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COMMODITY NEWS<br />
COCOA<br />
ADM Names Grain Chief To Run Cocoa Unit After Dropping Sale Plan<br />
Archer Daniels Midland Co has appointed a veteran grains trader to run its niche cocoa operations in a management reshuffle<br />
just weeks after the U.S. agribusiness scrapped plans to sell the business. Ian Pinner has been named president of global<br />
cocoa, where he will oversee the cocoa press operations which extend from Ivory Coast to Germany to Brazil. He is replacing<br />
Scott Walker who will become vice president of oilseeds portfolio optimization. The changes come as ADM prepares to divest its<br />
chocolate manufacturing operations after ditching plans to sell the cocoa business in its entirety following the collapse of longrunning<br />
talks.<br />
[Reuters 07/05/14]<br />
Hershey Joins CocoaAction Initiative<br />
The Hershey <strong>Com</strong>pany will become a founding member of CocoaAction, a<br />
new strategy to align the cocoa sustainability efforts of the world’s largest<br />
cocoa and chocolate companies. CocoaAction creates a new level of<br />
coordination and commitment to promote cocoa sustainability in West Africa.<br />
Under the auspices of the World Cocoa Foundation, which will facilitate the<br />
implementation of the industry-wide strategy, CocoaAction seeks to build a<br />
rejuvenated and economically viable cocoa sector for at least 300,000 cocoa<br />
farmers - 200,000 in Côte d’Ivoire and 100,000 in Ghana - by 2020.<br />
By voluntarily working together as an industry, the strategy aims to increase<br />
of the impact of the cocoa industry’s numerous sustainability programs.<br />
Participating companies have committed to providing the necessary means to<br />
achieve a transformation of the cocoa sector. The governments of Ghana and Côte d’Ivoire have formally endorsed CocoaAction<br />
as the industry’s aligned effort to support their national cocoa sustainability plans.<br />
[Hershey 21/05/14]<br />
More details on the CocoaAction strategy are available at the World Cocoa Foundation website:<br />
http://worldcocoafoundation.org/wp-content/uploads/FINAL-CocoaAction-CDI-Press-Release-English_0520<strong>2014</strong>.pdf<br />
Cameroon<br />
Cocoa Exports Drop 48% In April<br />
CocoaAction <strong>Com</strong>panies<br />
ADM; Armajaro; Barry Callebaut; Blommer; Cargill; Ecom;<br />
Ferrero; Hershey <strong>Com</strong>pany; Mars, Incorporated; Mondelz<br />
International; Nestlé; Olam.<br />
Cameroon had exported 146,417 T of cocoa beans by end-April since the start of the 2013/14 season in August, down from<br />
199,147 T during the same period the previous season, according to National Cocoa and Coffee Board [NCCB] data. Cameroon<br />
shipped 3,043 T of beans in April, down from 3,207 T in March and 5,849 T in the same month a year ago. 10-companies<br />
exported beans in April, up from 7 in March.<br />
Producam topped the list with 1,003 tonnes, followed by Olam Cam with 860 T, and Ets Ndongo Essomba with 301 T. For the<br />
2nd consecutive month, Sic-Cacaos and Chocolaterie Confiserie du Cameroun [CHOCOCAM] made no purchases. Cameroon’s<br />
cocoa season runs from August 1 to July 31, with the main crop harvest period from October to January/February and the light<br />
crop harvest from April/May to July. National output hit a record of 240,000 T in the 2010/11 season before dropping to 220,000<br />
T in 2011/12 due to attacks by pests and diseases and a prolonged dry season. It rose to 228,948 T in 2012/13.<br />
[Reuters 25/05/14]<br />
Magnetised Cards For Cocoa / Coffee Exporters To Limit Fraud<br />
To clean-up cocoa and coffee sales in Cameroon, the CICC announced it will from next season be providing exporters with<br />
magnetised cards. The move aims to limit fraud. The new IDs will be provided to exporters at the start of the next season and<br />
will be the only proof of regularised status for cocoa-coffee buyers, authorising them to engage in the purchase of beans in<br />
Cameroon.<br />
[Business in Cameroon 22/05/14]<br />
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