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34 The Chronicle Novem<strong>be</strong>r 21, 2006<br />
By Ryan Peterson<br />
Chronicle Staff<br />
Waves crash on the <strong>be</strong>ach; cawing<br />
seagulls are heard as if they are<br />
circling above your head.<br />
In the distance there’s a radio on<br />
crackling play-by-play of the l<strong>at</strong>est<br />
Yankees game. It’s 1937 in Brigh<strong>to</strong>n<br />
Beach Brooklyn, New York, or <strong>at</strong><br />
least it is <strong>at</strong> the Whitby Courthouse<br />
Th e<strong>at</strong>re every weekend until Nov.<br />
25.<br />
Brigh<strong>to</strong>n Beach Memoirs, a comedy<br />
by Neil Simon, was fi rst presented<br />
in Los Angeles in 1982.<br />
It won the drama critics circle<br />
award for <strong>be</strong>st play in 1983, has <strong>be</strong>come<br />
one the <strong>be</strong>st coming of age/<br />
his<strong>to</strong>rical pieces, <strong>and</strong> is the most<br />
recognized play from Simon’s large<br />
body of work.<br />
Th e WCT show is directed by<br />
Donald Langley, a third-year journalism<br />
student <strong>at</strong> <strong>Durham</strong> College,<br />
as well as the project <strong>and</strong> special<br />
events assistant <strong>to</strong> the Student Associ<strong>at</strong>ion<br />
<strong>and</strong> the social convenor<br />
for WCT board of direc<strong>to</strong>rs.<br />
I fi rst saw Brigh<strong>to</strong>n Beach performed<br />
in 2001 by the Windsor Light<br />
Opera players in Windsor, Ont. Th <strong>at</strong><br />
performance has stayed with me<br />
<strong>and</strong> I think this one shall also.<br />
Told through the eyes of 15-yearold<br />
Eugene Jerome, the show is<br />
about the problems facing a lower<br />
middle-class Jewish family in the<br />
depression.<br />
One of the main hurdles for the<br />
family is th<strong>at</strong>, in addition <strong>to</strong> Eugene,<br />
they have three other dependents<br />
in the wife (K<strong>at</strong>e’s) sister <strong>and</strong> two<br />
daughters, Nora <strong>and</strong> Laurie, who<br />
moved in when their husb<strong>and</strong> <strong>and</strong><br />
f<strong>at</strong>her died.<br />
Th e show started 15 minutes<br />
l<strong>at</strong>e, but it was a dress rehearsal, so<br />
the stage, sound <strong>and</strong> lighting crews<br />
were just working out the kinks.<br />
Th e accents were semi-consistent,<br />
Laurie had it down, as did K<strong>at</strong>e<br />
<strong>and</strong> Stanley (Eugene’s older brother),<br />
but Eugene <strong>and</strong> Jack, especially<br />
Jack needed some help. It was hard<br />
<strong>to</strong> tell wh<strong>at</strong> he was trying <strong>to</strong> do.<br />
He never fully reached the Brooklyn/Jewish<br />
blend. Eugene lost it on<br />
his long speeches. Another thing<br />
about Eugene’s speeches was th<strong>at</strong><br />
they seemed <strong>to</strong> get away from him.<br />
As he went on the energy <strong>and</strong><br />
expression seemed <strong>to</strong> peter out <strong>and</strong><br />
the emphasis didn’t fall where it<br />
should.<br />
ENTERTAINMENT NEWS<br />
Brigh<strong>to</strong>n Beach splashes Whitby<br />
Th e height diff erence <strong>be</strong>tween<br />
Eugene <strong>and</strong> Stanley isn’t enough <strong>to</strong><br />
illustr<strong>at</strong>e the four-year diff erence.<br />
Aesthetically, however, they do look<br />
like brothers.<br />
Blocking, the way the ac<strong>to</strong>rs<br />
move onstage, was sometimes an issue,<br />
<strong>be</strong>cause the audience couldn’t<br />
see diff erent characters.<br />
Th e ac<strong>to</strong>r who played Stanley<br />
(Graeme Robinson) did a gre<strong>at</strong> job.<br />
His mannerisms, infl ection, <strong>and</strong><br />
body language were all true <strong>to</strong> the<br />
script <strong>and</strong> portrayed the character<br />
the way Simon would have wanted.<br />
Th e play has scenes with a large<br />
num<strong>be</strong>r of characters, a whole family<br />
scene, two-character scenes <strong>and</strong><br />
of course Eugene’s monologues.<br />
In these scenes the ac<strong>to</strong>rs must<br />
have chemistry in order <strong>to</strong> keep the<br />
audience interested.<br />
Character rel<strong>at</strong>ionships of note<br />
were <strong>be</strong>tween Stan <strong>and</strong> Nora <strong>and</strong><br />
Jack <strong>and</strong> K<strong>at</strong>e.<br />
During the dinner scene in the<br />
fi rst act, they had wh<strong>at</strong> is known as a<br />
wet set. Using real food <strong>and</strong> liquids,<br />
which is a brave undertaking, the<br />
ac<strong>to</strong>rs did well, nothing was spilled.<br />
Dinner scenes can <strong>be</strong> problem<strong>at</strong>ic<br />
with blocking. Business could<br />
also <strong>be</strong> over the <strong>to</strong>p <strong>and</strong> take <strong>at</strong>tention<br />
from where it’s supposed <strong>to</strong> <strong>be</strong>,<br />
but once again this cast pulled it off .<br />
Th e scenes were split up well in<br />
two aspects. Th ey fl owed, one in<strong>to</strong><br />
the other, <strong>and</strong> they used the full<br />
space of the stage.<br />
Th e show ran a little bit overtime,<br />
it was supposed <strong>to</strong> <strong>be</strong> an hour<br />
for each act, but with more performances<br />
th<strong>at</strong> will <strong>be</strong> ironed out.<br />
Although the play is a comedy,<br />
it has some genuinely <strong>to</strong>uching<br />
scenes. A scene <strong>be</strong>tween Jack <strong>and</strong><br />
Stan near the end of the fi rst act<br />
brought tears <strong>to</strong> the audience as<br />
Stan talks <strong>to</strong> his f<strong>at</strong>her about having<br />
<strong>to</strong> write a letter of apology <strong>to</strong> his<br />
boss, so he doesn’t get fi red, something<br />
the family can’t aff ord.<br />
Others came in the second act,<br />
including K<strong>at</strong>e <strong>and</strong> Blanche having<br />
an argument th<strong>at</strong>, as Jack said,<br />
was “Two sisters having a fi ght they<br />
should have had 25 years ago.”<br />
Th e two women caught the depth<br />
of the characters’ hurt in waves <strong>and</strong><br />
levels of emotion. Th is scene rides<br />
like a roller-coaster.<br />
Another emotional confront<strong>at</strong>ion<br />
was <strong>be</strong>tween Nora <strong>and</strong> Blanche.<br />
Nora had <strong>be</strong>en acting snobby <strong>to</strong>wards<br />
the whole family when her<br />
mother decided th<strong>at</strong> Nora could not<br />
drop out of school <strong>to</strong> <strong>be</strong> a Broadway<br />
dancer.<br />
All of this came <strong>to</strong> a head when<br />
Blanche went out on a d<strong>at</strong>e <strong>and</strong><br />
Nora didn’t stick around <strong>to</strong> see her<br />
off .<br />
Pho<strong>to</strong> by Ryan Peterson<br />
WE’RE A HAPPY FAMILY: From left, K<strong>at</strong>hy Knight (K<strong>at</strong>e), Bailey Coyle (Laurie), Lanie Anderson (Blanche), <strong>and</strong> Megan<br />
Svajlenko (Nora) star in a performance of Brigh<strong>to</strong>n Beach Memoirs by Neil Simon <strong>at</strong> the Whitby Courthouse the<strong>at</strong>re until<br />
Nov. 25.<br />
Technically, lights <strong>and</strong> sound<br />
were spot on <strong>at</strong> every point they<br />
needed <strong>to</strong> <strong>be</strong> although the sound<br />
was a little over<strong>be</strong>aring in some<br />
parts.<br />
K<strong>at</strong>e had a good costume change<br />
in the second act. In one scene she<br />
was in pyjamas <strong>and</strong> then she was in<br />
full day dress in the next.<br />
Th e set, which was apparently<br />
unfi nished <strong>at</strong> the dress rehearsal,<br />
looked good with some questionable<br />
time period props <strong>and</strong> set<br />
pieces.<br />
Th is is a good show th<strong>at</strong> can <strong>be</strong><br />
viewed by a large range of audiences,<br />
from a m<strong>at</strong>ure nine-year-old <strong>to</strong><br />
senior citizens, although the WCT<br />
warns there is some m<strong>at</strong>ure language<br />
<strong>and</strong> subject m<strong>at</strong>ter.<br />
Tickets are $15 <strong>and</strong> can <strong>be</strong><br />
booked by calling Lafontaine Trading<br />
Post <strong>at</strong> 905-430-3774.<br />
Williams strikes warmth in hearts<br />
By Tania Harris<br />
Chronicle Staff<br />
Th ey continue <strong>to</strong> come in, one right after<br />
the other. Th ey are diff erent people, from different<br />
walks of life all g<strong>at</strong>hering for the same<br />
reasons, <strong>to</strong> s<strong>at</strong>isfy their cravings while enjoying<br />
an evening of relax<strong>at</strong>ion.<br />
Whether you have an itch for a morning<br />
coff ee, want <strong>to</strong> indulge in some breakfast, or<br />
are looking <strong>to</strong> complete work in a quite place<br />
while sipping on a warm <strong>be</strong>verage, Williams<br />
Coff ee Pub, in Courtice, is the place <strong>to</strong> go.<br />
As soon as you walk through the large double<br />
doors an immedi<strong>at</strong>e sens<strong>at</strong>ion of warmth<br />
<strong>and</strong> comfort rushes over you. Th e smell of<br />
freshly brewed coff ee <strong>and</strong> newly baked muf-<br />
fi ns invades your senses, allowing childhood<br />
memories of weekly visits <strong>to</strong> gr<strong>and</strong>ma’s house<br />
<strong>to</strong> enter your mind.<br />
As you walk over <strong>to</strong> the counter a staff<br />
mem<strong>be</strong>r welcomes you. “Wh<strong>at</strong> can I get<br />
for you <strong>to</strong>day my dear,” she says in a vibrant<br />
voice.<br />
Once you place your order you receive a<br />
num<strong>be</strong>r <strong>and</strong> take a se<strong>at</strong> wherever you desire.<br />
A young employee with a friendly smile then<br />
serves you almost immedi<strong>at</strong>ely.<br />
Th e <strong>at</strong>mosphere is casual <strong>and</strong> relaxing.<br />
A vast variety of light illumin<strong>at</strong>es the building.<br />
Th e red, light <strong>and</strong> dark brown brick walls<br />
make you feel as though you are dining in a<br />
secluded cottage, far away from the chaos of<br />
everyday life. Th ere is green panelling on the<br />
walls, which complements the classic Monet<br />
<strong>and</strong> Van Gogh art. Booths are everywhere you<br />
look, providing comfortable se<strong>at</strong>ing for 165<br />
people.<br />
Williams’ menu is considerably larger than<br />
other popular coff ee houses, such as Tim Hor<strong>to</strong>ns,<br />
but the prices are generally higher. As<br />
soon as you take the fi rst sip of your hot cafe<br />
l<strong>at</strong>te or when you fi rst bite in<strong>to</strong> your Belgian<br />
waffl e, however, the tingling sens<strong>at</strong>ion th<strong>at</strong><br />
overwhelms your pal<strong>at</strong>e makes the experience<br />
worth the money.<br />
A young girl sits alone reading a novel while<br />
sipping on a large cup of warm cappuccino<br />
priced <strong>at</strong> $2.89. A husb<strong>and</strong> <strong>and</strong> wife sit sideby-side<br />
sharing a slice of lemon meringue pie,<br />
priced <strong>at</strong> $3.19. A group of boy scouts dressed<br />
in uniform sit <strong>at</strong> a large table enjoying French<br />
onion soup, $3.99, Greek salad, $5.49, <strong>and</strong> a<br />
grilled chicken Caesar wrap, $5.79.<br />
No m<strong>at</strong>ter the time of day there is always a<br />
wide variety of people enjoying their time <strong>at</strong><br />
Williams. Two men in their 70s sit in the far<br />
right corner reminiscing about old times. A<br />
group of middle-aged women sits in a booth<br />
<strong>be</strong>hind them, laughing <strong>at</strong> the day’s events. In<br />
the back left corner two students sit quietly<br />
while completing homework <strong>and</strong> taking advantage<br />
of the free wireless Internet service.<br />
It’s nearly 11 p.m. <strong>and</strong> the once illumin<strong>at</strong>ed<br />
pub is dimming, the open sign is no longer lit<br />
<strong>and</strong> the friendly staff gets ready <strong>to</strong> close. One<br />
by one cus<strong>to</strong>mers exit, with smiles on their<br />
faces, through the large double doors. Th ey<br />
are diff erent people from diff erent walks of<br />
life all leaving with the same feeling, s<strong>at</strong>isfaction<br />
of time well-spent.