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Pints West 97, Spring 2013 - Bristol & District CAMRA

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PINTS WEST<br />

BATH & BORDERS BRANCH<br />

2 nd TROWBRIDGE ALE FESTIVAL at the TRADES &<br />

LABOUR CLUB<br />

The 2 nd Trowbridge Ale Festival is coming up at the Trades &<br />

Labour Club, Stallard Street, Trowbridge, on Friday 1 to Sunday 3<br />

March.<br />

Opening times are Friday 7pm - 12, Saturday 12 - 11, Sunday 12 - 4.<br />

Entry is by donation, with all donations and raffle money going to<br />

Trowbridge Lions. Souvenir glass £2. There will be ten real ales and two<br />

ciders. All bar one of the beers will be from Wiltshire breweries – with<br />

the one exception being Brains SA (in recognition of St David’s Day)<br />

– ranging in strength from 3.8% to 6.8% ABV. The club is just a five<br />

minute walk from the Trowbridge station.<br />

Axe & Cleaver, Southwick, near Trowbridge<br />

The freehold of this pub, which re-opened only around eighteen<br />

months ago following years of closure, has been on the market since at<br />

least the end of October. The pub closed towards the end of last year and<br />

was, at the time of writing, boarded up. Christie and Co are the selling<br />

agents.<br />

Courthouse, 2 Castle Street, Trowbridge<br />

This town centre pub has been closed since around mid-September.<br />

It is hoped that this is a temporary closure but, at the time of writing,<br />

the reason for the closure was unknown and the future of the pub was<br />

uncertain.<br />

Bath Arms Hotel, 41 Market Place, Warminster<br />

We understand that the JD Wetherspoon chain has acquired this<br />

once lively town centre pub, which has been closed and boarded up for<br />

several months, and intends going ahead with a major refurbishment.<br />

A planning application has been submitted for various works, which<br />

include restoring many of the pub’s original features and an upgrading<br />

of the rooms and kitchens.<br />

Hollies, 55 <strong>West</strong>bury Leigh, <strong>West</strong>bury<br />

This recently auctioned pub has been undergoing a major refurbishment.<br />

The Hollies re-opened for drinks shortly before last Christmas.<br />

New owners Charles Dale-Staples and Laura Joyce have spent the<br />

last few months improving the interior of the pub, which dates from<br />

the 1600s, refurbishing the toilets and upgrading the pub’s utilities. At<br />

the time of writing the kitchen was being extended and the couple are<br />

hoping to open the restaurant with a menu of traditional pub food in<br />

the spring. Further refurbishment will enable the pub to offer bed and<br />

breakfast style accommodation in the future. The beer range includes<br />

Butcombe Bitter and Wadworth’s Henry’s IPA and 6X.<br />

Seven Stars, Winsley, near Bradford-on-Avon<br />

Landlords Evan and Clare have sold the lease of this popular village<br />

pub. It is understood that the lease has been bought by a local man, who<br />

will be taking on the pub in the near future.<br />

Steve Hunt<br />

blindmans<br />

brewery<br />

Award-Winning Real Ales<br />

Brewed with Natural <strong>Spring</strong> Water<br />

Buff 3.6% Golden <strong>Spring</strong> 4.0%<br />

Mine Beer 4.2% Icarus 4.5%<br />

Eclipse 4.2% Siberia 4.7%<br />

BLINDMANS BREWERY LTD<br />

Talbot Farm, Leighton, Nr Frome, Somerset BA11 4PN<br />

Tel: 01749 880038<br />

email: info@blindmansbrewery.co.uk<br />

www.blindmansbrewery.co.uk<br />

** ALES ALSO AVAILABLE VIA SIBA DDS **<br />

35 th <strong>CAMRA</strong> BATH BEER FESTIVAL<br />

AT BATH RUGBY CLUB PREMIER SUITE, RECREATION<br />

GROUND, OFF PULTENEY MEWS, BATH<br />

(only ten minutes’ walk from Bath Spa station)<br />

Please note that this is a new venue for this event<br />

FRIDAY 10 th MAY: 6pm - 11pm<br />

SATURDAY 11 TH MAY: 11am - 3.30pm & 6pm - 11:00pm<br />

OVER 40 REAL ALES<br />

Plus at least six traditional ciders<br />

Hot food available at all sessions<br />

LIVE MUSIC ON<br />

SATURDAY EVENING SESSION<br />

Admission: £8 Friday evening,<br />

£8 Saturday lunchtime, £8 Saturday evening<br />

Ticket price includes £2 worth of beer tokens to all customers (which<br />

will be given to customers on entry to the event itself), a free souvenir<br />

glass and an up-to-date beer list.<br />

A further £2 worth of beer tokens can be claimed by card-carrying<br />

<strong>CAMRA</strong> members at the event itself. The full price must be paid when<br />

ordering tickets in advance.<br />

Advance Tickets available by post between Friday 1st March and<br />

Monday 6th May (subject to availability)<br />

Tickets can be ordered from Martin Ansell, 38 Maple Gardens, Bath,<br />

BA2 3AG. Please state session(s) required and send cheque made<br />

payable to ‘Bath & Borders <strong>CAMRA</strong>’ with sae. Please note that the<br />

new venue is smaller than our traditional venue of the Pavilion and we<br />

cannot guarantee that tickets will be available on the door.<br />

Devilfish<br />

A sad farewell<br />

Some of you may already be aware, but<br />

Devilfish brewery has brewed its last.<br />

The decision was made in January and was due to the<br />

fact that, although they had made loads of money for the<br />

Government, they had made little for themselves.<br />

The final brew was called F.U.D., the ‘D’ standing for Alistair<br />

Darling MP who introduced the Beer Duty Escalator which has caused<br />

and is still causing great problems. You can use your imagination as to<br />

what the ‘F’ and ‘U’ are for.<br />

By the time this issue goes to print, this final brew should all<br />

have been drunk, though there may be an odd cask lurking in a cellar<br />

somewhere.<br />

The loss of the Devilfish brewery is a great shame. The last edition<br />

had a picture of me presenting an award for their Apachi; this edition<br />

brings news that you will no longer be able to drink it or any other of<br />

their brews.<br />

If you have any of their bottles at home, these are now sadly<br />

collectors’ items. A hot summer’s day will no longer be the same<br />

without a pint or two of Apachi, and Christmas without Satan Claus will<br />

be much poorer.<br />

I am confident that all drinkers will wish the Devilfish team the<br />

best of luck for the future and raise a pint of thanks for brewing some<br />

excellent beer. Maybe one day they will return; we can but hope.<br />

James Honey<br />

Page 27

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