19.04.2014 Views

Effects of Storage Conditions on Complete Blood Cell Count ...

Effects of Storage Conditions on Complete Blood Cell Count ...

Effects of Storage Conditions on Complete Blood Cell Count ...

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Table 6. Mean percent changes induced by storage <str<strong>on</strong>g>of</str<strong>on</strong>g> specimens having leukopenic at room temperature and +4 o C<br />

Refrigerated Room Temperature<br />

L.copenic<br />

(n=14)<br />

Fresh 24 h<br />

Change<br />

(%)<br />

CI(95%) 48 h<br />

Change<br />

CI(95%) 24h<br />

Change<br />

(%)<br />

CI(95%) 48h<br />

Change<br />

(%)<br />

CI(95%)<br />

Lower Upper (%) Lower Upper Lower Upper Lower Upper<br />

WBC<br />

( x 10 9 /L)<br />

RBC<br />

(10 12 /L )<br />

HGB<br />

( g/dL)<br />

HCT<br />

(%)<br />

MCV<br />

( fL)<br />

MCH<br />

(pg)<br />

MCHC<br />

( g/dL)<br />

RDW<br />

(%)<br />

PLT<br />

(x 10 9 /L)<br />

MPV<br />

(fL)<br />

2.02 1.91 5.45 0.031 0.195 1.80 10.89 -0.255 0.712 1.84 8.91 -0.038 0.409 2.02 0.00 -0.090 -0.090<br />

2.9 2.91 -0.34 -0.022 0.009 2.59 10.69^ -0.150 0.777 2.90 0.00 -0.010 0.011 2.90 0.00 -0.025 0.029<br />

8.6 8.64 -0.47 -0.109 0.024 7.64 11.16^ -0.570 2.484 8.60 0.00 -0.064 0.050 8.67 -0.81 -0.163 0.006<br />

25.16 25.55 -1.55 -0.889 0.104 22.60 10.17^ -2.410 7.539 25.36 -0.79 -0.467 0.067 25.88* -2.86 -1.154 -0.288<br />

88.12 88.71 -0.67 -2.044 0.858 88.92 -0.91 -2.980 1.380 88.55 -0.49 -1.025 0.168 90.25* -2.42 -3.161 -1.096<br />

30.47 30.45 0.07 -0.274 0.316 30.85 -1.25 -1.310 0.553 30.38 0.30 -0.089 0.274 31.38 -2.99 -2.487 0.672<br />

34.47 34.22 0.73 0.201 0.687 30.85* 10.50^ -1.416 0.945 34.20 0.78 -0.023 0.566 33.88 1.71 0.200 0.970<br />

16.13 16.4 -1.67 -0.812 0.269 15.82 1.92 -0.772 1.401 16.47 -2.11 -0.630 -0.055 17.32* -7.38^ -1.695 -5.128<br />

96 96 0.00 -3.468 2.896 83.00 13.54^ -16.21 41.786 99.00 -3.13 -7.032 0.603 98.00 -2.08 -5.432 2.003<br />

8.12 8.68 -6.90^ -0.942 -0.186 8.52 -4.93 -1.304 0.489 8.71 -7.27^ -1.005 -0.179 9.35* -15.15^ -1.588 -0.868<br />

* p

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!