CONNECTION - Middleton Cross Plains Area School District
CONNECTION - Middleton Cross Plains Area School District
CONNECTION - Middleton Cross Plains Area School District
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<strong>Middleton</strong> <strong>Cross</strong>-<strong>Plains</strong> <strong>Area</strong> <strong>School</strong> <strong>District</strong><br />
MHS musicians shine at solo & ensemble festival<br />
Fourteen MHS students received<br />
Exemplary Soloist Designations at the State<br />
Solo & Ensemble Festival in April at the<br />
University of Wisconsin-Platteville.<br />
More than 120 MHS musicians qualified<br />
for state. Students performed solo settings,<br />
chamber music of small ensembles, and<br />
larger groups of brass choirs, woodwind<br />
choirs, madrigals, and chamber orchestras.<br />
Each adjudicator is only allowed to give<br />
two Exemplary Soloist Designations from<br />
the 40-plus performances that they hear<br />
the entire day, Schneider said. The MHS<br />
students to receive the honor are:<br />
Senior Hattie Bestul (clarinet)<br />
Junior Liza Couser (soprano)<br />
Senior Eva Fourakis (euphonium)<br />
Allison Clussman, an eighth-grader<br />
at Kromrey Middle <strong>School</strong>, received a<br />
volunteer award from the United Way of<br />
Dane County on April 26.<br />
More than 600 people attended the<br />
luncheon and ceremony, which was held at<br />
the Madison Concourse Hotel & Governor’s<br />
Club. More than 100 people were<br />
recognized, including Allison. Ten special<br />
awards were also handed out.<br />
Allison attended the event with her<br />
mother, Laura Clussman, and Kathleen<br />
Nieber-Lathrop, a Kromrey staff member<br />
who nominated Allison for the award.<br />
“It was very inspiring,’’ Laura Clussman<br />
said.<br />
Clussman has been a member of the<br />
Kromrey Builder’s Club the past three years.<br />
This year the club made blankets and took<br />
them to the Dane County Humane Society.<br />
Sophomore Eden Girma (piano)<br />
Junior Alex Goodsett (alto sax)<br />
Senior Kazuki Hanado (cello)<br />
Junior Michael Hoot (alto sax)<br />
Senior Alex Rezutek (timpani)<br />
Sophomore Emily Schmidt (cello)<br />
Senior Samantha Springer (flute)<br />
Sophomore Chance Stine (alto sax)<br />
Senior Deborah Thompson (piano)<br />
Junior Sonia Urquidi (clarinet)<br />
Freshman Michelle Xie (piano)<br />
The 14 students will be considered to<br />
perform for the prestigious recitals during<br />
the music convention in October, MHS<br />
band director Brad Schneider said.<br />
“These students certainly represent the<br />
best of the best in musicianship, talent,<br />
and poise,” he said.<br />
Kromrey student recognized by United Way<br />
<strong>School</strong> lunch to expand array of choices<br />
You may notice some new fresh new<br />
changes to next year’s hot lunch program.<br />
<strong>School</strong> Nutrition Services Coordinator<br />
Susan Peterman plans to continue offering<br />
as many fresh choices of locally produced<br />
fruits and vegetables as possible.<br />
Each hot lunch offered will include the<br />
choice of an entrée item or a sandwich<br />
and additional choices of two or more<br />
vegetables and/or fruits.<br />
“We find students enjoy having an array<br />
of choice within their lunch selections<br />
even though they are not required to take<br />
all items offered,” Peterman said.<br />
To accommodate the new USDA<br />
requirements for school lunch, the<br />
MCPASD menu will be published one<br />
week at a time with the current week<br />
plus the next week on the website to<br />
allow students and parents to plan their<br />
selections.<br />
Peterman and her nutrition staff will<br />
continue to improve school menus by<br />
increasing offerings low in fat, lower in<br />
added sodium and rich in whole grains.<br />
Whenever possible, the school district<br />
purchases local produce.<br />
The school district’s hot lunch program<br />
is considered one of the best in the state,<br />
and its policies and menus are often<br />
replicated at other school districts, said<br />
Peterman.<br />
This past spring, Peterman sought<br />
feedback from parents and fifth-graders<br />
through a survey about the hot lunch<br />
program, and her staff is working to make<br />
changes to improve.<br />
Based on parent feedback, all milk<br />
offered to students will be continue to be<br />
rBGH-Free.<br />
Although meal prices for breakfast<br />
and lunch will rise slightly for the 2012-<br />
13 school year, the Board also approved<br />
offering lunch at no cost to students<br />
eligible for the meal at a reduced price.<br />
About 69 percent of reduced-eligible<br />
students currently eat school lunch<br />
each day, Peterman said, although she<br />
expects that number to rise with the new<br />
approach. Students currently pay 40 cents<br />
They also worked on the school garden<br />
and gave some of the fruit and vegetables<br />
to the <strong>Middleton</strong> Outreach Ministry (MOM)<br />
and are selling flowers from the garden for<br />
Mother’s Day. She plans to join the MHS<br />
Key Club next year.<br />
Both organizations are sponsored by the<br />
<strong>Middleton</strong> Kiwanis Club.<br />
“She was my most active member,’’<br />
said Nieber-Lathrop, who also added that<br />
Clussman won a Builder’s Club state essay<br />
contest in the sixth grade. “She’s great.’’<br />
Clussman also has done service projects<br />
through Girl Scouts, which she has been a<br />
member since kindergarten. Some of those<br />
projects include cooking for the Ronald<br />
McDonald House, collecting food for MOM,<br />
and hosting a family through MOM every<br />
Christmas. She also volunteers as a server<br />
at her local church.<br />
for each meal so the financial impact to the<br />
district would be less than $2,500 per year,<br />
she said.<br />
The Board of Education approved<br />
the meal prices in May. Peterman<br />
recommended several small price increases<br />
after a careful study of revenue and<br />
expenditures and a comparison of other<br />
like-sized districts.<br />
Breakfast and lunch at the six elementary<br />
schools will increase by 5 cents to $1.40<br />
and $2.45, respectively. Breakfast and lunch<br />
at the middle schools and high schools will<br />
rise by 10 cents. Middle school breakfast<br />
will cost $1.70, while high school breakfast<br />
will cost $1.95. Lunch at the middle schools<br />
will cost $2.75 and it will cost $3.05 at<br />
MHS reflecting three complete choice at<br />
the middle school level and five complete<br />
choices each day for MHS.<br />
2012-13 school<br />
lunch highlights<br />
* Lowering sodium content of<br />
foods offered<br />
* Increased choices of fresh,frozen<br />
and canned vegetables/fruits<br />
* Continuing our emphasis on<br />
Whole Grain bread items<br />
* Continue to follow our Wellness<br />
guidelines as well as USDA<br />
requirements for 30% or less calories<br />
to total fat and 10% or less to<br />
saturated fats<br />
* Continue our policy of 0 trans<br />
fatsContinue to offer rBGH-Free Milk<br />
to meet the health expectations of<br />
our families<br />
* Lunch free to families eligible for<br />
reduced lunches (NEW)<br />
* Two-week menu cycle rather than<br />
the historical month at a glance<br />
Glacier Creek students significantly cut lunch waste<br />
Glacier Creek students lost nearly 100<br />
pounds a day over the last two-plus<br />
months of school. That’s 100 pounds of<br />
lunch trash.<br />
The reduction in trash was part of an<br />
Earth Week Challenge the school instituted<br />
beginning on April 16, said Jonathan<br />
Daugherty, a Spanish teacher at the school<br />
who also supervises the cafeteria during<br />
lunch hours.<br />
“There have been lots of little highlights,’’<br />
he said. “It’s been exciting having kids<br />
come up to me in passing periods and say<br />
they didn’t have any trash that day or they<br />
learned something else about recycling.<br />
Or having teachers say they’d like us to<br />
start composting next year. It has started a<br />
conversation school-wide.’’<br />
Before the challenge, Glacier Creek<br />
students produced 180 pounds of lunch<br />
trash each day. Now before students dump<br />
anything in the two trash containers, they<br />
can put any unused food in a bin that<br />
fellow students can take from or another<br />
one that goes to the <strong>Middleton</strong> Outreach<br />
Ministry (MOM). There also is a TerraCycle<br />
for non-recyclables such as chip bags. That<br />
program up-cycles the bags and turns<br />
them into new products.<br />
Students also are encouraged to empty<br />
Sunset Ridge one of eight to be nominated<br />
for National Blue Ribbon <strong>School</strong>s award<br />
Sunset Ridge Elementary was one of<br />
eight Wisconsin schools to be nominated<br />
for the 2012 National Blue Ribbon <strong>School</strong>s<br />
award in January.<br />
Sunset Ridge is the second school in<br />
the <strong>Middleton</strong>-<strong>Cross</strong> <strong>Plains</strong> <strong>Area</strong> <strong>School</strong><br />
<strong>District</strong> to be recognized since the program<br />
began in 1982. <strong>Middleton</strong> High <strong>School</strong><br />
was nominated in 2005. More than 6,000<br />
schools in the United States have received<br />
the honor, including 305 this past year.<br />
“It is a great honor to have Sunset<br />
Ridge Elementary <strong>School</strong> nominated<br />
for the National Blue Ribbon Program,’’<br />
Principal Todd Mann said. “Our entire staff<br />
is committed to the achievement and<br />
success of all students in our school. It is<br />
a very special recognition and reflects the<br />
dedication of our entire school community<br />
on behalf of our students.’’<br />
The Blue Ribbon <strong>School</strong>s program<br />
recognizes schools striving to achieve<br />
excellence. Wisconsin is allowed to<br />
nominate up to eight schools a year. To be<br />
recognized a school must fall into one of<br />
two categories:<br />
Exemplary High Performing <strong>School</strong>s. To<br />
be eligible, schools must score in the top<br />
15 percent on state assessments in reading<br />
and mathematics. High-performing<br />
<strong>Middleton</strong> High <strong>School</strong> was one of<br />
three state schools to be named a Green<br />
Ribbon <strong>School</strong>s award winner by the U.S.<br />
Department of Education in April.<br />
U.S. Secretary of Education Arne Duncan,<br />
together with White House Council on<br />
Environmental Quality Chair Nancy Sutley<br />
and Environmental Protection Agency<br />
Administrator Lisa Jackson, announced<br />
that 78 schools received the award.<br />
“<strong>Middleton</strong> High <strong>School</strong> is an exemplar<br />
of efforts across the district to be energy<br />
efficient, engage students in relevant<br />
environmental curriculum, and provide<br />
a healthy place to learn,’’ MCPASD<br />
Superintendent Don Johnson said.<br />
“The students and staff of MHS are the<br />
foundation of our collective success. We<br />
are clearly proud of all, and celebrate this<br />
well-deserved recognition!’’<br />
The other state schools honored were<br />
Dimensions of Learning Academy in<br />
the Kenosha <strong>School</strong> <strong>District</strong> and Purdy<br />
Elementary <strong>School</strong> in the Fort Atkinson<br />
<strong>School</strong> <strong>District</strong>.<br />
The recognition program recognizes<br />
schools that save energy, reduce costs,<br />
their milk cartons before recycling them.<br />
Has the program worked? Daugherty<br />
was hoping to cut waste by one-third. The<br />
students obliterated that goal.<br />
In the first week, seventh-graders cut<br />
their waste by 50 percent, sixth-graders<br />
by 54 percent and eighth-graders by 62<br />
percent. The net result was 100 pounds<br />
less of trash every day. The students were<br />
still cutting waste by about 50 percent in<br />
the second week.<br />
“There are some students who don’t<br />
buy in and are a little hesitant but the<br />
overwhelming majority are excited and<br />
are happy to do it even if it does take a<br />
little more time,’’ Daugherty said. “I’ve<br />
been surprised to be on the receiving end<br />
of high-fives from students.<br />
“It’s pretty cool.’’<br />
schools also must have met the state’s<br />
adequate yearly progress objectives for<br />
the previous two years. Up to five schools<br />
nominated can come from this category.<br />
Exemplary Improving <strong>School</strong>s. To be<br />
eligible, schools must have at least 40<br />
percent students from disadvantaged<br />
backgrounds and must dramatically<br />
improve student performance on state<br />
assessments. At least three of the eight<br />
schools nominated must come from this<br />
category.<br />
Sunset Ridge was nominated as a high<br />
performing school. More than 98 percent<br />
of fourth-graders at Sunset Ridge were<br />
proficient or advanced in reading and<br />
mathematics on the 2010-11 WKCE test.<br />
Nominated schools must complete an<br />
application from the U.S. Department<br />
of Education by March 2 that focuses<br />
on results and scientifically based<br />
instruction. The federal education<br />
department reviews applications and<br />
will announce Blue Ribbon <strong>School</strong>s in<br />
September. <strong>School</strong>s earning the award<br />
receive a plaque and flag signifying<br />
their status as a Blue Ribbon <strong>School</strong>. A<br />
principal and teacher also will be invited<br />
to attend a recognition ceremony in<br />
Washington, D.C., in November.<br />
MHS awarded Green Ribbon Award<br />
feature environmentally sustainable<br />
learning spaces, protect health, foster<br />
wellness, and offer environmental<br />
education to boost academic achievement<br />
and community engagement.<br />
The program, which was announced on<br />
Sept. 29, 2011, should also increase STEM<br />
(science, technology, engineering and<br />
mathematics) skills and ensure students’<br />
college and career preparedness.<br />
MHS applied for the award in early<br />
February and Debra Weitzel was the main<br />
author of the application. Each state was<br />
allowed up to four nominees. MHS found<br />
out it was a finalist in late March.<br />
“It’s the culmination of a number of years<br />
of effort,’’ Assistant Superintendent for<br />
Business Services Tom Wohlleber said at a<br />
Board of Education meeting.<br />
MHS Principal Denise Herrmann and<br />
MHS teacher and Ecology Club co-advisor<br />
Leah Williams attended a ceremony<br />
honoring the winners in Washington, D.C.<br />
in early June. Duncan, Sutley, Jackson and<br />
U.S. Surgeon General Dr. Regina Benjamin<br />
addressed the honorees and congratulated<br />
them on their exemplary practices.