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24.3 Solar Energy and Winds

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Section <strong>24.3</strong> (continued)<br />

Global <strong>Winds</strong><br />

Use Visuals<br />

Figure 13 Identify 0, 30 S, 60 S,<br />

30 N, <strong>and</strong> 60 N. Explain that the global<br />

wind patterns shown in this figure remain<br />

fairly constant throughout the year,<br />

though the change of seasons does have<br />

some effect on the circulation of the<br />

atmosphere. Heating patterns change as<br />

the seasons change, <strong>and</strong> patterns of air<br />

pressure (<strong>and</strong> thus wind) change as a<br />

result. Point out that convection cells are<br />

vertical <strong>and</strong> reach to the top of the<br />

troposphere. Point to the convection cell<br />

between 0 <strong>and</strong> 30 S <strong>and</strong> ask, Which<br />

direction is this wind pattern felt on<br />

the ground? (Northwest) In which<br />

regions of Earth are the global winds<br />

moving generally from the east in a<br />

westerly direction? (0°–30° N, 0°–30° S,<br />

60° N–90° N, <strong>and</strong> 60° S–90° S) Why are<br />

the arrows in the 0–30 S region (over<br />

South America) curving to the left? (The<br />

northerly winds curve westward as the result<br />

of Earth’s rotation—or the Coriolis effect.)<br />

This figure can be used to help explain<br />

the movements of fronts <strong>and</strong> storms in<br />

Section 24.5 <strong>and</strong> global climate patterns<br />

in Section 24.7. Visual<br />

Convection Cells<br />

758 Chapter 24<br />

L1<br />

L2<br />

Purpose Students observe a convection<br />

cell produced in water.<br />

Materials 1-L beaker, water, hot plate<br />

or Bunsen burner, 5–10 drops of food<br />

coloring<br />

Procedure Fill the beaker with<br />

approximately 750 mL water. Place the<br />

beaker on a hot plate or Bunsen burner<br />

<strong>and</strong> heat water until some steam is rising,<br />

but before boiling. Turn off the heat<br />

source. Explain that convection cells are<br />

common phenomena in both air <strong>and</strong><br />

water on many scales, from global to<br />

local winds, <strong>and</strong> from ocean currents to<br />

coffee cups. Slowly add the drops of food<br />

coloring (they will spread quickly, so only<br />

add enough to make the convection cell<br />

visible). Ask students to explain what is<br />

causing the convection cell.<br />

Expected Outcome The food coloring<br />

will reveal the circulation of water in a<br />

convection cell before dissipating. This<br />

cell is produced when warm water<br />

touches surface air, cools, <strong>and</strong> sinks again<br />

to the bottom. Visual, Logical<br />

Warm air rises<br />

at the equator until<br />

it reaches the top<br />

of the troposphere.<br />

The circulating<br />

air patterns<br />

are called<br />

“convection cells.”<br />

Figure 13 Earth is surrounded by<br />

a set of global wind belts.<br />

Figure 14 For hundreds of years,<br />

sailing ships have relied on global<br />

winds to transport cargo across<br />

the oceans.<br />

Interpreting Visuals Which<br />

b<strong>and</strong> of global winds would a<br />

sailing ship use to move cargo<br />

from Canada to Europe?<br />

758<br />

Facts <strong>and</strong> Figures<br />

Dry air sinks<br />

over the world’s<br />

deserts.<br />

Where the Wind Dies While trade winds<br />

<strong>and</strong> westerlies occur where convection cells<br />

blow across the surface, there are also areas<br />

where the wind dies out. These occur where<br />

the convection cells produce areas of rising or<br />

sinking air, such as at the equator, at 30 north<br />

<strong>and</strong> south latitude, <strong>and</strong> at 60 north <strong>and</strong> south<br />

latitude. The area of low winds at the equator<br />

is referred to as the doldrums, <strong>and</strong> the low<br />

Trade winds<br />

Westerlies<br />

Westerlies<br />

Earth’s rotation<br />

Doldrums<br />

Trade winds<br />

Polar easterlies<br />

Very cold air sinks<br />

at the poles <strong>and</strong> flows<br />

outward, creating winds<br />

called polar easterlies.<br />

The area where<br />

the trade winds<br />

die out is known<br />

as the doldrums.<br />

Global <strong>Winds</strong><br />

<strong>Winds</strong> that blow over long distances from a specific direction are<br />

called global winds. These winds are part of a worldwide pattern of<br />

air circulation. Global winds are caused by the unequal heating of<br />

Earth’s surface across a large region.<br />

Convection Cells Global winds move in a series of huge b<strong>and</strong>s<br />

called convection cells. As you can see in Figure 13, these b<strong>and</strong>s look<br />

like loops from the side. These b<strong>and</strong>s are caused by temperature variations<br />

across Earth’s surface. At the equator, for example, temperatures<br />

tend to be warmer than at other latitudes. Warm air rises at the equator,<br />

creating a low-pressure region. This warm air is replaced by cooler<br />

air brought by global winds blowing near the surface. Higher in the<br />

atmosphere, air blows away from the equator toward the poles. Similar<br />

convection cells cover large b<strong>and</strong>s of latitude across Earth.<br />

The trade winds are wind belts just north <strong>and</strong> south of the equator.<br />

In the Northern Hemisphere, they blow from the northeast to the southwest.<br />

The prevailing westerlies occur between 30° <strong>and</strong> 60° latitude in<br />

both hemispheres. These winds generally blow from west to east over<br />

much of North America. The polar easterlies extend from 60° latitude to<br />

the poles in both hemispheres. Trade winds, westerlies, <strong>and</strong> polar<br />

easterlies are examples of global winds.<br />

wind regions at 30 north <strong>and</strong> south latitude<br />

are called the horse latitudes. This name has<br />

a gruesome historical origin. Colonial sailors<br />

traversing the Atlantic would frequently get<br />

stuck around 30 N when the wind died. To<br />

survive at sea with a limited supply of fresh<br />

water on board (<strong>and</strong> to lighten the ship’s<br />

weight) the sailors would throw a few horses

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