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DURIAN: Industry Strategic S&T Plan - pcaarrd

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Durian: As of August 1, 2012<br />

<strong>DURIAN</strong>: <strong>Industry</strong> <strong>Strategic</strong> S&T <strong>Plan</strong><br />

MILESTONES<br />

(TARGETED<br />

SECTORAL<br />

OUTCOMES)<br />

Targets for 2013-2015<br />

RELIABLE<br />

BASELINE<br />

SOLID<br />

BENCHMARK<br />

ISP<br />

OUTPUTS<br />

2016 2020 2013 2014 2015 R&D Initiatives<br />

Increased<br />

yield from<br />

3.1 mt/ha to<br />

5.89 mt/ha<br />

Increased<br />

yield from<br />

3.1 mt/ha<br />

to 8.0<br />

mt/ha<br />

Increased<br />

yield to<br />

3.74<br />

mt/ha<br />

(w/o ISP)<br />

Increased<br />

yield to<br />

4.03<br />

mt/ha<br />

(w/o ISP)<br />

Increased<br />

yield to<br />

5.58<br />

mt/ha<br />

(with ISP)<br />

Average<br />

yield – 3.1<br />

mt/ha<br />

(2011)<br />

Thailand- 10 to<br />

12 mt/ha<br />

Improved<br />

productivity<br />

of existing<br />

durian trees<br />

from<br />

3.1mt/ha to<br />

5.89 mt/ha<br />

in 2016 and<br />

8.0 mt/ha in<br />

2020<br />

Improvement of<br />

existing planting<br />

material (Rootstock-<br />

Scion compatibility)<br />

and use of NSIC<br />

approved varieties (P<br />

2M)<br />

Canopy management<br />

and sanitation for<br />

optimum production (P<br />

4.7 M)<br />

Develop management<br />

strategies against<br />

Phytopthora palmivora<br />

and fruit borer (P2.6M)<br />

BUNDLE OF S&T INTERVENTION<br />

Promotion and<br />

technology<br />

transfer activities<br />

Promote & adopt<br />

best production<br />

practices in<br />

durian orchards<br />

(P2M)<br />

Package IEC<br />

materials<br />

Policy Issues/<br />

Concerns<br />

Implement<br />

the Supply<br />

chain<br />

Analysis/<br />

Improvement<br />

Project in<br />

Mindanao<br />

Capability<br />

Building<br />

Trainors’<br />

training on<br />

improved<br />

management<br />

practices<br />

Establishment<br />

of nurseries for<br />

planting<br />

materials<br />

Impact<br />

assessment<br />

studies<br />

Network of<br />

Implementors<br />

USeP<br />

USM<br />

BPI-DNCRDC<br />

DA- SMIARC<br />

SKSU, LGUs<br />

Optimum fertilization &<br />

water management<br />

protocol (P 5M)<br />

Established<br />

good<br />

marketing<br />

scheme for<br />

the<br />

distribution<br />

of produce to<br />

Luzon &<br />

Visayas and<br />

even in<br />

international<br />

markets<br />

Enhancement of<br />

postharvest handling<br />

& packaging<br />

technologies<br />

(P 2M)<br />

Analysis and<br />

development of<br />

models to<br />

address<br />

concerns on<br />

marketing,<br />

information<br />

asymmetry,<br />

transaction cost<br />

& product<br />

grades &<br />

standards


Jackfruit: As of August 1, 2012<br />

JACKFRUIT: <strong>Industry</strong> <strong>Strategic</strong> S&T <strong>Plan</strong><br />

MILESTONES TARGETED<br />

SECTORAL OUTCOMES<br />

RELIABLE<br />

SOLID<br />

ISP OUTPUTS<br />

BASELINE BENCHMARK<br />

2016 2020 R&D INITIATIVES<br />

Increased yield<br />

from 3.27 t/ha to<br />

6.21 t/ha<br />

Increased yield<br />

to 8 t/ha<br />

Yield –<br />

3.27 t/ha<br />

(BAS, 2010)<br />

Philippines -<br />

Potential yield of<br />

“EVIARC Sweet” 17<br />

t/ha<br />

(DA-EVIARC)<br />

• Increased yield<br />

to 8 t/ha<br />

• Target area<br />

50,000 ha<br />

planted with<br />

good quality<br />

planting<br />

materials<br />

“EVIARC<br />

Sweet”<br />

• Increased<br />

volume of<br />

quality jackfruit<br />

fruits and<br />

reduced<br />

postharvest<br />

loses<br />

• Increased<br />

quality<br />

processed<br />

jackfruit<br />

fruits<br />

Ongoing:<br />

• Integrated Pest<br />

Management of<br />

Jackfruit<br />

(Phytophthora,<br />

jackfruit fruit borer)<br />

(4.0M)<br />

Ongoing:<br />

• Enhancing Jackfruit<br />

Production through<br />

Improved Nutrient<br />

Management and<br />

Fruit Load<br />

Regulation (1.6M)<br />

New initiatives:<br />

• Processing of<br />

Jackfruit into High<br />

Value Food<br />

Products (1.6M)<br />

PROMOTION AND<br />

TECHNOLOGY<br />

TRANSFER ACTIVITIES<br />

Proposed initiatives:<br />

• Propagation and nursery<br />

management (4.0M)<br />

• Training and field days<br />

(2.0M)<br />

• IEC materials production<br />

(1.0M)<br />

Ongoing:<br />

• Design and<br />

Implementation of<br />

Communication<br />

Interventions for the<br />

Promotion of Jackfruit<br />

Technologies in Eastern<br />

Visayas (2.3M)<br />

Ongoing:<br />

• 3 Science and<br />

Technology Based<br />

Farms on Jackfruit<br />

Production/ Processing<br />

(0.75M)<br />

Proposed:<br />

• 1 Community based<br />

STBF (2M)<br />

BUNDLE OF S&T INTERVENTION<br />

POLICY ISSUES/<br />

CONCERNS<br />

Proposed initiatives<br />

Improved policy on the<br />

distribution program of the<br />

recommended jackfruit<br />

variety “EVIARC Sweet”<br />

Capability Building<br />

Proposed initiatives<br />

• Training of trainors on ICM,<br />

IPM, and nutrient management<br />

for jackfruit production<br />

Network of Implementors<br />

VSU; DA-EVIARC; RFU8


Papaya: As of August 1, 2012<br />

PAPAYA: <strong>Industry</strong> <strong>Strategic</strong> S&T <strong>Plan</strong><br />

MILESTONES<br />

(TARGETED<br />

SECTORAL<br />

OUTCOMES)<br />

Targets for 2013-2015<br />

RELIABLE<br />

BASELINE<br />

SOLID<br />

BENCHMARK<br />

ISP OUTPUTS<br />

2016 2020 2013 2014 2015 R&D Initiatives<br />

Increase in<br />

yield from<br />

18.26 mt/ha<br />

to<br />

24.30mt/ha<br />

Increase<br />

in yield<br />

from 18.26<br />

mt/ha to<br />

35.58<br />

mt/ha<br />

Increase<br />

yield to<br />

19.07 mt/ha<br />

(w/o ISP)<br />

Increase<br />

yield to<br />

19.49 mt/ha<br />

(w/o ISP)<br />

Increase<br />

yield to<br />

22.09 mt/ha<br />

(with ISP)<br />

CALABARZ<br />

ON – 13.18<br />

mt/ha<br />

Philippines<br />

18.97 mt/ha<br />

Davao City<br />

23.24 mt/ha<br />

Increased<br />

yield by 5-<br />

10% (annually<br />

starting 2014)<br />

from the<br />

current yield<br />

performance<br />

of popular<br />

papaya<br />

cultivars<br />

Reduced PRSV<br />

infection from<br />

30% to 10%<br />

Proposed<br />

Initiatives<br />

Enhancement of<br />

IPM & ICM<br />

technologies<br />

(P 4.0M)<br />

Improved<br />

postharvest handling<br />

technologies<br />

(P2.0M)<br />

Use of PRSVtolerant<br />

papaya<br />

varieties<br />

(P 4.0M)<br />

BUNDLE OF S&T INTERVENTION<br />

Promotion and<br />

technology<br />

transfer activities<br />

Proposed<br />

Initiatives<br />

Promote & adopt<br />

best production<br />

practices for the<br />

year-round<br />

production of<br />

papaya (P2M)<br />

Training &<br />

capacity building<br />

(farmer<br />

cooperators/<br />

growers)<br />

IEC materials<br />

Policy<br />

Issues/<br />

Concerns<br />

Municipal<br />

ordinance to<br />

remove<br />

PRSVinfected<br />

papaya<br />

plants in<br />

major<br />

growing<br />

areas<br />

Analysis and<br />

development<br />

of models to<br />

address<br />

concerns on<br />

marketing,<br />

information<br />

asymmetry,<br />

transaction<br />

cost &<br />

product<br />

grades &<br />

standards<br />

Capability<br />

Building<br />

Trainors’<br />

training on<br />

improved<br />

manageme<br />

nt practices<br />

Impact<br />

assessment<br />

studies<br />

Network of<br />

Implementors<br />

CvSU<br />

UPLB<br />

DA STIARC<br />

BatSU<br />

LGUs<br />

Reduction<br />

in chemical<br />

application<br />

by 20%<br />

(from P<br />

9,510/ha to<br />

P 7,608/ha<br />

Cost of<br />

chemicals<br />

used/ha ; P<br />

9,510/ha<br />

Improved IPM<br />

Technology<br />

Proposed<br />

Initiatives<br />

Develop<br />

biopesticides/<br />

biocontrol agent<br />

against bacterial<br />

crown rot & mites in<br />

papaya (P4.0M)<br />

CvSU<br />

UPLB


Pineapple: As of August 1, 2012<br />

PINEAPPLE: INDUSTRY STRATEGIC S&T PLAN<br />

MILESTONES<br />

(TARGETED<br />

SECTORAL<br />

OUTCOMES)<br />

Targets for 2013-2015<br />

2016 2020 2013 2014 2015<br />

33%<br />

increase<br />

in yield<br />

from<br />

37.65<br />

mt/ha to<br />

50.12<br />

mt/ha<br />

70%<br />

increase<br />

in yield<br />

from<br />

37.65<br />

mt/ha to<br />

64.01<br />

mt/ha<br />

* Yield<br />

with ISP:<br />

39.54<br />

mt/ha<br />

* Yield<br />

with ISP:<br />

41.42<br />

mt/ha<br />

* Yield<br />

with ISP:<br />

45.56<br />

mt/ha<br />

RELIABLE<br />

BASELINE<br />

2011<br />

Average<br />

yield data for<br />

Pineapple,<br />

mt/ha (BAS):<br />

Region 5 -<br />

37.65<br />

SOLID<br />

BENCHMARK<br />

2011 Average<br />

yield data for<br />

Pineapple,<br />

mt/ha (BAS):<br />

Region 10 -<br />

52.76<br />

Philippines -<br />

38.44<br />

ISP<br />

OUTPUTS<br />

Package of<br />

technology<br />

(POT) for<br />

organicallyand<br />

nonorganicallygrown<br />

pineapple<br />

Good<br />

quality<br />

planting<br />

materials<br />

for<br />

pineapple<br />

R&D Initiatives<br />

Proposed initiative<br />

Appropriate<br />

cultural<br />

management<br />

practices for<br />

organic and<br />

inorganic<br />

pineapple<br />

production (4M)<br />

Establishment of<br />

best practices for<br />

postharvest<br />

handling and<br />

packaging to<br />

produce quality<br />

pineapples<br />

(organic and<br />

inorganic) (1.8 M)<br />

Proposed<br />

Initiatives<br />

Mass propagation<br />

of quality planting<br />

materials for<br />

pineapple (5M)<br />

BUNDLE OF S&T INTERVENTION<br />

Promotion and<br />

Technology<br />

Transfer Activities<br />

Proposed Initiatives<br />

Adoption of good<br />

agricultural<br />

practices (GAP)<br />

for the year-round<br />

production of<br />

pineapple (3M)<br />

Proposed Initiatives<br />

Establishment of<br />

S&T-based<br />

farms using<br />

quality planting<br />

materials for<br />

pineapple (1M)<br />

Policy Issues/<br />

Concerns<br />

Proposed<br />

Initiatives<br />

Analysis<br />

and<br />

development<br />

of models to<br />

address the<br />

concerns on<br />

marketing,<br />

information<br />

asymmetry,<br />

transactions<br />

cost and<br />

product<br />

grades and<br />

standards on<br />

pineapple<br />

Conduct of<br />

impact<br />

assessment<br />

studies<br />

Capability<br />

Building<br />

Proposed<br />

initiatives<br />

Training on the<br />

year-round<br />

production of<br />

quality pineapple<br />

(organic and<br />

inorganic) (0.4M)<br />

Proposed<br />

Initiatives<br />

Establishment of<br />

laboratories for<br />

the mass<br />

production of<br />

quality planting<br />

materials for<br />

pineapple (6M)<br />

Network of<br />

Implementors<br />

Region 5<br />

CBSUA<br />

CNSC<br />

DA-RFU 5<br />

LGUs<br />

Region 5<br />

CBSUA ,<br />

CNSC<br />

DA-RFU 5<br />

LGUs

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