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Winter 2013 - Baldwin School

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The Robinson lab at the Orchard Tea Garden<br />

in Grantchester. One of the lab members<br />

couldn't make it so he was pasted in, wearing<br />

his lab coat and hat. David Hasselhoff takes a<br />

break from his schedule to serve tea. Some<br />

playful teasing among her students resulted<br />

in Scottie amassing a decent collection of<br />

Hasselhoff memorabilia in her office.<br />

We can also now identify proteins from<br />

tiny amounts of material, partly because of<br />

our knowledge of the human genome,<br />

and partly because of advances in a<br />

technique called mass spectrometry,<br />

which can be used to identify proteins<br />

definitively. I have recently revisited my<br />

first experiment on coated vesicles, but<br />

instead of just looking for tubulin, our aim<br />

was to make a complete list of coated<br />

vesicle proteins. We were able not only to<br />

identify over a thousand different<br />

proteins, but also to tell which ones were<br />

contaminants, because these proteins<br />

didn’t go away when we silenced the<br />

clathrin gene by RNA interference. And<br />

once again we found tubulin, five different<br />

versions of it, and they all behaved like<br />

contaminants. But we also found over a<br />

hundred genuine coated vesicle<br />

components, most of which were<br />

previously unknown.<br />

It’s not easy to keep up<br />

with this fast-moving field, but I was<br />

educated to be a “thinking girl,” and I<br />

enjoy the challenge. <strong>Baldwin</strong> also gave<br />

me self-belief, which I think goes much<br />

deeper than self-confidence. I know of<br />

several women who ran into difficulties<br />

similar to mine and became so<br />

discouraged that they left science. But<br />

when I was having problems as a<br />

graduate student, or when I was unable to<br />

find a job as an independent investigator,<br />

it never occurred to me to do anything<br />

other than hang in there. <strong>Baldwin</strong> also<br />

gave me many, many examples of really<br />

excellent teaching, which I try to follow<br />

now that I’m the teacher. Classes at<br />

<strong>Baldwin</strong> were not only instructive and<br />

inspiring, they were also a lot of fun, and<br />

I try to work that element into my<br />

teaching as much as I can. I like to think<br />

of our lab as an enjoyable place to work,<br />

not only for the science but also because<br />

of all the lab outings, lab traditions<br />

(which usually involve food, especially<br />

chocolate), and lab jokes (which often<br />

feature David Hasselhoff).<br />

When I found out last spring that I had<br />

been elected a Fellow of the Royal<br />

Society, it was really the icing on<br />

the cake. I already felt that I had<br />

the best job in the world, and<br />

to join a society whose<br />

members included people like<br />

Isaac Newton, Charles Darwin<br />

and Albert Einstein was an<br />

unbelievable honor. I was<br />

allowed to bring four guests to<br />

the signing ceremony, so both<br />

of my sisters (Mary B. Robinson<br />

’71 and Lolly Robinson) were able<br />

to fly over from the States, to join John<br />

and our daughter Claire for a wonderful<br />

day. The Royal Society Charter Book is<br />

already 350 years old and is expected to<br />

last several centuries more, to be signed by<br />

44 new Fellows every year. My signature<br />

will always be there, ink blot and all. There<br />

is a joke that “FRS” stands not only for<br />

“Fellow of the Royal Society,” but also for<br />

“Further Research Suspended,” because<br />

some Fellows feel that they have now<br />

reached the pinnacle of their careers, and<br />

there is nowhere to go but down. But<br />

<strong>Baldwin</strong> did too good a job with me, and I<br />

intend to keep on learning.<br />

Margaret Scott “Scottie” Robinson ’69 is Professor of<br />

Molecular Cell Biology at the Cambridge Institute for<br />

Medical Research at the University of Cambridge. In<br />

April 2012 Scottie was elected a lifetime Fellow of the<br />

Royal Society by a peer review process based on excellence<br />

in science. Only 5 percent of Fellows of the Royal<br />

Society are women. She is considered the leading expert<br />

on adaptins, proteins that facilitate a process<br />

that allows other proteins to be transported between<br />

various organelles of the cell. Her research has made<br />

significant contributions to the understanding of how<br />

these processes affect health and to the identification<br />

of potential targets for new therapies for diseases<br />

such as HIV. Scottie’s research has been widely published<br />

in peer-reviewed journals, and she is a frequent<br />

speaker at major scientific and medical<br />

conferences. Scottie is married to cell biologist<br />

John Kilmartin, who is also a Fellow of the Royal<br />

Society, and has a 16-year-old daughter,<br />

Claire, who is an avid soccer player.<br />

RNA INTERFERENCE<br />

Knowing the sequence of the human genome doesn’t tell<br />

us what each individual gene actually does. However,<br />

RNA interference (RNAi), a naturally occurring process<br />

first described in 1998, can now be used to silence individual<br />

genes and give us information about the functions<br />

of the proteins they encode (but in order to do this,<br />

you first need to know the sequences of the genes). Our<br />

lab recently completed a human genome-wide RNAi<br />

screen on HeLa cells (a widely used type of cell that<br />

came from a woman named Henrietta Lacks, who died<br />

over 60 years ago). The screen involved silencing over<br />

21,000 different genes in turn, in order to find new<br />

genes that contribute to coated vesicle function.<br />

Psst: Search “HeLa” on our blog for a post by<br />

Dr. Dorfman on her AP Biology HeLa cells lab.<br />

MASS SPECTROMETRY<br />

Mass spectrometry measures the mass of individual<br />

molecules with extraordinary accuracy. For studies on<br />

proteins, the protein is first broken into fragments<br />

with an enzyme. These fragments are then ionized<br />

(i.e., given a positive electric charge) and further<br />

fragmented, then the mass-to-charge ratio of each<br />

fragment is determined. Because every single one of<br />

our more than 21,000 proteins is different, this<br />

information can be fed into a database and used to<br />

determine protein identities, even from very complex<br />

mixtures. Mass spectrometry is also extraordinarily<br />

sensitive. For instance, from 20 micrograms<br />

(0.0000007 ounces) of HeLa cell coated vesicles, we were<br />

able to identify and quantify over a thousand proteins.<br />

BIOINFORMATICS<br />

There is now so much data about genes and proteins<br />

that modern information technology is essential.<br />

Numerous databases are available on the Internet,<br />

which can be mined to analyze protein and DNA<br />

sequences. These databases are used to identify<br />

proteins detected by mass spectrometry. They can<br />

also be used to predict the structures of new<br />

proteins, and to search for evolutionary relationships<br />

between genes, and therefore between organisms.<br />

For instance, we now know that humans are<br />

surprisingly closely related to fungi, and not all that<br />

distant from amoebae, when compared with, say,<br />

plants. (And all of us – humans, fungi, amoebae,<br />

and plants alike – have coated vesicles!)<br />

WINTER <strong>2013</strong> ECHOES<br />

17

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