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UDK 63/66 ISSN 1840-0809<br />

HERBOLOGIA<br />

An International Journal on Weed Research and Control<br />

Vol. <strong>12</strong>, No. 3, October 2011


Issued by: The Academy of Sciences and Arts of Bosnia and Herzegovina<br />

and The Weed Science Society of Bosnia and Herzegovina<br />

Editorial Board<br />

Paolo Barberi (Italy) Senka Milanova (Bulgaria)<br />

Vladimir Borona (Ukraine) Shamsher S. Narwal (India<br />

Daniela Chodova (Czech Republic) Zvonimir Ostojić (Croatia)<br />

Mirha ðikić (B&H) Lidija Stefanović (Serbia)<br />

Rabiaa Haouala (Tunisia) Taib Šarić (B&H)<br />

Zoran Jovović (Montenegro) Dubravka Šoljan (B&H)<br />

Gabriella Kazinczi (Hungary) Štefan Tyr (Slovakia)<br />

Editor-in-Chief: Academician Prof. Taib Šarić<br />

Technical Editor: Dr. Mirha ðikić<br />

Address of the Editorial Board and Administration:<br />

<strong>Herb</strong>ološko društvo BiH (Faculty of Agriculture)<br />

71.000 Sarajevo, Zmaja od Bosne 8, Bosnia and Herzegovina<br />

Phone: ++387 33 225 727, Fax: ++387 33 667 429<br />

E-mail: tsaric@bih.net.ba<br />

Published four times a year<br />

The price of a copy of the Journal: 15 €<br />

Papers published in the <strong>Herb</strong>ologia are abstracted and indexed in the CAB International’s journal<br />

Weed Abstracts and in EBSCO Publishing database Academic Search Complete<br />

The <strong>Herb</strong>ologia can be found on the web site: www.<strong>anubih</strong>.ba links:<br />

Publications and <strong>Herb</strong>ologia<br />

Printed by<br />

Štamparija Garmond Graphic, Sarajevo<br />

The printing of this journal was financially supported by the Cantonal Ministry of<br />

Education and Science of B&H, Sarajevo


CONTENTS<br />

1. S. Barudanović, J. Kamberović: Weed vegetation on the shores of artificial<br />

reservoirs of surface mining pits in the area of Tuzla.....................................................1<br />

2. D. Šoljan: Sedum sarmentosum Bunge (Crassulaceae), an allochthonous species<br />

in the flora of Bosnia and Herzegovina…………………………………………………...15<br />

3. G. Bocci, F. Bigongiali, P. Bàrberi, A.C. Moonen: Comparison between digital<br />

analysis methods for the estimation of vegetation cover in weed research……………….23<br />

4. R. Nakova: Competition of wild mustard (Sinapis arvensis) in winter wheat…………….33<br />

5. A.Ladhari, S. Achour, F. Omezzine, A. Rinez, M. Zakhama, R. Haouala: Antagonism<br />

and synergy between extracts of Ulva lactuca L., Padina pavonica L. and Corallina<br />

officinalis L………………………………………………………………………………..41<br />

6. Z. Pacanoski: Weed control in newly seeded alfalfa (Medicago sativa l.) with<br />

postemergence herbicides…………………………………………………………………55<br />

7. A. Tanveer, M.A. Nadeem, M.S. Quddus, F. Elahi: Effect of formasulfuron +<br />

isoxadifen-ethyl in combination with urea on maize weed control and yield…………….65<br />

8. Ts. Dimitrova, A. Katova: Selectivity of some herbicides to crested wheatgrass<br />

(Agropyron cristatum (L.) Gaertn) grown for seed production………….………………..73<br />

9. I. S. Alsaadawi, A. A. Al-Temimi: Use of sunflower residues in combination<br />

with sub-recommended dose of herbicides for weeds control in barley field…..………...83<br />

10. V. Dragičević, M. Simić, M. Brankov, I. Spasojević, B. Kresović: Alterations of<br />

phosphorus methabolism in maize inbred lines influenced by herbicides ……….……….93<br />

11. Z. Pacanoski: Bioherbicides - a real or virtual measure for efficient weed control?........103<br />

<strong>12</strong>. V. Nagy, E. Nádasy, É. Lehoczky: A study of the competitive ability of velvetleaf<br />

(Abutilon theophrasti Medic.) in a field experiment in parsley…………………………115<br />

13. A. Khan, I. A. Khan, R. Khan, S. Zarin: Allelopathic effects of Parthenium<br />

Hysterophorus L. on seed germination and growth of soybean, mung bean and<br />

maize………………………………………………………………………………….....<strong>12</strong>9<br />

Instruction to Authors in <strong>Herb</strong>ologia…………….….................. ..........................................137<br />

Referees in the <strong>Herb</strong>ologia No. <strong>12</strong>/2011................................................................................138<br />

Page


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

WEED VEGETATION ON THE SHORES OF ARTIFICIAL<br />

RESERVOIRS OF SURFACE MINING PITS IN THE AREA OF TUZLA<br />

Senka Barudanovic 1 , Jasmina Kamberovie<br />

1 Faculty of Science in Sarajevo, Ulica Zmaja od Bosne 33-35, 71000 Sarajevo,email:sebarudanovic@<br />

gmail.com<br />

2 Faculty of Science in Tuzla, Univerzitetska 4,<br />

75000 Tuzla, e-mail: jasmina.kamberovic@untz.ba<br />

Abstract<br />

During surface mining, as a result of displacement and disruption of<br />

water flows, there often occurs formation of smaller permanent reservoirs.<br />

On the watersides of newly formed water bodies, plant communities are<br />

established, whose structure is most frequently weed.<br />

The aim of this paper is to study the structure and floristic<br />

composition of weed communities that are formed on the littoral zones of<br />

lakes in surface mining pits of Tuzla basin. Phytocoenological recordings<br />

were carried out on the shores of lakes Suhodanj and Sjerkovaca in the year<br />

2008. There was applied the method of Zurich-Montpelier school. The<br />

collected plant material was herbarized and determined, after which we<br />

performed biogeographical and ecological characterization of the identified<br />

species.<br />

A total of 42 plant species were determined, which make the<br />

structure of the communities: Polygono-Bidentetum tripartitae (W. Koch 26)<br />

Lohm. 50 and Xanthieto riparii-Chenopodietum rubri Lohm et Walth. in<br />

Lohm 1950. According to the existing data, the identified communities have<br />

inhabited the shores of these lakes for 25 years already. However, their<br />

permanent composition, which consists mostly of weed species indicates a<br />

slow succession and a weak progradation capacity for a more productive type<br />

of ecosystem. The results show that the weed species in these communities<br />

have a role of pioneer species.<br />

Keywords: artificial reservoirs, open pits, weed communities, bioindicators,<br />

pioneer species.<br />

Introduction<br />

Surface coal mining has resulted in the formation of many degraded<br />

areas. Disposal of tailings leads to repartition of surface water flows, thus<br />

forming smaller lakes. Large variations in water levels on the shores of these<br />

reservoirs throughout the year, causes the development of vegetation adapted


Barudanovic and Kamberovic<br />

to changing habitat conditions. Most often these habitats are overgrown with<br />

weed plant communities from the class Bidentetea tripartiti.<br />

A detailed review of the research of communities within the class<br />

Bidentetea tripartiti in the world was given by Kiesslich et al. (2003). The<br />

characteristics of this class communities in river valleys of Poland were<br />

described by Stepien (2000). Detailed studies of ruderal flora and vegetation<br />

in Bosnia and Herzegovina have been presented by Topali6-Trivunovi6<br />

(2005), in which the author, among other things provides data on the<br />

structure of communities in muddy banks of the river Vrbas. Sumati6 et al.<br />

(2001) describe the community of Polygono-Bidentetum tripartitae (W. Koch<br />

26) Lohm 50 in Bardaca.<br />

Description of habitats in muddy river banks in Bosnia and<br />

Herzegovina and a differentiation of the class Bidentetea tripartiti was given<br />

in the ,Protection of Biodiversity of the Sava River Basin Floodplains"<br />

project report (Redzi6 et al., 2009). The authors state that weed-nitrophylic<br />

communities in littoral zones of large rivers belong to the alliances<br />

Chenopodion rubri p.p. and Bidention tripartiti p.p., of the order Bidentetalia<br />

tripartiti and the class Bidentetea tripartiti. Communities of the alliance<br />

Bidention tripartiti include pioneer vegetation of wet nitrified habitats which<br />

are flooded during high water levels, where during the summer develops an<br />

abundant vegetation mostly with therophytes. The alliance Chenopodion<br />

rubri includes pioneer vegetation of nitrified but ruderal habitats, with<br />

optimal development during the summer period (Redzi6 et al., 2009). Data on<br />

ruderal vegetation on the shores of artificial reservoirs of surface mining pits<br />

in our country are extremely scarce (Barudanovi6 et Kamberovi6, 2008).<br />

The aim of this paper is to study the structure and floristic<br />

composition of weed communities which grow in littoral zones of newly<br />

formed lakes in open pits of the Tuzla basin.<br />

Investigated area<br />

The survey of littoral weed vegetation was conducted on the lakes<br />

Suhodanj and Sjerkovaca. Both lakes are located at open pits of the Durdevik<br />

basin (Tuzla coal-mining basin, north-eastern Bosnia).<br />

Suhodanj Lake is located at latitude 44°23'38··s, lmgitude<br />

18°38'37'1, at 293 meters above sea level. The lake was formed in 1985, by<br />

damming the creek with tailings material. Artificial dam of the lake is quite<br />

porous, so water sinks through the levee, causing water levels to significantly<br />

vary throughout the year. It has an area of 2.5 ha and maximum depth of 18<br />

meters (Smaji6, 2007). Geological base of the lake is made of calcareous<br />

marls (Kamberovi6, 2010). Littoral zone of the lake has relatively small<br />

slope.<br />

2


Weed vegetation on the shores of artificial reservoirs of surface mining pits in the ...<br />

Figure 1. Lake Suhodanj<br />

Sjerkovaca Lake is located at latitude 44 °23 "55 .... S, longitude<br />

18°36"051:, at an altitude of 318 m. The lake was formed in 1982 by<br />

embanking with tailings material and damming the creek which bears the<br />

same name. The lake is supplied with water from smaller surface flows and it<br />

loses water by sinking through the embankment on the north side. Water<br />

level varies greatly during the year, in the summer months it reduces for<br />

approximately 1.5 meter. Maximum depth of the lake is approximately 20.5<br />

meters. The lake has a maximum length in the north - south direction<br />

approximately 514 meters, and a maximum width in the direction of<br />

southwest - northeast, approximately 276 meters. The geological background<br />

of the lake's wider area is made of marls and serpentinites (Kamberovic,<br />

2010). The shores of this lake have relatively large slope (approximately<br />

30°).<br />

Figure 2. Lake Sjerkovaca<br />

3


Barudanovic and Kamberovic<br />

Materials and methods<br />

Field survey was conducted in the year 2008. Phytocoenological<br />

recordings of littoral vegetation were carried out by Zurich-Montpelier<br />

school (Braun-Blanquet, 1964) at three locations in three vegetation seasons.<br />

Determination of plants was based on herbarium material according to the<br />

following literature: Domac (1973), Javorka & Csapody (1979), Tutin et al.,<br />

(1964-1993), Kremer (2005).<br />

After the differentiation of plant communities according to Lakusic et<br />

al. (1977) and Rodwell (2000), we conducted a biogeographical and<br />

ecological characterization of the identified species. Floral elements and life<br />

forms of plant species were determined according to Oberdorfer (1979).<br />

Sociability of plant species and environmental factors (temperature,<br />

humidity, soil acidity, nitrification, light, continentality and salinity) are<br />

given according to Ellenberg (Borhidi, 1993).<br />

Results<br />

In the survey of weed vegetation of artificial lakes asserts were<br />

identified 42 plant species within two plant communities:<br />

1. Polygono-Bidentetum tripartitae (W. Koch 26) Lohm. 50<br />

2. Xanthieto riparii-Chenopodietum rubri Lohm et Walth. in Lohm 1950.<br />

The community Polygono-Bidentetum tripartitae (W. Koch 26)<br />

Lohm. 50 is present at the lake Suhodanj and consists of 37 species.<br />

Characteristic species of the association are Bidens tripartita L. and<br />

Polygonum lapathifolium L. and Phalaris arundinacea L. while in the<br />

summer aspect, noted for their dominance are Lycopus europaeus L., Mentha<br />

pulegium L., Potentilla reptans L., Lythrum salicaria L. and Xanthium<br />

strumarium subsp. strumarium x subsp. italicum.<br />

The community Xanthieto riparii - Chenopodietum rubri Lohm et<br />

Walth. in Lohm 1950. develops in the wider littoral area of the Lake<br />

Sjerkovaca. As part of this community, during three vegetation seasons there<br />

were determined 21 plant species. Dominant is Xanthium strumarium subsp.<br />

strumarium x subsp. italicum (syn. Xanthium riparium Itzigs. & Hertsch), but<br />

there are also present Lycopus europaeus L., Phalaris arundinacea L.,<br />

Setaria viridis !L./ P.B., Ambrosia artemisiifolia L. and others.<br />

4


Weed vegetation on the shores of artificial reservoirs of surface mining pits in ...<br />

on the indicator values for moisture and nitrification of habitats. Thus,<br />

habitats of the community Polygono-Bidentetum tripartitae are inhabited by<br />

"plant species in non-drained, well-aerated soils (W = 7.48) and plant species<br />

in mesotrophic habitats (N = 5.73)", while the other community consists of<br />

"plant species in fresh soil (W = 6.88) in the habitats occasionally rich with<br />

nutrients (N = 6.83Y' (Table 3, Figure 3).<br />

Table 3. The average values of ecological indexes of the determined<br />

association<br />

Ecological T w R N L K<br />

indexes/association<br />

Polygono-Bidentetum 5.52 7.48 6.58 5.73 7.18 4.27<br />

tripartitae<br />

Xanthieto riparii- 5.56 6.88 6.52 6.83 7.26 4.45<br />

Chenopodietum rubri<br />

(T-temperature, W-humidity, R-soil acidity, N-Ditrification, L-ligbt. K-continemality, Ssalinity)<br />

K<br />

T<br />

- Polygono­<br />

Bidentettlm<br />

tripartitae<br />

R - Xanthieto riparii-<br />

Chenopodiettlm wbri<br />

Figure 3. Ecological analysis of the detennined association<br />

The dominant life form in both associations are hemicriptophytes (50-<br />

52.07%). In the association Polygono-Bidentetum tripartitae, in addition to<br />

them there are therophytes (23.76), hydrophytes (9.8), geophytes (9.80) and<br />

with a very small participation chamaephytes and phanerophytes. In the<br />

association Xanthieto riparii-Chenopodietum rubri therophytes are slightly<br />

more frequent (40%), while the participation of hydrophytes and<br />

chamaephytes is very small (5%) (Table 4, Figure 4).<br />

7<br />

s<br />

0.3<br />

0.29


Barudanovic and Kamberovic<br />

Table 4. The average values of the life forms in the determined association<br />

Life form (%) w H Ch G T Pn<br />

Polygono-Bidentetum 9.80 52.07 3.03 9.80 23.76 1.51<br />

tripartitae<br />

Xanthieto riparii- 5 50 5 0 40 0<br />

Chenopodietum rubri<br />

(W- Hydrophytes, H- Hermcnptophytes, Ch- Chamaephytes, G- Geophytes, T- Therophytes,<br />

Pn- Phanerophytes)<br />

60<br />

so<br />

40<br />

30<br />

20<br />

10<br />

0<br />

w H Ch G T Pn<br />

• Polygono­<br />

Bidentetum<br />

tripartitae<br />

• Xanthieto riparii­<br />

Chenopodietum<br />

rubri<br />

Figure 4. The biological spectrum of the determined association<br />

In areal spectrum most dominant floral elements were euroasian<br />

(80.95-82.67% ). Mediterranean floral elements are more present in the<br />

association Polygono-Bidentetum tripartitae (10.37% ), while elements of the<br />

flora of North America are more present in the association Xanthieto riparii­<br />

Chenopodietum rubri (Table 5, Figure 5).<br />

Table 5. The average values of the floral element in the determined<br />

association<br />

Floral elements (%) Euroasian Boreal Mediterranean North<br />

/association American<br />

Polygono- 82.67 1.47 10.13 5.71<br />

Bidentetum<br />

tripartitae<br />

Xanthieto riparii- 80.95 4.76 4.76 9.52<br />

Chenopodietum<br />

rubri<br />

8


Weed vegetation on the shores of artificial reservoirs of surface mining pits in ...<br />

• Polygono ­<br />

Bidentetum<br />

tripartitae<br />

• Xanthieto riparii­<br />

Chenopodietum<br />

rubri<br />

Figure 5. The areal types spectrum of the detemrlned association<br />

Analysis of the sociability of plant species shows that the both<br />

communities are dominated by plant species from the category of pioneer<br />

elements of secondary successions (DC, Val: 2). Increased participation of<br />

weed species (W, Val: +1) occurs in the community Xanthieto riparii­<br />

Chenopodietum rubri, while in the community Polygono-Bidentetum<br />

tripartitae this form with the associated plant species (G, Val: +4) occurs in<br />

almost equal proportion. Other fonns are represented below frequency of<br />

15% (Table 6, Figure 6).<br />

Table 6. The social behavior types spectrum of the determined association<br />

Social behavior types AC RC w DC G c s<br />

(%)<br />

Polygono - Bidentetum<br />

tripartitae<br />

8.8 5.9 15 44.11 17.64 5.88 2.94<br />

Xanthieto riparii -<br />

Chenopodietum rubri<br />

9.1 14 32 36.36 9.09 0 0<br />

.<br />

(AC - mvauve spectes, RC - ruderal competitors. W - weed spectes, DC-ptoneer spectes of<br />

secondary successi.ODs,<br />

G- associated plant species, C - competitors, S-seDSitive species)<br />

9


Barudanovic and Kamberovic<br />

so .--------------<br />

45 +-------------<br />

40 +------- ------<br />

35 +------'<br />

30 +--------'<br />

25 +--------'<br />

20 +--------'<br />

15 -1-----<br />

10 -1-----___.<br />

5<br />

0<br />

AC RC W DC G C S<br />

• Polygono - Bidentetum<br />

tripartitae<br />

• Xanthieto riparii­<br />

Chenopodietum rubri<br />

Figure 6. The social behavior types spectrum of the detennined association<br />

Discussion<br />

Communities of the alliance Bidention tripartiti within the order<br />

Bidentetalia tripartiti develop in wet and very nitrified soils (anthropogenic<br />

fluvisols) and anthropogenic eugleys. These are the habitats to which the<br />

flood water during late autumn and early spring brings huge amounts of<br />

different nutrients, so the soil is more or less of basic reaction (Red!ic et al.<br />

2009).<br />

On the lake Suhodanj, in the narrow littoral strip, at the flat and<br />

slightly sloping terrains which are regularly under the water in the spring,<br />

there is a vegetation development of the community Polygono-Bidentetum<br />

tripartitae. In addition to the characteristic species, especially in the summer<br />

aspect, the community is built by Lycopus europaeus, Mentha pulegium and<br />

Potentilla reptans. The community is dominated by hemicryptophytes and<br />

therophytes, which corresponds with the survey results on this community at<br />

the banks of river Vrbas by Topalic-Trivunovic (2005). Although the<br />

percentage of therophytes participation is only 23.76%, to this life form<br />

belong plants of large cover values. The high water level that is maintained<br />

until the summer period and a short vegetation period make competitive<br />

advantage for annual plants, which from year to year reconquer littoral<br />

region. The community is dominated by pioneering elements of secondary<br />

successions, weed and associated plant species. Under natural conditions, this<br />

community has an important role in preserving the watersides from excessive<br />

erosion. It also has the same function on the shores of lake Suhodanj, and<br />

towards the land it transforms into prograding stages of osier-beds.<br />

Vegetation of the alliance Chenopodion rubri has the optimum in<br />

habitats that are under constant anthropogenic influence, so they developed in<br />

10


Weed vegetation on the shores of artificial reservoirs of surface mining pits in ...<br />

the vicinity of human settlements, along roads and similar habitats (Red.Zic et<br />

al., 2009). Kiesslich et al. (2003) stated that the communities of the alliance<br />

Chenopodietum rubri most commonly occur on sandy and gravelly<br />

substratum, as is the case with the shores of Lake Sjerkovaca, where in the<br />

wider littoral region develops the community Xanthieto riparii­<br />

Chenopodietum rubri. Water level in this lake varies up to 1.5 meters during<br />

the year, and the shores are rather steep (more than 30 °) and gravelly, which<br />

results in drained ground. As part of this community, in three vegetation<br />

seasons, were determined 21 species with domination of species Xanthium<br />

riparium Itzigs. & Hertsch.<br />

Analyzing communities of the order Bidentetalia tripartiti at two<br />

lakes, we reach the conclusion that the site on Lake Sjerkovaca is more<br />

nitrophilic and xerophilic compared to the sites on Lake Suhodanj.<br />

Ecological index of humidity which indicates fresh soils, may be the result of<br />

a large terrain slope which provides a more drained ground, while on lake<br />

Suhodanj the shores have small slopes, and the vegetation in muddy shores<br />

appears as a narrow strip around the lake. Within the community Xanthieto<br />

riparii-Chenopodietum rubri is determined a much larger proportion of<br />

weeds and invasive plant species. The analysis results of the plant life forms<br />

spectrum match with the research of Kiesslich et al. (2003), where<br />

participation of therophytes is higher in communities of the alliance<br />

Chenopodietum rubri than in communities of the alliance Bidention tripartiti,<br />

which indicates warmer habitat conditions.<br />

The formation of small reservoirs, due to constant alteration of the<br />

natural landscape and the motion of surface flows during surface<br />

exploitation, is a continuous process. At that times a little or no attention is<br />

paid to the planning of relief and the hydrological status of the newly formed<br />

lakes. As a result lakes are created where weed communities occur instead of<br />

vegetation of ponds and swamps, due to steep shores and large variations in<br />

water levels. An example is Lake Sjerkovaca, where after 25 years, pioneer<br />

weed communities still exist, and the process of natural progradation runs<br />

very slow.<br />

Conclusions<br />

In littoral zone of the surveyed reservoirs were identified 42 plant<br />

species within the two different communities: Polygono-Bidentetum<br />

tripartitae (W. Koch 26) Lohm. 50 at lake Suhodanj and Xanthieto riparii­<br />

Chenopodietum rubri Lohm et Walth. in Lohm 1950. at lake Sjerkovaca.<br />

Based on the ecological analysis we conclude that littoral habitats<br />

with weed vegetation of artificial reservoirs have a favorable light regime,<br />

they are mesotherm, mesophilic, neutral and ocassionally rich in nutrients. At<br />

11


Barudanovic and Kamberovic<br />

the same time, habitats with vegetation of the community Xanthieto riparii­<br />

Chenopodietum rubri Lohm et Walth. in Lohm 1950. at lake Sjerkovaca are<br />

more nitrophilic and xerophilic in relation to vegetation of the community<br />

Polygono-Bidentetum tripartitae (W. Koch 26) Lohm. 50 at lake Suhodanj.<br />

Phytogeographical analysis determined four floristic elements, and<br />

the most prevalent in both communities are the species of wide distribution<br />

(Eurasian and Central European floral elements).<br />

The analysis of life forms of plant species showed dominance of<br />

hemicryptophytes and therophytes. The analysis of sociability of plant<br />

species, discovered that dominant were pioneering elements of secondary<br />

successions, weed and associated plant species.<br />

At the lake with a big terrain slope in littoral zone, and a high water<br />

level variation, colonization is carried out by pioneer and weed species that<br />

have existed there for numerous years. Bearing in mind that the age of lake is<br />

25 years, great coverage of these species indicate a slow succession of<br />

vegetation in littoral zone towards higher progradation stages. The<br />

appearance of vegetation in muddy riverbanks at the surveyed lakes is a<br />

consequence of variations in water levels and changing hydrological status of<br />

newly formed lakes.<br />

References<br />

BARUDANOVIC, S. & KAMBEROVIC, J. (2008): Potencijali turizma i okoliSa Bosne i<br />

Hercegovine - restauracija napustenih povrsinskih kopova. Zbornik radova<br />

Medunarodne konferencije ,,zasticena podrucja u funkciji odriivog razvoja",<br />

Bihac. Fram Ziral: 497 - 507.<br />

BORHIDI, A. (1993): Social behavior types of the Hungarian flora, its natural values and<br />

relative ecological indicator values. Pees.<br />

BRAUN-BLANQUET, J. (1964): Pflanzensociologie. 2 Aufl. In Ellenberg, H. (1986):<br />

Vegetetation Mitteleuropes mit den Alpen in okologischer Sicht. Verlag Eugen<br />

Ulmer, Stuttgart.<br />

DOMAC, R. (2002): Flora Hrvatske - Prirucnik za odredivanje bilja, II izdanje. Sko1ska<br />

knjiga, Zagreb.<br />

ELLENBERG, H. (1986): Vegetetation Mitteleuropes mit den Alpen in okologischer Sicht.<br />

Verlag Eugen Ulmer, Stuttgart.<br />

JAVORKA, S. & CSAPODY, V. (1979): Ikonographie der Flora des Sudostlichen<br />

Metelleurope. Gustav Fisher Verlag, Germany.<br />

KAMBEROVIC, J. (2010): Antropogena mocvarna stanista kao konzervacijski potencijal<br />

podrucja Tuz1e. Magistarski rad, Univerzitet u Sarajevu, Prirodno-matematicki<br />

fakultet: 20-24.<br />

KIESSLICH, M., DENGLER, J. & BERG, C. (2003): Die Gesellschaften der Bidentetea<br />

tripartitae TX. et al. ex VON ROCHOW 1951 in Mecklenburg-Vorpommem mit<br />

Anmerkungen zur Synsystematik und Nomenklatur der K1asse. Feddes<br />

Repertorium, 114, 1-2: 91-139.<br />

KREMER, B. P. (2005): Steinbachs groser Pflanzenfuhrer. Eugen Ulmer KG, Stuttgart.<br />

<strong>12</strong>


Weed vegetation on the shores of artificial reservoirs of surface mining pits in ...<br />

LAKUSIC, R., PAVLOVIC, D., ABADZIC, S. & GRGIC, P. (1978): Prodromus biljnih<br />

zajednica Bosne i Hercegovine. God.Biol.Inst.Univ. u Sarajevu, 30.<br />

OBERDORFER, E. (1983): Pflanzensoziologishe Excursions Flora. Verlag Eugen Ulmer,<br />

Stuttgart.<br />

REDZIC, S., BARUDANOVIC, S. TRAKIC, S., KULIJER, D., PLA V AC, 1., POSA VEC<br />

VUKELIC, V., RODIC BARANOVIC, P., TOPIC, R., STOJSIC, V., PERIC, R.,<br />

LAZAREVIC, P., KIS, A., STOJANOVIC, V. & KITNAES, K. S. (2009): Habitat<br />

Interpretation Sheets, Natura 2000 habitat types occurring along the Sava River.<br />

Protection of Biodiversity of the Sava River Basin Floodplains. www.savariver.com<br />

RODWELL J. S. (ed. 2000): British Plant Communities Volume 5 -Maritime communities<br />

and vegetation of open habitats. Cambridge Univesity Press: 430-431.<br />

SMAJIC, S. (2007): Geografski aspekt povrsinske eksploatacije uglja na podrucju<br />

tuzlanskog bazena. Magistarski rad. Univerzitet u Tuzli. Prirodno-matematicki<br />

fakultet.<br />

S06, R. (1964-1980): A magyar flora es vegeti'icio rendszertani-novenyfoldrajzi<br />

kezikonyve.I-VI. Akademiai kiado, Budapest.<br />

STEPIEN, E. (2010): Characteristics of the Bidentetea tripartitae R.Tx., Loymeyer et<br />

Preising in R.Tx. 1950 class communities in river valleys of the Walz Plain<br />

(Poland). Natura Montenegrina, Podgorica, 9 (3):621-634.<br />

SUMATIC, N., TOPALIC, LJ. & PAVLOVIC, D. (2001): Zajednica Polygono-Bidentetum<br />

tripartitae (W. Koch 26) Lohm, 50 na Bardaci. Zbornik radova Naucnog skupa<br />

"Zasavica 200r, Sremska Mitrovica, <strong>12</strong>2-<strong>12</strong>8.<br />

TOPALIC-TRIVUNOVIC, LJ. (2005): Ruderalna flora i vegetacija podrucja Banja Luke.<br />

Doktorska disertacija. Univerzitet u Banjoj Luci, Prirodno-matematicki fakultet,<br />

63-74.<br />

TUTIN, T. G., HEYWOOD, V.H., BURGES, N.A., VALENTINE D.H., WALTERS, S.M.,<br />

WEBB, D.A. /eds./ (1964-1993): Flora Europaea l-5, University Press,<br />

Cambridge.<br />

13


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

SEDUM SARMENTOSUM BUNGE (CRASSULACEAE), AN<br />

ALLOCHTHONOUS SPECIES IN THE FLORA OF BOSNIA AND<br />

HERZEGOVINA<br />

Dubravka Soljan<br />

Faculty of Science, the University of Sarajevo,<br />

Zmaja od Bosne 33-35, 71 000 Sarajevo, Bosnia and Herzegovina, lsoljan@bih.net.ba<br />

Abstract<br />

Presence of the species Sedum sarmentosum Bunge in the territory of<br />

Bosnia and Herzegovina was recorded for the first time in the area of<br />

Sarajevo, and then published (Soljan, Abadzic & Muratovic, 2003),<br />

representing a new piece of information for the allochthonous flora and flora<br />

of the country in general. After the first locality was recognised, dispersion of<br />

the species continued to be followed, so a series of new localities were found<br />

in the area of Sarajevo (43°51'N, 18°23'E), but als:> elsewhere: in Jablanica<br />

(43°39'N, l7°45'E), Donja Jablanica, and Konjic (44°32'N, 18°53'E).<br />

The species S. sarmentosum exerts a great ability of adaptation to<br />

extreme living conditions, it very easily propagates vegetatively, is dispersed<br />

by animals and humans, so its further spatial expansion as a weed can be<br />

expected, making threat to crops, but also to autochthonous flora in general.<br />

Keywords: biodiversity of plants, habitat conditions, dispersion<br />

Introduction<br />

Most species of foreign origin (allochthonous species) in flora of<br />

Bosnia and Herzegovina are those coming from the American and Asian<br />

continents. One of them is Sedum sarmentosum Bunge, originating from<br />

Eastern Asia; China and Japan (Riimpler, 1892, Siebert & Voss, 1896,<br />

Foerster, 1956, Hess, Landolt & Hirzel, 1970 in Segulja & Bevilacqua,<br />

1994), but Kitagawa, 1939 in Segulja & Bevilacqua, 1994) recorded<br />

Manchuria, Korea and China. The species was introduced into North<br />

America and Europe as a decorative plant, for its nice appearance during both<br />

vegetative and generative phase (inflorescences are rich with tiny yellow<br />

flowers and are long-lasting). In cultivation practice, it is used as<br />

groundcover, and recently for green roofs in urban environment, which,<br />

along with an aesthetic role, also have the role of a natural thermic insulator,<br />

thus contributing to saving of heating energy in buildings (Werthman, 2007).


D. Soljan<br />

However, this species frequently escapes cultivation and appears as half-wild<br />

one.<br />

The species Sedum sarmentosum shows a high tolerance to changes of<br />

humidity and temperature of habitat. It well withstands both physiological<br />

and physical drought. As a species escaped from cultivation, it inhabits<br />

dilapidated anthropogenic habitats: asphalt crevices, road edges, walls,<br />

flower beds etc. It is important to point out that the species does not show<br />

tendency to live in a community with other plant species. Frequently it takes<br />

an aggressive form.<br />

The first data on the presence of S. sarmentosum in flora of Bosnia<br />

and Herzegovina were published in an article by Soljan, Abad.Zic &<br />

Muratovic (2003), being a new piece of information for the flora of BiH. The<br />

species has been entered in the list of the invasive species in Bosnia and<br />

Herzegovina (Redzic, Barudanovic & Radovic, 2008).<br />

Material and methods<br />

Observation of the species S. sarmentosum has been conducted in the<br />

field over a longer period, where also a photo-documentation was made. A<br />

lesser quantity of the collected plant material was preserved using the usual<br />

technique of drying. As leaves of this plant are succulent, preservation of the<br />

material by drying is slow and difficult. According to instructions for<br />

preservation of succulents (Nikolic, 1976), part of the material was first<br />

shortly boiled in water, hence killed, and then kept in a microwave oven for a<br />

short time. Material treated in this way retained its natural colour and,<br />

mostly, shape of the plant organs. Material kept in the <strong>Herb</strong>arium Collection<br />

of the National Museum of Bosnia and Herzegovina was entered under the<br />

inventory numbers 51409-5140<strong>12</strong>.<br />

Data obtained in the field have been completed with the data from the<br />

literature sources.<br />

Results and discussion<br />

The species Sedum sarmentosum (Gold Moss, Graveyard Moss,<br />

Stringy Stonecrop) is perennial, cushion-shaped, with numerous shorter and<br />

longer, sterile and fertile, erect and creeping shoots (Lat. sarmentum- a twig<br />

producing long, slender stems which take root along the ground).<br />

Adventitious roots develop on most of nodules. Fleshy sitting leaves of<br />

elliptic to narrowly lanceolate shape are bare, smooth-edged, with obtuse tip.<br />

At their widest part they are approximately 5 mm of width, around 15 mm<br />

16


Sedum sarmentosum Bunge (Crassulaceae), an allochthonous species in the ...<br />

long, with three leaves in each whorl. The size of leaves decreases toward the<br />

tip of a shoot (Fig. 1).<br />

Upper stems bear rich inflorescences cymose, and each horizontal part<br />

of an inflorescence bears several flowers. Diameter of flowers is a bit over 1<br />

em. Petals (5) are yellow, and sepals (5) bright green and somewhat shorter<br />

than petals. (Fig. 1 a, b). Flowering lasts around one month (May, June), and<br />

plants are readily visited by insects (Fig. 1b).<br />

It very efficiently propagates by vegetative way. Tiny parts of a shoot,<br />

or only leaves, easily root in, which intentionally or unintentionally goes in<br />

favour of anthropochory or zoochory. Efficient vegetative propagation of the<br />

species contributes to its successful spatial dispersion.<br />

The species S. sarmentosum is adapted to open habitats, very dry, but<br />

also very humid; it does not demand specific type of soil nor aspect.<br />

Individuals escaped from cultivation are most frequently found in habitats<br />

made by human activity, such as asphalt crevices, edges and old walls,<br />

neglected flowerbeds etc.; generally in habitats unsuitable for existence of<br />

most other plants.<br />

According to Segulja and Bevilacqua (1994), the species S.<br />

sarmentosum was found in Croatia in Zagreb, Zabok, Stara Gradiska, Nova<br />

Gradiska, and a series of other localities, so it has been entered into the Index<br />

Florae Croaticae (Hrsak, 1997). In the adjacent country, Montenegro, the<br />

species S. sarmentosum was also found in the city area of Podgorica<br />

(Stesevic & Jovanovic, 2005, 2008; Hadziablahovic, 2010). In Serbia, the<br />

third adjacent country, according to the Flora of Serbia (Gajic, 1972), this<br />

species is not among 19 species of the Sedum genus. According to a<br />

statement of Professor Dmitar Lakusic,this species is found as a wild one on<br />

the Belgrade streets (2011), Fig. 2.<br />

17


D. Soljan<br />

Fig. 1. Sedum sarmentosum Bunge (Photo: D. Soljan)<br />

a) Individual in flowering phase, b) Plants are frequently visited by insects,<br />

c) The first noticed find in the crack of concrete parapet of a balcony,<br />

d) The most recent find in the old part of the city (Begluci Street)<br />

e) The species was found by the wall edges at the car park (Cobanija St.)<br />

18


Sedum sannentosum Bunge (Crassulaceae), an allochthonous species in the .•.<br />

,. •<br />

Fig. 2. Distribution of Sedum sarmentosum Bunge species<br />

A. Balkan region, B. Bosnia and Herzegovina,<br />

according to data obtained from available sources<br />

In the Flora of Bosnia and Herzegovina and Novopazarski Sand.Zak<br />

(Beck, 1903-1927), sixteen species of the Sedum genus are listed, but not S.<br />

sarmentosum.<br />

The first encounter with this species the author of the paper had in the<br />

spring 1991 in the city of Sarajevo, in the Grbavica residential quarter. The<br />

plant was noticed at the outer part of balcony of a building, spontaneously<br />

inhabiting a crack in the concrete parapet of the balcony (Fig.lc), as well as<br />

by the building in asphalt crevices, and also on the roof of a neighbouring<br />

garage. Supposedly, the plant was grown as a decorative one, and thanks to a<br />

great ability of vegetative propagation of just one part that accidentally<br />

reached out the flowerbed, it succeeded in inhabiting and growing out of the<br />

space intended by the breeder. The plant was firsdy noticed in vegetative<br />

phase, and then in flowering phase in May. After the war, in 1996, when this<br />

part of the city was again accessible, the presence of this species was again<br />

noticed at the same locality, but on a larger area.<br />

During the fieldwork in the area of Sarajevo, several years after the<br />

first recording of the species S. sarmentosum, discovery of a series of other<br />

localities in the city has followed. In the central part of the city, the species<br />

was found in asphalt crevices and by the wall edges at the car park in<br />

tobanija Street (Fig. le), then on the roof of a garage near the medical centre<br />

"Stari grad". The roof was completely overgrown with the plant. It was also<br />

noticed in the streets Pehlivanusa and Cazim Catic. The plant was noticed at<br />

the edge of a concrete balcony parapet in the Hiseta Street, in the flowerbed<br />

near the building of the Science Faculty, near the building of the Emergency<br />

Medical Centre; and this year it was noticed in the old part of the city, on its<br />

northern slopes, in the Begluci Street (Fig. ld).<br />

Outside Sarajevo, the species S. sarmentosum has so far been<br />

registered only in Herzegovina. First, it was noticed near the restaurant<br />

19<br />

B


D. Soljan<br />

"Zdrava voda" near J ablanica, close to a small artificial waterfall; then in<br />

Donja Jablanica and in Konjic, at the city exit, near the OMV petrol station.<br />

Considering the above mentioned localities of S. sarmentosum, it can<br />

be concluded that the species is bound to urban environment, what is<br />

corroborated by data of previously quoted authors. Therefore, it can be<br />

expected that the species is likely to be also found in other cities of Bosnia<br />

and Herzegovina, but a further field research should be done.<br />

Conclusions<br />

After the first published record on the presence of the allochthonous<br />

species Sedum sarmentosum Bunge in flora of Bosnia and Herzegovina<br />

(Soljan, Abadzic & Muratovic, 2003), which was a new piece of information<br />

for flora of BiH, search for other localities in Sarajevo and elsewhere has<br />

continued.<br />

In Sarajevo, the species was found in a series of localities in the<br />

central old part of the city, but also in the new part. It is thought that some<br />

individuals were firstly grown as decorative plants, but over the time have<br />

escaped from cultivation and spread as wild ones. The number of populations<br />

increases and successfully exists, showing no ability to mix with populations<br />

of other plant species.<br />

Outside Sarajevo, the species S. sarmentosum was registered m<br />

Konjic, Donja Jablanica and above Jablanica.<br />

Considering the S. sarmentosum' s great ability of adaptation to<br />

extreme living conditions, and very successful vegetative propagation, the<br />

species, like many other allochthonous species, represents a potential threat<br />

for the autochthonous flora. Human negligence of the environment increases<br />

a threat of escaping the species out of control and possibly becoming a weed.<br />

This paper could be an initiative for further field researches, with the<br />

aim of obtaining more complete data on the range of this species in Bosnia<br />

and Herzegovina.<br />

References<br />

BECK, G. M. (1903-1927): Flora Bosne, Hercegovine i Novopazarskog Sandzaka, Bd. 1-2,<br />

Sarajevo, Beograd.<br />

FOERSTER, K. (1956): Der Steingarten der sieben Jahrzeiten. Neuman Verlag, p. 376,<br />

Berlin-Dahlem.<br />

GAm::, M. (1972): Crassulaceae. In Josifovic, M. (ed.) Flora SR Srbije, IV: 2<strong>12</strong>-237,<br />

Beograd.<br />

HADZIABLAHOVIC, S. (2010). The vascular flora of Cemovsko polje (Montenegro).<br />

Natura Montenegrina 9 (1): 7-143, Podgorica.<br />

HESS, H. E., LANDOLT, E. & R. (1970): Flora der Ashweiz und angrenzender Gebiete. Bd.<br />

2, p. 262, Basel, Stuttgart.<br />

20


Sedum sarmentosum Bunge (Crassulaceae), an allochthonous species in the ...<br />

HRSAK, V. (1997): Crassulaceae. In Nikolic, T. (ed.) Flora Croaticae - Index Florae<br />

Croaticae. Nat. Croat. Vol. 6, Suppl. 1, Pars 2: 46, Zagreb.<br />

NIKOLIC, T. (1996): <strong>Herb</strong>arijski prirucnik. Skolska knjiga, Zagreb.<br />

REDZIC, S., BARUDANOVIC, S. & RADOVIC, M., eds. (2008): Bosna i Hercegovina<br />

zemlja raznolikosti. Federalno ministarstvo okoliSa i turizma, Sarajevo.<br />

RUMPLER, TH. (1892): Die Sukkulenten. (Nach dem Tode des Verfassers<br />

herausgegenben von Prof. Dr. K. Schumann), p. 51, Berlin.<br />

SIEBERT, A. & VOSS, A. (1896): Wilmorin's Blumengiirtnerei, 3. Aufl. Bd. 2, p. 297,<br />

Berlin.<br />

STESEVIC, D. & JOVANOVIC, S. (2005): Contribution to the Knowledge of<br />

Nonindigenous Species of Montenegro. In Terzic S. (ed.) Proceedings of theWorkshop<br />

devoted to the 25th Annivesary of the Faculty of Sciences and Mathematics at<br />

Universuty of Montenegro: Contemporary mathematics, fisics and biology -<br />

University of Montenegro, 65-78.<br />

STESEVIC, D. & JOVANOVIC, S. (2008): Flora of the city Podgorica (Taxonomic<br />

analysis). Arch. Bioi. Sci. Belgrade. 60 (2), 245-253.<br />

SEGULJA, N. & REGULA BEVILACQUA, U. (1994): Sedum sarmentosum Bunge a<br />

newcomer in Croatien flora. Nat. Croat. Vol. 3, No 1: 91-97, Zagreb.<br />

SOU AN, D., ABADZIC, S. & MURATOVIC, E. (2003): Neophytes in Flora of Bosnia and<br />

Herzegovina. 3th International Balkan Botanical Congress, Abstracts: 197, Sarajevo.<br />

WERTHMAN, CH. (2007): Green Roof" A Case Study. New York, NY: Princeton<br />

Architectural Press.<br />

21


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

COMPARISON BETWEEN DIGITAL ANALYSIS METHODS FOR THE<br />

ESTIMATION OF VEGETATION COVER IN WEED RESEARCH<br />

G. Bocci, F. Bigongiali, P. Barberi, A.C. Moonen<br />

Land Lab, Scuola Superiore Sant'Anna, Piazza Martiri della Liberta 33, 56<strong>12</strong>7 Pisa,<br />

Italy<br />

E-mail: barberi@sssup.it<br />

Abstract<br />

Vegetation cover is a widely used parameter in weed research and<br />

several methods are used to asses it through digital images, ranging from<br />

simple methods (visual estimate) to more complex ones based on image<br />

analysis processing. By using photographs of a wheat experiment we first<br />

compared three simple subjective methods for the estimate of vegetation<br />

cover through digital image analysis (visual estimate, point quadrate and<br />

supervised classification) to understand which of them gave results which<br />

were less dependent on operator's subjective value assignment. We did not<br />

find a significant difference between operators in case of visual estimate<br />

(P=0.784). We then tested the relative performance of two completely<br />

automated image analysis techniques based on image transformations (IV 1 V 2<br />

and Principal Components) frequently found in the scientific literature. IV 1 V 2<br />

gave a better performance with respect to Principal Components. There was a<br />

highly significant correlation (p=0.947) between IV1V2 and visual estimate,<br />

i.e. the two methods of the respective categories which gave the best results.<br />

Although being very simple and potentially influenced by operator's skills,<br />

visual estimate always performed better in terms of repeatability. We<br />

conclude that visual estimate carried out by experienced observers could be<br />

regarded as a standard tool in weed research.<br />

Keywords: crop cover, image analysis, point-quadrate method, visual estimate.<br />

Introduction<br />

Estimates of crop and weed cover are widely used in many<br />

agricultural experiments: methods used to quantify plant cover include point<br />

quadrate (Goodall, 1952; Cunningham, 1975), line intercept (Andrade and<br />

Ocumpaugh, 1979) visual estimate (Cosser et al., 1997) and digital image<br />

analysis (Zhou et al., 1998). Goodness of estimates provided by these<br />

methods may vary greatly. Visual estimate is easy for operators to learn, it<br />

does not require specific instruments and it is convenient when a large<br />

number of plots must be assessed, but it can potentially be biased by factors<br />

like fatigue, experience and skills of the operators, complexity of the


Bocci et al.<br />

observations, knowledge of the expected treatment effect and lack of<br />

standardised scales or methods that would improve the consistency of visual<br />

ratings (Gnegy, 1991). Digital image analysis is gaining pace as a substitute<br />

to visual estimate in crop protection research. To date, the scientific literature<br />

has included the use of different image analysis processing techniques to<br />

estimate crop soil cover after weed harrowing (Hansen et al., 2007;<br />

Rasmussen et al., 2007) or ground cover of crop and weeds in competitive<br />

ability studies (Cosser et al., 1997), to quantify herbicide efficacy (Lemieux<br />

et al., 2003), to predict characteristics of crop canopy cover (Neeser et al.,<br />

2000; Behrens and Diepenbrock, 2006) and to assess weed density<br />

(Andreasen et al., 1997). The accuracy of the estimates depends on the image<br />

processing procedure, which complicates comparison of data from different<br />

experiments.<br />

In experiments aimed to screen the weed suppression ability of wheat<br />

(Triticum spp.) cultivars against weeds, one operator has often to visually<br />

estimate wheat cover in hundreds of digital images: the objective of this<br />

study was to identify an effective, accurate and repeatable quantitative<br />

method for obtaining vegetation cover data from a stock of digital<br />

photographs representing different winter wheat (Triticum aestivum L.)<br />

cultivars. In particular we tested: (1) which of three operator-based digital<br />

image analysis methods provided operator-independent cover estimates; (2)<br />

whether or not two different automated image analysis processing techniques<br />

gave similar results; (3) the possibility of using a completely automated<br />

process instead of more time-consuming operator-based assessment<br />

Materials and methods<br />

Image acquisition and software<br />

A total of 693 digital photographs were taken in 2005-2006 and 2006-<br />

2007 at the Interdepartmental Centre for Agri-environmental Research "E.<br />

Avanzi" (CIRAA) of the University of Pisa in a field experiment carried out<br />

to compare the weed suppression ability of different winter wheat cultivars.<br />

Plots of 0.25 m 2 plof 1 were photographed using a Nikon D70 digital camera<br />

mounted on a tripod 1.20 m high centred above the plot. Image analyses<br />

were performed using the GRASS GIS software (Grass Development Team,<br />

2007).<br />

Comparison between operators for subjective methods<br />

Two operators were trained to use the following three techniques:<br />

(a) Visual estimation of vegetation ground cover (VIS): the operator<br />

estimates the value of vegetation cover observing the photo and using<br />

reference pictures as guidelines (Ferrari et al., 1987).<br />

24


Comparison between digital analysis methods for the estimation of vegetation ...<br />

(b) Point-quadrate method (PQ): a digital grid of 100 nodes, created through<br />

GRASS GIS, is superimposed upon the photo, then the operator counts<br />

how many nodes are touched by vegetation, thus obtaining an estimate of<br />

the total percent vegetation cover.<br />

(c) Supervised classification (SC ): this method is based on a remote sensing<br />

technique (Richards and Jia, 2006). The operator first decides in how<br />

many classes the image is to be segmented and then chooses<br />

representative pixels for each class. These pixels are used as 'training<br />

data' from a classifier algorithm which, as a result, gives a completely<br />

segmented image.<br />

(d)<br />

The operators were asked to apply these techniques to a sample of 55 photos.<br />

Comparison between automated methods<br />

We compared two automated image processing methods that rely on<br />

image transformations to eliminate disturbance factors (El-Faki et al., 2000).<br />

We chose two transformations: the W1V2, proposed by Steward and Tian<br />

(1998), and the Principal Components transformation (hereafter called PC)<br />

(Thorp and Tian (2004)). The first (IV1V2) involves a change in image<br />

coordinates from the classical RGB system to another system (IV 1 V 2) where<br />

the V 1 axis give a measure of redness or greenness, with green-dominated<br />

pixels represented by positive coefficients. In the PC transformation, the<br />

second PC band (PC2) is correlated to vegetation cover (Thorp and Tian,<br />

2004).<br />

Since we aimed to separate plant (green) parts from soil and residues, we<br />

chose (as segmentation procedure) to fmd the V1 an PC2 values that best<br />

separated soil and residues from plants.<br />

To find these threshold values for V 1 and PC2, we adopted the following<br />

procedure: we segmented images using different values of thresholds and<br />

then confront these images with manually segmented versions of the same<br />

images; the comparison was done using the kappa coefficient (Richards and<br />

Jia, 2006) as a measure of goodness of classification: this coefficient is<br />

proportional to the number of pixels which are correctly labelled with respect<br />

to a reference image (in our case the manually segmented image).<br />

The complete procedure, which was applied to 25 randomly chosen<br />

photos, is made of the following steps:<br />

(1) For each photo, a sub-plot of an area equal to 1/25th of that of the frame<br />

was randomly chosen and plant covered areas were manually digitised.<br />

Each sub-plot area was then subjected to IV 1 V 2 and PC transformations<br />

25


Bocci et al.<br />

to obtain V 1 and PC2 bands.<br />

(2) For each IV 1 V 2 and PC2 image we obtained several binary images using<br />

increasing values of the threshold (the initial values of the thresholds<br />

were arbitrarily chosen after looking at some IV1V2 and PC pictures: we<br />

guessed that the thresholds would lie between the values 0 and 50 for V 1<br />

and between 80 and 198 for PC2 so we used values contained in these<br />

these ranges for our analyses).<br />

(3) Each binary image was confronted with the manually digitised picture to<br />

obtain the kappa coefficient; we thus obtained a series of kappa values<br />

for each of the 25 photo. For each level of the threshold, the mean of the<br />

25 kappa values was calculated, then the threshold with the highest<br />

mean-kappa was chosen as the best one. The same procedure was<br />

performed for the both the IV1V2 and the PC images (an example of the<br />

results of the whole procedure is shown in Graph. 1).<br />

The kappa values obtained with the two optimal thresholds (for V 1 and PC2)<br />

were confronted in a pairwise comparison in order to assess whether one<br />

transformation (either IV1V2 or PC), systematically gives better results (ie<br />

higher kappa values).<br />

Comparison between the best subjective and the best automated methods<br />

The best automated transformation was applied to the same photos which<br />

were previously analysed with the subjective techniques. The image<br />

transformation was applied to the whole image; subsequently, the optimal<br />

threshold value was used to separate vegetation parts from soil, and percent<br />

vegetation cover was compared with the corresponding value obtained by<br />

automated techniques.<br />

Statistical analysis<br />

For all data, the conditions of normality and homoscedasticity were checked<br />

with the Shapiro-Wilk and Levene tests respectively. Pairwise mean<br />

comparisons were used to compare results obtained by the two operators for<br />

each of the three subjective methods. And to confront the two sets of kappa<br />

values obtained with the two thresholds. When the Shapiro-Wilk test<br />

indicated normality, at test was used, otherwise a Wilcoxon signed-rank test<br />

was used.<br />

The best among the three subjective methods was compared with the best of<br />

the two automated methods by means of a pairwise test on vegetation cover<br />

values. Linear correlation analysis was used (a) to assess the percentage of<br />

match between vegetation cover values estimated by the two operators for<br />

each of the three subjective methods and (b) to compare vegetation cover<br />

26


Comparison between digital analysis methods for the estimation of vegetation ...<br />

values obtained with the best subjective method and the best automated<br />

method. In the case of (a), parametric correlation (Pearson's r) was applied to<br />

SC and PQ data series whereas non parametric correlation (Kendall's tau)<br />

was applied to the VIS series. In the case of (b), for the subjective method we<br />

used the mean value between the visual estimates given by the two operators<br />

for each photo. All statistical analyses were performed with the R software<br />

(R Development Core Team, 2008).<br />

Results<br />

Comparisons between operators for subjective methods<br />

For all subjective methods, the correlation between percent vegetation<br />

cover values estimated by the two operators on the same photo (Graph. 2)<br />

was highly significant (P < 0.001), thus apparently indicating independence<br />

of results upon operator when using the same method of digital image<br />

analysis. However, a trend appeared when photos were processed with PQ<br />

and SC: operator A tended to systematically assign lower vegetation cover<br />

values than operator B in the case of PQ (Graph 2a), whereas the opposite<br />

occurred in the case of SC (Graph 2b). In the case of VIS (Graph 2c), there<br />

was no apparent trend towards under- or overestimation of values from the<br />

same operator.<br />

This difference among subjective methods was confirmed by the results of<br />

pairwise tests, which showed a highly significant difference between<br />

operators for SC (t test, P = 0.007) and PQ (t test, P < 0.001) but no<br />

significant difference between operators for VIS (Wilcoxon test, P = 0.784).<br />

This suggests that VIS is the only method of the three that actually provided<br />

operator-independent estimates.<br />

Comparisons between automated methods<br />

For the IV 1 V 2 transformation, a V 1 threshold of 7 gave the highest kappa<br />

value (0.78), while for the PC transformation the highest kappa (0.65) was<br />

obtained with a PC2 threshold value of 131.<br />

27


Comparison between digital analysis methods for the estimation of vegetation ...<br />

used for locating the sampling area as it is digitalized by the operator, a small<br />

variation in the digitising process of the frame margins may result in a shift in<br />

the location of the grid. As suggested by Ewing and Horton (1999), repeated<br />

measurements with different orientations of the grid could be implemented in<br />

this method to avoid positional or directional biases.<br />

From the analysis of IV1V2- and PC-transformed images we can<br />

conclude that the first is more effective than the second. Anyway, use of this<br />

method alone did not allow us to obtain results comparable to those obtained<br />

with visual estimate, therefore the two methods are not exchangeable.<br />

Automated image analysis methods are widely used for vegetation<br />

cover estimation and some researchers are working on the improvement of<br />

their efficacy and their implementation as standard methods in research and<br />

practical on-farm applications. A possible follow-up of our work could be to<br />

refme the procedures we used and to use them to build a user-friendly<br />

software. An example of such a tool is the free web-based software produced<br />

by Rasmussen et al. (2008).<br />

Among all the papers which used digital image analysis to estimate<br />

vegetation cover, only few included the comparison among different<br />

techniques (Neeser et al., 2000; Vanha-Majamaa et al., 2000; Murphy and<br />

Lodge, 2002; Li et al., 2005,). More work in this direction is needed to<br />

acquire baseline information useful for the identification of suitable standard<br />

methods for application in crop protection research.<br />

References<br />

ANDRADE, J.M.S., OCUMPAUGH, W.R., 1979: Transector: an inexpensive device to<br />

measure ground cover and botanical composition of swards. Agron. J. 71, 369-370.<br />

ANDREASEN, C., RUDEMO, M., SEVESTRE, S., 1997: Assessment of weed density at an<br />

early stage by use of image processing. Weed Res. 37,5-18.<br />

BEHRENS, T., DIEPENBROCK, W., 2006: Using digital image analysis to describe<br />

canopies of winter oilseed rape (Brassica napus L.) during vegetative developmental<br />

stages. J. Agron. Crop Sci. 192, 295-302.<br />

COSSER, N.D., GOODING, M.J., THOMPSON, A.J., WILLIAMS, R.J., 1997: Competitive<br />

ability and tolerance of organically grown wheat cultivars to natural weed<br />

infestations. Ann. Appl. Bioi. 130, 523-535.<br />

CUNNINGHAM, G.M., 1975: Point quadrats to measure cover in rangelands. J. Soil<br />

Conserv. Serv. New South Wales 31, 193-197.<br />

EL-FAKI, M.S., ZHANG, N., PETERSON, D.E., 2000: Factors affecting color-based weed<br />

detection. Transactions of the ASAE 43, 1001-1009.<br />

EWING, R.P., HORTON, R., 1999: Quantitative color image analysis of agronomic images.<br />

Agron. J. 91, 148-153.<br />

FERRARI, C., BALDONI, G., TEl, F., 1987: 11 campionamento della vegetazione infestante<br />

e l'analisi dei dati. In: Atti del convegno "Lo studio della vegetazione infestante le<br />

colture agrarie", Milano <strong>12</strong> Novembre, 43-153.<br />

31


Bocci et al.<br />

GNEGY, J., 1991: Visual rating systems for target and crop species. In Standard methods<br />

for forest herbicide research (eds J.H. Miller and G.R. Glover). Southern Weed Sci.<br />

Soc., 40-43.<br />

GOODALL, D.W., 1952: Some considerations in the use of point quadrats for the analysis of<br />

vegetation. Aus. J. Sci. Res. 5, 1-41.<br />

GRASS DEVELOPMENT TEAM, 2007: Geographic Resources Analysis Support System<br />

(GRASS GIS) Software. ITC-irst, Trento, Italy.<br />

HANSEN, P.K., RASMUSSEN, I.A., HOLST, N., ANDREASEN, C., 2007: Tolerance of<br />

four spring barley (Hordeum vulgare) varieties to weed harrowing. Weed Res. 47,<br />

241-251.<br />

JENSEN, R.K., RASMUSSEN, J., MELANDER, B., 2004: Selectivity of weed harrowing in<br />

lupin. Weed Res. 44, 245-253.<br />

LANCASHIRE, P.D., BLEIHOLDER, H., LANGELUDDECKE, P., STAUSS, R., VAN<br />

DEN BOOM, T., WEBER, E., WITZENBERGER, A., 1991: An uniform decimal<br />

code for growth-stages of crops and weeds. Ann. Appl. Bioi. 119, 561-601.<br />

LEMIEUX, C., VALLEE, L., VANASSE, A., 2003: Predicting yield loss in maize fields and<br />

developing decision support for post-emergence herbicide applications. Weed Res.<br />

43, 323-332.<br />

Ll, X.B., CHEN, Y.H., YANG, H., ZHANG, Y.X., 2005: Improvement, comparison, and<br />

application of field measurement methods for grassland vegetation fractional<br />

coverage. J. Integr Plant Bioi. 47, 1074-1083.<br />

MURPHY, S., LODGE, G., 2002: Ground cover in temperate native perennial grass<br />

pastures. I. A comparison of four estimation methods. Rangeland J. 24 (2), 288-<br />

300.<br />

NEESER, C., MARTIN, A.R., JUROSZEK, P., MORTENSEN, D.A., 2000: A comparison<br />

of visual and photographic estimates of weed biomass and weed control. Weed<br />

Techno/. 14, 586-590.<br />

R DEVELOPMENT CORE TEAM, 2008: R: A Language and Environment for Statistical<br />

Computing. R Foundation for Statistical Computing, Vienna, Austria.<br />

RASMUSSEN, J., 1993: Yield response models for mechanical weed control by harrowing<br />

in early growth stages in peas (Pisum sativum L.). Weed Res. 33, 231-240.<br />

RASMUSSEN, J., N0RREMARK, M., BlliBY, B.M., 2007: Assessment of leaf cover and<br />

crop soil cover in weed harrowing research using digital images. Weed Res. 47,<br />

299-310.<br />

RASMUSSEN, J., N0RREMARK, M., BIBBY,<br />

Response Analyser, viewed<br />

B.M.,<br />

10<br />

2008: IMAGING Crop<br />

October, 2008,<br />

.<br />

RICHARDS, J., JIA, X., 2006: Remote Sensing Digital Image Analysis. An introduction (4th<br />

edition) Springer, Berlin.<br />

STEWARD, B.L., TIAN, L.F., 1998: Real-time machine vision weed-sensing. In:<br />

Proceedings ASAE International annual meeting, Paper N° 983033.<br />

THORP, K. TIAN, L., 2004: A review on remote sensing of weeds in agriculture. Precis.<br />

Agric. 5, 477-508.<br />

V ANHA-MAJAMAA, 1., SALEMAA, M., TUOMINEN, S. MIKKOLA, K., 2000: Digitized<br />

photographs in vegetation analysis-a comparison of cover estimates. Appl. Veg. Sci.<br />

3, 89-94.<br />

ZHOU, Q., ROBSON, M., PILESJO, P., 1998: On the ground estimation of vegetation cover<br />

in Australian rangelands. Int. J. Remote Sens. 19, 1815-1820.<br />

32


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

COMPETITION OF WILD MUSTARD (SINAPIS ARVENSIS) IN WINTER<br />

WHEAT<br />

Ralitsa Nakova<br />

Plant Protection Institute, 2230 Kostinbrod, Bulgaria<br />

ralitsa n@abv.bg<br />

Abstract<br />

The effect of Sinapis arvensis on grain yield and its components of<br />

winter wheat was studied. Field experiments were conducted at the Plant<br />

Protection Institute in Kostinbrod, Bulgaria. The wheat was affected by<br />

natural occurrence increasing densities (0, 3, 6, 9 plants m- 2 ) of S. arvensis.<br />

Wheat density, height, spike length, number of grain spike- 1 , grain weight<br />

spike-\ 1000-grain weight and grain yield were determined.<br />

Results showed that between wheat and S. arvensis inter-specific<br />

competition was established. The increase of weed density resulted in the<br />

reduction of yield components and grain yield. Regression analysis of the<br />

data indicated that all wheat studied parameters were negatively affected by<br />

S. arvensis density. Grain yield losses of approximately by 30% in wheat<br />

were caused by S. arvensis 9 plants m- 2 • The relationship between wild<br />

mustard density and wheat grain yield and its components depended on weed<br />

density. The coefficient of determination (R 2 ) increased in the order: wheat<br />

density>grain weight spike- 1 >wheat spike length>number of grains per spike,<br />

wheat height> 1000-grain weight> grain yield. Statistical regression models<br />

may prove to have practical applications by predicting the loss from these<br />

explanatory variables. In this concept the determination of damage thresholds<br />

is a basic requirement for integrated weed management system.<br />

Keywords: wheat, Sinapis arvensis, density, competition, grain yield, yield components,<br />

regression models.<br />

Introduction<br />

Sinapis arvensis is one of the most prevalent weed species in winter<br />

wheat fields of Bulgaria. The competitive effect of this weed on wheat has<br />

not document in Bulgaria. In the contemporary investigation the effect of<br />

weed density was studied in the broad leave weeds: Papaver rhoeas (Nakova,<br />

2003a), Galium aparine_(Nakova, 2003b)), Lithospermum arvense (Nakova,<br />

2003c), Chenopodium album (Mohajeri et al., 2003), Viola arvensis,<br />

Delphinium consolida (Maneva, 2007), Tripleurosporum inodorum (lonescu,<br />

2007), Iva xantofolia (Valkova, 2007) in Bulgaria. Authors found the effects<br />

of increasing density on the wheat. In a competitive situation the density of<br />

weeds is a major factor influencing growth, developments and yield of the


R. Nakova<br />

wheat. An increase weed density decreased the level of wheat height, fresh<br />

and dry weight, leaf area. The effects of vary density in the terms of the<br />

wheat grain yield and its components it was established. The increase in<br />

weed density resulted in the reduction in wheat growth and yield<br />

components. The greatest number of spikes m- 2 , spike length, number of<br />

grains spike- 1 , grain weight spike- 1 , 1000-grain weight and hectoliter grain<br />

weight were recorded for wheat monoculture. These morphological<br />

parameters decreased with increase in weed intensity. Wheat yield<br />

components were considered as an index for effect of weed competition on<br />

wheat grain yield.<br />

Mennan (2003), Sajadian et al. (2010) carried out field experiments<br />

on wheat at six different densities of S. arvensis ( 1,2, 4, 8, 16 and 32 plants<br />

m- 2 ). The effects of various densities of the weed were calculated as yield<br />

losses compared with control plots in percentage. The yield losses of 36.87%<br />

were observed at density of 32 plants m- 2 • The economic thresholds of S.<br />

arvensis were between 1.02-5.38 plants m- 2 • The study of Zivanovic-Katic et<br />

al. (2004) showed that, wheat grain yield decrease caused by S. arvensis_was<br />

highly significant compared to the weed-free control variants. For S. arvensis<br />

at densities ( 0,2, 4, 8, 16 and 32 plants m- 2 ) it was established that he was<br />

more competitive than wheat based on wheat biomass relative competitive<br />

abilities (RCA) of 0.37 for wheat and wild mustard biomass RCA of 2.75 for<br />

wild mustard. Wheat relative competitive intensity (RCI) showed reduction<br />

in inter-specific competition with S. arvensis ( Mousavi et al., 2003).<br />

Weed density has been used as an explanatory variable for forecast of<br />

yield decrease in many regression models. Most regression models describe<br />

crop yield loss from a given weed density (Cousens, 1985). The studies of<br />

Stoimenova and Alexieva (2003) and Valkova and Maneva (2008) showed<br />

predicting yield and morphological parameters loss using weed density data.<br />

The objective of this study was to estimate competitive effects of S.<br />

arvensis on wheat.<br />

Material and methods<br />

Wheat and S. arvensis field competition experiments were conducted<br />

in 2008 and 2009 at the Plant Protection Institute in Kostinbrod. The soil type<br />

was chemozem with loamy texture, pH=6.2 and 9.6% organic matter.<br />

Experimental design were randomized blocks with four replicates. Plots size<br />

was 5 m 2 (1 m wide x 5 m long). In both years wheat cv. Sadovo 1 was<br />

grown in competition whit wild mustard. Four weed densities (0, 3, 6 and 9<br />

plants m- 2 ) were formed after wheat emergence. Seeds of S. arvensis was not<br />

planted as there were sufficient natural soil reserves of seed of this species.<br />

The weeds were thinned manually in order to reach the required density. All<br />

weeds were marked and all other weed species emerged later in the season<br />

34


Competition of wild mustard (Sinapis arvensis) in winter wheat<br />

weight was directly proportional to the weed density. Analysis of data<br />

revealed that increasing proportion density of S. arvensis increased wheat<br />

grain yield loss. Various yield reduction in wheat due to S. arvensis<br />

competition have been reported in the literature. Wheat grain yield were<br />

reduced in the presence of S. arvensis by only 0.74 t ha- 1 at 10% field<br />

moisture capacity, in contrast 2.14 t ha- 1 yield reduction were observed at<br />

70% field moisture capacity (Wright et al., 1999). Boz (1997) found that one<br />

S. arvensis in 1 m 2 causes 3.63% yield losses. The effect of S. arvensis<br />

density on growth and reproduction was predicted by the equation. The<br />

coefficients of determinations (R 2 ) were very high, ranging from 0.86 to 0.97<br />

The regression models were fitted to the some dates of studies<br />

parameters. The regression lines show that at three weed densities, wheat<br />

grain yield and its components losses increased with number of S. arvensis<br />

plants per m- 2 • The regression models may have practical applications, such<br />

as the prediction of damage thresholds for specific S. arvensis /wheat<br />

competition.<br />

The results of this study suggested that early season control of wild<br />

mustard in wheat was inevitable to ensure elimination of the impact of season<br />

long competition with S. arvensis on winter wheat. Thus, control measures<br />

for this weed need to be implemental in the growing season to minimize<br />

wheat yield loss.<br />

References<br />

BOZ, 0, (1997): Doktoral Tesi. Cukurova Universitetsi, Fen Belimleri Eustitusu, pp, 102.<br />

COUSENS, R (1995): A simple model relating crop yield loss to weed and crop density.<br />

Annals of Applied Biology, 107: 239-252.<br />

IONESCU, N (2007): Influence of emergence time and density of Triphlurosporum<br />

inodorum on winter wheat (Triticum aestivum) 1 E.W.R.S. Synposium,<br />

Hamar, Norway ,pp:95.<br />

MANEY A, S (2007):Doktoral thesis, Kostinbrod, pp: 170-172.<br />

MOHAJERI, D; CHEREHLOO, Jet. al.,(2005): Multi-species competition effect of weeds<br />

on wheat. 13th E.W.R.S. Symposium, Bari, Italy, on CD.<br />

MOUSA VI, S; RAHIMIAN, H., et al., (2003): Analysis of competition between wild<br />

mustard (Sinapis arvensis) and winter wheat (Triticum aestivum L.) by competition<br />

indices. Journal of Agricultural sciences and natural resources, 10 (2): 135-146.<br />

NAKOV A, R, (2003): Study of the competition between wheat and Papaver rhoeas. l'h<br />

E.W.R.S. Mediterranean Symposium, Turkey :<strong>12</strong>5-<strong>12</strong>6.<br />

NAKOV A, R, (2007): Investigation on competition between wheat and Galium<br />

aparine,Plant Science,44: 217-221.<br />

NAKOVA, R,(2010): A study of the competition between winter wheat and Litospermum<br />

arvense, Plant Science, 47: 565-569.<br />

SAJADIAN, S; S. POUR et al., (2010): Effect of competition between wild mustard (<br />

Sinapis arvensis) and winter wheat on wild mustard canopy structure. Proceeding<br />

of 3rd Iranian Weed Science Congress, Bbolsar, Iran, pp: 221-222.<br />

SARIC, T. (1977). Ekologija korova. Poljoprivredni fakultet, Sarajevo<br />

39


R. Nakova<br />

STOIMENOV A, I; S. ALEXIEV A, (2003). Predicting yield loss due to invest-igation to<br />

from weed flora using density data or weed dry biomass. 7th E.W.R.S.<br />

Mediterranean Symposium, Turkey: 135-136.<br />

V ALKOV A, M. (2007): Intra-specific competition within Iva xanthifolia. Plant Science, 44:<br />

86-89.<br />

V ALKOV A, M and S. MANEY A. (2008). Interactions between I Xanthifolia and other<br />

weed species. <strong>Herb</strong>ologia, 1: 11-20.<br />

WRIGHT, K et al.(1999): Influence of soil moisture on competitive ability and seed<br />

dormancy of Sinapis arvensis in sprint wheat. Weed Research, 39: 309-317.<br />

ZADOKS, Jet al., (1974). A decimal code for the growth stage of cereals. Weed Research,<br />

14: 415-421.<br />

ZIV ANOVIC-KATIC, S; NIKOLIC, Fetal., (2004). Competitive relationship between some<br />

weed species and wheat. Acta <strong>Herb</strong>ologia, 13 (1): 155-160.<br />

40


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

ANTAGONISM AND SYNERGY BETWEEN EXTRACTS OF<br />

Ulva lactuca L., Padina pavonica L. AND Corallina officinalis L.<br />

AfefLadhari a, Sami Achour b' Faten Omezzine a, Asma Rinez a,<br />

Maali Zakhama b, Rabiaa Haouala c*<br />

aDepartment of Biology, Faculty of Sciences of Bizerte, Jarzouna 7021, Tunisia.<br />

b Higher Institute of Biotechnology of Monastir, University of Monastir, Monastir 5000,<br />

cDepartment of Biological Sciences and Plant Protection, Higher Institute of Agronomy.<br />

Chott Meriem, University of Sousse, 4042, Tunisia. (UR03AGR04).<br />

*rabiahaouala@yahoo.fr<br />

Abstract<br />

This study highlights interaction between allelochemicals of Padina<br />

pavonica (L), Ulva lactuca (L) and Corallina officinalis (L). Aqueous (30<br />

g/1) and organic (3000 ppm) extracts were mixed to have ten mixtures with<br />

different proportions. Extracts and their mixtures were tested on germination<br />

and growth of wheat. Results indicate that allelochemicals could interact and<br />

their activity could be strengthened or decreased, according to mixtures<br />

proportions. Wheat seedlings growth was stimulated by mixtures with high<br />

proportion of P. pavonica. This effect was lessened by addition of U. lactuca<br />

and/or C. officinalis extracts. Ethanol extracts of P. pavonica and C.<br />

officinals induced root growth reduction while U. lactuca ethanol extract<br />

reinforced this reduction. For chloroform extracts, C. officinalis extract have<br />

mitigated the stimulatory effect of U. lactuca or P. pavonica extracts,<br />

resulting in an antagonism. Results are conclusive pushing to exploit the<br />

possible synergy and/or antagonism between molecules with interest, highly<br />

sought in sustainable development but produced in very limited quantities.<br />

Keywords: mixture, synergy, antagonism, algae, extracts.<br />

Introduction<br />

Allelopathy is a complex interaction among plants including<br />

stimulatory as well as inhibitory influence through biochemicals released into<br />

the environment (Mallik and Williams, 2009). Recently, lnderjit and<br />

Dakshini, (1995) gave an overview of allelopathic activities in aquatic<br />

habitats with particular emphasis on algae. In aquatic ecosystems,<br />

allelopathic inhibition of algae by macrophytes is one of the main research<br />

fields in allelopathy (Qian et al., 2009). At the same time most macro-algae<br />

in particular, have to release bioactive secondary metabolites interfering with<br />

competitors in their vicinity (Gross et al., 2003). Changes in allelochemicals<br />

activities by different factors were also considered. These effects were


Ladhari et al.<br />

assigned to interactions between different substances, hence the active sites<br />

of allelopathic compounds may be modified. This phenomenon may be<br />

explained by a possible synergy or antagonism between molecules (Chung et<br />

al., 2001). Hasler and Jones (1949) demonstrated that a macro-algae and<br />

micro-algae have an antagonistic relationship in both natural and<br />

experimental aquatic ecosystems. Also, Einhellig (1996), observed a<br />

synergistic inhibitory effect of mixtures. According to Duke et al. (2000), a<br />

combination of two or more allelopathic aqueous extracts can act<br />

synergistically and cause more phytotoxic effect on weeds.<br />

U. lactuca is a common species of macro-algae found in green tides<br />

(Bhang and Kim, 2000). Although toxic properties are rarely associated with<br />

the bloom-forming green macro-algae, there is increasing evidence that these<br />

macro-algae do produce chemical defenses against herbivores (Van Alstyne<br />

et al., 2001) and their extracts exhibits negative allelopathic effects on<br />

harmful bloom-forming microalgae (Nan et al., 2008). Padina pavonica (L.),<br />

a brown alga has studied for its carbohydrate, lipids, vitamins, mineral salts<br />

and other active ingredients (Kamenarska et al., 2002). Its compounds<br />

possess cytotoxic activity against KB cells (Ktari and Guyot, 1999).<br />

Corallina officina/is, a red alga of Corallinales order (Tyler-Walters, 2006) is<br />

related to many important reef species. It forms crusts, discoid holdfast with<br />

erect, calcareous segmented and branched fronds, giving the alga a 'featherlike'<br />

appearance (Latham, 2008). Its compounds possess Anti-protozoal, antimycobacterial<br />

and cytotoxic potential (Allmendinger et al., 2010). Algal<br />

extracts showed a distinct pattern of activity against diatoms (Lam et al.,<br />

2008).<br />

In the present study, allelopathic potentialities of three macro-algae:<br />

Ulva lactuca L., Padina pavonica L. and Corallina officina/is L. were<br />

evaluated. Then, in order to increase allelochemicals effects, mixtures of their<br />

extracts with different proportions were tested on wheat, highlighting a<br />

possible synergy or antagonism between allelochemicals.<br />

Algal sample collection<br />

Material and methods<br />

Thalli of macro-algae (C. officina/is, P. pavonica and U. lactuca) were<br />

collected from Tunisian littoral (Mahdia and Monastir) in July 2008. The<br />

materials were carefully washed to remove attached organisms and debris.<br />

42


Antagonism and synergy between extract of Ulva lactuca L., Padina pavonica ..<br />

Aqueous and organic extracts<br />

Fresh thalli of macro-algae were cleaned with tap water and were then<br />

oven-dried at 60°C for 72 h and ground. Thirty grams of each dried materials<br />

were soaked in 1000 ml of distilled water at room temperature for 24 h to<br />

give a concentration of 30g/1 dry tissue (3% w/v) (Chon et al., 2005). The<br />

extracts were filtered and kept at 4°C in the dark for further use.<br />

Sequential extractions were carried out with two organic solvents with<br />

rising polarity: chloroform and ethanol. Eighty grams of algal powder were<br />

immersed in the organic solvent for 7 days at room temperature. Organic<br />

extracts were evaporated to dryness under reduced pressure at 45-50°C, using<br />

Rotavapour R-114. Dry fractions were stored at 4°C until use. The extracts<br />

were tested at 3000ppm in bioassays.<br />

Mixtures design<br />

We tried to highlight a possible interaction between chemicals<br />

substances included in the different extracts. We followed the mixture design<br />

process using MINIT AB software that gives a limit number of mixtures but<br />

can provide results for all possible proportions. Ten combinations provided<br />

by this software and different proportions of these mixtures are presented in<br />

Table 1.<br />

Table 1. Different proportions of the three algal extracts (U.<br />

Lactuca, P. Pavonica, C. officnallis) mixtures, given by MINITAB<br />

software.<br />

9 0.16667 0.66667 0.16667 1.00000<br />

Essays U.lactuca P.pavonica C .officnallis Total<br />

10 0.16667 0.16667 0.66667 1.00000<br />

1 1.00000 0.00000 0.00000 1.00000<br />

2 0.00000 1.00000 0.00000 1.00000<br />

3 0.00000 0.00000 1.00000 1.00000<br />

4 0.50000 0.50000 0.00000 1.00000<br />

5 0.50000 0.00000 0.50000 1.00000<br />

6 0.00000 0.50000 0.50000 1.00000<br />

7 0.33333 0.33333 0.33333 1.00000<br />

8 0.66667 0.16667 0.16667 1.00000<br />

43


Petri dish bioassay<br />

Ladhari et al.<br />

Aqueous extracts and their mixtures were tested on Triticum aestivum<br />

L. (wheat). Seeds were surface sterilized, imbibed in distilled water at 22°C<br />

for <strong>12</strong> h and carefully blotted (Chon et al., 2005), and immediately sown in<br />

Petri-plate bioassay. A filter paper disk was placed in each Petri dish and 5<br />

ml of extract/mixture was pippetted per treatment, distilled water was the<br />

control. Treatments were arranged in a completely randomized design with<br />

three replications. Germination and shoot and root length of target species<br />

were determined and expressed in percent of the control.<br />

The two organic extracts, concentrated from chloroform and ethanol,<br />

were dissolved in acetone. Two controls were considered, distilled water and<br />

acetone to eliminate the possible effect of the latter. Filter paper placed in<br />

Petri plates, were soaked with distilled water, acetone, organic extracts or<br />

theirs mixtures, the solvent were evaporated for 15 min at 24°C. Mter that, 5<br />

ml of distilled water were added and 20 soaked grains were put to germinate<br />

for 7 days. Three replications were carried out. Germination and shoot and<br />

root length of target species were determined and expressed in percent of the<br />

control.<br />

Results<br />

Aqueous extracts and mixtures effect on wheat germination and growth<br />

Aqueous extracts of P. pavonica, U. lactuca and C. o.fficinalis as well<br />

as their mixtures did not affect significantly wheat germination, indeed<br />

percentages germination were similar or slightly lower compared to the<br />

control in all cases. The highest reduction (14%) was registered with U.<br />

lactuca and P. pavonica extracts (Figure 1).<br />

44


Ladhari et al.<br />

Ethanol extracts of P. pavonica and C. officinals induced root growth<br />

reduction by an average of 41%, U. lactuca ethanol extract reinforced this<br />

reduction, suggesting a synergy between the different allelochemicals<br />

extracted from the three algae by ethanol solvent.<br />

Wheat shoots presented the same behavior in presence of ethanol<br />

fractions and theirs mixtures (Figure 4B). Indeed, the most inhibitions were<br />

registered in all cases and the maximum growth was obtained when mixtures<br />

contained the highest proportions of P. pavonica ethanol extract (an average<br />

growth 52.5% of control) or that of C. officina/is (a growth of over 55% of<br />

control). Shoots growth inhibition (greater than 75%) was recorded especially<br />

in presence of mixtures containing similar proportions of the three algae<br />

ethanol extracts. The lowest length (24.6% of control) was recorded in<br />

presence of mixture containing 0.56, 0.21 and 0.21% of U. lactuca, P.<br />

pavonica and C. officina/is, respectively (Figure 4B). This result showed that<br />

algae ethanol extracts contain bioactive molecules which inhibit growth of<br />

wheat seedling. In addition, allelochemicals of the three algae may have<br />

synergic effects, since their presence in similar proportions caused more<br />

reduction of wheat seedling growth compared to the reduction registered in<br />

presence of each extract tested alone (Figure 4).<br />

In presence of chloroform fractions and theirs mixtures, root growth<br />

was improved, when mixtures contained equal proportions of the three algae<br />

chloroform extracts. Increasing of U. lactuca or P. pavonica extracts<br />

proportion enhanced roots growth (root length more than 100% of the<br />

control), while increasing of C. officina/is proportion, decreased the<br />

stimulatory effect of the two other algae extracts. Indeed, inhibition reached<br />

to 44% when mixture contained 97.9%, 1.2% and 0.8% of C. officina/is, U.<br />

lactuca and P. pavonica chloroform extracts respectively (Figure 4C). This<br />

indicates an antagonism effects between C. officina/is extract and the two<br />

other algae extracts.<br />

Wheat shoots response to mixtures of the three algae chloroform<br />

extracts differed to that of roots. Indeed, the greatest lengths were obtained in<br />

presence of mixture contained similar proportions between the three algae<br />

extracts (Figure 4D).<br />

48


Ladhari et al.<br />

wheat shoots showed a greatest stimulation (8.45%) with a high proportion of<br />

U. lactuca (47.98%) in mixture (Figure 4D).<br />

Discussion<br />

Results showed that wheat germination was similar or slightly lower<br />

compared to control in presence of all aqueous extracts and their different<br />

combinations. However, for growth and in all cases, effects of the three algae<br />

extracts tested separately were different to their mixtures according to<br />

extracts proportions. For some combinations, the effect of an extract has been<br />

strengthened, for others it was reduced and became even contrary. Wheat root<br />

growth was stimulated when mixture have a high proportion of P. Pavonica.<br />

But C. officina/is extract, at high proportions, caused an inhibition of 55%.<br />

This result suggests that P. pavonica and C. officina/is aqueous extracts had<br />

an antagonism effect. Stimulation of wheat shoots was more important<br />

compared to roots, especially in presence of mixtures with high proportions<br />

of P. pavonica extract. Addition of U. lactuca and C. officina/is extracts<br />

reduced the effect of P. pavonica extract. And gradually as C. officina/is<br />

proportion increased, percentage stimulation was lower and shoots length<br />

approached to the control. The improved of wheat seedling growth would be<br />

ascribable to the presence of growth bio-active substances as trace elements,<br />

phythohormones, amino acids, enzymes and vitamins released by P.<br />

pavonica, U.lactuca and C.officinalis thalli. Similar results were reported by<br />

Klarzynski et al. (2006) who recorded a stimulation growth of tomato and<br />

wheat plants by filtrates of Ascophyllum nodosum (brown alga). In addition,<br />

studies do not indicate the presence of toxic compounds in the alga. Norziah<br />

and Ching (2000) showed that U. lactuca has high protein content, similar to<br />

the content of plant proteins, such as legumes and cereals, especially soya.<br />

Pak and Araya (1996) showed that this species is very rich in dietary fibber<br />

with values much higher than that determined in fruits and vegetables, and<br />

proteins including amino acids essential as the lysine, phenylalanine,<br />

methionine, leucine and valine. Finally, a lipid content of 0.3 g/100 g dry<br />

weight of this alga has been recorded by Ortriz et al. (2006). However a<br />

conversion of these molecules into phyto-toxic products may be due to a<br />

combination with other substances. Kamenarska et al. (2002) recorded that P.<br />

pavonica was rich in sterol and lipid compounds which were significant<br />

components of cellular membranes and responsible for a great number of<br />

cellular functions. Moreover, P. pavonica contained a weak concentration of<br />

toxic allelochemical compounds like terpenoids and phenolic acids<br />

(Klarzynski et al., 2005). These compounds were known to have inhibiting<br />

effects on germination and growth of various plants (Vyvyan, 2002). Thus,<br />

the inhibition of wheat root/shoot growth could be enhanced by the release of<br />

50


Antagonism and synergy between extract of Ulva lactuca L., Padina pavonica ..<br />

allelochemicals of P. pavonica in extracts and their interaction with other<br />

algal substances. Thus, effects of the three algae aqueous extracts tested<br />

separately have been modified compared to those recorded in mixtures. These<br />

results indicate that the chemical molecules could interact and their activity<br />

could be strengthened instead be mitigated and even upset. Our findings are<br />

in agreement with those of Jamil et al. (2009) who reported that mixture of<br />

sorghum and sunflower aqueous extracts were more inhibitory for wild oat<br />

and canary grass than sorghum aqueous extract alone. Allelopathic effects are<br />

attributed to allelochemicals present in extracts, or to mixtures of<br />

allelochemicals that have additive or synergistic activity (Einhellig, 1996;<br />

Iqbal et al., 2004). Compounds in a mixture can replace each other on the<br />

basis of their biological exchange rate and may add to the potency of each<br />

other (Gerig and Blum, 1991). Einhellig (1996) observed an inhibitory<br />

synergistic effect of mixtures allelopathic compounds. Mushtaq et al. (2010)<br />

reported that mixture of allelopathic aqueous extracts were more effective<br />

than sole sorghum aqueous extract.<br />

These results were confirmed by testing mixtures of organic extracts.<br />

For wheat germination, we registered a total inhibition only in presence of<br />

mixture where the three ethanol extracts were in equal proportions. Wheat<br />

growth was reduced in presence of ethanol extracts and we registered an<br />

interaction between the three ethanol extracts which act synergistically.<br />

Hence, ethanol extracts of P. pavonica and C. officinals induced root growth<br />

reduction by an average of 41%, U. lactuca ethanol extract reinforced this<br />

reduction. This result suggests a synergy between the different<br />

allelochemicals extracted from the three algae by ethanol solvent. However,<br />

an antagonism was detected for chloroform extracts, as increasing of U.<br />

lactuca or P. pavonica extracts proportions enhanced roots growth, while<br />

increasing of C. officinalis extract proportion decreased the stimulatory effect<br />

of the two other. Indeed, inhibition reached to 44% when mixture contained<br />

the maximum of C. officinalis extract. So, even if an extract appears to have<br />

no effect, it could become active when it is mixed with other extracts.<br />

Presence of stimulator compounds in algae extracts is reported in literature,<br />

Hassan and Ghareib (2009) registered that U. lactuca acetone extract had<br />

stimulatory effect on germination and growth of lettuce and tomato and such<br />

stimulatory effect could be attributed to the possible synergistic effect<br />

between the tested phenols as mentioned by Gerig and Blum (1991). In<br />

others studies, Reigosa et al. (1999) and Hegab (2005) reported that, free<br />

phenolic compounds (such as, vanillin) stimulated the germination and<br />

seedling growth of different plants.<br />

51


Antagonism and synergy between extract of Ulva lactuca L., Padina pavonica ..<br />

JAMIL, M., CHEEMA, Z.A., MUSHTAQ, M.N., FAROOQ, M., CHEEMA, M.A. (2009):<br />

Alternative control of wild oat and canary grass in wheat fields by allelopathic plant<br />

water extract. Agronomy for Sustainable Development, 29: 474-482.<br />

KAMENARSKA, Z., GASIC, ZLATOVIC, M.J.M., RASOVIC, A., SLADIC, D.,<br />

KUAJIC,. STEFANOV, K, SEIZOV A, K., NAJDENSKI, Z., KUJUMGIEV, H.A.,<br />

TSVETKOVA, 1., POPOV, S. (2002): Chemical composition of the brown algae<br />

Padina pavonica (L.) Gaill. from the adriatic sea. Botanica Marina, 45:339-345.<br />

KLARZYNSKI 0., FABLET, E., EUZEN, M., JOUBERT, J. M. (2006): Etat des<br />

connaissances sur leurs effets sur la : physiologie des plantes = The primary physioactivators<br />

of a marine alga extract. Phytoma Ia defense des vegetaux, 597: 10-<strong>12</strong>.<br />

KLARZYNSKI, 0., ESNAULT, D., EUZEN, M., JOUBERT, J. M. (2005) : Mecanismes<br />

d'action de l'extrait d'algue GA7. Phytoma Ia defense des vegetaux, 585 :42-44.<br />

KTARI, L., GUYOT, M. (1999): A cytoxic oxysterol from the marine red sea alga Padina<br />

pavonica (L.) Thivy. Journal of Applied Pycology, 11: 511-513<br />

LAM C., GRAGE, A., SCHULZ....__Q., SCHULTE, A_., HARDER,_I. (2008): Extracts of<br />

North Sea macroalgae reveal specific activity patterns against attachment and<br />

proliferation of benthic diatoms: a laboratory study. Biofouling, 24(1): 59-66.<br />

LATHAM, H. (2008): Temperature stress-induced bleaching of the coralline alga Corallina<br />

officinalis: a role for the enzyme bromoperoxidase. Bioscience Horizons, 1, (2):<br />

104-113.<br />

MALLIK, M.A.B., WILLIAMS, R.D. (2009): Allelopathic principles for sustainable<br />

agriculture. Allelopathy Journal, 24(1): 1-34.<br />

MUSHTAQ, M.N.,. CHEEMA, Z. A., KHALIQ, A. (2010): Effects of mixture of<br />

allelopathic plant aqueous extracts on Trianthema portulacastrum L. weed.<br />

Allelopath Journal, 25(1): 205-2<strong>12</strong>.<br />

NAN, C., ZHANG, H., LIN, S., ZHAO, G., LIU, X. (2008): Allelopathic effects of Ulva<br />

lactuca on selected species of harmful bloom-forming microalgae in laboratory<br />

cultures. Aquatic Botany, 89: 9-15.<br />

NORZIAH, M.H., CHING, C.Y. (2000): Dietary fiber, amino acid, fatty acid and tocopherol<br />

contents of the edible seaweeds Ulva lactuca and Durvillaea Antarctica, Food<br />

Chemestry, 68: 69-76.<br />

ORTIZ, J., ROMERO, N., ROBERT, P., ARAYA, J., LOPEZ-HERNANDEZ, J., BOZZO,<br />

C. NAVARRETE, E., OSORIO, A., RIOS, A. (2006): Dietary fiber, amino acid,<br />

fatty acid and tocopherol contents of the edible seaweeds Ulva lactuca and<br />

Durvillaea Antarctica. Food Chemestry, 99(1):98-104.<br />

PAK, N., ARAYA, H. (1996): Macroalgas comestibles de Chile como fuente de fibra<br />

diete'tica: efecto en la digestibilidad aparente de protemas fibra y energta y peso de<br />

deposiciones en ratas. Archivos Latinoamericanos de Nutricion, 46: 42-46.<br />

QIAN, H., XU, X., CHEN, W., JIANG, H., JIN, Y., LIU, W., FU, Z. (2009): Allelochemical<br />

stress causes oxidative damage and inhibition of photosynthesis in Chiarella<br />

vulgaris. Chemosphere, 75(3): 368-375.<br />

REIGOSA, M.J., SOUTO, X.C., GONZALEZ, L. (1999): Effect of phenolic compounds on<br />

the germination of six weeds species. Journal of Plant Growth Regulation,<br />

28(2):83-88.<br />

TYLER-WALTERS H. (2006): Corallina officina/is. Coral Weed, Internet Available<br />

Internet Available : http:www.marlin.ac.uk/species/Corallina officinalis.htm.<br />

VAN ALSTYNE K. L., WOLFE, G.V., FREIDENBURG, T.L., NEILL, A., HICKEN, C.<br />

(2001): Activated defense systems in marine macroalgae: evidence for an ecological<br />

role for DMSP cleavage. Marine Ecology Progress Series, 213:53--65.<br />

53


Ladhari et al.<br />

VYVY AN, JR. (2002): Allelochemicals as leads for new herbicides and agrochemicals.<br />

Tetrahedron, 58(9): 1631-1646.<br />

54


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

WEED CONTROL IN NEWLY SEEDED ALFALFA (MEDICAGO SATIVA<br />

L.) WITH POSTEMERGENCE HERBICIDES<br />

Zvonko Pacanoski<br />

Faculty for Agricultural Sciences and Food, Skopje, R. Macedonia<br />

E-mail: zvonkop@zf.ukim.edu.mk; zvonko lav@yahoo.com<br />

Abstract<br />

Field trials were conducted in 2008 and 2009 to evaluate weed control<br />

in newly seeded alfalfa (Medicago sativa L.) with postemergence herbicides<br />

and their influence on the alfalfa yield. The weed population in the both years<br />

was consisted mainly of annual spring and summer weeds, and some winter<br />

and perennial weeds. The weediness in the both years was relatively high.<br />

Weed density in the untreated control plots was 170.3 plants per m 2 in 2008<br />

and 148.5 plants per m 2 in 2009. The most dominant weeds in both years<br />

were Echinochloa-crus galli, Chenopodium album, Anthemis cotula,<br />

Polygonum convolvulus, and Linaria spuria. Efficacy of herbicides was<br />

ranged from 94.0% (imazethapyr) to 97.5% (imazamox-1.2 L/ha) in 2008,<br />

and 95.0% (imazethapyr) to 98.7% (imazamox-1.2 L/ha) in 2009,<br />

respectively. Lower efficacy of bentazon due to domination of Echinochloa<br />

crus-galli in the both years of field investigations. No visual alfalfa injured<br />

were determined by any rates in both years, and consequently none of the<br />

applied herbicides reduce first-harvest alfalfa yields. <strong>Herb</strong>icidal treatments in<br />

both years significantly increase alfalfa hay yield in comparison with<br />

untreated control.<br />

Keywords: alfalfa, herbicides, weed control, alfalfa hay yield<br />

Introduction<br />

Sometimes referred to as the "Queen of Forages" (Miller and Ogg,<br />

1995) alfalfa (Medicago sativa L.) is one of the most well known and widely<br />

used forage crops in the world. Its high yield and quality allow it to be used<br />

in feeding programs for many different types of livestock. As with any crop,<br />

there are some abiotic and biotic factors contributing to the low alfalfa yield<br />

and quality. Weeds are the most serious biotic constraint to higher yields,<br />

competing for light, water, and nutrients (Wolfe and Southwood, 1980;<br />

Cuturilo and Nikolic, 1986; Fischer et al., 1988; Kostov, 2006). Additionally,<br />

weeds can change alfalfa forage composition and can have significant effects<br />

on protein content and the overall quality of the feed ration (Cords, 1973;<br />

Mueller and Fick, 1987; Undersander et al., 1993; Hallet al., 1995; Wilson,


Z. Pacanoski<br />

1997). They can contribute over 80% of the total dry matter in the<br />

establishment year (Moyer et al., 1995). Therefore, full expression of<br />

alfalfa's productive potential and its long-term use depend on degrees of<br />

weed infestation of its stands. Many authors (Cuturilo and Nikolic, 1986;<br />

Gianessi et al., 2002; Cummings et al., 2004) consider the competitive<br />

effects of weeds is the crucial among the factors infuencing the relatively<br />

short exploitation period of an alfalfa stand.<br />

Managing weeds is a critical component of alfalfa production (Ashigh<br />

et al., 2009), particularly in the establishing year, because seedlings of alfalfa<br />

are small, grow slowly, and are extremely susceptible to competitive<br />

suppression by various weeds that germinate with the crop (Harvey, 1991;<br />

Gianessi et al., 2002; Green et al., 2003; Zimdahl, 2004). Uncontrolled weed<br />

growth in the seedling phase can result in complete alfalfa stand loss before<br />

the first cutting (Anonymous, 1985; Cudney and Orloff, 1990).<br />

Because of that, managing weeds in a timely manner is necessary to<br />

provide maximum production of high yield and quality alfalfa hay (Canevari,<br />

2001). To minimize weed problems requires an integrated approach which is<br />

important in maintaining a weed free alfalfa stand. Controlling weeds<br />

effectively begins well in advance of herbicide use. <strong>Herb</strong>icides are considered<br />

as the most commonly used and reliable method for controlling weeds in<br />

newly seeded alfalfa. The importance of their control has been emphasized<br />

by various authors (Cudney and Orloff, 1990; Harvey, 1991; Tonks et al.,<br />

1991; Darwent et al., 1997; Kostov and Pacanoski, 2006).<br />

Taking into consideration necessity of chemical weed control for high<br />

yield and quality alfalfa hay production, the objective of this study was to<br />

investigate the effectiveness of some herbicides for controlling weeds in<br />

newly seeded alfalfa, and, in same time, to estimate influence of herbicides<br />

on the alfalfa yield.<br />

Materials and methods<br />

The field trials were conducted during 2008 and 2009 in the<br />

Pelagonia region on a Molic-vertic gleysol cumuligleyic (Filipovski, 2006)<br />

with 32.7% coarse, 47.3% fine sand, 19.9% clay+silt, 1.86% organic matter<br />

and pH 6.0. The experimental design was a randomized complete block with<br />

four replicates, and harvest plot size of 20 m 2 • The field trails were carried<br />

out with alfalfa variety "Debarska" which was drill-seeded in a well-prepared<br />

seedbed at a seeding rate of 18 kg/ha on April 8th, 2008 and April 15th, 2009.<br />

Standard agronomic practices were followed during the both years of trails.<br />

The following treatments were included in the study (Tab. 1):<br />

56


Weed control in newly seeded alfalfa (Medicago sativa) with postemergence ..<br />

Table 1. Trade names, active ingredients and rates of application of<br />

herbicides<br />

Treatment Active ingredient Common names Rate (L/ha)<br />

(a.i.) giL<br />

Untreated control<br />

Imazamox 40 Pulsar-40 1.0<br />

Imazamox 40 Pulsar-40 1.2<br />

Imazethapyr 100 Pivot 100-E 1.0<br />

Bentazon 480 Bentazon 480-EC 3.0<br />

The herbicidal treatments were applied in the 3-4 trifoliate leaf stage<br />

on May 19th, 2008, and May 22th, 2009, with a C0 2-pressurized backpack<br />

sprayer with 350 L/ha water. Untreated control was included in the<br />

studies. Weeds at the time of treatment were in the initial growth stages. Data<br />

were recorded on the degree of weed density (by quantity method-number per<br />

m 2 ), herbicidal efficacy, selectivity (by EWRS scale), and dry matter yield<br />

(kg/ha).Weed control efficacy was estimated 28 days after treatment (DAT)<br />

by the weed plants counting, and herbicide efficacy was calculated by<br />

equitation (Mani et al., 1968):<br />

where:<br />

Wcp-Wtp<br />

W CE = --------------- X 100<br />

Wcp<br />

W cE _ weed control efficiency<br />

W cp- number of weeds in the control plots<br />

Wtp- number of weeds in the treated plots<br />

Alfalfa plant injury were rated 21 DAT. Visible injury ratings were<br />

based on scale of EWRS (1 = 0% mortality and 9 = 100% mortality). The<br />

alfalfa at both years was harvested three times, but only yield of the first<br />

cutting is shown, because effects of applied herbicides were the most<br />

significant in this harvest. First cut forage in the both years was harvested in<br />

the middle to late of June, respectively when the alfalfa was in the early<br />

bloom stage. Alfalfa yields were determined by mechanically harvesting<br />

from 1m 2 of each plot, and the weight of the harvested samples were<br />

recorded after drying at 50°C in a forced air oven. All yields are reported on a<br />

57


Z. Pacanoski<br />

dry weight basis. The data were subjected to statistical analysis applying<br />

LSD-test (Steel and Torrie, 1980).<br />

Results and discussion<br />

Weed population: The weed population in the both years was<br />

consisted mainly of annual spring and summer weeds, and some winter and<br />

perennial weeds. In 2008 the weed population was consisted of <strong>12</strong> weed<br />

species, and total number of weeds was 170.3 plants/m 2 (Tab. 2). The most<br />

prevailinf among the <strong>12</strong> weed species were Echinochloa-crus galli (58.5<br />

plants/m ), Chenopodium album (37.0 plants/m 2 ), Anthemis cotula (29.5<br />

plants/m 2 ) and Polygonum covolvulus (21.3 plants/m 2 ). In the 2009 the<br />

weediness was lower in compare with the previous year. Total number of<br />

weeds was 148.5 plants/m 2 • The most prevailing among the 10 weed species<br />

were Linaria spuria (42.5 plants/m 2 ), Echinochloa-crus galli (39.3 plants/m 2 )<br />

and Polygonum convolvulus (28.5 plants/m 2 ).<br />

Table. 2: Weed population (No/m 2 ) in the experiment (for both years)<br />

Weed species<br />

Echinochloa crus-galli (L.) P.B.<br />

Chenopodium album L.<br />

Anthemis cotula L.<br />

Polygonum convolvulus L.<br />

Linaria spuria Mill.<br />

Solanum nigrum L.<br />

Matricaria chamomilla L.<br />

Amaranthus retroflexus L.<br />

Xanthium strumarium L.<br />

Lactuca scariola L.<br />

Cirsium arvense (L.) Scop.<br />

Sonchus asper (L.) Hill<br />

Rumex acetosa L.<br />

Artemisia vulgaris L.<br />

Total weed species<br />

Total weeds (No/m 2 )<br />

2008<br />

58.5<br />

37.0<br />

29.5<br />

21.3<br />

7.3<br />

4.3<br />

3.3<br />

2.0<br />

1.0<br />

5.5<br />

0.3<br />

0.3<br />

<strong>12</strong><br />

170.3<br />

2009<br />

39.3<br />

<strong>12</strong>.5<br />

16.3<br />

28.5<br />

42.5<br />

0.3<br />

1.3<br />

0.3<br />

7.0<br />

0.5<br />

10<br />

148.5<br />

Weed control and herbicide efficacy: Criterion for herbicide<br />

efficacy was taken as the percentage of weeds that are control by any<br />

particular treatment in compare with untreated control. Data regarding<br />

herbicide efficacy presented in Table 3 show that all investigated herbicides<br />

had a highly significant (P


Weed control in newly seeded alfalfa (Medicago sativa) with postemergence ..<br />

years maximum weeds were recorded in untreated control plots (170.3 and<br />

148.5, respectively). Minimum weeds in 2008 (4.3) were recorded in plots<br />

treated with imazamox applied at higher rate (1.2 L/ha). Number of weeds in<br />

plots treated with imazamox applied at lower rate (1.0 L/ha) were<br />

insignificant higher in compare with imazethapyr (9.5 and 10.3,<br />

respectively). In 2009, same as in previous year, minimum weeds (2.0) were<br />

observed in plots treated with imazamox applied at higher rate (1.2 L /ha),<br />

followed by imazamox applied at lower rate (1.0 L /ha) and imazethapyr (5.3<br />

and 7.5, respectively). Number of weeds in plots treated with bentazon was<br />

broad higher due to domination of Echinochloa crus-galli in the both years of<br />

field investigations. Reduction of the weed density was in positive correlation<br />

with herbicide efficacy, except of bentazon because it is active against<br />

broadleaf weeds, only (Kostov, 2006). Efficacy of other herbicides was high,<br />

and it was ranged of 94.0% (imazethapyr) to 97.5% (imazamox-1.2 L/ha) in<br />

2008, and 95.0% (imazethapyr) to 98.7% (imazamox-1.2 L/ha) in 2009,<br />

respectively (Tab. 3). Similar findings were reported by Dimitrova and<br />

Milanova (2006), who stated that imazamox in combination with adjuvant<br />

Desh applied in early growing season of alfalfa, birdsfoot trefoil and sainfoin<br />

had high selectivity and herbicidal efficacy reaching 93-97% as compared to<br />

the with weedy check.<br />

Table 3: Effect of herbicidal treatments on weeds and herbicide efficacy<br />

28 (DAT) in both years<br />

Weed density <strong>Herb</strong>icide efficacy<br />

per m-2 %<br />

Treatments Rate<br />

L/ha-<br />

2008 2009 2008 2009<br />

1<br />

Untreated control 170.3 148.5<br />

Imazamox 1.2 4.3** 2.0** 97.5 98.7<br />

Imazamox 1.0 9.5** 5.3** 94.4 96.4<br />

Imazethapyr 1.0 10.3** 7.5** 94.0 95.0<br />

Bentazon 3.0 86.0** 55.3** 49.5 66.7<br />

LSDO.OS 19.49 22.41<br />

LSDO.Ol 27.32 31.42<br />

(*) Significant level p


Weed control in newly seeded alfalfa (Medicago sativa) with postemergence ..<br />

Bentazon 3.0 0.0 92.0 96.8 98.8 100.0<br />

ECHCG- Echinochloa crus-galli; CHEAL-Chenopodium album; ANTCO-Anthemis cotula;<br />

POCON-Polygonum convolvulus; LISPU-Linaria spuria<br />

Visible alfalfa injury<br />

Taking into consideration fact that all investigated herbicides applied<br />

in properly alfalfa growth stages possesses high selectivity to alfalfa, no<br />

visual injured were determined by any rates in both year, and consequently<br />

none of the applied herbicides reduce first-harvest alfalfa yields (Tab. 5).<br />

Similar results were obtained by Darwent et al. (1997); Tonks et al. (1991)<br />

and Kostov and Pacanoski (2006). No visual injury was recorded in dry pea<br />

when imazamox was applied at an earlier growth stage (Y enish and Eaton,<br />

2002). Bentazon applied at 0.8 kg ai ha- 1 without an adjuvant caused an<br />

average of 8% visual injury to newly seeded alfalfa, but did not reduce firstharvest<br />

alfalfa yields (Harvey, 1991).<br />

Dry matter yield (kg/ha)<br />

The removal of the competitive effect of the weeds led in an increase<br />

of the participation of the yield components of the alfalfa crop and as a result<br />

the dry matter production also increased. <strong>Herb</strong>icidal treatments in both years<br />

had significant (P


Z. Pacanoski<br />

Table 5. First-harvest dry matter yields (kg!ha) and crop injury (average for both<br />

years)<br />

Treatments Rate<br />

L/ha<br />

Untreated control<br />

Imazamox 1.2<br />

Imazamox 1.0<br />

Imazethapyr 1.0<br />

Bentazon 3.0<br />

LSD0.05<br />

Dry matter yield (kg/ha) Alfalfa injury<br />

(EWRS scale)<br />

2008<br />

1492<br />

2855**<br />

2797**<br />

2742**<br />

1666*<br />

<strong>12</strong>7.80<br />

2009<br />

1856<br />

2668**<br />

2685**<br />

2573**<br />

2022*<br />

<strong>12</strong>5.05<br />

2008 2009<br />

LSDO.Ol<br />

179.18 175.33<br />

(*)Significant level p


Weed control in newly seeded alfalfa (Medicago sativa) with postemergence ..<br />

DARWENT, A.L., COLE, D., MALIK, N. (1997): Imazethapyr, alone or with other<br />

herbicides for weed control during alfalfa (Medicago sativa) establishment. Weed<br />

Technology, 11(2): 346-353.<br />

DIMITROVA T. and MILANOV A, S. (2006): Influence of the adjuvant Desh on the<br />

efficacy and selectivity of imazamox 40 a.i.L- 1 (Pulsar-40) in three perennial<br />

legume crops. <strong>Herb</strong>ologia 7 (1):41-46.<br />

FILIPOVSKI, G. (2006): Soil classification of the Republic of Macedonia. MASA, 313-323.<br />

FISCHER, A. J., DAWSON, J.H., APPLEBY, A.P. (1988): Interference of annual weeds in<br />

seedling alfalfa (Medicago sativa). Weed Science, 36(5): pp. 583-588.<br />

GIANESSI, L. P., SILVERS, C.S., SANKULA, S., CARPENTER, J.E. (2002): <strong>Herb</strong>icide<br />

tolerant alfalfa. National Center for Food and Agricultural Policy.<br />

GREEN, J.D., MARSHALL, M.W., MARTIN, J.R. (2003): Weed control in alfalfa and<br />

other forage legume crops. Cooperative Extension Service. College of Agriculture,<br />

University of Kentucky.<br />

HALL, M.H., CURRAN, W.S., WERNER, E.L., MARSHALL, L.E. (1995): Evaluation of<br />

weed control practices during spring and summer alfalfa establishment. J. Prod.<br />

Agric. 8:360-365.<br />

HARVEY, R.G. (1991): Bentazon for annual weed control in newly seeded alfalfa<br />

(Medicago sativa L.) Weed Technol. 5(1): 154-158.<br />

HARVEY, R. G., ALBRIGHT, J. W., ANTHON, T.M., KUTIL J.L. (1995): Annual weed<br />

control in canning peas. Proc. N. Cent. Weed Sci. Soc. 52:16--17.<br />

HOY, M.D., MOORE, K.J., GEORGE, J. R., BRUMMER, E.C. (2002): Alfalfa yield and<br />

quality as influenced by establishment method. Agron. J. 94:65-71.<br />

KOSTOV, T. (2006): <strong>Herb</strong>ology, Scientific book, Skopje.<br />

KOSTOV, T. and PACANOSKI, Z. (2006): Postemergence weed control in seeedling alfalfa<br />

(Medicago sativa L.) with imazamox. Pak J. Weed Sci. Res., <strong>12</strong> (4): 299-306.<br />

MANI, V.C., GAUTAM, K.C., CHAKRABERTY, T.K. (1968): Losses in crop yield in<br />

India due to weed growth, PANS, 42:142-158.<br />

MILLER, S.D. and OGG, P.J. (1995): Weed control in alfalfa with Pursuit. University of<br />

Wyoming Agric. Experiment Station Res. Rept. B-1021.<br />

MOYER, J. R., COLE, D. E., MAURICE, D. C., DARWENT, A. L. (1995): Companion<br />

crop, herbicide and weed effects on establishment and yields of alfalfa-bromegrass<br />

mixtures. Can. J. Plant Sci. 75: <strong>12</strong>1-<strong>12</strong>7.<br />

MUELLER, S.C. and FICK, G.W. (1987): Weed and insect effects on alfalfa development<br />

and quality. Proceedings Forage and Grassland Conference, Lexington, KY.<br />

NELSON K.A. and RENNER, K.A. (1998): Weed control in wide-and narrow-row soybean<br />

(Glycine max) with imazamox, imazethapyr, and CGA-277476 plus quizalfop.<br />

Weed Tech. <strong>12</strong> (1):137-144.<br />

SIKKEMA, P., DEEN, W., VYAS, S. (2005): Weed control in pea with reduced rates of<br />

imazethapyr applied preemergence and postemergence. Weed Technol.19:14--18.<br />

STEEL R.G.D. and TORRIE J.H. (1980): Principles and procedures of statistics: A<br />

biological yield approach. 2nd Ed.Mcgraw Hill Book Co., New York.<br />

TONKS, D., JEFFERY, L.S., WEBB, B.L. (1991): Response of seedling alfalfa (Medicago<br />

sativa) to four postemergence herbicides. Weed Technol. 5(4): 736-738.<br />

UNDERSANDER, D., MARTENS, D.R., THIEX, N. (1993): Forage analyses ology for<br />

their help and support for the duration of these procedures. Natl. Forage Testing<br />

Assoc. Omaha,NE.<br />

VENCILL, W.K., WILSON, H.P., HINES, T.E., HATZIOS, K.K. (1990): Common<br />

lambsquarters (Chenopodium album) and rotational crop response to imazethapyr in<br />

pea (Pisum sativum) and snap beans (Phaseolus vulgaris), Weed Technology 4:39-<br />

43.<br />

63


Z. Pacanoski<br />

WILSON, R. (1997): Downy brome (Bromus tectorum) in established alfalfa (Medicago<br />

sativa). Weed Technol. 11:277-282.<br />

WOLFE, E. C. and SOUTHWOOD, 0. R. (1980): Plant productivity and persistence in<br />

mixed pastures containing lucerne at a range of densities with subterranean clover<br />

or phalaris. Aust. J. Exp. Agric. Anim. Hush 20:189-196.<br />

YENISH, J.P. and EATON, N.A. (2002): Weed control in dry pea (Pisum sativum) under<br />

conventional and no-tillage systems, Weed Technology, Vol. 16:88-95.<br />

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Publishing.<br />

64


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

EFFECT OF FORMASULFURON + ISOXADIFEN-ETHYL IN<br />

COMBINATION WITH UREA ON MAIZE WEED CONTROL AND<br />

YIELD<br />

A. Tanveer, M.A. Nadeem, M.S. Quddus and F. Elahi<br />

Department of Agronomy, University of Agriculture, Faisalabad, Pak:istan-38040<br />

Corresponding author: Email:drasiftanveeruaf@hotmail.com<br />

Abstract<br />

A field experiment was conducted at Faisalabad, Pakistan, during<br />

2004 and 2005 to study the effect of formasulfuron + isoxadifen-ethyl<br />

applied alone and in combination with urea on weeds and yield of spring<br />

(March-May) and autumn(August-October) maize (Zea mays L.). Six<br />

treatments comprised of weedy check, manual hoeing, formasulfuron +<br />

isoxadifen-ethyl 1<strong>12</strong>5 g a.i. ha- 1 , 1<strong>12</strong>5 g a.i. ha- 1 + 1% urea, 1<strong>12</strong>5 g a.i. ha- 1 +<br />

2% urea and 1<strong>12</strong>5 g a.i. ha- 1 + 3% urea solution sprayed as post-emergence<br />

(20 days after sowing) at four leave stage. Manual hoeing and formasulfuron<br />

+ isoxadifen-ethyl 1<strong>12</strong>5 g a.i. ha- 1 combined with 3% urea were the most<br />

effective treatments for controlling Cyperus rotundus, Achyranthus aspera<br />

and Trianthema portulacastrum. Maximum weed control efficiency with<br />

formasulfuron + isoxadifen-ethyl1<strong>12</strong>5 g a.i. ha- 1 combined with 3% urea was<br />

87.0% for C.rotundus, 75.2% for A. aspera in spring maize. It was 82.0% for<br />

C. rotundus and 90.0% for T. portulacastrum in autumn maize. The maize<br />

yield from formasulfuron + isoxadifen-ethyl 1<strong>12</strong>5 g a.i. ha- 1 + 3% urea<br />

treated plots was 56% higher in spring and 68% higher in autumn than those<br />

from weedy check and was comparable to that of manual weeding. Maximum<br />

loss in grain yield in the weedy check control during spring and autumn<br />

maize was 44 and 41%, respectively.<br />

Keywords: formasulfuron + isoxadifen-ethyl, urea, weeds, maize, grain yield<br />

Introduction<br />

Maize is the third most important cereal grown in Pakistan after wheat<br />

and rice. The average grain yield is 3.48 t ha- 1 (Anonymous, 2006). Among<br />

the factors responsible for low yield, presence of weeds is considered to be<br />

the important one. Weed interference in maize leads to 37 to 68% reduction<br />

in crop yield (Adigun and Lagoke, 2003). Control of weeds is, therefore,<br />

essential for obtaining good crop harvest. An increase of 31-33% in maize<br />

grain yield has been reported with adequate weed control (Maina et al., 2001;<br />

Chikoye et al., 2005). Mechanical methods of weed control are useful but are<br />

getting expensive, laborious and time consuming. Moreover the labour


Tanveer et al.<br />

availability for agricultural operations is becoming acute day by day and it<br />

will not be possible and economical to stick the traditional practices. Keeping<br />

in view these limitations, chemical weed control is an important alternative.<br />

This method is quite effective if properly employed. Weed control efficiency<br />

of 85-95% have been reported with herbicides in maize (Knezevic et al.,<br />

2003; Alister and Kogan, 2005). Different types of pre and post-emergence<br />

herbicides are used to control weeds in maize. Post-emergence herbicides are<br />

generally absorbed through leaves. Leaf cuticle is composed of waxes and<br />

cutin that affect the herbicide absorption. The use of adjuvant in combination<br />

with herbicide enhances the herbicide retention on leaf surface and<br />

penetration through the cuticle. Urea fertilizer is an effective adjuvant which<br />

can be used along with herbicides for controlling weeds more effectively<br />

(Getmanetz et al., 1991; Ssango and Balitenda, 2003; Singh and Singh, 2003<br />

and Bunting et al., 2004). The present study, was conducted to determine the<br />

effect of formasulfuron + isoxadifen-ethyl herbicide, applied alone and in<br />

combination with urea on weeds and yield of maize under field conditions.<br />

Materials and methods<br />

The study was carried out at Agronomic Research Farm, University of<br />

Agriculture, Faisalabad, Pakistan on a sandy clay loam soil. Six treatments<br />

were studied namely weedy check; manual hoeing (2 hoeings);<br />

formasulfuron + isoxadifen-ethyl 1<strong>12</strong>5 g a.i. ha- 1 ; formasulfuron +<br />

isoxadifen-ethyl 1<strong>12</strong>5 g a.i. ha- 1 + 1% urea; formasulfuron + isoxadifen-ethyl<br />

1<strong>12</strong>5 g a.i. ha- 1 + 2% urea and formasulfuron + isoxadifen-ethyl 1<strong>12</strong>5 g a.i.<br />

ha- 1 + 3% urea solution. The experiment was laid out in a randomized<br />

complete block design with four replications and a net plot size measuring 7<br />

x 3 m. Maize variety "Golden" was sown as a test crop in August, 2004 and<br />

March, 2005 with a single row hand drill using a seed rate of 35 kg ha- 1 in 75<br />

em between rows. Plant to plant distance of 25 em was maintained by<br />

thinning extra plants twice at an early growth stage. Fertilizers were applied<br />

at the rate of 160 kg N ha- 1 and 80 kg P20s ha- 1 • Whole of the P and half of<br />

the N were broadcast manually and incorporated into soil at seed-bed<br />

preparation while remaining N was applied by broadcast method before<br />

second irrigation. The herbicide was sprayed with a knapsack hand sprayer<br />

fitted with flat fan nozzle with spray volume of water 300 L ha- 1 • This<br />

amount was determined through calibration before spraying the herbicide.<br />

<strong>Herb</strong>icide (mixed formulation) was dissolved after preparing 3% urea<br />

solution in water. In all, five irrigations were applied to autumn and eight to<br />

spring crop. Hoeing was done twice with the help of a hand hoe in the<br />

respective treatment when soil was in proper moisture conditions after first<br />

66


Effect of formasulfuron+isoxadifen-ethyl in combination with urea on maize ...<br />

and second irrigation.<br />

Weeds were counted from a unit area of one square meter at 15 and<br />

25 days after spray at two places selected at random in each plot with the<br />

help of a quadrate. Total dry weight of weeds was recorded by cutting at<br />

ground level from a randomly selected area of one square meter at two<br />

different places at maturity. After harvesting, weeds were cleaned. Weeds<br />

were initially dried at room temperature and then in oven at 70°C for 72<br />

hours. Ten cobs were taken randomly form each plot. Number of grains from<br />

each cob was counted after shelling. To take 100-grain weight, five samples<br />

each of 100-grains were taken randomly from bulk of plot yield weighed on<br />

an automatic electronic balance. All the cobs from each plot were separated<br />

manually and shelled with the help of a mechanical sheller and weighed to<br />

record grain yield.<br />

The data collected was analyzed statistically using Fisher's analysis of<br />

variance. Least significant difference test was applied at 5% probability level<br />

to compare treatment means (Steel et al., 1997).<br />

Effect on weeds<br />

Results and discussion<br />

Weed flora at experimental site comprised of Achyranthus aspera,<br />

Cyperus rotundus and Trianthema portulacastrum. Application of<br />

formasulfuron + isoxadifen-ethyl alone and in combination with 1, 2 and 3%<br />

urea solution significantly reduced the density of different weeds compared<br />

with weedy check (Table1). In spring maize, formasulfuron + isoxadifenethyl<br />

@ 1<strong>12</strong>5 g a.i. ha- 1 + 3% urea solution performed better in controlling C.<br />

rotundus after manual hoeing. In autumn maize, formasulfuron + isoxadifenethyl<br />

@ 1<strong>12</strong>5 g a.i. ha- 1 with 1 and 3% urea solution and manual hoeing were<br />

at par with one another in respect of C. rotund us control.<br />

As regards the control of broad leaves weeds i.e. A. aspera in spring<br />

and T. portulacastrum in autumn maize, formasulfuron + isoxadifen-ethyl @<br />

1<strong>12</strong>5 g a.i. ha- 1 with 1, 2 and 3% urea solution and manual hoeing did not<br />

differ statistically. Formasulfuron + isoxadifen-ethyl @ 1<strong>12</strong>5 g a.i. ha- 1 with<br />

various concentrations of urea significantly reduced the total dry weight of<br />

weeds at harvest over weedy check. Formasulfuron + isoxadifen-ethyl with<br />

3% urea solution performed better than other treatments.<br />

In weedy check treatment undisturbed growth of weeds throughout<br />

the crop life cycle resulted in maximum number of weeds and their dry<br />

weight. It is thus evident that effectiveness of pre mixed formasulfuron +<br />

isoxadifen-ethyl for weed control in maize can be enhanced by adding 3%<br />

urea solution. Several works have reported better weed control with<br />

67


Tanveer et al.<br />

herbicides when used in combination with urea solution due to improved<br />

penetration and enhanced phytotoxicity of herbicides( Borona et al., 2003;<br />

Ssango and Balitenda, 2003; Singh and Singh, 2003; Bunting et al., 2004 ).<br />

Table 1: Effect of formasulfuron + isoxadifen-ethyl alone and with urea on<br />

weed density (No m- 2 ) and total dry weight (g m- 2 ) in maize<br />

Spring maize Autumn maize<br />

C. rotundus A. aspera TDM C. rotundus T. TDM<br />

density density at density portulacasum at<br />

harves density harves<br />

t t<br />

1S 2S 1S 2S 1S 2S 1S 2S<br />

DAS DAS DA DA DAS DAS DAS DAS<br />

s s<br />

Weedy check 108.0 106.0 3.33 2.66 29S.90 29.2 10.7 143.0 172.0 138.9 a<br />

Oa Oa a a a Sa Sa Oa Oa<br />

Manual hoeing 14.00 4.66e 1.00 0.33 3S.04 f 8.00 7.SO 24.2S 32.2S SS.88 b<br />

e b c b ab b b<br />

Formasulfuron 42.33 34.67 1.66 1.33 104.20 s.oo 6.73 20.7S 22.SO 42.92 b<br />

+ isoxadifen- b b b b b b ab b b<br />

ethyl 1<strong>12</strong>5 g<br />

a.i. ha- 1<br />

Formasulfuron 31.67 28.33 2.00 1.00 68.78 d 4.00 S.7S 27.7S 24.00 SS.7S b<br />

+ isoxadifen- c be b be b b b b<br />

ethyl 1<strong>12</strong>5 g<br />

a.i. ha- 1 + 1%<br />

urea<br />

Formasulfuron 28.67 24.00 2.00 1.00 77.21 c 4.2S 4.00 23.7S 26.75 49.67 b<br />

+ isoxadifen- cd cd b be b b b b<br />

ethyl 1<strong>12</strong>5 g<br />

a.i. ha- 1 + 2%<br />

urea<br />

Formasulfuron 21.33 19.00 1.33 0.66 41.78 e S.2S 4.50 19.SO 17.25 43.48 b<br />

+ isoxadifen- de d b be b b b b<br />

ethyl 1<strong>12</strong>5 g<br />

a.i. ha- 1 +3%<br />

urea<br />

LSD 9.029 7.837 1.13 0.87 4.974 9.141 4.96 16.623 21.40 17.92<br />

5 8<br />

Means sharing the same letter did not differ significantly at 5% level of probability.<br />

Figures in parenthesis show weed control efficiency (%)<br />

TDM=Total dry weight DAS = Days after sowing<br />

68


Effect of formasulfuron+isoxadifen-ethyl in combination with urea on maize ...<br />

Table 2: Effect of formasulfuron + isoxadifen-ethyl alone and with urea on<br />

yield (t ha- 1 ) and yield components of maize<br />

Spring maize Autumn maize<br />

No. of No. of 100- Grain No. of No. of 100-grain Grain<br />

cobs per grains grain yield cobs grins per weight yield<br />

plant per cob weight per<br />

plant<br />

cob<br />

Weedy check 1.00 281.00 e 21.636 2.31e 0.97b 488.5 b 22.08 c 3.35 b<br />

Manual hoeing 1.06 480.00 a 24.87 a 4.<strong>12</strong> a 1.<strong>12</strong> ab 563.3 a 23.65 b 4.71 a<br />

(98.35) (40.47)<br />

Formasulfuron + 1.00 360.80b 24.19 a 2.88d 1.<strong>12</strong> ab 606.5 a 23.85 ab 4.94a<br />

isoxadifen-ethyl<br />

@ 1<strong>12</strong>5 g a.i.<br />

ha-<br />

(24.67) (47.24)<br />

1<br />

Formasulfuron + 1.00 351.70 c 24.94 a 2.98d 1.20 a 599.5 a 23.90 ab 5.00a<br />

isoxadifen-ethyl<br />

@ 1<strong>12</strong>5 g a.i.<br />

ha-<br />

(29.00) (49.<strong>12</strong>)<br />

1 + 1 urea<br />

Formasulfuron + 1.06 313.00d 26.11 a 3.42c 1.20 a 592.5 a 24.10 ab 5.48 a<br />

isoxadifen-ethyl<br />

@ 1<strong>12</strong>5 g a.i.<br />

ha-<br />

(48.05) (63.24)<br />

1 + 2% urea<br />

Formasulfuron + 1.06 362.20b 24.67 a 3.62 b 1.25 a 603.0 a 24.67 a 5.65 a<br />

isoxadifen-ethyl<br />

@ 1<strong>12</strong>5 g a.i.<br />

ha-<br />

(56.70) (68.40)<br />

1 +3% urea<br />

LSD NS 6.676 2.362 0.152 0.172 44.28 0.979 0.956<br />

..<br />

Means shanng the same letters did not differ s1gmficantly at 5% level of probabllity<br />

Figures in parentllesis show % increase over weedy check<br />

Performance of maize<br />

Formasulfuron + isoxadifen-ethyl alone and with various<br />

concentrations of urea solution did not affect the number of cobs per plant<br />

significantly in spring crop but effect was significant in autumn maize (Table<br />

2). Application of formasulfuron + isoxadifen-ethyl alone and in combination<br />

with 1, 2 and 3% urea solution significantly increased the number of grains<br />

per cob and 100-grain weight over weedy check in both the seasons. There<br />

was significant variation among different weed control treatments in respect<br />

of number of grains per cob in spring crop but these treatments were<br />

statistically similar in respect of 100-grain weight in spring and autumn<br />

maize.<br />

69


Effect of formasulfuron+isoxadifen-ethyl in combination with urea on maize ...<br />

urea solution. Manual hoeing and formasulfuron + isoxadifen-ethyl alone and<br />

with various concentrations of urea were statistically similar in respect of<br />

maize grain yield in case of autumn maize.<br />

Decrease in yield components of maize in weedy check was due to<br />

unchecked growth of weeds, which competed with crop plants for different<br />

environmental resources. On the other hand, efficient utilization of soil and<br />

climatic resources by maize plants in the presence of relatively less number<br />

of weeds in different weed control treatments led to increase in grain number<br />

and weight (Shekhawat and Gautam, 2002).<br />

Increase in grain yield due to different treatments over weedy check<br />

was 24.7- 78.4% in spring and 40.5 - 68.4% in autumn maize. It might have<br />

been due to increase in yield components of maize. Increase in grain yield of<br />

maize as a result of better weed control with combined use of herbicide and<br />

urea was reported by Ssango and Balitenda (2003) and Singh and Singh<br />

(2003).<br />

Conclusion<br />

It can be concluded that formasulfuron + isoxadifen-ethyl 1<strong>12</strong>5 g a.i.<br />

ha- 1 +3% urea solution applied as post-emergence proved out to be the most<br />

effective chemical weed control treatment to increase grain yield of maize _for<br />

growing conditions of Pakistan.<br />

References<br />

ADIGUN, J.A. and S.T.O. LAGOKE, 2003: Comparison of some pre-emergence herbicide<br />

mixtures for weed control in maize in the Nigerian Nothern Guinea Savanna.<br />

Journal of Sustainable Agriculture and Environment, 5(1): 63-73.<br />

ALISTER, C. and M. KOGAN, 2005: Efficacy of imidazolinone herbicides applied to<br />

imidazolinone-resistant maize and their carryover effects on rotational crops.<br />

Journal of Crop Protection, 24(4): 375-379.<br />

ANONYMOUS, 2006: Economic Survey of Pakistan. Ministry of Food and Agricultural<br />

Division (Planning unit), Government of Pakistan, Islamabad. pp. 25-27.<br />

BORONA V., ZADOROZHNY V. AND T. POSTOLOVSKAY, 2003: The influence of<br />

adjuvants on the effica;; of graminicides in soybeans and niconsulfuron in maize.<br />

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BUNTING J.A., C.L. SPRAGUE AND D.E. RIECHERS, 2004: Proper adjuvant selection<br />

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CHIKOYE D., U.E. UDENSI AND A.F. LUM, 2005: Evaluation of a new formulation of<br />

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TISHKINA AND A.S.MATROSOV, 1991: Chemical compatibility of ZhKU 10-<br />

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technology. Agrokhimiya, 11, 38-44.<br />

KNEZEVIC M., M. DURKIC, I. KNEZEVIC, 0. ANTONIC AND S. JELASKA, 2003:<br />

71


Tanveer et al.<br />

Effects of soil tillage and post-emergence weed control on weed biomass and maize<br />

yield. Cereal Research Communications, 31(1-2): 177-184.<br />

MAINA J.M., E.G. THURANIRA, G.N. KIBATA, F.J. MUSEMBI, G. NYANYU, J.G.N.<br />

MUTHAMIA, J.O. OKURO, I. MUTURA, S. AMBOGA, A.N. MICHENI, F.<br />

MUREITHI, D. OVERFIELD AND P.J. TERRY, 2001: Participatory development<br />

of weed management strategies in maize based cropping systems in Kenya. The­<br />

BCPC-Conference, Proceedings of International conference Brighton, UK, pp.<br />

199-204.<br />

SHEKHAWAT P.S., AND R.C. GAUTAM, 2002: Effect of row spacing and weed control<br />

methods on the growth attributes and grain yield of maize under tilled and untilled<br />

conditions. Annals of Agricultural Research, 23(4): 626-629.<br />

SINGH A.P AND P.C. SINGH, 2003: Effect of different weed control methods on growth<br />

and yield of rabi-sown hybrid maize cv. Hybrid 4640. Journal of Living World,<br />

10(2): <strong>12</strong>-15.<br />

SSANGO F. AND M. BALITENDA, 2003: Effect of application of which weed control<br />

options on performance of two maize varieties in Uganda. Muarik Bulletin, No.6,<br />

83-88.<br />

STEEL R.G.D., J.H. TORRIE AND D.A. DICKY, 1997: Principles and Procedures of<br />

Statistics A Biometrical Approach 3rd Ed. McGraw Hill Book International Co.,<br />

Singapore. pp. 204-227.<br />

72


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

SELECTIVITY OF SOME HERBICIDES TO CRESTED WHEATGRASS<br />

(Agropyron cristatum (L.) Gaertn) GROWN FOR SEED PRODUCTION<br />

Tsvetanka Dimitrova, Aneliya Katova<br />

Institute of Forage Crops, 5800 Pleven, Bulgaria<br />

E-mail: dimitrovatsvetanka@abv .bg<br />

Abstract<br />

During the 2008-2010 period, herbicides for perennial forage species<br />

crested wheatgrass (Agropyron cristatum (L.) Gaertn), and their influence to<br />

the seed productivity, were studied. As a result of the study it was found the<br />

following: <strong>Herb</strong>icides for control of dicotyledonous weeds - Arat ( dikamba +<br />

tritosulfuron) at the dose of 100 ml/ha, Korida 75 VDG (tribenuron) -15 g/ha<br />

and Kambio SL (bentazon + dikamba) - <strong>12</strong>50 ml/ha had high selectivity to<br />

Agropyron cristatum (L.) Gaertn, applied at the stage of 2nd_4th leave during<br />

establishing year of the stand and till the stage of the beginning of shooting<br />

up in seed production year. The herbicide for controlling monocotyledonous<br />

weeds Topik 080EK (clodinafop +adjuvant) at a dose 300 ml/ha, applied at<br />

the same stages could be applied in seed production stands of A. cristatum.<br />

The herbicide for the control of monocotyledonous weeds Grasp 25SK<br />

(tralkoxydim) + atplus at the dose of 1000 + 1000 ml/ha shown phytotoxic<br />

effect on A. cristatum and reduced seed production and dry biomass.<br />

Keywords: crested wheatgrass (Agropyron cristatum (L.) Gaertn), herbicides, selectivity,<br />

seeds, dry biomass<br />

Introduction<br />

Changes in climatic conditions during last years make it necessary to<br />

study new grass species not typical for our grasslands. These species are<br />

tolerant to high temperatures and insufficient water supplies in soil (Vasilev,<br />

2005, Mannetje, 2006). This feature gives our attention to xerophytes from<br />

the genus Agropyron, in which the crested wheatgrass (Agropyron cristatum<br />

(L.) Gaertn) belongs to.<br />

The studies for this species differ with good drought and cold<br />

resistance are insufficient in Bulgaria (Yancheva, 1996; Chamov, 1998;<br />

Stoeva, 2002). According to Vateva and Stoeva (2008) the successful<br />

persistency of the wheatgrass was shown as good productivity. In studies of<br />

Chakarov and Dimitrova (2003) was found that the crested wheatgrass can be<br />

used successfully as the component of perennial double mixture with<br />

sainfoin, birdsfoot trefoil and alfalfa and in triple mix with sainfoin and<br />

birdsfoot trefoil with the aim to increase dry mass yield. Except for good


Dimitrova and Katova<br />

forage qualities, the species posses good valuable agricultural characteristics<br />

(Nastis, 1987; Lowrence and Ratzlaff, 1989; Leyshon and Campbell, 1992;<br />

Chamov, 1998; Lingorski, 1999).<br />

The first Bulgarian variety of wheatgrass Svejina is suitable for<br />

establishment of pastures, stands to control soil erosion, and landscape<br />

maintains. The variety was created in the Institute of Forage Crops - Pleven<br />

(Katova et al.; 2010). The weed control in seed production is actual problem,<br />

because of slow growth and development and low concurrence ability to<br />

weeds, specially during the year of establishment (Dimitrova, 1984; Elgaard<br />

and Nancen, 1988). Elimination of weeds competition ability during this<br />

period is important feature for persistence and productivity of perennial grass<br />

species (Dong et al., 2005). The long term treatment with the same active<br />

ingredient is the main presumption for the herbicide resistance occurrence,<br />

of course leading to changes in weed species composition. (Shkalikov, 1995;<br />

Boger, 1997; Hain, 1997; Heap, 2009).<br />

The limited studies concerning weed control and selectivity of some<br />

herbicides to standard wheatgrass (A. desertorum) were conducted by<br />

Dimitrova (2004, 2007), while the control with herbicides in crested<br />

wheatgrass (A. cristatum) was not studied in Bulgaria up to now.<br />

Serious problem of perennial grass seed production is weed control<br />

with monocotyledons, because they belong to the same family Poaceae. The<br />

Wild oat (Avena fatua L.) is economically important and broadly spread all<br />

over the country. Its seeds coated with glumes and awns are difficult to<br />

separate from the seeds of the cultivated crops. Except for that they mature<br />

considerably earlier than the seeds of cultivated grasses, and part of weed<br />

seeds germinate in autumn, but in large scale the weed infestation come on in<br />

spnng.<br />

Present demands with ecological and economical aspect need new<br />

research for improvement of the methods and means to control the weeds.<br />

The aim of the study was to determine which selective herbicides can<br />

be used for crested wheatgrass and their influence to seed and dry biomass<br />

productivity.<br />

Materials and methods<br />

During the 2008-2010 period in the experimental field of the Institute<br />

of Forage Crops in Pleven, on slightly leached chernozem a study was<br />

conducted. The experiment was established by the long plot method in three<br />

replication with the size of the harvested plot of 5m 2 •<br />

The subject of the study were post-emergent herbicides with systemic<br />

activity, which were registered in Bulgaria for cereal crops. Concerning the<br />

spectra of their action they control the weeds from the group of the annual<br />

74


Dimitrova and Katova<br />

herbicides for control of monocotyledonous weeds- Grasp 25SK and Topik<br />

080EK. During the first seven days after treatment there were no phytotoxic<br />

effect, while in 14DAT and 30-DAT for Grasp 25SK there were weak to<br />

moderate (4 score), expressed as a weaker tillering of the plants. During the<br />

first year the same effect was shown for Topik 080EK in lower degree (3<br />

score), but in seed production year of the crop the higher resistance to the<br />

herbicide was found and no phytotoxic effect observed. The behavior of<br />

Grasp 25SK was different from that in seed production year, expressed in<br />

weak delay of heading (3 score) in 14-DAT to moderate decrease of<br />

generative stems (5 score).<br />

Data in Table 3 conformed the observations by logarithmic scale of<br />

EWRS for expressed influence of the herbicides on growth and development<br />

of crested wheatgrass when harvested the growth for forage during<br />

establishing year of the stand. It's seen that as the result of treatment with<br />

herbicides for control of dicotyledonous weeds (V 2, V 3 and V 4) the values of<br />

the characteristics number and fresh weight of vegetative stems from unite<br />

area were close to these from untreated check (V 1). As a result of expressed<br />

phytotoxicity of herbicides for control of monocotyledonous weeds (V s, V 6)<br />

the deviations from these values were significant, lower with 13- 15% and<br />

with 9-13%, respectively.<br />

Table 1. Variants of the trial<br />

Dose of Dosecommercial<br />

active<br />

Variants product ml ingredient<br />

(g)/ha ml (g)/ha<br />

V1 Check - untreated - -<br />

V2 Arat (500 g/kg 100 75<br />

dikamba+250 g/kg tritosulforon)<br />

V3 Korida 75VDG (750 g/kg 15 11<br />

tribenuron)<br />

V4 Kambio SL (320 g/1 bentazon + 90 <strong>12</strong>50 513<br />

g/1 dikamba)<br />

V5 Grasp 25SK (250 g/1 tralkoxydim) 1000 + 1000 250 + 1000<br />

+ atplus<br />

V6 Topik 080EK (80 g/1 kodinafop + 300 24<br />

adjuvant)<br />

76


Selectivity of some herbicides to crested wheatgrass (Agropyron cristatum) ...<br />

Table 2. Selectivity of herbicides to crested wheatgrass<br />

Score of the damage (according to<br />

<strong>Herb</strong>icide EWRS*)<br />

Days after treatment<br />

7 14 30<br />

A B A B A B<br />

Arat 1 1 1 1 1 1<br />

Korida 75VDG 1 1 1 1 1 1<br />

Kambio SL 1 1 1 1 1 1<br />

Grasp 25SK 1 1 4 3 4 5<br />

Topik080EK 1 1 3 1 3 1<br />

*EWRS - Logaritmic scale (1-9) - score 1 -without damages; score 9 -crop is<br />

completely destroyed<br />

** A - during establishing year of the stand *** B - during seed<br />

production years<br />

Table 3. Influence of the herbicides to the growth and development of crested<br />

wheatgrass during harvesting of 1st cut in the year of establishing of the<br />

sward<br />

Characters<br />

Variants* Vegetative stems, Height of the Fresh weight of<br />

numbers/m 2 stems, em the stems, g/m 2<br />

v1 2250 27.3 <strong>12</strong>84<br />

v2 2230 26.5 <strong>12</strong>56<br />

v3 2247 27.5 <strong>12</strong>92<br />

v4 2298 27.8 1301<br />

Vs 1916 30.3 11<strong>12</strong><br />

v6 1950 30.5 1168<br />

Average 2149 28.3 <strong>12</strong>36<br />

min 1916 26.5 11<strong>12</strong><br />

max 2298 30.5 1301<br />

77


Dimitrova and Katova<br />

Table 4. Influence of the herbicides on seed productivity of crested<br />

wheatgrass<br />

Seed<br />

Variant* 2009 2010 Average 2009-<br />

2010<br />

kg/ha %V1 kg/ha %V1 kg/ha %V1<br />

v1 869 100 684 100 777 100<br />

v2 862 99.2 674 98.5 768 98.8<br />

v3 871 100.2 679 99.3 775 99.7<br />

v4 858 98.7 677 99.0 768 98.8<br />

Vs 645 74.2 564 82.5 605 77.9<br />

v6 876 100.8 686 100.3 781 100.5<br />

GDPs% 13.9 30.5 68.2<br />

pl% 19.7 43.4 97.0<br />

Po.l% 28.5 62.8 140.4<br />

Table 5. Structural elements of the seed productivity of crested wheatgrass<br />

Generative stems Length of the 1000 seed<br />

Variant* number/m:t height, em ear, em weight, g<br />

2009 2010 2009 2010 2009 2010 2009 2010<br />

v1 2<strong>12</strong>2 1634 75.7 76.6 6.9 6.3 1.98 1.74<br />

v2 2108 1602 74.9 77.0 7.0 6.6 1.99 1.79<br />

v3 2130 1614 75.5 76.9 6.7 6.8 1.96 1.77<br />

v4 2100 1609 75.3 76.7 6.8 6.3 1.97 1.73<br />

Vs 1580 1327 76.2 75.8 6.4 6.0 1.98 1.72<br />

v6 2139 1629 76.0 76.4 7.0 6.2 1.99 1.74<br />

Average 2030 1569 75.6 76.6 6.8 6.4 1.98 1.75<br />

mm 1580 1327 74.9 75.8 6.4 6.0 1.96 1.72<br />

max 2139 1634 76.2 77.0 7.0 6.8 1.99 1.79<br />

78


Selectivity of some herbicides to crested wheatgrass (Agropyron cristatum) ...<br />

Table 6. Dry biomass productivity of crested wheatgrass<br />

Dry biomass<br />

2008 2009 2010 Average<br />

Variant* 2008/2010<br />

Kg/ha %V1 Kg/ha %V1 Kg/ha %V1 Kg/ha %V1<br />

v1 2860 100 10740 100 1<strong>12</strong>70 100 8290 100<br />

v2 2850 100 10830 101 11410 101 8360 101<br />

v3 2950 103 10640 99 11350 101 8310 100<br />

v4 2860 100 10810 101 1<strong>12</strong>90 100 8320 100<br />

Vs 2420 85 10860 101 10070 89 7780 94<br />

v6 2500 87 10650 99 11360 101 8170 99<br />

GDPs% 426.6 110.9 80.2 191.6<br />

pl% 589.9 157.8 114.1 272.5<br />

Po.l% 815.4 228.4 165.1 394.5<br />

According the effect of herbicides on seed productivity of A.<br />

cristatum it is seen that the tendency between variants during two years of<br />

seed productions was kept (Table 4). The seed yield during the first harvest<br />

year was within 645 to 876 kg/ha, and during the second harvest year- from<br />

564 to 686 kg/ha. Significant deviation was seen for values of this character<br />

for the stand treated with herbicide Grasp 25SK, which were with very good<br />

negative evidence in comparison with untreated stand. Insignificant<br />

differences for the seed yield from the stands, treated with herbicides for<br />

control of dicotyledonous weeds (V 2, V 3, and V 4) and from these with<br />

herbicide for control of monocotyledonous weeds Topik 080EK (V 6) was<br />

evidence for their high selectivity to the crop. In conformation of this was the<br />

fact there was not evidence of these differences.<br />

From the data analyses shown in Table 5, the relationship was found<br />

between the seed yield and elements of the productivity, which was the<br />

strongest for the number of generative stems per unit area. During the year<br />

with higher seed productivity their density in stands, treated with selective<br />

herbicides was in margins between 2100 to 2139 numbers /m 2 , and during the<br />

second seed harvest year from 1602 to 1634 numbers/m 2 . Formed generative<br />

stems in experimental plot treated with Grasp 25SK (V 5) were significantly<br />

lesser (from 1327 to 1580 number/m 2 ), because of expressed phytotoxicity.<br />

For the stems height and length of the formed spikes the deviations for the<br />

values were insignificant. With regard of the thousand - seed weight (TSW)<br />

there was no regular trend in the different variants in the same year. However<br />

there were some differences in the different years as follows: 1.96-1.99 g for<br />

first harvest year and 1. 72-1.79 for the second one because of meteorological<br />

conditins.<br />

79


Dimitrova and Katova<br />

From seed production stands of crested wheatgrass A. cristatum<br />

significant quantity of additional production of dry biomass was obtained,<br />

formed from crop residues and aftermath (Table 6). The formed yield from<br />

the stands treated with selective herbicides was from 8170 to 8360 kg/ha,<br />

average from the experimental. Again for this character was seen the negative<br />

influence as the result of inhibiting effect of herbicide Grasp 25SK. This was<br />

confirmed with a very good negative significance of the difference for the<br />

yield.<br />

Conclusions<br />

The herbicides for control of dicotyledonous weeds - Arat ( dikamba +<br />

tritosulfuron) at the dose of 100 ml/ha, Korida 75 VDG (tribenuron) -15 g/ha<br />

and Kambio SL ( bentazon + dikamba)- <strong>12</strong>50 ml/ha were highly selective to<br />

Agropyron cristatum (L.) Gaertn, applied at the stage 2nd_4th leave during<br />

establishing year of the stand and till the stage of the beginning of shooting<br />

up in seed production year.<br />

The herbicide for controlling monocotyledonous weeds Topik 080EK<br />

(clodinafop + adjuvant) at a dose of 300 ml/ha, applied at the same stages<br />

could be applied in seed production stands of A. cristatum.<br />

The herbicide for controlling monocotyledonous weeds Grasp 25SK<br />

(tralkoxydim) + atplus at the dose of 1000 + 1000 ml/ha shown phytotoxic<br />

reaction to A. cristatum and reduced seed production and dry biomass.<br />

References<br />

V ATEV A, V., K. STOEVA, 2008: Analysis on vegetative performances in the productivity<br />

of crested wheatgrass (Agropyron cristatum(L.) grown in the Balkans conditions.<br />

Proceedings. Reports from Jubilee Scientific Conference "80 years Agricultural<br />

Science in Rodopes mountain", Smoliyan, 25-26.09.2008: 171-175.<br />

DIMITROVA, TS. 1984: Study on weeds and their control in seed production of perennial<br />

legumes and grasses. PhD, Pleven.<br />

DIMITROVA, TS. 2007: Study concerning the selectivity of some herbicides to standard<br />

wheatgrass (Agropyron desertorum (Fisch. Schultes), cocksfoot (Dactylis glomerata<br />

L.) and perennial ryegrass (Lolium perenne L.). Plant Sciences, 44: 162-166.<br />

DIMITROVA, TS., R. CHAKAROV. 2004: Study on the weeds and their control in hayharvest<br />

type of wheatgrass (Agropyron desertorum (Fisch. Schultes). Plant<br />

Sciences, 41: 461-464.<br />

KATOV A, A., P. TOMOV, Y. NAYDENOV A, A. ILIEV A. 2010: Official bulletin of the<br />

Patent Office of The Republic of Bulgaria, N!!2/26.02.2010 r, p. 57.<br />

LINGORSKI, V. 1999: Effect of mineral fertilization of crested wheatgrass (Agroryron<br />

cristatum (L.) Gaertn.) in semi-mountain regions of Central North Bulgaria. Soil<br />

Science, Agro-chemistry and Ecology, 34 (2-3): 65-68.<br />

STOEV A, K., M. DIMITROV A - Doneva, 2002: Study of the possibility for growing of the<br />

wheatgrass (Agroryron cristatum (L.) in pure stand and in herbal mixtures with<br />

legumes. Proceedings of Dobrudja Agricultural Institute - G. Tochevo, volume.II:<br />

621-625.<br />

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CHAKAROV, R., TS. DIMITROV A, 2003: Testing of crested wheatgrass (Agroryron<br />

cristatum (L.) in mixtures with newly developed varieties of perennial legume<br />

plants. Journal of Mountain Agriculture on the Balkans, 6 (4): 343-350.<br />

CHAMOV, D. 1998: Morphological and agricultural characteristics of some species of<br />

wheatgrass (Agropyron spp. Gaertn.) with view of their use. PhD, Sofia, Bulgaria.<br />

CHKALIKOV, V. 1995: Ecology of plant protection of grain crops from diseases. News<br />

TSHA, 2: 142-147.<br />

BOGER, H., 1997. Bei Getrei deharbizen andie Fruchfolge den ken. DLZ, 48 (1): 34-38.<br />

DONG, S. K., R.J.LONG, Z.Z.HU, M.Y.KANG. 2005: Productivity and persistence of<br />

perennial grass mixtures under competition from annual weeds in the alpine region<br />

of the Qinghai-Tibetan Plateau. Weed Research, 45 (2): 114-<strong>12</strong>0.<br />

ELGAARD, C.P., O.W. NANCEN. 1988: Strategi for bekampels of ukrudt i saedskfter med<br />

frograesail, Tidsskr. Froavl., 77: 28-30.<br />

RAIN, E. 1997: Dem Unkraut im Getriebe Schon in <strong>Herb</strong>st zu Liebe rucken. Fortschariten<br />

Landwirtschaft, 20 (1): 11-13.<br />

HEAP, 1., 2009: International Survey of Resistant Weed. Available at: http: //www<br />

weedscience. com (last accessed on 22 june 2009).<br />

LEYSHON, A.I., C.A. CAMPBELL. 1992: Effect of timind and intensity of fiest defoliation<br />

on subsequent production, of 4 pasture species. Journal of Range Management, 45<br />

(4): 379-384.<br />

LOWRENCE, C., D. RATZLAFF. 1989: Performance of som uctive and introduced grasses<br />

ina semiarid rision of western Canada. Can. I. Plant Science, 69 (1): 251-254.<br />

MANNETJE, L. 2006: Climate change and grassland through the ades-an overveiw. In:<br />

Sustainable Grassland Productivity. Proceedings of the 21st General Meeting of the<br />

European Grassland. Federation, Badajoz, 3-6 April, 2006. Crassland Science in<br />

Europe, vol. 11: 733-738.<br />

NASTIS, A.S. 1987: Farag quality of orested wheatgrass in relation to rainfall and level of<br />

forag utilization, Revu d·elege et de medicina veterinaire des pays tropicaux<br />

(France), 40 (3): 293-297.<br />

VASILEV, E. 2005: lntertolerace and productivity of crested wheatgrass (Agropiron<br />

cristatum L.) in pasture mixtures with white clover. In: Integrating Efficient<br />

Grassland Farming and Biodiversity. Proceedings of the 13th International<br />

Occasional Symposium of the European Grassland Federation Tartu, Estonia, 29-31<br />

August 2005, Grassland Science in Europe, vol. 10: 348-351.<br />

81


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

USE OF SUNFLOWER RESIDUES IN COMBINATION WITH SUB­<br />

RECOMMENDED DOSE OF HERBICIDES FOR WEEDS CONTROL IN<br />

BARLEY FIELD<br />

Ibrahim S. Alsaadawi and Ali A. AI-Temimi<br />

Department of Biology, College of Science, Baghdad University, Baghdad, Iraq. Email:<br />

ibrahimalsadwi@yahoo.com<br />

Abstract<br />

Sunflower residues at rates of 0, 600 and 1400 g per m 2 were<br />

incorporated in field soil to evaluate their herbicidal potential alone and in<br />

combination with 0, 50, 75 and 100% of recommended doses of 2,4-D and<br />

Topic herbicides against weeds of barley crop. All treatments received equal<br />

amounts of irrigation water and recommended doses of nitrogen and<br />

phosphorus fertilizers. Combination of recommended dose of herbicides with<br />

sunflower residues at 1400 g m- 2 produced minimum above-ground biomass<br />

(<strong>12</strong>2 g m- 2 ) and weeds number (155.5 weeds per m 2 ), which were 35 and<br />

50% less than recommended herbicide dose applied alone, respectively.<br />

Meanwhile, integration of herbicides and sunflower residue appeared<br />

superior in enhancing yield per unit area than herbicide alone. Application of<br />

50% dose of herbicides on plants growing in plots containing sunflower<br />

residues at 1400 g m- 2 resulted in similar yield advantage as was noticed with<br />

100% herbicide dose. Chromatographic analysis revealed the presence of<br />

several phenolic compounds in the soil containing sunflower residues and<br />

none of these appeared in soil without sunflower residues. Concentration of<br />

total phenolic compounds appeared to be increased at two weeks of<br />

decomposition, reached its maximum at the 4th week of decomposition and<br />

started to decline thereafter until vanished at the 8th week of decomposition.<br />

Weeds population started to increase after 6 weeks of residues decomposition<br />

when the phytotoxins concentration was sharply reduced in the soil. The<br />

possible advantage of this approach in reducing reliance on herbicides for<br />

weeds control is briefly discussed.<br />

Keywords: sunflower, allelopathy, herbicides, weeds, barley crop<br />

Introduction<br />

Weeds are one of the major problems that limit crop production in the<br />

world through competition and allelopathy mechanisms (Rice, 1984; Singh et<br />

al., 2001). Farmers are generally trending toward controlling of weeds with<br />

herbicides which comes with increased awareness about health, environment<br />

concern and other issues (Weston and Duke, 2003). Thus attention is focused


Alsaadawi and Temimi<br />

on reducing reliance on using synthetic herbicides by finding alternative<br />

strategy for weed management. Allelopathy can offer appropriate potential<br />

tool for weed management by leaving residues of allelopathic crops in their<br />

field alone or in combination with sub recommended dose of herbicides<br />

(Cheema et al., 2003; Khaliq et al., 2002).<br />

Sunflower allelopathy against weeds has been studied and well<br />

documented by several investigators and appeared to be cultivar dependent<br />

(Dahiya and Narwal, 2003; Naseem et al., 2009) In an earlier work<br />

(Alsaadawi et al., 2011), it was found that root exudates and residues of<br />

several sunflower genotypes caused substantial reduction to population and<br />

biomass of companion weeds and weeds of wheat crop respectively.<br />

Although the reduction was feasible and environment friendly, it was<br />

generally less than herbicides. It may be possible to increase the efficacy of<br />

sunflower residues by combining it with low rates of herbicides. Several<br />

investigators have found that integration of water extract of allelopathic grain<br />

sorghum with sub recommended doses of herbicides suppressed weeds<br />

biomass as the recommended dose of herbicides (Cheema et al., 2003C;<br />

Khaliq et al., 2002).<br />

With this in minds, the present study was conducted to test<br />

suppressive effect of sunflower residues in combination with sub<br />

recommended doses of herbicides on weeds of barley crop.<br />

Field study<br />

Materials and methods<br />

The experiment was conducted in a field heavy infested by weeds and<br />

characterized by calcareous and loamy sand soil with pH 7.2 and electrical<br />

conductivity 3.5 dS m- 1 • Plots (lx1 m) were selected randomly in field in<br />

heavily infested with weeds in November 8. The plots were plowed by spade<br />

to the depth of 30 em and received N as urea (46% N) at 200 kg/ ha and Pas<br />

triple superphosphate (46% P20 5) at 200 kg ha- 1 • All phosphorus and half of<br />

the nitrogen were applied at sowing time while the remaining half of nitrogen<br />

was applied at tillering stage. The experiment comprised of sunflower<br />

residue incorporated at rates of 0, 600 and 1400 g m- 2 and different doses (0,<br />

50,75 and 100%) of2,4-D (72% a. i.) and Topic (10% a. i.) herbicides. 2,4-D<br />

was applied at the 4th leaf stage to control broad leaves weeds while Topic<br />

was sprayed two weeks after 2,4-D application to control narrow leaves<br />

weeds. The doses of herbicides were applied using a Knapsack hand sprayer<br />

fitted with T-Jet nozzle at a pressure of 207 k Pa. The treatments were used<br />

either alone or in combination with each other. The rates of sunflower<br />

residues were incorporated in the soil of their respective plots prior to<br />

sowing. Seeds of barley cv. Samir were sown manually in the plots in rows<br />

84


Use of sunflower residues in combination with sub-recommended dose of ...<br />

with a distance of 20 em between rows and at seed rate of <strong>12</strong>0 kg/ha. The<br />

experiment was conducted in split plot design with four replications for each<br />

treatment. The herbicide rates were kept in the sub plot while sunflower<br />

residue rates were assigned as main plot. The data were analyzed by analysis<br />

of variance technique. The least significant differences test was used to<br />

compare the means of treatments (Steel and Torrie, 1980).<br />

At the end of crop maturity (May 5, 2010), weeds was counted in<br />

each plot before and after herbicides application. Total weeds were clipped,<br />

brought to laboratory, oven-dried at 70"C for 72 days and their weights were<br />

recorded. For crop measurements, barley straw biomass (oven dry weight at<br />

70"C for 48 h) and grain yield per m 2 were also recorded.<br />

Isolation and quantification of phytotoxins in the decomposing sunflower<br />

residues in soil:<br />

Experiment set up of residues decomposition in soil and extraction of<br />

phytotoxins:<br />

Soil minus litters was taken from different sites of barley field. The<br />

soil samples were mixed thoroughly and air dried under sun. Air dried shoots<br />

of sunflower plants cv. Coupan were chopped into pieces of 2-3 em length<br />

and incorporated in to the soil at a rate of 7 g/kg soil. The mixture was<br />

packed in plastic pot of 10 kg capacity, irrigated with water to field capacity,<br />

covered with perforated plastic cover to avoid evaporation and placed in the<br />

field at the beginning of growing season of barley. Biweekly soil samples<br />

were taken from the pot using metal soil borer and stored in deep freeze until<br />

use.<br />

For extraction of phenolic acids, the stored soil samples were taken<br />

from the deep freeze and air dried mixed thoroughly. One gram of soil was<br />

extracted with 100 ml of distilled water using a method of Harbome (1973).<br />

The water extract was acidified with one milliliter of acetic acid. The mixture<br />

was heated gently, mixed thoroughly by ultrasonic apparatus to exclude air<br />

bubbles from the residues and allowed to stand for 4 h. The mixture of each<br />

sample was filtered by filter paper under vacuum condition and kept in<br />

refrigerator until use.<br />

85


Alsaadawi and Temimi<br />

Separation, identification and quantification ofphytotoxins<br />

For identification, 50 pl of the extract was injected in Reversed Phase<br />

Liquid Chromatogram (RVLC Shimadzu-C-6A) using procedure and<br />

condition outlined by Hartley and Buchan (1979) and Alsaadawi et al.<br />

(2011). The peaks were detected by UV detector. Standards of suspected<br />

phytotoxins were run similarly for identification and quantification.<br />

Concentration of each isolated compound was determined using standard<br />

procedure.<br />

Effects on weeds of barley crop<br />

Results<br />

Weed flora appeared in barley field comprised mainly of Avena fatua,<br />

Melilotus indicus, Beta vugaris cicla and Centaurea bruguierana with other<br />

minor species such Cynodon dactylon and Lolium rigidum. Both rates of<br />

herbicides and sunflower residues caused significant reduction to total<br />

number of these weeds (Table 1). Residues incorporation at 600 and 1400 g<br />

m- 2 significantly suppressed weed density by 23 and 40% of control<br />

respectively. The reduction in weeds density increased with the increased<br />

rates of herbicides application. However, weeds density suppressed to greater<br />

extent when herbicides applied in plots where sunflower residues were<br />

incorporated. <strong>Herb</strong>icides and sunflower residues showed complementary<br />

interaction and recorded 19 to 50% more suppression to weeds density than<br />

recommended dose. Reduced herbicide dose (50%) in combination with<br />

sunflower residue at 1400 g per m 2 scored weed suppression similar to that<br />

realized with recommended dose used alone, while reduced dose (75%) in<br />

combination with residues at 600 and 1400 g per m 2 suppressed weeds<br />

density by 30% over the recommended dose of herbicide alone.<br />

Weeds biomass was significantly inhibited by the herbicides and<br />

sunflower residues treatments. The inhibition was significantly increased<br />

with increasing rates of herbicide and residues incorporated into the soil<br />

(Table 1). Recommended dose of herbicide when applied to plots amended<br />

with sunflower residues at 1400 g m- 2 scored 2.85 times more weeds biomass<br />

suppression than recommended herbicide dose used alone. Reduced<br />

herbicides rates used in plots where sunflower residues were applied gave<br />

even higher reduction in weed dry matter accumulation as compared with<br />

plots where such doses were used alone. Use of 50% of recommended dose<br />

of herbicide coupled with 1400 g m- 2 sunflower residues scored statistically<br />

similar suppression of weeds biomass compared to that achieved with the<br />

same herbicide dose applied alone. Treatment of 1400 g m- 2 sunflower<br />

86


Use of sunflower residues in combination with sub-recommended dose of ...<br />

residues + 75% of recommended dose of herbicides caused greater weed<br />

biomass suppression than recommended dose of herbicide alone.<br />

Table 1. Effects of different rates of herbicides (H) and residues (R) of<br />

sunflower cv. Coupan on density and total biomass of weeds in barley field.<br />

<strong>Herb</strong>icide rates<br />

(% of recommended<br />

doses)*<br />

0 (Control)<br />

50<br />

75<br />

100<br />

Average<br />

LSD =0.05<br />

0 (Control)<br />

50<br />

75<br />

100<br />

Average<br />

LSD =0.05<br />

* See text for explanation.<br />

Effects on barley crop<br />

0<br />

365.0<br />

239.0<br />

217.0<br />

182.5<br />

250.9<br />

H= 13.7<br />

1136.5<br />

569.5<br />

459.0<br />

348.0<br />

628.3<br />

H = 69.1<br />

Residues rates (g m- )<br />

600 1400<br />

Weed density<br />

282.0 <strong>12</strong>0.0<br />

213.5 183.5<br />

170.0 <strong>12</strong>8.0<br />

148.0 90.5<br />

203.4 155.5<br />

R=7.8 H X R= 21.4<br />

Weed biomass (g m- 2 )<br />

634.5 451.0<br />

448.0 318.0<br />

317.5 190.5<br />

265.0 <strong>12</strong>2.0<br />

416.3 270.4<br />

R= 92.3 HxR =<strong>12</strong>9.3<br />

Each number is an average of 4 replicates.<br />

Average<br />

289.0<br />

2<strong>12</strong>.0<br />

171.7<br />

140.3<br />

740.7<br />

445.2<br />

322.3<br />

245.0<br />

Straw biomass and grain yield of barley were significantly affected by<br />

treatments of herbicides and sunflower residues and their interaction (Table<br />

2). Use of 50% of recommended dose of herbicides in combination with 1400<br />

g m- 2 gave straw biomass similar to the recommended dose of herbicide alone<br />

but increased number of tillers per plant by 37% over recommended dose<br />

alone respectively, while the use of 75% of recommended dose of herbicides<br />

accompanied with sunflower residues at 1400 g m- 2 increased straw biomass<br />

by 22% over the recommended herbicide dose only.<br />

87


Alsaadawi and Temimi<br />

Combination of herbicide and sunflower residue at 1400 g m- 2 appeared<br />

superior in enhancing yield per unit area than herbicide alone. Application of<br />

50% dose of herbicides in plots amended with sunflower residue resulted in<br />

statistically similar yield as was noticed at 100% herbicide dose. Maximum<br />

yield (1045 g m- 2 ) was harvested from plots applied with recommended dose<br />

of herbicides + sunflower residue at 1400 g m - 2 •<br />

Table 2. Effects of different rates of herbicide (H) and residues (R) of<br />

sunflower cv. Coupan on straw biomass and yield component of barley.<br />

<strong>Herb</strong>icide rates Residues rates (g m- )<br />

(% of recommended<br />

doses) *<br />

0 600 1400 Average<br />

Straw biomass (g m- )<br />

0 (Control)<br />

50 167.5 199.0 223.5 196.7<br />

75 2<strong>12</strong>.3 232.5 284.8 243.2<br />

100 233.0 274.3 330.0 279.1<br />

Average 282.3 307.0 379.5 322.9<br />

LSD=0.05 223.8 253.2 304.5<br />

H=6.4 R=9.4 H xR= <strong>12</strong>.5<br />

Grain yield (g m- 2 )<br />

O(Control) 88.4 109.5 <strong>12</strong>3.8 107.2<br />

50 107.9 172.4 179.3 153.2<br />

75 137.1 194.0 241.6 190.9<br />

100 182.6 204 .. 7 264.8 217.4<br />

Average <strong>12</strong>9.0 170.2 202.4<br />

LSD=0.05 H =19.2 R=22.4 HxR=34.2<br />

* See text for explanation . Each number is an average of 4 replicates.<br />

Phytotoxins isolation, identification and quantification<br />

Chromatographic analysis revealed the presence of chlorogenic,<br />

isochlorogenic, caffeic, gallic, syrinigic, hydroxyl benzoic, p-coumaric,<br />

ferulic and vanillic acids in the residues of sunflower (Table 3). Catechol<br />

was also observed. An appreciable amount of these phytotoxins was recorded<br />

in residue incorporated soil. Hydroxy benzoic acid was found to be the<br />

predominant constituent (6624 ppm) of residue decomposition products right<br />

88


Use of sunflower residues in combination with sub-recommended dose of ...<br />

from beginning. Considerable amounts of caffeic, gallic, syrinigic, ferulic<br />

and vanillic acid were also observed. Dynamics of release, decomposition<br />

and degradation of phytotoxins into the soil was quite interesting as different<br />

phytotoxins showed differential behavior for these processes. Phytotoxins<br />

released into the soil, increased with time and reached their peak values at 4<br />

weeks after incorporation of residues. During this period, maximum<br />

quantities of chlorogenic, isochlorogenic, caffeic, hydroxyl benzoic, ferulic<br />

and vanillic acids as well as that of catechol were recorded. Afterwards, a<br />

sharp decline in the quantities of these phytotoxins was observed at 6 weeks<br />

that reached to almost negligible values at 8 weeks. Gallic and syrinigic acids<br />

continued to increase up to 6 weeks and thereafter showed a decline. Pcoumaric<br />

acid was maximum (522 ppm) at 2 weeks, and was not detected<br />

after 4 weeks as did ferulic acid.<br />

Table 3. Isolation, identification and quantification of phytotoxins of<br />

decomposed sunflower residues m soil at different periods of<br />

decomposition<br />

Phenolic acids Concentration (PPM)<br />

Decomposition periods (week)<br />

0 2 4 6 8<br />

Chlorogenic acid 93.23 48.86 76.23 37.46 0.59<br />

Isochlorogenic acid 29.26 85.30 1<strong>12</strong>.06 1.19 0.02<br />

Caffeic acid 164.58 316.28 553.15 265.09 3.93<br />

Gallic acid <strong>12</strong>6.23 349.16 58.73 665.07 0.26<br />

Syrinigic acid 91.51 314.40 36.52 756.36 3.97<br />

Hydroxy- benzoic 394.68 386.02 6624.27 179.55 5.46<br />

acid<br />

P- coumaric acid 110.95 521.77 13.41 0.00 0.00<br />

Ferulic acid 84.59 311.50 41.69 0.00 0.00<br />

Vanillic acid <strong>12</strong>0.33 342.40 94.35 238.52 13.4<br />

Catechol 85.13 206.82 89.20 0.00 3.52<br />

Total 1300.49 2882.15 9499.61 2143.24 1.37<br />

*Average of two replicates<br />

89


Alsaadawi and Temimi<br />

Discussion<br />

Results indicated that Incorporation of sunflower residues into the soil<br />

caused substantial weed suppression. This suggests that sunflower residues<br />

contain phytotoxic allelochemicals which may release during their<br />

decomposition into the soil and affect the receiver species Rice, 1984).<br />

Chromatographic analyses indicated that the residues contain several<br />

phytotoxins of phenolic in nature (Table 3). These phytotoxins reached<br />

maximum concentration 4 weeks after incorporation of residues in soil then<br />

sharply declined at 6 weeks of decomposition in soil. The isolated<br />

compounds proved to exert adverse effects on ion uptake (Putnam, 1990),<br />

chlorophyll biosynthesis (Weir et al., 2004), cell membrane stability and<br />

cellular metabolism (Bogatek et al., 2005; Keck and Hodges, 1973), protein<br />

and hormone biosynthesis (Holappa and Blum, 1991, Rice, 1984), cell<br />

division and ultra structural components of cells (Sanchez-Moreiras,<br />

2004 ). Phytotoxic compounds other than phenolic acids have also been<br />

isolated from sunflower residues (Macias et al., 2002). Some of these<br />

compounds have been reported to have selective effects on broad leaved<br />

weeds (Rice, 1984; Anjum and Bajwa, 2005). Most of these allelochemicals<br />

are water soluble and when imbibed by the germinating weed seeds,<br />

hampered their germination and subsequent seedling growth, thus<br />

contributing to overall decline in the density, vigor and stand establishment<br />

of the weed community (Gallandt et al., 1999).<br />

It is interesting to mention that period indicating maximum quantities<br />

of these phytotoxins (first 4 weeks) in soil coincided with the period in which<br />

maximum suppressive activity against weeds was noticed in the field,<br />

suggesting that these phytotoxins are probably the major cause of weed<br />

suppression. After 5 weeks, weeds appeared to emerge and grow but could<br />

not compete with barley plants efficiently. Dynamics of release of<br />

phytotoxins revealed periodic rise in their level that eventually start declining<br />

after 4 weeks. It seems that allelochemical release into rhizosphere through<br />

residue decomposition is a function of time as well as concentration. Decline<br />

in the levels of these phytotoxins is due to variety of physico-chemical and<br />

biological transformations upon entering into the soil phase as proposed by<br />

Blum et al. (1999).<br />

Treatment of barley plants with 2,4-D and Topic significantly<br />

suppressed weeds density and biomass. The suppression magnitude was<br />

obvious at higher application rates than at lower rates i.e. 50 and 75 %of the<br />

recommended dose. However, when herbicide application whether at low or<br />

recommended dose was applied on plants grown in plots amended with<br />

sunflower residues showed greater weeds biomass suppression than sole<br />

application of herbicide was achieved (Table 2). Maximum weeds biomass<br />

90


Use of sunflower residues in combination with sub-recommended dose of ...<br />

suppression was obtained by integrating the recommended dose of herbicides<br />

with sunflower residues at 1400 g m- 2 • Also, it seems that a reduced level of<br />

herbicide (50% of recommended dose) may be feasible for providing weeds<br />

control as the recommended dose of herbicides when it works simultaneously<br />

with allelopathic conditions. It is possible that the residues inhibited seedling<br />

growth and made them more susceptible to the even low level of herbicides.<br />

The increase in growth and yield of barley crop by efficient control<br />

treatments might be attributed to suppression of weeds in these treatments by<br />

residues and thus eliminating the competition with wheat crop (Tables 1, 2).<br />

Higher shoot biomass might be attributed to the greater availability of growth<br />

factors to barley plants. Allelopathic crops including sunflower can be used<br />

as potential means to control weeds and enhancing crop production using<br />

different strategies such as using plant extract, plant residues as a cover and<br />

mulch, crop rotation, crop mixture and inter cropping practices (Anjum and<br />

Bajwa, 2005; Putnam, 1990; Dahiya and Narwal, 2003; Alsaadawi and<br />

Dayan , 2009).<br />

Thus it appears those sunflowers residues not only suppress weeds by<br />

allelopathic and probably by smothering mechanisms but also improve<br />

physical and biological characteristics and nutritional status of the soil. More<br />

work needs to be done on other herbicides and crops and under<br />

environmental conditions before defmite conclusion can be made. However<br />

such approach would provide a useful tool for weeds control.<br />

References<br />

ALSAADA WI, I.S. & F.E. DAY AN, 2009. Potentials and prospects of sorghum allelopathy<br />

in agroecosystems. Allelopathy Journal24: 255-270.<br />

ALSAADA WI, I.S., SARBOOT, A.K. & L.M. AL-SHAMMAA, 2011. Differential<br />

allelopathic potential of sunflower (Helianthus annuus L.) genotypes on weeds and<br />

wheat (Triticum aestivum L.) crop. Archive of Agronomy and Soil Science (In<br />

Press)<br />

ANJUM, T. & BAJAWI R. 2005. A bioactive annuionone from sunflower leaves.<br />

Phytochemistry 66:1919-921.<br />

BLUM, U., ShAFER, S.R. & M.E. LEHMAN, 1999. Evidence for inhibitory allelopathic<br />

interactions involving phenolic acids in field soils: concepts vs. experimental<br />

model. Crit Rev Plant Sci 18:673-693.<br />

BOGATEK, R., GNIAZDOWSKA, A., STEPIEN, J. & E. KUPIDLOWSKA, 2005.<br />

Sunflower allelochemicals mode of action in germinating mustard seeds. In: Harper<br />

JDI, An M, Wu H, Kent JH (eds.). Establishing the Scientific Base. Proc. 4th World<br />

Congress on Allelopathy, International Allelopathy Society, Wagga Wagga,<br />

Australia. pp. 365-369.<br />

CHEEMA, Z.A., FARID, M.S. & A. KHALIQ, 2003a. Efficacy of concentrated sorgaab in<br />

combination with low doses of atrazine for weed control in maize. J Anim Plant Sci.<br />

13:48-51.<br />

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CHEEMA, Z.A., JAFFER, M. & KHALIQ, A. 2003c. Reducing isoproturon dose in<br />

combination with sorgaab for weed control in wheat. Pak J Weed Sci Res. 9:153-<br />

160.<br />

DAHIYA. D.S. & S.S. NARWAL, 2003. Allelopathic plants. 7. Sunflower (Helianthus<br />

annuus L.). Allelopathy J. 11: 1-20.<br />

GALLANDT, E.R., LIEBMAN, M. & D.R. HUGGINS, 1999. Improving soil quality:<br />

implications for weed management. J Crop Production 2:95-<strong>12</strong>1<br />

HARBORNE, J.B. 1973. Phytochemical Methods: A guide to modern techniques of plant<br />

analysis (2nd ed.). Chapman & Hall, London.<br />

HARTLEY, R.D. & H. BUCHAN,1979. High performance liquid chromatography of<br />

phenolic acids and aldehydes derived from plants or from decomposition of<br />

organic matter in soil. Journal of Chromatography 180: 139-143.<br />

KHALIQ, A., ASLAM, Z. & Z.A. CHEEMA, 2002. Efficacy of different weed management<br />

strategies in mung bean (Vigna radiata L.). Int. J Agric Bioi. 4:237-239.<br />

KECK, R.W. & T.K. HODGES, 1973. Membrane permeability in plants: changes induced<br />

by host- specific pathotoxins. Phytopathology 63: 226--230.<br />

MACIAS, F., TORRES, A., GALINDO, J., VARELA, R., ALVAREZ, J. & J.<br />

MOLINILLO, 2002. Bioactive terpenoids from sunflower leaves cv. Peredovick.<br />

Phytochemistry 61: 687-692.<br />

NASEEM, M, ASLAM, M., ANSAR, M. & M. AZHAR, 2009. Allelopathic effect of<br />

sunflower water extract on weed control and wheat productivity. Pak J. Weed Sci.<br />

Res.15: 107-116.<br />

OLMOSTED, C.E. & E.L. RICE ,1970. Relative effects of known plant inhibitors on species<br />

from frrst two stages of old field succession. Southwestern Naturalist 15:165-173<br />

PUTNAM, A.R. 1990. Vegetable weed control with minimal inputs. Hortscience 25: 155-<br />

158.<br />

RICE, E.L. 1984. Allelopathy, 2nd Ed. Academic Press, London.<br />

SANCHE- MOREIRAS, A.M., WEISS, 0. & M.J. REIGOSA-ROGER, 2004.<br />

Allelopathic evidence in the Poaceae. The Botanical Review 69:300-319.<br />

SINGH, H.P., BATISH, D.R. & R.K. KOHLI, 2001. Allelopathy in agroecosystems: an<br />

overview. Journal of Crop Protection 4: 1-41.<br />

STEEL, R.G.D. & J.H. TORRIE, 1980. Principles and Procedures of statistics, 2nd Ed,<br />

McGraw Hill Book Co. Inc. New York, USA.<br />

WEIR, T.L. & SANG-WOOK, P. & J.M. VIV ANCO, 2004. Biochemical and<br />

physiological mechanisms mediated by allelochemicals. Current Opinion in Plant<br />

Biology 7: 472-479.<br />

WESTON, L.A. & S.O. DUKE, 2003. Weed and crop allelopathy. Critical Review in<br />

Plant Sciences 22:367-389.<br />

92


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

ALTERATIONS OF PHOSPHORUS METHABOLISM IN MAIZE<br />

INBRED LINES INFLUENCED BY HERBICIDES<br />

Vesna Dragicevitl*, Milena Simitl, Milan Brankov 2 , Igor Spasojevitl,<br />

Branka Kresovitl<br />

1 Maize Research Institute, Zemun Polje, Belgrade-Zemun, Serbia<br />

2 Scholar of the Ministry of Science and Technological Development of the Republic of<br />

Serbia<br />

*E-mail: vdragicevic@mrizp.rs<br />

Abstract<br />

The presence of weeds complicates seed cropping, while the<br />

herbicides could induce stress at inbred plants, dependently on genotype<br />

sensitivity and agro-meteorological conditions. The phosphorus metabolism<br />

in living organisms could be affected by different stress factors, including<br />

herbicides. The aim of the experiment was to determine the influence of five<br />

post-emergence herbicides (s-metolachlor + terbuthylazine + mesotrione,<br />

topramezone, tembotrione + isoxadiphen-ethyl, nicosulfuron and<br />

foramsulfuron + isoxadiphen-ethyl) on dry matter and different phosphorus<br />

forms (inorganic and phytic phosphorus) 48 hours after their application in<br />

seven ZP maize inbred lines, during 2008 and 2009.<br />

Injurious effects of applied herbicides dependent on seasonal<br />

influence: in 2008, as year with relative favourable condition during<br />

sprouting phase, dry matter content was slightly decreased, together with<br />

content of phytic phosphorus, which was followed by slight increase of<br />

inorganic phosphorus, signifying possible damaging impact of applied<br />

herbicides on phosphorus metabolism and biomass accumulation in maize<br />

shoots, but in low degree. Meanwhile, during starting growth in 2009, most<br />

of herbicides induced dry matter and inorganic phosphorus decrease, as well<br />

as the increase of phytic phosphorus, compared to control, what was<br />

particularly emphasized at foramsulfuron + isoxadiphen-ethyl treatment. The<br />

negative influence of s-metolachlor + terbuthylazine + mesotrione was mainly<br />

underlined during 2009, inducing dry matter and inorganic phosphorus<br />

increase in all inbreds, affecting phytate biosynthesis and drying as one of the<br />

most important signs of stress.<br />

Keywords: maize, inbreed lines, herbicides, phytate, inorganic phosphorus


Dragicevic et al.<br />

Introduction<br />

Maize inbred lines are susceptible to various stress conditions. From<br />

one hand, the presence of weeds in seed crop complicates activities that<br />

should be performed on the optimum dates, as well as the maize grain yield<br />

and from the other hand, herbicides could induce temporary or permanent<br />

stress, dependently on genotype sensitivity and agro-meteorological<br />

conditions. Temporary stress considers relative fast plant repairing, while the<br />

permanent stress drives up different injures, such as plant drying, deprivation<br />

and yield reduction (Stefanovic, et al., 2007; de Carvalho et al., 2009).<br />

Climatic conditions are affecting in high extent faster or slower emergence,<br />

growth and the development of maize and weed plants, contributing to better<br />

of poorer efficiency of applied herbicides (Stefanovic et al., 2001; Stefanovic<br />

et al., 2007; Stefanovic and Simic, 2008). The clear information about inbred<br />

susceptibility is of a great significance planning of the hybrid maize seed<br />

production.<br />

One of the important mechanisms of herbicide action involves<br />

production of reactive oxygen species in weed and also in crop plants<br />

(Shaner, 2003; Luo et al., 2004). Meanwhile, the activity and production of<br />

antioxidants is tied to herbicide tolerance: fast activation of detoxifying<br />

mechanisms could diminish or shorten present stress, shifting its extent from<br />

permanent to temporary stress.<br />

The phosphorus metabolism in living organisms could be affected by<br />

different stress factors. The phosphates absorption and metabolism could be<br />

disturbed by different factors, including herbicides (Penner, 1970; Mishra<br />

and Dubey, 2008). Meanwhile, the high level of phosphates could decrease<br />

herbicide absorption by the roots, although they could have inhibitory effect<br />

on root growth (Doll et al., 1970). One of the important points is phosphorus<br />

storage pool - phytate, which also has protective role, acting as an<br />

antioxidant in plants and animals (Graf et al., 1987; Doria et al., 2009), as<br />

well as participating as precursor in ascorbate biosynthesis (Zhang et al.,<br />

2008). Owing to these data, the phytate alternations could indicate lower or<br />

higher stress tolerance in plants. Furthermore, the complexity of phosphorus<br />

metabolism and its connection with oxidative attack is well described by<br />

Gniazdowska et al. (1998), who underlined that prolonged phosphate<br />

deficiency causes a decline in inorganic phosphorus concentration in bean<br />

root tissues accompanied by a lower respiration rate via the cytochrome<br />

pathway and increased alternative respiration using alternative oxidase.<br />

The aim of the experiment was to determine the influence of five<br />

post-emergence herbicides on dry matter and different phosphorus forms<br />

(inorganic and phytic phosphorus), 48 hours after their application in seven<br />

ZP maize inbred lines.<br />

94


Alterations of phosphorus methabolism in maize inbred lines influenced by ...<br />

Material and methods<br />

The field experiment was conducted during 2008 and 2009 in the field<br />

of the Maize Research Institute, in Zemun Polje on a slightly calcareous<br />

chemozem soil type under rain-fed conditions. During the both experimental<br />

years, winter wheat was used as a preceding crop.<br />

The sowing was performed on <strong>12</strong> and 27 April, in 2008 and 2009,<br />

respectively. <strong>Herb</strong>icides were applied at 4-6-leaf stage:. The main plots<br />

encompassed one row of each inbred line, while subplots included herbicides<br />

(Table 1) and a control without herbicide application. Effects of the herbicides'<br />

application on the dry matter content, as well as phytic and inorganic<br />

phosphorus content in seedlings of seven ZP maize inbred lines were<br />

observed in the trial.<br />

Table 1. <strong>Herb</strong>icide treatments<br />

Treatm<br />

ent<br />

Applied herbicide (active<br />

ingredients)<br />

Trade<br />

name<br />

Dosage<br />

T1<br />

S-metolachlor + terbuthylazine +<br />

mesotrione<br />

Lumax<br />

1500, 1500 and<br />

150 g ha- 1 T2 Topramezone Clio<br />

a.i.<br />

67.2 g ha- 1 a.i.<br />

Tembotrione + isoxadiphen-ethyl Laudis 88 and 44 g ha- 1<br />

T3<br />

a.L<br />

T4 Nicosulfuron Motivell 50 g ha- 1 a.i.<br />

T5<br />

Foramsulfuron + isoxadiphen- Equip 45 and 45 g ha- 1<br />

ethyl a.i.<br />

Subsequently, the plant shoots were collected 48 hours after herbicide<br />

application. The content of dry matter (DM) was determined after drying at<br />

40°C. Phytic phosphorus (Pphy) was determined by the method of Latta and<br />

Eskin (1980). Inorganic phosphorus (Pi) was determined from the same<br />

extract colorimetrically, according to Pollman (1991).<br />

The experimental data were statistically processed by analysis of the<br />

variance (ANOVA) and analysed by the LSD-test at the 0.05 probability level.<br />

Table 2. Average daily temperatures and precipitation sum during initial<br />

growth, in seasons of 2008 and 2009<br />

Temperature °C Precipitation mm<br />

Month 2008 2009 2008 2009<br />

IV<br />

v<br />

14.1<br />

19.3<br />

15.8<br />

19.8<br />

27.3<br />

39.7<br />

5.9<br />

44.9<br />

Average­<br />

Sum<br />

16.7 17.8 67 50.8<br />

95


Dragicevic et al.<br />

Meteorological data indicate that sprouting phase during 2008 was<br />

characterized by lower temperature and higher precipitation level (Table 2),<br />

while opposite trend was observed during 2009, with higher average<br />

temperatures and lower precipitation.<br />

Results and discussion<br />

Generally, the all applied herbicides induced dry matter decrease in<br />

both years (Table 3), what is in agreement with results of Wang (1997) who<br />

also ascertained dry matter decrease in maize seedlings under the influence of<br />

sulfonylurea herbicides. The obtained differences were under the limit of<br />

significance in 2008, while in foramsulfuron + isoxadiphen-ethyl treatment<br />

values approached to control. Among examined inbreds, only in L5 all of the<br />

applied herbicides induced highest drop of average dry matter, in relation to<br />

control. In 2009, as the season with higher average temperature and lower<br />

precipitation level during starting growth (Table 2), the differences among<br />

herbicide treatments and genotypes were significant (Table 3): s-metolachlor +<br />

terbuthylazine + mesotrione induced dry matter increase in all inbreds,<br />

indicating drying as one of the most important signs of stress (Stefanovic et<br />

al., 2001, 2010), while the other herbicides induced dry matter decrease. The<br />

highest dry matter decrease, influenced by herbicides was observed at L5 and<br />

L7, among all genotypes. Obtained results of high dry matter accumulation<br />

induced by s-metolachlor + terbuthylazine + mesotrione are supporting<br />

statement that environmental factors, such as high temperature and lower<br />

precipitation level could directly or indirectly affect absorption of herbicide<br />

and its effect on plants (Janjic, 2002, Stefanovic et al., 2010), contributing<br />

also to an expression of higher toxicity, as a consequence.<br />

The noticed, but insignificant variations of phytic and inorganic<br />

phosphorus in maize leaves among all treatments and genotypes during 2008<br />

(Figure 1) were in agreement with insignificant variations of dry matter<br />

values (Table 3), indicating relative weak influence of applied herbicides on<br />

stress introduction, as well as biomass accumulation (Sacala et al., 2003).<br />

The applied herbicides induced inconsiderable decrease of phytic<br />

phosphorus, on average, in relation to control at most inbreds, but in higher<br />

degree at L4, L5 and L6 (about 8-9%). At majority of genotypes, smetolachlor<br />

+ terbuthylazine + mesotrione; topramezone and tembotrione +<br />

isoxadiphen-ethyl decreased concentration of phytic phosphorus, what could<br />

be connected to a positive role of phytate in stress tolerance, owing to its<br />

antioxidative properties (Graf et al., 1987; Doria et al., 2009).<br />

96


Alterations of phosphorus methabolism in maize inbred lines influenced by ...<br />

Table 3. The dry matter content(%) of maize shoots collected 48 h after<br />

herbicide application)<br />

2008<br />

Treat. L1 L2 L3 L4 L5 L6 L7 Average<br />

T1 <strong>12</strong>.74 11.92 <strong>12</strong>.52 <strong>12</strong>.53 10.89 <strong>12</strong>.28 13.07 <strong>12</strong>.28<br />

T2 13.67 <strong>12</strong>.36 13.15 13.72 10.96 <strong>12</strong>.53 <strong>12</strong>.91 <strong>12</strong>.76<br />

T3 <strong>12</strong>.70 11.02 11.55 11.40 11.45 13.04 13.22 <strong>12</strong>.05<br />

T4 13.80 13.15 14.21 <strong>12</strong>.88 11.01 13.46 14.08 13.23<br />

T5 13.85 13.54 13.76 13.68 11.69 13.67 14.04 13.46<br />

Average 13.35 <strong>12</strong>.40 13.04 <strong>12</strong>.84 11.20 13.00 13.46 <strong>12</strong>.76<br />

Control 14.39 13.47 13.26 <strong>12</strong>.98 <strong>12</strong>.60 13.99 13.64 13.48<br />

LSD Treatment: 3.57 Genotype: 5.17<br />

5%<br />

2009<br />

T1 20.93 19.15 16.98 17.58 14.76 21.76 20.17 18.76<br />

T2 <strong>12</strong>.29 11.53 <strong>12</strong>.13 10.02 11.04 11.38 11.80 11.46<br />

T3 <strong>12</strong>.59 11.23 10.62 9.73 11.10 10.55 <strong>12</strong>.14 11.14<br />

T4 <strong>12</strong>.96 11.19 <strong>12</strong>.72 10.78 11.00 <strong>12</strong>.41 <strong>12</strong>.33 11.91<br />

T5 <strong>12</strong>.47 <strong>12</strong>.31 11.39 10.88 10.62 10.85 <strong>12</strong>.14 11.52<br />

Average 14.25 13.08 <strong>12</strong>.77 11.80 11.71 13.39 13.71 <strong>12</strong>.96<br />

Control 17.61 17.39 17.21 16.11 18.50 16.06 18.75 17.38<br />

LSD Treatment: 0.48 Genotype: 0.42<br />

5%<br />

(Ll-L7 - mruze mbreds; Tl- s-metolachlor + terbuthylazme + mesotrione, T2 -<br />

topr8.lllezone, T3 - tembotrione + isoxadiphen-ethyl, T4 - nicosulfuron and TS -<br />

for8.lllsulfuron + isoxadiphen-ethyl<br />

Meanwhile, the drop of phytic phosphorus was followed by<br />

insignificant increase of inorganic phosphorus (Figure 1), indicating that<br />

applied herbicides in some degree are affecting phosphorus metabolism in<br />

maize shoots. Noticed results could be confirmed by investigations of Penner<br />

(1970) who ascertained inhibitory influence of herbicides on phytase, enzyme<br />

which participates in phytate metabolism. This situation was underlined at smetolachlor<br />

+ terbuthylazine + mesotrione treatment, where higher<br />

concentrations of both: phytic and inorganic phosphorus were observed,<br />

indicating presence of oxidative stress which could increase requirement for<br />

additional phosphorus for biosynthetic processes (Juszczuk et al., 2001).<br />

Obtained data are similar to results of Ormrod and Williams (1960), who<br />

observed increase of acid soluble organic phosphorus (which is majority<br />

consists ofphytate), with increase of 2,4-D dose at Trifolium hirtum All.<br />

The unfavourable meteorological conditions present during 2009<br />

(Table 2) affected changes of phytic and inorganic phosphorus, too. Beside<br />

97


Dragicevic et al.<br />

with content of phytic phosphorus, which was followed by slight increase of<br />

inorganic phosphorus, signifying possible damaging impact of applied<br />

herbicides on phosphorus metabolism and biomass accumulation in maize<br />

shoots in low degree. Meanwhile, during starting growth in 2009, most of<br />

applied herbicides induced dry matter and inorganic phosphorus decrease, as<br />

well as the increase of phytic phosphorus, compared to control, what was<br />

particularly emphasized at foramsulfuron + isoxadiphen-ethyl treatment. The<br />

negative influence of s-metolachlor + terbuthylazine + mesotrione was<br />

particularly underlined during 2009, inducing dry matter and inorganic<br />

phosphorus increase in all inbreds, affecting phytate biosynthesis and drying<br />

as one of the most important signs of stress. Obtained results are underlining<br />

antioxidative role of phytate, as well as possible inconveniences during its<br />

biosynthesis influenced by herbicides.<br />

Literature<br />

DE CARY ALHO, S.J.P., M. NICOLAI, R.R. FERREIRA, O.A.V. de FIGUEIRA, P.J.<br />

CHRISTOFFOLETI, 2009: <strong>Herb</strong>icide selectivity by differential metabolism:<br />

Considerations for reducing crop damages. Sciencia Agricola (Piracicaba, Braz),<br />

66, 136-142<br />

DOLL, J.D., D. PENNER, W.F. MEGGITT, 1970: <strong>Herb</strong>icide and phosphorus influence on<br />

root absorption of Amiben and Atrazine. Weed Science, 18,357-359<br />

DORIA, E., L. GALLESCHI, L. CALUCCI, C. PINZINO, R. PILU, E. CASSANI, E.<br />

NIELSEN, 2009: Phytic acid prevents oxidative stress in seeds: evidence from a<br />

maize (Zea mays L.) low phytic acid mutant. Journal of Experimental Botany, 3,<br />

967-978<br />

DUFF, S.M.G., G. SARATH, W.C. PLAXTON, 2010: The role of acid phosphatases in plant<br />

phosphorus metabolism. Physioogia Plantarum 90,791-800<br />

GNIAZDOWSKA, A., M. MIKULSKA, A.M. RYCHTER, 1998: Growth, nitrate uptake and<br />

respiration rate in bean roots under phosphate deficiency. Biologia Plantarum, 41,<br />

217-226.<br />

GRAF, E., K.L. EMPSON, J.W. EATON, 1987: Phytic acid. A natural antioxidant. Journal<br />

of Biological Chemistry 262, 11647-50<br />

JANllC, V., 2002: Mehanizmi delovanja sulfonilurea. In: Sulfoniluree, Janjic V. (ed.),<br />

Beograd, Srbija, Institut za istrazivanja u poljoprivredi Srbija, Akademija nauk:a i<br />

umjetnosti republike Srpske, 65-77.<br />

JUSZCZUK, 1., E. MALUSA, A.M. RYCHTER, 2001: Oxidative stress during phosphate<br />

deficiency in roots of bean plants (Phaseolus vulgaris L.). Journal of Plant<br />

Physiology, 158, <strong>12</strong>99-1305<br />

LATTA, M., M. ESKIN 1980: A simple and rapid colorimetric method for phytine<br />

determination. Journal of Agricultural and Food Chemistry, 28, 1308-1311<br />

LUO, X.-Y., Y. SUNOHARA, H. MATSUMOTO, 2004: Fluazifop-butyl causes membrane<br />

peroxidation in the herbicide-susceptible broad leaf weed bristly starbur<br />

(Acanthospermum hispidum). Pesticide Biochemistry and Physiology, 18, 93-102<br />

MISHRA, S., R.S. DUBEY, 2008: Changes in phosphate content and phosphatase activities<br />

in rice seedlings exposed to arsenite. Brazilian Journal of Plant Physiology 20, 9-28<br />

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ORMROD, D.P., W.A. WILLIAMS, 1960: Phosphorus metabolism of Trifolium hirtum All.<br />

as affected by 2,4-dichlorophenoxyacetic acid and gibberellic acid. Plant<br />

Physiology 35, 81-87<br />

PENNER, D. 1970: <strong>Herb</strong>icide and inorganic phosphate influence on phytase in seedlings.<br />

Weed Science 18, 360-364<br />

POLLMAN, R.M. 1991: Atomic absorption spectrophotometric determination of calcium<br />

and magnesium and colorimetric determination of phosphorus in cheese:<br />

collaborative study. Journal of Association of Analytical Chemists, 74, 27-31<br />

SACALA, E., A. DEMCZUK, T. MICHALSKI, 2003: Response of maize (Zea mays L.) to<br />

rimsulfuron under salt conditions. Acta Societatis Botancorum Poloniae, <strong>12</strong>, 93-98<br />

SHANER, D.L. 2003: <strong>Herb</strong>icide safety relative to common targets in plants and mammals<br />

Pesticide Managing Science, 60, 17-24<br />

STEFANOVIC, L., M. SIMIC, M. MILIVOJEVIC, M. MISOVIC, 2001: Manifestation of<br />

symptoms of herbicide (sulfonylurea) phytotoxic effects after treatment of seed<br />

maize crop. Acta herbologica 10, 101-1<strong>12</strong>.<br />

STEFANOVIC, L., M. SIMIC, M. ROSUU, M. VIDAKOVIC, J. V ANCETOVIC, M.<br />

MILIVOJEVIC, M. MISOVIC, D. SELAKOVIC, Z. HOJKA, 2007: Problems in<br />

weed control in Serbian maize seed production. Maydica 52,277-280.<br />

STEFANOVIC, L., M. SIMIC 2008 Suzbijanje korova u semenskoj proizvodnji kukuruzaefekti<br />

primene herbicida u toku vegetacije. Acta herbologica 17, 57-65.<br />

STEFANOVIC, L., M. SIMIC, V. DRAGICEVIC, 2010: Studies on maize inbred lines<br />

susceptibility to herbicides. Genetika 42, 155-168<br />

WANG, C.-Y., 1997: Effects of sulfonylurea herbicides on the seedling growth of com (Zea<br />

mays L.) plants. Weed Science Bulletin 18, 29-39<br />

ZHANG, W., H.A. GRUSZEWSKI, B.I. CHEVONE, C.L. NESSLER, 2008: An<br />

Arabidopsis purple acid phosphatase with phytase activity increases foliar<br />

ascorbate. Plant Physiology, 146, 431-440<br />

101


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

BIOHERBICIDES - A REAL OR VIRTUAL MEASURE FOR EFFICIENT<br />

WEED CONTROL?<br />

Zvonko Pacanoski<br />

Faculty for Agricultural Sciences and Food, Skopje, R. Macedonia<br />

E-mail: zvonk:op@zf.ukim.edu.mk:; zvonko lav@yahoo.com<br />

Abstract<br />

Bioherbicides are phytopathogenic microorganisms or microbial<br />

phytotoxins useful for biological weed control. Therefore, bioherbicides has<br />

been recognized as a significant biological control strategy. They offer many<br />

advantages-high degree of specificity of target weed; no effect on non-target<br />

and beneficial plants or man; absence of residue build-up in the environment;<br />

effectiveness for managing herbicide-resistant (HR) weed populations.<br />

Furthermore, it has been demonstrated that combinations of some<br />

bioherbicides and synthetic herbicides can be synergistic. Besides many<br />

advantages of bioherbicides, certain factors have been reported to limit the<br />

development of bioherbicides into commercial products. These include<br />

environmental, biological and technical-commercial limitations.<br />

Keywords: bioherbicides, advantages, limitations<br />

Introduction<br />

Development of alternative weed control methods is needed to help<br />

decrease reliance on herbicide use. Bioherbicides are phytopathogenic<br />

microorganisms or microbial phytotoxins useful for biological weed control<br />

applied in similar ways to conventional herbicides (Boyetchko et al., 2002;<br />

Boyetchko and Peng, 2004). The active ingredient in a bioherbicide is,<br />

however, a living micro-organism. Most commonly the organism is a fungus,<br />

hence the term mycoherbicide is often used in these cases (Auld and McRae,<br />

1997). Although the use of fungi and bacteria as inundative biological control<br />

agents (bioherbicides) has been recognized as a significant technological<br />

weed control alternative (Hoagland, 2001; Charudattan, 2001; 2005), it can<br />

be argued that it serves a more important role as a complimentary component<br />

in successful IWM strategies (Hoagland et al., 2007), and not as a<br />

replacement for chemical herbicides and other weed management tactics<br />

(Singh et al., 2006). However, according some authors, bioherbicides offer<br />

many advantages. They include a high degree of specificity of target weed;<br />

no effect on non-target and beneficial plants or man; absence of residue<br />

build-up in the environment; effectiveness for managing HR weed


Z. Pacanoski<br />

populations (Abbas and Boyette, 2000; Hoagland, 2001; Charudattan, 2001;<br />

2005). Besides many advantages of bioherbicides, certain factors have been<br />

reported to limit the development of bioherbicides into commercial products.<br />

These include biological constraints (host variability, host range resistance<br />

mechanisms and interaction with other microorganisms that affect efficacy)<br />

(Auld et al., 2003), environment constraints (epidemiology of bioherbicides<br />

dependent on optimum environmental conditions) (Wheeler and Center,<br />

2001), technical constraints (mass production and formulations development<br />

of reliable and efficacious bioherbicide) (Auld et al., 2003), and commercial<br />

limitations (market size, patent protection, secrecy and regulations) (Auld<br />

and Morin 1995; Scheepens et al. 2001).<br />

Therefore, the objective of this report was to summarize the available<br />

information and bring together advantages and limitations of bioherbicides<br />

use through different examples and experiences.<br />

Successful stories about bioherbicides<br />

Considering the research effort expended in this area, some<br />

bioherbicides are commercialized (Devine®, Collego®, BioMal®,<br />

Camperico®, Biochon®, StampOut® (Kenney, 1986; Bowers, 1986;<br />

Hoagland 1990; Imaizumi et al., 1997; Watson, 2003) and many are<br />

underway to develop and register. Plant pathologists and weed scientists have<br />

identified approximately 200 plant pathogens that are candidates for<br />

development as commercial bioherbicides (Barton, 2005). Some of these are<br />

described here. A fungal pathogen identified as Plectosporium tabacinum<br />

(van Beyma) M. E. Palm, W. Gams et Nirenberg, isolated from naturally<br />

infected cleavers (Galium spp.) plants, showed promise for Galium spp.<br />

control under field conditions. With culture filtrates, 80-90% Galium spp.<br />

control was observed under field conditions (Zhang, 1999). 90% of Sesbania<br />

exaltata [Raf.] Rydb. ex A. W. Hill, was controlled with an effective<br />

bioherbicide, the fungus Colletotrichum truncatum in soybean (Abbas and<br />

Boyette, 2000). The control level was similar to those achieved with the<br />

herbicide acifluorfen in same crop. A bioherbicidal isolate (IMI 361690) of<br />

Myrothecium verrucaria (Alb. & Schwein.) Ditmar:Fr. (MV) showed<br />

mortality levels > 85% for: Chenopodium album L., Senna obtusifulia L.,<br />

Sesbania exaltata (Raf.) Cory, and Datura stramonium L. (Walker and<br />

Tilley, 1997). Trichothecenes produced by an MV isolate from Italy could<br />

inhibit seed germination of the parasitic plant, Orobanche ramosa (Andolfi et<br />

al., 2005). Recently MV was shown to be highly virulent against Portulaca<br />

oleracea, Portulaca portulacastrum, Euphorbia maculata and Euphorbia<br />

prostrata of commercial tomato (Lycopersicon esculentum L.) fields in the<br />

southeastern U.S. (Boyette et al., 2007). Phomopsis amaranthicola, an<br />

104


Bioherbicides- a real or virtual measure for efficient weed control?<br />

indigenous plant pathogen, provided up to 100% control of several<br />

Amaranthus species (Rosskopf et al., 2000). Host range testing of this<br />

organism has not shown infection of soybean, com, sorghum, or wheat.<br />

Mintz et al., (1992) evaluated another fungal pathogen, Microsphaeropsis<br />

amaranthi Ell. & Barth., as a potential bioherbicide for several Amaranthus<br />

species. In this context, in field experiments, eight Amaranthus species<br />

treated with M. amaranthi and the mixture of M. amaranthi and Phomopsis<br />

amaranthicola had severe disease ratings 15 DAT, and mortality ranged from<br />

74% to 100% (Ortiz-Ribbing and Williams, 2006). The fungus Pyricularia<br />

setariae applied at the concentration of 10 5 spores mL- 1 reduced fresh weight<br />

of Setaria viridis (L.) Beauv. by 34% 7 DAT when compared with controls,<br />

whereas a concentration of 10 7 spores mL- 1 reduced fresh weight by 87%.<br />

This efficacy was comparable with that of the herbicide sethoxydim (Peng et<br />

al., 2004). Sesbania exaltata [Raf.] Rydb. ex A.W. Hill was effectively<br />

controlled by 85, 90, and 93%, respectively by Colletotrichum truncatum<br />

(Schwein.) Andrus & Moore at inoculum concentrations of 2.5, 5.0, and 10.0<br />

x 10 6 spores mL-I, respectively (Boyette et al., 2008). The bioherbicidal<br />

efficacy of Dactylaria higginsii has been evaluated in several field studies in<br />

Florida and Puerto Rico. Morales-Payan et al., (2003) have shown that<br />

application of D. higginsii twice (8 + 18 DAE) or thrice (8 + 18 + 25 DAE)<br />

reduced yield loss to 31% and 24%, respectively, as compared to weed-free<br />

pepper. Rosskopf et al., (2003) are examining the potential of D. higginsii as<br />

an alternative to methyl bromide fumigation in an integrated approach to<br />

Cyperus rotndus L. management in a tomato production system. Weed<br />

seedlings between 3 and 5 weeks of age were the most susceptible to the<br />

disease.<br />

Synergism between bioherbicides and chemical herbicides<br />

The concept of combining microbial herbicides with chemical<br />

herbicides or adjuvants has been the subject of considerable research.<br />

Furthermore, it has been demonstrated that combinations of some<br />

bioherbicides and synthetic herbicides can be synergistic (Christy et al.<br />

1993), resulting from lowered weed defense responses caused by the<br />

herbicides, thus making the weeds more susceptible to pathogen attack<br />

(Hoagland, 2000). Christy et al. (1993) reported a synergy between<br />

trimethylsulfonium salt of glyphosate and Xanthomonas campestris against<br />

several weed species. Other synergistic interactions involving chemical<br />

herbicides and bioherbicides have been discovered and some were granted<br />

patents in the USA (Caulder and Stowell, 1988a; 1988b). In these studies the<br />

herbicides acifluorfen and bentazon were the most effective synergists and<br />

provided increased control in several weed : pathogen combinations: (Senna<br />

105


Z. Pacanoski<br />

obtusifolia, formerly Cassia obtusifolia [L.] Irwin & Barneby) and Alternaria<br />

cassiae Jurair & Khan; Aeschynomene virginica [L.] Britton, Stems &<br />

Poggenb. and Colletotrichum gloesporioides; Sesbania exaltata (Raf.) Cory<br />

and Colletotrichum truncatum; and Desmodium tortuosum [SW.] DC.) and<br />

Fusarium lateritium Nees. <strong>12</strong> DAT, Brunnichia ovata [Walt.] Shinners and<br />

Campsis radicans [L.] Seem. ex Bureau were controlled by 88% and 90%,<br />

respectively, through a synergistic interaction between the fungus<br />

Myrothecium verrucaria (Alb. & Schwein.) Ditmar: Fr. and the herbicide<br />

glyphosate (Boyette et al., 2008). Heiny (1994) found that Phoma proboscis<br />

Heiny, at 1 x 10 7 spores mL- 1 and applied with 2,4-D plus MCPP at sublethal<br />

rates controlled Convolvulus arvensis L. more effectively than the herbicide<br />

mixture alone and as effectively as the pathogen at a 10-fold higher rate. The<br />

use of various crop oils (Sandrin et al., 2003; Milhollon et al., 2003) and<br />

invert emulsions (Milhollon et al., 2003) have resulted in improved<br />

bioherbicide efficacy and performance of several biocontrol fungi. For<br />

example, treatments of a fungi M. verrucaria (MY) strain, originally isolated<br />

from Senna obtusifolia L. plus the surfactant Silwet L-77 caused 100%<br />

mortality of Pueraria lobata (Willd.) Ohwi seedlings under greenhouse<br />

conditions, and 90% to 100% control of older Pueraria lobata (Willd.) Ohwi<br />

plants in naturally-infested and experimental plots, respectively (Hoagland et<br />

al., 2007).<br />

Different limitations about bioherbicides<br />

Limitations in bioherbicide development can be classified as either<br />

environmental (temperature and, particularly, humidity as major factors<br />

influencing the efficacy of bioherbicides); biological (mainly host variability<br />

and resistance); technological-commercial (mass production and formulation<br />

which often blocked bioherbicide development) (Auld and Morin 1995; Auld<br />

et al., 2003).<br />

Environmental limitations. Environmental limitations are a constraint to the<br />

effective use of many biological agents, including bioherbicides.<br />

Environmental factors influence formulation performance of bioherbicides as<br />

inoculum production is dependent on sporelation of the formulation. In the<br />

application of bioherbicides, environmental conditions prevailing in the<br />

phyllosphere of plants are frequently hostile for biological control agents<br />

(Andrews, 1992). A requirement for more than <strong>12</strong> h of dew period for severe<br />

infection by a pathogen, has been reported for several potential bioherbicides<br />

(Morin et al., 1990; Makowski, 1993) and this may limit the efficacy of the<br />

bioherbicide in the field. Temperature generally has not been considered to<br />

be as critical as moisture for mycoherbicide, although field efficacy of<br />

Colletotrichum orbiculare in controlling Xanthium spinosum L. is reduced by<br />

106


Bioherbicides- a real or virtual measure for efficient weed control?<br />

high temperature conditions after inoculation of plants (Auld et al., 1990).<br />

However, dew period length requirement and temperature typically interact<br />

(McRae and Auld, 1988).<br />

Soil environment, moisture and the nutrient status of the soil can<br />

influence the physiology of target plants and, therefore, their interaction with<br />

aerial applied bioherbicides (Altman et al. 1990). Pre-emergence application<br />

has been considered as an alternative approach to overcome some of the<br />

environmental stresses imposed upon propagules applied onto the foliage or<br />

soil surface (Boyette et al., 1991). In that context, the incorporation into the<br />

soil of Colletotrichum truncatum (Schw.) Andrus and Moore, a potential<br />

bioherbicide for the control of Sesbania exaltata (Raf.) Rydb. ex A. W. Hill,<br />

resulted in a 95% kill of the emerging weed seedlings (Jackson et al., 1993).<br />

There are many environmental limitations to applying bioherbicides<br />

and maintaining their efficacy in water, as well (Charudattan et al., 1990).<br />

For control of emergent weeds a biocontrol agent would need to have a broad<br />

epidemiological adaptation to contend with varying conditions between<br />

surface and bottom, as well as across even small bodies of water. Oxygen<br />

concentration, temperature, light intensity, and salinity are just four of the<br />

variables to contend with (Auld and McRae, 1997).<br />

Biological limitations. It is desirable for a bioherbicide to act relatively<br />

quickly and have sufficient efficacy to control weeds. Unfortunately, many of<br />

the weed pathogens discovered may provide only partial control of only one<br />

weed species, even under ideal conditions (Charudattan, 2005). Biological<br />

constraints including host variability and resistance, as well (Auld, 2003).<br />

Namely, within a population of plant species there will usually be a range of<br />

genetically diverse biotypes (Burdon, 1987) which may include some<br />

resistant types, just as there may be a range of biotypes of a weed species it is<br />

usual to fmd a range of biotypes of microorganisms (Weidemann and<br />

TeBeest, 1990), for example within fungal species, with slightly different<br />

host ranges (Auld et al., 1992), so that there is potential to mix and vary the<br />

biotypes of a species used as a bioherbicide DeJong et al. (1990) addressed<br />

non-target plant safety in relation to the potential use of Chondrostereum<br />

purpureum (Pers ex Fr.) Pouzar to control Prunus serotina Erhr. in<br />

coniferous forests by modelling the dispersal of spores and therefore<br />

quantitatively assessing the risks to susceptible fruit trees outside the forest.<br />

Concerns have been raised regarding the potential for sexual or asexual gene<br />

exchange between bioherbicide strains and strains attacking distantly related<br />

crop plants (TeBeest et al., 1992).<br />

Technological-commercial limitations. Several technological limitations<br />

have been identified that could prevent the widespread use of bioherbicides.<br />

Pathogenical strains, formulation method and the interaction of these two<br />

parameters significantly affect the shelf life of the formulations at room<br />

107


Z. Pacanoski<br />

temperature (Hebbar et al., 1998). High concentrations and the alteration of<br />

formulations are needed to increase bioherbicide activity (Patzoldt et al.,<br />

2001). The most challenging aspect of formulating bioherbicides is to<br />

overcome the dew requirement that exists for several of them. Attempts to<br />

overcome this limitation have included developing various water-retaining<br />

materials; invert and vegetable oil emulsion formulations (Boyette, et al.,<br />

1999) and granular preemergence formulations (Watson and Wymore, 1990),<br />

considered as a promising approach to make pathogens less dependent on<br />

available water for initial infections to occur (Womack et al., 1993).<br />

Experiments conducted with a number of potential bioherbicides have<br />

demonstrated that an invert emulsion allowed infection to occur in the<br />

absence of available water and reduced the need to apply high dosages of<br />

inoculum (Amsellem et al., 1990). Connick et al., (1991) have recently<br />

developed an invert emulsion formulation exhibiting lower viscosity and<br />

greater water-retention properties. The use of low concentrations of vegetable<br />

oils with an emulsifying adjuvant was also found to enhance efficacy of<br />

C.orbiculare in inciting disease on X. spinosum L. in the absence of dew in<br />

controlled environments (Auld, 1993). Unfortunately, these oil emulsions<br />

were not as efficient in the field. Although these formulations have been<br />

shown to overcome dew requirements and reduce the spore concentrations<br />

required (Womack et al. 1996), they contain a high percentage of oil (>30%)<br />

which makes them expensive and very viscous, typically requiring special<br />

spraying equipment such as air-assist nozzles, and because of the high oil<br />

content, is likely to produce phytotoxic effects on non-target plants. Recently,<br />

Chittick et al. (2003) reported a spray drying process to encapsulate hyphal<br />

fragments of a Phomopsis sp., fungus for the control of Carthamus lanatus L.<br />

The main limitation in the use of solid (dry) forms of bioherbicide is that they<br />

must await suitable, moist conditions for fungal growth and infection.<br />

Moreover, during this waiting period the living active ingredients must<br />

survive in the field.<br />

The simplest liquid formulations of bioherbicides are water<br />

suspensions of spores often with a small amount of wetting agent. However,<br />

under ideal conditions for fungal infection, simple aqueous suspensions can<br />

be successful in the field (Auld et al. 1990). Pathogenicity of an aqueous<br />

mycelial inoculum of Alternaria eichhorneae Nag Raj & Ponnapa in a<br />

controlled environment experiment was improved with hydrophilic polymers<br />

such as gellan gum, alginates and the polyacrylamide (Shabana et al.,<br />

1997).These are generally used as standards against which to compare more<br />

complex formulations. Although several polymers retained considerably<br />

more water after 6-8 h than the water suspension controls, no increase in<br />

efficacy of the fungus C. orbiculare was found (Chittick and Auld, 2001).<br />

Simple vegetable oil emulsions (containing 10% oil and 1% of an<br />

108


Bioherbicides- a real or virtual measure for efficient weed control?<br />

emulsifying agent) showed promise in reducing dew dependence in<br />

controlled environment studies using C. orbiculare on X. spinosum L. (Auld,<br />

1993). However, in the field, the efficacy of these formulations was<br />

inconsistent (Klein et al. 1995).<br />

A novel bioherbicide formulation using a complex emulsion was<br />

disclosed by Auld (2002). It is water-in-oil-in-water (WOW) emulsion<br />

which contains at least one lipophilic surfactant, at least one hydrophilic<br />

surfactant, oil and water. Although used in the pharmaceutical (Marti­<br />

Mestres and Niellond, 2002), cosmetic (De Luca et al., 1990) and food<br />

industries (Cindio et al., 1991), WOW emulsions do not appear to have been<br />

widely used in agricultural or horticultural technology. Although promise for<br />

improvement of liquid formulations of bioherbicides have been made, genetic<br />

manipulation of fungi offers a wide range of opportunities to modify<br />

formulations and to improve bioherbicide performance (Pilgeram et al.<br />

2002).<br />

Taking into considerations previous mentioned limitations, the<br />

development of bioherbicides by commercial firms would involve additional<br />

costs without secured returns. The cost of mass production of<br />

microorganisms for bioherbicides in submerged culture or in solid-state<br />

systems, which would vary from one bioherbicide to another, is relatively<br />

high (Ghosheh, 2005). In addition, the low market potential of several<br />

efficient bioherbicide candidates indicates that market size could be a<br />

constraint for developing such herbicides. On this basis, companies are<br />

unsure that development and registration costs will be recovered (Auld and<br />

Morin, 1995).<br />

Conclusions<br />

The bioherbicides approach is gaining momentum. New bioherbicides<br />

will find place in irrigated lands, wastelands as well as in parasite weeds or<br />

resistant weed control. Research on synergy test of pathogens and herbicides<br />

for inclusion in IWM, developmental technology, fungal toxins, and<br />

application of biotechnology, especially genetic engineering is required.<br />

Bioherbicides will not solve all of the environmental and weed management<br />

problems associated with synthetic herbicides, nor will replace the current or<br />

future arsenal of synthetic herbicides. Rather, their role will probably be<br />

complimentary components in successful IWM systems, and in the discovery<br />

of novel phytotoxins with new chemistries and new molecular sites of action.<br />

Continued research on these areas is important in order to fully understand<br />

interactions of microorganisms and plants (crops and weeds), and to discover<br />

new phytopathogenic microorganisms or microbial phytotoxins useful as<br />

bioherbicides.<br />

109


Z. Pacanoski<br />

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114


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

A STUDY OF THE COMPETITIVE ABILITY OF VELVETLEAF<br />

(ABUTILON THEOPHRASTI MEDIC.) IN A FIELD EXPERIMENT IN<br />

PARSLEY<br />

Preliminary Communication<br />

Viktor Nagy, Erzsebet Nadasy, Eva Lehoczky<br />

Institute of Plant Protection, Georgikon Faculty, University of Pannonia, Deale Ferenc Str.<br />

57, 8360 Keszthely, Hungary, e-mail: nagyyiktor.georgikon@gmail.com<br />

Abstract<br />

Velvetleaf (Abutilon theophrasti Medic.) is one of the important,<br />

spreading, hazardous weed species in Hungary. The spreading of this weed is<br />

based on its reproductive biology and furthermore on its strong competitive<br />

ability and allelopathic effect. Its competition against other plants for water<br />

and nutritions is significant. Its competitive ability has been studied in several<br />

crops, where a strong yield-reducing effect was measured even under low<br />

velvetleaf density.<br />

Our additive experiment was carried out in a 3 sq metre small parcel<br />

(3x1 m) in parsley with four replications in 2010. The experimental field was<br />

located in Apatfalva, Bekes county, Hungary. Three different weed densities<br />

were adjusted (2, 5 and 10 velvetleaf plants per m 2 ) and they were compared<br />

to a weedless control field. The weight of the fresh stems and roots of the<br />

crop was measured in each parcel and the weight and length of 10 randomly<br />

chosen roots was also measured. The root yield was classified and the<br />

quantity and rate of first class and processing root were determined per<br />

parcel.<br />

We found that root yield was reduced due to the increasing weed<br />

density, even 2 weeds per sq metre reduced the yield significantly. The<br />

greatest difference was observed in the quality of the yield, increasing<br />

velvetleaf density extended the amount of branching. The average weight of<br />

the roots was also reduced in the treated parcels compared to control ones.<br />

Velvetleaf was considered to have a strong competitive ability against<br />

parsley. Even in low density, velvetleaf negatively affected the quality of root<br />

yield and increased the rate of processing roots and wastrel.<br />

Keywords: Abutilon theophrasti, parsley, additive experiment, competition<br />

Introduction<br />

Velvetleaf (Abutilon theophrasti Medicus 1787), according to some<br />

authors (Vavilov, 1951; Li, 1970; Spencer, 1984; Tutin et al., 1986; Warwick


Nagy eta!.<br />

& Black, 1988), is an annual weed, native of China. Other sources indicate<br />

that its gene centre is possibly in India (Shaw et al., 1974; Flint et al., 1983).<br />

In China it was cultivated as a fiber and medical plant (Czimber et al., 1994;<br />

Kazinczi et al,. 2001).<br />

From its origin this weed presumably got into South-Eastern Europe,<br />

Southern Russia, the west coast of the Mediterranean Sea and into Hungary<br />

through the Balcan and North-Africa (Tutin et al., 1986; Warwick & Black,<br />

1986; Kazinczi et al., 2001).<br />

Until the 1700's it was considered as a potential fiber crop then it has<br />

become a major weed in the United States (U.S. Department of Agriculture,<br />

1970, Spencer, 1984) and in Canada (Ontario Ministry of Agriculture and<br />

Food, 1974; Lindsay, 1953; Montgomery, 1957; Rousseau, 1968; Warwick &<br />

Black, 1986). This species is spreading to the south and causing harm to<br />

agricultural production in Mid-America, for example in Mexico (Dominquez<br />

Velanzuela et al., 2003). The seeds of velvetleaf got into Scandinavia with<br />

infected com, soybean and sunflower shipments in the early 20th century<br />

(Hansen, 1972; Hylander, 1970; Suominen, 1979). The weed was introduced<br />

in Great Britain by birdseeds (Hanson & Mason, 1985). Nowadays it is<br />

present all across Europe, for example in the Netherlands (Mennema, 1982),<br />

in Germany (Fukarek & Henker, 1983; Viehweger & Dittrich, 2004), in<br />

Austria (Hain, 2003), in Switzerland (Bohren et al., 2008), in Poland (Kita et<br />

al,. 2003), in the Czech Republic (Jehlik et al., 1988), in Croatia (Hulina,<br />

1995) and in Bosnia-Hercegovina (Dikic et al., 2007). In addition it is present<br />

as a noxious weed in the whole of Asia, in North-Africa, in Marocco (Tanji<br />

& Taleb, 1997), in South-America, in Australia (Hanf, 1983; Holm et al.,<br />

1979) and in Japan (Kuokawa et al., 2003; Watanabe, 2007).<br />

This species was probably introduced in Hungary as an ornamental<br />

plant (Terp6, 1987). As a weed it was first described by the botanist<br />

Szaniszl6 Priszter, in Budapest (1945-1950). The rate of this plant is<br />

continouosly growing and in 1994 it was considered to be a dangerously<br />

spreading weed. In the fourth national weed survey it was positioned in the<br />

27th place, but in the com fields of Zala county in 2007/2008 this weed was<br />

ranked the lOth most dangerous. On the whole it is the 15th most important<br />

weed of com considering its dominance (Novak et al., 2009).<br />

Velvetleaf (Abutilon theophrasti) is causing an increasing problem in<br />

the cultivation from year to year. The rate of the plant - as in case of other<br />

warm season plants- increased in the last decade dramatically (Szoke, 2001).<br />

Its competitive benefit on crop plants is due to the powerful growth and<br />

excellent temperature and drought tolerance of this weed (Patterson, 1992).<br />

Several researchers have already examined the competitive and yieldreducing<br />

ability of velvetleaf in several crops, for example in com (Czimber<br />

& Domotor, 1985; Czimber et al., 1987; Varga et al., 2000; Werner et al.,<br />

116


A study of the competitive ability of velvetleaf (Abutilon theophrasti) in a ...<br />

2004; Kovacs et al., 2006; David et al., 2006; David & Kovacs, 2007;<br />

Kazinczi et al., 2007), in sunflower (David et al., 2006), in soybean (Gressel<br />

& Holm, 1964; Retig et al., 1972; Eaton et al., 1976; Oliver, 1979; Colton &<br />

Einhellig, 1980; Dekker, 1981; Sadeghi et al., 2002; 2004) in sugarbeet<br />

(Schweizer & Bridge, 1982; Renner & Powel, 1991; Bordner et al., 2004;<br />

Haensel, 2005) and in grain sorghum (Traore et al., 2003).<br />

According to some authors the yield-reduction of crop plants is a<br />

result of the competitive advantage of velvetleaf. Hagood et al. (1980),<br />

McConnaughay & Coleman (1998) and Holt & Boose (2000) were focusing<br />

on competition for water, while Stoller & Wooley (1985), Sattin et al. (1992)<br />

and Jurik & Akey (1994) on competition for light. Others suggest that<br />

competition for nutrients is the factor, which is responsible for the strong<br />

competitive ability ofvelvetleaf (Oliver, 1979, Roeth, 1987).<br />

Materials and methods<br />

The aim of our experiment was to measure the competitive ability of<br />

velvetleaf (Abutilon theophrasti) in parsley (Petroselinum crispum Mill.)<br />

culture.<br />

The open-field, small-parcel additive experiment (cca. 200 parsley<br />

plants per parcel) was set up in the field of Antal es Tarsa Ltd., Apatfalva,<br />

Bekes county, Hungary, in 2010.<br />

The study field had a slightly alkalide chemozem soil, with a good<br />

humus supply. The experiment was carried out in the 'Mak6i hosszu'<br />

cultivar, sown in rectangular beds, after autumn wheat forecrop in 3 sq metre<br />

sized parcels in 4 replications. The parameters of the soil are the following:<br />

humus - 3.2%, pH-KCL- 7.3, CaC03- 6.61 %; P20s- 323.6 mg/kg, K20-<br />

362mg/kg.<br />

Three different weed densities were adjusted (2, 5 and 10 velvetleaf<br />

plants per m 2 ) and they were compared to a weedless control field. During<br />

the period of the experiment handmade hoeing managed to exclude other<br />

weed plants. The weight of fresh stems and roots of the crop was measured in<br />

each parcel. From each parcel the weight and length of 10 randomly chosen<br />

roots was also measured. The root yield was classified, two classes were<br />

made: first class and processing root (unclassified) and the rate of classes was<br />

determined per parcel. The data were statistically analysed with SPSS.<br />

Results and discussion<br />

During the evaluation of the whole root yield in each parcel, we found<br />

that increasing velvetleaf density leads to root yield decreasing, but the rate<br />

of the decrease was not considerable. The results of the regression analysis<br />

117


A study of the competitive ability of velvetleaf (Abutilon theophrasti) in a ...<br />

First class yield was 78.5% of the whole in the control field, while in<br />

parcels with ten velvetleaf plants per m- 2 this ratio dropped to 44.4%.<br />

Different treatments significantly reduced the amount of first class, nonbranching<br />

roots, at 5% significance level. There is a strong correlation<br />

between the cover percentage of velvetleaf plants and the quality of first class<br />

yield. The different treatments were responsible for 63.3% of the decrease<br />

while 36.7% of the loss was caused by other factors.<br />

Compared to the control field, 2, 5, and 10 weed m- 2 weed densities<br />

decreased the quantity of first class yield by 20.6%, 27.85% and 52%,<br />

respectively.<br />

An increase of one velvetleaf plant density per squaremetre reduces<br />

the number of first class roots by 0.63 kg, in average, which is approximately<br />

a 2 tonnes per hectare reduction (Figure 2).<br />

Branching roots were placed into the group of unclassified, processing<br />

roots. The rate of branching roots was only 21.5% of the total yield in the<br />

control field, while increasing velvetleaf density resulted in a growing rate of<br />

unclassified roots. From the total yield two weeds per squaremetre density<br />

resulted in 35.63% unclassified roots, ten weeds per squaremetre in 56.3%.<br />

Focusing on yield quantity, one velvetleaf increase results in an<br />

average of 0.4kg increase in the quantity of unclassified roots per parcel.<br />

There a strong relation between velvetleaf density and the quantity of<br />

unclassified roots (R= 0.75) (Figure 3). The rate of difference is statistically<br />

significant at 5% significance level.<br />

We found that increasing velvetleaf density significantly reduced the<br />

number of first class, non-branching roots, at the same time branching roots<br />

increased. The yield reducing effect of velvetleaf was statistically not<br />

verifiable.<br />

From each parcel 10 parsley plants were randomly chosen and we<br />

measured the average length and weight of the roots (Figure 4).<br />

Figure 3: The effect of vel vetleaf density on the quality of parsley<br />

119


17<br />

5<br />

Nagy eta!.<br />

• y = .(),1756x + 11,034-<br />

R 2 = 0,0607<br />

•<br />

•<br />

• • • ....<br />

•<br />

0 2 3 4 5 6 7 8 9 10 11<br />

Density of velvetleaf (munber of weed m""}<br />

Figure 7.: The effect of treatments on parsley fresh shoot weight<br />

The quantity of leafy yield showed a decreasing tendency as a<br />

response to higher velvetleaf density, but the treatments are responsible for<br />

only 6% of the difference. The correlation between treatments and the<br />

quantity of leafy yield is very slight (R=. -0.29), the difference is not<br />

significant. We can state that velvetleaf did not affect parsley upground yield<br />

notably.<br />

Conclusions<br />

The yield reducing effect by velvetleaf (Abutilon theophrasti) was<br />

demonstrated in a parsley field. The quantity of root yield dramatically<br />

decreased in the weedy parcels, compared to the weedless control field, a<br />

density of 10 velvetleaf per mete.-2 caused 15% root yield reduction. (Varga<br />

et al., 2000; Kovacs et al., 2006; David et al., 2006; David & Kovacs, 2007;<br />

Kazinczi et al., 2007). The rate of the yield reducing effect corresponds with<br />

the results of Schweizer & Bridge (1982) in sugarbeet. 2 velvetleaf<br />

plants/square metre is detrimental of the yield, parsley is intolerant to even<br />

this relatively low weed density (Renner & Powel, 1991). There is yet no<br />

literature data on the effect of velvetleaf competition on the quality of the<br />

yield. The quantity of first class parsley root was smaller as a response to<br />

higher weed density, while the quantity of branching, processing or<br />

unclassified roots increased. Even the density of 5 pieces per m- 2 of Abutilon<br />

theophrasti weed significantly increased the quantity of unclassified roots<br />

and reduced the quantity of well classified yield.<br />

Earlier literature data suggest that the branching of parsley roots can<br />

be a result of water deficit. Nevertheless velvetleaf is in a competition with<br />

crop plants for water primarily, water deficit can not be a primary factor in<br />

such a rainy year like 2010 (Gy11r6, 1968; 1981; 1983). The average root<br />

length and weight also showed a decreasing tendency due to the increasing<br />

weed pressure. Presumably, the allelopathic effect of Abutilon caused the<br />

irregular growth of the roots. Several literature data suggest that velvetleaf<br />

<strong>12</strong>2


A study of the competitive ability of velvetleaf (Abutilon theophrasti) in a ...<br />

has an inhibitor effect on root growing (Retig et al., 1972; Nagy & Nadasyne,<br />

2009, Nagy et al., 2010, Galzina et al., 2011), which is caused by the arginin<br />

content of the plant (Elmore, 1980; Paszkovski & Kremer, 1988). If there is<br />

much rainfall, alleloptahic effect can intensify, which is a possible<br />

explanation for the irregular root growth (McPherson & Muller, 1969; Del<br />

Moral & Muller, 1970; David & Nagy, 2010).<br />

If the velvetleaf cover percentage is higher, the concentration of<br />

washed out allelochemicals can increase, which can be the reason for the<br />

reduced and irregular root growth. Due to higher concentration, root growing<br />

is increasingly blocked and the rate of branching roots are higher (Rice,<br />

1984).<br />

In connection with velvetleaf competition the literature focuses on the<br />

reduction occured in the upground parts and fruit of crop plants. Any<br />

significant reduction of parsley foliage has not been measured yet (Sadeghi et<br />

al., 2004).<br />

Acknowledgement We would like to express our great honour to Antal es Tarsa Ltd. for<br />

granting us the experimental conditions.<br />

Our study was funded by the tender "Livable Environment and Healthier People -<br />

Bioinnovation and Green Technology Research at the University of Pannonia" (TAMOP-<br />

4.2.2.-08/1!2008-00 18)<br />

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SPENCER, N. R. (1984): Velvetleaf, Abutilon theophrasti (Malvaceae), history and<br />

economic impact in the United States. Economic Botany, 38,407-416.<br />

STOLLER, E. W. & WOOLEY, J. T. (1985): Competition for light by broadleaf weeds in<br />

soybean (Glycine max). Weed Science, 33, 199-202.<br />

SUOMINEN, J. (1979): The grain immigrant flora of Finland. Acta Botanica Fennica, 111,<br />

1-108.<br />

SZ6KE L. (2001): A melegigenyes gyomfajok gyors terjedese es a klimav8.1tozas<br />

osszefiiggese. Novenyvedelem, 37, 10-<strong>12</strong>.<br />

TANJI, A. & TALEB, A. (1997): New weed species recently introduced into Morocco.<br />

Weed Research, 37,27-31.<br />

TRAORE, S., MASON, S.C., MARTIN, A. R., MORTENSEN, D. A. & SPOTANSKI, J. J.<br />

(2003): Velvetleaf interference effects on yield and growth of grain sorghum.<br />

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Budapest. 548-551.<br />

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(Transl., K.S. Chester). Chronica botanica, 13, 1-366.<br />

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<strong>12</strong>6


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<strong>12</strong>7


<strong>Herb</strong>ologia Vol. <strong>12</strong>, No.3, 2011<br />

ALLELOPATHIC EFFECTS OF PARTHENIUM HYSTEROPHORUS L.<br />

ON SEED GERMINATION AND GROWTH OF SOYBEAN, MUNG<br />

BEAN AND MAIZE<br />

Preliminary Communication<br />

Adres Khan, Ijaz Ahmad Khan, Rahamdad Khan and Shah Zarin<br />

Department of Weed Science, Khyber Pakhtunkhwa Agricultural University Peshawar,<br />

Pakistan<br />

ijazahmadk@hotmail.com<br />

Abstract<br />

Parthenium hysterophorus L. being an invasive weed in Pakistan is a<br />

threat to the biodiversity and agro-ecosystem. To investigate the allelopathic<br />

potential of this weed, a laboratory based experiment was conducted during<br />

July 2009, in Weed Science Research Laboratory, Department of Weed<br />

Science, Khyber Pakhtunkhwa Agricultural University Peshawar, Pakistan.<br />

The fresh leaves of P. hysterophorus were collected, dried in the oven and<br />

then ground. Then the powder was soaked in tap water 25 g L- 1 , 50 g L- 1 •<br />

Ten seed of soybean, mung bean and maize were placed in Petri dishes<br />

separately and different concentrations of extracts were applied according to<br />

the need. Control was also included for comparison. The experiment was laid<br />

out in four replications. The results showed that with the increasing leaves<br />

extract concentration of P. hysterophorus, the germination mean, shoot<br />

length, shoot weight, root length and root weight of the soybean, mung bean<br />

and maize were significantly decreased. The tolerance of the soybean to the<br />

extract concentration of P. hysterophorus was higher than the other two<br />

species. Therefore it is noted that the infestation of P. hysterophorus can<br />

pollute the soil by accumulating toxic chemicals and affect the biodiversity<br />

and agro-ecosystem. Our fmding suggestion is to prevent the P.<br />

hysterophorus infestation by weed management practices.<br />

Keywords: Parthenium hysterophorus, allelopathy, soybean, mung bean, maize.<br />

Introduction<br />

Nowadays, allelopathy is a concern in research involving sustainable<br />

agriculture, also referred to as organic, low input, biodynamic, or resource<br />

conserving. Allelopathy has been used in agricultural practices such as weed<br />

control, intercropping, nutrient recycling, and low-external input farming<br />

practices (Chou, 1986; Fisher, 1987; Rizvi and Rizvi, 1987).


Khan etal.<br />

Parthenium weed is known to be allelopathic (Adkins and Sowerby,<br />

1996). It has allelopathic effects and drastically retards the growth of many<br />

species (Tefera, 2002). In the past two decades much more work has been<br />

done on plant-derived compounds as environmentally safe alternatives to<br />

herbicides for weed control (Duke et al., 2002). Parthenium weed can be<br />

found along the roadsides and even in agricultural crops, like wheat and<br />

maize in Khyber Pakhtunkhwa.<br />

In Pakistan, legumes and maize are the two important crops. Legumes<br />

family includes all types of beans and peas as well as soybeans, peanuts,<br />

alfalfa, and clover. The seeds of many legumes are an important food source<br />

worldwide. They are very rich in both oil and protein and are usually<br />

inexpensive so much, so they are often referred to as "poor man's meat." The<br />

high protein content of legumes is associated with nodules of nitrogen-fixing<br />

bacteria that form on their roots. These bacteria are able to convert free<br />

atmospheric nitrogen into a form that can be used by plants in the making of<br />

proteins and other nitrogen compounds.<br />

Parthenium hysterophorus<br />

As we are aware in Pakistan, that legumes and maize are always in<br />

high demand, so their production in our country is very important. One of the<br />

reasons for the low production of these crops in Pakistan is the allelopathic<br />

affect of some invasive weeds like Parthenium hysterophorus L. These<br />

weeds suppress the legumes or maize seed gennination, growth, and<br />

production. In order to find out the affects of the allelochemicals of<br />

Parthenium hysterophorus L. on soybean, mung bean and maize seeds<br />

germination at different concentrations of Parthenium extract solution, the<br />

experiment was conducted in the laboratory of the Department of Weed<br />

130


Allelopathic effects of Parthenium hysterophorus on seed germination and ...<br />

Science Khyber Pakhtunkhwa Agricultural University, Peshawar, Pakistan<br />

with the following objectives.<br />

1. To know the allelopathic affects of Parthenium hysterophorus<br />

on the seed germination of legumes and maize.<br />

2. To check the seed germination of legumes and maize under<br />

different extract concentrations of Parthenium hysterophorus solution.<br />

3. To investigate the allelopathic potential of Parthenium<br />

hysterophorus.<br />

Materials and methods<br />

A laboratory based experiment was conducted in the Weed Science<br />

Research Laboratory, Department of Weed Science, Khyber Pakhtunkhwa<br />

Agricultural University Peshawar Pakistan during 2009, to investigate the<br />

allelopathic affect of Parthenium hysterophorus L. leaf extract on seed<br />

germination and growth of soybean, mung bean and maize. Parthenium<br />

hysterophorus L. plants were collected at their mature stage and dried in the<br />

oven for 48 hours at 65·c temperature. The plants were ground into a dried<br />

powder and then soaked for 24 hours in tap water. Then the mixture of<br />

Parthenium powder and tap water was filtered from muslin cloth in different<br />

bottles at different concentrations. The concentrations were 0 g L- 1 (control),<br />

25 g Parthenium powder L- 1 of water, 50 g Parthenium powder L- 1 of water.<br />

Ten seeds of each crop were placed in Petri dishes on tissue paper, and the<br />

tissue paper was used as a medium for germination. There were three<br />

treatments i.e. 0 g L- 1 (control), 25 g L- 1 , 50 g L- 1 , replicated four times. The<br />

concentrations of Parthenium extract solution were applied to Petri dishes<br />

according to the need of the plants. After <strong>12</strong> days, the data on seed<br />

germination, shoot length (em), root length (em), shoot weight (g) and root<br />

weight (g) and were recorded using electronic balance and a graduated scale.<br />

The collected data were analyzed through Analysis of varaiance (ANOV A)<br />

techniques and the least significant difference (LSD) at (P :::; 0.05) was<br />

computed by procedure mentioned by (Steel et al., 1997).<br />

Germination mean<br />

Results and discussion<br />

The average mean of all replications in Table 1 shows that the<br />

maximum seed germination (97.5%) was recorded in maize in the control<br />

(check), followed by soybean (97.50%), while the minimum seed<br />

germination (95.0%) was observed in mung bean in control. The minimum<br />

131


Khan eta!.<br />

seed germination (2.50%) was recorded in mung bean in 50 g L- 1 extract<br />

solution of Parthenium. The result also shows that the seed germination was<br />

decreased by increasing the concentration of Parthenium extracts up to 25 g<br />

L-1.<br />

Similar results are reported by Dhawan (1995) that aqueous extracts<br />

of P. hysterophorus, completely inhibited the seed germination of okra,<br />

Trifolium alexandrium, and wheat.<br />

Table 1. Germination mean(%) at different concentrations of Parthenium<br />

hysterophorus extract<br />

Control 25 g L- 1 50 g L- 1<br />

Mean<br />

Soybean 97.50 a 30.50 b 5.00c 44.16 a<br />

Mung bean 95.00 a 37.50 b 2.50c 45.00 a<br />

Maize 97.50 a 35.00 b <strong>12</strong>.50 c 48.33 a<br />

Mean 96.66 a 34.16 b 6.66 c<br />

LSD o.o5 0.116 0.511 5.740<br />

Shoot length<br />

The maximum shoot length (4.485 em) in Table 2 was observed in<br />

mung bean in control followed by maize (2.525 em) in all replications, while<br />

in control the minimum shoot length (1.435 em) was recorded in soybean.<br />

The minimum shoot length (0.393 em) was recorded in soybean under 50 L- 1<br />

of extract solution in all replications. It shows that the shoots of soybean are<br />

more susceptible to the allelechemicals of Parthenium weed.<br />

The results of the present experiment reveal that the shoot length was<br />

decreased by increasing the concentration of Parthenium extracts up to 25 g<br />

L- 1 • While under 50 g L- 1 of extract solution of Parthenium, more decrease<br />

occurred in the shoot length of soybean, mung bean and maize in all the<br />

replications.<br />

Table 2. Shoot length (em) at different concentrations of Parthenium weed<br />

Control 25 g L- 1 50 g L- 1<br />

Mean<br />

Soybean 1.435 d 1.353 d 0.393 e 1.060 c<br />

Mung bean 4.485 a 3.645 b 1.000 de 3.043 a<br />

Maize 2.525 c 2.455 c 0.850 de 1.943 b<br />

Mean 2.815 a 2.484 a 0.748 b<br />

LSD o.o5 0.961 0.799 0.131<br />

132


Allelopathic effects of Parthenium hysterophorus on seed germination and ...<br />

Root Length<br />

The maximum root length (2.793 em) was recorded in mung bean in<br />

Table 3 followed by maize (2.053 em) in control in all replications, while in<br />

control the minimum root length (1.195 em) was recorded in soybean. The<br />

minimum root length (0.400%) was recorded in soybean under 50 g L- 1 of<br />

extract solution in all replications. It shows that the roots of soybean are more<br />

susceptible to the allelechemicals of Parthenium weed.<br />

The present fmdings also show that like the shoot length the root<br />

length also decreased by increasing the concentration of Parthenium extracts<br />

up to 25 g L- 1 • While there was more decrease occurred in the root length of<br />

soybean, mung bean and maize in all replications under 50 g L- 1 of extract<br />

solution of Parthenium.<br />

Table 3. Root length of soybean, mung bean and maize (em) at different<br />

concentrations of Parthenium weed<br />

Control 25 g L- 1 50 g L- 1<br />

Mean<br />

Soybean 1.195 c 1.<strong>12</strong>5 c 0.400 d 0.907 c<br />

Mung bean 2.793 a 2.498 ab 0.650 cd 1.980 a<br />

Maize 2.053 b 1.872 b 0.600 cd 1.508 b<br />

Mean 2.013 a 1.832 a 0.550 b<br />

LSD o.os 0.170 1.991 0.048<br />

Shoot weight<br />

The different level of the concentration also effects the shoot weight<br />

of the examined crop seeds. The maximum shoot weight (0.603 g) was<br />

observed in mung bean in the control followed by maize (0.221 g) in all<br />

replications, while in the control the minimum shoot weight (0.164 g) was<br />

recorded in soybean in Table 4. The minimum shoot weight (0.033 g) was<br />

recorded in soybean under 50 g L- 1 of extract solution in all replications. This<br />

shows that the shoot weight of soybean is also more susceptible to the<br />

allelechemicals of Parthenium weed.<br />

Like other parameters, shoot weight was also decreased by increasing<br />

the concentration of Parthenium extracts up to 25 g L- 1 and more decrease<br />

occurs when concentration increases up to 50 g L- 1 of extract solution of P.<br />

hysterophorus weed.<br />

Our result also concur with these by Javaid et al. (2006) who<br />

reported that the aqueous root and shoot extracts of three alleopathic crops,<br />

133


Khan eta!.<br />

viz. sunflower ( Helianthus annuus L.), sorghum (Sorghum bicolor L.) and<br />

rice (Oryza sativa L.) has allelopathic affects on germination and growth of<br />

the noxious alien weed Parthenium hysterophorus L.<br />

Table 4. Shoot weight of soybean, mung bean and maize against different<br />

concentrations of Parthenium weed<br />

Control 25 g L- 1<br />

L-1<br />

50 g Mean<br />

Soybean 0.164 be 0.093 be 0.033 c 0.096 b<br />

Mung bean 0.603 a 0.375 ab 0.073 c 0.351 a<br />

Maize 0.221 be 0.158 be 0.260bc 0.213 ab<br />

Mean 0.329 a 0.209 ab 0.<strong>12</strong>2 b<br />

LSD o.os 0.301 0.044 0.105<br />

Root Weight<br />

Root weight in Table 5 shows that the maximum root weight (0.<strong>12</strong>2<br />

g) was recorded in maize followed by mung bean (0.117 g) in the control in<br />

all replications, while in the control the minimum root weight (0.072 g) was<br />

recorded in soybean. The minimum root weight (0.013 g) was recorded in<br />

soybean under 50 g L- 1 of extract solution in all replications. That shows that<br />

the weight of the roots of soybean is also more susceptible to the<br />

allelechemicals of Parthenium weed. The ratio of root weight was decreased<br />

by increasing the concentration ofParthenium extracts up to 50 g L- 1 •<br />

These results are in agreement with findings of Batish et al. (1997)<br />

who reported that Parthenium hysterophorus has herbicidal activity against<br />

Ageratum conyzoides under in vitro conditions. It inhibited/retarded<br />

germination of A. conyzoides at concentrations ranging from 0.02 to 0.1<br />

mg/ml. In another study Adkins and Sowerby (1996) also reported that<br />

different kinds of allelopathic chemicals were released from Parthenium<br />

leaves which have allelopathic affects.<br />

134


Allelopathic effects of Parthenium hysterophorus on seed germination and ...<br />

Table 5. Root weight of soybean, mung bean and maize at different<br />

concentrations of Parthenium weed<br />

Control 25 g L- 1 50 g L- 1<br />

Mean<br />

Soybean 0.072 cd 0.060 d 0.013 e 0.048 b<br />

Mung bean 0.117 ab 0.094 be 0.024 e 0.078 a<br />

Maize 0.<strong>12</strong>2 a 0.060 d 0.019 e 0.067 a<br />

Mean 0.104 a 0.071 b 0.019 e<br />

LSD o.os 0.641 0.016 0.055<br />

All the results of the experiment show that Parthenium weed has a<br />

significant drastic affect on seed germination (%) and on the length and<br />

weight of the roots and shoots of soybean, mung bean and maize due to<br />

allelochemicals which are released by Parthenium weed.<br />

Conclusions<br />

Parthenium hysterophorus is an invasive weed in Pakistan and is a<br />

threat to the biodiversity and agro-ecosystem. This weed species has the<br />

potential to adversely affect the other crops by releasing toxic chemicals. The<br />

different extract concentrations of P. hysterophorus show various results on<br />

the seed germination of soybean, mung bean and maize. The experimental<br />

results show that with the increasing leaves extract concentration of P.<br />

hysterophorus , the germination mean, shoot length, shoot weight, root length<br />

and root weight of the soybean, mung bean and maize were significantly<br />

decreased.<br />

The tolerance of the soybean to the extract concentration of<br />

Parthenium weed was higher than the other three species. Therefore it is<br />

noted that the infestation of P. hysterophorus can affect the natural ability of<br />

the soil, biodiversity and agro-ecosystem.<br />

Therefore the infestation of Parthenium hysterophorus should be<br />

discouraged through suitable and effective weed management practices to get<br />

maximum yield.<br />

135


Khan eta!.<br />

References<br />

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nature for weed management. Weed Sci. 50:138-151.<br />

FISHER, R. F. (1987): Allelopathy: a potential cause of forest regeneration failure. In: aller,<br />

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JA V AID, A., S. SHAFIQUE AND R. BAJW A. (2006): Effects of aqueous extracts of<br />

allelopathic crops on germination and growth of Parthenium hysterophorus L.<br />

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allelochemicals. In: Waller G. R.(ed). Allelochemicals: Role in agriculture and<br />

forestry. Acs Symp series 330. Wash DC Amer Chern Soc.<br />

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136


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<strong>Herb</strong>ologia Vol. <strong>12</strong>, No. 3, 2011<br />

Referees for the papers in the <strong>Herb</strong>ologia Vol. <strong>12</strong>, No.1, 2, 3/2011<br />

Daniela Chodova, Prague, Czech Republic<br />

Ivica Dalovic, Novi Sad, Serbia<br />

Mirha Dildc, Sarajevo, B&H<br />

Drena Gadzo, Sarajevo, B&H<br />

Katerina Hamouzova, Prague, Czech Republic<br />

Rabiaa Haouala, Sousse, Tunisia<br />

Gabriela Kazinci, Kaposvar, Hungary<br />

Mira Knezevic, Osijek, Croatia<br />

Senka Milanova, Kostinbrod, Bulgaria<br />

Ljiljana Nikolic, Novi Sad, Serbia<br />

Adisa Parle, Sarajevo, B&H<br />

Sulejman RedZic, Sarajevo, B&H<br />

Milena Simic, Belgrade, Serbia<br />

Lidija Stefanovic, Belgrade, Serbia<br />

Taib Saric, Sarajevo, B&H<br />

138

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