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GOLD INTEGRATION<br />
Loblaw serves up summer<br />
Summer barbequing is a beloved tradition<br />
for Canadians. As <strong>the</strong> wea<strong>the</strong>r changes,<br />
shoppers fill <strong>the</strong>ir baskets with summer<br />
essentials, such as burgers, buns and<br />
condiments. Loblaw wanted to establish<br />
its stores as a community hub during <strong>the</strong><br />
season, launching its inaugural “Summer is<br />
Served” affair.<br />
The event kicked off with <strong>the</strong> President’s<br />
Choice BBQTown tour in April of 2012,<br />
created in partnership with Shaw Media,<br />
with Launch! and Mosaic Group on<br />
<strong>the</strong> execution. The national promotion<br />
encouraged Canadians to nominate and<br />
vote for <strong>the</strong>ir communities online for a<br />
chance to win a stand-alone barbeque event<br />
which included a concert from Canadian<br />
band Hedley, as well as a Guinness World<br />
Record attempt at <strong>the</strong> “Most hamburgers<br />
assembled in an hour” and a donation of<br />
$25,000 to <strong>the</strong> President’s Choice Children’s<br />
Charity. Nine communities were nominated,<br />
with Chatham, Ontario winning <strong>the</strong> grand<br />
prize event held in August at Tecumseh Park.<br />
The retailer took <strong>the</strong> promotion closer<br />
to stores for those who missed out on <strong>the</strong><br />
tour, launching <strong>the</strong> CheckOut program<br />
in over 100 store parking lots across <strong>the</strong><br />
country and surprising shoppers with<br />
samples of President’s Choice ice cream,<br />
Schneider sausages, Pepsi and Banana<br />
Boat sunscreen. Shoppers also had <strong>the</strong><br />
chance to win a Fiat. The event extended to<br />
approximately 800 stores nationally with flyer<br />
and digital integration, in-store sampling,<br />
special offers and point-of-sale signage to<br />
clearly identify summer essentials.<br />
Results showed “Summer is Served”<br />
was a success, with President’s Choice<br />
BBQTown generating 83 million mass<br />
media impressions, over 850,000 consumer<br />
intercepts and 150,000 deep experiences.<br />
In total, more than 130,000 President’s<br />
Choice product samples were distributed<br />
to approximately 47,000 attendees. In<br />
addition, <strong>the</strong> CheckOut program generated<br />
over 37,000 consumer intercepts and<br />
23,000 deep experiences, and approximately<br />
530,000 samples of President’s Choice and<br />
national brand products were distributed to<br />
over 53,000 attendees.<br />
Credits: Client Loblaw Companies; Agencies Launch!, Mosaic Group; Shopper marketing Wes Brown, Melissa D’Amico; Brand marketing Ryan Brown, Roxanne Nodello;<br />
Media Fiona Gallagher<br />
SILVER INTEGRATION • SILVER ORIGINAL IDEA<br />
Maynards customizes candy<br />
Candy is <strong>the</strong> ultimate impulse buy, and so<br />
<strong>the</strong> category is highly competitive with new<br />
products introduced every day. Overcoming<br />
<strong>the</strong> challenge of category competition was<br />
only half <strong>the</strong> battle for Maynards, which was<br />
also looking to build umbrella brand affinity<br />
and awareness amongst elusive millennials.<br />
Thanks to reality TV and YouTube,<br />
we live in a world where anyone can be<br />
famous. Many young people are cultivating<br />
<strong>the</strong>mselves as pseudo-celebrities and have<br />
a deep desire to be discovered. The “Make<br />
Your Face a Maynard” program capitalized<br />
on this obsession.<br />
The campaign, created by The Hive,<br />
invited consumers to engage with Maynards<br />
by giving <strong>the</strong>m <strong>the</strong> chance to become an<br />
actual candy, sold in stores across Canada.<br />
A cast of silly characters were featured in<br />
OOH that spanned transit, malls and movie<br />
<strong>the</strong>atres, alongside TV spots and online<br />
ads. Special packaging and in-store displays<br />
rounded out <strong>the</strong> brand experience, and all<br />
communications drove to <strong>the</strong> Maynards<br />
Facebook page where <strong>the</strong>y could digitize<br />
<strong>the</strong>ir face into a Maynards candy.<br />
The campaign ran from mid-July to <strong>the</strong><br />
end of September 2011, generating over<br />
nine million earned media impressions.<br />
Over 50,000 new fans joined <strong>the</strong> Facebook<br />
page to create thousands of candy faces,<br />
and after <strong>the</strong> program ended, an additional<br />
50,000 new fans joined <strong>the</strong> page to plead<br />
with <strong>the</strong> brand to bring back <strong>the</strong> contest<br />
for ano<strong>the</strong>r year. More importantly, <strong>the</strong><br />
program drove purchase intent (+22%),<br />
unaided brand awareness (+24%),<br />
relevance (+16%) and uniqueness (+24%),<br />
surpassing expectations.<br />
Credits: Client Mondelez Canada; Agency The Hive; Director of marketing Mackenzie Davison; Brand manager Jessica Sheth; CCO Simon Creet; AD Brad Van Schaik;<br />
CW Klint Davies<br />
28 www.strategyonline.ca