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The <strong>Standard</strong><br />
<strong>Style</strong>ISSUE JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />
7<br />
Star Profile<br />
Ruvheneko<br />
Parirenyatwa<br />
Inside<br />
Charlton C. Tsodzo<br />
style@standard.co.zw
2 THE STANDARD STYLE / CONTENTS<br />
JUNE <strong>15</strong> TO 21 <strong>2014</strong><br />
P05 P11 P18 P19<br />
The <strong>Standard</strong><br />
<strong>Style</strong><br />
Contents<br />
Woman & Man<br />
Home & Garden<br />
Food & Drink<br />
Family<br />
Arts<br />
3 Woman Profile<br />
Ruvheneko Parirenyatwa<br />
11 Home of the Week<br />
Enter our competition<br />
16 Eating Out<br />
Aroma Caffé<br />
19 Family of the Week<br />
Chaora family<br />
26 Breaking New Ground<br />
Driven by passion<br />
4 Women Motivation<br />
Experiencing my Passion<br />
12 Trends<br />
Children’s room Trends<br />
17 Food<br />
TM Supermarket<br />
23 Education<br />
Private Schools<br />
28 Bookworm<br />
Zimbabwe’s Agatha Christie<br />
5 Man Profile<br />
Charlton Tsodzo<br />
14 Gardening<br />
Gardening mistakes<br />
18 Drink<br />
Le Globe Trotter<br />
24 Family Getaway<br />
Borradaile<br />
30 Tribute<br />
Ruby Dee
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / WOMAN / PROFILE 3<br />
Star Profile<br />
RUVHENEKO<br />
PARIRENYATWA<br />
Her maxim: We are all born who we are; but what we become is who we really and truly are<br />
She is only 25, yet she has already made a name for<br />
herself as a journalist and activist, as well as recently<br />
been placed at number 23 on the 100 Most Influential<br />
Young Zimbabweans under 40. Her poise and smile<br />
say it all; Ruvheneko Parirenyatwa is a woman on the go –<br />
even the sky will not limit her.<br />
“Ndiri muzvare, mwana waMwari [I am princess. I am a<br />
born again Christian, God’s child] and a daughter of the<br />
soil,” are her own words that give an apt description of<br />
the vivacious yet down-to-earth young lady who says<br />
she would have studied Law if she hadn’t chosen<br />
journalism.<br />
A talk show host on Zimbabwe’s fastest<br />
growing and first ever private radio station<br />
in Zimbabwe, ZiFM Stereo, she holds a<br />
Bachelor of Arts with majors in Media,<br />
Writing and Political Science and a<br />
Post-graduate Diploma in Marketing<br />
from the University of Cape<br />
Town in South Africa. She captures<br />
the attention of many<br />
through her shows which<br />
cover politics, social issues,<br />
health matters and<br />
youth-focused discussions.<br />
Her never-saydie<br />
spirit is probably<br />
the reason why she<br />
is also thriving<br />
as the Deputy<br />
Chairperson<br />
of the<br />
Hara-<br />
re Youth Council, while her bubbly other side has endeared<br />
her to many folk as she has become a new favourite as an MC<br />
for functions and events. As if all this were not enough, Ruvheneko<br />
is also an entrepreneur who runs a shop at Harare<br />
International Airport.<br />
“I am here living fully in the present and preparing for<br />
a future that I don’t even comprehend because I was told recently<br />
by a mentor that my dreams offend God because they<br />
aren’t big enough. So before I offend him further by telling<br />
you ‘who I am’ let’s just tread carefully!”<br />
Describing her passion as working towards her ambition<br />
and helping others achieve theirs; Ruvheneko loves<br />
everything media and her passion clearly rests on its bosom.<br />
What she loves most about it is that she gets to interact with<br />
the public and reach out to them; the fact that she may never<br />
meet or see them frightens and excites her at the same time.<br />
“I just stop and ask, ‘Dear God, who am I that you can give me<br />
this microphone? You must trust me a lot! but I know it’s not<br />
me he trusts -- but the power of Him in me.”<br />
According to her, people who try to control and filter her<br />
content have been her biggest challenges in her career; she<br />
does not conform to “safe journalism” and this in essence,<br />
is what defines her. Being a talk show host, she is a natural<br />
debater who likes dialogue and discussions on anything and<br />
everything.<br />
In terms of principles and beliefs, the phenomenal new<br />
wife puts God first above everything as she believes that this<br />
way, there will be love in the world because every religious<br />
leader who ever made a difference in this world taught love.<br />
While she remains steadfast in her beliefs, she acknowledges<br />
that although people will differ in views, there is a need for<br />
us as fellow human beings to share our space and respect differences.<br />
It is evident that Ruvheneko cannot tolerate bullies<br />
in the world as she believes that kills the whole point of coexisting.<br />
On family, she expressed how deep her love is for her<br />
parents, siblings and husband, adding that there would be<br />
more to tell on her fresh and new marriage after the wedding.<br />
Despite working very hard as Deputy Chairperson at The<br />
Harare Youth Council in community-based projects there,<br />
the humble young woman does not feel she has achieved<br />
anything big yet.<br />
“Everything I have done up until now has been<br />
in preparation for and on the way to my biggest life<br />
achievement. I am disappointed in myself about that;<br />
I should have a ‘biggest life achievement’ but for me,<br />
nothing I have achieved is good enough to be ‘big’ –<br />
yet. The fact that you’re asking me this question<br />
says it all. If there was something that huge, it<br />
would speak for itself and your question would<br />
be, “Ruvheneko, how did you achieve…”<br />
At the council, Ruvheneko together with<br />
her team work tirelessly to reach out to young<br />
people and meet their needs. Of late they held<br />
a successful fundraising dinner which managed<br />
to raise funds to begin work on vocational<br />
training centres and farming projects. “I want<br />
Zimbabwe to know that I am not a spoilt and<br />
privileged minister’s daughter. There is more<br />
to people than meets the eye. Zimbabwe should<br />
learn to know people as individuals and not label<br />
them by affiliation. We are all born who we are;<br />
but what we become is who we really and truly are.<br />
Ruvheneko’s inspiration comes from many sources,<br />
including the news. “Bleak and depressing as most<br />
news stories are -- on whatever channel or source -- I<br />
find inspiration in every story. I am inspired to discuss<br />
a certain topic on one of my shows, or I’m inspired to go<br />
donate clothes, or to go for a long run, or to go visit my<br />
grandparents, but mostly to work hard and leave something<br />
behind when I’m gone.”<br />
As a parting shot, Ruvheneko -- who’s love for bubbles<br />
has her keeping a bottle in her room all the time to keep the<br />
child in her happy -- had this to say to fellow young Zimbabweans,<br />
“You should learn to balance your life; there is time<br />
to be serious but there must always be time to breathe a little<br />
. . . and be little for a little. You are never too young for<br />
anything -- except sex, alcohol and a driver’s licence. Find<br />
what you are good at and be the best at it. There are so<br />
many people in Zimbabwe yet the news rotates the<br />
names of about 100 individuals over an entire year.<br />
Are we not living hard and well enough to catch<br />
the attention of the media? So again, find what<br />
you are good at and be the best at it; the cameras<br />
will follow -- and even if they don’t -- your<br />
reward is waiting for you on the other side. The<br />
biggest honour you can give to your creator is to<br />
accept His reason for creating you and live it out to<br />
the fullest!” - Prudence Muganiwah
4 THE STANDARD STYLE / WOMAN / INSPIRATION<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
EXPERIENCING<br />
my<br />
PASSION<br />
CONTINUED PART 5<br />
I<br />
know I speak on behalf of many, when I say that business,<br />
right now, in Zimbabwe, is not easy at all. The majority of<br />
us are living a “hand to mouth” life. In several industries<br />
here, the market is flooded with suppliers, all competing for<br />
the same customers. In a difficult economy such as this one,<br />
it’s important to be aggressive, to know your customer’s needs,<br />
to know your competitor, and to come up with innovative ways<br />
to win the business.<br />
The phrase “desperate times call for desperate measures”<br />
comes to mind when I listen to my colleagues sharing their<br />
experiences in business. But often, when businesses become<br />
desperate to out-do their competitors, some business and personal<br />
principles get thrown out of the window. We may be living<br />
for the present, but we should not forget that the decisions<br />
we make in business today when it comes to ethics, will affect<br />
our businesses in the future.<br />
Ethics are about an individual’s moral code of conduct, and<br />
about moral judgements regarding what is right and what is<br />
wrong. Recently I was on a wedding venue site visit with a potential<br />
client. The client was looking for a venue for her cousin,<br />
who was based in the United Kingdom. I gave her the venue<br />
hiring fees, and she advised me that I should add one thousand<br />
dollars to the normal fee for her “commission.” And of course<br />
her cousin should never find out that we changed the venue<br />
hiring fees. Now, maybe there is something here that I did not<br />
really understand, but I found her request more than a little<br />
bit disturbing.<br />
People’s perceptions of my character as an individual, and my<br />
business principles, will have a bearing on whether they will<br />
hire me or not. That is why all organisations need to have a<br />
strong, relevant set of values. These values must be taught to<br />
and practised by every employee in the organisation. The implementation<br />
of values will give customers more confidence in<br />
your business.<br />
So, in an environment where I want your business, but to get<br />
your business I have to pay you something under the table,<br />
what do I do? I walk away.<br />
One of the first things I did when I started ProEvents, was to<br />
list the values that would guide me and help me to maintain a<br />
certain standard in my business operations.<br />
Value Number One is Integrity, which means that your words<br />
and your actions are consistent. To simplify it, you do what<br />
you say you will do. How many times has a sales representative<br />
sent you an incomplete quotation for a product? Then<br />
once you have made your decision and you are about to make<br />
a payment, you are told that the quote does not include VAT,<br />
nor does it include delivery charges.<br />
A number of years back, I was coordinating a birthday party<br />
for my nephew, and he wanted a clown. The clown I found had<br />
such a good sales pitch about how he was not just a clown,<br />
he was a coordinator and entertainer for children’s events.<br />
He talked about how he would be at the venue two hours before<br />
the event started, so that he could prepare his act, and<br />
queue his music. Well. On the day, one hour into the party<br />
I had an anxious nephew asking me where the clown was.<br />
When I called this clown, he boldly told me to relax, because<br />
Africans never keep time. I think I spent a good month after<br />
that party talking about that clown!<br />
Value Number Two is Professionalism. When you say you are<br />
a professional, you are saying that you are an expert in your<br />
field. As one of my colleagues likes to say “we do not pretend<br />
to know what we are doing. We actually know what we are<br />
doing.” To uphold this value, you need to know your industry<br />
well, you need to be up to date with trends, and you need to<br />
display competence. How you communicate in business has a<br />
huge reflection on your level of professionalism. Time-keeping<br />
is also important. Even if I know my client does not keep<br />
time, I will still show up on time. I have a code of conduct for<br />
events, both for my in-house team, and the service providers.<br />
The dress code must be adhered to, we must be at the site at<br />
the specified time, we are at the event to work, not to eat, and<br />
please stay away from the alcohol.<br />
Value Number Three is Reliability. We are dependable and<br />
trustworthy. A corporate that hires us for an event, has literally<br />
put their brand in our hands. We need to show that<br />
we have the best interests of that brand at heart, and we<br />
need to prove this to our client. That’s one way of gaining<br />
their trust and getting repeat business. When it comes to<br />
wedding planning, clients based overseas have to trust us<br />
enough to send us their hard-earned cash, in the hope that<br />
we will pay for their venue, or their décor, and not steal<br />
from them. There have been a few horror stories about bogus<br />
wedding planners who have stolen thousands of dollars<br />
from overseas clients, and have disappeared. When we<br />
prove to one or two clients that we are reliable, they refer<br />
clients to us.<br />
Value Number Four is Creativity. Some clients have a<br />
vague idea of what they want for their event. Some are<br />
very specific about what they want. Either way, they hire<br />
us because they expect us to listen to their requirements<br />
and build on them with unique ideas.<br />
Value Number Five is Attention to Detail. I am passionate<br />
about detail. In event management you have to make sure<br />
you remember every single thing that is required to pull<br />
off the perfect event. It’s always the small but significant<br />
things that get forgotten. A public ribbon cutting ceremony<br />
where you have invited top executives, and when the time<br />
comes to cut the ribbon….does anyone have a pair of scissors?<br />
When it’s time to cut the wedding cake, where is the<br />
cake knife? A champagne toast, but we forgot to hire the<br />
champagne glasses. The electricity goes, and there is no<br />
fuel for the generator – actually, there is no generator at all!<br />
These are some of the details that, if forgotten, can ruin<br />
an event.<br />
This is my set of core values for my business. In difficult<br />
times, it’s easy to fall into the trap of offering kickbacks<br />
to company representatives, or putting ridiculous markups<br />
on service provider fees. Commission is a legitimate<br />
way of making money if you are acting as an agent for a<br />
product or a service. It must be formalised with a written<br />
agreement, and there must be transparency. If it’s under<br />
the table, then there is something wrong, and I say walk<br />
away, it’s the ethical thing to do.<br />
Rufaro Mushonga
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / MAN / PROFILE 5<br />
Star Profile: Charlton C.<br />
Tsodzo<br />
Born into a family of five and married to Maureen with a daughter<br />
called Minana Brooklyn; Charlton Tsodzo describes himself as a<br />
humble, determined man who has “enough energy to fire up a power-station”<br />
through living by values such as hard work, determination,<br />
impacting society as well as hanging in there in spite of the odds. He<br />
is a life coach, inspirational speaker and team building expert, who at 33<br />
is also an International Development Consultant holding a PhD in International<br />
Development Studies. Charlton’s notable works include research and<br />
advisory work in public health, poverty alleviation, corporate governance,<br />
social policy and development programmes among others at local, regional<br />
and international levels.<br />
Having taught at reputable institutions such as the University of Zimbabwe,<br />
National University of Science and Technology, and Ruhr Universitaet<br />
Bochum in Germany, it is amazing that he has found time to publish the first<br />
ever motivational book in Shona entitled, Bhora Mberi – Kukunda Chete.<br />
Charlton is a firm believer of promoting vernacular languages, and to that<br />
effect has founded Maendeleo Media, a development communications company<br />
promoting use of local languages in business and social communication.<br />
His book was inspired by his marvel at how the Germans took pride in<br />
their local language and did business in it, leading him to start reflecting on<br />
the wealth of vernacular and inspiring his own people in a language they<br />
clearly understood, using idioms and wise words from it as well as taking<br />
case studies of successful Zimbabweans which made the motivation more<br />
tangible and closer to home.<br />
A motivational speaker, he is currently involved with a number of private<br />
companies, education institutions; NGOs as well as public sector bodies<br />
such as the UN’s International Labour Organisation (ILO), the British<br />
Council, the Department for International Development (DFID-UK), Germany’s<br />
Friedrich Ebert Stiftung (FES), the Open Society Institute of Southern<br />
Africa and many other local and international NGOs in which he provides<br />
motivational talks and trains employees on effective teamwork and<br />
other skills they need to operate effectively.<br />
“Beyond just inspiring by words, my idea is always to impart practical<br />
skills and tips on how to transform one’s potential into actual action and<br />
results.”<br />
His passion, he said, has always been, “The desire to open the eyes and<br />
transform the mindset of young Africans towards believing that our time<br />
has actually come and we need to stand up and be counted. With our levels<br />
of creativity, intellect, ambition and a whole continent waiting to be<br />
explored in terms of opportunities, what better time than now to take our<br />
stand and make our motherland a better place for all of us?”<br />
What drives him on a day-to-day basis is the idea that young people need<br />
to know that they are the shining light to the “dark” continent.<br />
In terms of challenges in his career, Charlton expressed how hard it was<br />
to establish himself and realise his potential as an ambitious and innovative<br />
young Zimbabwean given economic difficulties in a society expecting<br />
him to grow up first before being taken seriously, and he went on to bemoan<br />
the lack of appreciation that has gradually led many young Zimbabweans to<br />
realise their fullest potential overseas instead of here in their own country.<br />
The versatility of what he does is one of the reasons he loves it so much,<br />
as he is never working on one project at any given time, which constantly<br />
rejuvenates and pumps his system with adrenalin. It is no wonder then that<br />
his next plan is to start studying Law as he believes his works requires legal<br />
expertise.<br />
A great wedding MC, Charlton does not allow his work to interfere with<br />
his family life, as he dotes on his little girl whom he claims has totally stolen<br />
all of his heart. This is despite his fear of being a father prior to her arrival.<br />
One of the times he treasures most with her is when he burps her after her<br />
feed; and this has earned him the nickname “The Burp King.” Charlton has<br />
clearly embraced the father role as he states it as his biggest life achievement<br />
to date.<br />
Charlton is a Christian who draws most of his inspiration from people<br />
who have a positive impact on his life, for instance Bushe Jokomo, Dr.<br />
Donald Chimanikire, Professor Paul Mapfumo and his long-time mentor<br />
Dr. Thokozile Chitepo. But above all, God is his biggest inspiration, as he<br />
is “totally fascinated by the concept of a God who created everything out of<br />
absolutely nothing. This inspires me and gives me all the reason to believe<br />
that anything and everything is possible.”<br />
As parting advice to younger generations, Charlton encourages every<br />
individual to play their part and “keep on generating those great and innovative<br />
ideas; they will definitely attract the necessary and much-needed<br />
resources. Let’s keep on working hard and pursuing our dreams, it’s all going<br />
to come right one day. Zimbabwe needs us, Africa needs us, let’s pursue<br />
our dreams and our brilliant ideas for the benefit of fellow Zimbabweans<br />
and Africans.”
6 THE STANDARD STYLE /MAN/ FATHER’S DAY<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Father’s<br />
Day<br />
Celebration<br />
Father’s Day is celebrated worldwide to recognize<br />
the contribution that fathers and father<br />
figures make to the lives of their children.<br />
This day celebrates fatherhood and male<br />
parenting. Although it is celebrated on a variety of<br />
dates worldwide, many countries including Zimbabwe<br />
observe this day on the third Sunday in <strong>June</strong>.<br />
Father’s Day is a beautiful festival that acknowledges<br />
and appreciates the important role played<br />
by a father in raising the child and consequently<br />
building a stronger society. Though fathers have<br />
been revered at all times by civilizations across<br />
the globe ironically what was missing until the last<br />
century was the official recognition of the significance<br />
of fathers in one’s life. Father’s Day story<br />
is the tale of realization of the need for a Father’s<br />
Day festival primarily by Ms Sonora Louise Smart<br />
Dodd of Washington. The story narrates Sonora’s<br />
unflagging struggle to officially set a day to honor<br />
all fathers. Thanks to Sonora, today Father’s Day is<br />
celebrated in a large number of countries around<br />
the world.<br />
Historians have recorded that there was a tradition<br />
to celebrate Father’s Day even thousands of<br />
years ago. Their studies show that 4,000 years ago<br />
in Babylon a son called Elmesu carved a father’s<br />
day message on a clay card. In his message Elmesu<br />
wished his father a long and healthy life. There is<br />
no knowledge as to what happened to this father<br />
son duo but it is believed that several countries retained<br />
the custom of celebrating Father’s Day.<br />
Father’s Day is considered extremely important<br />
as it helps acknowledge the contribution of fathers<br />
to individual families and to societies as large. The<br />
observance of Father’s Day provides children an<br />
opportunity to express love and respect for their<br />
fathers. The sentiment goes a long way in strengthening<br />
father-child relationship and consequently<br />
in the emotional development of a child.<br />
Observance of Father’s Day makes fathers feel<br />
that their contributions are acknowledged in the<br />
society and also by their children. They feel proud<br />
of themselves! Besides by celebrating Father’s Day,<br />
children come closer to their father.<br />
On Father’s Day many people make a special effort<br />
for their fathers or father figures. Some people<br />
visit their fathers, while others give cards, flowers<br />
or other gifts, such as clothing or sporting equipment,<br />
or luxury food items. Father’s Day is a relatively<br />
modern holiday, so different families have<br />
different traditions. These can range from a simple<br />
phone call or greetings card to large parties honoring<br />
all father figures in an extended family. Father<br />
figures can include fathers, step-fathers, fathersin-law,<br />
grandfathers, great-grandfathers and even<br />
other male relatives.<br />
- http://www.fathersdaycelebration.com
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE /MAN/ FATHER’S DAY 7
8 THE STANDARD STYLE / MAN/ FATHER’S DAY<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Father’s Day Gift Ideas<br />
Father’s Day is a perfect occasion to express<br />
your deepest feelings for dearest<br />
Papa and pamper him with loads<br />
of Father’s Day Gifts. Ties and wallets<br />
are nice but don’t you think that dad can feel<br />
bored getting the same formal and cliched<br />
gifts every time? So try and be a little more innovative<br />
and thoughtful this year and present<br />
a gift that leaves an everlasting impression<br />
and creates sweet memories for a lifetime.<br />
Sounds nice and bright?? But the most daunting<br />
task is to decide on the right gift for dad.<br />
Here are a few Gift Ideas for father with different<br />
tastes and interests. These might help<br />
you to widen your approach for selecting Father’s<br />
Day Gifts. These gift ideas can suitably<br />
be implemented for grand dads, uncles or men<br />
who are like your father. The most important<br />
thing that should complement any Father’s<br />
Day Gifts that you select includes a warm hug<br />
and a big THANK YOU.<br />
For Trendy Dads<br />
If your dad is hip and loves to carry a style<br />
statement, a wonderful idea would be to gift<br />
him a pair of cool sunglasses. He might possess<br />
some already but he would welcome another<br />
one with a warm smile. Perfumes and<br />
Deodorants can also be given thought.<br />
For Sporty Dads<br />
Sporty dads are going to love a Father’s Day<br />
gift that boosts their passion for fun and<br />
sports. So you can gift him something that gels<br />
with his area of interest. Golf, cricket or tennis<br />
set would be a nice sporty idea. If he loves<br />
indoor games you may go in for premium<br />
chess or cards set or anything else like Dartboards<br />
or scrabble based on his choice.<br />
For Bibliophile Dads<br />
If your dad loves to spend time in books there<br />
can be no better idea than to gift him a nice<br />
hard bound book. While implementing this<br />
idea be a little thoughtful and keep your dad’s<br />
choice in mind. On the occasion of Father’s<br />
Day you may also select books which reflect<br />
on the beautiful relationship shared between<br />
a father and a child.<br />
For Techno Savvy Dads<br />
There are a lot of options in the market for<br />
dads who love to adopt latest and trendiest in<br />
technology. On the higher end you may go in<br />
for camera, camcorders, lap tops and DVDs.<br />
Other ideas in this category include electronic<br />
shavers, massager or exercise equipment.<br />
For Dads on the Mechanical Side<br />
If your dear Papa loves to play with the mechanical<br />
object a bright idea would be to gift<br />
him a tool set complete with screwdrivers,<br />
wrenches and hammers. And how about the<br />
Swiss Army Pocket Organizer??<br />
Clothes and Accessories<br />
These are traditional yet always appreciated.<br />
You may like to buy a formal shirt, a casual<br />
T-Shirt or a pair of trousers. Accessories<br />
that may be gifted on Father’s Day include<br />
belts, wallets, portfolio bags, cuff-links and of<br />
course ties!
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
THE STANDARD STYLE / MAN/ FATHER’S DAY 9<br />
www.pandharihotel.co.zw<br />
FATHER’S<br />
DAY<br />
Sunday <strong>15</strong> <strong>June</strong> <strong>2014</strong><br />
EXCLUSIVE!!!<br />
Lets celebrate together and make a toast to all the great daddies<br />
that have made a difference in our lives. Come and enjoy<br />
our family dishes or our romantic cuisine at the exclusive, serene<br />
Pandahri Hotel.<br />
Call Us Today for your enquiries & reservation and make it a<br />
date to remember!<br />
No. 16 Gainsville Drive, Glen Lorne, Harare<br />
Call: +263 4 494916; 494918-21<br />
Email: sales@pandhari.co.zw<br />
Fine Dining Events Weddings Conferences Accommodation
ZOC 12023<br />
10 THE STANDARD STYLE / MAN / WHEELS<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Economical yet<br />
Fact Jeke<br />
stylish<br />
A<br />
lot has happened in the motoring<br />
industry; from the<br />
drag races, Jamboree to<br />
various motor shows in the<br />
world. In this issue I put together<br />
three vehicles from different manufacturers<br />
so that you can see which<br />
one moves your heart at three different<br />
prices. Read on and enjoy.<br />
The Mazda2 is an excellent<br />
super-mini that’s shed some 200kg<br />
off the previous model to make it<br />
light, nippy and efficient. It looks<br />
extremely sharp too with its angular<br />
front and sleek hippy behind.<br />
It’s surprisingly comfortable given<br />
the short wheelbase and compact<br />
dimensions --you will even be able<br />
to manage the odd motorway trundle<br />
without any bother at all. The<br />
diesel one is due soon, but up until<br />
that point there are just two petrol<br />
variants to choose from, a 1.3-litre,<br />
or a 1.5. You may want the 1.5 Sport<br />
- 0-100kmph in 10.4 seconds. Both<br />
engines feel quite fizzy and suit the<br />
car down to the ground. The car is<br />
cool, rational and stylish and not a<br />
Fiat 500. So bonus points all round.<br />
The vehicle is nicely mixed up, with<br />
a playfully- designed dash that feels<br />
like it might at least last as long as<br />
you will. Mazda knows how to do<br />
this sort of thing, and the 2 feels like<br />
it’s been designed with humans in<br />
mind. The diet has certainly helped<br />
the 2 get fit -- there’s positivity to<br />
the steering that means it always<br />
feels perky and up-for-it, great throttle<br />
response and a general air of<br />
sprightliness that you can’t beat in<br />
a city. In town this is a glorious little<br />
terrier. With five doors and a hatch,<br />
it has room for four adults, but this<br />
isn’t a huge car so don’t expect too<br />
much. Still, for the size, a 250-litre<br />
boot with the seats up isn’t too bad,<br />
and there’s a more useful 787 litres<br />
with the seats folded. When it comes<br />
to running costs and affordability,<br />
we all know Mazda comes tops! The<br />
economy of fuel and service with<br />
this car makes you want to ditch<br />
your classy SUV. You save a lot and<br />
still look glam behind the wheel.<br />
Now to a vehicle which is hardly on<br />
our roads here in Harare. It’s a hot<br />
number which fits this spring season<br />
as the flowers spring out. As the<br />
streets are laced with purple jacarandas,<br />
you could be cruising with<br />
the top off. What more can you wish<br />
for?<br />
They say the Volkswagen Eos<br />
isn’t just a converted hatch but a specially<br />
made car bigger than a Golf.<br />
When it comes to comfort, the seats<br />
are excellent. And of course it’s<br />
cramped in the back, but not as bad<br />
as the hatch-derived opposition, so<br />
maybe VW does have a point there.<br />
The glass roof slides to make a sunroof<br />
if you don’t want to blast your<br />
passengers. On performance, the<br />
mid-range 2.0 turbo (petrol and diesel)<br />
hit the spot. The 3.2V6 has more<br />
power than an Eos knows what to<br />
do with. When it comes to handling,<br />
you get the usual re-assuring VW<br />
steering and trustworthy cornering.<br />
Like all CCs, the boot space suffers<br />
when the roof is down, despite the<br />
huge complexity of the Eos’ effort.<br />
Variable service intervals mean if<br />
you go gently it’ll pay off in costs.<br />
Fuel costs aren’t bad and depreciation<br />
on an Eos is still gentle, which<br />
is a big plus. And we all know VW<br />
rocks . . . remember the Chicco Golf,<br />
the old ancient VW Bugs we still see<br />
on our roads? Time only makes VW<br />
make better, more innovative vehicles.<br />
Lastly, the Chrysler Sebring is a<br />
mid-sized to large American saloon<br />
that’s pitched to tempt us away from<br />
more traditional rivals. The suspension<br />
is soft, there’s scuttle-shake<br />
despite the fact this is a Saloon and<br />
it makes you travel sick. Very comfortable<br />
in a straight line, driving on<br />
glass, when you’re drunk. Don’t get<br />
me wrong, I am not encouraging you<br />
to drink and drive. There’s a big bit<br />
of Europe tucked under the bonnet<br />
in the form of the VW Passat’s 2.0-<br />
litre turbo diesel, which is loud but<br />
effective; 0-100kmph in 12 seconds.<br />
There is also a pair of Chrysler’s<br />
own engines on offer -- a smaller 2.0<br />
and a 2.4. The small petrol is surprisingly<br />
good, with 0-100kmph in 11.1<br />
seconds and a 200kmph top speed.<br />
The Sebring actually feels pretty<br />
solidly built. The boot is big at 440<br />
litres and there’s plenty of space for<br />
four grown-ups. It’s quite a low cost<br />
vehicle when it comes to running it.<br />
Three cars in different classes at<br />
three different prices to choose<br />
from. Check with your local dealers<br />
for prices.<br />
Till next week stay blessed and<br />
be safe.<br />
Email: missjeke@gmail.com<br />
Facebook: torque with factjeke<br />
Two good to be true<br />
Jeep Compass - 2.0L Petrol<br />
DUTY FREE<br />
$ 29 420<br />
FROM<br />
29<br />
Jeep Grand Cherokee - 3.6L Petrol<br />
DUTY FREE<br />
$ 65 135<br />
FROM<br />
65<br />
Reversing camera + touchscreen radio.<br />
4 x 2 FWD with two equal half shafts.<br />
Heated front seats + wing mirrors.<br />
Four full independent suspension.<br />
Speed sensitive power lock.<br />
Tyre pressure monitor.<br />
DUTY PAID<br />
$ 40 543<br />
FROM<br />
40<br />
Permanent 4 x 4 + new dual exhaust<br />
Keyless ignition + 8 speed automatic<br />
High intensity discharge headlamps + LED accents<br />
New LED tail lamps + New alluminium 18" wheels<br />
Harmon Kardon premium audio system<br />
New power liftgate + Eco-mode fuel economy<br />
DUTY PAID<br />
$ 89 900<br />
FROM<br />
89<br />
WARRANTY – 36 MONTHS OR 60 000 KM’S<br />
CLUB CHAMBERS SHOWROOM:<br />
3rd St. / George Silundika Ave.<br />
SAM LEVY’S VILLAGE SHOWROOM,<br />
BORROWDALE: SHOP III:<br />
Contact our Product Executives:<br />
Vincent 0772 759 810, Lawrence 0772 873 116,<br />
Webster 0714 659 133,<br />
Tel: (04) 702 650 / 8<br />
email The Manager: enquiries@sales.zimoco.co.zw<br />
www.zimoco.co.zw<br />
Contact our Product Executives:<br />
Francis 0772 962 537, Raymond 0772 777 044<br />
Tel No’s: (04) 882 560, 882 310
THE STANDARD STYLE<br />
HOME & GARDEN<br />
COMPETITION<br />
Send us a picture of your Home and enter “ZIMBABWE’S MOST BEAUTIFUL<br />
HOME” competition and stand a chance to win a self catering holiday for<br />
two couples in the picturesque Eastern Highlands<br />
style@standard.co.zw<br />
Specification: JPEG minimum size<br />
2MB picture quality 300dpi<br />
This week’s code:<br />
STDSTYHM06
12 THE STANDARD STYLE / HOME & GARDEN / TRENDS<br />
Kids room trends<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Nothing will get your child<br />
more house proud than revamping<br />
their bedroom with<br />
a whole new look. From neat<br />
dual-purpose furniture, clever<br />
storage and designated areas<br />
for play, you can redesign even<br />
the smallest of spaces with all<br />
of their needs in mind.<br />
Make the<br />
most of the<br />
space with<br />
clever<br />
furniture<br />
Kids’ rooms, no matter what<br />
size are they are, always seem<br />
to be cramped.<br />
Maximise the limited space by<br />
choosing clever furniture, like<br />
high sleepers with integrated<br />
desks, that combine a variety<br />
of essential pieces into a very<br />
small space.<br />
Brighten up the room<br />
with your child’s artwork<br />
By creating a gallery of<br />
your child’s artworks on<br />
their wall, not only will<br />
you decorate the space<br />
with their bright designs,<br />
but you’ll also encourage<br />
them to create even more.<br />
Look for<br />
smart hidden<br />
storage extras<br />
Storage is an absolute essential in a<br />
child’s room.<br />
When buying new furniture, look<br />
for clever extras like hidden drawers<br />
where your child can squirrel<br />
away toys and games out of sight.<br />
Use the height in<br />
a cramped room<br />
Are your kids sharing a room?<br />
Bunk beds, from doubles to triples,<br />
make the very most of the space,<br />
leaving the rest of the room free for<br />
essential play.<br />
Separate a shared space<br />
Sharing issues? A simple curtain<br />
partition will split a single space<br />
into two, if your children have no<br />
choice but to share a room.<br />
Add space for sleepovers with<br />
a trundle bed<br />
Sleepovers are a big part of a child’s<br />
life so it’s important that you make<br />
their little guests as comfortable as<br />
possible.<br />
Look for beds with added truckle<br />
sections underneath so you can easily<br />
pull out an extra sleeping space<br />
whenever they have their best<br />
friends stay over.<br />
Use picture ledges rather<br />
than glue or sticky tack so<br />
your child can rearrange<br />
or replace them whenever<br />
they want (without damaging<br />
the walls or plaster)<br />
Create an area for playtime<br />
It’s always important to include an<br />
area for play in a child’s bedroom,<br />
whether it’s at a desk or play table.<br />
Tents and playhouses serve much<br />
the same purpose, providing your<br />
child with a hideaway where their<br />
imagination can run riot.
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / HOME & GARDEN / INSPIRATION 13<br />
Winter warmer:<br />
Sugar and Spice<br />
Colouring your<br />
home-you got<br />
the secret!<br />
No matter what your colour preferences<br />
are, bold or subtle, colour balance<br />
is the most important secret<br />
in achieving your desired interior<br />
designed effect. It is also the most difficult to<br />
describe as it comes down to how your eye perceives<br />
the space around you. At Spacework we<br />
call it the “sugar- and- spice –effect.” And this<br />
week our colour palette is simply reflective of<br />
that crucial balance of colour in our interiors.<br />
Interior Designer Kelly Hoppen states that we<br />
should “Learn to look not just with your eyes<br />
but with your heart. Find the things that connect<br />
with you. How else will you know how to<br />
design your home?”<br />
So when renovating and redecorating your<br />
space, try always to start by choosing your<br />
colour scheme from something inspiring. It<br />
could be an antique chest, a Turkish rug, a<br />
stone sculpture, a favourite chair or painting.<br />
However, sometimes that inspiring piece<br />
is simply not there or is yet to be discovered.<br />
Instead, go ahead and gather your neutral<br />
palette together first and then add one colour<br />
at a time to see the effect it has on the rest of<br />
the colours and textures. A one off colour will<br />
stand out and be the centre of attention, as it<br />
does not relate to anything else in the room.<br />
As your flair matures, be bold and daring<br />
by selecting two or three colours and distributing<br />
them around the room in different<br />
weights they seem to flow through the room.<br />
This is a good basis to create a comfortable<br />
and harmonious interior.<br />
After all, there’s nothing quite like giving<br />
your home a makeover subtle or dramatic,<br />
then sitting back and admiring your flair for<br />
interior design. The key is to achieve the effect<br />
that once you enter the space you do not feel<br />
over or under whelmed by what you see.<br />
Always consider the scale of the pattern<br />
on select pieces like your sofa, or chairs. Using<br />
heavy floral patterns over everything in the<br />
same colour feels oppressive. Avoid having the<br />
entire room being painted white with all white<br />
accessories as it tends to give an apprehensive<br />
atmosphere similar to what we feel like when<br />
we are in a hospital surgery room.<br />
For a moment, imagine a room with four<br />
walls, if you then painted each wall a different<br />
colour, there would be no balance. If you<br />
painted two opposing walls the same colour<br />
you have created a balance, or even one wall a<br />
different colour to the others.<br />
A good way to practice balancing a room is by<br />
using an existing space, moving the furniture<br />
around, putting new accessories in and observing<br />
how the space feels. These skills come<br />
from practice, practice and more practice.<br />
Try it when visiting people, do it mentally of<br />
course, don’t tell them they need to move their<br />
sofa and reupholster their chair, or you could<br />
lose friends fast.<br />
Another way to sharpen these skills is to<br />
critique magazine photographs of spaces. Select<br />
a picture and note down if they look balanced,<br />
why does the space work, is there anything<br />
you would add?<br />
Remember that once you have selected the<br />
colours and fabrics and have them all in your<br />
space you can move them around to get the<br />
balance correct.<br />
Enjoy colouring your home this week.<br />
Email: tracy@spacework.co.zw<br />
Cell: +263 772 277397
14 THE STANDARD STYLE / HOME & GARDEN / GARDENING<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
The top 9 rookie<br />
gardening mistakes<br />
WE were all new gardeners once upon a time. Oh, the mistakes we made. The plants we<br />
killed! The dumb choices we made. Mistakes and dumb choices will be a part of your<br />
gardening life until the day you set aside your shovel and pruners. Mistakes help us<br />
learn. But beginner’s mistakes can be especially disheartening. There’s nothing worse<br />
than just getting started in a new hobby and watching everything you’re trying to grow just sit<br />
there pathetically when you dreamed of ripe juicy tomatoes and a garden full of flowers. With<br />
that in mind, here are the most common beginner mistakes.<br />
1. Clueless watering<br />
Many new gardeners kill new plants by either drowning them or letting them dry out too much,<br />
too often. There are a couple of things you can do to make sure you’re watering correctly:<br />
Know your plant’s moisture requirements. Some plants like to stay consistently moist, while<br />
others prefer to dry out a little bit between watering.<br />
Check the soil regularly. Stick your finger into the soil up to the second knuckle. If it’s dry, it’s<br />
time to water.<br />
2. Wrong plant, wrong place<br />
If you’re trying to grow tomatoes against a north-facing wall under a maple tree, you’re not going<br />
to have much luck. That’s an extreme example, perhaps, but knowing whether your plant<br />
needs sun or shade, or prefers dry or moist soil, and then giving it those conditions, will go a<br />
long way toward ensuring success in the garden. Make sure you’re buying plants that fit the<br />
conditions in your garden. This will also help you avoid many pest and disease problems, since<br />
stressed plants (including those unhappily growing in the wrong conditions) attract pests and<br />
are more susceptible to disease problems. This information can be found on plant tags, or in<br />
catalog descriptions.<br />
3. Not giving plants enough space<br />
Pay attention to the instructions on your tag or in plant catalogs for spacing your plants properly.<br />
If you don’t like how much space there is between them for the first couple of years, simply<br />
plant a few annuals between them. They’ll fill the void, and within a few years, you’ll find that<br />
your perennials, trees, and shrubs have filled in enough that you don’t need to plant them<br />
4. Haphazard fertilising<br />
If one dose of fertiliser is good, two must be better, right? WRONG! First of all, we’re obviously<br />
talking about organic fertilisers. But even with organic fertilisers, you want to make sure you’re<br />
using the amount recommended on the package. Ideally, you’re practicing deep organic methods<br />
and making your own fertilisers from compost and compost tea, which is hard to go overboard<br />
with. Too much of any fertiliser can cause fast, spindly growth that is more susceptible to pests<br />
and diseases – not to mention the danger of runoff into our water supply, where it wreaks havoc<br />
on the ecosystem. Just make sure to read the directions and stick to them!<br />
5. Not mulching<br />
Mulching with organic mulches such as wood chips, leaves, or grass clippings, does several<br />
things. It reduces evaporation, keeping moisture in your soil where you need it. It discourages<br />
weeds, and helps keep the root zone of your plants cooler, which makes your plants less stressed.<br />
And, as it breaks down, it adds more organic matter to the soil. Mulch everything – vegetables,<br />
herbs, perennials, trees, and shrubs, with at least a three-inch layer of mulch.<br />
6. Half-Assed Soil Preparation<br />
Soil preparation is important, whether you’re growing a vegetable or herb garden, or planting<br />
a border of shrubs and perennials. At the very least, you need to loosen the soil to a depth of<br />
twelve inches and incorporate several inches of compost or composted manure before planting.<br />
Ideally, you should get your soil tested to see exactly which nutrients your soil is deficient on so<br />
you can amend it properly.<br />
7. Sun/Shade Fairy Tales<br />
I think every gardener has done this at least once and some continue to do it, so it’s not exactly a<br />
newbie mistake. Say you want to plant a beautiful New Dawn climbing rose. They need absolute<br />
full sun to thrive, and you have maybe half a day of sun before you yard is shaded by your house.<br />
It’s very easy to say “A half day of bright sun should be plenty!” and plant it anyway. The rose<br />
will live for a while, but the blooms will be much fewer and most likely much smaller than they<br />
should be. Your plant will be more susceptible to diseases, especially fungal diseases. The same<br />
thing happens with vegetable gardens – most vegetables need at least six hours of full sun to<br />
thrive (though that are some that will grow with some shade) and the gardener is disappointed<br />
by poor yields. This is an easy one to fix: pay attention to the sun exposure recommendations for<br />
what you’re planting, and plant accordingly.<br />
8. Not knowing your site<br />
Every yard has areas that are more windy, or more prone to flooding in heavy rain, or that are<br />
just hot and dry and a pain to work with. When you plant before you know these things, what you<br />
get is a lot of frustration and dead plants. Spend a little time really getting to know your garden<br />
before you do a lot of planting. Spend a few weeks observing your site before you decide what to<br />
plant. It will save you a lot of annoyance later on.<br />
9. Listening to “experts”<br />
When it comes down to it, after you’ve spent some time observing, planting and growing your<br />
garden, you become the expert. No one, no matter how much they know, knows your garden as<br />
well as you will. Trust yourself. You will make some mistakes, but you’ll be a better gardener<br />
because of them.-- Planet Green
THE STANDARD STYLE<br />
FOOD & DRINK<br />
1<br />
In this issue<br />
of Food & Drink<br />
(1,2) Aroma Caffe<br />
(3) Le Globe Trotter<br />
2 3<br />
4
16 THE STANDARD STYLE / EATING OUT / AROMA CAFFÉ<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Aroma Caffé, Highlands<br />
Dusty Miller<br />
IT sometimes takes me months to<br />
get round to reviewing a “new”<br />
restaurant or an established eatery<br />
that has moved to new premises.<br />
Sometimes I don’t make it all! I<br />
never set foot in Elcombe’s, a reportedly<br />
exceptionally good steak house<br />
at Graniteside (despite the fact it<br />
was run by a chum), mainly because<br />
I rarely get to that gritty (Freudian<br />
slip: mistyped “grotty”!) industrial<br />
suburb these days. It shut two<br />
months ago.<br />
Aroma Caffé opened in Highlands<br />
three weeks before I visited,<br />
having not made it to two immediate<br />
successors on the same site: Jack<br />
Sprat’s (formerly at Chisipite, and I<br />
never went there either!) and Eve’s<br />
Garden. That always seemed to be in<br />
these pages when we ran the Restaurant<br />
of the Year competition; probably<br />
because it was popular with ladies<br />
who lunch lightly and languidly<br />
and the competition organisers<br />
were women.<br />
Aroma Caffé was pleasantly full<br />
with women and men (and kids)<br />
when I went on Tuesday to say<br />
“sorry” to co-owner Marina Picci.<br />
Apparently her other company, Il<br />
Pomodoro, really did the catering<br />
at last week’s Italian National Day<br />
diplomatic reception, featured in<br />
this section. Whereas I said Zest<br />
were responsible, mainly because<br />
every waiter, waitress and bar person<br />
seemed to wear Zest livery and<br />
I was offered a dozen of their business<br />
cards.<br />
Marina wasn’t there when I went<br />
to Aroma; she was catering the Portuguese<br />
National Day; so her business<br />
partner Kahlua Clarke showed<br />
me around. Born in Nairobi, Kenya,<br />
of Italian parents, she says her first<br />
name is down to her father loving<br />
the eponymous strongly alcoholic<br />
Mexican coffee liqueur! (Amazing…<br />
I could have been called Tetley’s Bitter!)<br />
Kahlua ran Italian restaurants<br />
in London for 13 years, coming here<br />
about a decade ago.<br />
Set in large mature gardens,<br />
the coffee shop/restaurant shares<br />
a rambling former Colonial-style<br />
home with a hairdressing salon,<br />
gym and vitamin bar. It was a warmand-cool<br />
day, depending on the<br />
clouds. Sadly not nice enough to eat<br />
al fresco under venerable trees as<br />
comical Silky bantams and guineafowl<br />
scratched in colourful herbaceous<br />
borders.<br />
I love ravioli, but it was already<br />
sold out, so I went for the Italian<br />
platter off the blackboard specials<br />
at US$12. The Italians call this dish<br />
antipasti and enjoy it BEFORE a<br />
substantial main course.<br />
Served on a large white rectangular<br />
plate it comprised mortadella (sausage/salami)<br />
and delicious Parma<br />
ham, mushrooms, grilled aubergine<br />
(brinjal/eggplant), sun-dried<br />
tomatoes, fresh cherry tomatoes<br />
with home-made pesto, thinly sliced<br />
Parmesan cheese, gorgeously unctuous<br />
black un-pitted olives in olive<br />
oil and garlic; toasted home-baked<br />
bread spread with olive oil. It was<br />
a wonderful taste of the Mediterranean,<br />
full of flavour and freshness.<br />
Service was a bit laid-back in a<br />
sunny south Italian way, but everything<br />
is freshly made to order<br />
so pastas, for instance, will take<br />
around <strong>15</strong> minutes. People around<br />
me ate pasta: penne with salmon or<br />
gnocchi (I haven’t had a decent one<br />
since Genoa, must try this) and blue<br />
cheese and mushrooms at US$<strong>15</strong>,<br />
or spaghetti with tuna and pesto,<br />
US$12.<br />
I asked if Aroma were licensed<br />
(to sell booze), it isn’t, BYOB, no<br />
corkage; Kahlua promptly served a<br />
glass of a nice, crisp, cold Cape dry<br />
wine from her own stock, gratis. (I<br />
wasn’t hinting.)<br />
Panini looked splendid, especially<br />
Roma, which stars grilled fillet<br />
steak and caramelised onions,<br />
with Feta cheese, aioli and rocket at<br />
US$10.I finished with a very generous<br />
slice of moist iced carrot cake<br />
decorated with halved walnuts and<br />
a mug of Illy filter coffee with biscotti.<br />
Bottom line: US$17.<br />
Dusty Miller rating (maximum<br />
for unlicensed eateries is four stars)<br />
FOUR STARS!<br />
Aroma Caffé, 5, Hurworth Rd,<br />
Highlands. Tel 497888 0778 598 918<br />
aromacaffe5@gmail.com<br />
Opens Monday-to-Saturday<br />
7:30am-4:30 pm (breakfast served<br />
all day); unlicensed; eat indoors or<br />
out; smoking outdoors; background<br />
music: light Italian opera; safe onsite<br />
parking; child and handicapped<br />
friendly; no dogs.<br />
dustym@zimind.co.zw;<br />
dustymiller46@gmail.com<br />
Kahlua Clarke, one of the partners in the<br />
coffee shop<br />
Penne with salmon<br />
Roma panini with fillet steak<br />
$27.00 $21.00<br />
$32.00 $59.00 $58.00<br />
$56.90<br />
Valid to 30th April, <strong>2014</strong><br />
Whilst Stocks Last
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FOOD & DRINK/FATHER’S DAY SPECIAL 17
18 THE STANDARD STYLE / FOOD & DRINK / SPIRITS<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Raise a glass<br />
Grey Goose vodka<br />
Dusty Miller<br />
YOU may have seen a rather expensive new<br />
brand of vodka in Zimbabwe’s cocktail bars<br />
With a distinctive smoky bottle and attractive<br />
designs, Grey Goose is a premium brand vodka<br />
produced in France. It was originally founded by Sydney<br />
Frank, before its 2004 sale to Bacardi.<br />
I have a bottle in my fridge to celebrate a memorably<br />
special day sometime in the future. I also have a<br />
litre bottle of vintage port for the same event!<br />
In Zimbabwe, Grey Goose was launched about nine<br />
months ago by importers, Brands Africa, at a ritzy<br />
party which tied in with the opening of the roof bar<br />
at plush Mekka in Borrowdale Village.<br />
At the launch we drank probably ludicrous quantities<br />
of the new drink in exotic cocktails and as the old<br />
favourite vodka and coke but neither I, not my guest,<br />
felt the worse for wear next (working day!) morning.<br />
Several years ago I was given an early bottle at Victoria<br />
Falls for helping judge a cooking competition<br />
and that sat in my fridge for yonks until I wrapped<br />
it nicely and handed it to a lady friend for her 40th<br />
birthday party at Victoria 22. It was truly something<br />
worthwhile you could give a girl who had, apparently,<br />
everything!<br />
On an Emirates flight to London from Dubai, I<br />
propped up the bar at the back of Business Class in<br />
the Airbus A380, the world’s largest, classiest passenger<br />
liner chatting to an amiable Pom who’d been<br />
pouring it down his throat all the way from Brisbane,<br />
Australia, plus during a couple of hours in the<br />
Lounge at Dubai and seemed in good nick when we<br />
touched down at Heathrow. The likeable Arab mixologist<br />
urged me to try a tot or two, but I stuck to lager!<br />
At a party at the Durban July last year, Grey Goose<br />
was on optic, but it was R75 a metric tot and the cocktail<br />
barman said we’d have to take the whole bottle at<br />
optic prices! I wasn’t sure if hosts, Kwa-Zulu Natal<br />
Tourist Board would be too chuffed with that!<br />
Grey Goose was created by Sidney Frank Importing<br />
Co (SFIC) in the summer of 1996. The initial<br />
idea was to develop a luxury vodka for the American<br />
market, something Frank had been considering for a<br />
while when he came up with the name.<br />
Development of the product followed<br />
this initial intent. After its<br />
launch in the US, Grey Goose became<br />
very popular due to a “confluence of<br />
timing and trends” in addition to<br />
guerilla marketing techniques. Grey<br />
Goose was purposely made more expensive<br />
than other premium vodka<br />
brands in order to produce a better<br />
product and create a “super-premium”<br />
category in the American liquor<br />
market.<br />
SFIC partnered cognac producer<br />
François Thibault (a French cellar<br />
master) in order to transition his<br />
stills from cognac to vodka production.<br />
The company purposely selected<br />
France due to the country’s<br />
culinary history and to differentiate<br />
itself from other vodkas from Eastern<br />
Europe.<br />
Water used to produce the vodka<br />
came from natural French springs,<br />
filtered through Champagne limestone<br />
and made with locally produced<br />
French wheat. The company<br />
also developed its distinctive smoked<br />
glass bottle featuring French geese<br />
in flight, delivering the product in<br />
Main picture and overlap: Street scenes in the part of France where Grey Goose<br />
vodka is made<br />
Bottom: Luxury in a bottle! Grey Goose is a “super-premium” drink…and<br />
didn’t give me a hangover!<br />
wooden crates similar to wine.<br />
In 1998 Grey Goose was named Best Tasting Vodka<br />
in the world by the Beverage Tasting Institute of Chicago.<br />
The firm was sold to Bacardi for US$2,2 billion<br />
in 2004. That year Grey Goose was the best-selling<br />
premium brand vodka in the United States with more<br />
than 1,5 million cases sold.<br />
Wheat used in making Grey Goose vodka is grown<br />
in Picardy, France and it is distilled in the same region,<br />
north and east of Paris; distillate is then sent<br />
to Cognac where it is blended with spring water and<br />
bottled. The grain used in Grey Goose is soft winter<br />
wheat, sown in October, harvested in August, providing<br />
it with four additional months of growth compared<br />
to summer wheat. Grain sold to Grey Goose is<br />
categorised as “superior bread-making wheat”, and<br />
soft as opposed to hard.<br />
Enzymes are used to break down carbohydrates<br />
into fermentable sugars. Fermentation takes place<br />
continuously over six cascading tanks and then<br />
distilled into spirit using a five step process. Water<br />
comes from a natural spring <strong>15</strong>0 metres below the<br />
blending facility in Cognac, which is lined with limestone,<br />
making it calcium-rich. The vodka is also filtered<br />
through a copper system to impart additional<br />
flavours. That water is then filtered to remove impurities.<br />
After filtration, vodka is bottled in a plant<br />
dedicated solely to Grey Goose, which is bottled with<br />
a replaceable cork rather than screw-top cap.<br />
Grey Goose was the first vodka to be made in the<br />
cellar master tradition, allowing aromas to be produced<br />
in the distillation process specific to it. It is<br />
made from 100% French ingredients. Flavoured<br />
versions of the vodka have been made. For instance,<br />
Grey Goose La Poire was the result of Thibault’s relationship<br />
with a Parisian pastry chef,<br />
whose pear tart inspired the recipe for<br />
the new vodka flavour.<br />
At Mekka, we thought Grey Goose<br />
vodka did not create excess heat on the<br />
palate while being consumed, creating<br />
a smoothness in flavour. Grey Goose Le<br />
Citron is lemon-flavoured vodka tasting<br />
of lemon zest and juice. Grey Goose<br />
Cherry Noir is black cherry flavoured<br />
vodka, Grey Goose L’Orange is orange<br />
flavored vodka and the since withdrawn<br />
Grey Goose La Vanille tasted of vanilla<br />
with hints of cinnamon and caramel.<br />
The company has sponsored Grey<br />
Goose Taste by Appointment events in<br />
which personal mixologists attempt to<br />
match Grey Goose cocktails to the taste<br />
profiles of patrons at upscale establishments.<br />
The brand is also a major sponsor<br />
of prestige sporting events in the<br />
First World.<br />
Recommended retail price in Zimbabwe<br />
from a bottle store or supermarket<br />
is US$45,50 a bottle, according to Glen<br />
Lorne Cellars; probably between US$4<br />
and US$6 a tot in cocktail bars.<br />
dustym@zimind.co.zw;<br />
dustymiller 46@gamail.com
THE STANDARD STYLE<br />
FAMILY<br />
Chaora family<br />
Send us pictures of your family and a short caption of your values. Email your<br />
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“The happiest moments in<br />
my life have been the few<br />
which I have passed at home<br />
in the bosom of my family.”<br />
Thomas Jefferson
20 THE STANDARD STYLE / FAMILY / KIDS<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Teach them to<br />
read young<br />
Part<br />
Two<br />
Prudence Muganiwah<br />
IN the first part of this series on parenting<br />
our young ones, we spoke of the transition<br />
from the potty to the loo, the constant<br />
whining and tears to the nagging<br />
endless questions from your little infants<br />
as they change from babies to little inquisitive<br />
minds, your very own [Albert] Einstein.<br />
Emphasis was put on major points which included;<br />
Find the right level in terms of using<br />
the right books, engaging your child’s teachers<br />
and fellow parents to ensure a mutual<br />
understanding of his/her progress, periodical<br />
assessment of your child’s progress, and<br />
inevitably the most crucial aspect of making<br />
regular time together in order to bond with<br />
them.<br />
I would like to discuss further this phase<br />
wherein you as a parent are trying to understand<br />
your child’s needs as they grow<br />
and comprehend more of what is happening<br />
around them. There are a few pointers that<br />
may make the whole task of grooming your<br />
children into well-rounded individuals less<br />
daunting than it already is:<br />
1. Be a role model<br />
One thing every parent needs to know is that<br />
young children are like sponges, they tend<br />
to soak up everything and every influence<br />
around them. They will observe everything<br />
happening around them and most probably<br />
put it into practice as much as they can.<br />
From an early age it is important therefore,<br />
for you as a parent to teach your young one<br />
to have good manners and the best way to<br />
achieve this is to behave in a mannerly way<br />
as well. This can be achieved by role playing<br />
with your child. For instance, practise how<br />
to be courteous when using the telephone,<br />
when welcoming visitors, table manners and<br />
so on.<br />
2. Teach the five most important phrases<br />
As part of learning to be a well-behaved and<br />
groomed young person, every child needs<br />
to know these five phrases as part of their<br />
primary vocabulary. As a parent you ideally<br />
should even begin using them when your<br />
child is still a baby, but enforce them in the<br />
3 to 5-year phase. These are; Thank you,<br />
Please, May I..?, Excuse me, No, thank you.<br />
3. Always encourage<br />
Children love praise and being complimented<br />
on every effort they make, especially<br />
when it comes from a parent or loved one.<br />
Very often, as a parent, you may find that you<br />
usually only actively respond to your child’s<br />
undesirable behaviour, ignoring their small<br />
victories or positive actions completely. Children<br />
need attention always and your encouragement<br />
will push them to want to achieve<br />
more.<br />
4. Correct children on the spot<br />
It is usually the case that young children will<br />
fail to realise the implications of what they<br />
are doing, and this is especially so if you do<br />
not tell them off. For instance, if you are having<br />
a conversation with a friend and your<br />
child interrupts you, excuse yourself from<br />
your friend and let your child<br />
know that his or her interruption<br />
is inappropriate. This will go a<br />
long way in achieving desired results<br />
in your child in as far as social<br />
etiquette is concerned.<br />
In conclusion, it is of paramount<br />
importance that you know<br />
that your child thinks the world<br />
of you; you are their primary role<br />
model. As such your habits, the<br />
way you talk and dress etc should<br />
reflect what you want your child to<br />
emulate. Speak well, avoid slang,<br />
rude, vulgar or other undesirable<br />
forms of speech unless you want<br />
your child to be like that. Obviously<br />
as an individual you are bound<br />
to have strong opinions about a<br />
particular group or person.<br />
Try as much as you can to not<br />
make this a public point unnecessarily<br />
– this is because you do<br />
not want your child to follow your<br />
negative feelings about those even<br />
before they have a chance to find<br />
out for themselves. Do not make<br />
generalised statements about certain<br />
groups on tribal, party lines,<br />
you may form an opinion in the<br />
child.<br />
In the best way you can, teach<br />
your children to judge a person<br />
by the content of their character rather than<br />
dismiss them at face value. These may seem<br />
basic steps, but they are most vital in grooming<br />
your child into a little pleasant person.
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FAMILY / TEEN ZONE 21<br />
Part<br />
Three<br />
Dealing with Teens<br />
Prudence Muganiwah<br />
PREVIOUSLY we have discussed parenting<br />
teenagers and tips on how to handle<br />
them, some of which include giving<br />
them responsibility over their lives, acknowledging<br />
and embracing the changes and<br />
development, engaging them on a personal<br />
level and communicating openly with them<br />
at the right level, maintaining the parental<br />
role and most importantly, communicating<br />
and finding time to be together. As your teen<br />
moves through the paces of this phase, it is<br />
important to know that a lot of gradual and<br />
sometimes sudden changes will keep occurring,<br />
thus it is vital that you keep up with<br />
them in order to understand them better. Here<br />
are more tips to help you along this exciting,<br />
confusing and surprise-filled journey that<br />
your child has embarked on.<br />
Respect<br />
It is important that before wearing your parenting<br />
cap on, before imparting any advice,<br />
discipline or reprimanding lectures, you acknowledge<br />
that your teen is in fact a human<br />
being who so happens to be your child. You<br />
need to show her/him respect at all times – a<br />
feat which continually seems to be difficult for<br />
most parents in our cultural context, presumably<br />
because we value seniority.<br />
What constant screaming and barking orders<br />
at a child only achieves in the long run<br />
is a damage of their emotions, resentment<br />
towards you and more commonly rebellion<br />
at later stages. This is when you find a teen<br />
girl who is always yelled at for a boyfriend<br />
will jump at the first opportunity to have a<br />
boyfriend, often with disastrous consequences<br />
such as unplanned teenage pregnancies.<br />
Similarly, the 14 and <strong>15</strong> year old boys who<br />
are banned from any social life or constantly<br />
reprimanded about their “dodgy” friends will<br />
use any chance they get to try out smoking,<br />
sex with experienced older women, pornography,<br />
alcohol and illegal driving. If your child<br />
is good, give him/her credit as opposed to assuming<br />
the worst. No one (including yourself),<br />
likes to be belittled and your child is no different.<br />
You need to respect your child’s lifestyle,<br />
their opinions and general approach to life.<br />
This will be the first step in reaching a compromise<br />
with them as well as understanding<br />
them better.<br />
Trust<br />
Prefer a reasonable talk with your teenager<br />
as opposed to setting illogical rules as you<br />
then run the risk of either blatant disregard<br />
or simply, more lying. For instance, if you set<br />
a strict and absolute rule; “No child of mine<br />
shall come back from school later than 3pm” –<br />
are you giving room for extracurricular activities<br />
after school or lessons that overlap? Have<br />
you considered travel time for your child? If<br />
not, then you might be setting yourself up for<br />
disaster as he/she will feel mistrusted. These<br />
are the kind of teens who will then lie and<br />
maximise on mischief before 3pm, because<br />
they know that for as long as they are home<br />
on time, they are safe. And to be honest as the<br />
parent who set that rule, you will find yourself<br />
relaxing on studying your child’s habits just<br />
because they meet their curfew. Try not to always<br />
assume the worst, take the time to ask<br />
about their day and perhaps you will be able to<br />
build enough of an open and positive relationship<br />
that they will feel comfortable talking to<br />
you if they ever have problems. Teenhood is<br />
a phase that is synonymous with fear of social<br />
acceptance, of friends, of teachers, and<br />
of competition among peers. The pressure is<br />
such that they certainly don't need their parents<br />
adding to the pressure. Thus at home you<br />
as a parent should be their sanctuary away<br />
from all these other fears; a place where they<br />
feel safe, protected and understood. Stop the<br />
habit of immediately looking at your teen with<br />
a suspicion-filled eye; your being overboard<br />
strict and unsympathetic will not stop them<br />
from being naughty, rather it will just mean<br />
that they will try a lot harder to hide it from<br />
you and do it during whatever time they are<br />
away from you or home. It follows then that if<br />
they got into trouble, they probably would not<br />
tell you. However, if you work to keep an open<br />
mind, you will probably be able to help them<br />
make positive, informed and wise choices.<br />
Establish boundaries<br />
Whilst it is important to be open with your<br />
child and understanding them, it is also vital<br />
to strike a balance to as to ensure that your<br />
authority as a parent is felt and respected.<br />
Just like in any other institution or habitat,<br />
every member of the household has an obligation<br />
to fulfill if they want their rights to<br />
be acknowledged and respected. Thus, it is<br />
important that your teen knows that they are<br />
part of the team that makes the household<br />
run. No one person should shoulder the entire<br />
responsibility. This means that everyone does<br />
their part and makes sure it is done perfectly<br />
whether it is cleaning of bedrooms, helping to<br />
set up the dinner table, taking the garbage out,<br />
replacing toilet rolls in the bathrooms, doing<br />
homework, and so on. It is important that you<br />
assign these chores and let them suffer appropriate<br />
consequences upon failure to do their<br />
chores. Instead of arguing and fighting with<br />
them when they don't perform, let them suffer<br />
the consequences. Whatever favour they then<br />
ask for, for instance when they then ask to go<br />
out with their friends and their chores are not<br />
done, you can say, "Oh, that sounds interesting.<br />
But unfortunately, I have told you that you<br />
need to clean up your room and you have not<br />
done anything about it. I'm sorry you can't go."<br />
Make sure you stick to your pattern, do not<br />
necessarily fume or yell, but just impart discipline<br />
as courteously as possible. That way<br />
the message is even louder and clearer – kids<br />
usually do not really listen when their parents<br />
shout at them. All they register in their minds<br />
is, “Mum/Dad is angry, I will wait till she is<br />
done talking then I will say I am sorry.”<br />
Here are some useful tips that may go a long<br />
way in cementing your relationship with you<br />
teen:<br />
• When it's just the two of you riding in the<br />
car, get into the habit of sharing turns listening<br />
to the radio; your music tastes are probably<br />
different, but be fair.<br />
• Go to their events with them; if they like<br />
sports or music, get involved and go to their<br />
games and concerts.<br />
• For any small achievement attained by<br />
your child, the first person they usually think<br />
of as they receive it is their parents. So if<br />
they win any awards, give them credit for it,<br />
take the whole family out for lunch, buy them<br />
US$5 airtime, or simply make a fancy dinner<br />
in their honour. These are easy, fun things you<br />
can do for your teen that will cement a lifelong<br />
healthy relationship between the two of<br />
you.<br />
• Listen to what your teen has to say, don't<br />
just hear them. If they have tried to get your<br />
attention then chances are they have something<br />
important to say.<br />
Dear parents, kindly remember that the<br />
brain of a teenager is a work in progress – even<br />
scientific research shows that the brain does<br />
is not entirely developed until a person is well<br />
into their twenties or even thirties. So while it<br />
may seem to be logical to treat our teenagers<br />
as though they are capable of adult reasoning,<br />
the truth is they're not. Their brains are in a<br />
critical stage of development and the need for<br />
you to be there for them through this is inevitable.<br />
Above all, remember; how you treat your<br />
family is who you truly are.
22 THE STANDARD STYLE / FAMILY / HEALTH<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
Winter<br />
illnesses<br />
SOME Health problems, such as asthma, sore throat and cold sores, are triggered or<br />
worsened by cold weather. Here’s how to help your body deal with cold weather ailments.<br />
Colds<br />
You can help prevent colds by washing your hands regularly. This destroys bugs that<br />
you may have picked up from touching surfaces used by other people, such as light<br />
switches and door handles. It’s also important to keep the house and any household<br />
items, such as cups, glasses and towels, clean, especially if someone in your house is ill.<br />
Top tip: If you get a cold, use disposable tissues instead of cloth handkerchiefs to<br />
avoid constantly re-infecting your own hands.<br />
Sore throat<br />
Sore throats are common in winter and are almost always caused by viral infections.<br />
There’s some evidence that changes in temperature, such as going from a warm, centrally<br />
heated room to the icy outdoors, can also affect the throat.<br />
Top tip: One quick and easy remedy for a sore throat is to gargle with warm salty<br />
water. It won’t heal the infection, but it has anti-inflammatory properties and can have<br />
a soothing effect. Dissolve one teaspoon of salt in a glass of part-cooled boiled water.<br />
Asthma<br />
Cold air is a major trigger of asthma symptoms, such as wheezing and shortness of<br />
breath. People with asthma should be especially careful in winter.<br />
Top tip: Stay indoors on very cold, windy days. If you do go out, wear a scarf over<br />
your nose and mouth. Be extra vigilant about taking your regular medications and<br />
keep rescue inhalers close by and in a warm place.<br />
Norovirus<br />
Also known as the winter vomiting bug, norovirus is an extremely infectious stomach<br />
bug. It can strike all year round, but is more common in winter and in places such as hotels<br />
and schools. The illness is unpleasant but it’s usually over within a couple of days.<br />
Top tip: When people are ill with vomiting and diarrhea, it’s important to drink<br />
plenty of fluids to prevent dehydration. Young children and the elderly are especially at<br />
risk. By drinking oral rehydration fluids (available from pharmacies), you can reduce<br />
the risks of dehydration.<br />
Painful joints<br />
Many people with arthritis say their joints become more painful in winter, though it’s<br />
not clear why this is so. Only joint symptoms, such as pain and stiffness, are affected<br />
by the weather. There’s no evidence that changes in the weather cause joint damage.<br />
Top tip: Many people get a little depressed during the winter months and this can<br />
make them perceive pain more acutely. Everything feels worse, including medical conditions.<br />
Daily exercise can boost a person’s mental and physical state. Swimming is<br />
ideal as it’s easy on the joints.<br />
Cold sores<br />
Most of us recognise that cold sores are a sign that we’re run down or under stress.<br />
While there’s no cure for cold sores, you can reduce the chances of getting one by looking<br />
after yourself through winter.<br />
Top tip: Every day, do things that make you feel less stressed, such as having a hot<br />
bath, going for a walk in the park or watching one of your favourite films.<br />
Heart attacks<br />
Heart attacks are more common in winter. This may be because cold snaps increase<br />
blood pressure and put more strain on the heart. Your heart also has to work harder to<br />
maintain body heat when it’s cold.<br />
Top tip: Stay warm in your home. Keep the main rooms you use at 21C (70F) and use<br />
a hot water bottle or electric blanket to keep warm in bed. Wrap up warm when you go<br />
out and wear a hat, scarf and gloves.<br />
Cold hands<br />
Raynaud’s phenomenon is a common condition that makes your fingers and toes<br />
change colour and become very painful in cold weather. Fingers can go white, then<br />
blue, then red and throb and tingle. It’s a sign of poor circulation in the small blood<br />
vessels of the hands and feet. In severe cases, medication can help, but most people live<br />
with their symptoms.<br />
Top tip: Don’t smoke or drink caffeine (they can both worsen symptoms) and always<br />
wear warm gloves, socks and shoes when going out in cold weather.<br />
Dry skin<br />
Dry skin is a common condition and is often worse during the winter when environmental<br />
humidity is low.<br />
Moisturising is essential during winter. Contrary to popular belief, moisturising lotions<br />
and creams aren’t absorbed by the skin. Instead, they act as a sealant to stop the<br />
skin’s natural moisture from evaporating away. The best time to apply moisturiser is<br />
after a bath or shower while your skin is still moist, and again at bedtime.<br />
Top tip: Have warm rather than hot showers. Water that is too hot makes skin feel<br />
more dry and itchy. Hot water will also make your hair look dull and dry.<br />
Flu<br />
Flu is a major killer of vulnerable people. People aged 65 and over and people with longterm<br />
health conditions including diabetes and kidney disease are particularly at risk.<br />
The best way to prevent getting flu is to have the flu jab (or Flu nasal spray for children<br />
under-18). It gives good protection against flu and lasts for one year.-NHS
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
THE STANDARD STYLE / FAMILY / EDUCATION 23<br />
The basis of a<br />
good Education<br />
IN the previous issue we spoke on the vitality of<br />
education, its importance and relevance as a basic<br />
tool for survival in the ever-changing society<br />
we find ourselves in today. Whilst it is important<br />
for every individual to attain at least a basic<br />
academic education, it is also equally important for<br />
parents and guardians to set the correct base for<br />
their children in order to almost guarantee a good,<br />
sound education. In the Zimbabwean context, we<br />
have quite a number of private schools which have<br />
been consistently performing well over the years.<br />
Some of them have junior/elementary schools<br />
from where they take their students, whilst others<br />
carry out oral and written interviews before enrolling<br />
any students. This is done mostly to ensure that<br />
they maintain their academic standards, although<br />
some schools of thought have argued against this<br />
apparently selective method. This argument is<br />
amongst many more, some of which include the<br />
viewpoint that private schools can be very expensive<br />
and they may shield students from social and<br />
economic challenges due to a wide variety of privileges.<br />
That being said, whilst government schools have<br />
a lot to offer in terms of qualified teachers, discipline,<br />
academic excellence and sometimes a good<br />
religious foundation, it is also worth it to find<br />
out what the fuss is about private schools. What<br />
is it that private schools offer that government<br />
schools do not? Is it really worth the extra money?<br />
It is important for every person who is concerned<br />
with their education or that of their child to take<br />
a closer look at what the education system in Zimbabwe,<br />
and indeed, beyond has to offer. This is the<br />
fun part of the process as one gets to visit websites<br />
and maybe tour schools, considering which one<br />
best suits their needs in terms of budget. Visiting<br />
schools is critical as one simply cannot rely on the<br />
opinions of others or often misleading websites to<br />
tell what a school is like in reality. Here are some of<br />
the most common reasons private schools may be a<br />
good foundation for a good education:<br />
Small Classes<br />
One of the main reasons many parents choose private<br />
schools is because the classes are small, thus<br />
teacher to student ratios are typically quite small<br />
and class sizes can be as small as 10-20 students. A<br />
small teacher to student ratio is significantly important<br />
in the sense that there is more personal<br />
attention and it becomes very rare that one’s child<br />
gets lost in the shuffle. Even the school population<br />
itself in a private school is usually small, ranging<br />
from usually 300-400 students – which is much<br />
smaller than the typical public high school. A<br />
good example is Ruzawi School, a private<br />
institution in Marondera founded in 1928,<br />
which has a very small population of<br />
students.<br />
Superb Facilities<br />
Extracurricular activities are a<br />
major part of private schools,<br />
consequently they usually have<br />
superb facilities to cater for every<br />
discipline for their students and<br />
participation, while optional, is expected.<br />
Many of them offer a wide<br />
range of extra mural activities such<br />
as cricket, hockey, racquet sports,<br />
swimming, chess, archery, music, ballet,<br />
karate, and a host of other activities<br />
that will ensure that one gets a well rounded<br />
education. They also typically have the upto-date<br />
facilities to house and support all these<br />
activities, as well as a professional staff to manage<br />
these. One just has to think of sporting excellence<br />
that comes from schools such as St. John’s College<br />
and St. George’s High School in Harare. The importance<br />
of extra mural activities cannot go unmentioned<br />
as they help in producing successful sportsmen,<br />
lawyers from debating societies, and artists<br />
for our arts industry. The norm in public schools<br />
is that in tough economic times, the first activities<br />
to be removed from the curriculum are the extras<br />
such as sports, arts programs and extracurricular<br />
activities, which basically means if a child is not<br />
academically gifted, their talent in those other disciplines<br />
suffer and are not developed any further.<br />
Personal Development<br />
Private schools usually, through their values, teachings<br />
and rules, equip their students with personal<br />
development skills. An Arundel School girl’s etiquette<br />
is very apparent in even the first few moments<br />
of interacting with her, same goes for the<br />
courtesy one is bound to find in a Twin Rivers boy<br />
or a Dominican Convent infant. While the major focus<br />
at school is getting one ready for college, one’s<br />
personal development is usually worked on and improved<br />
by the time they attain their last certificate<br />
and graduate from school. Students usually emerge<br />
from there with academic excellence, discipline<br />
as well as a greater purpose for their life as they<br />
achieve a lot in lessons taught outside of the academic<br />
curriculum.<br />
EXTRA-ORDINARY GENERAL MEETING OF<br />
AVONDALE PRIMARY SCHOOL<br />
NOTICE TO PARENTS /GUARDIANS<br />
Notice is hereby given that an Extra-ordinary General Meeting<br />
of parents/guardians of Avondale Primary will be held on<br />
Saturday the 28th of <strong>June</strong> <strong>2014</strong> at 1400 hours in the Avondale<br />
Junior School Hall for the purposes of<br />
Ordinary business<br />
1. To receive and adopt <strong>2014</strong> recurrent expenditure budget,<br />
2. To receive and adopt <strong>2014</strong> Capital expenditure budget,<br />
Inserted by S.D.A Chairperson<br />
Mehlomakulu, W. Mr<br />
S.D.A Chairperson
24 THE STANDARD STYLE / FAMILY /GETAWAY<br />
Bike Ride for<br />
Borradaile:<br />
Fun in the sun raising<br />
money for a worthy cause<br />
Rosie Mitchell<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
MY choice of a birthday treat might not have<br />
been everyone’s, but it ticked all my boxes<br />
for the perfect way to spend a day! A while<br />
ago the free Active Sports emailing list (wellworth<br />
getting if you like outdoor adventures and<br />
strenuous fun, see www.activesports.co.zw) circulated<br />
a flyer for a mountain biking (MTB) event to raise<br />
money for the retirement home Borradaile Trust<br />
in Marondera. This caught my eye immediately as<br />
it involved cycling 52km cross country through the<br />
bush from Borradaile Trust to Imire Game Conservancy,<br />
on dirt tracks and paths – definitely my idea of<br />
fun. This event has been held for several years, with<br />
participants increasing annually. A fun cycle rather<br />
than a race, it attracts families and friends who team<br />
up to enjoy a great day out. A longer 75km ride is also<br />
offered for the “racing snakes”!<br />
While some of our family headed out to the Imire<br />
finishing point at the dam inside the Conservancy,<br />
we cyclists arrived for the civilised 8.30am start at<br />
Borradaile. 108 cyclists of all ages gathered to take<br />
part so it was very festive! The route was wonderful;<br />
a brief stretch of tar through the outskirts of<br />
Marondera and soon we were onto dirt and into the<br />
bush. The rolling landscape was really beautiful; a<br />
mix of msasa woodland, granite dwala, kopje and<br />
open grassland, on a well-marked route taking us<br />
over whalebacks and rivers, grassy paths and dirt<br />
roads and tracks. It was pretty easy going apart from<br />
some very sandy segments, and one long stretch of<br />
dirt road that had fierce corrugations and was a bone<br />
rattling experience for all! There were two friendly<br />
water points for a break, ice cold drink and banana,<br />
and we carried extra drink and snacks. Our group<br />
took it gently and stopped to take photos and admire<br />
the landscape; others raced ahead and tested their<br />
MTB skills on the varied terrain.<br />
It was sunny, clear and surprisingly hot for the<br />
time of year, and towards the end of our ride, we<br />
were beginning to feel the heat but enjoying ourselves<br />
nonetheless! The dam and picnic site where<br />
the route ended was beautiful and there was a carnival<br />
atmosphere, with cyclists, families and friends<br />
braai-ing, eating and drinking. Soon, four elephants<br />
arrived to drink, causing quite a stir, their presence<br />
much enjoyed by everyone.<br />
This fund-raiser was very successful; well-organised,<br />
well-supported by sponsors and participants,<br />
and bringing in a substantial amount for the longestablished<br />
old people’s home, as well as giving those<br />
who have not sampled the delights of Imire, a taste<br />
of what is on offer. Lots of families went on guided<br />
game drives during the afternoon, and enjoyed seeing<br />
some of Imire’s other resident animals - rhino,<br />
buffalo, kudu, zebra, giraffe, kudu, impala and more.<br />
Imire offers day trips as well as lodge accommodation<br />
for longer visits.<br />
Family fun participating in fund-raising cycles/<br />
walks/runs<br />
This is just one example of many such events held<br />
each year, both to raise money for worthy causes, and<br />
to encourage families to get out in the fresh air and<br />
enjoy some health-enhancing exercise with socialising<br />
and fun at the end. These events are “feel good”<br />
experiences in so many ways; the exercise itself is<br />
good for you, you’ll feel great knowing your registration<br />
fee and some of the sponsors’ contributions are<br />
going to a charity or organisation really needing a<br />
financial boost, and you can enjoy a weekend outing<br />
with family and friends. Just a few examples are the<br />
AWARE Trust’s Run-Walk-Ride for Rhino Conservation<br />
events, with varied distances, through the scenic<br />
Game Parks at Lake Chivero late last year, and Lake<br />
Mutirikwe in May this year; the Veterinarians for<br />
Animal Welfare (VAWZ) fundraising mountain bike<br />
(MTB) cycle through the Mazowe Valley, annually<br />
in late July; the Mukuvisi 21, a run/walk/ride with<br />
10km and 21km routes through beautiful Mukuvisi<br />
Woodlands, this year slated for September; the Jacaranda<br />
Challenge each November, featuring a 20km<br />
run and 45km and 60km MTB ride through Matobo<br />
National Park; the Pink and Orange Triathlon events,<br />
with distances for all abilities and ages, for Breast<br />
Cancer Awareness and KidzCan and in October and<br />
February respectively; and the Rooney’s Family Fun<br />
run (5k, <strong>15</strong>k) in September annually with varying<br />
beneficiary charities – last year’s was Rhino Conservation.<br />
Spar Family Fun Run for Childline today<br />
Today, registration for the annual Spar Family Fun<br />
Run/Walk in aid of Childline starts 8am at Old Georgians<br />
Sport Club. The event kicks off at 9am with a<br />
5km walk and 10km run. There are a host of sponsors<br />
-- The <strong>Standard</strong> included – and lots of stands and<br />
refreshments. This is always an enjoyable, festive<br />
event -- so give it a go! Feedback: rosie@wildimaginings.net.
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FAMILY / BANKING 25<br />
Use your<br />
STANBIC VISA CARD<br />
to pay your CIPS membership fees<br />
You can also use our<br />
Telegraphic Transfer and Bank Drafts<br />
to make these payments.<br />
EXPIRY<br />
DATE<br />
With your Visa Card you can also perform:<br />
• Online Payments<br />
• POS purchases globally<br />
• ATM transactions 24/7 globally<br />
• Transaction on Zimswitch enabled<br />
ATMs & POS terminals.<br />
www.stanbicbank.co.zw<br />
TBWA\1357H
26 THE STANDARD STYLE /COMMUNITY/ BREAKING NEW GROUND<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
What’s booking at<br />
The Spotlight<br />
Harare’s central booking office<br />
Reps Theatre Foyer, Belgravia Shopping Centre<br />
Tel: (04) 308<strong>15</strong>9 or 0771 357204<br />
Open Mon-Fri 9am to 4pm, Sat 9am to 12 noon<br />
Direct from its sold-out run at HIFA<br />
GOODNIGHT HARARE<br />
Written by Elinor Kennedy<br />
and directed by Simbarashe Masusela<br />
Theatre Upstairs at Reps<br />
Three performances only: Fri <strong>June</strong> 20 and Sat <strong>June</strong> 21<br />
(7pm) plus Sat matinee at 2.30pm<br />
Tickets $10<br />
It’s a laugh on all of us!<br />
Another HIFA success but this time with an<br />
extended version!<br />
Any Other World<br />
A dance sensation from the 8 Count Dance Crew<br />
Choreographed by Michelle Nativel<br />
Thurs Jun 26, Fri Jun 27, Sat Jun 28 at 7pm, Plus Sat Jun 28<br />
at 2.30pm<br />
Thurs Jul 3, Fri Jul 4, Sat Jul 5 at 7pm, Plus Sat Jul 5 at<br />
2.30pm<br />
Tickets $10 and $12<br />
Continuing the celebration of 450 years of Shakespeare ..<br />
THE WILLIAM SHAKESPEARE FILM FESTIVAL<br />
Featuring 20 film versions of his greatest plays,<br />
ideal for lovers of literature and students<br />
Theatre Upstairs at Reps<br />
Sunday <strong>June</strong> 29 to Sunday July 13<br />
Performances 7pm nightly<br />
Plus 4pm on Saturdays and Sundays<br />
Tickets $5 with discounts for season tickets<br />
Call The Spotlight to find out the schedule of movies and<br />
screenings<br />
or visit www.reps.co.zw<br />
Live on stage at Reps for the first time, the acclaimed<br />
CHITUNGWIZA HARMONY SINGERS<br />
Thurs Jul 24, Fri Jul 25 and Sat Jul 26 (7pm), Plus matinee<br />
Sat Jul 26 at 2.30pm<br />
Tickets $5, $10 and $12<br />
One of Zimbabwe’s leading vocal groups with a superb<br />
line-up<br />
Also on sale:<br />
latest copies of Ndeipi<br />
and<br />
Out of Africa magazines<br />
and<br />
Jump Theatre, How to Make a Play<br />
The essential handbook for everyone involved in<br />
drama and theatre,<br />
Written by Kevin Hanssen<br />
Plus<br />
InnSider Cards<br />
for discounts offered by the Best of Zimbabwe grouping<br />
(new InnSider cards and renewals can be done at<br />
The Spotlight)<br />
Also on sale:<br />
airtime for<br />
Econet – NetOne – Telecel<br />
and<br />
uMax<br />
AND<br />
latest copies of community free papers<br />
Harare News and Zimtrader<br />
Reps membership forms also available!<br />
If you would like to sell tickets through<br />
The Spotlight<br />
call the Reps office mornings only<br />
335850 for information<br />
Driven by passion rather than by<br />
material gain: Faith’s enduring faith<br />
Patricia Mabviko-Musanhu<br />
EVERY young person has aspirations of growing up<br />
to have the best of everything in life. They look forward<br />
to getting a good job that is highly rewarding<br />
or running a successful business that will afford<br />
them a good life, a lovely home and a “fancy” car to complete<br />
the picture.<br />
Faith Ruramai Mavengere had just finished her university<br />
degree in Social Work in 2009 and was fortunate<br />
to get an opportunity to be attached to a research organisation<br />
in Zimbabwe. While on attachment she was<br />
offered a job by a very big institution, which job would<br />
fulfill her desires practise as a social worker, a field she<br />
is very passionate about. The job offer was in Kariba<br />
and that meant that she had to relocate from Harare.<br />
On August 4 2010, Faith moved to Kariba with all the<br />
excitement and expectation that any young university<br />
graduate when they have found a new job. She saw this<br />
as an opportunity to accomplish all of her dreams. She<br />
looked forward to seeing her new office and dreamt of<br />
the many things that she would be able to afford now<br />
that she was going to get a salary.<br />
As anyone would, she made an effort to look very<br />
smart when she went to work on her first day. To her<br />
utmost dismay, she was told that the institution had not<br />
secured offices yet and was led to a cabin which would<br />
be her office. There was no proper building, no fancy<br />
desk, no swiveling chair, no computer, no laptop, no air<br />
conditioner and no phone as she had imagined. In fact,<br />
the cabin was some old shabby and shaky stand alone<br />
structure. There was no toilet and she soon discovered<br />
that she had to go behind some trees to relieve herself.<br />
Faith was devastated. After four years of hard work at<br />
university this is not what she had dreamt of for a job,<br />
not even for a first job! As with any job, she was expected<br />
to start work immediately. Faith decided to focus on<br />
what she loved the most, practicing as a social worker<br />
and ignored the rest. She was the only female officer out<br />
of three employees. She adjusted to this difficult environment<br />
and got on to work. Most of the work was out<br />
in the field and involved travelling and speaking to individuals<br />
and families from all walks of life around Kariba,<br />
both rural and urban. There was no car to use and<br />
they had to rely on public transport. This made it even<br />
more difficult as they had no money and it would be a<br />
month before they received their salaries. Most of the<br />
times they would jump into an open truck and sit at the<br />
back. Faith remembers days when it rained and they<br />
had to endure getting drenched at the back of the truck.<br />
The important thing became to serve the communities<br />
that desperately needed them. As social workers, they<br />
would be involved in helping the poorest of the poor by<br />
distributing grain, issuing out seed vouchers to families,<br />
cash distribution for supplementary up keep as well<br />
as doing follow-up visits in homes on child protection<br />
cases. There were times when they travelled from ward<br />
to ward and had to find a place to sleep at schools and<br />
local clinics because they had no money. Each time after<br />
work Faith and her two fellow employees would have<br />
to look for firewood, to cook and fetch water for bathing.<br />
Being a woman, she naturally became the “mother<br />
figure” of the team and would ensure that they found<br />
everything they needed. Faith became more and more<br />
hopeful towards the end of the month as she looked forward<br />
to receiving her salary. However, at the end of the<br />
first month she was told that the institution could not<br />
pay her as they were still to receive funding for the programme.<br />
In fact, it would be a year before Faith received<br />
a salary. However, through all this adversity, she served<br />
the organisation and the communities faithfully. Each<br />
time they came back from field work they were required<br />
to type out their reports. Because they had no computers<br />
Faith and her workmates had to run around asking<br />
for help to type the reports against deadlines. After the<br />
second year of her work, Faith was diagnosed with TB<br />
as a result of exposure to cold, dust and poor diet. At the<br />
time that Faith began taking medication for TB, the institution<br />
she worked for received funding and with this<br />
came laptops, computers, a salary and an opportunity<br />
for her and her team mates to receive training. She enrolled<br />
for a Post Graduate Diploma in Child Sensitive<br />
Social Policies, a programme she completed in 2013. She<br />
passed with flying colours despite the fact that she was<br />
on TB treatment and had was still working in Kariba<br />
which required her to travel to Harare in the evenings<br />
to attend school every weekend.<br />
At the end of 2013, opportunities for a new post arose<br />
within the institution she worked for. Subsequently she<br />
was transferred to Harare where she is working today.<br />
The situation is very good and resembles what she envisaged<br />
to find when she first went out to Kariba .<br />
This is what she had to say about the experience she<br />
went through. “In life you will meet challenging situations.<br />
It’s up to you to take up the challenge or to leave it.<br />
Always remember that even when everything else fails,<br />
your passion will carry you through!”<br />
• Patricia Mabviko Musanhu is a Company Director/Producer<br />
at Black and White Media Productions.<br />
She can be contacted at pmabviko@gmail.com
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />
THE STANDARD STYLE / COMMUNITY 27<br />
Dusty Miller<br />
ONE of the nicest, most funfilled<br />
mornings out I’ve had<br />
in yonks was recently at the<br />
SPCA Autumn Fun Dog Show<br />
and Autumn Walk, two kilometres<br />
from my Eastlea cottage, at Mukuvisi<br />
Woodlands.<br />
I’m sure everyone except Zimbabwe’s<br />
equivalent of Cruella de Vil<br />
accepts that the SPCA does a wonderful<br />
job and visitors to Mukuvisi<br />
heard they need the staggering,<br />
but not totally unreachable, sum of<br />
US$17 000 a month to keep the worthy<br />
charity operating. At any time<br />
they care for up to 100 homeless and<br />
Wagging<br />
tails and<br />
tales from<br />
Mukuvisi SPCA<br />
fund-raiser<br />
rescued dogs and 60 cats, many sick,<br />
injured or abandoned by heartless<br />
humans.<br />
Two-legged supporters turned<br />
out in their scores if not hundreds<br />
to cheer dozens of four-legged entrants<br />
in various humorous dog<br />
show classes.<br />
This was not so much Crufts* as<br />
Scruffs with dogs and handlers entering<br />
19 events such as Best Lookalike<br />
Dog and Handler, Prettiest<br />
(canine) Bitch, Best Rescued Dogs,<br />
Most Handsome Dog, Swankiest<br />
Dog and best Pedigree Chum Eater<br />
race.<br />
There were puppies, tiny dogs,<br />
medium-sized dogs, large dog and<br />
ginormous dogs, all apparently coexisting<br />
well. I can’t recall a badnatured<br />
bark, growl or scared yowl.<br />
German Shepherd Dogs were<br />
very apparent and two teenaged<br />
sisters next to me bemoaned the<br />
fact they couldn’t take one SPCA<br />
temporary resident home to accompany<br />
the splendid looking dog<br />
with them, which they entered in<br />
several classes.<br />
Talking to them over coffee I<br />
learnt the family lost its productive<br />
Enterprise Valley to so-called war<br />
vets during the lunatic land reform<br />
“programme”. They’d managed to<br />
keep their cats and dogs together in<br />
a leafy Harare suburb, but hadn’t<br />
space for any more.<br />
Many dogs were in fancy dress<br />
and some dressed just like their<br />
owners/handlers. (Or was it the other<br />
way round?)<br />
There was an English Bulldog I<br />
expected to make a Churchillian<br />
speech about landing grounds and<br />
the British Empire and French Poodles<br />
done up like Marseilles hookers!<br />
and a veritable sea of wagging<br />
tales.<br />
Handlers varied between toddlers<br />
(with parents shouting advice) to<br />
folk who have (hopefully) been on<br />
pension at least a decade.<br />
Busy market stalls included those<br />
selling jams, pickles, preserves,<br />
marmalades and honey; bric-a-brac,<br />
antiques, books and second-hand<br />
clothing; candy floss and toffee apples;<br />
cakes; Indian food specialities;<br />
hot dogs, steak rolls, and coffee (the<br />
wonderful Mukuvisi Woodlands<br />
Coffee Shop as almost always was<br />
also open); kitchen items, soft furnishings<br />
etc.<br />
The whole event is sponsored by<br />
imported pet food manufacturers<br />
Pedigree and Whiskas and there’s a<br />
Pedigree Pubs for dads and lads.<br />
The show lasted about 90 minutes<br />
and afterwards, as youngsters<br />
queued for pony rides, I wandered<br />
down to the Viewing Platform in<br />
front of the water pan, where there<br />
was a wide range of birds and wildfowl<br />
and a family of giraffe, small<br />
herd of zebra and a few impala within<br />
sight of the naked eye.<br />
Next Mukuvisi Woodlands fun<br />
dog show and SPCA fund-raiser is<br />
Sunday July 27. To book for very<br />
affordable and reportedly fairly lucrative<br />
stalls, ring Barbara (0774 198<br />
009); for general information and assistance<br />
on these events call Sheila:<br />
0779 922 105.<br />
Crufts is the world’s biggest,<br />
most prestigious and oldest dog<br />
show, now held annually at Birmingham,<br />
UK<br />
dustym@zimind.co.zw<br />
<strong>June</strong> <strong>15</strong> (today)<br />
Birdlife Monavale Vlei Walk 7am. BS Leon side of Fenella Drive<br />
Spar family fun run 8am Old Georgians<br />
Island Hospice charity bowls day Avondale Sports Club 8:30am<br />
Last day: Vic Falls Mountain Bike Challenge<br />
FATHERS’ DAY. You will battle to get a seat in any restaurant today, but try:<br />
Lunch: Alo, Alo, Arundel; Theo’s, 167, Enterprise Road; Adrienne’s, Belgravia;<br />
Da Eros, Fishmonger and Great Wall, East Road; Sitar, Newlands; Palms,<br />
Bronte Hotel; Willow Bean Cafe, Rolf Valley, English roast/pudding US$<strong>15</strong>.<br />
(BYOB, no corkage.) Paula’s Place; Wild Geese, Teviotdale buffet/live music;<br />
City Bowling Club, Harare Gardens (roast beef, horseradish, Yorkshire pud);<br />
Italian Club, Strathaven, Mukuvisi Woodlands Coffee Shop; Centurion Pub &<br />
Grill, Harare Sports Club, Arti’s, New Section, Borrowdale Village; Hellenics,<br />
Eastlea<br />
Royal Society of St George Battle of Waterloo lunch, Chapman Golf Club.<br />
Details djclarke@zol.co.zw<br />
<strong>June</strong> 16 Keep fit, Zumba Dancing, City Bowling Club, Harare Gardens. And every<br />
working night except Fridays. 5:30pm-6:30pm.<br />
<strong>June</strong> 17 Birdlife talk: Waterfowl count (Dave Rockingham-Gill and Gonarezhou (Andy<br />
Fussell) Avondale Sports Club 5:30<br />
(and every other Tuesday) Fun pub quiz, Theo’s, 167, Enterprise Rd 6:30 for 7<br />
7pm Line dancing City Bowling Club<br />
<strong>June</strong> 18<br />
<strong>June</strong> 19<br />
Farmers’ market, Maasdorp Avenue, Belgravia (next to Bottom Drawer)<br />
Birdlife talk: Waterfowl Count (David Rockingham-Gill) and Gonarezhou<br />
(Andy Fussell) Avondale Sports Club 5:30<br />
(and every Thursday) Tapas night and music by Evicted, Amanzi Restaurant,<br />
Chisipite<br />
<strong>June</strong> 20 Karaoke night with Dave and Debbie, City Bowling Club, Harare Gardens<br />
from 6:30pm. Supper available<br />
Candlelit bowls, Borrowdale Country Club, soup served.<br />
<strong>June</strong> 20-21 Xerophytica International Congress, Wild Geese Lodge Pre-registration vital<br />
<strong>June</strong> 21<br />
www.aloesocietyzim.com<br />
Baby Fair, The Cottage Coffee Shop, 8, Coltman Rd, Mt Pleasant 9am-2pm<br />
Art for Hope exhibition Queen of Hearts restaurant, 1, Hurworth Rd<br />
Highlands from 2pm<br />
<strong>June</strong> 22 Birdlife Gosho Park, Marondera, outing meet 7am, Mukuvisi Woodlands office<br />
Fun pub quiz REPS Bar 11:<strong>15</strong> sharp<br />
<strong>June</strong> 26 (and every other Thursday) fun pub quiz at blue@2 Private Wine Bar, 2,<br />
Aberdeen Rd, Avondale. Booking essential, Tel 0772 856 371<br />
<strong>June</strong> 27 Greendale Good Food & Wine Appreciation Society monthly lunch Alo, Alo,<br />
Arundel Village. Twelve-thirsty for 1pm!<br />
Fun pub quiz Borrowdale Country Club 6:30<br />
<strong>June</strong> 28-29. Polo tournament Thornpark, Mazowe Rd.<br />
<strong>June</strong> 29<br />
Dusty’s “What’s on Diary”<br />
Contributions are welcome, to arrive in good time, bearing in mind<br />
events in which readers of this page are interested.<br />
SMS 0733 401 347 or 0776 903 161; (e-mail dustym @zimind.co.zw)<br />
CUT OUT, KEEP, WATCH FOR NEXT UPDATE<br />
Econet Vic Falls marathon 6:30am. Contact Martin Webster<br />
martinw@cmb.co.zw<br />
(Neither <strong>Standard</strong>Plus nor Dusty Miller take responsibility for inaccuracies,<br />
postponements, cancellations. No charge for entry.<br />
Deadline 10am Tues prior to publication day.)
28 THE STANDARD STYLE / ARTS / BOOKWORM<br />
JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />
A Zimbabwean Agatha Christie<br />
By Bookworm<br />
AGATHA Christie is a legend. At one<br />
point or another, most of us have leafed<br />
through an Agatha Christie crime<br />
thriller. She is one of those writers, like<br />
William Shakespeare, Charles Dickens and<br />
Leo Tolstoy, who have over time managed to<br />
get into any culture and are wholly accepted.<br />
Her enduring contribution to world literature<br />
is in popularising the crime and murder genres.<br />
It’s not just the intricacy of the plots of her<br />
work that mesmerise; but the serene, merciless<br />
psychological penetration. Few writers<br />
have been better at exploring the recesses of<br />
evil and passion, spite and envy, or the tyranny<br />
of class and the power of money. Christie<br />
was exemplary at showing the dark forces<br />
English people cover up with polite good manners,<br />
sickly sweet smiles and social rituals.<br />
Christie has also been an influence in Zimbabwe.<br />
It is quaint that Bryony Rheam, author<br />
of This September Sun, a self-confessed lover<br />
of Agatha Christie is the winner of the Write<br />
your own Christie competition. The writing<br />
contest used opening scenes from Agatha<br />
Christie’s A Murder is Announced as a starting<br />
point for any writer from anywhere in the<br />
world to develop a crime story written in the<br />
Christie tradition.<br />
As overall winner of the competition<br />
Rheam is set to be hosted to an exclusive dinner<br />
with Agatha Christie’s grandson, Matthew<br />
Pritchard, and other judges of the competition<br />
who include representatives from her<br />
American and English publishers at an exclusive<br />
event in London.<br />
Rheam says she has been “an Agatha Christie<br />
fan most of my life.” She further intimated<br />
that “my grandmother loved her (Christie’s)<br />
books and I would often get them out of the<br />
library for her. I went to watch some of the<br />
films like Murder on the Orient Express and<br />
Evil Under the Sun when I was a child.”<br />
Her first experience with Agatha Christie’s<br />
work was as a 13-year-old. “It was The Murder<br />
of Roger Ackroyd and I remember finding it<br />
very scary, but I was determined to finish it. It<br />
is still one of my favourites because I think it<br />
is very cleverly written,” she said.<br />
Rheam authored the widely acclaimed This<br />
September Sun published by the Bulawayobased<br />
publishers, amaBooks. “Agatha Christie<br />
inspired my own writing in my novel. In it,<br />
one of the main characters, Evelyn ruminates<br />
on the way in which Christie wrote her novels<br />
and their effect on her.”<br />
“More than any other author, Agatha Christie<br />
seems to link times in my life: when I was<br />
a child listening to my grandmother’s stories<br />
about all the exotic places, like India and Bahrain,<br />
where she had lived, to my early adult<br />
reading experiences and right through to<br />
where I am now as an author.”<br />
She is currently trying to write a detective<br />
novel which is set in her hometown of Bulawayo.<br />
“I wouldn’t say I am a crime writer, but<br />
I like reading crime fiction. It would be great<br />
to see more crime novels set in Zimbabwe and<br />
for Zimbabwean writers to experiment with<br />
this genre of writing,” she explained.<br />
Though born in Zimbabwe and educated in<br />
England, she now lives and works as a school<br />
teacher in Zambia. “I live in north-western<br />
Zambia, in a small mining town called Solwezi.<br />
Life could not be more different from<br />
a 1940s English country village. It is dry and<br />
dusty for most of the year until we suffer torrential<br />
rain and the roads turn to thick mud.<br />
The roads are full of potholes and broken<br />
down lorries and goats and rubbish. Most of<br />
the shops are tiny shacks and the majority of<br />
people here live off their meagre daily earnings<br />
selling tomatoes and sweet potatoes; single<br />
cigarettes and sweets.”<br />
Christie is often associated with a certain<br />
age: generally the 20s to about the 50s. Unfortunately<br />
many people either don’t know<br />
or forget that she wrote right up to her death<br />
in 1975. “Christie shows how people never<br />
change though fashions and fortunes fluctuate.<br />
Her characters in Third Girl are no different<br />
at heart to those in Lord Edge ware Dies.<br />
Agatha Christie’s England is still there, but it<br />
is becoming harder to find.”<br />
Though she lives out of the country for most<br />
of the year Rheam comes often to visit and to<br />
participate in various literary activities. She<br />
was among the 12 African writers who participated<br />
in the recent Caine Prize workshop held<br />
in the Vumba. She plans to be in Zimbabwe at<br />
the end of <strong>June</strong> to research on “Agatha Christie's<br />
stay in Rhodesia in 1922.”<br />
In fact, Christie visited Rhodesia when she<br />
was aged 32. She vividly remembered police<br />
sergeants in Rhodesia who were “extravagant<br />
young men,” black sheep banished from England<br />
to behave them; chaps in the colonial office<br />
who’d blotted their copybook by “running<br />
away with someone else’s wife.”<br />
Other world famous authors with a connection<br />
to Zimbabwe (either by birth or association)<br />
include bestsellers such as Nobel<br />
Laureate Doris Lessing (now late), Alexander<br />
McCall-Smith, Alexander Fuller and Wilbur<br />
Smith.<br />
The Guinness Book of World Records lists<br />
Christie as the best-selling novelist of all<br />
time. It is estimated that her novels have sold<br />
roughly 4 billion copies, and her estate claims<br />
that her works come third in the rankings<br />
of the world's most-widely published books,<br />
behind Shakespeare's works and the Bible.<br />
And according to Index<br />
Translational,<br />
Christie is the mosttranslated<br />
individual<br />
author -- having been<br />
translated into at least<br />
103 languages.<br />
Although she is wellknown<br />
for her crime<br />
novels, Agatha Christie<br />
also had a wide interest<br />
in archeology and<br />
she visited various excavation<br />
sites all over<br />
the world uncovering<br />
ancient relics. Many of<br />
her books contain archeological<br />
references<br />
because of this interest.<br />
She travelled extensively<br />
and the plots and stories<br />
in her books reflect this.<br />
Feedback: bhukuworm@<br />
gmail.com
JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />
THE STANDARD STYLE / ARTS 29<br />
The return<br />
of the<br />
Winter<br />
Jazz<br />
Festival<br />
Silence Charumbira<br />
THE Winter Jazz Festival<br />
makes a return this month<br />
after making way for harmonised<br />
elections last year<br />
in <strong>June</strong>.<br />
With the organiser Josh Hozheri<br />
having moved from what<br />
had become the home of jazz<br />
in Harare, Jazz 105, the festival<br />
looks poised to grapple with reengaging<br />
its patronage.<br />
But Hozheri this week said<br />
the closure of Jazz 105 would not<br />
deter the festival scheduled for<br />
<strong>June</strong> 26-29.<br />
“Yes Jazz 105 is still closed as<br />
we are still at loggerheads with<br />
Innscor, but that will not stop the<br />
festival,” said Hozheri.<br />
“We have to keep dancehall<br />
alive especially in this era where<br />
dancehall and sungura have taken<br />
over the scene.”<br />
The festival will this year feature<br />
artistes like Oliver Mtukudzi,<br />
Sulumani Chimbetu, Jah<br />
Prayzah, Tanga wekwaSando<br />
and Ammara Brown among others.<br />
Victor Kunonga is yet to confirm<br />
participation as he awaits<br />
results from a vocal operation.<br />
The festival will however face<br />
a mammoth task in rebuilding<br />
faith in its followers considering<br />
the exceptional performance by<br />
South Africa-based Zimbabwean<br />
Max Vidima’s performance at<br />
Jazz 105 two years ago.<br />
Although other artistes like<br />
Prudence Katomeni-Mbofana,<br />
Jean Masters and Jabavu Drive<br />
among others gave each a good<br />
account of themselves, many<br />
will remember the thumping<br />
and distinct guitar sound when<br />
Vidima stepped on stage on the<br />
night.<br />
While all the artistes on the<br />
line-up are seasoned performers<br />
in their own right, it will be Vidima’s<br />
memory that they have to<br />
erase with better performances<br />
at the festival.
30 THE STANDARD STYLE / CELEB NEWS / TRIBUTE TO RUBY DEE<br />
JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />
Ruby Dee,<br />
actress and<br />
civil rights<br />
activist,<br />
dies at 91<br />
ACCLAIMED actress, Oscar award winner and<br />
civil rights activist Ruby Dee, whose versatile<br />
career spanned stage, radio television and film,<br />
has died at age 91. Ruby Dee who was also a poet,<br />
playwright, screenwriter, journalist passed on on the<br />
11th of <strong>June</strong>, <strong>2014</strong> at her home in Rochelle, New York.<br />
Her daughter, Nora Davis Day informed press that her<br />
mother died at home on Wednesday night of “natural<br />
causes” among her loved ones, she added.<br />
“We have had her for so long and we loved her so<br />
much,” Day said. “She took her final bow last night at<br />
home surrounded by her children and grandchildren.<br />
We gave her our permission to set sail. She opened her<br />
eyes, closed her eyes and away she went.”<br />
Her long career brought her an Oscar nomination<br />
at age 83 for best supporting actress for her maternal<br />
role in the 2007 film “American Gangster.” She also won<br />
an Emmy and was nominated for several others. Age<br />
didn’t slow her down.<br />
“I think you mustn’t tell your body, you mustn’t<br />
tell your soul, ‘I’m going to retire,’” Ms. Dee told The<br />
Associated Press in 2001. “You may be changing your<br />
life emphasis, but there’s still things that you have in<br />
mind to do that now seems the right time to do. I really<br />
don’t believe in retiring as long as you can breathe.”<br />
She and her late husband were frequent collaborators.<br />
Their partnership rivaled the achievements of<br />
other celebrated acting couples. But they were more<br />
than performers; they were also activists who fought<br />
for civil rights, particularly for blacks.<br />
In November 2005 Dee was awarded the Lifetime<br />
Achievement Freedom Award, presented by the National<br />
Civil Rights Museum located in Memphis. Dee,<br />
a long-time resident of New Rochelle, New York, was<br />
inducted into the New Rochelle Walk of Fame which<br />
honors the most notable residents from throughout<br />
the community’s 325 year history. She was also inducted<br />
into the Westchester County Women’s Hall of<br />
Fame on March 30, 2007, joining such other honorees<br />
as Hillary Rodham Clinton and Nita Lowey.[22] In 2009<br />
she received an Honorary Degree from Princeton University.<br />
- CHICAGO SUN – TIMES
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THE STANDARD STYLE<br />
<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong>