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(HEMA) Initiative. - OAS

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PREVIOUS DOCUMENTS Estimating economic benefits of environmental health interventions within the context of the <strong>HEMA</strong> iniciative<br />

twenty-seven key risk factors and their impact on global diseases, mortality and incapacity. Of this<br />

total, six risk factors relate directly to the environment: unsafe water, health and hygiene, urban<br />

air pollution, domestic smoke from solid fuels, exposure to lead, and climate change. 14<br />

Given the myriad ways in which environment and human health interacts, there is a demand for<br />

a clearer understanding of the linkages between environment and health, particularly involving<br />

the interaction of poverty, exposure to environmental risks in slums and land zoning in the urban<br />

periphery; and a regulatory intervention designed to reduce environmental degradation that<br />

poses measurable human health hazards, and the resulting impact on the economy. The environmental<br />

health policies envisaged in the <strong>HEMA</strong> initiative demand a multi-disciplinary approach,<br />

that is, coherence not only among health and environmental officials, but also engineers, those<br />

responsible for zoning, poverty alleviation efforts, architects, economists and others. 15 Integrating<br />

health and environment remains conceptually clear, but operationally difficult.<br />

Environmental risk transition<br />

According to an analysis by the World Health Organization, in today's world a transition is taking place in environmental<br />

health risks from traditional risks related to the impact of natural phenomena and insufficient development, to modern<br />

risks associated with some features of unsustainable development. In general, developing countries are exposed to both<br />

traditional and modern risks. Traditional risks are usually a consequence of poverty or of exclusion from the benefits of<br />

development, such as lack of access to drinking water, inadequate disposal of excrements, domestic air pollution<br />

caused by dust, fungi and smoke from burning fossil fuels for cooking and lighting, contamination of food with pathogenic<br />

substances, exposure to the impact of drought, floods and earthquakes, contamination with lead from ceramics and<br />

paints, and accidents or illnesses caused by small-scale or artisanal agriculture and industry. Modern risks mostly originate<br />

in industrial processes without sufficient safeguards to prevent or mitigate sanitary and related environmental problems.<br />

They include such dangers as accumulation of hazardous solid waste; air pollution from industrial or vehicular emissions in<br />

urban zones; pollution of water resources with industrial or agricultural waste and urban sewage; the improper handling<br />

of chemical or radioactive substances used in new agricultural or industrial technologies; traffic accidents; emerging or<br />

reemerging infectious diseases; climate and atmospheric changes (such as depletion of the ozone layer and the greenhouse<br />

effect); violence or other psychological effects of the urban environment; and the abuse of drugs such as tobacco and<br />

alcohol. In general terms, traditional and modern risks come from activities that are harmful to health because of the<br />

concentration of emissions in the air, water, soils or food.<br />

Source: United Nations Environment Programme (UNEP) and Universidad de Costa Rica-Observatorio del Desarrollo (UCR-OdD) (2004),<br />

GEO-Latin America and the Caribbean: Environment Outlook 2003 (Costa Rica: Master Litho S.A.).<br />

SECTION II - OVERVIEW OF METHODOLOGICAL APPROACHES<br />

Numerous methodological challenges are associated with quantifying in economic terms various<br />

environmental health linkages. Before outlining some of these challenges, it is worth noting in<br />

general that economic benefits associated with regulatory or policy interventions are systematically<br />

undervalued. Although the direct cost burden of environmental regulations is fairly well understood,<br />

the extent, distribution and long-term repercussion of environmental health benefits are by definition<br />

diffusive and largely indirect.<br />

General considerations that estimate the direct savings and related welfare benefits of environmental<br />

health interventions include:<br />

• Savings in costs of curative and preventive care (reduction in disease cases that would have<br />

been treated - costs of treatment per case).<br />

• Gains in production of cases averted (work days increased - value of average day not worked).<br />

• Gains in production of deaths averted (work years increased - discounted value of average<br />

income per year). 16<br />

Meeting of Ministers of Health and Environment of the Americas | 45

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