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Evening menu - Saunton Sands Hotel

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Terrace Lounge<br />

EVENING MENU<br />

Available from 6pm-9pm


STARTERS AND SNACKS<br />

Kalamata olives £3.95<br />

Houmous £4.75<br />

Pitta bread<br />

Soup of the day £6.50<br />

Freshly baked bread<br />

French onion soup £6.50<br />

Freshly baked bread - gruyère cheese<br />

Chicken liver and foie gras parfait £7.75<br />

Watercress - melba toast<br />

Prawn cocktail £7.75<br />

Shellfish sauce - granary bread<br />

Smoked salmon £8.25<br />

Cucumber - cos - lemon<br />

SALADS AND PASTA<br />

Tomato and mozzarella (v) £10.95<br />

Tomatoes - buffalo mozzarella - rocket - aged balsamic - pumpkin seeds<br />

Chicken caesar £12.25<br />

Farmer Bob’s egg - anchovies - parmesan - cos - croutons - caesar dressing<br />

Parma ham £12.25<br />

Cured Italian ham - rocket - parmesan - aged balsamic - olive oil<br />

Wild mushroom tagliatelle (v) £12.25<br />

Spinach - goat’s cheese - basil pesto<br />

Crab linguine £15.25<br />

Chillies - garlic - spring onions - basil and parsley - lemon<br />

CHILDREN’S MENU<br />

Penne pasta with fresh tomato sauce (v) £6.25<br />

Spaghetti bolognaise £6.95<br />

Roast ham £6.95<br />

French fries - fried egg - peas<br />

Chicken nuggets £7.25<br />

French fries - baked beans<br />

Fish and chips £7.25<br />

French fries - peas


FROM THE LAND<br />

Gloucester old spot pork sausages £10.95<br />

Creamed potatoes - onion and Devon ale jus<br />

Exmoor burger £12.95<br />

Streaky bacon - tomato - gruyère cheese - cos - chunky chips - homemade relish<br />

Cornfed chicken breast £12.95<br />

Sauté potatoes - chorizo - green beans<br />

Lamb rogan josh £12.95<br />

Cumin - crushed garlic - red chillies - tomato - spinach - naan bread - pilau rice<br />

Waytown Farm sirloin steak £20.95<br />

Chunky chips - grilled tomato - mushrooms - béarnaise sauce<br />

Waytown Farm rib eye steak £22.95<br />

Chunky chips - grilled tomato - mushrooms - béarnaise sauce<br />

FROM THE SEA<br />

Moules marinière £12.25<br />

French fries - freshly baked bread<br />

Fish and chips £12.95<br />

Haddock - chunky chips - mushy peas - lemon - homemade tartare sauce<br />

Scampi £12.95<br />

French fries - peas - homemade tartare sauce - dressed leaves - lemon<br />

Whole lemon sole £16.95<br />

Beurre noisette - capers - parsley - lemon - dressed leaves - new potatoes<br />

DESSERTS<br />

Chocolate and hazelnut praline tart £6.25<br />

Espresso ice cream<br />

Summer pudding £6.25<br />

Clotted cream<br />

Strawberries and cream £6.95<br />

Clotted cream<br />

Langage Farm ice cream £6.25<br />

A selection of locally produced artisan ice creams<br />

West Country cheeseboard £7.95<br />

Served with oat bread and chutney


RED WINES<br />

175ml | 250ml | Bottle<br />

Brend <strong>Hotel</strong>s cabernet sauvignon<br />

£5.50 | £7.30 | £20<br />

Australia<br />

Deep ruby red colour, elegant with a<br />

long finish<br />

Jean Julien merlot<br />

£5.80 | £7.70 | £21<br />

France<br />

Chocolate and redcurrant nose with a full,<br />

rich mouth of soft fruit<br />

Tall Horse shiraz<br />

£6 | £8 | £22<br />

South Africa<br />

Full, rich, well-rounded wild berry fruit<br />

flavours with a spicy edge<br />

Babich East Coast pinot noir<br />

£7.70 | £10.25 | £28<br />

New Zealand<br />

Strawberry and plum with savoury notes<br />

Barons Des Chartons<br />

£7.10 | £9.50 | £26<br />

France<br />

A soft easy claret that can be<br />

appreciated young<br />

Palena merlot<br />

£6.30 | £8.40 | £23<br />

Chile<br />

Ripe plums, sweet spices, coffee, chocolate<br />

and delicate smoky notes<br />

CHAMPAGNE AND<br />

SPARKLING WINES<br />

150ml | Bottle<br />

Italia prosecco<br />

£6.50 | £27<br />

Pinot grigio sparkling rosé<br />

£8.50 | £33<br />

Laurent Perrier<br />

£12.50 | £57<br />

Gremillet<br />

£9.90 | £45<br />

WHITE WINES<br />

175ml | 250ml | Bottle<br />

Brend <strong>Hotel</strong>s semillon chardonnay<br />

£5.50 | £7.30 | £20<br />

Australia<br />

Medium bodied with lemon, lime and<br />

tropical fruit flavours<br />

Jean Julien chardonnay<br />

£5.80 | £7.70 | £21<br />

Australia<br />

A fresh, tropical fruit nose, bright and fruity mouth<br />

Tall Horse sauvignon blanc<br />

£6 | £8 | £22<br />

South Africa<br />

Pineapple, gooseberry and citrus flavours<br />

with a zesty finish<br />

Brunner piesporter<br />

£6.60 | £8.50 | £24<br />

Germany<br />

A light semi-dry wine<br />

Babich Marlborough sauvignon blanc<br />

£7.70 | £10.25 | £28<br />

New Zealand<br />

Powerful and rich on the palate with flavours<br />

of gooseberry and pear<br />

Pinot grigio principato<br />

£6 | £8 | £22<br />

Italy<br />

Pale straw colour with delicate floral and fruit<br />

aromas, crisp and fresh on the palate<br />

Laroche chablis<br />

£9.50 | £12.80 | £35<br />

France<br />

Crisp and fresh, yet still smooth and<br />

harmonious with notes of apple and pea<br />

ROSÉ WINE<br />

175ml | 250ml | Bottle<br />

Brend <strong>Hotel</strong>s shiraz rosé<br />

£5.50 | £7.30 | £20<br />

Australia<br />

Strawberry and plum scents. A crisp palate<br />

with rich fruit and subtle spice<br />

Pinot blush<br />

£6 | £8 | £22

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