Continuous Particle Processing - Glatt
Continuous Particle Processing - Glatt
Continuous Particle Processing - Glatt
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Program<br />
Tuesday, 16 October 2012<br />
08:45 LogIn<br />
09:00 Introduction Stefan Heinrich<br />
09:10 Advantages and benefits Sebastian Pfütze<br />
of continuous processing<br />
09:30 Overview on continuous Michael Jacob<br />
granulation techniques<br />
10:15 Design options of continuous Sebastian Pfütze<br />
fluid bed systems<br />
10:45 Coffee break<br />
11:15 Equipment design Frank Ohlendorf<br />
& plant concept<br />
12:00 Characterization of particle Melanie Guttzeit<br />
sytems<br />
12:45 Lunch<br />
13:30 Practical Part 1<br />
15:30 Coffee break<br />
15:45 <strong>Continuous</strong> high shear Ralf Kretzschmar<br />
granulation, extrusion & pelletizing<br />
16:30 Transfer to hotel<br />
19:30 Workshop dinner<br />
Wednesday, 17 October 2012<br />
09:00 Case study: Production of Bertram Wolf<br />
pharmaceutical agglomerates<br />
for tabletting<br />
09:30 The influence of material Jenny Weissbrodt<br />
characteristics on the process<br />
and product<br />
10:15 Case study: Encapsulation Markus Wysshaar<br />
of easy oxydizable and volatile<br />
substances<br />
10:45 Coffee break<br />
11:15 Case study: Spray granulation Carsten Rudolph<br />
of detergent components<br />
12:00 Case study: Recipe controlled Serhat Ünal<br />
continuous granulation process<br />
in combination with following<br />
coating step<br />
12:45 Lunch<br />
13:30 Practical part 2<br />
16:00 Transfer to hotel<br />
17:30 City tour<br />
19:30 Workshop dinner<br />
Thursday, 18 October 2012<br />
09:00 Introduction to up-to-date Stefan Heinrich<br />
simulation methods<br />
09:45 Calculation methods for Michael Jacob<br />
fluid bed design<br />
10:15 Excipients for powder processing Ulrich Müller<br />
11:00 Coffee break<br />
11:15 Final discussion<br />
11:45 Snack buffet and LogOut<br />
<strong>Continuous</strong><br />
<strong>Particle</strong><br />
<strong>Processing</strong><br />
Workshop no. 180<br />
Weimar, 16 - 18 October 2012<br />
Background<br />
Fluid bed technology has been widely accepted by the<br />
food, feed, fine chemical and pharmaceutical industries<br />
as an appropriate and very versatile method for drying,<br />
granulation, pelletizing and functional film coating.<br />
Originally, these processing options were used as batch<br />
and continuous operations for drying disperse products.<br />
During the past twenty years however, the number of<br />
continuous fluid bed systems installed by the above<br />
referred to industries has dramatically increased for<br />
granulation, pelletizing and coating.<br />
In the beginning continuous systems were preferred<br />
whenever large quantities of a product had to be<br />
produced, as such allowing for extended production<br />
campaigns with the benefit of steady-state process<br />
parameters.<br />
Nowadays as 3-shift operation becomes more standard<br />
than exception, the distinct advantages of continuous<br />
operation also recommend themselves for the production<br />
of smaller quantities with downscaled equipment.<br />
A new generation of continuous spouted bed systems<br />
now enable the processing of hardly fluidizable or sticky<br />
products, thus allowing new ideas for the classic fluid<br />
bed units.<br />
This workshop provides a technological overview on<br />
the continuous particle processing procedures available,<br />
illustrates the optional processing choices by industrial<br />
case studies and completes the picture by relevant<br />
process demonstrations.<br />
Practical Part<br />
l<br />
l<br />
l<br />
plant tour, showing laboratory, pilot and production<br />
size equipment<br />
process demonstrations for spray granulation,<br />
agglomeration, coating, powder layering and tabletting<br />
demonstration of spray systems and influence<br />
of spray parameters on the process
Speakers<br />
Melanie Guttzeit<br />
<strong>Glatt</strong> Ingenieurtechnik GmbH, Germany<br />
Ralf Kretzschmar<br />
<strong>Glatt</strong> Systemtechnik GmbH, Germany<br />
Dr. Michael Jacob<br />
<strong>Glatt</strong> Ingenieurtechnik GmbH, Germany<br />
Ulrich Müller<br />
Ashland Specialty Ingredients, Germany<br />
Frank Ohlendorf<br />
<strong>Glatt</strong> Ingenieurtechnik GmbH, Germany<br />
Sebastian Pfütze<br />
<strong>Glatt</strong> Ingenieurtechnik GmbH, Germany<br />
Dr. Carsten Rudolph<br />
Zschimmer & Schwarz GmbH & Co. KG, Germany<br />
Serhat Ünal<br />
AKKİM, Turkey<br />
Prof. Dr. Jenny Weissbrodt<br />
Symrise AG, Germany<br />
Prof. Dr. Bertram Wolf<br />
University of Magdeburg, Germany<br />
Markus Wysshaar<br />
Erbo Spraytec AG, Switzerland<br />
Organisation<br />
TTC (Technology Training Center)<br />
Klaus Eichler / Bianca Nowak / Regina Bernstein<br />
Werner-<strong>Glatt</strong>-Straße 1, 79589 Binzen, Germany<br />
Ph.: + 49 (0) 76 21 / 664 - 308<br />
Fax: + 49 (0) 76 21 / 664 - 798<br />
eMail: ttc@ttc-binzen.de<br />
For further information or online-registration please visit<br />
www.ttc-binzen.de<br />
Place of venue<br />
<strong>Glatt</strong> Ingenieurtechnik GmbH<br />
Nordstraße 12, 99427 Weimar, Germany<br />
Registration TTC 180<br />
<strong>Continuous</strong> <strong>Particle</strong> <strong>Processing</strong><br />
16 - 18 October 2012<br />
First name<br />
Last name<br />
Company<br />
Dept.<br />
Function<br />
Moderation<br />
Prof. Dr. Stefan Heinrich<br />
Hamburg Technical University, Germany<br />
Street<br />
City<br />
Details<br />
• The participation fee is € 1.230,- (exclusive of VAT).<br />
This fee includes participation, accompanying course<br />
notes, daytime catering and dinner.<br />
Any other expenses are to be borne by the attendee.<br />
• Free attendance granted to a limited number<br />
of students.<br />
• Participation is limited. Registrations will be<br />
confirmed on a first come first serve basis.<br />
• Courses taking place in Germany are subject<br />
to Value Added Tax (VAT).<br />
• Each participant will receive a certificate<br />
of attendance at the end of the course.<br />
Zip Code<br />
Country<br />
Phone<br />
Fax<br />
Email<br />
o Accommodation required -<br />
we will make the hotel reservation for you.<br />
Check-in-day<br />
Check-out-day = Nights<br />
Approx. Euro 105,00 / Night incl. breakfast<br />
s<br />
Click here to register online