Starch for food applications - Agrana
Starch for food applications - Agrana
Starch for food applications - Agrana
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MODIFIED COOK-UP STARCHES<br />
PRODUCTS APPLICATIONS<br />
AGENADYN 20.050 dry soup mixes (thin, clear soups)<br />
oxidized potato starch<br />
AGENADYN 21.011 toffee, caramels<br />
thin-boiling maize starch<br />
AGENAJEL 20.320 condiments (mayonnaise, ketchups),<br />
waxy maize starch (E 1422) frozen <strong>food</strong>s, convenience <strong>food</strong>s<br />
AGENAJEL 20.321 canned <strong>food</strong>s, mayonnaise, ketchups, dairy products<br />
waxy maize starch (E 1422)<br />
AGENAJEL 20.322 gravy, sauces, dry soup mixes and sauces, paté<br />
waxy maize starch (E 1422)<br />
AGENAJEL 20.330 condiments (mayonnaise, ketchups), yoghurts,<br />
waxy maize starch (E 1422) frozen <strong>food</strong>s, convenience <strong>food</strong>s<br />
AGENAJEL 20.350 convenience <strong>food</strong>s, frozen <strong>food</strong>s<br />
waxy maize starch (E 1412)<br />
AGENAJEL 20.371 fruit preparations, condiments, ham brine<br />
waxy maize starch (E 1442)<br />
AGENAJEL 20.381 fruit preparations, condiments<br />
waxy maize starch (E 1442)<br />
AGENAJEL 20.383 fruit preparations<br />
waxy maize starch (E 1442)
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