COLUMN B 

(DESCRIPTIONS) 


A 

B 

C 

D 

E 

F 

G 

investigates complaints related to 

government departments 

builds consumers' awareness of 

their rights and responsibilities 

through education and protection 

administers the Consumer Affairs 

Act and investigates cases of 

harmful business practices 

monitors and raises consumer 

issues 

sets safety and quality standards for 

goods and services in the market 

handles complaints regarding state 

pensions 

handles complaints regarding mail 

orders and junk mail 

(5 x 1) (5) 

1.4 From the list below identify THREE common instances which would require a 

dismissal by the employer. Make a cross (X) in the block (A – F) next to the 

question number (1.4) on the attached ANSWER SHEET. 

A 

B 

C 

D 

E 

F 

Theft after a final written warning 

Negligence 

Retrenchment 

Disrespect for the company's property 

Persistent alcohol abuse while on duty 

Arriving late for work 

(3) 

TOTAL SECTION A: 40


NSC 

SECTION B: FOOD AND NUTRITION 

QUESTION 2 

2.1 Identify and give a brief description of the health-related problem that may 

result from eating too much of the following: 

2.1.1 Salt (3) 

2.1.2 Saturated fats (2) 

2.2 Study the two menus below and answer the questions that follow. 

MENU A MENU B 

Wholewheat Sardine Sandwich 

Fresh Green Salad with French 

Dressing 

Grapes 

Fortified Milk 

2.2.1 

2.2.2 

2.2.3 

Roast Leg of Lamb with Creamy 

Mushroom Sauce 

Spicy French Fries 

Creamed Spinach 

Cape Brandy Pudding with Cream 

Choose the menu that will be suitable for managing osteoporosis in 

young adults. 

Justify the choice made in QUESTION 2.2.1. (3 x 2) 

Give THREE reasons for not choosing the other menu. 


(1) 

(6) 

(3)


NSC 

2.3 Study the product label below and answer the questions that follow. 

STORAGE 

Store in a cool, dry place 

INGREDIENTS 

Milk chocolate (84%) with a malted honeycomb centre (16%), Sugar, 

Milk solids, Cocoa butter, Cocoa mass, Vegetable fat, Malt powder, 

Malt extract, Gluten, Starch, Emulsifiers (including Soya), Glazing 

agents, Salt, Flavourants. 

ALLERGENS 

Cow's milk, Gluten, Soya 

This product has been made in a factory that uses both peanuts and 

tree nuts. 

TYPICAL NUTRITIONAL INFORMATION 

Average values Per 100 g % RDA 

Energy 

Protein 

Carbohydrates 

of which total sugars 

Total fat 

of which monounsaturated fatty acids 

of which polyunsaturated fatty acids 

of which saturated fatty acids 

of which trans fatty acids 

Cholesterol 

Total dietary fibre 

Sodium 

2 060 kJ 

9,0 g 

56,0 g 

- 

24,8 g 

8,5 g 

0,8 g 

15,5 g 

0 g 

- 

1,8 g 

139 mg 


- 

16% 

- 

- 

- 

- 

- 

- 

- 

- 

- 

- 

* RDA = Recommended Dietary Allowance for 13 years and older 

2.3.1 Identify THREE food additives from the product label. (3) 

2.3.2 Select and motivate THREE ingredients from the product label that 

may cause an allergic reaction. (3 x 2) 

2.4 Study the picture below and answer the question that follows. 

Identify and motivate words/terms used on the label of the lid that may be 

considered to be misleading. 

(6) 

(4)


NSC 

2.5 Study the ingredients below used for a Swiss roll with a berry filling and 

answer the questions that follow. 

2.5.1 

2.5.2 

Swiss Roll with Berry Filling 

3 large eggs 

100 m castor sugar 

155 m cake flour 

5 m baking powder 

5 m vanilla 

Filling: 

500 m fruit, cubed (mangoes, peaches, pears, plums) 

250 g strawberries, sliced 

200 g low-fat Greek vanilla yoghurt 

15 m castor sugar 

Would you recommend this recipe for a person suffering from 

diabetes? Give THREE reasons. 

Suggest changes to the above recipe to make it suitable for a 

person suffering from heart disease. Motivate the changes made. 

(4 x 2) 


(4) 

(8) 

TOTAL SECTION B: 40


NSC 

SECTION C: CLOTHING 

QUESTION 3 

3.1 Explain any THREE of the following factors that may influence a young adult's 

choice of clothes: 

3.1.1 

3.1.2 

3.1.3 

3.1.4 

Fashion trends 

Peer pressure 

Quality 

Price (3 x 1) 

3.2 Study the picture below and answer the questions that follow. 

3.2.1 Describe the term fashion accessories. (2) 

3.2.2 

These outfits are suitable to wear to a social function after work. 

How could both of these outfits be changed to be suitable for the 

workplace? (2 x 2) 


(3) 

(4)

Consumer Studies 12 DBE/November 2010 

NSC 

3.3 Read the advertisement below and answer the questions that follow. 

3.3.1 

3.3.2 

3.3.3 

3.3.4 

FOR THE LOVE OF FASHION FOR THE LOVE 

OF FASHION FOR THE LOVE OF FASHION 


EXPERIENCED FASHION BUYERS 

Womenswear and Menswear – Cape Town. 

Put your discerning and experienced fashion eye, 

innovative ideas and professional grasp of the fashion 

industry fully to the test. 

Truworths, South Africa's premier fashion retailer with a portfolio 

of highly successful brand names and ever-diversifying fashion 

concepts such as Ginger Mary; LTD; Daniel Hechter; Truworths 

Man and Uzzi (to name but a few), is offering skilled, influential 

and talented achievers the chance to become part of one of the 

dynamic teams that make up the extraordinary fabric of our 

company. 

You will bring to the position * an awesome track record of at 

least three successful years in fashion retail buying * your strong 

mental reasoning and trend identification skills that will drive your 

ability to deliver the great product our fashion hungry customers 

expect * your passionate personality and energy * a professional 

understanding of fabric and garment construction. 

Our working environment is dynamic and fast-moving with 

exceptional standards of creative expression and superb fashion 

designing. 

If you share our vision and would like to respond to this 

challenge, please call Jonathan Gillman on 021 460 7414 for 

an initial discussion. Alternatively, send your CV via e-mail to 

akassel@truworths.co.za or fax 021 460 7171. 

Closing date: 14 December 2009 

Truworths is committed to transformation and the objectives of the 

Employment Equity Act. Meeting our employment equity goals 

and targets will be taken into account in our recruitment decisions. 

TRUWORTHS 

[Source: Mercury News, November 2009] 

What is a brand name? 

Explain THREE negative economic effects brand names may have 

on the average South African family. (3 x 2) 

Identify THREE skills the fashion buyer is expected to display. 

Explain in your own words the statement in the advertisement: 'Our 

working environment is dynamic and fast-moving with exceptional 

standards of creative expression and superb fashion designing.' 

(3 x 2) 


(2) 

(6) 

(3) 

(6)


NSC 

3.4 Oleg Cassini (a fashion designer) says, 'Fashion anticipates, and elegance is 

a state of mind … a mirror of the time in which we live, a translation of the 

future, and should never be static.' 

[Courtesy of Edgars' special collector's edition] 

3.4.1 Explain how the following influence fashion change: 

(a) 

(b) 

Political factors 

Economy 

3.4.2 What is your view of the statement in relation to fashion trends 

available on the South African clothing market? (4 x 2) 


(3) 

(3) 

(8) 

TOTAL SECTION C: 40


NSC 

SECTION D: HOUSING AND SOFT FURNISHINGS 

QUESTION 4 

4.1 Different housing options are available in South Africa. Name and explain 

the housing options in the advertisements below. 

4.1.1 

4.1.2 

4.1.3 

4.2 Discuss ONE of the following financial costs related to buying a home: 

4.2.1 

4.2.2 

Transfer costs 

HALFWAY GARDENS 

DOUBLE STOREY TOWNHOUSE – R775 000 

Lovely 3 BED, 1 BATH garden unit. Lounge/dining, 

SUPER NEW KITCHEN. Single garage. Pool in complex. 

CALL: JACQUI 082 444 6470 

[© Courtesy of Midrand Property Week, 13 August 2009] 

PROPERTIES TO LET 

NOORDWYK 

Free-standing 3 bed duplex, 2 baths, 

2 lock-up garages, private garden. 

Alarm & prepaid electricity. 

Occupation ASAP for 

R8 000 negotiable 

082 346 2461 – Ema 

[© Courtesy of Midrand Property Week, 13 August 2009] 

NOORDWYK 

HUGE FAMILY HOME – R1 100 000 

Space & privacy on offer here! Super corner stand 

position! 4 BEDS, 3 BATHS!! Large lounge, sep. dining & 

kitchen (kitchen needs a woman's touch). Sep. 

entertainment room (currently the music room). 

Enormous patio. Sparkling pool. Dbl garages. 

CALL: JACQUI 082 444 6470 

[© Courtesy of Midrand Property Week, 10 September 2009] 

Bond costs (6) 

4.3 Suggest SIX requirements that, not met, could delay the registration of a 

bond. 


(3) 

(3) 

(3) 

(6)


NSC 

4.4 How can the responsible use of electricity contribute to saving energy in the 

home? 

4.5 Study the picture below and answer the questions that follow. 

4.5.1 

4.5.2 

Identify THREE recyclable items from the picture. 

Evaluate the impact the lack of an adequate municipal waste 

storage system has on the natural and economic environment. 

(5 x 2) 


(6) 

(3) 

(10) 

TOTAL SECTION D: 40


NSC 

SECTION E: THEORY OF PRODUCTION AND MARKETING OF FOOD, 

CLOTHING AND SOFT FURNISHINGS 

QUESTION 5 

5.1 What is meant by the following acronyms (abbreviations): 

5.1.1 SARS (1) 

5.1.2 VAT (1) 

5.1.3 PAYE (1) 

5.2 Give THREE reasons why companies have to pay tax. (3) 

5.3 Explain each of the following terms with regard to product marketing: 

5.3.1 

5.3.2 

Pricing 

Promotion 

5.4 How can the following factors contribute to the efficient production of quality 

products: 

5.4.1 

5.4.2 

Production schedules 

Continuous training of staff 

5.5 How do workers of a production company benefit from the following: 

5.5.1 

5.5.2 

Unemployment Insurance Fund (UIF) 

Commission for Conciliation, Mediation and Arbitration (CCMA) 


(3) 

(3) 

(4) 

(4) 

(3) 

(4)


NSC 

5.6 Study the cartoon strip below and give THREE reasons for the employee's 

final answer. 

5.7 Explain how an entrepreneur can ensure that quality is maintained during the 

production process. (5 x 2) 

Copyright reserved 

(3) 

(10) 

TOTAL SECTION E: 40 

GRAND TOTAL: 200

Consumer Studies DBE/November 2010 

NSC 

ANSWER SHEET 

SECTION A 

CENTRE NUMBER: 

EXAMINATION NUMBER: 

QUESTION 1.1 

1.1.1 A B C D (1) 

1.1.2 A B C D (1) 

1.1.3 A B C D (1) 

1.1.4 A B C D (1) 

1.1.5 A B C D (2) 

1.1.6 A B C D (2) 

1.1.7 A B C D (2) 

1.1.8 A B C D (1) 

1.1.9 A B C D (1) 

1.1.10 A B C D (1) 

1.1.11 A B C D (1) 

1.1.12 A B C D (1) 

1.1.13 A B C D (1) 

1.1.14 A B C D (1) 

1.1.15 A B C D (1) 

1.1.16 A B C D (1) 

1.1.17 A B C D (2) 

1.1.18 A B C D (2) 

1.1.19 A B C D (3) 


26 

40

Consumer Studies DBE/November 2010 

NSC 

QUESTION 1.2 

1.2.1 A B C D E F G H (1) 

1.2.2 A B C D E F G H (1) 

1.2.3 A B C D E F G H (1) 

1.2.4 A B C D E F G H (1) 

1.2.5 A B C D E F G H (1) 

1.2.6 A B C D E F G H (1) 

QUESTION 1.3 

1.3.1 A B C D E F G (1) 

1.3.2 A B C D E F G (1) 

1.3.3 A B C D E F G (1) 

1.3.4 A B C D E F G (1) 

1.3.5 A B C D E F G (1) 

QUESTION 1.4 

1.4 A B C D E F 


3 

5 

6 

TOTAL SECTION A: 40

TOTAAL AFDELING A: 40 

5 

6 

Kopiereg voorbehou 

1.4 A B C D E F 

VRAAG 1.4 

VRAAG 1.3 

1.2.6 A B C D E F G H (1) 

1.2.5 A B C D E F G H (1) 

1.2.4 A B C D E F G H (1) 

1.2.3 A B C D E F G H (1) 

1.2.2 A B C D E F G H (1) 

1.2.1 A B C D E F G H (1) 

VRAAG 1.2 

Verbruikerstudies DBE/November 2010 

NSS 

3 

1.3.5 A B C D E F G (1) 

1.3.4 A B C D E F G (1) 

1.3.3 A B C D E F G (1) 

1.3.2 A B C D E F G (1) 

1.3.1 A B C D E F G (1)

40 


1.1.19 A B C D (3) 

1.1.18 A B C D (2) 

1.1.17 A B C D (2) 

1.1.16 A B C D (1) 

1.1.15 A B C D (1) 

1.1.14 A B C D (1) 

1.1.13 A B C D (1) 

1.1.12 A B C D (1) 

1.1.11 A B C D (1) 

1.1.10 A B C D (1) 

1.1.9 A B C D (1) 

1.1.8 A B C D (1) 

1.1.7 A B C D (2) 

1.1.6 A B C D (2) 

1.1.5 A B C D (2) 

1.1.4 A B C D (1) 

1.1.3 A B C D (1) 

1.1.2 A B C D (1) 

1.1.1 A B C D (1) 

VRAAG 1.1 

EKSAMENNOMMER: 

SENTRUMNOMMER: 

AFDELING A 

ANTWOORDBLAD 

Verbruikerstudies DBE/November 2010 

NSS 

26

40 

200 

(10) 

(3) 

TOTAAL AFDELING E: 

GROOTTOTAAL: 


5.7 Verduidelik hoe 'n entrepreneur kan verseker dat kwaliteit tydens die 

produksieproses gehandhaaf word. (5 x 2) 

Geskenke 

toedraai 

Maar my gewete sal my nie 

toelaat om met myself saam te 

leef nie. 

Geskenke 

toedraai 

Ek veronderstel 

ek kan ... 

Geskenke 

toedraai 

Kan jy hierdie goedkoop serp 

toedraai dat dit meer elegant lyk? 

5.6 Bestudeer die strokiesprent hieronder en gee DRIE redes vir die werknemer 

se finale antwoord. 

Verbruikerstudies 17 DBE/November 2010 

NSS 

Hierdie 

serp?

(4) 

(3) 

(4) 

(4) 

(3) 

(3) 

(1) 

(1) 

(1) 

Kopiereg voorbehou Blaai om asseblief 

Kommissie vir Versoening, Bemiddeling en Arbitrasie (KVBA) 

('CCMA') 

Werkloosheidsversekeringsfonds (WVF) 

5.5 Hoe word werknemers van 'n produksiemaatskappy deur die volgende 

bevoordeel: 

Deurlopende opleiding van werknemers 

Produksieskedules 

5.4 Hoe kan die volgende faktore bydra tot die doeltreffende produksie van 

kwaliteitsgoedere: 

Promosie 

5.3 Verduidelik elk van die volgende terme met betrekking tot die bemarking van 

produkte: 

5.2 Gee DRIE redes waarom maatskappye belasting moet betaal. (3) 

Prys 

BTW 

SAID 

5.1.3 

5.1.2 

5.1.1 

5.1 Wat beteken die onderstaande akronieme (afkortings): 

VRAAG 5 

AFDELING E: TEORIE VAN PRODUKSIE EN BEMARKING VAN VOEDSEL, 

KLEDING EN SAGTE MEUBLEMENT 


NSS 

LBS 

5.5.2 

5.5.1 

5.4.2 

5.4.1 

5.3.2 

5.3.1


TOTAAL AFDELING D: 40 

(10) 

(3) 

(6) 

Evalueer die invloed wat die gebrek aan 'n geskikte munisipale 

afvalbergingstelsel op die natuurlike en ekonomiese omgewing het. 

(5 x 2) 

Identifiseer DRIE herwinbare items in die prentjie. 

GEBREK AAN, OF ONVOLDOENDE 

AFVALBERGINGSTELSELS 

4.5.2 

4.5.1 

4.5 Bestudeer die prentjie hieronder en beantwoord die vrae wat volg. 

4.4 Hoe kan die verantwoordelike gebruik van elektrisiteit bydra om krag in die 

huis te bespaar? 


NSS

(6) 

(3) 

(3) 

(3) 


4.3 Stel SES vereistes voor wat, indien dit nie nagekom word nie, die registrasie 

van 'n verband kan vertraag. 

Verbandkoste (6) 

4.2 Bespreek EEN van die volgende finansiële koste verbonde aan die koop van 

'n huis: 

SKAKEL: JACQUI 082 444 6470 

[© Erkenning: Midrand Property Week, 10 September 2009] 

NOORDWYK 

GROOT GESINSHUIS – R1 100 000 

Ruimte & privaatheid! Super hoekerf! 4 SLAAPKAMERS, 

3 BADKAMERS! Groot sitkamer, aparte eetkamer en 

kombuis, (kombuis benodig 'n vrou se hand). Aparte 

onthaalvertrek (tans die musiekkamer). Baie groot patio. 

Sprankelende swembad. Dubbel motorhuis. 

NOORDWYK 

Vrystaande 3 bed dupleks, 2 badkamers, 

2 toesluitmotorhuise, privaat tuin. 

Alarm & voorafbetaalde elektrisiteit. 

Okkupasie so gou moontlik 

R8 000 onderhandelbaar 

082 346 2461 – Ema 

[© Erkenning: Midrand Property Week, 13 Augustus 2009] 

EIENDOM TE HUUR 

SKAKEL: JACQUI 082 444 6470 

[© Erkenning: Midrand Property Week, 13 Augustus 2009] 

Oordragkoste 

DUBBELVERDIEPING MEENTHUIS – R775 000 

Pragtige 3 SLAAPKAMER, 1 BADKAMER tuin-eenheid. 

Sitkamer/eetkamer, SUPER NUWE KOMBUIS. Enkel 

motorhuis. Swembad in kompleks. 

HALFWAY GARDENS 

4.2.2 

4.2.1 

4.1.3 

4.1.2 

4.1.1 

4.1 Verskillende behuisingsopsies is in Suid-Afrika beskikbaar. Noem en 

verduidelik die opsies in die advertensies hieronder. 

VRAAG 4 

AFDELING D: BEHUISING EN SAGTE MEUBLEMENT 


NSS


TOTAAL AFDELING C: 40 

(8) 

(3) 

(3) 

3.4.2 Wat is jou siening van hierdie stelling met betrekking tot 

modeneigings wat op die Suid-Afrikaanse kleremark beskikbaar is? 

(4 x 2) 

Ekonomie 

Politieke faktore 

3.4.1 Verduidelik hoe die volgende modeverandering beïnvloed: 

3.4 Oleg Cassini ('n mode-ontwerper) sê: 'Mode antisipeer, en elegansie is 'n 

denkwyse … 'n spieëlbeeld van die tyd waarin ons leef, 'n vertolking van die 

toekoms en is nooit staties nie.' 

[Erkenning aan Edgars se spesiale uitgawe] 


NSS 

(b) 

(a)

(6) 

(3) 

(6) 

(2) 


Verduidelik, in jou eie woorde, die stelling in die advertensie: ''Ons 

werksomgewing is dinamies, snelbewegend met uitsonderlike 

standaarde vir kreatiewe uitdrukking en uitmuntende 

mode-ontwerp.'' (3 x 2) 

Identifiseer DRIE vaardighede wat die modeaankoper moet hê. 

Verduidelik DRIE negatiewe ekonomiese invloede wat 

handelsname op die gemiddelde Suid-Afrikaanse gesin het. (3 x 2) 

Wat is 'n handelsnaam? 

Truworths is verbind tot transformasie en die doelwitte van die 

Wet op Gelyke Indiensneming. Nakoming van ons gelyke 

indiensnemingdoelwitte en -teikens sal in ag geneem word in ons 

werwingsbesluite. 

TRUWORTHS 

[Bron: Mercury News, November 2009] 

Sluitingsdatum: 14 Desember 2009 

Indien jy ons visie deel en graag op ons uitdaging wil reageer, 

skakel asseblief vir Jonathan Gillman by 021 460 7414 vir 'n 

voorlopige bespreking. Andersins, stuur jou CV via e-pos na 

akassel@truworths.co.za of faks na 021 460 7171. 

Ons werksomgewing is dinamies, snelbewegend met uitsonderlike 

standaarde vir kreatiewe uitdrukking en uitmuntende modeontwerp. 

Truworths, Suid-Afrika se voorste modekleinhandelaar met 'n 

portefeulje van hoogs suksesvolle handelsname en immer 

uiteenlopende modekonsepte soos Ginger Mary; LTD; Daniel 

Hechter; Truworths Man en Uzzi (om slegs 'n paar te noem) bied 

vaardige, invloedryke en talentvolle persone die geleentheid om 

deel te word van een van die dinamiese spanne wat deel vorm 

van ons uitsonderlike maatskappy. 

Jou bydrae tot die maatskappy * 'n uitsonderlike rekord van ten 

minste drie suksesvolle jare in die aankoop van modes * jou sterk 

oorredingsvermoë en vaardigheid om nuwe neigings te identifiseer 

wat jou vermoë om die wonderlike produk wat ons modehonger 

klante verwag, sal dryf* jou passievolle persoonlikheid en energie* 

'n professionele begrip van tekstiel- en kledingkonstruksie. 

Toets jou onderskeidingsvermoë, ervaring, 

innoverende idees en professionele begrip van die 

modebedryf. 


OF FASHION FOR THE LOVE OF FASHION 


ERVARE MODEKOPERS 

Damesdrag en Mansdrag – Kaapstad. 

3.3.4 

3.3.3 

3.3.2 

3.3.1 

3.3 Lees advertensie hieronder en beantwoord die vrae wat volg. 

Verbruikerstudies 12 DBE/November 2010 

NSS

(4) 

(2) 

3.2.2 Hierdie uitrustings is geskik om na 'n sosiale funksie ná werk te 

dra. Hoe kan albei uitrustings verander word sodat dit geskik sal 

wees vir die werkplek? (2 x 2) 


Beskryf die term modebykomstighede. 

Prys (3 x 1) (3) 

Kwaliteit 

Groepsdruk 

Modeneigings 

3.2.1 

3.2 Bestudeer die prentjie hieronder en beantwoord die vrae wat volg. 

3.1.4 

3.1.3 

3.1.2 

3.1.1 

3.1 Verduidelik enige DRIE van die volgende faktore wat 'n jong volwassene se 

keuse van klere kan beïnvloed: 

VRAAG 3 

AFDELING C: KLEDING 


NSS


TOTAAL AFDELING B: 40 

(8) 

(4) 

Stel veranderinge aan die resep hierbo voor sodat dit vir 'n hartlyer 

geskik sal wees. Motiveer die veranderinge. (4 x 2) 

Sou jy hierdie resep vir 'n diabeet aanbeveel? Gee DRIE redes. 

500 m vrugteblokkies (veselperskes, perskes, pere 

pruime) 

250 g aarbeie, in skyfies gesny 

200 g laevet Griekse vanieljejoghurt 

15 m strooisuiker 

Vulsel: 

3 groot eiers 

100 m strooisuiker 

155 m koekmeelblom 

5 m bakpoeier 

5 m vanielje 

Rolkoek met Bessievulsel 

2.5.2 

2.5.1 

2.5 Bestudeer die bestanddele hieronder wat vir 'n rolkoek met 'n bessievulsel 

gebruik word en beantwoord die vrae wat volg. 


NSS

(4) 

(6) 


Identifiseer en motiveer woorde/terme op die etiket van die deksel wat as 

misleidend beskou kan word. 

2.4 Bestudeer die prentjie hieronder en beantwoord die vraag wat volg. 

2.3.2 Kies en motiveer DRIE bestanddele op die produketiket wat 'n 

allergiese reaksie kan veroorsaak. (3 x 2) 

2.3.1 Identifiseer DRIE voedsel-additiewe op die produketiket. (3) 

* ADDT = Aanbevole Daaglikse Dieettoelae vir 13 jaar en ouer 

- 

16% 

- 

- 

- 

- 

- 

- 

- 

- 

- 

- 

2 060 kJ 

9,0 g 

56,0 g 

- 

24,8 g 

8,5 g 

0,8 g 

15,5 g 

0 g 

- 

1,8 g 

139 mg 

Energie 

Proteïen 

Koolhidrate 

waarvan totale suiker 

Totale vet 

waarvan mono-onversadigde vetsure 

waarvan poli-onversadigde vetsure 

waarvan versadigde vetsure 

waarvan transvetsure 

Cholesterol 

Totale dieetvesel 

Natrium 

Gemiddelde waardes Per 100 g % ADDT 

BERGING 

Berg in 'n koel, droë plek 

BESTANDDELE 

Melksjokolade (84%) met 'n gemoute heuningkoekvulsel (16%), 

Suiker, Soliede melkbestanddele, Kakaobotter, Kakao, Groentevet, 

Moutpoeier, Moutekstrak, Gluten, Stysel, Emulsifiseerders (insluitend 

Soja), Glasuringsagente, Sout, Geurmiddels. 

ALLERGENE 

Beesmelk, Gluten, Soja 

Hierdie produk is in 'n fabriek gemaak wat beide grondbone en 

boomneute gebruik. 

TIPIESE VOEDINGKUNDIGE INLIGTING 

2.3 Bestudeer die produketiket hieronder en beantwoord die vrae wat volg. 


NSS

(3) 

(6) 

(1) 

(2) 

(3) 


Gee DRIE redes waarom jy nie die ander spyskaart gekies het nie. 

Motiveer die keuse wat jy in VRAAG 2.2.1 gemaak het. (3 x 2) 

Kies die spyskaart wat geskik sal wees vir die bestuur van 

osteoporose in jong volwassenes. 

Gebraaide Skaapboud met Romerige 

Sampioensous 

Geurige Aartappelskyfies 

Geroomde Spinasie 

Kaapse Brandewynpoeding met Room 

Volgraantoebroodjie met 

Sardienvulsel 

Vars Groen Slaai met Franse 

Slaaisous 

Druiwe 

Gefortifiseerde Melk 

SPYSKAART A SPYSKAART B 

2.2 Bestudeer die onderstaande twee spyskaarte en beantwoord die vrae wat 

volg: 

Versadigde vette 

Sout 

2.2.3 

2.2.2 

2.2.1 

2.1.2 

2.1.1 

2.1 Identifiseer en gee 'n kort beskrywing van die gesondheidsverwante probleem 

wat die gevolg kan wees as 'n mens te veel van die volgende eet: 

VRAAG 2 

AFDELING B: VOEDSEL EN VOEDING 


NSS


TOTAAL AFDELING A: 40 

(3) 

hanteer klagtes oor posbestellings 

en gemorspos 

(5 x 1) (5) 

stel veiligheids- en kwaliteitstandaarde 

vir goedere en dienste 

in die mark 

moniteer en gee aandag aan 

verbruikerskwessies 

administreer die Wet op 

Verbruikersake en ondersoek 

skadelike sakepraktyke 

maak verbruikers bewus van hul 

regte en verantwoordelikhede deur 

onderrig en beskerming 

KOLOM B 

(BESKRYWINGS) 

ondersoek klagtes oor 

staatsdepartemente 

Diefstal na finale geskrewe waarskuwing 

Nalatigheid 

Aflegging 

Respekteer nie die maatskappy se eiendom nie 

Volgehoue alkoholmisbruik tydens werksure 

Kom laat vir werk 

1. 4 Identifiseer uit die lys hieronder DRIE algemene oortredings wat ontslag deur 

die werkgewer regverdig. Maak 'n kruisie (X) in die blokkie 

(A – F) langs die vraagnommer (1.4) op die aangehegte ANTWOORDBLAD. 

hanteer klagtes oor 

staatspensioene 

G 

F 

E 

D 

C 

B 

A 

Direkte bemarkingsvereniging 

(Sadma) 

Die Openbare Beskermer 

Suid-Afrikaanse Buro vir 

Standaarde 

Departement van 

Maatskaplike Ontwikkeling 

KOLOM A 

(KANALE VIR KLAGTES) 

Verbruikersakekomitee 

1.3.5 

1.3.4 

1.3.3 

1.3.2 

1.3.1 

1.3 Kies die beskrywing uit KOLOM B om by 'n kanaal vir klagtes in KOLOM A te 

pas. Maak 'n kruisie (X) in die blokkie (A – G) langs die vraagnommer 

(1.3.1 – 1.3.5) op die aangehegte ANTWOORDBLAD. GEEN punte sal 

toegeken word as meer as een kruisie (X) vir 'n antwoord gemaak word nie. 


NSS 

A 

B 

C 

D 

E 

F


(6 x 1) (6) 

(3) 

rente 

subsidie 

toegangsverband ('access 

bond') 

boulening 

onderwyslening 

verband 

oordragbelasting/hereregte 

KOLOM B 

(FINANSIËLE OPSIES) 

eerste verband 

H 

G 

F 

E 

D 

C 

B 

A 

'n Niekontant-betaling wat deur die 

regering verskaf word om 

begunstigdes te help om behuising 

te bekom 

Dit stel die voornemende koper in 

staat om 'n lening te kry wat die 

deposito en verbandregistrasiekoste 

insluit 

Belasting wat deur die ontvanger 

van inkomste ingevorder word 

wanneer eiendomsbesit oorgedra 

word 

Fondse wat die huiseienaar 

beskikbaar het om te bestee 

Geld wat by 'n finansiële instelling 

geleen word om 'n huis te bou 

KOLOM A 

(STELLINGS) 

'n Banklening vir 'n bepaalde 

eiendom, wat maandeliks in 

paaiemente met rente terugbetaal 

word 

1.2 Kies die finansiële opsie uit KOLOM B om by 'n stelling in KOLOM A te pas. 

Maak 'n kruisie (X) in die blokkie (A – H) langs die vraagnommer 

(1.2.1 – 1.2.6) op die aangehegte ANTWOORDBLAD. GEEN punte sal 

toegeken word as meer as een kruisie (X) vir 'n antwoord gemaak is nie. 

1, 3, 6 

2, 4, 5 

1, 3, 5 

2, 4, 6 

Gee advies met die vind en koop van die regte eiendom 

Help om alle transaksieheffings te dek 

Help met die aansoek vir 'n banklening 

Subsidieer die eerste maand se huurgeld 

Help met die voltooiing van die koopaanbodvorm 

Berei die plaaslike behuisingstrategie voor 

1.1.19 Identifiseer, uit die lys hieronder, DRIE dienste wat 

eiendomsagente aan 'n voornemende koper bied: 


NSS 

A 

B 

C 

D 

1 

2 

3 

4 

5 

6 

1.2.6 

1.2.5 

1.2.4 

1.2.3 

1.2.2 

1.2.1

(2) 

(2) 

(1) 

(1) 

(1) 

(1) 

(1) 

A Bewys van aankoop, klagtebrief, die produk 

B Klagtebrief, die produk, verkoopspersoon 

C Die produk, bewys van aankoop, waarborg 

D Verkoopspersoon, bewys van aankoop, waarborg 


1.1.18 Die volgende moet beskikbaar wees wanneer 'n klagte oor 'n 

foutiewe produk gelê word: 

Okkupasiehuur en water 

Aanvangsfooie en elektrisiteit 

Versekeringskoste en verbandsbeskerming 

Eiendomsbelasting en inspeksiefooie 

1.1.17 … is verborge koste wanneer 'n huis gekoop word. 

die eiendom met verborge foute aanvaar. 

'n elektriesevoldoening-sertifikaat sal benodig voordat dit 

geregistreer word. 

vir alle uitgawes verantwoordelik is. 

vir die eiendomsagent se kommissie verantwoordelik is. 

1.1.16 Teruggenome eiendom word dikwels voetstoots verkoop. Dit 

beteken dat die koper … 

Maatskaplike Behuisingstigting 

Behuising- Verbruikersbeskermingstrust 

Nasionale Huisbouersregistrasieraad 

Nasionale Behuising Finansieringskorporasie 

1.1.15 Hierdie organisasie verseker dat die vakmanskap met die bou van 

huise voldoen aan die vereiste standaarde: 

'n deeltydse werknemer wees. 

'n voltydse werknemer wees. 

vir ten minste twee jaar werk. 

'n getroude werknemer wees. 

1.1.14 Om vir 'n regeringshuissubsidie te kwalifiseer, moet 'n persoon … 

Koolstofvoetspoor 

Koolstofdatering 

Koolstofdioksied 

Koolstofmonoksied 

1.1.13 'n Term wat gebruik word om die invloed van besoedeling op die 

natuurlike omgewing te beskryf: 

'n verskeidenheid modieuse, kleurvolle uitrustings. 

goedkoper klere wat met duur bykomstighede verbeter is. 

meer klassieke uitrustings. 

'n groter aantal uitrustings. 

1.1.12 'n Voordeel van 'n goed beplande klerekas is … 


NSS 

A 

B 

C 

D 

C 

D 

A 

B 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D

(1) 

(1) 

(1) 

(1) 

(2) 

(2) 


Kortbroek met 'n T-hemp 

Snyers-langbroek en das 

Denims/Jeans met 'n gholf-hemp 

Chino-langbroek met 'n katoenhemp 

1.1.11 'n Man wat 'n professionele beeld in die werksomgewing wil 

voorhou, sal die volgende dra: 

baie goed versorg is. 

volgens die nuutste mode aantrek. 

'n styl dra wat hom/haar persoonlik pas. 

volgens die verwagte norme aantrek. 

1.1.10 Om toepaslik geklee te wees vir 'n werksfunksie beteken dat 'n 

persoon … 

Miniromp met 'n halternekbloes 

Denimromp en 'n T-hemp met 'n slagspreuk op 

Helderoranje langbroek met 'n groen bloes 

Vlootblou broekpak met 'n wit bloes 

1.1.9 Kies 'n uitrusting wat geskik sal wees vir 'n jong dame om na 'n 

werksonderhoud by 'n bank te dra: 

Reach for a Dream 

Eco friendly 

Proudly South African 

Age In Action 

1.1.8 'n Mens steun die … -veldtog wanneer jy by plaaslikeproduktemarkte 

koop. 

UHT-gegeurde melk en drooggeroosterde grondbone 

Rolklaar-pasteideeg en tuisbevrore ertjies 

Klein pakkies tamatiesous en geblikte hoendersop 

Ontwaterde vrugte en gekookte beesvleis 

1.1.7 Kies die kombinasie voedsel wat die waarskynlikste verborge sout 

sal bevat: 

Appels, witbrood en gebraaide hoender 

Vispastei, groenteslaai en joghurt 

Spinasie, pampoen en tamaties 

Verfynde mielies, grondbone en melk 

1.1.6 Identifiseer die voedsel wat die immuunstelsel van 'n MIV/Vigspasiënt 

sal versterk: 


NSS 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D

(2) 

(1) 

(1) 

(1) 

(1) 


Hawermoutpap, appels, lensies 

All-Bran-vlokkies, druiwe, ertjies 

Mielievlokkies ('Corn flakes'), waatlemoen, nierboontjies 

Coco Pops, perskes, groenboontjies 

1.1.5 Bloedcholesterol kan laag gehou word deur die volgende voedsel 

te eet: 

verhoed dat die olie en water in voedsel van mekaar skei. 

verhoed dat voedsel wat olie en vet bevat, galsterig word. 

verseker dat voedsel nie uitdroog en hard word nie. 

verseker dat voedsel 'n eenvormige kleur het. 

1.1.4 Antioksidante word bygevoeg om te ... 

gejodeerde sout. 

afgeroomde melk. 

volgraanbrood. 

niertjies. 

1.1.3 Die beste ysterryke voedselproduk wat 'n rol speel in die 

verskaffing van die nodige yster om energie vir die liggaam te 

verskaf, is … 

Proteïen 

Koolhidrate 

Vesel 

Vet 

1.1.2 Watter EEN van die volgende voedingstowwe sal die 

bloedglukosevlak die meeste laat styg? 

MIV/Vigs 

anorexia nervosa 

bulimie 

vetsug 

1.1.1 'n Sielkundige steurnis wat deur selfverhongering, verlies van aptyt 

en uitermatige gewigsverlies gekenmerk word, staan as … bekend. 

1.1 Verskeie opsies word as moontlike antwoorde vir die volgende vrae gegee. 

Kies die antwoord en maak 'n kruisie (X) in die blokkie (A – D) langs die 

vraagnommer (1.1.1 – 1.1.19) op die aangehegte ANTWOORDBLAD. GEEN 

punte sal toegeken word as meer as een kruisie (X) vir 'n antwoord verskyn 

nie. 

VRAAG 1 

AFDELING A: KORTVRAE 


NSS 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D 

A 

B 

C 

D


Skryf netjies en leesbaar. 

Gee aandag aan spelling en sinskonstruksie. 

Skryf slegs met swart of blou ink. 

'n Sakrekenaar mag gebruik word. 

Begin ELKE vraag op 'n NUWE bladsy. 

Nommer die antwoorde korrek volgens die nommeringstelsel wat in hierdie 

vraestel gebruik is. 

Beantwoord AFDELING A op die aangehegte ANTWOORDBLAD en plaas dit 

AGTER in jou ANTWOORDEBOEK. 

AL die afdelings is VERPLIGTEND. 

AFDELING PUNTE TYD 

(MINUTE) 

A. Kortvrae 40 20 

B. Voedsel en Voeding 40 40 

C. Kleding 40 40 

D. Behuising en Sagte Meublement 40 40 

E. Teorie van die Praktiese Opsie 40 40 

1. Hierdie vraestel bestaan uit VYF afdelings. 

INSTRUKSIES EN INLIGTING 


NSS 

9. 

8. 

7. 

6. 

5. 

4. 

3. 

2.


*CONSDM* 

Hierdie vraestel bestaan uit 17 bladsye en 'n 2 bladsy-antwoordblad. 

NOVEMBER 2010 

VERBRUIKERSTUDIES 

GRAAD 12 

NASIONALE 

SENIOR SERTIFIKAAT 

GRAAD 12 

TYD: 3 uur 

PUNTE: 200

national senior certificate grade 12 - Department of Education

Create successful ePaper yourself

Delete template?

Save as template?