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150ml 250ml BOTTLE<br />

BUBBLES<br />

Te Hana Reserve Cuvee<br />

One of our finest Methode Traditionelles, perfect<br />

for sipping and celebration.<br />

Daniel Le Brun Vintage<br />

Fresh biscuit and pine-nut, well-structured<br />

& complex. Vintage wines are only produced in<br />

exeptional years.<br />

Nicolas Feuillatte Reserve Particuliere<br />

Number 1 selling Champagne in France! Subtle tones<br />

of pear, apple, almond and hazlenut.<br />

10<br />

13<br />

-<br />

-<br />

-<br />

-<br />

47<br />

65<br />

119<br />

SAUVIGNON BLANC<br />

Kopiko Bay (Marlborough)<br />

Classic Marlborough Sauvy. Light, hints of melon<br />

& guava and a little spice.<br />

Trinity Hill (Hawkes Bay)<br />

Gentle flavours and aromas of citrus, passionfruit<br />

& nectarine with a mineral character finish.<br />

The Ned (Marlborough)<br />

Clean, green and bright! Full flavour, great<br />

balance & a long finish with mineral characters.<br />

Te Whare Ra (Marlborough)<br />

Classic regional characters of white currant,<br />

gooseberry,feijoa and passionfruit.<br />

King's Series - Favour (Marlborough)<br />

Flavours of citrus and nettle are woven together<br />

by a tight thread of minerality.<br />

8<br />

9 .5<br />

10<br />

-<br />

-<br />

13<br />

15 .5<br />

16 .5<br />

-<br />

-<br />

38<br />

44<br />

47<br />

51<br />

56<br />

CHARDONNAY<br />

Kopiko Bay (Marlborough)<br />

Very light, with hints of soft pineapple & apricot.<br />

Trinity Hill (Hawkes Bay)<br />

Grape fruit and melon are unencumbered with the<br />

minimal use of oak, making this wine rich & round.<br />

Wither Hills (Marlborough)<br />

Nectarine & grapefruit notes with fine grainy<br />

French oak nuances of nutmeg & toasted almond.<br />

King’s Series Bastard (Marlborough)<br />

This wine is complex & full. Layers of fig and<br />

cashew with subtle oak spice.<br />

8<br />

9 .5<br />

10<br />

-<br />

13<br />

15 .5<br />

16 .5<br />

-<br />

38<br />

44<br />

47<br />

56<br />

AROMATICS<br />

Kopiko Bay Pinot Gris (Marlborough)<br />

Seamless and refreshing with hints of peach, white<br />

pear & manuka honey.<br />

The ned Pinot Gris (Marlborough)<br />

Flavours of subtle lime, red capsicum, gooseberry,<br />

blackcurrant and fine minerality.<br />

Roaring Meg Pinot Gris (Central Otago)<br />

Heady aromas of peach and nectarine with a well<br />

balanced grapefruit finish.<br />

Martinborough Riesling (Martinborough)<br />

Floral spice, stonefruit, mandarin and lime come to<br />

life in this medium bodied beauty.<br />

8<br />

10<br />

11<br />

10<br />

13<br />

16 .5<br />

18 .5<br />

16 .5<br />

38<br />

47<br />

51<br />

47


150ml 250ml BOTTLE<br />

Rosé<br />

Trinity Hill Rosé (Hawkes Bay)<br />

It's got Long Summer lunch written all over it.<br />

Hints of redcurrant, cranberry and strawberry.<br />

Martinborough Pinot Noir Rosé (Martinborough)<br />

The palate is full of fresh summer fruits with<br />

a soft, creamy after taste.<br />

9 .5<br />

13<br />

15 .5<br />

21 .5<br />

44<br />

40<br />

Merlot & Blends<br />

Kopiko Bay Merlot (Marlborough)<br />

Alluring flavours of blackcurrant and plum, with<br />

richness and soft ripe tannins make this wine<br />

eminently drinkable.<br />

Trinity Hill Merlot (Hawkes Bay)<br />

This plummy merlot has hints of blackberry and<br />

black pepper with nuances of cassis on the nose.<br />

Huntaway Reserve Cab Sav Merlot (Hawkes Bay)<br />

Rich bouquet of dark plum, cassis and spicy<br />

fruit. The palate is medium bodied enhanced<br />

with cherry oak.<br />

8<br />

9 .5 -<br />

13<br />

15 .5<br />

-<br />

38<br />

44<br />

59<br />

Pinot Noir<br />

Russian Jack (Martinborough)<br />

Aromas of vibrant cherry and plum will accompany<br />

this merry romp through the forest.<br />

The Ned (Marlborough)<br />

Ripe black cherry & rich plum give this Pinot<br />

Noir a distinctive lift on the palate with<br />

a velvet texture.<br />

Roaring Meg (Central Otago)<br />

A lovely mix of berryfruits and liquorice with<br />

a hint of oak spice. Oh yeah!<br />

10<br />

13<br />

-<br />

16 .5<br />

21 .5<br />

-<br />

47<br />

59<br />

67<br />

Cabernet & Blends<br />

Timara Cab-Sav Merlot (South-Eastern Australia)<br />

A medium-bodied wine with aromas of dark berries<br />

& cassis, with a spiced palate & smooth finish.<br />

Served Medium Rare.<br />

Angus The Bull Cabernet Sauvignon (Waiheke)<br />

Ripe black fruits with rich dark chocolate &<br />

smoky oak aromas with medium to full bodied<br />

palate weight.<br />

9<br />

10 .5<br />

15<br />

17 .5<br />

42<br />

49<br />

Shiraz<br />

St. Hallett Gamekeeper’s (Barossa Valley)<br />

Essence of cassis at play in this frisky little<br />

blend from the Barossa Valley.<br />

Saints (Barossa Valley)<br />

An elegant palate of dark berry fruit flavours with<br />

a soft, lingering finish. Would you like a steak<br />

with that?!<br />

9 .5 -<br />

15 .5<br />

-<br />

44<br />

52


Caipirinha<br />

Cachaca, with muddled limes & sugar.<br />

New Age French Martini<br />

Pinnacle berry & grape vodka, pineapple &<br />

cranberry juice, topped with pineapple foam.<br />

Tiffany & Co.<br />

42 passionfruit, apple sours, dash of absinth,<br />

angustura bitters<br />

& apple juice.<br />

The Windsor Ice Tea<br />

Drambui, butterscotch, amaretto, creme de<br />

menthe, cranberry juice & lime.<br />

Plum and rose hip martini<br />

Pinnacle berry vodka, muddled plums & rose hip<br />

syrup.<br />

Once in a Blue Moon<br />

Gin, peach schnapps, lychee liqueur & blue<br />

curacao. Cherry to garnish.<br />

Ipanema Girl<br />

Cachaca, midori, sugar, lime & mint.<br />

Liberty Island<br />

Our twist to the clasic Manhattan. American<br />

Honey, dry Martini, orange bitters, orange &<br />

cherry.<br />

Chartreuse Gimlet<br />

Yellow chartreuse, cointreau, lemon, egg white<br />

& orange bitters.<br />

Passionfruit mojito<br />

Havana Club Blanco, lime, mint, passionfruit<br />

pulp & topped with soda water.<br />

Diamond Ring<br />

Zubrowka vodka, basil leaves, honey, topped<br />

with apple juice.<br />

Poms vs frogs<br />

Pimm’s, Grand Marnier & lime, topped with<br />

ginger beer.<br />

Pink panther<br />

Pinnacle berry vodka, chambord, strawberry,<br />

lime, topped with aloe vera juice.<br />

Whisky’n’sour<br />

Canadian Club, limes, sugar, egg white<br />

& angustura bitters.<br />

Old favourites? Classic cocktails<br />

available on request<br />

ALL COCKTAILS $15


Tap Beer<br />

Mac’s Gold<br />

Speight’s Gold<br />

Speight’s Summit<br />

Steinlager Pure<br />

Hoprocker<br />

Speight’s Cider<br />

Stella Artois<br />

Becks<br />

Guinness<br />

Bottle Beer<br />

Steinlager Pure<br />

Corona<br />

Becks<br />

Stella Artois<br />

Stella Artois Légère (low carb)<br />

Steinlager Light<br />

Steinlager Edge<br />

Isaac’s Apple Cider<br />

Isaac’s Pear Cider<br />

Little Creatures<br />

Hoegaarden<br />

8<br />

8<br />

8<br />

9 .5 8<br />

8<br />

8 .5<br />

9 .5 9<br />

8 .5<br />

8 .5<br />

8 .5<br />

8 .5<br />

8 .5 8<br />

8<br />

8 .5 8<br />

9 .5<br />

9 .5 4<br />

44444344665<br />

Soft Drinks<br />

Coca-cola<br />

Diet Coke<br />

Lemonade<br />

Tonic Water<br />

Ginger Ale<br />

L&P Ginger Beer<br />

Soda Water<br />

Mac’s Green Apple<br />

Mac’s Ginger Beer<br />

Redbull (all editions)<br />

Redbull Sugar Free<br />

San Pelegrino 500ml<br />

Panna Water 500ml<br />

Juices<br />

Orange<br />

Cranberry<br />

Pineapple<br />

Apple<br />

Tomato<br />

3<br />

3<br />

3<br />

3<br />

3<br />

3<br />

2<br />

4<br />

4<br />

4<br />

4<br />

4<br />

Coffees<br />

Short Black<br />

Long Black<br />

Macchiato<br />

Flat White<br />

Latte<br />

Cappuccino<br />

Hot Chocolate<br />

Herbal Tea<br />

4 .5 5<br />

5555<br />

3<br />

3 .5<br />

3 .5 4<br />

4 .5 4<br />

4 .5<br />

3 .5<br />

Functions welcome - ask our friendly staff

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