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ACPFG Annual Report

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CEO’s <strong>Report</strong><br />

This report marks a major phase transition for our centre.<br />

<strong>ACPFG</strong> was originally established with a very broad brief.<br />

While the focus was to develop and deliver genomics<br />

technologies for the Australian grains industry, Stakeholders<br />

had diverse expectations that have, not surprisingly, changed<br />

over the life of <strong>ACPFG</strong>. Our strong international and domestic<br />

collaborations and high quality science have reduced our<br />

original commercial drive, reflecting the path of cereal<br />

improvement in Australia, which remains largely in the public<br />

sector. While these shifts have translated into changes in<br />

the strategic plan for <strong>ACPFG</strong>, the scientific premises of the<br />

organisation have remained constant. When <strong>ACPFG</strong> was<br />

established plant genomics was seen as providing a new set of<br />

technologies, which offered opportunities to tackle previously<br />

intractable problems. The target identified – abiotic stress<br />

tolerance – was ambitious given the available resources, but<br />

allowed the development of capabilities and was clearly of<br />

prime importance to cropping in Australia. The severe climatic<br />

conditions in Australia over the past few years and political<br />

awareness of climate change have confirmed the importance<br />

of tackling abiotic stresses.<br />

Over the past five years we have been establishing the<br />

capabilities, resources and linkages needed to provide a<br />

plant genomics platform of the highest international standard.<br />

There were several assumptions made in developing the<br />

strategy. Firstly, we assumed we could apply the technologies<br />

developed largely for humans and model organisms to species<br />

with highly complex genetic and genomic makeups. For<br />

example, is it practical to apply the techniques of transcript,<br />

protein and metabolite profiling to species where little of the<br />

genome is sequenced? Our second assumption was that we<br />

could exploit the extensive genetic information and genetic<br />

populations for wheat and barley to target individual genes.<br />

By and large both assumptions have proved valid. Technology<br />

platforms have been established and used to tackle a wide<br />

range of traits. Positional cloning, albeit combined with<br />

clever bioinformatics, transcript profiling and yeast screening,<br />

resulted in the isolation of the major boron tolerance locus<br />

from barley. Similarly, by combining forward and reverse<br />

genetics, the genes involved in aluminium tolerance from<br />

rye and the major genes involved in sodium exclusion from<br />

durum wheat have been isolated.<br />

2 2007 <strong>ACPFG</strong> ANNUAL REPORT

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