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Mizoram - Efresh India

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<strong>Mizoram</strong><br />

Date of Formation: 20 Feb 1987<br />

Geographical Area (Sq. Km): 21,087<br />

Capital: Aizwal<br />

Population: 891,058<br />

Agricultural Products: Maize and paddy. Pulses, sugarcane, chilly, ginger, turmeric, potato,<br />

tobacco, vegetables, banana and pineapple are the other important crops.<br />

Given the natural endowments, it is not surprising that nearly four-fifth of <strong>Mizoram</strong>'s population<br />

is engaged agricultural and related activities. The main pattern of agriculture followed is Jhum or<br />

shifting cultivation. Of the 21 lakh hectares available for cultivation, close to a third (6.3 lakh ha)<br />

is suitable for horticulture crops; yet, barely 4,000 ha are under cultivation. There is huge<br />

untapped potential. The main horticulture crops are fruits including mandarin orange, banana,<br />

passion fruit, grapes, pineapple and papaya. Floriculture covers anthurium, orchid,<br />

chrysanthemum and rose.<br />

Spices such as ginger, turmeric and pepper are gaining popularity. People have started cultivation<br />

of oil palm as well as medicinal and aromatic plants. Scientific cultivation of tea has been taken<br />

up, so is mushroom. These diversification strategies have been necessitated to wean peasants<br />

away from the back-breaking Jhum methods. Rice, maize, pulses, oilseeds and potato are major<br />

field crops. The State is not self-sufficient in rice although it is the principal crop. The farming<br />

methods (Jhum cultivation) are antiquated and yields are low. There is need for education and


extension activity. Floriculture sector holds great promise because of suitable agro-climatic<br />

conditions.<br />

Growing anthurium and rose under greenhouse conditions can be taken up gainfully as soil<br />

conditions are favourable and water quality high. In particular, <strong>Mizoram</strong> anthurium has the<br />

potential to carve a niche for itself in the global marketplace.<br />

Longitude<br />

Latitude<br />

Geographical Location<br />

92°.15’E to 93°29’E<br />

21°.58’ N to 24°.35’ N<br />

North to South<br />

East to West<br />

Length<br />

277 kms<br />

121 kms<br />

With Myanmar<br />

With Bangladesh<br />

International Borders<br />

404 kms<br />

318 kms<br />

With Assam<br />

With Tripura<br />

With Manipur<br />

Inter State Borders<br />

123 kms<br />

66 kms<br />

95 kms<br />

HORTICULTURE<br />

The economy of over 70 percent of the population in <strong>Mizoram</strong> is entirely based on land.<br />

Jhuming/shifting cultivation is the mainstay of the people. Of the total 21 lakhs ha. of land<br />

estimated, 6.30 lakhs ha. of land is available for horticultural crops. The existing area under<br />

various horticultural crops accounts for about 60,000 ha. which is only about 9.52 percent of the<br />

estimated potential area of 6.30 lakhs ha. This indicates the vast scope for horticultural crops to<br />

flourish in <strong>Mizoram</strong>. The major horticultural crops are oranges, passion fruits, ginger, banana,<br />

pineapple, hatkora, lemon. squash, mustard, cabbage, french bean. Floriculture, tea, mushroom<br />

cultivation and medicinal plants are also given priority for large scale production.<br />

Anthurium:<br />

Anthurium is one of the thrust floriculture crops identified for <strong>Mizoram</strong> because of many<br />

advantages, such as increasing demand, ideal agro climatic conditions, availability of group of<br />

progressive farmers having fertile land and other infrastructure facilities to take up this activity. In<br />

2003 Holland auctioned 17.9 million Euro worth of anthuriums. International market for flowers<br />

and accessories is as high as 50 billion and has been growing at a steady pace. <strong>Mizoram</strong> with its<br />

world class anthuriums is sure to carve a niche for itself. The Department of Horticulture


introduces commercial scale cultivation of Anthurium in the month of November, 2002 under<br />

Technology Mission for integrated Development of Horticulture in North Eastern States.<br />

Rose:<br />

Commercial scale cultivation of quality Rose under Hi-Tech Green House has been taken-up in<br />

<strong>Mizoram</strong> since the year 2006, covering an area of 42,516 sq.mt. till 2007-2008. The first cut<br />

flower of Rose was harvested in April 2007 and continued the harvest at an increasing rate. At<br />

present the volume of Rose cut flower harvest is not less than 7,000 nos. per day. These cut<br />

flowers are marketed by M/s ZOPAR Export Pvt. Ltd. within the country.<br />

The quality of <strong>Mizoram</strong> Rose is a world class Rose and more than 10 different varieties are being<br />

grown which are the choice of the consumers and florists. There is a vast market prospect in<br />

floriculture business in <strong>Mizoram</strong> for interested buyers/exporter.<br />

Fruit crops:<br />

The agro-climatic condition in <strong>Mizoram</strong> is found to be very suitable for growing a wide range of<br />

fruit crops out of which mandarin orange is the dominant fruit crop, the total area covered under<br />

this crop was 6395 hectares with a total production of 41567 MT during 2007- 08. The next<br />

important fruit crop is Banana, the total production during 2007-08 was 151519 MT covering an<br />

area of 6220 hectares. A considerable amount of passion fruit is also produced in <strong>Mizoram</strong>, the<br />

area and production during 2007-08 was 8944 hectares and 44720 MT respectively. Keeping<br />

these in view, the Government has laid emphasis on developing fruit crops of high market<br />

potential like Passion fruit, Orange, Hatkora, Banana etc by area expansion and other essential<br />

measures.<br />

Area, Production & Yield Rate of Principal Horticultural Crops in <strong>Mizoram</strong>:<br />

Sl.<br />

No.<br />

Name of Crops<br />

Area in Ha Production<br />

in MT<br />

2006-2007 2007-2008<br />

Yield MT /<br />

Area in Ha Production<br />

Ha<br />

in MT<br />

Yield MT /<br />

Ha<br />

1. Orange 5395 34366 6.37 6395 41567 6.5<br />

2. Banana 5020 119676 23.84 6220 151519 24.36<br />

3. Passion Fruit 1109 4979 4.49 8944 44720 5.00<br />

4. Arecanut 1562 4436 2.8 1562 4451 2.85<br />

5. Ginger 3426 55432 16.17 3587 57010 15.89<br />

6.<br />

Birdeye Chillis<br />

(Dry)<br />

792 1077 1.36 100 200 2.00<br />

7. Turmeric 535 10074 18.83 4175 83500 20.00<br />

8.<br />

Chow Chow<br />

(Squash)<br />

664 24455 36.8 714 26418 37.00<br />

9. Cabbage 236 3684 15.6 200 5000 25.00<br />

Source: Statistical Handbook of <strong>Mizoram</strong> 2008, Economic Survey <strong>Mizoram</strong> 2008-09


Area, Production and Yield Rate of Spices in <strong>Mizoram</strong><br />

Spices 2006-07 2007-08<br />

Area in<br />

Hectare<br />

Production<br />

in MT<br />

Yield<br />

MT/Ha<br />

Area in<br />

Hectare<br />

Produc<br />

tion in<br />

MT<br />

Yield<br />

MT/Ha<br />

Ginger 3426 55432 16.17 3587 57010 15.89<br />

Birdeye Chillies<br />

792 1077 1.36 100 200 2.00<br />

(Dry)<br />

Turmeric 535 10074 18.83 4175 83500 20.00<br />

Source: Statistical Handbook <strong>Mizoram</strong> 2008

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