Dinner Menu - The Yum Yum Shack

Light Fare
Open Faced 6 oz N.Y. Strip Steak Sandwich, red onion jam,
crumbled blue cheese and fries............................................. $16.95
Ancho Chili Grilled Fish Tacos, red cabbage slaw, avocado,
cucumber-cilantro sauce with grain salad............................ $15.95
BBQ Hennepin Hen, oven roasted potatoes
and vegetable.......................................................................... $14.95
Beer Battered Haddock Ruben, sauerkraut, Swiss, thousand
island dressing, rye bread and Old Bay fries........................ $13.95
Burger of the Day with fries................................................... $13.95
for the Kids
Chicken Tenders with fries and vegetable..............................$9.95
Pasta and Meatballs with marinara sauce or butter...............$9.95
Mozzarella Sticks, pasta and vegetables.................................$9.95
Hot Dog with fries and vegetable............................................$9.95
Fish Sticks with fries and vegetable........................................$9.95
All kids meals include a drink and a chocolate chip cookie.
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18% gratuity may be added to parties of 6 or more.
We do not do separate checks or offer free refills on soda.
The Yum Yum Shack is available for your catered event.
Please call for more information.
Many thanks for your continued support.
Welcome to our new visitors,we hope you enjoy your experience.
Bottle
Bud Light
Blue Moon
Corona
Witte
Old Slugger
Sam Adams Lager
Sierra Nevada
Lake Placid UBU Ale
Duvel
Guinness
Beer
Draft
Yuengling
Brooklyn Summer Ale
Ommegang BPA
Hennepin
White Wines
Alverdi, Pinot Grigio (Italy).........................................................$8
CK Mondavi Sauvignon Blanc (California)...................................$8
Dona Sol, Chardonnay (California)..............................................$8
Coastal Vines, White Zinfandel (California).................................$8
Prosecco, Sparkling Wine (Italy)............................................... $14
Beach House, Pinot Grigio (California)...................................... $18
Matua, Sauvignon Blanc (New Zealand).....................................$22
Fontana Candida, Frascati (Italy).............................................$24
Salmon Run, Chardonnay (New York).......................................$26
Rodney Strong, Chardonnay (California)..................................$34
Red Wines
Little Penguin Shiraz (Australia)..................................................$8
L’orval, Pinot Noir (France).........................................................$8
Cawarra, Cabernet-Merlot (Australia).........................................$8
Seaglass, Pinot Noir (Santa Barbara County, California)..................$24
MacMurray, Pinot Noir (California)...........................................$46
LaGriveliere, Cote de Rhone (France).......................................$24
Ruca Malen Reserva, Malbac (Argentina)..................................$29
337, Lodi Cabernet Sauvignon (California)................................$28
Four Vines, Zinfandel (California)..............................................$28
Beverages
Coke, Diet Coke, Sprite, Ginger Ale, Tonic, Iced Tea......................$2.25
Saratoga Sparkling Water ................................................................$2.75
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4918 Route 28, Cooperstown, New York
607.547.8088
yumyumshack.com

Appetizers
Cold Rice Noodles with carrots, scallions, mushrooms,
tossed in Ponzu-citrus vinaigrette topped with crispy
Shrimp Wontons.................................................................... $12.95
Lump Crab and Crawfish Cake finished with creole mustard
beurre blanc.............................................................................$11.95
Pan-Seared Scallops over sweet potato and bacon hash
with citrus beurre blanc..........................................................$11.95
Sautéed Mussels in a chipotle chile broth or
coconut red curry broth..........................................................$11.95
Classic Oyster Rockefeller with sautéed spinach,
and pernod............................................................................. $12.95
Grilled Pesto Shrimp with goat cheese in artichoke
bottoms and mixed greens.................................................... $12.95
Crispy Coconut Shrimp with red curry slaw, mango puree
and Seasame vinaigrette........................................................ $12.95
Yum Yum Sweet Fried Clam Strips with tar-tar Sauce.........$11.95
Fried Calamari with fra diablo sauce.....................................$11.95
Steamed Little Neck Clams with drawn butter, 1 dozen...... $12.95
Pine Island Oysters on ice, ½ dozen .................................... $12.95
Soups and Salads
Seafood Chowder................... cup $4.50
Today & Tomorrow’s ............. cup $3.50
bowl.....................$5.50
bowl.....................$4.50
Yum Yum House Salad with balsamic vinegarette................$8.95
Iceberg Wedge with carrots, tomatoes, fried red onions,
bacon and house buttermilk bleu cheese dressing............... $10.95
Caesar with croutons, Romano cheese & anchovies..............$9.95
topped with shrimp, chicken or crispy calamari ................. $14.95
Arugula Salad with avocado, cherry tomatoes, feta cheese,
shaved fennel and roasted shallot vinaigrette.................... $12.95
Roasted Beet Salad with goat cheese fritters, apples and
candied walnuts..................................................................... $12.95
Seared Rare Ahi Tuna over cucumber salad and
Sriracha Tzatziki sauce.......................................................... $12.95
Pasta with
Dad’s Linguine with white clam and mussel sauce.............. $19.95
Penne Carbonara with bacon, mushrooms, peas, onion
and garlic................................................................................ $18.95
Chicken, artichoke hearts, red peppers tossed
in penne with Alfredo sauce.................................................. $18.95
Dinner
Grilled Salmon filet with Mediterranean salsa
over crispy polenta and vegetable.........................................$24.95
Yum Yum Fish-n-Chips, Brooklyn beer batter-dipped
Haddock with french fries, coleslaw and vegetable.............. $19.95
Pacific Cod Curry Stew, potatoes, beans, brussel sprouts,
carrots, onions and artichoke hearts.....................................$24.95
Grilled Flank Steak over mixed greens, roasted beets,
grilled red onions, tomatoes, sweet potato chips
and crumbled Blue cheese.....................................................$24.95
Dave’s Lobster Lasagna filled with Maine lobster meat,
spinach, mom’s marinara sauce, ricotta & mozzarella
cheese topped with fresh tomatoes & basil...........................$28.95
Bouillabaisse with Clams, Shrimp, Scallops, Mussels,
Crawfish, potatoes with house focaccia................................$26.95
Vegetarian Mixed Grain Salad with sun-dried tomatoes,
grilled vegetables with citrus vinaigrette.............................. $18.95
Pork Chop with bleu cheese-tarragon cream sauce,
oven roasted potatoes and vegetable....................................$23.95
Canadian Snow Crab Legs with red bliss potatoes,
drawn butter and vegetable...................................................$25.95
Pan-Roasted Red Snapper (skin on) brushed with
Moroccan Harissa paste, olive oil, garlic, lemon juice
with pearled cous-couse and vegetable.................................$24.95
Linguine with marinara sauce and Yum Yum meatballs..... $15.95
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Diced Salmon, mushrooms, tomatoes tossed in
with penne in a pesto cream sauce ....................................... $18.95
Shrimp and Scallop Scampi over linguine............................$22.95
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