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Duck Sausage w/ Figs<br />
10/1 lb (40 links raw)<br />
SUPC 8067433<br />
A south of France duck<br />
sausage with figs & cognac<br />
Venison Sausage<br />
10/1 lb (40 links raw)<br />
SUPC 8067474<br />
A classic game sausage of<br />
venison and cranberries<br />
Biroldo – Italian Blood<br />
Sausage ‐ 12/8 to 9oz<br />
SUPC 1369356<br />
A Tuscan Pudding Sausage<br />
made w/ pork blood, Raisin,<br />
Pine Nuts & touch of Cinnamon<br />
Smoked Duck Breast<br />
6/1 lb<br />
SUPC 7915580<br />
This moulard duck breast is<br />
fully cooked and hot smoked<br />
Smoked Chicken Roll<br />
6/1.5 lb<br />
SUPC 7915655<br />
A Chicken breast rolled and<br />
smoked with alder wood<br />
Duck Prosciutto<br />
6/0.65 lb<br />
SUPC 0545988<br />
A moulard duck breast<br />
seasoned cured and dried<br />
Toulouse Sausage<br />
10/1 lb (40 links raw)<br />
SUPC 4432670<br />
A south of France pork style<br />
sausage, great for cassoulet<br />
Basque Sausage<br />
12/12 oz (72 links raw)<br />
SUPC 1369368<br />
A traditional pork sausage<br />
flavored w/ Piment d'Espelette<br />
Bistro Sausage with Herbs<br />
de Provence<br />
12/12 oz (72 links raw)<br />
SUPC 8061428<br />
A traditional pork sausage with<br />
herbs de Provence<br />
Chicken Merguez Sausage<br />
12/12 oz (72 links raw)<br />
SUPC 1369414<br />
A spicy hot mediterranean<br />
chicken sausage ‐ pork free<br />
Smoked Duck Breast<br />
6/8 oz<br />
SUPC 7915606<br />
This moulard duck breast is<br />
fully cooked and hot smoked<br />
Duck Legs Confit<br />
1/3 lb (6 legs/pack)<br />
SUPC 4432597<br />
Duck legs seasoned and slowly<br />
cooked in duck fat<br />
Fabrique Delices ships via FedEx Standard Overnight Mon‐Thurs<br />
NO REFUSALS / NO RETURNS<br />
DAMAGE CLAIMS MUST BE FILED WITHIN 48 HOURS
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