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The <strong>Standard</strong><br />

<strong>Style</strong>ISSUE JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />

7<br />

Star Profile<br />

Ruvheneko<br />

Parirenyatwa<br />

Inside<br />

Charlton C. Tsodzo<br />

style@standard.co.zw


2 THE STANDARD STYLE / CONTENTS<br />

JUNE <strong>15</strong> TO 21 <strong>2014</strong><br />

P05 P11 P18 P19<br />

The <strong>Standard</strong><br />

<strong>Style</strong><br />

Contents<br />

Woman & Man<br />

Home & Garden<br />

Food & Drink<br />

Family<br />

Arts<br />

3 Woman Profile<br />

Ruvheneko Parirenyatwa<br />

11 Home of the Week<br />

Enter our competition<br />

16 Eating Out<br />

Aroma Caffé<br />

19 Family of the Week<br />

Chaora family<br />

26 Breaking New Ground<br />

Driven by passion<br />

4 Women Motivation<br />

Experiencing my Passion<br />

12 Trends<br />

Children’s room Trends<br />

17 Food<br />

TM Supermarket<br />

23 Education<br />

Private Schools<br />

28 Bookworm<br />

Zimbabwe’s Agatha Christie<br />

5 Man Profile<br />

Charlton Tsodzo<br />

14 Gardening<br />

Gardening mistakes<br />

18 Drink<br />

Le Globe Trotter<br />

24 Family Getaway<br />

Borradaile<br />

30 Tribute<br />

Ruby Dee


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / WOMAN / PROFILE 3<br />

Star Profile<br />

RUVHENEKO<br />

PARIRENYATWA<br />

Her maxim: We are all born who we are; but what we become is who we really and truly are<br />

She is only 25, yet she has already made a name for<br />

herself as a journalist and activist, as well as recently<br />

been placed at number 23 on the 100 Most Influential<br />

Young Zimbabweans under 40. Her poise and smile<br />

say it all; Ruvheneko Parirenyatwa is a woman on the go –<br />

even the sky will not limit her.<br />

“Ndiri muzvare, mwana waMwari [I am princess. I am a<br />

born again Christian, God’s child] and a daughter of the<br />

soil,” are her own words that give an apt description of<br />

the vivacious yet down-to-earth young lady who says<br />

she would have studied Law if she hadn’t chosen<br />

journalism.<br />

A talk show host on Zimbabwe’s fastest<br />

growing and first ever private radio station<br />

in Zimbabwe, ZiFM Stereo, she holds a<br />

Bachelor of Arts with majors in Media,<br />

Writing and Political Science and a<br />

Post-graduate Diploma in Marketing<br />

from the University of Cape<br />

Town in South Africa. She captures<br />

the attention of many<br />

through her shows which<br />

cover politics, social issues,<br />

health matters and<br />

youth-focused discussions.<br />

Her never-saydie<br />

spirit is probably<br />

the reason why she<br />

is also thriving<br />

as the Deputy<br />

Chairperson<br />

of the<br />

Hara-<br />

re Youth Council, while her bubbly other side has endeared<br />

her to many folk as she has become a new favourite as an MC<br />

for functions and events. As if all this were not enough, Ruvheneko<br />

is also an entrepreneur who runs a shop at Harare<br />

International Airport.<br />

“I am here living fully in the present and preparing for<br />

a future that I don’t even comprehend because I was told recently<br />

by a mentor that my dreams offend God because they<br />

aren’t big enough. So before I offend him further by telling<br />

you ‘who I am’ let’s just tread carefully!”<br />

Describing her passion as working towards her ambition<br />

and helping others achieve theirs; Ruvheneko loves<br />

everything media and her passion clearly rests on its bosom.<br />

What she loves most about it is that she gets to interact with<br />

the public and reach out to them; the fact that she may never<br />

meet or see them frightens and excites her at the same time.<br />

“I just stop and ask, ‘Dear God, who am I that you can give me<br />

this microphone? You must trust me a lot! but I know it’s not<br />

me he trusts -- but the power of Him in me.”<br />

According to her, people who try to control and filter her<br />

content have been her biggest challenges in her career; she<br />

does not conform to “safe journalism” and this in essence,<br />

is what defines her. Being a talk show host, she is a natural<br />

debater who likes dialogue and discussions on anything and<br />

everything.<br />

In terms of principles and beliefs, the phenomenal new<br />

wife puts God first above everything as she believes that this<br />

way, there will be love in the world because every religious<br />

leader who ever made a difference in this world taught love.<br />

While she remains steadfast in her beliefs, she acknowledges<br />

that although people will differ in views, there is a need for<br />

us as fellow human beings to share our space and respect differences.<br />

It is evident that Ruvheneko cannot tolerate bullies<br />

in the world as she believes that kills the whole point of coexisting.<br />

On family, she expressed how deep her love is for her<br />

parents, siblings and husband, adding that there would be<br />

more to tell on her fresh and new marriage after the wedding.<br />

Despite working very hard as Deputy Chairperson at The<br />

Harare Youth Council in community-based projects there,<br />

the humble young woman does not feel she has achieved<br />

anything big yet.<br />

“Everything I have done up until now has been<br />

in preparation for and on the way to my biggest life<br />

achievement. I am disappointed in myself about that;<br />

I should have a ‘biggest life achievement’ but for me,<br />

nothing I have achieved is good enough to be ‘big’ –<br />

yet. The fact that you’re asking me this question<br />

says it all. If there was something that huge, it<br />

would speak for itself and your question would<br />

be, “Ruvheneko, how did you achieve…”<br />

At the council, Ruvheneko together with<br />

her team work tirelessly to reach out to young<br />

people and meet their needs. Of late they held<br />

a successful fundraising dinner which managed<br />

to raise funds to begin work on vocational<br />

training centres and farming projects. “I want<br />

Zimbabwe to know that I am not a spoilt and<br />

privileged minister’s daughter. There is more<br />

to people than meets the eye. Zimbabwe should<br />

learn to know people as individuals and not label<br />

them by affiliation. We are all born who we are;<br />

but what we become is who we really and truly are.<br />

Ruvheneko’s inspiration comes from many sources,<br />

including the news. “Bleak and depressing as most<br />

news stories are -- on whatever channel or source -- I<br />

find inspiration in every story. I am inspired to discuss<br />

a certain topic on one of my shows, or I’m inspired to go<br />

donate clothes, or to go for a long run, or to go visit my<br />

grandparents, but mostly to work hard and leave something<br />

behind when I’m gone.”<br />

As a parting shot, Ruvheneko -- who’s love for bubbles<br />

has her keeping a bottle in her room all the time to keep the<br />

child in her happy -- had this to say to fellow young Zimbabweans,<br />

“You should learn to balance your life; there is time<br />

to be serious but there must always be time to breathe a little<br />

. . . and be little for a little. You are never too young for<br />

anything -- except sex, alcohol and a driver’s licence. Find<br />

what you are good at and be the best at it. There are so<br />

many people in Zimbabwe yet the news rotates the<br />

names of about 100 individuals over an entire year.<br />

Are we not living hard and well enough to catch<br />

the attention of the media? So again, find what<br />

you are good at and be the best at it; the cameras<br />

will follow -- and even if they don’t -- your<br />

reward is waiting for you on the other side. The<br />

biggest honour you can give to your creator is to<br />

accept His reason for creating you and live it out to<br />

the fullest!” - Prudence Muganiwah


4 THE STANDARD STYLE / WOMAN / INSPIRATION<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

EXPERIENCING<br />

my<br />

PASSION<br />

CONTINUED PART 5<br />

I<br />

know I speak on behalf of many, when I say that business,<br />

right now, in Zimbabwe, is not easy at all. The majority of<br />

us are living a “hand to mouth” life. In several industries<br />

here, the market is flooded with suppliers, all competing for<br />

the same customers. In a difficult economy such as this one,<br />

it’s important to be aggressive, to know your customer’s needs,<br />

to know your competitor, and to come up with innovative ways<br />

to win the business.<br />

The phrase “desperate times call for desperate measures”<br />

comes to mind when I listen to my colleagues sharing their<br />

experiences in business. But often, when businesses become<br />

desperate to out-do their competitors, some business and personal<br />

principles get thrown out of the window. We may be living<br />

for the present, but we should not forget that the decisions<br />

we make in business today when it comes to ethics, will affect<br />

our businesses in the future.<br />

Ethics are about an individual’s moral code of conduct, and<br />

about moral judgements regarding what is right and what is<br />

wrong. Recently I was on a wedding venue site visit with a potential<br />

client. The client was looking for a venue for her cousin,<br />

who was based in the United Kingdom. I gave her the venue<br />

hiring fees, and she advised me that I should add one thousand<br />

dollars to the normal fee for her “commission.” And of course<br />

her cousin should never find out that we changed the venue<br />

hiring fees. Now, maybe there is something here that I did not<br />

really understand, but I found her request more than a little<br />

bit disturbing.<br />

People’s perceptions of my character as an individual, and my<br />

business principles, will have a bearing on whether they will<br />

hire me or not. That is why all organisations need to have a<br />

strong, relevant set of values. These values must be taught to<br />

and practised by every employee in the organisation. The implementation<br />

of values will give customers more confidence in<br />

your business.<br />

So, in an environment where I want your business, but to get<br />

your business I have to pay you something under the table,<br />

what do I do? I walk away.<br />

One of the first things I did when I started ProEvents, was to<br />

list the values that would guide me and help me to maintain a<br />

certain standard in my business operations.<br />

Value Number One is Integrity, which means that your words<br />

and your actions are consistent. To simplify it, you do what<br />

you say you will do. How many times has a sales representative<br />

sent you an incomplete quotation for a product? Then<br />

once you have made your decision and you are about to make<br />

a payment, you are told that the quote does not include VAT,<br />

nor does it include delivery charges.<br />

A number of years back, I was coordinating a birthday party<br />

for my nephew, and he wanted a clown. The clown I found had<br />

such a good sales pitch about how he was not just a clown,<br />

he was a coordinator and entertainer for children’s events.<br />

He talked about how he would be at the venue two hours before<br />

the event started, so that he could prepare his act, and<br />

queue his music. Well. On the day, one hour into the party<br />

I had an anxious nephew asking me where the clown was.<br />

When I called this clown, he boldly told me to relax, because<br />

Africans never keep time. I think I spent a good month after<br />

that party talking about that clown!<br />

Value Number Two is Professionalism. When you say you are<br />

a professional, you are saying that you are an expert in your<br />

field. As one of my colleagues likes to say “we do not pretend<br />

to know what we are doing. We actually know what we are<br />

doing.” To uphold this value, you need to know your industry<br />

well, you need to be up to date with trends, and you need to<br />

display competence. How you communicate in business has a<br />

huge reflection on your level of professionalism. Time-keeping<br />

is also important. Even if I know my client does not keep<br />

time, I will still show up on time. I have a code of conduct for<br />

events, both for my in-house team, and the service providers.<br />

The dress code must be adhered to, we must be at the site at<br />

the specified time, we are at the event to work, not to eat, and<br />

please stay away from the alcohol.<br />

Value Number Three is Reliability. We are dependable and<br />

trustworthy. A corporate that hires us for an event, has literally<br />

put their brand in our hands. We need to show that<br />

we have the best interests of that brand at heart, and we<br />

need to prove this to our client. That’s one way of gaining<br />

their trust and getting repeat business. When it comes to<br />

wedding planning, clients based overseas have to trust us<br />

enough to send us their hard-earned cash, in the hope that<br />

we will pay for their venue, or their décor, and not steal<br />

from them. There have been a few horror stories about bogus<br />

wedding planners who have stolen thousands of dollars<br />

from overseas clients, and have disappeared. When we<br />

prove to one or two clients that we are reliable, they refer<br />

clients to us.<br />

Value Number Four is Creativity. Some clients have a<br />

vague idea of what they want for their event. Some are<br />

very specific about what they want. Either way, they hire<br />

us because they expect us to listen to their requirements<br />

and build on them with unique ideas.<br />

Value Number Five is Attention to Detail. I am passionate<br />

about detail. In event management you have to make sure<br />

you remember every single thing that is required to pull<br />

off the perfect event. It’s always the small but significant<br />

things that get forgotten. A public ribbon cutting ceremony<br />

where you have invited top executives, and when the time<br />

comes to cut the ribbon….does anyone have a pair of scissors?<br />

When it’s time to cut the wedding cake, where is the<br />

cake knife? A champagne toast, but we forgot to hire the<br />

champagne glasses. The electricity goes, and there is no<br />

fuel for the generator – actually, there is no generator at all!<br />

These are some of the details that, if forgotten, can ruin<br />

an event.<br />

This is my set of core values for my business. In difficult<br />

times, it’s easy to fall into the trap of offering kickbacks<br />

to company representatives, or putting ridiculous markups<br />

on service provider fees. Commission is a legitimate<br />

way of making money if you are acting as an agent for a<br />

product or a service. It must be formalised with a written<br />

agreement, and there must be transparency. If it’s under<br />

the table, then there is something wrong, and I say walk<br />

away, it’s the ethical thing to do.<br />

Rufaro Mushonga


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / MAN / PROFILE 5<br />

Star Profile: Charlton C.<br />

Tsodzo<br />

Born into a family of five and married to Maureen with a daughter<br />

called Minana Brooklyn; Charlton Tsodzo describes himself as a<br />

humble, determined man who has “enough energy to fire up a power-station”<br />

through living by values such as hard work, determination,<br />

impacting society as well as hanging in there in spite of the odds. He<br />

is a life coach, inspirational speaker and team building expert, who at 33<br />

is also an International Development Consultant holding a PhD in International<br />

Development Studies. Charlton’s notable works include research and<br />

advisory work in public health, poverty alleviation, corporate governance,<br />

social policy and development programmes among others at local, regional<br />

and international levels.<br />

Having taught at reputable institutions such as the University of Zimbabwe,<br />

National University of Science and Technology, and Ruhr Universitaet<br />

Bochum in Germany, it is amazing that he has found time to publish the first<br />

ever motivational book in Shona entitled, Bhora Mberi – Kukunda Chete.<br />

Charlton is a firm believer of promoting vernacular languages, and to that<br />

effect has founded Maendeleo Media, a development communications company<br />

promoting use of local languages in business and social communication.<br />

His book was inspired by his marvel at how the Germans took pride in<br />

their local language and did business in it, leading him to start reflecting on<br />

the wealth of vernacular and inspiring his own people in a language they<br />

clearly understood, using idioms and wise words from it as well as taking<br />

case studies of successful Zimbabweans which made the motivation more<br />

tangible and closer to home.<br />

A motivational speaker, he is currently involved with a number of private<br />

companies, education institutions; NGOs as well as public sector bodies<br />

such as the UN’s International Labour Organisation (ILO), the British<br />

Council, the Department for International Development (DFID-UK), Germany’s<br />

Friedrich Ebert Stiftung (FES), the Open Society Institute of Southern<br />

Africa and many other local and international NGOs in which he provides<br />

motivational talks and trains employees on effective teamwork and<br />

other skills they need to operate effectively.<br />

“Beyond just inspiring by words, my idea is always to impart practical<br />

skills and tips on how to transform one’s potential into actual action and<br />

results.”<br />

His passion, he said, has always been, “The desire to open the eyes and<br />

transform the mindset of young Africans towards believing that our time<br />

has actually come and we need to stand up and be counted. With our levels<br />

of creativity, intellect, ambition and a whole continent waiting to be<br />

explored in terms of opportunities, what better time than now to take our<br />

stand and make our motherland a better place for all of us?”<br />

What drives him on a day-to-day basis is the idea that young people need<br />

to know that they are the shining light to the “dark” continent.<br />

In terms of challenges in his career, Charlton expressed how hard it was<br />

to establish himself and realise his potential as an ambitious and innovative<br />

young Zimbabwean given economic difficulties in a society expecting<br />

him to grow up first before being taken seriously, and he went on to bemoan<br />

the lack of appreciation that has gradually led many young Zimbabweans to<br />

realise their fullest potential overseas instead of here in their own country.<br />

The versatility of what he does is one of the reasons he loves it so much,<br />

as he is never working on one project at any given time, which constantly<br />

rejuvenates and pumps his system with adrenalin. It is no wonder then that<br />

his next plan is to start studying Law as he believes his works requires legal<br />

expertise.<br />

A great wedding MC, Charlton does not allow his work to interfere with<br />

his family life, as he dotes on his little girl whom he claims has totally stolen<br />

all of his heart. This is despite his fear of being a father prior to her arrival.<br />

One of the times he treasures most with her is when he burps her after her<br />

feed; and this has earned him the nickname “The Burp King.” Charlton has<br />

clearly embraced the father role as he states it as his biggest life achievement<br />

to date.<br />

Charlton is a Christian who draws most of his inspiration from people<br />

who have a positive impact on his life, for instance Bushe Jokomo, Dr.<br />

Donald Chimanikire, Professor Paul Mapfumo and his long-time mentor<br />

Dr. Thokozile Chitepo. But above all, God is his biggest inspiration, as he<br />

is “totally fascinated by the concept of a God who created everything out of<br />

absolutely nothing. This inspires me and gives me all the reason to believe<br />

that anything and everything is possible.”<br />

As parting advice to younger generations, Charlton encourages every<br />

individual to play their part and “keep on generating those great and innovative<br />

ideas; they will definitely attract the necessary and much-needed<br />

resources. Let’s keep on working hard and pursuing our dreams, it’s all going<br />

to come right one day. Zimbabwe needs us, Africa needs us, let’s pursue<br />

our dreams and our brilliant ideas for the benefit of fellow Zimbabweans<br />

and Africans.”


6 THE STANDARD STYLE /MAN/ FATHER’S DAY<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Father’s<br />

Day<br />

Celebration<br />

Father’s Day is celebrated worldwide to recognize<br />

the contribution that fathers and father<br />

figures make to the lives of their children.<br />

This day celebrates fatherhood and male<br />

parenting. Although it is celebrated on a variety of<br />

dates worldwide, many countries including Zimbabwe<br />

observe this day on the third Sunday in <strong>June</strong>.<br />

Father’s Day is a beautiful festival that acknowledges<br />

and appreciates the important role played<br />

by a father in raising the child and consequently<br />

building a stronger society. Though fathers have<br />

been revered at all times by civilizations across<br />

the globe ironically what was missing until the last<br />

century was the official recognition of the significance<br />

of fathers in one’s life. Father’s Day story<br />

is the tale of realization of the need for a Father’s<br />

Day festival primarily by Ms Sonora Louise Smart<br />

Dodd of Washington. The story narrates Sonora’s<br />

unflagging struggle to officially set a day to honor<br />

all fathers. Thanks to Sonora, today Father’s Day is<br />

celebrated in a large number of countries around<br />

the world.<br />

Historians have recorded that there was a tradition<br />

to celebrate Father’s Day even thousands of<br />

years ago. Their studies show that 4,000 years ago<br />

in Babylon a son called Elmesu carved a father’s<br />

day message on a clay card. In his message Elmesu<br />

wished his father a long and healthy life. There is<br />

no knowledge as to what happened to this father<br />

son duo but it is believed that several countries retained<br />

the custom of celebrating Father’s Day.<br />

Father’s Day is considered extremely important<br />

as it helps acknowledge the contribution of fathers<br />

to individual families and to societies as large. The<br />

observance of Father’s Day provides children an<br />

opportunity to express love and respect for their<br />

fathers. The sentiment goes a long way in strengthening<br />

father-child relationship and consequently<br />

in the emotional development of a child.<br />

Observance of Father’s Day makes fathers feel<br />

that their contributions are acknowledged in the<br />

society and also by their children. They feel proud<br />

of themselves! Besides by celebrating Father’s Day,<br />

children come closer to their father.<br />

On Father’s Day many people make a special effort<br />

for their fathers or father figures. Some people<br />

visit their fathers, while others give cards, flowers<br />

or other gifts, such as clothing or sporting equipment,<br />

or luxury food items. Father’s Day is a relatively<br />

modern holiday, so different families have<br />

different traditions. These can range from a simple<br />

phone call or greetings card to large parties honoring<br />

all father figures in an extended family. Father<br />

figures can include fathers, step-fathers, fathersin-law,<br />

grandfathers, great-grandfathers and even<br />

other male relatives.<br />

- http://www.fathersdaycelebration.com


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE /MAN/ FATHER’S DAY 7


8 THE STANDARD STYLE / MAN/ FATHER’S DAY<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Father’s Day Gift Ideas<br />

Father’s Day is a perfect occasion to express<br />

your deepest feelings for dearest<br />

Papa and pamper him with loads<br />

of Father’s Day Gifts. Ties and wallets<br />

are nice but don’t you think that dad can feel<br />

bored getting the same formal and cliched<br />

gifts every time? So try and be a little more innovative<br />

and thoughtful this year and present<br />

a gift that leaves an everlasting impression<br />

and creates sweet memories for a lifetime.<br />

Sounds nice and bright?? But the most daunting<br />

task is to decide on the right gift for dad.<br />

Here are a few Gift Ideas for father with different<br />

tastes and interests. These might help<br />

you to widen your approach for selecting Father’s<br />

Day Gifts. These gift ideas can suitably<br />

be implemented for grand dads, uncles or men<br />

who are like your father. The most important<br />

thing that should complement any Father’s<br />

Day Gifts that you select includes a warm hug<br />

and a big THANK YOU.<br />

For Trendy Dads<br />

If your dad is hip and loves to carry a style<br />

statement, a wonderful idea would be to gift<br />

him a pair of cool sunglasses. He might possess<br />

some already but he would welcome another<br />

one with a warm smile. Perfumes and<br />

Deodorants can also be given thought.<br />

For Sporty Dads<br />

Sporty dads are going to love a Father’s Day<br />

gift that boosts their passion for fun and<br />

sports. So you can gift him something that gels<br />

with his area of interest. Golf, cricket or tennis<br />

set would be a nice sporty idea. If he loves<br />

indoor games you may go in for premium<br />

chess or cards set or anything else like Dartboards<br />

or scrabble based on his choice.<br />

For Bibliophile Dads<br />

If your dad loves to spend time in books there<br />

can be no better idea than to gift him a nice<br />

hard bound book. While implementing this<br />

idea be a little thoughtful and keep your dad’s<br />

choice in mind. On the occasion of Father’s<br />

Day you may also select books which reflect<br />

on the beautiful relationship shared between<br />

a father and a child.<br />

For Techno Savvy Dads<br />

There are a lot of options in the market for<br />

dads who love to adopt latest and trendiest in<br />

technology. On the higher end you may go in<br />

for camera, camcorders, lap tops and DVDs.<br />

Other ideas in this category include electronic<br />

shavers, massager or exercise equipment.<br />

For Dads on the Mechanical Side<br />

If your dear Papa loves to play with the mechanical<br />

object a bright idea would be to gift<br />

him a tool set complete with screwdrivers,<br />

wrenches and hammers. And how about the<br />

Swiss Army Pocket Organizer??<br />

Clothes and Accessories<br />

These are traditional yet always appreciated.<br />

You may like to buy a formal shirt, a casual<br />

T-Shirt or a pair of trousers. Accessories<br />

that may be gifted on Father’s Day include<br />

belts, wallets, portfolio bags, cuff-links and of<br />

course ties!


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

THE STANDARD STYLE / MAN/ FATHER’S DAY 9<br />

www.pandharihotel.co.zw<br />

FATHER’S<br />

DAY<br />

Sunday <strong>15</strong> <strong>June</strong> <strong>2014</strong><br />

EXCLUSIVE!!!<br />

Lets celebrate together and make a toast to all the great daddies<br />

that have made a difference in our lives. Come and enjoy<br />

our family dishes or our romantic cuisine at the exclusive, serene<br />

Pandahri Hotel.<br />

Call Us Today for your enquiries & reservation and make it a<br />

date to remember!<br />

No. 16 Gainsville Drive, Glen Lorne, Harare<br />

Call: +263 4 494916; 494918-21<br />

Email: sales@pandhari.co.zw<br />

Fine Dining Events Weddings Conferences Accommodation


ZOC 12023<br />

10 THE STANDARD STYLE / MAN / WHEELS<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Economical yet<br />

Fact Jeke<br />

stylish<br />

A<br />

lot has happened in the motoring<br />

industry; from the<br />

drag races, Jamboree to<br />

various motor shows in the<br />

world. In this issue I put together<br />

three vehicles from different manufacturers<br />

so that you can see which<br />

one moves your heart at three different<br />

prices. Read on and enjoy.<br />

The Mazda2 is an excellent<br />

super-mini that’s shed some 200kg<br />

off the previous model to make it<br />

light, nippy and efficient. It looks<br />

extremely sharp too with its angular<br />

front and sleek hippy behind.<br />

It’s surprisingly comfortable given<br />

the short wheelbase and compact<br />

dimensions --you will even be able<br />

to manage the odd motorway trundle<br />

without any bother at all. The<br />

diesel one is due soon, but up until<br />

that point there are just two petrol<br />

variants to choose from, a 1.3-litre,<br />

or a 1.5. You may want the 1.5 Sport<br />

- 0-100kmph in 10.4 seconds. Both<br />

engines feel quite fizzy and suit the<br />

car down to the ground. The car is<br />

cool, rational and stylish and not a<br />

Fiat 500. So bonus points all round.<br />

The vehicle is nicely mixed up, with<br />

a playfully- designed dash that feels<br />

like it might at least last as long as<br />

you will. Mazda knows how to do<br />

this sort of thing, and the 2 feels like<br />

it’s been designed with humans in<br />

mind. The diet has certainly helped<br />

the 2 get fit -- there’s positivity to<br />

the steering that means it always<br />

feels perky and up-for-it, great throttle<br />

response and a general air of<br />

sprightliness that you can’t beat in<br />

a city. In town this is a glorious little<br />

terrier. With five doors and a hatch,<br />

it has room for four adults, but this<br />

isn’t a huge car so don’t expect too<br />

much. Still, for the size, a 250-litre<br />

boot with the seats up isn’t too bad,<br />

and there’s a more useful 787 litres<br />

with the seats folded. When it comes<br />

to running costs and affordability,<br />

we all know Mazda comes tops! The<br />

economy of fuel and service with<br />

this car makes you want to ditch<br />

your classy SUV. You save a lot and<br />

still look glam behind the wheel.<br />

Now to a vehicle which is hardly on<br />

our roads here in Harare. It’s a hot<br />

number which fits this spring season<br />

as the flowers spring out. As the<br />

streets are laced with purple jacarandas,<br />

you could be cruising with<br />

the top off. What more can you wish<br />

for?<br />

They say the Volkswagen Eos<br />

isn’t just a converted hatch but a specially<br />

made car bigger than a Golf.<br />

When it comes to comfort, the seats<br />

are excellent. And of course it’s<br />

cramped in the back, but not as bad<br />

as the hatch-derived opposition, so<br />

maybe VW does have a point there.<br />

The glass roof slides to make a sunroof<br />

if you don’t want to blast your<br />

passengers. On performance, the<br />

mid-range 2.0 turbo (petrol and diesel)<br />

hit the spot. The 3.2V6 has more<br />

power than an Eos knows what to<br />

do with. When it comes to handling,<br />

you get the usual re-assuring VW<br />

steering and trustworthy cornering.<br />

Like all CCs, the boot space suffers<br />

when the roof is down, despite the<br />

huge complexity of the Eos’ effort.<br />

Variable service intervals mean if<br />

you go gently it’ll pay off in costs.<br />

Fuel costs aren’t bad and depreciation<br />

on an Eos is still gentle, which<br />

is a big plus. And we all know VW<br />

rocks . . . remember the Chicco Golf,<br />

the old ancient VW Bugs we still see<br />

on our roads? Time only makes VW<br />

make better, more innovative vehicles.<br />

Lastly, the Chrysler Sebring is a<br />

mid-sized to large American saloon<br />

that’s pitched to tempt us away from<br />

more traditional rivals. The suspension<br />

is soft, there’s scuttle-shake<br />

despite the fact this is a Saloon and<br />

it makes you travel sick. Very comfortable<br />

in a straight line, driving on<br />

glass, when you’re drunk. Don’t get<br />

me wrong, I am not encouraging you<br />

to drink and drive. There’s a big bit<br />

of Europe tucked under the bonnet<br />

in the form of the VW Passat’s 2.0-<br />

litre turbo diesel, which is loud but<br />

effective; 0-100kmph in 12 seconds.<br />

There is also a pair of Chrysler’s<br />

own engines on offer -- a smaller 2.0<br />

and a 2.4. The small petrol is surprisingly<br />

good, with 0-100kmph in 11.1<br />

seconds and a 200kmph top speed.<br />

The Sebring actually feels pretty<br />

solidly built. The boot is big at 440<br />

litres and there’s plenty of space for<br />

four grown-ups. It’s quite a low cost<br />

vehicle when it comes to running it.<br />

Three cars in different classes at<br />

three different prices to choose<br />

from. Check with your local dealers<br />

for prices.<br />

Till next week stay blessed and<br />

be safe.<br />

Email: missjeke@gmail.com<br />

Facebook: torque with factjeke<br />

Two good to be true<br />

Jeep Compass - 2.0L Petrol<br />

DUTY FREE<br />

$ 29 420<br />

FROM<br />

29<br />

Jeep Grand Cherokee - 3.6L Petrol<br />

DUTY FREE<br />

$ 65 135<br />

FROM<br />

65<br />

Reversing camera + touchscreen radio.<br />

4 x 2 FWD with two equal half shafts.<br />

Heated front seats + wing mirrors.<br />

Four full independent suspension.<br />

Speed sensitive power lock.<br />

Tyre pressure monitor.<br />

DUTY PAID<br />

$ 40 543<br />

FROM<br />

40<br />

Permanent 4 x 4 + new dual exhaust<br />

Keyless ignition + 8 speed automatic<br />

High intensity discharge headlamps + LED accents<br />

New LED tail lamps + New alluminium 18" wheels<br />

Harmon Kardon premium audio system<br />

New power liftgate + Eco-mode fuel economy<br />

DUTY PAID<br />

$ 89 900<br />

FROM<br />

89<br />

WARRANTY – 36 MONTHS OR 60 000 KM’S<br />

CLUB CHAMBERS SHOWROOM:<br />

3rd St. / George Silundika Ave.<br />

SAM LEVY’S VILLAGE SHOWROOM,<br />

BORROWDALE: SHOP III:<br />

Contact our Product Executives:<br />

Vincent 0772 759 810, Lawrence 0772 873 116,<br />

Webster 0714 659 133,<br />

Tel: (04) 702 650 / 8<br />

email The Manager: enquiries@sales.zimoco.co.zw<br />

www.zimoco.co.zw<br />

Contact our Product Executives:<br />

Francis 0772 962 537, Raymond 0772 777 044<br />

Tel No’s: (04) 882 560, 882 310


THE STANDARD STYLE<br />

HOME & GARDEN<br />

COMPETITION<br />

Send us a picture of your Home and enter “ZIMBABWE’S MOST BEAUTIFUL<br />

HOME” competition and stand a chance to win a self catering holiday for<br />

two couples in the picturesque Eastern Highlands<br />

style@standard.co.zw<br />

Specification: JPEG minimum size<br />

2MB picture quality 300dpi<br />

This week’s code:<br />

STDSTYHM06


12 THE STANDARD STYLE / HOME & GARDEN / TRENDS<br />

Kids room trends<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Nothing will get your child<br />

more house proud than revamping<br />

their bedroom with<br />

a whole new look. From neat<br />

dual-purpose furniture, clever<br />

storage and designated areas<br />

for play, you can redesign even<br />

the smallest of spaces with all<br />

of their needs in mind.<br />

Make the<br />

most of the<br />

space with<br />

clever<br />

furniture<br />

Kids’ rooms, no matter what<br />

size are they are, always seem<br />

to be cramped.<br />

Maximise the limited space by<br />

choosing clever furniture, like<br />

high sleepers with integrated<br />

desks, that combine a variety<br />

of essential pieces into a very<br />

small space.<br />

Brighten up the room<br />

with your child’s artwork<br />

By creating a gallery of<br />

your child’s artworks on<br />

their wall, not only will<br />

you decorate the space<br />

with their bright designs,<br />

but you’ll also encourage<br />

them to create even more.<br />

Look for<br />

smart hidden<br />

storage extras<br />

Storage is an absolute essential in a<br />

child’s room.<br />

When buying new furniture, look<br />

for clever extras like hidden drawers<br />

where your child can squirrel<br />

away toys and games out of sight.<br />

Use the height in<br />

a cramped room<br />

Are your kids sharing a room?<br />

Bunk beds, from doubles to triples,<br />

make the very most of the space,<br />

leaving the rest of the room free for<br />

essential play.<br />

Separate a shared space<br />

Sharing issues? A simple curtain<br />

partition will split a single space<br />

into two, if your children have no<br />

choice but to share a room.<br />

Add space for sleepovers with<br />

a trundle bed<br />

Sleepovers are a big part of a child’s<br />

life so it’s important that you make<br />

their little guests as comfortable as<br />

possible.<br />

Look for beds with added truckle<br />

sections underneath so you can easily<br />

pull out an extra sleeping space<br />

whenever they have their best<br />

friends stay over.<br />

Use picture ledges rather<br />

than glue or sticky tack so<br />

your child can rearrange<br />

or replace them whenever<br />

they want (without damaging<br />

the walls or plaster)<br />

Create an area for playtime<br />

It’s always important to include an<br />

area for play in a child’s bedroom,<br />

whether it’s at a desk or play table.<br />

Tents and playhouses serve much<br />

the same purpose, providing your<br />

child with a hideaway where their<br />

imagination can run riot.


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / HOME & GARDEN / INSPIRATION 13<br />

Winter warmer:<br />

Sugar and Spice<br />

Colouring your<br />

home-you got<br />

the secret!<br />

No matter what your colour preferences<br />

are, bold or subtle, colour balance<br />

is the most important secret<br />

in achieving your desired interior<br />

designed effect. It is also the most difficult to<br />

describe as it comes down to how your eye perceives<br />

the space around you. At Spacework we<br />

call it the “sugar- and- spice –effect.” And this<br />

week our colour palette is simply reflective of<br />

that crucial balance of colour in our interiors.<br />

Interior Designer Kelly Hoppen states that we<br />

should “Learn to look not just with your eyes<br />

but with your heart. Find the things that connect<br />

with you. How else will you know how to<br />

design your home?”<br />

So when renovating and redecorating your<br />

space, try always to start by choosing your<br />

colour scheme from something inspiring. It<br />

could be an antique chest, a Turkish rug, a<br />

stone sculpture, a favourite chair or painting.<br />

However, sometimes that inspiring piece<br />

is simply not there or is yet to be discovered.<br />

Instead, go ahead and gather your neutral<br />

palette together first and then add one colour<br />

at a time to see the effect it has on the rest of<br />

the colours and textures. A one off colour will<br />

stand out and be the centre of attention, as it<br />

does not relate to anything else in the room.<br />

As your flair matures, be bold and daring<br />

by selecting two or three colours and distributing<br />

them around the room in different<br />

weights they seem to flow through the room.<br />

This is a good basis to create a comfortable<br />

and harmonious interior.<br />

After all, there’s nothing quite like giving<br />

your home a makeover subtle or dramatic,<br />

then sitting back and admiring your flair for<br />

interior design. The key is to achieve the effect<br />

that once you enter the space you do not feel<br />

over or under whelmed by what you see.<br />

Always consider the scale of the pattern<br />

on select pieces like your sofa, or chairs. Using<br />

heavy floral patterns over everything in the<br />

same colour feels oppressive. Avoid having the<br />

entire room being painted white with all white<br />

accessories as it tends to give an apprehensive<br />

atmosphere similar to what we feel like when<br />

we are in a hospital surgery room.<br />

For a moment, imagine a room with four<br />

walls, if you then painted each wall a different<br />

colour, there would be no balance. If you<br />

painted two opposing walls the same colour<br />

you have created a balance, or even one wall a<br />

different colour to the others.<br />

A good way to practice balancing a room is by<br />

using an existing space, moving the furniture<br />

around, putting new accessories in and observing<br />

how the space feels. These skills come<br />

from practice, practice and more practice.<br />

Try it when visiting people, do it mentally of<br />

course, don’t tell them they need to move their<br />

sofa and reupholster their chair, or you could<br />

lose friends fast.<br />

Another way to sharpen these skills is to<br />

critique magazine photographs of spaces. Select<br />

a picture and note down if they look balanced,<br />

why does the space work, is there anything<br />

you would add?<br />

Remember that once you have selected the<br />

colours and fabrics and have them all in your<br />

space you can move them around to get the<br />

balance correct.<br />

Enjoy colouring your home this week.<br />

Email: tracy@spacework.co.zw<br />

Cell: +263 772 277397


14 THE STANDARD STYLE / HOME & GARDEN / GARDENING<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

The top 9 rookie<br />

gardening mistakes<br />

WE were all new gardeners once upon a time. Oh, the mistakes we made. The plants we<br />

killed! The dumb choices we made. Mistakes and dumb choices will be a part of your<br />

gardening life until the day you set aside your shovel and pruners. Mistakes help us<br />

learn. But beginner’s mistakes can be especially disheartening. There’s nothing worse<br />

than just getting started in a new hobby and watching everything you’re trying to grow just sit<br />

there pathetically when you dreamed of ripe juicy tomatoes and a garden full of flowers. With<br />

that in mind, here are the most common beginner mistakes.<br />

1. Clueless watering<br />

Many new gardeners kill new plants by either drowning them or letting them dry out too much,<br />

too often. There are a couple of things you can do to make sure you’re watering correctly:<br />

Know your plant’s moisture requirements. Some plants like to stay consistently moist, while<br />

others prefer to dry out a little bit between watering.<br />

Check the soil regularly. Stick your finger into the soil up to the second knuckle. If it’s dry, it’s<br />

time to water.<br />

2. Wrong plant, wrong place<br />

If you’re trying to grow tomatoes against a north-facing wall under a maple tree, you’re not going<br />

to have much luck. That’s an extreme example, perhaps, but knowing whether your plant<br />

needs sun or shade, or prefers dry or moist soil, and then giving it those conditions, will go a<br />

long way toward ensuring success in the garden. Make sure you’re buying plants that fit the<br />

conditions in your garden. This will also help you avoid many pest and disease problems, since<br />

stressed plants (including those unhappily growing in the wrong conditions) attract pests and<br />

are more susceptible to disease problems. This information can be found on plant tags, or in<br />

catalog descriptions.<br />

3. Not giving plants enough space<br />

Pay attention to the instructions on your tag or in plant catalogs for spacing your plants properly.<br />

If you don’t like how much space there is between them for the first couple of years, simply<br />

plant a few annuals between them. They’ll fill the void, and within a few years, you’ll find that<br />

your perennials, trees, and shrubs have filled in enough that you don’t need to plant them<br />

4. Haphazard fertilising<br />

If one dose of fertiliser is good, two must be better, right? WRONG! First of all, we’re obviously<br />

talking about organic fertilisers. But even with organic fertilisers, you want to make sure you’re<br />

using the amount recommended on the package. Ideally, you’re practicing deep organic methods<br />

and making your own fertilisers from compost and compost tea, which is hard to go overboard<br />

with. Too much of any fertiliser can cause fast, spindly growth that is more susceptible to pests<br />

and diseases – not to mention the danger of runoff into our water supply, where it wreaks havoc<br />

on the ecosystem. Just make sure to read the directions and stick to them!<br />

5. Not mulching<br />

Mulching with organic mulches such as wood chips, leaves, or grass clippings, does several<br />

things. It reduces evaporation, keeping moisture in your soil where you need it. It discourages<br />

weeds, and helps keep the root zone of your plants cooler, which makes your plants less stressed.<br />

And, as it breaks down, it adds more organic matter to the soil. Mulch everything – vegetables,<br />

herbs, perennials, trees, and shrubs, with at least a three-inch layer of mulch.<br />

6. Half-Assed Soil Preparation<br />

Soil preparation is important, whether you’re growing a vegetable or herb garden, or planting<br />

a border of shrubs and perennials. At the very least, you need to loosen the soil to a depth of<br />

twelve inches and incorporate several inches of compost or composted manure before planting.<br />

Ideally, you should get your soil tested to see exactly which nutrients your soil is deficient on so<br />

you can amend it properly.<br />

7. Sun/Shade Fairy Tales<br />

I think every gardener has done this at least once and some continue to do it, so it’s not exactly a<br />

newbie mistake. Say you want to plant a beautiful New Dawn climbing rose. They need absolute<br />

full sun to thrive, and you have maybe half a day of sun before you yard is shaded by your house.<br />

It’s very easy to say “A half day of bright sun should be plenty!” and plant it anyway. The rose<br />

will live for a while, but the blooms will be much fewer and most likely much smaller than they<br />

should be. Your plant will be more susceptible to diseases, especially fungal diseases. The same<br />

thing happens with vegetable gardens – most vegetables need at least six hours of full sun to<br />

thrive (though that are some that will grow with some shade) and the gardener is disappointed<br />

by poor yields. This is an easy one to fix: pay attention to the sun exposure recommendations for<br />

what you’re planting, and plant accordingly.<br />

8. Not knowing your site<br />

Every yard has areas that are more windy, or more prone to flooding in heavy rain, or that are<br />

just hot and dry and a pain to work with. When you plant before you know these things, what you<br />

get is a lot of frustration and dead plants. Spend a little time really getting to know your garden<br />

before you do a lot of planting. Spend a few weeks observing your site before you decide what to<br />

plant. It will save you a lot of annoyance later on.<br />

9. Listening to “experts”<br />

When it comes down to it, after you’ve spent some time observing, planting and growing your<br />

garden, you become the expert. No one, no matter how much they know, knows your garden as<br />

well as you will. Trust yourself. You will make some mistakes, but you’ll be a better gardener<br />

because of them.-- Planet Green


THE STANDARD STYLE<br />

FOOD & DRINK<br />

1<br />

In this issue<br />

of Food & Drink<br />

(1,2) Aroma Caffe<br />

(3) Le Globe Trotter<br />

2 3<br />

4


16 THE STANDARD STYLE / EATING OUT / AROMA CAFFÉ<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Aroma Caffé, Highlands<br />

Dusty Miller<br />

IT sometimes takes me months to<br />

get round to reviewing a “new”<br />

restaurant or an established eatery<br />

that has moved to new premises.<br />

Sometimes I don’t make it all! I<br />

never set foot in Elcombe’s, a reportedly<br />

exceptionally good steak house<br />

at Graniteside (despite the fact it<br />

was run by a chum), mainly because<br />

I rarely get to that gritty (Freudian<br />

slip: mistyped “grotty”!) industrial<br />

suburb these days. It shut two<br />

months ago.<br />

Aroma Caffé opened in Highlands<br />

three weeks before I visited,<br />

having not made it to two immediate<br />

successors on the same site: Jack<br />

Sprat’s (formerly at Chisipite, and I<br />

never went there either!) and Eve’s<br />

Garden. That always seemed to be in<br />

these pages when we ran the Restaurant<br />

of the Year competition; probably<br />

because it was popular with ladies<br />

who lunch lightly and languidly<br />

and the competition organisers<br />

were women.<br />

Aroma Caffé was pleasantly full<br />

with women and men (and kids)<br />

when I went on Tuesday to say<br />

“sorry” to co-owner Marina Picci.<br />

Apparently her other company, Il<br />

Pomodoro, really did the catering<br />

at last week’s Italian National Day<br />

diplomatic reception, featured in<br />

this section. Whereas I said Zest<br />

were responsible, mainly because<br />

every waiter, waitress and bar person<br />

seemed to wear Zest livery and<br />

I was offered a dozen of their business<br />

cards.<br />

Marina wasn’t there when I went<br />

to Aroma; she was catering the Portuguese<br />

National Day; so her business<br />

partner Kahlua Clarke showed<br />

me around. Born in Nairobi, Kenya,<br />

of Italian parents, she says her first<br />

name is down to her father loving<br />

the eponymous strongly alcoholic<br />

Mexican coffee liqueur! (Amazing…<br />

I could have been called Tetley’s Bitter!)<br />

Kahlua ran Italian restaurants<br />

in London for 13 years, coming here<br />

about a decade ago.<br />

Set in large mature gardens,<br />

the coffee shop/restaurant shares<br />

a rambling former Colonial-style<br />

home with a hairdressing salon,<br />

gym and vitamin bar. It was a warmand-cool<br />

day, depending on the<br />

clouds. Sadly not nice enough to eat<br />

al fresco under venerable trees as<br />

comical Silky bantams and guineafowl<br />

scratched in colourful herbaceous<br />

borders.<br />

I love ravioli, but it was already<br />

sold out, so I went for the Italian<br />

platter off the blackboard specials<br />

at US$12. The Italians call this dish<br />

antipasti and enjoy it BEFORE a<br />

substantial main course.<br />

Served on a large white rectangular<br />

plate it comprised mortadella (sausage/salami)<br />

and delicious Parma<br />

ham, mushrooms, grilled aubergine<br />

(brinjal/eggplant), sun-dried<br />

tomatoes, fresh cherry tomatoes<br />

with home-made pesto, thinly sliced<br />

Parmesan cheese, gorgeously unctuous<br />

black un-pitted olives in olive<br />

oil and garlic; toasted home-baked<br />

bread spread with olive oil. It was<br />

a wonderful taste of the Mediterranean,<br />

full of flavour and freshness.<br />

Service was a bit laid-back in a<br />

sunny south Italian way, but everything<br />

is freshly made to order<br />

so pastas, for instance, will take<br />

around <strong>15</strong> minutes. People around<br />

me ate pasta: penne with salmon or<br />

gnocchi (I haven’t had a decent one<br />

since Genoa, must try this) and blue<br />

cheese and mushrooms at US$<strong>15</strong>,<br />

or spaghetti with tuna and pesto,<br />

US$12.<br />

I asked if Aroma were licensed<br />

(to sell booze), it isn’t, BYOB, no<br />

corkage; Kahlua promptly served a<br />

glass of a nice, crisp, cold Cape dry<br />

wine from her own stock, gratis. (I<br />

wasn’t hinting.)<br />

Panini looked splendid, especially<br />

Roma, which stars grilled fillet<br />

steak and caramelised onions,<br />

with Feta cheese, aioli and rocket at<br />

US$10.I finished with a very generous<br />

slice of moist iced carrot cake<br />

decorated with halved walnuts and<br />

a mug of Illy filter coffee with biscotti.<br />

Bottom line: US$17.<br />

Dusty Miller rating (maximum<br />

for unlicensed eateries is four stars)<br />

FOUR STARS!<br />

Aroma Caffé, 5, Hurworth Rd,<br />

Highlands. Tel 497888 0778 598 918<br />

aromacaffe5@gmail.com<br />

Opens Monday-to-Saturday<br />

7:30am-4:30 pm (breakfast served<br />

all day); unlicensed; eat indoors or<br />

out; smoking outdoors; background<br />

music: light Italian opera; safe onsite<br />

parking; child and handicapped<br />

friendly; no dogs.<br />

dustym@zimind.co.zw;<br />

dustymiller46@gmail.com<br />

Kahlua Clarke, one of the partners in the<br />

coffee shop<br />

Penne with salmon<br />

Roma panini with fillet steak<br />

$27.00 $21.00<br />

$32.00 $59.00 $58.00<br />

$56.90<br />

Valid to 30th April, <strong>2014</strong><br />

Whilst Stocks Last


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FOOD & DRINK/FATHER’S DAY SPECIAL 17


18 THE STANDARD STYLE / FOOD & DRINK / SPIRITS<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Raise a glass<br />

Grey Goose vodka<br />

Dusty Miller<br />

YOU may have seen a rather expensive new<br />

brand of vodka in Zimbabwe’s cocktail bars<br />

With a distinctive smoky bottle and attractive<br />

designs, Grey Goose is a premium brand vodka<br />

produced in France. It was originally founded by Sydney<br />

Frank, before its 2004 sale to Bacardi.<br />

I have a bottle in my fridge to celebrate a memorably<br />

special day sometime in the future. I also have a<br />

litre bottle of vintage port for the same event!<br />

In Zimbabwe, Grey Goose was launched about nine<br />

months ago by importers, Brands Africa, at a ritzy<br />

party which tied in with the opening of the roof bar<br />

at plush Mekka in Borrowdale Village.<br />

At the launch we drank probably ludicrous quantities<br />

of the new drink in exotic cocktails and as the old<br />

favourite vodka and coke but neither I, not my guest,<br />

felt the worse for wear next (working day!) morning.<br />

Several years ago I was given an early bottle at Victoria<br />

Falls for helping judge a cooking competition<br />

and that sat in my fridge for yonks until I wrapped<br />

it nicely and handed it to a lady friend for her 40th<br />

birthday party at Victoria 22. It was truly something<br />

worthwhile you could give a girl who had, apparently,<br />

everything!<br />

On an Emirates flight to London from Dubai, I<br />

propped up the bar at the back of Business Class in<br />

the Airbus A380, the world’s largest, classiest passenger<br />

liner chatting to an amiable Pom who’d been<br />

pouring it down his throat all the way from Brisbane,<br />

Australia, plus during a couple of hours in the<br />

Lounge at Dubai and seemed in good nick when we<br />

touched down at Heathrow. The likeable Arab mixologist<br />

urged me to try a tot or two, but I stuck to lager!<br />

At a party at the Durban July last year, Grey Goose<br />

was on optic, but it was R75 a metric tot and the cocktail<br />

barman said we’d have to take the whole bottle at<br />

optic prices! I wasn’t sure if hosts, Kwa-Zulu Natal<br />

Tourist Board would be too chuffed with that!<br />

Grey Goose was created by Sidney Frank Importing<br />

Co (SFIC) in the summer of 1996. The initial<br />

idea was to develop a luxury vodka for the American<br />

market, something Frank had been considering for a<br />

while when he came up with the name.<br />

Development of the product followed<br />

this initial intent. After its<br />

launch in the US, Grey Goose became<br />

very popular due to a “confluence of<br />

timing and trends” in addition to<br />

guerilla marketing techniques. Grey<br />

Goose was purposely made more expensive<br />

than other premium vodka<br />

brands in order to produce a better<br />

product and create a “super-premium”<br />

category in the American liquor<br />

market.<br />

SFIC partnered cognac producer<br />

François Thibault (a French cellar<br />

master) in order to transition his<br />

stills from cognac to vodka production.<br />

The company purposely selected<br />

France due to the country’s<br />

culinary history and to differentiate<br />

itself from other vodkas from Eastern<br />

Europe.<br />

Water used to produce the vodka<br />

came from natural French springs,<br />

filtered through Champagne limestone<br />

and made with locally produced<br />

French wheat. The company<br />

also developed its distinctive smoked<br />

glass bottle featuring French geese<br />

in flight, delivering the product in<br />

Main picture and overlap: Street scenes in the part of France where Grey Goose<br />

vodka is made<br />

Bottom: Luxury in a bottle! Grey Goose is a “super-premium” drink…and<br />

didn’t give me a hangover!<br />

wooden crates similar to wine.<br />

In 1998 Grey Goose was named Best Tasting Vodka<br />

in the world by the Beverage Tasting Institute of Chicago.<br />

The firm was sold to Bacardi for US$2,2 billion<br />

in 2004. That year Grey Goose was the best-selling<br />

premium brand vodka in the United States with more<br />

than 1,5 million cases sold.<br />

Wheat used in making Grey Goose vodka is grown<br />

in Picardy, France and it is distilled in the same region,<br />

north and east of Paris; distillate is then sent<br />

to Cognac where it is blended with spring water and<br />

bottled. The grain used in Grey Goose is soft winter<br />

wheat, sown in October, harvested in August, providing<br />

it with four additional months of growth compared<br />

to summer wheat. Grain sold to Grey Goose is<br />

categorised as “superior bread-making wheat”, and<br />

soft as opposed to hard.<br />

Enzymes are used to break down carbohydrates<br />

into fermentable sugars. Fermentation takes place<br />

continuously over six cascading tanks and then<br />

distilled into spirit using a five step process. Water<br />

comes from a natural spring <strong>15</strong>0 metres below the<br />

blending facility in Cognac, which is lined with limestone,<br />

making it calcium-rich. The vodka is also filtered<br />

through a copper system to impart additional<br />

flavours. That water is then filtered to remove impurities.<br />

After filtration, vodka is bottled in a plant<br />

dedicated solely to Grey Goose, which is bottled with<br />

a replaceable cork rather than screw-top cap.<br />

Grey Goose was the first vodka to be made in the<br />

cellar master tradition, allowing aromas to be produced<br />

in the distillation process specific to it. It is<br />

made from 100% French ingredients. Flavoured<br />

versions of the vodka have been made. For instance,<br />

Grey Goose La Poire was the result of Thibault’s relationship<br />

with a Parisian pastry chef,<br />

whose pear tart inspired the recipe for<br />

the new vodka flavour.<br />

At Mekka, we thought Grey Goose<br />

vodka did not create excess heat on the<br />

palate while being consumed, creating<br />

a smoothness in flavour. Grey Goose Le<br />

Citron is lemon-flavoured vodka tasting<br />

of lemon zest and juice. Grey Goose<br />

Cherry Noir is black cherry flavoured<br />

vodka, Grey Goose L’Orange is orange<br />

flavored vodka and the since withdrawn<br />

Grey Goose La Vanille tasted of vanilla<br />

with hints of cinnamon and caramel.<br />

The company has sponsored Grey<br />

Goose Taste by Appointment events in<br />

which personal mixologists attempt to<br />

match Grey Goose cocktails to the taste<br />

profiles of patrons at upscale establishments.<br />

The brand is also a major sponsor<br />

of prestige sporting events in the<br />

First World.<br />

Recommended retail price in Zimbabwe<br />

from a bottle store or supermarket<br />

is US$45,50 a bottle, according to Glen<br />

Lorne Cellars; probably between US$4<br />

and US$6 a tot in cocktail bars.<br />

dustym@zimind.co.zw;<br />

dustymiller 46@gamail.com


THE STANDARD STYLE<br />

FAMILY<br />

Chaora family<br />

Send us pictures of your family and a short caption of your values. Email your<br />

photos with the weekly code in the subject heading to style@standard.co.zw<br />

Specifications: JPEG minimum size 2MB Min. 300dpi<br />

“The happiest moments in<br />

my life have been the few<br />

which I have passed at home<br />

in the bosom of my family.”<br />

Thomas Jefferson


20 THE STANDARD STYLE / FAMILY / KIDS<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Teach them to<br />

read young<br />

Part<br />

Two<br />

Prudence Muganiwah<br />

IN the first part of this series on parenting<br />

our young ones, we spoke of the transition<br />

from the potty to the loo, the constant<br />

whining and tears to the nagging<br />

endless questions from your little infants<br />

as they change from babies to little inquisitive<br />

minds, your very own [Albert] Einstein.<br />

Emphasis was put on major points which included;<br />

Find the right level in terms of using<br />

the right books, engaging your child’s teachers<br />

and fellow parents to ensure a mutual<br />

understanding of his/her progress, periodical<br />

assessment of your child’s progress, and<br />

inevitably the most crucial aspect of making<br />

regular time together in order to bond with<br />

them.<br />

I would like to discuss further this phase<br />

wherein you as a parent are trying to understand<br />

your child’s needs as they grow<br />

and comprehend more of what is happening<br />

around them. There are a few pointers that<br />

may make the whole task of grooming your<br />

children into well-rounded individuals less<br />

daunting than it already is:<br />

1. Be a role model<br />

One thing every parent needs to know is that<br />

young children are like sponges, they tend<br />

to soak up everything and every influence<br />

around them. They will observe everything<br />

happening around them and most probably<br />

put it into practice as much as they can.<br />

From an early age it is important therefore,<br />

for you as a parent to teach your young one<br />

to have good manners and the best way to<br />

achieve this is to behave in a mannerly way<br />

as well. This can be achieved by role playing<br />

with your child. For instance, practise how<br />

to be courteous when using the telephone,<br />

when welcoming visitors, table manners and<br />

so on.<br />

2. Teach the five most important phrases<br />

As part of learning to be a well-behaved and<br />

groomed young person, every child needs<br />

to know these five phrases as part of their<br />

primary vocabulary. As a parent you ideally<br />

should even begin using them when your<br />

child is still a baby, but enforce them in the<br />

3 to 5-year phase. These are; Thank you,<br />

Please, May I..?, Excuse me, No, thank you.<br />

3. Always encourage<br />

Children love praise and being complimented<br />

on every effort they make, especially<br />

when it comes from a parent or loved one.<br />

Very often, as a parent, you may find that you<br />

usually only actively respond to your child’s<br />

undesirable behaviour, ignoring their small<br />

victories or positive actions completely. Children<br />

need attention always and your encouragement<br />

will push them to want to achieve<br />

more.<br />

4. Correct children on the spot<br />

It is usually the case that young children will<br />

fail to realise the implications of what they<br />

are doing, and this is especially so if you do<br />

not tell them off. For instance, if you are having<br />

a conversation with a friend and your<br />

child interrupts you, excuse yourself from<br />

your friend and let your child<br />

know that his or her interruption<br />

is inappropriate. This will go a<br />

long way in achieving desired results<br />

in your child in as far as social<br />

etiquette is concerned.<br />

In conclusion, it is of paramount<br />

importance that you know<br />

that your child thinks the world<br />

of you; you are their primary role<br />

model. As such your habits, the<br />

way you talk and dress etc should<br />

reflect what you want your child to<br />

emulate. Speak well, avoid slang,<br />

rude, vulgar or other undesirable<br />

forms of speech unless you want<br />

your child to be like that. Obviously<br />

as an individual you are bound<br />

to have strong opinions about a<br />

particular group or person.<br />

Try as much as you can to not<br />

make this a public point unnecessarily<br />

– this is because you do<br />

not want your child to follow your<br />

negative feelings about those even<br />

before they have a chance to find<br />

out for themselves. Do not make<br />

generalised statements about certain<br />

groups on tribal, party lines,<br />

you may form an opinion in the<br />

child.<br />

In the best way you can, teach<br />

your children to judge a person<br />

by the content of their character rather than<br />

dismiss them at face value. These may seem<br />

basic steps, but they are most vital in grooming<br />

your child into a little pleasant person.


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FAMILY / TEEN ZONE 21<br />

Part<br />

Three<br />

Dealing with Teens<br />

Prudence Muganiwah<br />

PREVIOUSLY we have discussed parenting<br />

teenagers and tips on how to handle<br />

them, some of which include giving<br />

them responsibility over their lives, acknowledging<br />

and embracing the changes and<br />

development, engaging them on a personal<br />

level and communicating openly with them<br />

at the right level, maintaining the parental<br />

role and most importantly, communicating<br />

and finding time to be together. As your teen<br />

moves through the paces of this phase, it is<br />

important to know that a lot of gradual and<br />

sometimes sudden changes will keep occurring,<br />

thus it is vital that you keep up with<br />

them in order to understand them better. Here<br />

are more tips to help you along this exciting,<br />

confusing and surprise-filled journey that<br />

your child has embarked on.<br />

Respect<br />

It is important that before wearing your parenting<br />

cap on, before imparting any advice,<br />

discipline or reprimanding lectures, you acknowledge<br />

that your teen is in fact a human<br />

being who so happens to be your child. You<br />

need to show her/him respect at all times – a<br />

feat which continually seems to be difficult for<br />

most parents in our cultural context, presumably<br />

because we value seniority.<br />

What constant screaming and barking orders<br />

at a child only achieves in the long run<br />

is a damage of their emotions, resentment<br />

towards you and more commonly rebellion<br />

at later stages. This is when you find a teen<br />

girl who is always yelled at for a boyfriend<br />

will jump at the first opportunity to have a<br />

boyfriend, often with disastrous consequences<br />

such as unplanned teenage pregnancies.<br />

Similarly, the 14 and <strong>15</strong> year old boys who<br />

are banned from any social life or constantly<br />

reprimanded about their “dodgy” friends will<br />

use any chance they get to try out smoking,<br />

sex with experienced older women, pornography,<br />

alcohol and illegal driving. If your child<br />

is good, give him/her credit as opposed to assuming<br />

the worst. No one (including yourself),<br />

likes to be belittled and your child is no different.<br />

You need to respect your child’s lifestyle,<br />

their opinions and general approach to life.<br />

This will be the first step in reaching a compromise<br />

with them as well as understanding<br />

them better.<br />

Trust<br />

Prefer a reasonable talk with your teenager<br />

as opposed to setting illogical rules as you<br />

then run the risk of either blatant disregard<br />

or simply, more lying. For instance, if you set<br />

a strict and absolute rule; “No child of mine<br />

shall come back from school later than 3pm” –<br />

are you giving room for extracurricular activities<br />

after school or lessons that overlap? Have<br />

you considered travel time for your child? If<br />

not, then you might be setting yourself up for<br />

disaster as he/she will feel mistrusted. These<br />

are the kind of teens who will then lie and<br />

maximise on mischief before 3pm, because<br />

they know that for as long as they are home<br />

on time, they are safe. And to be honest as the<br />

parent who set that rule, you will find yourself<br />

relaxing on studying your child’s habits just<br />

because they meet their curfew. Try not to always<br />

assume the worst, take the time to ask<br />

about their day and perhaps you will be able to<br />

build enough of an open and positive relationship<br />

that they will feel comfortable talking to<br />

you if they ever have problems. Teenhood is<br />

a phase that is synonymous with fear of social<br />

acceptance, of friends, of teachers, and<br />

of competition among peers. The pressure is<br />

such that they certainly don't need their parents<br />

adding to the pressure. Thus at home you<br />

as a parent should be their sanctuary away<br />

from all these other fears; a place where they<br />

feel safe, protected and understood. Stop the<br />

habit of immediately looking at your teen with<br />

a suspicion-filled eye; your being overboard<br />

strict and unsympathetic will not stop them<br />

from being naughty, rather it will just mean<br />

that they will try a lot harder to hide it from<br />

you and do it during whatever time they are<br />

away from you or home. It follows then that if<br />

they got into trouble, they probably would not<br />

tell you. However, if you work to keep an open<br />

mind, you will probably be able to help them<br />

make positive, informed and wise choices.<br />

Establish boundaries<br />

Whilst it is important to be open with your<br />

child and understanding them, it is also vital<br />

to strike a balance to as to ensure that your<br />

authority as a parent is felt and respected.<br />

Just like in any other institution or habitat,<br />

every member of the household has an obligation<br />

to fulfill if they want their rights to<br />

be acknowledged and respected. Thus, it is<br />

important that your teen knows that they are<br />

part of the team that makes the household<br />

run. No one person should shoulder the entire<br />

responsibility. This means that everyone does<br />

their part and makes sure it is done perfectly<br />

whether it is cleaning of bedrooms, helping to<br />

set up the dinner table, taking the garbage out,<br />

replacing toilet rolls in the bathrooms, doing<br />

homework, and so on. It is important that you<br />

assign these chores and let them suffer appropriate<br />

consequences upon failure to do their<br />

chores. Instead of arguing and fighting with<br />

them when they don't perform, let them suffer<br />

the consequences. Whatever favour they then<br />

ask for, for instance when they then ask to go<br />

out with their friends and their chores are not<br />

done, you can say, "Oh, that sounds interesting.<br />

But unfortunately, I have told you that you<br />

need to clean up your room and you have not<br />

done anything about it. I'm sorry you can't go."<br />

Make sure you stick to your pattern, do not<br />

necessarily fume or yell, but just impart discipline<br />

as courteously as possible. That way<br />

the message is even louder and clearer – kids<br />

usually do not really listen when their parents<br />

shout at them. All they register in their minds<br />

is, “Mum/Dad is angry, I will wait till she is<br />

done talking then I will say I am sorry.”<br />

Here are some useful tips that may go a long<br />

way in cementing your relationship with you<br />

teen:<br />

• When it's just the two of you riding in the<br />

car, get into the habit of sharing turns listening<br />

to the radio; your music tastes are probably<br />

different, but be fair.<br />

• Go to their events with them; if they like<br />

sports or music, get involved and go to their<br />

games and concerts.<br />

• For any small achievement attained by<br />

your child, the first person they usually think<br />

of as they receive it is their parents. So if<br />

they win any awards, give them credit for it,<br />

take the whole family out for lunch, buy them<br />

US$5 airtime, or simply make a fancy dinner<br />

in their honour. These are easy, fun things you<br />

can do for your teen that will cement a lifelong<br />

healthy relationship between the two of<br />

you.<br />

• Listen to what your teen has to say, don't<br />

just hear them. If they have tried to get your<br />

attention then chances are they have something<br />

important to say.<br />

Dear parents, kindly remember that the<br />

brain of a teenager is a work in progress – even<br />

scientific research shows that the brain does<br />

is not entirely developed until a person is well<br />

into their twenties or even thirties. So while it<br />

may seem to be logical to treat our teenagers<br />

as though they are capable of adult reasoning,<br />

the truth is they're not. Their brains are in a<br />

critical stage of development and the need for<br />

you to be there for them through this is inevitable.<br />

Above all, remember; how you treat your<br />

family is who you truly are.


22 THE STANDARD STYLE / FAMILY / HEALTH<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

Winter<br />

illnesses<br />

SOME Health problems, such as asthma, sore throat and cold sores, are triggered or<br />

worsened by cold weather. Here’s how to help your body deal with cold weather ailments.<br />

Colds<br />

You can help prevent colds by washing your hands regularly. This destroys bugs that<br />

you may have picked up from touching surfaces used by other people, such as light<br />

switches and door handles. It’s also important to keep the house and any household<br />

items, such as cups, glasses and towels, clean, especially if someone in your house is ill.<br />

Top tip: If you get a cold, use disposable tissues instead of cloth handkerchiefs to<br />

avoid constantly re-infecting your own hands.<br />

Sore throat<br />

Sore throats are common in winter and are almost always caused by viral infections.<br />

There’s some evidence that changes in temperature, such as going from a warm, centrally<br />

heated room to the icy outdoors, can also affect the throat.<br />

Top tip: One quick and easy remedy for a sore throat is to gargle with warm salty<br />

water. It won’t heal the infection, but it has anti-inflammatory properties and can have<br />

a soothing effect. Dissolve one teaspoon of salt in a glass of part-cooled boiled water.<br />

Asthma<br />

Cold air is a major trigger of asthma symptoms, such as wheezing and shortness of<br />

breath. People with asthma should be especially careful in winter.<br />

Top tip: Stay indoors on very cold, windy days. If you do go out, wear a scarf over<br />

your nose and mouth. Be extra vigilant about taking your regular medications and<br />

keep rescue inhalers close by and in a warm place.<br />

Norovirus<br />

Also known as the winter vomiting bug, norovirus is an extremely infectious stomach<br />

bug. It can strike all year round, but is more common in winter and in places such as hotels<br />

and schools. The illness is unpleasant but it’s usually over within a couple of days.<br />

Top tip: When people are ill with vomiting and diarrhea, it’s important to drink<br />

plenty of fluids to prevent dehydration. Young children and the elderly are especially at<br />

risk. By drinking oral rehydration fluids (available from pharmacies), you can reduce<br />

the risks of dehydration.<br />

Painful joints<br />

Many people with arthritis say their joints become more painful in winter, though it’s<br />

not clear why this is so. Only joint symptoms, such as pain and stiffness, are affected<br />

by the weather. There’s no evidence that changes in the weather cause joint damage.<br />

Top tip: Many people get a little depressed during the winter months and this can<br />

make them perceive pain more acutely. Everything feels worse, including medical conditions.<br />

Daily exercise can boost a person’s mental and physical state. Swimming is<br />

ideal as it’s easy on the joints.<br />

Cold sores<br />

Most of us recognise that cold sores are a sign that we’re run down or under stress.<br />

While there’s no cure for cold sores, you can reduce the chances of getting one by looking<br />

after yourself through winter.<br />

Top tip: Every day, do things that make you feel less stressed, such as having a hot<br />

bath, going for a walk in the park or watching one of your favourite films.<br />

Heart attacks<br />

Heart attacks are more common in winter. This may be because cold snaps increase<br />

blood pressure and put more strain on the heart. Your heart also has to work harder to<br />

maintain body heat when it’s cold.<br />

Top tip: Stay warm in your home. Keep the main rooms you use at 21C (70F) and use<br />

a hot water bottle or electric blanket to keep warm in bed. Wrap up warm when you go<br />

out and wear a hat, scarf and gloves.<br />

Cold hands<br />

Raynaud’s phenomenon is a common condition that makes your fingers and toes<br />

change colour and become very painful in cold weather. Fingers can go white, then<br />

blue, then red and throb and tingle. It’s a sign of poor circulation in the small blood<br />

vessels of the hands and feet. In severe cases, medication can help, but most people live<br />

with their symptoms.<br />

Top tip: Don’t smoke or drink caffeine (they can both worsen symptoms) and always<br />

wear warm gloves, socks and shoes when going out in cold weather.<br />

Dry skin<br />

Dry skin is a common condition and is often worse during the winter when environmental<br />

humidity is low.<br />

Moisturising is essential during winter. Contrary to popular belief, moisturising lotions<br />

and creams aren’t absorbed by the skin. Instead, they act as a sealant to stop the<br />

skin’s natural moisture from evaporating away. The best time to apply moisturiser is<br />

after a bath or shower while your skin is still moist, and again at bedtime.<br />

Top tip: Have warm rather than hot showers. Water that is too hot makes skin feel<br />

more dry and itchy. Hot water will also make your hair look dull and dry.<br />

Flu<br />

Flu is a major killer of vulnerable people. People aged 65 and over and people with longterm<br />

health conditions including diabetes and kidney disease are particularly at risk.<br />

The best way to prevent getting flu is to have the flu jab (or Flu nasal spray for children<br />

under-18). It gives good protection against flu and lasts for one year.-NHS


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

THE STANDARD STYLE / FAMILY / EDUCATION 23<br />

The basis of a<br />

good Education<br />

IN the previous issue we spoke on the vitality of<br />

education, its importance and relevance as a basic<br />

tool for survival in the ever-changing society<br />

we find ourselves in today. Whilst it is important<br />

for every individual to attain at least a basic<br />

academic education, it is also equally important for<br />

parents and guardians to set the correct base for<br />

their children in order to almost guarantee a good,<br />

sound education. In the Zimbabwean context, we<br />

have quite a number of private schools which have<br />

been consistently performing well over the years.<br />

Some of them have junior/elementary schools<br />

from where they take their students, whilst others<br />

carry out oral and written interviews before enrolling<br />

any students. This is done mostly to ensure that<br />

they maintain their academic standards, although<br />

some schools of thought have argued against this<br />

apparently selective method. This argument is<br />

amongst many more, some of which include the<br />

viewpoint that private schools can be very expensive<br />

and they may shield students from social and<br />

economic challenges due to a wide variety of privileges.<br />

That being said, whilst government schools have<br />

a lot to offer in terms of qualified teachers, discipline,<br />

academic excellence and sometimes a good<br />

religious foundation, it is also worth it to find<br />

out what the fuss is about private schools. What<br />

is it that private schools offer that government<br />

schools do not? Is it really worth the extra money?<br />

It is important for every person who is concerned<br />

with their education or that of their child to take<br />

a closer look at what the education system in Zimbabwe,<br />

and indeed, beyond has to offer. This is the<br />

fun part of the process as one gets to visit websites<br />

and maybe tour schools, considering which one<br />

best suits their needs in terms of budget. Visiting<br />

schools is critical as one simply cannot rely on the<br />

opinions of others or often misleading websites to<br />

tell what a school is like in reality. Here are some of<br />

the most common reasons private schools may be a<br />

good foundation for a good education:<br />

Small Classes<br />

One of the main reasons many parents choose private<br />

schools is because the classes are small, thus<br />

teacher to student ratios are typically quite small<br />

and class sizes can be as small as 10-20 students. A<br />

small teacher to student ratio is significantly important<br />

in the sense that there is more personal<br />

attention and it becomes very rare that one’s child<br />

gets lost in the shuffle. Even the school population<br />

itself in a private school is usually small, ranging<br />

from usually 300-400 students – which is much<br />

smaller than the typical public high school. A<br />

good example is Ruzawi School, a private<br />

institution in Marondera founded in 1928,<br />

which has a very small population of<br />

students.<br />

Superb Facilities<br />

Extracurricular activities are a<br />

major part of private schools,<br />

consequently they usually have<br />

superb facilities to cater for every<br />

discipline for their students and<br />

participation, while optional, is expected.<br />

Many of them offer a wide<br />

range of extra mural activities such<br />

as cricket, hockey, racquet sports,<br />

swimming, chess, archery, music, ballet,<br />

karate, and a host of other activities<br />

that will ensure that one gets a well rounded<br />

education. They also typically have the upto-date<br />

facilities to house and support all these<br />

activities, as well as a professional staff to manage<br />

these. One just has to think of sporting excellence<br />

that comes from schools such as St. John’s College<br />

and St. George’s High School in Harare. The importance<br />

of extra mural activities cannot go unmentioned<br />

as they help in producing successful sportsmen,<br />

lawyers from debating societies, and artists<br />

for our arts industry. The norm in public schools<br />

is that in tough economic times, the first activities<br />

to be removed from the curriculum are the extras<br />

such as sports, arts programs and extracurricular<br />

activities, which basically means if a child is not<br />

academically gifted, their talent in those other disciplines<br />

suffer and are not developed any further.<br />

Personal Development<br />

Private schools usually, through their values, teachings<br />

and rules, equip their students with personal<br />

development skills. An Arundel School girl’s etiquette<br />

is very apparent in even the first few moments<br />

of interacting with her, same goes for the<br />

courtesy one is bound to find in a Twin Rivers boy<br />

or a Dominican Convent infant. While the major focus<br />

at school is getting one ready for college, one’s<br />

personal development is usually worked on and improved<br />

by the time they attain their last certificate<br />

and graduate from school. Students usually emerge<br />

from there with academic excellence, discipline<br />

as well as a greater purpose for their life as they<br />

achieve a lot in lessons taught outside of the academic<br />

curriculum.<br />

EXTRA-ORDINARY GENERAL MEETING OF<br />

AVONDALE PRIMARY SCHOOL<br />

NOTICE TO PARENTS /GUARDIANS<br />

Notice is hereby given that an Extra-ordinary General Meeting<br />

of parents/guardians of Avondale Primary will be held on<br />

Saturday the 28th of <strong>June</strong> <strong>2014</strong> at 1400 hours in the Avondale<br />

Junior School Hall for the purposes of<br />

Ordinary business<br />

1. To receive and adopt <strong>2014</strong> recurrent expenditure budget,<br />

2. To receive and adopt <strong>2014</strong> Capital expenditure budget,<br />

Inserted by S.D.A Chairperson<br />

Mehlomakulu, W. Mr<br />

S.D.A Chairperson


24 THE STANDARD STYLE / FAMILY /GETAWAY<br />

Bike Ride for<br />

Borradaile:<br />

Fun in the sun raising<br />

money for a worthy cause<br />

Rosie Mitchell<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

MY choice of a birthday treat might not have<br />

been everyone’s, but it ticked all my boxes<br />

for the perfect way to spend a day! A while<br />

ago the free Active Sports emailing list (wellworth<br />

getting if you like outdoor adventures and<br />

strenuous fun, see www.activesports.co.zw) circulated<br />

a flyer for a mountain biking (MTB) event to raise<br />

money for the retirement home Borradaile Trust<br />

in Marondera. This caught my eye immediately as<br />

it involved cycling 52km cross country through the<br />

bush from Borradaile Trust to Imire Game Conservancy,<br />

on dirt tracks and paths – definitely my idea of<br />

fun. This event has been held for several years, with<br />

participants increasing annually. A fun cycle rather<br />

than a race, it attracts families and friends who team<br />

up to enjoy a great day out. A longer 75km ride is also<br />

offered for the “racing snakes”!<br />

While some of our family headed out to the Imire<br />

finishing point at the dam inside the Conservancy,<br />

we cyclists arrived for the civilised 8.30am start at<br />

Borradaile. 108 cyclists of all ages gathered to take<br />

part so it was very festive! The route was wonderful;<br />

a brief stretch of tar through the outskirts of<br />

Marondera and soon we were onto dirt and into the<br />

bush. The rolling landscape was really beautiful; a<br />

mix of msasa woodland, granite dwala, kopje and<br />

open grassland, on a well-marked route taking us<br />

over whalebacks and rivers, grassy paths and dirt<br />

roads and tracks. It was pretty easy going apart from<br />

some very sandy segments, and one long stretch of<br />

dirt road that had fierce corrugations and was a bone<br />

rattling experience for all! There were two friendly<br />

water points for a break, ice cold drink and banana,<br />

and we carried extra drink and snacks. Our group<br />

took it gently and stopped to take photos and admire<br />

the landscape; others raced ahead and tested their<br />

MTB skills on the varied terrain.<br />

It was sunny, clear and surprisingly hot for the<br />

time of year, and towards the end of our ride, we<br />

were beginning to feel the heat but enjoying ourselves<br />

nonetheless! The dam and picnic site where<br />

the route ended was beautiful and there was a carnival<br />

atmosphere, with cyclists, families and friends<br />

braai-ing, eating and drinking. Soon, four elephants<br />

arrived to drink, causing quite a stir, their presence<br />

much enjoyed by everyone.<br />

This fund-raiser was very successful; well-organised,<br />

well-supported by sponsors and participants,<br />

and bringing in a substantial amount for the longestablished<br />

old people’s home, as well as giving those<br />

who have not sampled the delights of Imire, a taste<br />

of what is on offer. Lots of families went on guided<br />

game drives during the afternoon, and enjoyed seeing<br />

some of Imire’s other resident animals - rhino,<br />

buffalo, kudu, zebra, giraffe, kudu, impala and more.<br />

Imire offers day trips as well as lodge accommodation<br />

for longer visits.<br />

Family fun participating in fund-raising cycles/<br />

walks/runs<br />

This is just one example of many such events held<br />

each year, both to raise money for worthy causes, and<br />

to encourage families to get out in the fresh air and<br />

enjoy some health-enhancing exercise with socialising<br />

and fun at the end. These events are “feel good”<br />

experiences in so many ways; the exercise itself is<br />

good for you, you’ll feel great knowing your registration<br />

fee and some of the sponsors’ contributions are<br />

going to a charity or organisation really needing a<br />

financial boost, and you can enjoy a weekend outing<br />

with family and friends. Just a few examples are the<br />

AWARE Trust’s Run-Walk-Ride for Rhino Conservation<br />

events, with varied distances, through the scenic<br />

Game Parks at Lake Chivero late last year, and Lake<br />

Mutirikwe in May this year; the Veterinarians for<br />

Animal Welfare (VAWZ) fundraising mountain bike<br />

(MTB) cycle through the Mazowe Valley, annually<br />

in late July; the Mukuvisi 21, a run/walk/ride with<br />

10km and 21km routes through beautiful Mukuvisi<br />

Woodlands, this year slated for September; the Jacaranda<br />

Challenge each November, featuring a 20km<br />

run and 45km and 60km MTB ride through Matobo<br />

National Park; the Pink and Orange Triathlon events,<br />

with distances for all abilities and ages, for Breast<br />

Cancer Awareness and KidzCan and in October and<br />

February respectively; and the Rooney’s Family Fun<br />

run (5k, <strong>15</strong>k) in September annually with varying<br />

beneficiary charities – last year’s was Rhino Conservation.<br />

Spar Family Fun Run for Childline today<br />

Today, registration for the annual Spar Family Fun<br />

Run/Walk in aid of Childline starts 8am at Old Georgians<br />

Sport Club. The event kicks off at 9am with a<br />

5km walk and 10km run. There are a host of sponsors<br />

-- The <strong>Standard</strong> included – and lots of stands and<br />

refreshments. This is always an enjoyable, festive<br />

event -- so give it a go! Feedback: rosie@wildimaginings.net.


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong> THE STANDARD STYLE / FAMILY / BANKING 25<br />

Use your<br />

STANBIC VISA CARD<br />

to pay your CIPS membership fees<br />

You can also use our<br />

Telegraphic Transfer and Bank Drafts<br />

to make these payments.<br />

EXPIRY<br />

DATE<br />

With your Visa Card you can also perform:<br />

• Online Payments<br />

• POS purchases globally<br />

• ATM transactions 24/7 globally<br />

• Transaction on Zimswitch enabled<br />

ATMs & POS terminals.<br />

www.stanbicbank.co.zw<br />

TBWA\1357H


26 THE STANDARD STYLE /COMMUNITY/ BREAKING NEW GROUND<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

What’s booking at<br />

The Spotlight<br />

Harare’s central booking office<br />

Reps Theatre Foyer, Belgravia Shopping Centre<br />

Tel: (04) 308<strong>15</strong>9 or 0771 357204<br />

Open Mon-Fri 9am to 4pm, Sat 9am to 12 noon<br />

Direct from its sold-out run at HIFA<br />

GOODNIGHT HARARE<br />

Written by Elinor Kennedy<br />

and directed by Simbarashe Masusela<br />

Theatre Upstairs at Reps<br />

Three performances only: Fri <strong>June</strong> 20 and Sat <strong>June</strong> 21<br />

(7pm) plus Sat matinee at 2.30pm<br />

Tickets $10<br />

It’s a laugh on all of us!<br />

Another HIFA success but this time with an<br />

extended version!<br />

Any Other World<br />

A dance sensation from the 8 Count Dance Crew<br />

Choreographed by Michelle Nativel<br />

Thurs Jun 26, Fri Jun 27, Sat Jun 28 at 7pm, Plus Sat Jun 28<br />

at 2.30pm<br />

Thurs Jul 3, Fri Jul 4, Sat Jul 5 at 7pm, Plus Sat Jul 5 at<br />

2.30pm<br />

Tickets $10 and $12<br />

Continuing the celebration of 450 years of Shakespeare ..<br />

THE WILLIAM SHAKESPEARE FILM FESTIVAL<br />

Featuring 20 film versions of his greatest plays,<br />

ideal for lovers of literature and students<br />

Theatre Upstairs at Reps<br />

Sunday <strong>June</strong> 29 to Sunday July 13<br />

Performances 7pm nightly<br />

Plus 4pm on Saturdays and Sundays<br />

Tickets $5 with discounts for season tickets<br />

Call The Spotlight to find out the schedule of movies and<br />

screenings<br />

or visit www.reps.co.zw<br />

Live on stage at Reps for the first time, the acclaimed<br />

CHITUNGWIZA HARMONY SINGERS<br />

Thurs Jul 24, Fri Jul 25 and Sat Jul 26 (7pm), Plus matinee<br />

Sat Jul 26 at 2.30pm<br />

Tickets $5, $10 and $12<br />

One of Zimbabwe’s leading vocal groups with a superb<br />

line-up<br />

Also on sale:<br />

latest copies of Ndeipi<br />

and<br />

Out of Africa magazines<br />

and<br />

Jump Theatre, How to Make a Play<br />

The essential handbook for everyone involved in<br />

drama and theatre,<br />

Written by Kevin Hanssen<br />

Plus<br />

InnSider Cards<br />

for discounts offered by the Best of Zimbabwe grouping<br />

(new InnSider cards and renewals can be done at<br />

The Spotlight)<br />

Also on sale:<br />

airtime for<br />

Econet – NetOne – Telecel<br />

and<br />

uMax<br />

AND<br />

latest copies of community free papers<br />

Harare News and Zimtrader<br />

Reps membership forms also available!<br />

If you would like to sell tickets through<br />

The Spotlight<br />

call the Reps office mornings only<br />

335850 for information<br />

Driven by passion rather than by<br />

material gain: Faith’s enduring faith<br />

Patricia Mabviko-Musanhu<br />

EVERY young person has aspirations of growing up<br />

to have the best of everything in life. They look forward<br />

to getting a good job that is highly rewarding<br />

or running a successful business that will afford<br />

them a good life, a lovely home and a “fancy” car to complete<br />

the picture.<br />

Faith Ruramai Mavengere had just finished her university<br />

degree in Social Work in 2009 and was fortunate<br />

to get an opportunity to be attached to a research organisation<br />

in Zimbabwe. While on attachment she was<br />

offered a job by a very big institution, which job would<br />

fulfill her desires practise as a social worker, a field she<br />

is very passionate about. The job offer was in Kariba<br />

and that meant that she had to relocate from Harare.<br />

On August 4 2010, Faith moved to Kariba with all the<br />

excitement and expectation that any young university<br />

graduate when they have found a new job. She saw this<br />

as an opportunity to accomplish all of her dreams. She<br />

looked forward to seeing her new office and dreamt of<br />

the many things that she would be able to afford now<br />

that she was going to get a salary.<br />

As anyone would, she made an effort to look very<br />

smart when she went to work on her first day. To her<br />

utmost dismay, she was told that the institution had not<br />

secured offices yet and was led to a cabin which would<br />

be her office. There was no proper building, no fancy<br />

desk, no swiveling chair, no computer, no laptop, no air<br />

conditioner and no phone as she had imagined. In fact,<br />

the cabin was some old shabby and shaky stand alone<br />

structure. There was no toilet and she soon discovered<br />

that she had to go behind some trees to relieve herself.<br />

Faith was devastated. After four years of hard work at<br />

university this is not what she had dreamt of for a job,<br />

not even for a first job! As with any job, she was expected<br />

to start work immediately. Faith decided to focus on<br />

what she loved the most, practicing as a social worker<br />

and ignored the rest. She was the only female officer out<br />

of three employees. She adjusted to this difficult environment<br />

and got on to work. Most of the work was out<br />

in the field and involved travelling and speaking to individuals<br />

and families from all walks of life around Kariba,<br />

both rural and urban. There was no car to use and<br />

they had to rely on public transport. This made it even<br />

more difficult as they had no money and it would be a<br />

month before they received their salaries. Most of the<br />

times they would jump into an open truck and sit at the<br />

back. Faith remembers days when it rained and they<br />

had to endure getting drenched at the back of the truck.<br />

The important thing became to serve the communities<br />

that desperately needed them. As social workers, they<br />

would be involved in helping the poorest of the poor by<br />

distributing grain, issuing out seed vouchers to families,<br />

cash distribution for supplementary up keep as well<br />

as doing follow-up visits in homes on child protection<br />

cases. There were times when they travelled from ward<br />

to ward and had to find a place to sleep at schools and<br />

local clinics because they had no money. Each time after<br />

work Faith and her two fellow employees would have<br />

to look for firewood, to cook and fetch water for bathing.<br />

Being a woman, she naturally became the “mother<br />

figure” of the team and would ensure that they found<br />

everything they needed. Faith became more and more<br />

hopeful towards the end of the month as she looked forward<br />

to receiving her salary. However, at the end of the<br />

first month she was told that the institution could not<br />

pay her as they were still to receive funding for the programme.<br />

In fact, it would be a year before Faith received<br />

a salary. However, through all this adversity, she served<br />

the organisation and the communities faithfully. Each<br />

time they came back from field work they were required<br />

to type out their reports. Because they had no computers<br />

Faith and her workmates had to run around asking<br />

for help to type the reports against deadlines. After the<br />

second year of her work, Faith was diagnosed with TB<br />

as a result of exposure to cold, dust and poor diet. At the<br />

time that Faith began taking medication for TB, the institution<br />

she worked for received funding and with this<br />

came laptops, computers, a salary and an opportunity<br />

for her and her team mates to receive training. She enrolled<br />

for a Post Graduate Diploma in Child Sensitive<br />

Social Policies, a programme she completed in 2013. She<br />

passed with flying colours despite the fact that she was<br />

on TB treatment and had was still working in Kariba<br />

which required her to travel to Harare in the evenings<br />

to attend school every weekend.<br />

At the end of 2013, opportunities for a new post arose<br />

within the institution she worked for. Subsequently she<br />

was transferred to Harare where she is working today.<br />

The situation is very good and resembles what she envisaged<br />

to find when she first went out to Kariba .<br />

This is what she had to say about the experience she<br />

went through. “In life you will meet challenging situations.<br />

It’s up to you to take up the challenge or to leave it.<br />

Always remember that even when everything else fails,<br />

your passion will carry you through!”<br />

• Patricia Mabviko Musanhu is a Company Director/Producer<br />

at Black and White Media Productions.<br />

She can be contacted at pmabviko@gmail.com


<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong><br />

THE STANDARD STYLE / COMMUNITY 27<br />

Dusty Miller<br />

ONE of the nicest, most funfilled<br />

mornings out I’ve had<br />

in yonks was recently at the<br />

SPCA Autumn Fun Dog Show<br />

and Autumn Walk, two kilometres<br />

from my Eastlea cottage, at Mukuvisi<br />

Woodlands.<br />

I’m sure everyone except Zimbabwe’s<br />

equivalent of Cruella de Vil<br />

accepts that the SPCA does a wonderful<br />

job and visitors to Mukuvisi<br />

heard they need the staggering,<br />

but not totally unreachable, sum of<br />

US$17 000 a month to keep the worthy<br />

charity operating. At any time<br />

they care for up to 100 homeless and<br />

Wagging<br />

tails and<br />

tales from<br />

Mukuvisi SPCA<br />

fund-raiser<br />

rescued dogs and 60 cats, many sick,<br />

injured or abandoned by heartless<br />

humans.<br />

Two-legged supporters turned<br />

out in their scores if not hundreds<br />

to cheer dozens of four-legged entrants<br />

in various humorous dog<br />

show classes.<br />

This was not so much Crufts* as<br />

Scruffs with dogs and handlers entering<br />

19 events such as Best Lookalike<br />

Dog and Handler, Prettiest<br />

(canine) Bitch, Best Rescued Dogs,<br />

Most Handsome Dog, Swankiest<br />

Dog and best Pedigree Chum Eater<br />

race.<br />

There were puppies, tiny dogs,<br />

medium-sized dogs, large dog and<br />

ginormous dogs, all apparently coexisting<br />

well. I can’t recall a badnatured<br />

bark, growl or scared yowl.<br />

German Shepherd Dogs were<br />

very apparent and two teenaged<br />

sisters next to me bemoaned the<br />

fact they couldn’t take one SPCA<br />

temporary resident home to accompany<br />

the splendid looking dog<br />

with them, which they entered in<br />

several classes.<br />

Talking to them over coffee I<br />

learnt the family lost its productive<br />

Enterprise Valley to so-called war<br />

vets during the lunatic land reform<br />

“programme”. They’d managed to<br />

keep their cats and dogs together in<br />

a leafy Harare suburb, but hadn’t<br />

space for any more.<br />

Many dogs were in fancy dress<br />

and some dressed just like their<br />

owners/handlers. (Or was it the other<br />

way round?)<br />

There was an English Bulldog I<br />

expected to make a Churchillian<br />

speech about landing grounds and<br />

the British Empire and French Poodles<br />

done up like Marseilles hookers!<br />

and a veritable sea of wagging<br />

tales.<br />

Handlers varied between toddlers<br />

(with parents shouting advice) to<br />

folk who have (hopefully) been on<br />

pension at least a decade.<br />

Busy market stalls included those<br />

selling jams, pickles, preserves,<br />

marmalades and honey; bric-a-brac,<br />

antiques, books and second-hand<br />

clothing; candy floss and toffee apples;<br />

cakes; Indian food specialities;<br />

hot dogs, steak rolls, and coffee (the<br />

wonderful Mukuvisi Woodlands<br />

Coffee Shop as almost always was<br />

also open); kitchen items, soft furnishings<br />

etc.<br />

The whole event is sponsored by<br />

imported pet food manufacturers<br />

Pedigree and Whiskas and there’s a<br />

Pedigree Pubs for dads and lads.<br />

The show lasted about 90 minutes<br />

and afterwards, as youngsters<br />

queued for pony rides, I wandered<br />

down to the Viewing Platform in<br />

front of the water pan, where there<br />

was a wide range of birds and wildfowl<br />

and a family of giraffe, small<br />

herd of zebra and a few impala within<br />

sight of the naked eye.<br />

Next Mukuvisi Woodlands fun<br />

dog show and SPCA fund-raiser is<br />

Sunday July 27. To book for very<br />

affordable and reportedly fairly lucrative<br />

stalls, ring Barbara (0774 198<br />

009); for general information and assistance<br />

on these events call Sheila:<br />

0779 922 105.<br />

Crufts is the world’s biggest,<br />

most prestigious and oldest dog<br />

show, now held annually at Birmingham,<br />

UK<br />

dustym@zimind.co.zw<br />

<strong>June</strong> <strong>15</strong> (today)<br />

Birdlife Monavale Vlei Walk 7am. BS Leon side of Fenella Drive<br />

Spar family fun run 8am Old Georgians<br />

Island Hospice charity bowls day Avondale Sports Club 8:30am<br />

Last day: Vic Falls Mountain Bike Challenge<br />

FATHERS’ DAY. You will battle to get a seat in any restaurant today, but try:<br />

Lunch: Alo, Alo, Arundel; Theo’s, 167, Enterprise Road; Adrienne’s, Belgravia;<br />

Da Eros, Fishmonger and Great Wall, East Road; Sitar, Newlands; Palms,<br />

Bronte Hotel; Willow Bean Cafe, Rolf Valley, English roast/pudding US$<strong>15</strong>.<br />

(BYOB, no corkage.) Paula’s Place; Wild Geese, Teviotdale buffet/live music;<br />

City Bowling Club, Harare Gardens (roast beef, horseradish, Yorkshire pud);<br />

Italian Club, Strathaven, Mukuvisi Woodlands Coffee Shop; Centurion Pub &<br />

Grill, Harare Sports Club, Arti’s, New Section, Borrowdale Village; Hellenics,<br />

Eastlea<br />

Royal Society of St George Battle of Waterloo lunch, Chapman Golf Club.<br />

Details djclarke@zol.co.zw<br />

<strong>June</strong> 16 Keep fit, Zumba Dancing, City Bowling Club, Harare Gardens. And every<br />

working night except Fridays. 5:30pm-6:30pm.<br />

<strong>June</strong> 17 Birdlife talk: Waterfowl count (Dave Rockingham-Gill and Gonarezhou (Andy<br />

Fussell) Avondale Sports Club 5:30<br />

(and every other Tuesday) Fun pub quiz, Theo’s, 167, Enterprise Rd 6:30 for 7<br />

7pm Line dancing City Bowling Club<br />

<strong>June</strong> 18<br />

<strong>June</strong> 19<br />

Farmers’ market, Maasdorp Avenue, Belgravia (next to Bottom Drawer)<br />

Birdlife talk: Waterfowl Count (David Rockingham-Gill) and Gonarezhou<br />

(Andy Fussell) Avondale Sports Club 5:30<br />

(and every Thursday) Tapas night and music by Evicted, Amanzi Restaurant,<br />

Chisipite<br />

<strong>June</strong> 20 Karaoke night with Dave and Debbie, City Bowling Club, Harare Gardens<br />

from 6:30pm. Supper available<br />

Candlelit bowls, Borrowdale Country Club, soup served.<br />

<strong>June</strong> 20-21 Xerophytica International Congress, Wild Geese Lodge Pre-registration vital<br />

<strong>June</strong> 21<br />

www.aloesocietyzim.com<br />

Baby Fair, The Cottage Coffee Shop, 8, Coltman Rd, Mt Pleasant 9am-2pm<br />

Art for Hope exhibition Queen of Hearts restaurant, 1, Hurworth Rd<br />

Highlands from 2pm<br />

<strong>June</strong> 22 Birdlife Gosho Park, Marondera, outing meet 7am, Mukuvisi Woodlands office<br />

Fun pub quiz REPS Bar 11:<strong>15</strong> sharp<br />

<strong>June</strong> 26 (and every other Thursday) fun pub quiz at blue@2 Private Wine Bar, 2,<br />

Aberdeen Rd, Avondale. Booking essential, Tel 0772 856 371<br />

<strong>June</strong> 27 Greendale Good Food & Wine Appreciation Society monthly lunch Alo, Alo,<br />

Arundel Village. Twelve-thirsty for 1pm!<br />

Fun pub quiz Borrowdale Country Club 6:30<br />

<strong>June</strong> 28-29. Polo tournament Thornpark, Mazowe Rd.<br />

<strong>June</strong> 29<br />

Dusty’s “What’s on Diary”<br />

Contributions are welcome, to arrive in good time, bearing in mind<br />

events in which readers of this page are interested.<br />

SMS 0733 401 347 or 0776 903 161; (e-mail dustym @zimind.co.zw)<br />

CUT OUT, KEEP, WATCH FOR NEXT UPDATE<br />

Econet Vic Falls marathon 6:30am. Contact Martin Webster<br />

martinw@cmb.co.zw<br />

(Neither <strong>Standard</strong>Plus nor Dusty Miller take responsibility for inaccuracies,<br />

postponements, cancellations. No charge for entry.<br />

Deadline 10am Tues prior to publication day.)


28 THE STANDARD STYLE / ARTS / BOOKWORM<br />

JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />

A Zimbabwean Agatha Christie<br />

By Bookworm<br />

AGATHA Christie is a legend. At one<br />

point or another, most of us have leafed<br />

through an Agatha Christie crime<br />

thriller. She is one of those writers, like<br />

William Shakespeare, Charles Dickens and<br />

Leo Tolstoy, who have over time managed to<br />

get into any culture and are wholly accepted.<br />

Her enduring contribution to world literature<br />

is in popularising the crime and murder genres.<br />

It’s not just the intricacy of the plots of her<br />

work that mesmerise; but the serene, merciless<br />

psychological penetration. Few writers<br />

have been better at exploring the recesses of<br />

evil and passion, spite and envy, or the tyranny<br />

of class and the power of money. Christie<br />

was exemplary at showing the dark forces<br />

English people cover up with polite good manners,<br />

sickly sweet smiles and social rituals.<br />

Christie has also been an influence in Zimbabwe.<br />

It is quaint that Bryony Rheam, author<br />

of This September Sun, a self-confessed lover<br />

of Agatha Christie is the winner of the Write<br />

your own Christie competition. The writing<br />

contest used opening scenes from Agatha<br />

Christie’s A Murder is Announced as a starting<br />

point for any writer from anywhere in the<br />

world to develop a crime story written in the<br />

Christie tradition.<br />

As overall winner of the competition<br />

Rheam is set to be hosted to an exclusive dinner<br />

with Agatha Christie’s grandson, Matthew<br />

Pritchard, and other judges of the competition<br />

who include representatives from her<br />

American and English publishers at an exclusive<br />

event in London.<br />

Rheam says she has been “an Agatha Christie<br />

fan most of my life.” She further intimated<br />

that “my grandmother loved her (Christie’s)<br />

books and I would often get them out of the<br />

library for her. I went to watch some of the<br />

films like Murder on the Orient Express and<br />

Evil Under the Sun when I was a child.”<br />

Her first experience with Agatha Christie’s<br />

work was as a 13-year-old. “It was The Murder<br />

of Roger Ackroyd and I remember finding it<br />

very scary, but I was determined to finish it. It<br />

is still one of my favourites because I think it<br />

is very cleverly written,” she said.<br />

Rheam authored the widely acclaimed This<br />

September Sun published by the Bulawayobased<br />

publishers, amaBooks. “Agatha Christie<br />

inspired my own writing in my novel. In it,<br />

one of the main characters, Evelyn ruminates<br />

on the way in which Christie wrote her novels<br />

and their effect on her.”<br />

“More than any other author, Agatha Christie<br />

seems to link times in my life: when I was<br />

a child listening to my grandmother’s stories<br />

about all the exotic places, like India and Bahrain,<br />

where she had lived, to my early adult<br />

reading experiences and right through to<br />

where I am now as an author.”<br />

She is currently trying to write a detective<br />

novel which is set in her hometown of Bulawayo.<br />

“I wouldn’t say I am a crime writer, but<br />

I like reading crime fiction. It would be great<br />

to see more crime novels set in Zimbabwe and<br />

for Zimbabwean writers to experiment with<br />

this genre of writing,” she explained.<br />

Though born in Zimbabwe and educated in<br />

England, she now lives and works as a school<br />

teacher in Zambia. “I live in north-western<br />

Zambia, in a small mining town called Solwezi.<br />

Life could not be more different from<br />

a 1940s English country village. It is dry and<br />

dusty for most of the year until we suffer torrential<br />

rain and the roads turn to thick mud.<br />

The roads are full of potholes and broken<br />

down lorries and goats and rubbish. Most of<br />

the shops are tiny shacks and the majority of<br />

people here live off their meagre daily earnings<br />

selling tomatoes and sweet potatoes; single<br />

cigarettes and sweets.”<br />

Christie is often associated with a certain<br />

age: generally the 20s to about the 50s. Unfortunately<br />

many people either don’t know<br />

or forget that she wrote right up to her death<br />

in 1975. “Christie shows how people never<br />

change though fashions and fortunes fluctuate.<br />

Her characters in Third Girl are no different<br />

at heart to those in Lord Edge ware Dies.<br />

Agatha Christie’s England is still there, but it<br />

is becoming harder to find.”<br />

Though she lives out of the country for most<br />

of the year Rheam comes often to visit and to<br />

participate in various literary activities. She<br />

was among the 12 African writers who participated<br />

in the recent Caine Prize workshop held<br />

in the Vumba. She plans to be in Zimbabwe at<br />

the end of <strong>June</strong> to research on “Agatha Christie's<br />

stay in Rhodesia in 1922.”<br />

In fact, Christie visited Rhodesia when she<br />

was aged 32. She vividly remembered police<br />

sergeants in Rhodesia who were “extravagant<br />

young men,” black sheep banished from England<br />

to behave them; chaps in the colonial office<br />

who’d blotted their copybook by “running<br />

away with someone else’s wife.”<br />

Other world famous authors with a connection<br />

to Zimbabwe (either by birth or association)<br />

include bestsellers such as Nobel<br />

Laureate Doris Lessing (now late), Alexander<br />

McCall-Smith, Alexander Fuller and Wilbur<br />

Smith.<br />

The Guinness Book of World Records lists<br />

Christie as the best-selling novelist of all<br />

time. It is estimated that her novels have sold<br />

roughly 4 billion copies, and her estate claims<br />

that her works come third in the rankings<br />

of the world's most-widely published books,<br />

behind Shakespeare's works and the Bible.<br />

And according to Index<br />

Translational,<br />

Christie is the mosttranslated<br />

individual<br />

author -- having been<br />

translated into at least<br />

103 languages.<br />

Although she is wellknown<br />

for her crime<br />

novels, Agatha Christie<br />

also had a wide interest<br />

in archeology and<br />

she visited various excavation<br />

sites all over<br />

the world uncovering<br />

ancient relics. Many of<br />

her books contain archeological<br />

references<br />

because of this interest.<br />

She travelled extensively<br />

and the plots and stories<br />

in her books reflect this.<br />

Feedback: bhukuworm@<br />

gmail.com


JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />

THE STANDARD STYLE / ARTS 29<br />

The return<br />

of the<br />

Winter<br />

Jazz<br />

Festival<br />

Silence Charumbira<br />

THE Winter Jazz Festival<br />

makes a return this month<br />

after making way for harmonised<br />

elections last year<br />

in <strong>June</strong>.<br />

With the organiser Josh Hozheri<br />

having moved from what<br />

had become the home of jazz<br />

in Harare, Jazz 105, the festival<br />

looks poised to grapple with reengaging<br />

its patronage.<br />

But Hozheri this week said<br />

the closure of Jazz 105 would not<br />

deter the festival scheduled for<br />

<strong>June</strong> 26-29.<br />

“Yes Jazz 105 is still closed as<br />

we are still at loggerheads with<br />

Innscor, but that will not stop the<br />

festival,” said Hozheri.<br />

“We have to keep dancehall<br />

alive especially in this era where<br />

dancehall and sungura have taken<br />

over the scene.”<br />

The festival will this year feature<br />

artistes like Oliver Mtukudzi,<br />

Sulumani Chimbetu, Jah<br />

Prayzah, Tanga wekwaSando<br />

and Ammara Brown among others.<br />

Victor Kunonga is yet to confirm<br />

participation as he awaits<br />

results from a vocal operation.<br />

The festival will however face<br />

a mammoth task in rebuilding<br />

faith in its followers considering<br />

the exceptional performance by<br />

South Africa-based Zimbabwean<br />

Max Vidima’s performance at<br />

Jazz 105 two years ago.<br />

Although other artistes like<br />

Prudence Katomeni-Mbofana,<br />

Jean Masters and Jabavu Drive<br />

among others gave each a good<br />

account of themselves, many<br />

will remember the thumping<br />

and distinct guitar sound when<br />

Vidima stepped on stage on the<br />

night.<br />

While all the artistes on the<br />

line-up are seasoned performers<br />

in their own right, it will be Vidima’s<br />

memory that they have to<br />

erase with better performances<br />

at the festival.


30 THE STANDARD STYLE / CELEB NEWS / TRIBUTE TO RUBY DEE<br />

JUNE <strong>15</strong> TO 21, <strong>2014</strong><br />

Ruby Dee,<br />

actress and<br />

civil rights<br />

activist,<br />

dies at 91<br />

ACCLAIMED actress, Oscar award winner and<br />

civil rights activist Ruby Dee, whose versatile<br />

career spanned stage, radio television and film,<br />

has died at age 91. Ruby Dee who was also a poet,<br />

playwright, screenwriter, journalist passed on on the<br />

11th of <strong>June</strong>, <strong>2014</strong> at her home in Rochelle, New York.<br />

Her daughter, Nora Davis Day informed press that her<br />

mother died at home on Wednesday night of “natural<br />

causes” among her loved ones, she added.<br />

“We have had her for so long and we loved her so<br />

much,” Day said. “She took her final bow last night at<br />

home surrounded by her children and grandchildren.<br />

We gave her our permission to set sail. She opened her<br />

eyes, closed her eyes and away she went.”<br />

Her long career brought her an Oscar nomination<br />

at age 83 for best supporting actress for her maternal<br />

role in the 2007 film “American Gangster.” She also won<br />

an Emmy and was nominated for several others. Age<br />

didn’t slow her down.<br />

“I think you mustn’t tell your body, you mustn’t<br />

tell your soul, ‘I’m going to retire,’” Ms. Dee told The<br />

Associated Press in 2001. “You may be changing your<br />

life emphasis, but there’s still things that you have in<br />

mind to do that now seems the right time to do. I really<br />

don’t believe in retiring as long as you can breathe.”<br />

She and her late husband were frequent collaborators.<br />

Their partnership rivaled the achievements of<br />

other celebrated acting couples. But they were more<br />

than performers; they were also activists who fought<br />

for civil rights, particularly for blacks.<br />

In November 2005 Dee was awarded the Lifetime<br />

Achievement Freedom Award, presented by the National<br />

Civil Rights Museum located in Memphis. Dee,<br />

a long-time resident of New Rochelle, New York, was<br />

inducted into the New Rochelle Walk of Fame which<br />

honors the most notable residents from throughout<br />

the community’s 325 year history. She was also inducted<br />

into the Westchester County Women’s Hall of<br />

Fame on March 30, 2007, joining such other honorees<br />

as Hillary Rodham Clinton and Nita Lowey.[22] In 2009<br />

she received an Honorary Degree from Princeton University.<br />

- CHICAGO SUN – TIMES


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THE STANDARD STYLE<br />

<strong>June</strong> <strong>15</strong> to 21 <strong>2014</strong>

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