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POSTER PRESENTATIONS<br />

Figure 1: Expcr<strong>in</strong>tcntnl Scltcntc<br />

Traditional Integr<strong>at</strong>ed Traditio na J Integra ted Traditiona I Integr<strong>at</strong>ed T rad itiona I Integr<strong>at</strong>ed<br />

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correspond<strong>in</strong>g to + 12%. No trend <strong>in</strong> time seems to exist large <strong>yield</strong> gaps, about<br />

2 t/ha or more, occurred repe<strong>at</strong>edly from the beg<strong>in</strong>n<strong>in</strong>g to the end <strong>of</strong> the trial<br />

Likewise, differences did not seem to depend on the <strong>yield</strong> potential <strong>of</strong> the year It<br />

is perceived, therefore, th<strong>at</strong> large differences were not due to a lack <strong>of</strong><br />

experience <strong>in</strong> the set-up <strong>of</strong> <strong>in</strong>tegr<strong>at</strong>ed farm<strong>in</strong>g<br />

f-igure 2: Sugor Yield: Fmdition<strong>of</strong>il/1{1/ntegmtcd !tusf,iuulry.<br />

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1993 1994 1995 1996 1997 1998 1999 2000 2001 2002<br />

- -• -Traditional -•.--Integr<strong>at</strong>ed<br />

As for quality, a reversed p<strong>at</strong>tern was observed <strong>in</strong>tegr<strong>at</strong>ed <strong>sugar</strong> <strong>beet</strong> grow<strong>in</strong>g<br />

performed better than traditional one <strong>in</strong> 9 years out <strong>of</strong> 10 (fig. 3).<br />

618 1 5 tjo<strong>in</strong>t 1/RB-ASSBT Congress, 26th Feb.-1st March 2003, San Antonio (USA)

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