RESULTS-BOOK
RESULTS-BOOK
RESULTS-BOOK
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2014 Results Book
Chairman’s Report<br />
Index<br />
Interestingly, the results are a clear demonstration<br />
of the high level of competitiveness, year after<br />
year, at the Six Nations Wine Challenge.<br />
And 2014 will be marked by surprises, something<br />
that should be very welcome by global consumers,<br />
because it would help them to open their minds and<br />
palates. A South African Sauvignon Blanc over New<br />
Zealand´s or a Chilean Riesling highlights some of<br />
Australia’s best representatives. Somewhat more<br />
surprising is an Aussie Malbec chosen over many<br />
from Argentina. And there is revenge at the hands<br />
of Argentina’s Syrah. The United States has taken<br />
one of the most competitive classes of the show;<br />
Bordeaux Blends, and New Zealand has dominated<br />
the Chardonnay class.<br />
The contribution of the Six Nations Wine Challenge<br />
to the development of the wine in the New<br />
World regions is surprising. To bring us back to<br />
the Challenge it´s enough for the judges just to<br />
see the enthusiasm from participating wineries<br />
and their anxiety to know the results, and also<br />
the consumers’ response when tastings and<br />
presentations are carried out in different countries.<br />
I congratulate this year’s winners and I look forward<br />
to 2015 which will be the 13th year of this important<br />
Challenge.<br />
Fabricio Portelli<br />
Chairman representing Argentina<br />
Joint Wine of Show 2<br />
Trophy Winners<br />
Class 1 - Sparkling Wine 4<br />
Class 2 - Riesling 5<br />
Class 3 - Aromatic (Non Riesling) 6<br />
Class 4 - Other Whites 7<br />
Class 5 - Sauvignon Blanc 8<br />
Class 6 - Chardonnay 9<br />
Class 7 - White Blends 10<br />
Class 8 - Pinot Noir 11<br />
Class 9 - Merlot & Carmenere 12<br />
Class 10 - Malbec 13<br />
Each year it becomes more difficult to select<br />
because the qualities are very close, and<br />
the typicity of terroirs and styles tend<br />
to be a more subjective assessment,<br />
especially in these blind tastings of<br />
almost 600 wines.<br />
Class 11 - Shiraz 14<br />
Class 12 - Cabernet Sauvignon 15<br />
Class 14 - Other Red Varietals 16<br />
Class 15 - Bordeaux Blends 17<br />
Class 16 - Red Blends (Non Bordeaux) 18<br />
However, it is still very entertaining<br />
and interesting to taste all the wines<br />
in the Challenge when judges from<br />
each country choose their top wines<br />
regardless of commercial quantity<br />
available. It is during the judges’ discussions<br />
and exchanges of views with other references<br />
in all classes, where we learn more, and so can<br />
better communicate to our consumers.<br />
The Six Nations Wine Challenge Chairman’s position<br />
rotates each year. Fabricio Portelli of Argentina took<br />
the reins this year and they have now been handed<br />
over to Chile’s Eduardo Brethauer for 2015.<br />
Special feature The judges and sTewards<br />
Class 17 - Dessert 19<br />
Medal Results<br />
Trophy and 2nd places 20<br />
Double Gold and Gold Medals 21<br />
boutiquewines.com.au<br />
Top row:<br />
Fabricio Portelli - Argentina, (Chairman)<br />
Michael Fridjhon - South Africa<br />
Huon Hooke - Australia<br />
Judith Kennedy - Australia (CEO)<br />
Dan Berger - USA<br />
Front row:<br />
Eduardo Brethauer - Chile<br />
Bob Campbell MW - New Zealand<br />
1
Joint Wine of Show<br />
Silverthorn<br />
The Green Man<br />
Sparkling Blanc<br />
de Blancs 2011<br />
Winemaker John Loubser<br />
Silverthorn is the Loubsers’ very small 10 hectares<br />
farm out in Robertson 200Km from Cape Town. They<br />
began their wine making venture exactly 10 years ago<br />
with the aim to specialise in Methode Cap Classique<br />
only. Robertson is a region well known for excellent<br />
Chardonnays and they are fortunate enough to have<br />
rocky, very lime-rich, soil and this was one of the<br />
determining factors for them to produce a Blanc de<br />
Blancs. The grapes for the Green Man were whole<br />
bunch pressed with a very low recovery rate of<br />
only 600 liters per ton – this ensures that no bitter<br />
tannins are extracted. Fermentation took place in a<br />
stainless steel tank at 15 degrees Celsius and a small<br />
portion was barrel fermented to enhance complexity.<br />
Secondary fermentation occurred in the bottle and the<br />
wine spent 30 months on the lees after which it was<br />
manually riddled and disgorged. Total production of<br />
this wine is 7000 bottles.<br />
Silverthornwines.co.za<br />
2<br />
WINE OF SHOW<br />
John and Karen Loubser<br />
John Loubser and Roc
Joint Wine of Show<br />
Dog Point<br />
Vineyard<br />
Pinot Noir 2012<br />
Winemakers Matthew Sutherland and Murray Cooke<br />
Located in Marlborough, New Zealand’s premium<br />
wine growing region, Dog Point Vineyard produces<br />
wines that respect the natural integrity of the land<br />
from which they are made and reflect the experience<br />
and passion of the people that make them. All fruit<br />
is estate grown, low cropped and hand-picked. The<br />
winemakers combine both modern and traditional<br />
wine making techniques to produce hand crafted<br />
wines with a point of difference.<br />
In every bottle of Dog Point Vineyard wine is<br />
impeccable attention to detail and a thoughtful<br />
hands-on approach. This focus is expertly partnered<br />
with a low interventionist ethos. Fruit is hand-picked<br />
from low cropped, estate grown vines, then hand<br />
crafted with great care to produce fine wines that are<br />
accessible and enjoyable with cellaring potential.<br />
dogpoint.co.nz<br />
WINE OF SHOW<br />
Winemakers<br />
Matthew Sutherland<br />
and Murray Cooke<br />
3
Class 1. Sparkling Wine<br />
Silverthorn<br />
The Green Man<br />
Sparkling Blanc<br />
de Blancs 2011<br />
Winemaker John Loubser<br />
and friend Roc<br />
Winery Silverthorn Wines.<br />
Region Robertson, South Africa<br />
Winemaker John Loubser<br />
Argentinean Judge Fabricio Portelli comments.<br />
THE CLASS AS A WHOLE<br />
An amazing range of balanced Sparkling wines made<br />
in different styles. The freshness and the tiny firm<br />
bubbles are in all of them.<br />
THE TROPHY WINNER<br />
It’s a pretentious wine, with serious balance, firm<br />
bubbles and a lively long finish, toasty and lightly<br />
floral notes. A very elegant wine.<br />
FOOD MATCH<br />
Linguine vongole with fennel. The lively minerality<br />
compliments the pasta while acidity and persistent<br />
bubbles lighten the texture and lift the fennel<br />
aromatics.<br />
Steward Ross Anderson. Wine Empire.<br />
Silverthornwines.co.za<br />
4<br />
Faine, John, Tivon and Karen Loubser
Class 2. Riesling<br />
Terrunyo<br />
Block 6<br />
Riesling 2013<br />
Winery Concha y Toro.<br />
Region Maipo Valley, Chile.<br />
Winemaker Ignacio Recabarren<br />
South African Judge Michael Fridjhon comments.<br />
THE CLASS AS A WHOLE<br />
We were presented with a broad array of styles, with<br />
several good examples of each from spicy to savoury,<br />
dry to quite sweet. That said many of the lesser wines<br />
were quite disappointing.<br />
THE TROPHY WINNER<br />
A finely balanced wine, delivering ample spice and<br />
perfume. This trophy winner delivers layers of texture,<br />
with lifted melon and terpene notes and a savoury<br />
freshness on the finish.<br />
FOOD MATCH<br />
Thai prawn salad with fresh lemon and lime zest<br />
dressing.<br />
Steward Tarryn Thomas visiting from South Africa.<br />
conchaytoro.com<br />
Winemaker<br />
Ignacio Recabarren<br />
5
Class 3. Aromatic Non Riesling<br />
Waimea Estates<br />
Gewurztraminer<br />
2013<br />
Winery Waimea Estates.<br />
Region Nelson, New Zealand<br />
Winemaker Trevor Bolitho<br />
USA Judge Dan Berger comments.<br />
THE CLASS AS A WHOLE<br />
A very nice flight of hard-to-make whites with many<br />
wines showing lovely tropical fruit terpenes.<br />
Waimea Owners Trevor, Robyn,<br />
Anna and Ben Bolitho<br />
THE TROPHY WINNER<br />
An exotic aroma of guava and pear add dramatic<br />
interest to spot-on varietal character. The soft finish is<br />
balanced by excellent acidity.<br />
FOOD MATCH<br />
This Gewurztraminer will go perfectly with wok fried<br />
chilli mud crab accompanied with native Australian<br />
bush greens.<br />
Steward Jessica Martin. Rockpool Bar and Grill.<br />
waimeaestates.co.nz<br />
6
Class 4. Other White Varieties<br />
Peter Lehmann<br />
Margaret<br />
Semillon 2006<br />
Winery Peter Lehmann Wines.<br />
Region Barossa Valley, Australia<br />
Winemaker Andrew Wigan<br />
South African Judge Michael Fridjhon comments.<br />
THE CLASS AS A WHOLE<br />
This is a strong and varied class with many highlights<br />
in several different varietals. The runner up Roussanne<br />
was also the subject of great interest.<br />
THE TROPHY WINNER<br />
A superbly refined, complex, semi-mature but still<br />
bright and youthful Semillon, still with a green tinge<br />
in its colour and buttered toast aromas of charming<br />
complexity.<br />
FOOD MATCH<br />
King George Whiting with capers and lemon gremolata.<br />
Steward James Audas, Lofi Wines<br />
peterlehmannwines.com<br />
Pictured: Winemaking and Viticultural team<br />
Ian Hongell Peter Kelly Tim Dolan Andrew Wigan<br />
and Nigel Blieschke.<br />
7
Class 5. Sauvignon Blanc<br />
Tokara Wines<br />
Reserve Collection<br />
Elgin Sauvignon<br />
Blanc 2014<br />
Winery Tokara Wines<br />
Region Stellenbosch, South Africa<br />
Winemaker Miles Mossop<br />
USA Judge Dan Berger comments.<br />
THE CLASS AS A WHOLE<br />
A fascinating class with some wines showing distinctive<br />
varietal characteristics and great food compatibility.<br />
Winemaker Miles Mossop on the job<br />
THE TROPHY WINNER<br />
A very stylish, perfectly varietal example of Sauvignon<br />
with an exotic lime-spice aroma, a clean lively level<br />
of fruit with no green or excessively herbal notes. A<br />
terrific wine to match with well-seasoned lighter foods.<br />
FOOD MATCH<br />
Fresh grilled scampi tail. Served simply with lemon<br />
parsley butter, this wine will add complexity and a<br />
great lime zing!.<br />
Steward Chris Rose, Assistant Sommelier<br />
Glass Brasserie.<br />
tokara.co.za<br />
8
Class 6. Chardonnay<br />
Villa Maria<br />
Single Vineyard<br />
Keltern<br />
Chardonnay 2012<br />
Winery Villa Maria Wines<br />
Region Marlborough, New Zealand<br />
Winemaker Nick Picone<br />
USA Judge Dan Berger comments.<br />
THE CLASS AS A WHOLE<br />
Generally fine class with more fruit harmonies, less<br />
oak than in many years past and excellent definition<br />
of most wines as food accompaniers.<br />
THE TROPHY WINNER<br />
Very complex aroma of fruit and lees contact, the<br />
result of which is a slightly Burgundian complexity<br />
with delicate overtones of tropical fruit and a long<br />
complex finish. Exceptional vision in the cellar!<br />
FOOD MATCH<br />
Confit of ocean trout, daikon, roast witlof and<br />
orange-yuzu dressing.<br />
Steward Tom Sheer, LP’s Quality Meats.<br />
villamaria.co.nz<br />
Pictured: Winemaker Nick Picone<br />
9
Class 7. White Blends<br />
Rutherglen<br />
Viognier,<br />
Roussanne,<br />
Marsanne 2012<br />
Winery Rutherglen Estates<br />
Region Rutherglen, Australia<br />
Winemaker Marc Scalzo<br />
Argentinean Judge Fabricio Portelli comments.<br />
THE CLASS AS A WHOLE<br />
Quite interesting blends of different grapes showing<br />
diversity of styles around these new world wines.<br />
Well balanced, nice and delicate palates, and lovely<br />
freshness, making them ideal to enjoy with seafood or<br />
lighter meats.<br />
THE TROPHY WINNER<br />
A big, rich wine with very nice and complex balance.<br />
Round on the palate, long and fresh finish with peach<br />
and spicy notes.<br />
FOOD MATCH<br />
Char grilled pork loin with a currant, pine nut and<br />
garlic soffrito.<br />
Steward Michael McIntosh<br />
rutherglenestates.com.au<br />
Winemaker Marc Scalzo<br />
10
Class 8. Pinot Noir<br />
Dog Point<br />
Vineyard<br />
Pinot Noir 2012<br />
Winery Dog Point Vineyard<br />
Region Marlborough, New Zealand.<br />
Winemakers Matthew Sutherland and Murray Cooke<br />
New Zealand Judge Bob Campbell MW comments.<br />
THE CLASS AS A WHOLE<br />
Overall a very strong class with many high quality<br />
wines albeit in a number of different styles. The best<br />
wines showed real power and multiplicity of flavours.<br />
THE TROPHY WINNER<br />
Intense Pinot Noir with layers of plum, cherry and<br />
spice flavours together with a subtle herbal/savoury<br />
character. The wine showed impressive density and<br />
power with a lingering finish.<br />
FOOD MATCH<br />
Roast duck with nashi pear and sancho pepper<br />
Steward James Audas, Lofi Wines.<br />
dogpoint.co.nz<br />
Pictured at top: Winemakers Matthew Sutherland<br />
and Murray Cooke<br />
11
Class 9. Merlot and Carmenère<br />
Concha y Toro<br />
Terrunyo<br />
Carmenère 2011<br />
Winery Concha y Toro.<br />
Region Maipo Valley, Chile.<br />
Winemaker Ignacio Recabarren<br />
Chilean Judge Eduardo Brethauer comments.<br />
THE CLASS AS A WHOLE<br />
A short but diverse class. From very peppery Merlot<br />
origination in the coastal valleys to ripe and velvety<br />
Carmenère from the central valley of Chile.<br />
Many overripe Merlots and not a few from Carmenère.<br />
A class of deep contrasts.<br />
Winemaker Ignacio Recabarren<br />
THE TROPHY WINNER<br />
A very deep and velvety Carmenere. Aromas of red<br />
cherries, nose pepper and graphite. Rich and powerful,<br />
yet extremely elegant. An excellent example of the<br />
variety to celebrate the 20th Anniversary of its<br />
rediscovery in Chile.<br />
FOOD MATCH<br />
Angus fillet steak served with wild mushrooms.<br />
Eduardo Brethauer<br />
conchaytoro.com<br />
12
Class 10. Malbec<br />
Bleasdale<br />
Double Take<br />
Malbec 2012<br />
Winemaker<br />
Paul Hotker<br />
Winery Bleasdale Vineyards<br />
Region Langhorne Creek, Australia<br />
Winemaker Paul Hotker<br />
Chilean Judge Eduardo Brethauer comments.<br />
THE CLASS AS A WHOLE<br />
This class was dominated by the straight, sweet and<br />
juicy fruit. Although there were some very elegant wines,<br />
a few of them were over extracted. Monothematic<br />
Malbec deserves more diversity, freshness and<br />
excitement.<br />
THE TROPHY WINNER<br />
The winner was a very peppery style of Malbec.<br />
Aromas of plums, black cherries, perfume of violet and<br />
a mysterious smokey touch. Juicy, well-balanced and<br />
structured.<br />
FOOD MATCH<br />
Patagonian Lamb leg cooked with a reduction of Malbec,<br />
cherries and black pepper, served with baked potatoes<br />
and fresh rosemary.<br />
Eduardo Brethauer<br />
bleasdale.com.au<br />
13
Class 11. Shiraz/Syrah<br />
Finca Las Moras<br />
Gran Syrah 2011<br />
Winemaker<br />
Eduardo Antonio<br />
Winery Finca Las Moras<br />
Region San Juan, Argentina<br />
Winemaker Eduardo Antonio<br />
Australian Judge Huon Hooke comments.<br />
THE CLASS AS A WHOLE<br />
A very good class, although the best half were well<br />
ahead of the second half. The more elegant mediumbodied<br />
wines were equally appreciated as the big<br />
wines.<br />
THE TROPHY WINNER<br />
A very impressive Syrah which combines some of the<br />
spicier aroma spectrum with unequivocally full body<br />
and great depth of lush fruit flavour. A truly great<br />
Syrah which was the clear winner.<br />
FOOD MATCH<br />
Serve slow cooked chuck steak with bacon, carrots,<br />
onions and mushrooms. Perfect with this complex wine.<br />
Steward Chris Rose, Assistant Sommelier,<br />
Glass Brasserie<br />
fincalasmoras.com.ar<br />
14
Class 12. Cabernet Sauvignon<br />
Stark-Condé<br />
Three Pines<br />
Reserve Cabernet<br />
Sauvignon 2011<br />
Winery Stark-Condé Wines<br />
Region Stellenbosch, South Africa<br />
Winemaker José Conde<br />
Australian Judge Huon Hooke comments.<br />
THE CLASS AS A WHOLE<br />
A class of varied style and quality; the panel felt too<br />
many wines were either too astringent or over-oaked.<br />
The top wines were superb, though, and there were<br />
plenty of highlights.<br />
Winemaker José Conde<br />
THE TROPHY WINNER<br />
A classic varietal Cabernet, clean and beautifully<br />
formed, showing spot-on ripeness of blackberry and<br />
dark cherry flavours, good balance and well-managed<br />
tannins. It could drink relatively young, but should also<br />
live well - for at least 20 years.<br />
FOOD MATCH<br />
Grass-fed Angus beef fillet served with wild rocket,<br />
cranberry and walnut salad.<br />
Steward Tamara Ellison, Quay Restaurant.<br />
stark-conde.co.za<br />
15
Class 14. Other Red Varieties<br />
KWV Wines<br />
Mentors<br />
Petit Verdot 2012<br />
Chief Winemaker<br />
Johann Fourie<br />
Winery KWV Wines<br />
Region Stellenbosch, South Africa<br />
Winemaker Johann Fourie<br />
Australian Judge Huon Hooke comments.<br />
THE CLASS AS A WHOLE<br />
A diverse class, as expected, but what was interesting<br />
was the top awards were spread evenly over 10 grape<br />
varieties. If anything, Petit Verdot and Grenache<br />
performed best, also Cabernet Franc.<br />
THE TROPHY WINNER<br />
Great colour, deep and bright and youthful. The<br />
bouquet and palate loaded with blackberry/cassis<br />
flavours of freshness and charm. A big but beautifully<br />
balanced wine.<br />
FOOD MATCH<br />
Marinated and char-grilled skirt steak with garlic<br />
and herbs.<br />
Steward Tamara Ellison, Quay Restaurant<br />
kwv.co.za<br />
16
Class 15. Bordeaux Blends<br />
Winemaker Margo Van Staaveren<br />
Chateau St Jean<br />
Cabernet Sauvignon,<br />
Merlot, Cabernet<br />
Franc, Malbec,<br />
Petit Verdot 2010<br />
Winery Chateau St Jean<br />
Region Alexander, Dry Creek,<br />
Knights & Sonoma Valleys, USA<br />
Winemaker Margo Van Staaveren<br />
South African Judge Michael Fridjhon comments.<br />
THE CLASS AS A WHOLE<br />
An aesthetically coherent class, with focus, intensity<br />
and sophistication. A few wines were overly simple,<br />
and some showed obvious Brettanomyces (non-spore<br />
forming genus of yeast). That said, fruit, balance and<br />
concentration were the hallmarks of the class.<br />
THE TROPHY WINNER<br />
This wine is intensely fruited with a plush yet fresh<br />
mouth feel. Beautiful mid-palate textures, well managed<br />
tannins, intricate spice, nuance and length.<br />
FOOD MATCH<br />
Osso Bucco with asparagus, creamy polenta and fresh<br />
rosemary.<br />
Event Organiser Tania De Ceglie, Boutique Wines Australia<br />
chateaustjean.com<br />
Chateau St Jean headquarters<br />
17
Class 16. Red Blends non Bordeaux<br />
Rosemount Estate<br />
Nursery Project<br />
Graciano, Mataro,<br />
Grenache 2012<br />
Winemaker<br />
Matt Koch<br />
Winery Rosemount Estate<br />
Region McLaren Vale, Australia<br />
Winemaker Matt Koch<br />
New Zealand Judge Bob Campbell MW comments.<br />
THE CLASS AS A WHOLE<br />
A very interesting class to judge with so many<br />
contrasting blends from a wide variety of regions.<br />
Both elegant and blockbuster styles competed for<br />
attention with the winners offering complexity,<br />
density and length.<br />
THE TROPHY WINNER<br />
Superb handling of fruit using two mid weight and<br />
one dark grape variety to produce a perfectly balanced<br />
wine with a firm and lengthy finish.<br />
FOOD MATCH<br />
Lamb cutlets encrusted with fresh herbs served<br />
with roasted red capsicum, carrots and beetroot.<br />
Steward Jessica Martin, Rockpool Bar and Grill<br />
rosemountestate.com.au<br />
18
Class 17. Dessert Wines<br />
Giesen Wines<br />
The Brothers<br />
Late Harvest<br />
Sauvignon Blanc<br />
2013<br />
Winery Giesen Wines<br />
Region Marlborough, New Zealand<br />
Winemaker Marcel Giesen<br />
Argentinean Judge Fabricio Portelli comments.<br />
THE CLASS AS A WHOLE<br />
It showed a high diversity of styles and wines. All<br />
of them could be a dessert in itself. So, the flavours,<br />
complexity and freshness are there to be enjoyed.<br />
THE TROPHY WINNER<br />
The freshness and the balance made the difference<br />
for this wine, with potential ageing it will gain more<br />
complexity. Very nice drinking on its own or with a<br />
sweet pastry.<br />
FOOD MATCH<br />
Apple tart and vanilla icecream with honey and walnuts.<br />
Steward Shelby Burns. WSET Student<br />
giesen.co.nz<br />
Pictured: Winemaker Marcel Giesen<br />
The Giesen Brothers<br />
19
Results - Trophy & 2nd Place Double Gold<br />
CLASS COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
CLASS 1. SPARKLING WINE - New Zealand won the class<br />
TROPHY SA Silverthorn - The Green Man / Blanc de Blancs 2011<br />
2ND PLACE DOUBLE GOLD NZ Quartz Reef - Methode Traditionnelle / Chardonnay 2009<br />
CLASS 2. RIESLING - Australia won the class<br />
TROPHY CHI Concha y Toro - Terrunyo Block 6 / Riesling 2013<br />
2ND PLACE DOUBLE GOLD AUS Leo Buring - Leonay Watervale / Riesling 2013<br />
CLASS 3. AROMATIC - New Zealand won the class<br />
TROPHY NZ Waimea Estates / Gewurztraminer 2013<br />
2ND PLACE DOUBLE GOLD NZ Johanneshof Cellars Ltd. - Marlborough / Gewurztraminer 2013<br />
CLASS 4. OTHER WHITE WINE VARIETIES - South Africa won the class.<br />
TROPHY AUS Peter Lehmann Wines - Margaret / Semillon 2006<br />
2ND PLACE DOUBLE GOLD SA The Foundry / Roussanne 2013<br />
CLASS 5. SAUVIGNON BLANC - New Zealand won the class<br />
TROPHY SA Tokara - Reserve Collection, Elgin / Sauvignon Blanc 2014<br />
2ND PLACE DOUBLE GOLD NZ Palliser Estate Wines / Sauvignon Blanc 2013<br />
CLASS 6. CHARDONNAY - USA won the class<br />
TROPHY NZ Villa Maria - Single Vineyard Keltern / Chardonnay 2012<br />
2ND PLACE DOUBLE GOLD USA Beringer Luminus / Chardonnay 2012<br />
CLASS 7. WHITE BLENDS - South Africa won the class<br />
TROPHY AUS Rutherglen Estates - Renaissance / Viognier, Roussanne, Marsanne 2012<br />
2ND PLACE DOUBLE GOLD AUS Chateau Tanunda - The Three Graces / Marsanne, Viognier, Roussanne 2013<br />
CLASS 8. PINOT NOIR - New Zealand won the class.<br />
TROPHY NZ Dog Point Vineyards / Pinot Noir 2012<br />
2ND PLACE DOUBLE GOLD USA Baileyana Winery / Pinot Noir 2012<br />
CLASS 9. MERLOT & CARMENERE - Chile won the class.<br />
TROPHY CHI Concha y Toro - Terrunyo / Carmenère 2011<br />
2ND PLACE DOUBLE GOLD NZ Mission Estate Winery - Reserve / Merlot 2013<br />
CLASS COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
CLASS 10. MALBEC - Argentina won the class<br />
TROPHY AUS Bleasdale - Double Take / Malbec 2012<br />
2ND PLACE DOUBLE GOLD ARG Doña Paula Estate / Malbec 2012<br />
CLASS 11. SHIRAZ - South Africa won the class<br />
TROPHY ARG Las Moras / Gran Syrah 2011<br />
2ND PLACE DOUBLE GOLD NZ Alpha Domus - The Barnstormer / Syrah 2013<br />
CLASS 12. CABERNET SAUVIGNON - USA won the class<br />
TROPHY SA Stark-Condé Wines - Three Pines Reserve / Cabernet Sauvignon 2011<br />
2ND PLACE DOUBLE GOLD USA Etude Wines - Napa Valley / Cabernet Sauvignon 2010<br />
THERE WAS NO CLASS 13 THIS YEAR<br />
CLASS 14. OTHER RED VARIETIES - Argentina won the class<br />
TROPHY SA KWV - Mentors / Petit Verdot 2012<br />
2ND PLACE DOUBLE GOLD CHI Odjfell - Orzada / Carignan 2011<br />
CLASS 15. BORDEAUX BLENDS - Sth Africa and Chile jointly won the class<br />
TROPHY<br />
USA<br />
Chateau St Jean - Cinq Cepages / Cabernet Sauvignon,<br />
Merlot, Cab Franc, Malbec, PV<br />
2ND PLACE DOUBLE GOLD CHI La Rosa - Don Reca / Carmenère, Cabernet Sauvignon, Cabernet Franc 2012<br />
CLASS 16. RED BLENDS NON BORDEAUX - Australia won the class<br />
TROPHY AUS Rosemount - Nursery Project / Graciano, Mataro, Genache 2012<br />
2ND PLACE DOUBLE GOLD AUS Rosemount / Grenache, Shiraz, Mourvedre 2012<br />
CLASS 17. DESSERT WINES - New Zealand won the class<br />
TROPHY NZ Giesen Wines - The Brothers Late Harvest / Sauvignon Blanc 2013<br />
2ND PLACE DOUBLE GOLD NZ Forrest Wines - Botrytised Riesling / Riesling 2012<br />
For all the results and more information visit<br />
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2010<br />
20
Results - Double Gold & Gold<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
CLASS 1. SPARKLING - New Zealand won the class<br />
DOUBLE GOLD<br />
NZ Deutz - Marlborough Prestige Cuvee / Chardonnay, Pinot Noir 2010<br />
AUS Heemskerk - Sparkling / Chardonnay, Pinot Noir 2009<br />
AUS Arras - Grand Vintage / Chardonnay, Pinot Noir 2004<br />
GOLD<br />
NZ Deutz - Marlborough Cuvee Blanc de Blancs / Chardonnay 2009<br />
ARG Cruzat - Cuvée Reserve Extra Brut / Pinot Noir,Chardonnay NV<br />
NZ NZ Wine Cellars - The Sounds Marlborough Methode Traditionnelle / Chardonnay, Pinot Noir 2010<br />
AUS Brown Brothers - Patricia / Pinot Noir, Chardonnay 2008<br />
NZ No 1 Family Estate - Cuvee Adele / Chardonay, Pinot Noir 2009<br />
AUS Hungerford Hill - Dalliance / Chardonnay, Pinot Noir 2010<br />
CLASS 2. RIESLING - Australia won the class<br />
DOUBLE GOLD<br />
AUS Frankland Estate - Isolation Ridge / Riesling 2013<br />
NZ Framingham Wines - Select / Riesling 2013<br />
CHI Cousiño Macul - Isidora / Riesling 2013<br />
GOLD<br />
AUS Eddystone Point / Riesling 2013<br />
USA Chateau Ste. Michelle - Eroica / Riesling 2012<br />
NZ Forrest Wines - The Valleys Dry / Riesling 2010<br />
CLASS 3. AROMATIC NON RIESLING - New Zealand won the class<br />
DOUBLE GOLD<br />
SA Altydgedacht Estate / Gewurztraminer 2014<br />
NZ Framingham Wines / Gewurztraminer 2013<br />
NZ Grove Mill / Gewurztraminer 2013<br />
GOLD<br />
NZ Greystone Wines / Gewurztraminer 2013<br />
ARG Hess Family. Colome / Torrontes 2013<br />
NZ Spy Valley Wines / Gewurztraminer 2013<br />
CLASS 4. OTHER WHITE WINES - South Africa Won The Class<br />
DOUBLE GOLD<br />
AUS Meerea Park - Alexander Munro / Semillon 2009<br />
USA Zocker Winery / Gruner Veltliner 2013<br />
SA Eagles Nest / Viognier 2013<br />
GOLD<br />
CHI Anakena - Single Vineyard Tama / Viognier 2013<br />
CHI Cousiño Macul - Isidora / Sauvignon Gris 2012<br />
NZ Margrain Vineyard / Chenin Blanc 2013<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
USA Robert Sinskey Vineyards / Pinot Blanc 2013<br />
SA KWV - The Mentors / Semillon 2013<br />
ARG Diamandes / Viognier 2013<br />
CLASS 5. SAUVIGNON BLANC - New Zealand won the class<br />
DOUBLE GOLD<br />
NZ Palliser Estate Wines / Sauvignon Blanc 2013<br />
NZ Saint Clair Family Estate - Wairau Reserve / Sauvignon Blanc 2013<br />
NZ Auntsfield Estate Limited - Single Vineyard / Sauvignon Blanc 2013<br />
NZ Saint Clair Family Estate - Pioneer Block 18 Snap Block / Sauvignon Blanc 2013<br />
SA Mulderbosch - 1000 Miles / Sauvignon Blanc 2012<br />
GOLD<br />
NZ Villa Maria - Reserve Wairau Valley/ Sauvignon Blanc 2013<br />
NZ Saint Clair Family Estate - Pioneer Block 2 Swamp Block / Sauvignon Blanc 2013<br />
USA Tangent Winery / Sauvignon Blanc 2013<br />
NZ Ten Sisters Wine / Sauvignon Blanc 2013<br />
SA Vergelegen - Reserve / Sauvignon Blanc 2014<br />
USA A & J Gallo Winery - Frei Brothers Reserve / Sauvignon Blanc 2013<br />
USA Pech Merle / Sauvignon Blanc 2013<br />
NZ Mount Riley Wines - Limited Release / Sauvignon Blanc 2013<br />
CLASS 6. CHARDONNAY - USA won the class<br />
DOUBLE GOLD<br />
NZ Villa Maria - Single Vineyard Taylors Pass / Chardonnay 2012<br />
USA Baileyana Winery - Fire Peak / Chardonnay 2012<br />
AUS Hardys - Eileen Hardy / Chardonnay 2012<br />
SA Paul Cluver / Chardonnay 2013<br />
ARG Bodega Aniello - 006 / Chardonnay 2013<br />
USA Trefethen Family Vineyards / Chardonnay 2012<br />
GOLD<br />
AUS Coldstream Hills - Reserve / Chardonnay 2012<br />
ARG Atamisque / Chardonnay 2012<br />
SA Iona / Chardonnay 2013<br />
USA Sonoma-Cutrer - Les Pierres Vineyard / Chardonnay 2011<br />
CHI Valdivieso - Single Vineyard / Chardonnay 2013<br />
SA Mulderbosch / Chardonnay 2013<br />
NZ Palliser Estate Wines / Chardonnay 2012<br />
AUS Freycinet / Chardonnay 2012<br />
CHI William Fevre - Espino Gran Cuvée / Chardonnay 2012<br />
AUS Dexter / Chardonnay 2012<br />
21
Results - Double Gold & Gold<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
CLASS 7. WHITE BLENDS - South Africa won the class<br />
AUS Chateau Tanunda - The Three Graces / Marsanne, Viognier, Roussanne 2013<br />
DOUBLE GOLD<br />
SA Delaire Graff Estate - White Reserve / Sauvignon Blanc, Semillon 2011<br />
SA Vergelegen - GVB / Semillon, Sauvignon Blanc 2012<br />
USA Robert Sinskey Vineyards - Abraxas, Scintilla Vineyard / Riesling, Pinot blanc, Pinot gris, Gewürz 2012<br />
GOLD<br />
SA Fable Mountain Vineyards - Jackal Bird / Chenin, Viog, Chard, Rouss and Grenache Bl 2012<br />
SA Tokara - Director’s Reserve / Sauvignon Blanc, Semillon 2012<br />
CHI Anakena - Ona / Riesling, Chardonnay, Viognier 2013<br />
SA Steenberg - Magna Carta / Sauvignon Blanc, Semillon 2011<br />
AUS Cape Mentelle - Walcliffe / Sauvignon Blanc, Semillon 2011<br />
CLASS 8. PINOT NOIR - New Zealand won the class.<br />
DOUBLE GOLD<br />
NZ Akarua - Pinot Noir 2012<br />
CHI Matetic - EQ / Pinot Noir 2012<br />
NZ Pisa Range Estate - Black Poplar Block / Pinot Noir 2012<br />
AUS Home Hill Wines - Kelly’s Reserve / Pinot Noir 2012<br />
CHI Valdivieso - Single Vineyard / Pinot noir 2012<br />
GOLD<br />
AUS Coldstream Hills - The Esplanade Vineyard / Pinot Noir 2012<br />
USA Alysian Wines - Floodgate Vineyard/Rock Hill / Pinot Noir 2010<br />
NZ Craggy Range - Te Muna Road / Pinot Noir 2012<br />
USA Francis Ford Coppola - Reserve, Kylah’s Vineyard / Pinot Noir 2011<br />
NZ Woollaston - Mahana / Pinot Noir 2012<br />
USA Dutton Goldfield Winery - Devil’s Gulch Vineyard / Pinot Noir 2011<br />
USA Dutton Goldfield Winery - Freestone Hill Vineyard / Pinot Noir 2011<br />
CHI Vistamar - Sepia / Pinot Noir 2013<br />
USA Drew - Pinot Noir 2012<br />
CLASS 9. MERLOT & CARMENERE - Chile won the class.<br />
DOUBLE GOLD<br />
CHI La Rosa - La Capitana / Carmenère 2012<br />
CHI Casa Silva - Los Lingues / Carmenère 2012<br />
USA Chateau Ste. Michelle - Canoe Ridge / Merlot 2011<br />
GOLD<br />
NZ Mission Estate Winery - Vineyard Selection / Merlot 2013<br />
CHI AltaCima - AC 4.090 / Carmenère 2012<br />
ARG Fabre Montmayou - Gran Reserva / Merlot 2012<br />
NZ Saint Clair Family Estate - Hawkes Bay Pioneer Block 17 / Merlot 2013<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
CLASS 10. MALBEC - Argentina won the class<br />
DOUBLE GOLD<br />
AUS Bremerton - Special Release / Malbec 2012<br />
ARG Trivento - Golden Reserve / Malbec 2011<br />
ARG Trapiche - Terrroir Series / Malbec 2010<br />
GOLD<br />
ARG Gran Enemigo / Malbec 2010<br />
ARG Monteviejo - Lindaflor / Malbec 2010<br />
ARG Trapiche - Broquel / Malbec 2012<br />
ARG Kaiken - Mai / Malbec 2009<br />
CLASS 11. SHIRAZ - South Africa won the class<br />
DOUBLE GOLD<br />
SA Cederberg Private Cellar - CWG Teen Die Hoog / Shiraz 2011<br />
AUS Henschke - Tappa Pass / Shiraz 2012<br />
SA Mount Sutherland / Syrah 2012<br />
GOLD<br />
NZ Goldie Wines - Waiheke Island / Syrah 2013<br />
AUS Elderton - Neil Ashmead Grand Tourer / Shiraz 2012<br />
AUS Hewitson - The Mother Vine / Shiraz 2012<br />
CHI Matetic - EQ / Syrah 2011<br />
SA Fable Mountain Vineyards - Bobbejaan / Syrah 2011<br />
USA Oak Cliff Cellars - Wild Diamond / Syrah 2012<br />
AUS Levantine Hill - Syrah 2012<br />
SA Stark-Condé Wines - 3 Pines / Syrah 2011<br />
NZ Passage Rock - Reserve / Syrah 2012<br />
CLASS 12. CABERNET SAUVIGNON - USA won the class<br />
DOUBLE GOLD<br />
ARG Bodegas Fabre SA - Fabre Montmayou Gran Reserva / Cabernet Sauvignon 2012<br />
USA Louis M Martini - Monte Rosso Vineyards / Cabernet Sauvignon 2010<br />
USA St Clement Vineyards - Oroppas R40 + V / Cabernet Sauvignon 2010<br />
GOLD<br />
USA Kendall-Jackson - Grand Reserve / Cabernet Sauvignon 2011<br />
CHI Concha y Toro - Marqués de Casa Concha / Cabernet sauvignon 2012<br />
CHI Calcu - Futa / Cabernet sauvignon 2009<br />
AUS Houghton - Jack Mann / Cabernet Sauvignon 2011<br />
CHI Los Vascos - Le Dix / Cabernet Sauvignon 2011<br />
AUS Wynns - John Riddoch / Cabernet Sauvignon 2010<br />
AUS Cape Mentelle / Cabernet Sauvignon 2011<br />
SA Delaire Graff Estate - Reserve / Cabernet Sauvignon 2012<br />
USA Chateau Ste. Michelle - Indian Wells / Cabernet Sauvignon 2011<br />
22
Results - Double Gold & Gold<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
THERE WAS NO CLASS 13 THIS YEAR<br />
CLASS 14. OTHER RED VARIETIES - Argentina won the class<br />
DOUBLE GOLD<br />
ARG Andeluna - Pasionado / Cabernet Franc 2009<br />
USA A & J Gallo Winery - Rancho Zabaco, Heritage Vines / Zinfandel 2012<br />
AUS Running with Bulls - Barossa / Tempranillo 2012<br />
SA Vriesenyards / Grenache 2013<br />
GOLD<br />
ARG Bodega El Esteco - Serie Finca Notables / Tannat 2013<br />
ARG Viña Vida - Gran Reserva Seda / Petit Verdot 2011<br />
USA Foppiano / Petite Syrah 2011<br />
USA Carol Shelton Wines - “Wild Thing” / Zinfandel 2010<br />
AUS Rutherglen Estates - Single Vineyard / Durif 2009<br />
USA Jeff Runbquist Wines - Dick Cooper Vineyards / Barbera 2012<br />
CLASS 15. BORDEAUX BLENDS - Sth Africa and Chile jointly won the class<br />
DOUBLE GOLD<br />
CHI Calcu - Winemakers Selection / Cab Sauv, Carmenère, Cab Franc 2010<br />
SA Eikendal - Classique / Cabernet, Merlot, Cabernet Franc 2012<br />
SA Tokara - Director’s Reserve / Cabernet Sauvignon, Merlot, PV, Malbec 2010<br />
AUS Voyager Estate / Cabernet Sauvignon, Merlot 2009<br />
GOLD<br />
NZ Obsidian - The Obsidian / Cab Sauv, Merlot, Cab Franc, PV, Malbec 2010<br />
SA Diemersdal / Cab Sauv, Merlot, Cab Franc, PV, Malbec 2012<br />
AUS Penley Estate - Chertsey / Cab Sauv, Merlot, Cab franc 2010<br />
NZ Vidal - Legacy Series / Cabernet Sauvignon, Merlot 2010<br />
ARG Finca Flichman - Paisaje de Tupungato / Malbec, Merlot & Merlot Cabernet 2011<br />
AUS Grey Sands - The Mattock / Merlot, Malbec, Cabernet Franc 2012<br />
NZ Villa Maria - Reserve / Cabernet Sauvignon, Merlot 2010<br />
AUS Cape Mentelle - Wilyabrup / Cabernet Sauvignon, Merlot, Cab Franc 2011<br />
CLASS 16. RED BLENDS NON BORDEAUX - Australia won the class<br />
DOUBLE GOLD<br />
USA Maryhill Winery - Winemaker’s Red / Cab Sauv, Merlot ,Syrah, Cab Franc 2012<br />
ARG Doña Paula - 1100 / Malbec, Cab Sauv, Shiraz 2012<br />
AUS Wolf Blass - Black Label / Cabernet Sauvignon, Shiraz, Malbec 2009<br />
GOLD<br />
CHI Vina Valdivieso - Ecclat / Carigan Mourvedre 2011<br />
USA Coyote Canyon - Tres Cruces / Syrah, Grenache, Mourvedre 2011<br />
SA Saronsberg - Full Circle / Shiraz, Grenache, Mouvedre, Viognier 2011<br />
COUNTRY WINERY - WINE NAME / VARIETY VINTAGE<br />
USA Francis Ford Coppola - Eleanor / Syrah, Cabernet Sauvignon 2010<br />
USA Francis Ford Coppola - Director’s Cut, Cinema / Cab Sauv, Zinfandel & Petite Syrah 2012<br />
NZ Crossroads Wines - Talisman / Mystery red wine blend 2012<br />
ARG Finca Flichman - Paisaje de Tupuligato / Shiraz, Malbec, Cabernet 2011<br />
SA Bouchard Finlayson - Hannibal / Sangiovese, Pinot Noir, Nebbiolo, Shiraz 2012<br />
AUS Majella Wines - The Malleea / Cabernet Sauvignon, Shiraz 2010<br />
CLASS 17. DESSERT WINES - New Zealand won the class<br />
DOUBLE GOLD<br />
AUS Brown Brothers - Patricia Noble / Riesling 2009<br />
USA Navarro Vineyard / Gewurztraminer 2012<br />
AUS D’Arenberg - Noble Mud Pie / Viognier, Roussanne 2010<br />
GOLD<br />
SA Nederburg Wines - Private Bin Eminence Noble Late Harvest / Muscat de Frontignan 2011<br />
SA Fleur du Cap - Noble Late Harvest / Chenin Blanc 2013<br />
SA Nederburg Wines - Wine Master Noble Late Harvest / Muscat de Frontignan 2012<br />
NZ Pegasus Bay Winery - Encore Noble / Riesling 2010<br />
AUS De Bortoli - Noble One / Semillon 2009<br />
AUS Lillypilly Wines - Noble Blend / Semillon, Sauvignon Blanc, Riesling, Chardonnay 2012<br />
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23
C<br />
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02 6032 7999 cellar@rutherglenestates.com.au<br />
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VILLAMARIA.CO.NZ
Langhorne Creek, Australia<br />
BLEASDALE -<br />
There’s a story in every glass.<br />
www.bleasdale.com.au
Argentina Celebrates<br />
With The Winemakers<br />
Congratulations to Finca Las Moras for winning the Syrah trophy<br />
this year showing the world our diversity in winemaking!<br />
fincalasmoras.com.ar<br />
We proudly announce One Trophy, Seven Double Gold Medals and 13 Gold Medals.<br />
winesofargentina.org