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Attachment B: Managed Competition Checklist

Attachment B: Managed Competition Checklist

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Phase II: Perform <strong>Competition</strong><br />

Task E: Prepare for <strong>Competition</strong><br />

E-1 through E-4 Determine if employee organization will be asked to participate.<br />

E-1 Define roles and responsibilities<br />

Appoint <strong>Competition</strong> Manager, Department Work Team and Team Leader.<br />

E-2 Develop project management plan<br />

Complete the Contract Business Plan Review (CBPR)<br />

Obtain DCAO approval and Department Head review of CBPR forms.<br />

E-3 Assess department proposal preparation needs<br />

Person<br />

Assigned<br />

Date<br />

Completed<br />

E-4 Initiate reengineering<br />

Task F: Prepare and Issue RFP/RFB<br />

F-1 through F-6 Involve employee organization for assistance and review.<br />

F-1 Develop statement of work<br />

F-2 Develop draft RFP/RFB<br />

Develop draft RFP/RFB consistent with County procurement guidelines.<br />

Ensure RFP/RFB includes the SOW, solicitation schedule, proposal<br />

instructions, process description, general terms and conditions, and any<br />

necessary exhibits or attachments.<br />

F-3 Conduct internal review<br />

Circulate the draft RFP/RFB for internal review by the appropriate County<br />

departments involved in the procurement.<br />

Incorporate feedback into draft RFP/RFB.<br />

Approval of RFP and Board Letter.<br />

F-4 Obtain Board approval<br />

Request authorization from the Board of Supervisors to issue the RFP and<br />

award the contract if external vender is selected.<br />

F-5 Conduct stakeholder review and finalize RFP/RFB<br />

Issue a Request for qualifications (RFQ), if necessary.<br />

Distribute draft RFP/RFB to stakeholder for feedback.<br />

Update and finalize the RFP/RFB based on input received during the<br />

stakeholder review.<br />

<br />

Finalize RFP/RFB advertised and distributed consistent with County<br />

guidelines and methods for issuing solicitation documents.<br />

2

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