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Anne Quaile - Handsworth Grange School

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Time for Change<br />

As we start the very exciting time of rebuilding and refurbishing<br />

our school we are very grateful to Keith Finner for sharing some<br />

important and interesting parts of our past with us. Keith’s father,<br />

Ted Finner was contracts manager for Ackroyd & Abbott Ltd.,<br />

the main contractors for the original school site building in the<br />

1950’s, originally known as Beaver Hill <strong>School</strong>. Keith has been<br />

kind enough to provide us with some of the original photographs<br />

showing the original school being built. Photographs 1 & 2 are<br />

taken looking up <strong>Handsworth</strong> <strong>Grange</strong> Road towards the building<br />

of the school hall and gym; photograph 3 is taken of the school<br />

gym with <strong>Handsworth</strong> <strong>Grange</strong> Road in the background and<br />

photograph 4 is taken from the present sports hall area looking<br />

towards the maths and English classrooms block.<br />

We are also grateful to local photographer David Bolsover for<br />

providing us with an aerial photograph of the school in 1997. The<br />

photograph shows the school including the two teaching blocks<br />

and the old inflatable sports hall.<br />

The Big Challenge<br />

This year saw the 4th year of the Big Challenge competition in<br />

Sheffield. Pupils from all schools in Sheffield are invited to enter teams<br />

into a fiercely competitive business contest.<br />

This year’s competition saw an amazing 283 teams entering<br />

from every secondary school in the City. At <strong>Handsworth</strong> <strong>Grange</strong><br />

Community Sports College a total of 14 teams initially entered the<br />

competition but only one team had the impetus and longevity to see<br />

the competition through to the end.<br />

‘A Taste of India’ (the brainchild of Rahan Rahman in year 10). Along<br />

with Mohammed Morshed, Shobnum Khanum and Shabrina Akhter<br />

the team had great success. They produced amazing Indian and<br />

Pakistani food for people to buy at school as a run up to the main<br />

competition scooping the prize for the business which made most<br />

money throughout the competition.<br />

To get this far, firstly the team had to visit Sheffield town hall to<br />

present to a panel of judges. They were then selected to attend the<br />

grand final at the Victoria Park Hotel in Sheffield. This was a very<br />

prestigious event and the team were given their award by Plusnet’s<br />

founder Lee Strafford. Each team member received a cash prize for<br />

£100 pounds. Sadly they didn’t win the<br />

grand prize of an all expenses paid trip<br />

to Madrid.<br />

A Taste of India will be entering the<br />

competition again next year and could<br />

well bag the grand prize if they build on<br />

this year’s success. Congratulations to A<br />

Taste of India from all at <strong>Handsworth</strong><br />

<strong>Grange</strong> Community Sports College.<br />

Mr Brown, Enterprise Coordintor.<br />

Community<br />

in Bloom 2011<br />

One of the annual projects the school<br />

has worked on with <strong>Handsworth</strong> and<br />

Woodhouse Community Forums over<br />

the last few years is to plant bulbs in the<br />

community to help bring some spring<br />

cheer and colour. We are very pleased<br />

with how some of the areas we have<br />

been involved were looking really good<br />

this spring.<br />

Rewards Trip<br />

a Success<br />

50 year 7, 8 and 9 pupils enjoyed a day out to Alton Towers.<br />

This KS3 reward trip was to celebrate pupils for achieving an<br />

outstanding attitude to learning in all 3 data collections<br />

Dave Whitehouse Head of Year 7<br />

<strong>School</strong> Gains Eco<br />

<strong>School</strong> Award<br />

A huge part of the successful Healthy <strong>School</strong>s Award achieved in<br />

2008 was due to the efforts and contribution of the pupils involved<br />

in the Healthy <strong>School</strong> & Community Young Leaders group. This<br />

group continues to work tirelessly to help make the school a<br />

cleaner, greener and more environmentally friendly school, with<br />

support from staff co-ordinators Mrs Robinson and Mr Hudson.<br />

One of the many tasks of the group currently is to work towards<br />

Silver Eco <strong>School</strong>s Status.<br />

The photograph shows some of the members of Healthy <strong>School</strong>s<br />

and Community Young Leaders group; and the staff co-ordinators<br />

with the <strong>School</strong> Leadership team in front of the Sheffield Healthy <strong>School</strong>s<br />

banner which was recently on display in the school reception area.<br />

The Healthy <strong>School</strong>s & Community Young <strong>School</strong> Leaders Aims:<br />

l To be a pupil voice for health, fitness, green and environmentally friendly<br />

Science in Action<br />

As part of Sheffield Environment Weeks, Friends of Shirtcliffe and<br />

<strong>Handsworth</strong> <strong>Grange</strong> <strong>School</strong> organised a count of the red-listed Adder’s Tongue<br />

Fern on Severnside Meadow, which is part of Shirtcliffe Valley.<br />

In attendance were Mr Priestley, Mr Hudson, Mrs Robinson, Dr Connelly<br />

and 14 students from Year 7 & 8. Also present were 4 members of Friends of<br />

Shirtcliffe and Ziggy Senkans,<br />

the Biodiversity Monitoring<br />

Officer.<br />

The event began at 9:30 AM<br />

and consisted of 2 activities:<br />

the main activity being the<br />

Fern Count, the second activity<br />

being a Woodland Tour. The<br />

students were then shown some<br />

of the plants that are Ancient<br />

Woodland Indicators – they were<br />

particularly impressed by the<br />

masses of Bluebells and Wild<br />

Garlic (did you know that Wild<br />

Garlic is edible, and very tasty?).<br />

The overall result was excellent –<br />

with over 600 ferns being found.<br />

Mr Priestley will collate the<br />

records and will produce a map<br />

and statistics to go forward to the<br />

Sheffield Database.<br />

issues within the school & the community<br />

l To promote a healthier, cleaner, greener and more pleasant school & local<br />

community for everyone<br />

l To encourage other young people to make a positive contribution within<br />

school and the local community

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