beans 4-24-12 CLEAN - Vegetableipmasia.org
beans 4-24-12 CLEAN - Vegetableipmasia.org
beans 4-24-12 CLEAN - Vegetableipmasia.org
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ORGANIC SNAP BEAN PRODUCTION <br />
Management Option <br />
Postharvest <br />
Seed selection/treatment <br />
Note(s) <br />
Recommendation for White Mold <br />
Incorporate crop debris immediately following harvest to allow soil micro<strong>org</strong>anisms the <br />
opportunity to feed on the survival structures called sclerotia or degrade disease <br />
<strong>org</strong>anisms/overwintering structures. <br />
This is not currently a viable management options. <br />
White mold tends to develop in dense plant canopies. The disease tends to be worse in fields <br />
where there is poor weed management, leaves have mechanical damage or pesticide injury, and <br />
where dead leaves are on the ground. The fungus can grow on dead and living material. White <br />
mold tends to develop when wet weather is persistent. <br />
At the time this guide was produced, the following materials were labeled in New York State for managing this pest and were allowable for <strong>org</strong>anic <br />
production. Listing a pest on a pesticide label does not assure the pesticide’s effectiveness. The registration status of pesticides can and does change. <br />
Pesticides must be currently registered with the New York State Department of Environmental Conservation (DEC) to be used legally in NY. Those pesticides <br />
meeting requirements in EPA Ruling 40 CFR Part 152.25(b) (also known as 25(b) pesticides) do not require registration. Current NY pesticide registrations can <br />
be checked on the Pesticide Product, Ingredient, and Manufacturer System (PIMS) website (Link 2). ALWAYS CHECK WITH YOUR CERTIFIER before using a <br />
new product. <br />
Table 11.1 Pesticides Labeled for Management of Sclerotinia White Mold <br />
Class of Compound <br />
Product <br />
(Active ingredient) Rate/A <br />
PHI <br />
(days) <br />
REI <br />
(hours) Efficacy Comments <br />
BIOLOGICALS <br />
ActinoGrow <br />
(Streptomyces lydicus WYEC <br />
108) <br />
Actino-‐Iron <br />
(Streptomyces lydicus WYEC <br />
108) <br />
Actinovate AG <br />
(Streptomyces lydicus WYEC <br />
108) <br />
1-‐6oz/A foliar <br />
1-‐<strong>12</strong>oz/A drench <br />
0 1 or when <br />
dry <br />
2-‐18oz/100lb seed* <br />
*can be applied to seed in a slurry or dry in <br />
planter box. <br />
10-‐15 lb -‐ 4 ? Water in after application <br />
3-‐<strong>12</strong> oz 0 1* ? *1 hour re-‐entry or until solution is dry. <br />
Reapply every 7-‐14 days. Use a spreader-sticker.<br />
Use as foliar spray or soil drench. <br />
? <br />
Ballad Plus Bacillus pumilus <br />
str. QST 2808 <br />
Contans WG <br />
(Coniothyrium minitans) <br />
1-‐4 qts 0 4 ? Begin application soon after emergence and <br />
when environmental conditions are conducive <br />
to disease development. Continue at 7 -‐14 day <br />
intervals or as needed. <br />
2-‐4 lb -‐ 4 1 Effective in 10/13 trials. Apply Contans WG to a <br />
Sclerotinia-‐infected crop immediately <br />
following harvest at 1 lb/A and incorporate the <br />
debris into the soil or apply at 2 lb/acre to a <br />
planted crop right after planting followed by <br />
shallow incorporation (or irrigate) to about a 1 <br />
to 2 inch depth. Do not turn the soil profile <br />
after application of Contans WG to avoid <br />
bringing untreated soil containing viable <br />
sclerotia near the surface. The seller <br />
recommends applying Contans WG for at least <br />
3 to 4 years to reduce soil levels, or every year <br />
16 20<strong>12</strong>