Harmony Wedding Package-4288 - Shangri-La
Harmony Wedding Package-4288 - Shangri-La
Harmony Wedding Package-4288 - Shangri-La
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<strong>Harmony</strong> <strong>Wedding</strong> <strong>Package</strong><br />
*Complimentary one night stay in a Honeymoon Suite with breakfast on following day<br />
*Complimentary fresh floral and sumptuous fruit basket in Honeymoon Suite<br />
*Complimentary use of an exclusive venue and red carpet for bridal entrance<br />
*Welcome reception table and reception flower<br />
*<strong>Wedding</strong> registration book<br />
*Bridal changing room<br />
*Champagne fountain and 1 bottle of champagne<br />
*LCD projector with 1 screen and 2 wireless microphones<br />
*Use of sound system and staging without backdrop<br />
*Selection of Chinese/Western set or buffet menu<br />
*3 pounds fruit cake<br />
*2 bottles of wine (per table)<br />
*Fresh floral centerpiece for VIP table<br />
*Hotel Christmas Tickets for one couple or Hotel moon cake coupon for 10 boxes<br />
*Special room rate discount for guests<br />
Our <strong>Harmony</strong> <strong>Wedding</strong> <strong>Package</strong> is priced at RMB 4,288 per table. (10 persons per table)<br />
Subject to 15% service charge.<br />
To learn more about weddings at Traders Hotel, Beijing and the choices of venues, please contact our<br />
wedding specialist at Tel: (86 10) 6505 2277 ext 6210, Fax: (86 10) 6505 3175 or E-mail:<br />
landy.yuan@tradershotels.com<br />
No. 1 Jianguomenwai Avenue, Beijing 100004, China. Tel: (86-10)6505 2277 Fax : (86-10)6505 0818/38 E-mail: thb@tradershotels.com<br />
:100004 : (86-10)6505 2277 : (86-10)6505 0818/38 : thb@tradershotels.com
A<br />
<strong>Wedding</strong> Menu A<br />
<br />
Six appetizers individual dish<br />
<br />
Assorted BBQ meat platter<br />
<br />
Sautéed prawn and preserved vegetable with ginkgo<br />
<br />
Sautéed scallop with sweet bean<br />
XO <br />
Sautéed clam with XO sauce<br />
<br />
Chicken meat and dry scallop in clear soup<br />
<br />
Wok fried beef with honey dew<br />
<br />
Pork stewed with seasonal green and sea cucumber<br />
<br />
Steamed turbot fish with superior soy sauce<br />
<br />
Braised mushroom in abalone sauce served with garden vegetable<br />
<br />
Roasted crispy chicken with sesame seed<br />
<br />
Fried rice with dry scallop and pine nut<br />
<br />
Double boiled papaya and sago in coconut milk<br />
<br />
Chinese petit fours<br />
<br />
Seasonal fresh fruit platter<br />
No. 1 Jianguomenwai Avenue, Beijing 100004, China. Tel: (86-10)6505 2277 Fax : (86-10)6505 0818/38 E-mail: thb@tradershotels.com<br />
:100004 : (86-10)6505 2277 : (86-10)6505 0818/38 : thb@tradershotels.com
B<br />
<strong>Wedding</strong> Menu B<br />
<br />
Six appetizers individual dish<br />
<br />
Roasted suckling pig and BBQ meat combination platter<br />
<br />
Sautéed abalone and green garden vegetables<br />
<br />
Lobster with ginger and scallion<br />
<br />
Steamed fresh half shell scallop with glass noodle and garlic<br />
<br />
Mixed seafood soup<br />
<br />
Soy glazed beef ribs with Japanese soy sauce<br />
<br />
Steamed fresh garoupa with superior soy sauce<br />
<br />
Baby cabbage and mushroom with saffron broth<br />
<br />
Crispy fried duck fillet<br />
<br />
Braised mixed mushroom in pumpkin<br />
<br />
Fried rice Taiji style<br />
<br />
Sweetened mango broth with sago and pomelo<br />
<br />
Chinese petit fours<br />
<br />
Seasonal fresh fruit platter<br />
No. 1 Jianguomenwai Avenue, Beijing 100004, China. Tel: (86-10)6505 2277 Fax : (86-10)6505 0818/38 E-mail: thb@tradershotels.com<br />
:100004 : (86-10)6505 2277 : (86-10)6505 0818/38 : thb@tradershotels.com
C<br />
<strong>Wedding</strong> Menu C<br />
<br />
Mixed appetizers sampler<br />
<br />
Chaozhou” combination platter<br />
<br />
Lobster in superior stock<br />
<br />
Sautéed scallop with capsicums and ginkgo<br />
<br />
Sautéed cuttlefish with asparagus and yellow fungus<br />
<br />
Double boiled chicken and abalone with ginseng<br />
<br />
Soy glazed beef ribs with black pepper sauce<br />
<br />
Braised pork with sea cucumber and vegetables<br />
<br />
Traditional style steamed fresh bamboo fish with superior soy sauce<br />
<br />
Crispy fried duck fillet with mashed taro<br />
<br />
Braised garden green with dried scallop and abalone mushroom<br />
<br />
Fried rice with seafood<br />
<br />
Chinese petit fours<br />
<br />
Seasonal fresh fruit platter<br />
No. 1 Jianguomenwai Avenue, Beijing 100004, China. Tel: (86-10)6505 2277 Fax : (86-10)6505 0818/38 E-mail: thb@tradershotels.com<br />
:100004 : (86-10)6505 2277 : (86-10)6505 0818/38 : thb@tradershotels.com
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