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Case Study 208- Rythu Ratham Program ... - Efresh India

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<strong>Case</strong> <strong>Study</strong><br />

<strong>208</strong>- <strong>Rythu</strong> <strong>Ratham</strong> <strong>Program</strong>,<br />

Debbadaguda Village, Kandukur Mandal, Ranga Reddy District, A.P.<br />

1) <strong>Program</strong> Details:<br />

eFresh with financial support from NABARD is assisting 75 Farmers of 5 NABARD Farmers Clubs as a<br />

Cluster <strong>Program</strong> for Cultivation & Marketing of Vegetables with implementation of Good Agricultural<br />

Practices taken up by Viksit Bharth Foundation .<br />

<strong>Program</strong> Number APRR0005<br />

Date 19 th January, 2012<br />

Place<br />

Debbadaguda Village, Kandukur Mandal<br />

Ranga Reddy District, Andhra Pradesh<br />

No of Farmers Participated 57<br />

Crops Grown<br />

Vegetable Crops (Brinjal, Tamota, Bhendi, Carrot,<br />

Leafy Vegetables etc..)<br />

2) <strong>Program</strong> Conducted at the Farmers Meet:<br />

Presentation on Vegetable Crop Cycle & Good Agricultural Practices<br />

Importance of Soil , Vermi Composting & Micro Irrigation - Videos<br />

On site testing of soil / Water brought by the farmers and handing over the test reports at the<br />

farmers meet to some of the farmers.<br />

SPAR Retailer representative explained the requirements for procuring vegetables directly from<br />

farmers<br />

A Team from Coca Cola –<strong>India</strong> has come to study the <strong>Rythu</strong> <strong>Ratham</strong> <strong>208</strong> <strong>Program</strong>.<br />

Interaction with Farmers<br />

3) Key Findings<br />

• Farmers are not aware of soil testing and water testing and its importance and application of<br />

fertilizers is based on previous experience<br />

• The Cost of transporting vegetables to the city market is a concern area and they are presently<br />

doing it individually.<br />

• 50 Farmers individually from the village are going to city with their produce at midnight 2 A.M to<br />

supply vegetables to the market.<br />

• 6 – 8 tonns of vegetables are supplied to city market every day during crop season.<br />

• There is no collection point / pack houses / cold storage for vegetables in this village.<br />

• Farmers are not wearing the protective gear while spraying the chemicals.<br />

• Farmers are not aware of banned/restricted chemicals and pre harvest practices and they are<br />

presently doing it basing on their traditional knowledge.<br />

• The awareness on self preparation of Vermi Compost / Wash benefiting the reduction in input costs<br />

is not evident.<br />

• Farmers are not maintaining any records for their farming practices.<br />

www.efreshindia.com “Supported by NABARD –SDC RIF & NHM, Ministry of Agriculture, Govt. of <strong>India</strong> & USAID.<br />

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4) Outcome of the <strong>Program</strong><br />

• Farmers appreciated about the training content and videos.<br />

• Farmers have agreed to form a cluster under NABARD farmers club for implementing the food<br />

safety program as suggested by eFresh.<br />

• Farmers agreed<br />

1. To wear suitable protective clothing to avoid health hazards.<br />

2. To obtain the list of permitted ed chemicals with Pre Harvest Practices from eFresh.<br />

3. To maintain the records as per the Good Agricultural Practices to be given by eFresh.<br />

4. To get their soils tested and use the fertilizers based on the test reports.<br />

5. To Implement Package of Practices as per eFresh guidelines.<br />

• Identified Good potential for developing a cluster of vegetables in Debbadaguda, Manneguda &<br />

Dasarla Palli villages.<br />

• SPAR Retailer in principle agreed to procure the supply from the cluster at the village point, if the<br />

farmers are able to implement Good Agricultural Practices.<br />

• EFresh Recommends to setting up of a small collection point, so that retailers can pickup from a<br />

single point.<br />

• Farmers Profiles were collected as a starting point as an initiative of cluster.<br />

• Next <strong>Rythu</strong> <strong>Ratham</strong> program ram will be scheduled in consultation with Mr. Shastri, Head of the Farmers<br />

Clubs.<br />

5) Photo Gallery:<br />

www.efreshindia.com “Supported by NABARD –SDC RIF & NHM, Ministry of Agriculture, Govt. of <strong>India</strong> & USAID. 2


6) Media:<br />

7) Feedback on eFresh:<br />

Mr. Ramesh C Datta<br />

Director ,Coca Cola University<br />

A small presentation to the Farmers on usage of Mobile<br />

as an information tool to benefit the farmers can be<br />

made during the <strong>Rythu</strong> <strong>Ratham</strong> <strong>208</strong><br />

Max Hypermarkets <strong>India</strong> Pvt Ltd<br />

2nd Floor, (Above SPAR Hypermarkets)<br />

Mo:39/3&44, Bannerghatta Road<br />

BANGALORE 560076 <strong>India</strong> Phone: +91 80<br />

41811600<br />

www.landmarkgroupme.com<br />

www.spar-international.com<br />

Mr. Ponnu Subramanian<br />

Senior Vice President - Buying, Merchandising (Foods)<br />

& SCM<br />

Thanks for the joint effort. I would assure that we will put<br />

our best food forward for making this collaboration<br />

successful ( Feedback received through email).<br />

www.efreshindia.com “Supported by NABARD –SDC RIF & NHM, Ministry of Agriculture, Govt. of <strong>India</strong> & USAID. 3


DSK Rao<br />

Director, GISPL<br />

Agribusiness Knowledge Centre,<br />

NAARM Campus, Hyderabad<br />

Cell: 9440051847<br />

Congratulations for launching the Cluster Development <strong>Program</strong> for Vegetables. It<br />

is a move in the right direction . The enthusiasm of the farmers is encouraging. It is<br />

also observed that the farmers are very forward looking from the perspective of<br />

adaptation of ‘drip irrigation’ and also their observations on use of vermi compost.<br />

It is very essential to formulate a micro level model on interventions that are needed<br />

to develop the cluster.<br />

Besides introducing Good Agricultural Practices, Supply Chain needs to be<br />

strengthened in future ure with technology interventions like Cold Storage and Food<br />

Processing Technologies for increased benefits to Farmers.<br />

Mr. Bharat Reddy V<br />

Category Manager – Buying & Merchandizing – SPAR<br />

Tel: 040 40172525<br />

eFresh <strong>Program</strong> for Cluster Development of Vegetables is highly beneficial<br />

to SPAR.<br />

Bhoji Reddy<br />

Farmer – Jaitharam Village, Kandukur Mandal<br />

Mobile: 9966006099<br />

Thanked eFresh for coming into their village and explaining them<br />

about good agricultural practices as reducing the fertilizer usage is<br />

need of hour for all the farmers.<br />

7. Farmer Profiles<br />

List of Participated Farmers<br />

S. No. Farmer Name<br />

Extend of Land Held<br />

Crops<br />

Contact No.<br />

1 B.Beerappa<br />

5Ac<br />

Vegetables<br />

9950741698<br />

2 D.Ravi<br />

3 N.Anjaiah<br />

2Ac<br />

9Ac<br />

Vegetables, Paddy<br />

Vegetables<br />

9491489930<br />

9951014824<br />

4 E.Mohan reddy<br />

4Ac<br />

Vegetables<br />

9676763558<br />

www.efreshindia.com “Supported by NABARD –SDC RIF & NHM, Ministry of Agriculture, Govt. of <strong>India</strong> & USAID. 4


5 D.Jangaiah 4Ac Vegetables 9440591145<br />

6 V.Narsimha 2.5Ac Vegetables 9951150498<br />

7 V.Pandu 5Ac Leafy vegetables 9553233187<br />

8 V.Buchhaiah 2.5Ac Dry land Crops 9603641036<br />

9 D.Govardhan 1.15Ac Dry land Crops 9652245712<br />

10 V.Mallesh 2Ac Vegetables, Leafy 9912136047<br />

vegetables<br />

11 B.Srinu 2Ac Vegetables, Leafy 9440072502<br />

vegetables<br />

12 B.Ram jee 4.20Ac Vegetables, Leafy 9490089326<br />

vegetables<br />

13 D.Narsimha 3Ac Vegetables 9440032743<br />

14 N.Devendher 1.20Ac Vegetables,<br />

9441717742<br />

Capsicum<br />

15 B.Ramalingam 3Ac Tomato 9492990058<br />

16 B.Anjaiah 2Ac Ridge gourd 9948906936<br />

17 B. Srisailam 4Ac French bean 949299058<br />

18 B.Ravi 2Ac Brinjal 9948906936<br />

19 S.Beerappa 4Ac Vegetables 9948829307<br />

20 B.Irayulu 2Ac Leafy vegetables 9948906936<br />

21 V.Shekar 10Ac Tomato 9951903721<br />

22 M.Prabudhas 4Ac Tomato, Cotton 955359336<br />

23 M.J.david 2Ac Tomato, Coccinia 9490704336<br />

24 B.Parvathalu 3Ac Tomato 9666130888<br />

25 K.Venugopalredd 2Ac<br />

Vegetables, Leafy 7386548653<br />

y<br />

vegetables<br />

26 A.Helaiah 4Ac Vegetables 9840507321<br />

27 B.Narsimha 2Ac Ridge gourd 9951741694<br />

28 E.Chinna<br />

2Ac<br />

Vegetables,<br />

9948179735<br />

Kristaiah<br />

Tomato<br />

29 N.Bikshapathi 5Ac Tomato 9490470934<br />

30 D.Anjaiah 1Ac Tomato, Coriander 9848708895<br />

31 A.Ganesh 3Ac Tomato,<br />

9848115684<br />

Coriander,<br />

Coccinia<br />

32 N.Jangireddy 50Ac Tomato 9440426576<br />

33 D.Venkataiah 4Ac Tomato, Coriander 9640247551<br />

• Farmers having mobile numbers are only added in this case study, more than one member<br />

also attended from the same family.<br />

www.efreshindia.com “Supported by NABARD –SDC RIF & NHM, Ministry of Agriculture, Govt. of <strong>India</strong> & USAID.<br />

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