Appliance Test Report - Food Service Technology Center
Appliance Test Report - Food Service Technology Center
Appliance Test Report - Food Service Technology Center
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Rational SCC WE 202G<br />
<strong>Appliance</strong> <strong>Test</strong> <strong>Report</strong><br />
Additional Resources<br />
1. American Society for <strong>Test</strong>ing and Materials. 2010. Standard <strong>Test</strong> Method for Enhanced Performance of<br />
Combination Ovens in Various Modes. ASTM Designation F2861-10, in Annual Book of ASTM Standards,<br />
West Conshohocken, PA.<br />
2. Karsz, M., Zabrowski, D., 2011. Convotherm by Cleveland, Model OGS20.20 Gas Combination Oven.<br />
<strong>Food</strong> <strong>Service</strong> <strong>Technology</strong> <strong>Center</strong> <strong>Report</strong> 501310062-R0, December.<br />
3. Sorensen, G., Zabrowski, D., Wilson, L., 2006. Rational, Model SCC 62G Gas Combination Oven. <strong>Food</strong><br />
<strong>Service</strong> <strong>Technology</strong> <strong>Center</strong> <strong>Report</strong> 5011.06.10, July.<br />
4. Sorensen, G., Young, R., 2003. Rational Clima-Plus® Combi CPC 61 Combination Oven. <strong>Food</strong> <strong>Service</strong><br />
<strong>Technology</strong> <strong>Center</strong> <strong>Report</strong> 5011.03.10, January.<br />
5. Vargas, R., 2011. Electrolux AOS102GTP Gas Combination Oven. Southern California Gas Company<br />
<strong>Report</strong> SCGAT110411A, May.<br />
6. Livchak, D., 2011. Eloma Genius Compact Electric Combination Oven Summary <strong>Report</strong>. <strong>Food</strong> <strong>Service</strong><br />
<strong>Technology</strong> <strong>Center</strong> <strong>Report</strong> 501311014, May.<br />
<strong>Food</strong> <strong>Service</strong> <strong>Technology</strong> <strong>Center</strong><br />
<strong>Report</strong> # 501311101-R0 19
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