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April/May 2008 Issue (pdf - 7794 kb)... - Hereford America

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6 • www.herefordamerica.com HEREFORD AMERICA • <strong>April</strong>/<strong>May</strong> <strong>2008</strong><br />

Effective selection for efficiency RFI offers an improved<br />

alternative to traditional efficiency measures<br />

Reprinted with permission of<br />

Western Livestock Reporter<br />

Columbus, Mont. - One of the most<br />

basic economic principles is to increase<br />

profits then increase efficiency for<br />

optimum results.<br />

This economic principle has been<br />

studied and proven for centuries, and<br />

if it is so simplistic, why hasn’t the<br />

cattle industry mastered this concept?<br />

Technically it has tried, at least to the<br />

best of its ability. Many breeders have<br />

tried to select for more efficient cattle<br />

by studying the feed efficiency or feed<br />

conversion ratios of their cattle when<br />

it was available and others have<br />

calculated a percentage of body weight<br />

weaned. However, the impedance to<br />

this is lack of information available to<br />

cattle producers before breeding<br />

decisions or bull purchases and no<br />

reliable measuring method. To further<br />

compound the problem is traditional<br />

efficiency measures have “tag-along”<br />

traits that are also impacted by selection<br />

for traditional feed efficiency and thus<br />

“total system efficiency” is not easily<br />

achieved. But now an improved method<br />

of calculating efficiency has been<br />

developed that measures residual feed<br />

intake (RFI) or as some refer to it net<br />

feed intake.<br />

RFI is a measure of true feed<br />

utilization and at its most basic level<br />

measures differences in metabolic<br />

efficiencies. The concept of RFI is<br />

measuring the amount of feed an animal<br />

consumes above or below its<br />

maintenance requirements as well as its<br />

performance (growth) levels. For<br />

example, the amount of feed that<br />

should be required to maintain a 1200<br />

pound bull in XYZ weather conditions<br />

gaining 3 pounds a day is determined.<br />

Then using the GrowSafe system the<br />

amount of feed actually consumed by<br />

that animal is calculated. If, in the case<br />

of the bull, he consumed less feed than<br />

should have been required for his<br />

performance levels then he will have a<br />

negative RFI which means he was<br />

more efficient. Conversely, if a bull ate<br />

more than should have been required,<br />

he would have a positive RFI which<br />

translates into a less efficient animal.<br />

The average bull would have an RFI of<br />

0.<br />

There are only a limited number of<br />

GrowSafe systems currently available<br />

in the United States on a commercial<br />

basis, with most of them being at<br />

central test stations. The GrowSafe<br />

system consists of individual feed tubs<br />

next to one another at a bunk line. The<br />

feed tubs have weigh bars underneath<br />

them. As an animal comes to the bunk<br />

and puts his head down to feed, his<br />

EID (electronic identification device) is<br />

read by a<br />

sensor and<br />

his feeding<br />

data is<br />

recorded<br />

(i.e. how<br />

long he ate<br />

and how<br />

much he<br />

consumed).<br />

Feeding<br />

data is<br />

transmitted<br />

to the main<br />

system<br />

e v e r y<br />

second.<br />

The most<br />

Bulls on test at the Midland Bull Test, Columbus, Mont., eat from GrowSafe’s<br />

bunk system, which measures each individual animal’s residual feed intake<br />

(RFI).<br />

significant advantage of the GrowSafe opportunity to enhance efficiency. The<br />

system is that feeding behaviors are not key, however, is to identify cattle that<br />

altered. The ability to precisely measure are more efficient. Traditionally, feed<br />

the amount of feed an individual animal conversion ratios provided a measure<br />

consumes is not new. Researchers have of efficiency. However, highly<br />

relied on Callan gates for decades, but correlated to feed conversion ratios is<br />

the difference with the Callan gate is increased growth rates, increased total<br />

that each bull had his own individual feed intake and increased mature size.<br />

feed bunk which could only be The increased mature size also means<br />

“unlocked” by him. Therefore the an increase in maintenance<br />

competitiveness and aggressiveness of requirements, and thus while cattle in<br />

feeding was compromised, as was the the feedlot may convert efficiently, and<br />

data. From the Callan gate, producers grow rapidly, the cows in the pasture<br />

moved to measuring pen efficiency by are bigger and require more feed and<br />

feeding sire groups together and thus “total system efficiency” is not<br />

calculating a feed efficiency for the achieved.<br />

entire pen. While this provided some RFI, on the other hand, is a “clean”<br />

useful data, the GrowSafe system is trait, meaning it can be selected for<br />

marked improvement as now not only without any currently known genetic<br />

can accurate individual feed efficiencies antagonisms. In other words, selection<br />

be calculated but perhaps more for RFI allows one to select the cattle<br />

importantly the RFI of the animal as that achieve desired performance levels<br />

well.<br />

with less feed intake than expected or<br />

Approximately 70 percent of variable normally required.<br />

cost for beef production is feed costs. RFI allows selection for improved<br />

As such, feed costs provide an (continued on page 8)<br />

BW: -0.8 ............................................................... TOP 2%<br />

WW: +54 ............................................................... TOP 10%<br />

YW: +90 ............................................................... TOP 10%<br />

MM: +17............................................................... TOP 45%<br />

M&G: +44 ............................................................. TOP 25%<br />

SC: +1.6 ................................................................ TOP 1%<br />

BMI Index:+$29 ................................................. TOP 1%<br />

CEZ Index: +$22 ................................................. TOP 2%<br />

BII Index: +$25 .................................................. TOP 1%<br />

CHB Index: +$28 ................................................ TOP 1%<br />

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- BREEDING FOR CONSISTENT QUALITY -<br />

Bruce & Bonnie Clemence<br />

S104 W15379 Loomis Drive<br />

Muskego, WI 53150<br />

(414) 425-8134 bbcfarms@gmail.com<br />

Mike, Dawn, Robbie, Ryan and Brooke<br />

N8804 Highview Road<br />

Ixonia, WI 53036<br />

(920) 262-1507 beefrus@execpc.com<br />

(continued from page 4)<br />

now that there is a test; and 2.) if breeders<br />

continue NOT testing and eliminating<br />

carrier animals the problem will persist<br />

forever.<br />

Of course there are many breeders<br />

waiting for lists from the AHA of either<br />

IE-free or IE-carrier animals so they<br />

can make informed breeding decisions.<br />

In checking the Angus Association’s<br />

website I see they list both carriers and<br />

tested non-carriers of certain genetic<br />

defects and also are clear about stating<br />

whether or not a defect is lethal or cosmetic.<br />

I have a feeling we might be<br />

waiting for such lists for quite some<br />

time. Hopefully I’m wrong! I think if a<br />

breeder has gone to the trouble of testing,<br />

those results should be made known<br />

whether on the pedigree or on a list.<br />

The AHA board has some big decisions<br />

to make and hopefully they don’t have<br />

blinders on. The future of our breed really<br />

depends on it.<br />

I will say this again and hopefully<br />

people are paying attention, we have the<br />

tools available now in the form of DNA<br />

tests, let’s use them and make informed<br />

decisions. How many of you have<br />

checked out the Genetic Defects portion<br />

of the Angus site lately? Did you<br />

notice they are listing bulls that carry<br />

the dwarfism gene? Yes, dwarfism. How<br />

many of you thought that problem was<br />

erradicated about 40 years ago? Well it<br />

wasn’t. Of course 40 years ago we<br />

didn’t have DNA tests at all only the<br />

tool of eliminating suspected lines. Evidently<br />

it wasn’t eliminated. Today we<br />

have DNA tests for several genetic abnormalities<br />

and there will be more tests<br />

in the years to come. As a producer of<br />

seedstock genetics why would you not<br />

use these tests? I know there are a number<br />

of <strong>Hereford</strong> breeders who are testing<br />

and eliminating carriers of both dilutor<br />

and epilepsy. I commend you for<br />

being responsible breeders. For those<br />

of you who are not taking these steps I<br />

ask, why would you not? Do you want<br />

to still have these gentic problems<br />

around in another 40 or 50 years or indefinitely?<br />

— JBH

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