New Customer Information Form - Elite International Foods Inc.
New Customer Information Form - Elite International Foods Inc.
New Customer Information Form - Elite International Foods Inc.
Create successful ePaper yourself
Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.
3823 – 29 Street NE Calgary AB T1Y 6B5<br />
Tel: 403-291-0660 or 866-999-0660<br />
Fax: 403-291-0661 or 866-999-0661<br />
<strong>Customer</strong> <strong>Information</strong> <strong>Form</strong><br />
PLEASE PRINT CLEARLY AND COMPLETE ALL RELEVANT AREAS. ANY MISSING INFORMATION MAY CAUSE A DELAY IN YOUR ORDER.<br />
Company Legal Name: ___________________________________________Company Trade Name: _________________________________________<br />
Billing Address<br />
Address: ___________________________________________ City: ________________ Province/State: _________ Postal/Zip Code: ____________<br />
Shipping Address<br />
Address: ___________________________________________ City: ________________ Province/State: _________ Postal/Zip Code: ____________<br />
Telephone #: (______) _______-__________ Fax #: (______) _______-__________<br />
E-Mail: ______________________________________________________ Web Site: ____________________________________________________<br />
Office Hours: __________________ Delivery Days: _____________________________________ Delivery Hours: _____________________________<br />
Sole Proprietor: ____ Corporation: ____ Partnership: ____ Government Institution: ____ Date Business Started:(MM/DD/YYYY) _________________<br />
Annual Sales:$_____________ Sales Contact: _______________________________ Accounts Payable Contact: ________________________________<br />
Estimated monthly purchases from <strong>Elite</strong> <strong>Foods</strong>: $______________<br />
<strong>Elite</strong> Salesperson Name: _________________________________<br />
Principal Officers, Partners, or Stockholders<br />
1 st Principles Full Name: _________________________________________ Home Telephone:(____)____-_______ Drivers License #: _____________<br />
Address: ___________________________________________ City: ________________ Province/State: _________ Postal/Zip Code: ____________<br />
2 nd Principles Full Name: _________________________________________ Home Telephone:(____)____-_______ Drivers License #: _____________<br />
Address: ___________________________________________ City: ________________ Province/State: _________ Postal/Zip Code: ____________<br />
Have any of the Principles ever declared bankruptcy or ever been involved in an insolvency, personal or corporate? Yes ____ No ____<br />
Bank Reference (only complete this section if requesting an account with term, do not complete it if paying by credit card)<br />
Bank: ______________________________Contact: ___________________________ Telephone #: (____) ____-_______ Fax #: (____) ____-______<br />
Address: ___________________________________________ City: ________________ Province/State: _________ Postal/Zip Code: ____________<br />
Account Type: Chequing ____ Savings ____ Other ____ Account #: _______________________________<br />
Trade References (only if applying for a credit account)<br />
1 st Name: _____________________________________________ Telephone #: (______) _______-__________ Fax #: (______) _________________<br />
Address: ______________________________________________ City: ________________ Province/State: ______ Postal/Zip Code: ____________<br />
2 nd Name: _____________________________________________ Telephone #: (______) _______-__________ Fax #: (______) _________________<br />
Address: ______________________________________________ City: ________________ Province/State: ______ Postal/Zip Code: ____________<br />
3 rd Name: _____________________________________________ Telephone #: (______) _______-__________ Fax #: (______) _________________<br />
Address: ______________________________________________ City: ________________ Province/State: ______ Postal/Zip Code: ____________<br />
<strong>Elite</strong> <strong>International</strong> <strong>Foods</strong> <strong>Inc</strong>. is hereby authorized to contact the above references and to conduct such credit investigations as it deems necessary. The<br />
undersigned does hereby certify that all statements made in this application are correct. The undersigned also agrees that any overdue amounts are subject to<br />
a 2% per month service charge applied to the outstanding account balance.<br />
Name ( Printed ): __________________________________________________________________________<br />
Signature: ________________________________________ Title: __________________________________ Date: _________________<br />
CCA050113 Page 1 of 2
<strong>Customer</strong> Account Terms<br />
1. Credit Account:<br />
Credit account requires a fully completed <strong>Customer</strong> <strong>Information</strong> <strong>Form</strong>.<br />
In order to qualify for a credit account, customers will be required to spend $500.00 or more per month. If the sales volumes cannot<br />
meet this requirement, the account will be on a prepaid basis.<br />
Until the credit account is approved, the account will be opened on PREPAID terms. The order must be paid for before being<br />
shipped.<br />
Large accounts or accounts with special circumstances may be required to complete additional security agreements.<br />
All new accounts start off with probationary terms which requires the payment of the prior order within 15 days or before the next<br />
order is delivered.<br />
With approved credit, payment terms are: Net 15 - the balance is due in 15 days from the invoice date.<br />
A Finance Charge of 2% per month will be placed onto your account for any invoices not paid within 15 days.<br />
If a credit card is used to settle past due invoice(s), a 3.00% service charge will be added to the total.<br />
Accounts overdue 45 days or more will be put on Credit Hold and no further deliveries will be allowed until the account is brought<br />
back into terms including all service charges. Once the account is reopened it may be placed on PREPAID terms.<br />
2. Payment <strong>Form</strong>s Accepted:<br />
Cash, Money Order, Cheque, Visa or MasterCard<br />
All dishonored payments, NSF cheques or declined credit cards a $ 50.00 administration fee will be charged for each occurrence.<br />
3. Returns, Damaged or Short:<br />
All returns must be preauthorized.<br />
All returned items must be in new resalable condition in the original container and count.<br />
The product must be returned in order to receive a credit.<br />
Damage, over or short claim must be made within 48 hours of product receipt.<br />
A restocking charge may apply for returned items.<br />
4. Order Delivery:<br />
Orders for the Edmonton or Calgary delivery areas:<br />
Minimum order for Delivery in these areas is $400.00 (before Tax or Bottle Deposits).<br />
For any orders less than this amount, a $30.00 Delivery Fee will be added to the invoice or the <strong>Customer</strong> can arrange for pick up at<br />
our Calgary Warehouse.<br />
Orders outside of the Edmonton or Calgary delivery area:<br />
Minimum order is $750.00 (before Tax).<br />
Any order less than the amount above, the full freight cost will be charged to the customer for the shipment.<br />
For orders over the amount above, the full freight cost will be added to the invoice and a freight allowance will be deducted from the<br />
invoice. The freight allowance will be calculated as the lesser of either 5% of the pre tax invoice amount or the actual freight cost.<br />
5. Special Orders:<br />
All orders for seasonal, non-inventoried or excess quantities of products must be accompanied by a written purchase agreement.<br />
Prepayment or a deposit may be required.<br />
A restocking charge will apply to any returns.<br />
CCA050113 Page 2 of 2