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Chronica - Acta Horticulturae

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Onion seed production.<br />

bulbs and high dry matter content, suitable for<br />

dried onion production, as well as on gene<br />

resources, resistant to Botrytis sp.<br />

Regeneration in callus culture of potato.<br />

Potato Program<br />

Bulgaria is at the border area of optimal conditions<br />

for potato growing. The most important<br />

limiting factor for potato production is aphids<br />

as virus vectors causing degeneration of seed<br />

potatoes. In this respect the Institute is a pioneer<br />

in elaborating a strategic breeding program<br />

in the 1960s for the creation of virus-resistant<br />

cultivars and technology for virus-free<br />

seed production.<br />

Genes for virus resistance were transferred from<br />

different wild species such as Solanum acaule,<br />

S. demissum, S. sisimbrifolium, S. chacoense, S.<br />

stoloniferum to S. tuberosum materials.<br />

Valuable breeding lines and cultivars (‘Iverze’<br />

and ‘Nadejda 25’) were created with high productivity,<br />

earliness and good organoleptic properties.<br />

In order to increase the genetic diversity<br />

and to create initial materials with complex<br />

immunity to virus diseases and late blight<br />

(Phytophthora infestans) an International<br />

Station was founded in Rodopa Mountain with<br />

Bulgarian and German collaboration. A network<br />

for virus-free seed production was elaborated<br />

and consisted of a tissue culture laboratory for<br />

virus free initial materials, insect-proof greenhouses<br />

and high land farms with low aphid<br />

infestation.<br />

The current potato program places special<br />

emphasis upon introducing resistance to cyst<br />

nematodes (Globodera rostochiensis) in valuable<br />

and widely used cultivars. The Plant Tissue<br />

Culture Labatory uses experimental mutagenesis<br />

to increase genetic diversity, mainly to separate<br />

early forms. Serious damage to potato production<br />

due to climate changes impose a new<br />

trend in the breeding program: creation of breeding<br />

lines and cultivars tolerant to high temperature<br />

and drought. This program is a collaboration<br />

of the Physiology and Cytogenetics<br />

Laboratories. The potato team is currently working<br />

on the creation of specialized cultivars for<br />

boiled potatoes and puree, French fries and<br />

chips, in order to respond to the new requirements<br />

of the processing industry in Bulgaria. To<br />

ameliorate and to increase the quality and<br />

quantity of yield from early potatoes, the<br />

Agrotechnology Unit is researching the application<br />

of nonwoven plant covers.<br />

PROSPECTS FOR FUTURE<br />

RESEARCH<br />

Because of the forthcoming membership of<br />

Bulgaria in the European Union there are<br />

several important research objectives for future<br />

research.<br />

■ Transfer the recent achievements of European<br />

knowledge in the field of plant genetics, fruit<br />

quality, integrated pest management (IPM) to<br />

Bulgaria. This will be achieved by courses,<br />

conducted by prominent European lecturers<br />

and by short-term visits of young PhD students<br />

and researchers of the Institute to<br />

European Institutes.<br />

■ Develop Maritsa Institute as a promoter of<br />

Vegetable Crops Improvement Linkage (VCI<br />

Inner Linkage and VCI Balkan Linkage) in<br />

order to integrate research and researchers in<br />

Bulgaria and in the Balkan region.<br />

■ Create motivated young researchers, disseminate<br />

the scientific information and results,<br />

and facilitate communication and collaboration<br />

between Balkan countries with similar<br />

scientific interests in the field of vegetable<br />

science.<br />

One of the contributions of the VCI Inner<br />

Linkage will be the elaboration of strategy for<br />

Bulgarian vegetable science that will be relevant<br />

to Europe. The Inner Linkage will also be exploited<br />

as a social instrument for elaboration and<br />

diffusion of technology and knowledge transfer<br />

programme for farmers, seed producers, and<br />

processors. The most important achievement of<br />

VCI Balkan Linkage will be to bring in contact<br />

scientists from the Balkan region in order to join<br />

their research efforts for creation of high quality<br />

vegetable technology, based on existing<br />

germplasm. Wide range of local germplasm,<br />

possessed by Institutes in this region, will be<br />

exchanged offering new qualities and traits for<br />

investigations.<br />

CONTACT<br />

Maritsa Vegetable Crops Research Institute, 32<br />

Brezovsko shosse, 4003 Plovdiv, Bulgaria,<br />

Phone: +359 32 952296; +359 32 951227,<br />

Fax: +359 32 960177,<br />

email: izk@plov.omega.bg<br />

ISHS • 28

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