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for snow water equivalent - Sommer Mess-Systemtechnik

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4.2.3. Liquid <strong>water</strong> content of the <strong>snow</strong> cover<br />

The liquid <strong>water</strong> content stays constant at a relative low level during the winter season until<br />

the middle of April. With the start of the melting season a significant increase occurs. The<br />

peaks at the end of the data show daily variations, the liquid <strong>water</strong> content rises during day<br />

time due to melting processes that result in <strong>water</strong> run-off from the <strong>snow</strong> cover, which in<br />

return reduces the liquid <strong>water</strong> in the <strong>snow</strong>.<br />

Fig. 8: Ice and liquid <strong>water</strong> content of the <strong>snow</strong> cover.<br />

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