Title 55:V: Chapter 30 - Louisiana Office of State Fire Marshal
Title 55:V: Chapter 30 - Louisiana Office of State Fire Marshal
Title 55:V: Chapter 30 - Louisiana Office of State Fire Marshal
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2. the collar shall be placed around the exterior <strong>of</strong> the cylinder at or below the valve assembly.<br />
G. The collar shall contain a single circular piece <strong>of</strong> uninterrupted material forming a hole <strong>of</strong> a size that will not<br />
allow the collar assembly to move over the neck <strong>of</strong> the cylinder unless the valve is completely removed. In no case<br />
shall the diameter <strong>of</strong> the opening exceed 1/4" the diameter <strong>of</strong> the cylinder's neck, measured directly below the valve<br />
assembly.<br />
AUTHORITY NOTE: Promulgated in accordance with R.S. 40:1664.2.<br />
HISTORICAL NOTE: Promulgated by the Department <strong>of</strong> Public Safety and Corrections, <strong>Office</strong> <strong>of</strong> <strong>State</strong> <strong>Fire</strong> <strong>Marshal</strong>, LR<br />
33:1672 (August 2007).<br />
§<strong>30</strong>33. Fixed <strong>Fire</strong> Suppression and <strong>Fire</strong> Detection and Alarm Systems and Equipment<br />
A. All new (complete or renovated) required fixed fire suppression systems including kitchen, pre-engineered<br />
and engineered systems, and fire detection and alarm systems shall be certified, hydrostatically tested, inspected,<br />
installed, integrated, maintained and serviced in compliance with the manufacturer's installation manuals,<br />
specifications, reviewed plans and the applicable codes and standards adopted in LAC <strong>55</strong>:V:103 or noted in these<br />
rules.<br />
B. All existing required fixed fire suppression systems including kitchen, pre-engineered and engineered<br />
systems, and fire detection and alarm systems shall be certified, hydrostatically tested, inspected, integrated,<br />
maintained and serviced in an operational condition in accordance with the manufacturer's installation manuals,<br />
specifications, and per the inspection, testing and maintenance chapters <strong>of</strong> the applicable codes and standards<br />
adopted in LAC <strong>55</strong>:V.103 or noted in these rules.<br />
C. All non-required and non-conforming fixed fire suppression systems including kitchen, pre-engineered and<br />
engineered systems, and fire detection and alarm systems shall be certified, inspected, installed, integrated,<br />
maintained and serviced in compliance with the manufacturer's installation manuals, specifications, and deviations<br />
from the applicable codes and standards adopted in LAC <strong>55</strong>:V.103 and these rules as authorized by the <strong>Office</strong> <strong>of</strong> the<br />
<strong>State</strong> <strong>Fire</strong> <strong>Marshal</strong>.<br />
D. Non-required and/or non-conforming systems/ equipment which only comprise <strong>of</strong> smoke or heat detectors<br />
connected to a burglar alarm system need not be inspected and certified annually by a certified fire alarm system<br />
firm. The owner <strong>of</strong> these systems must ensure these systems are functional and maintained in compliance with the<br />
manufacturer's specifications and NFPA 101 as adopted in LAC <strong>55</strong>:V:103 and these rules.<br />
E. All systems, except as noted in Subsection D above, shall be certified, hydrostatically tested, inspected,<br />
installed, integrated, maintained and serviced by certified firms having licensed personnel working within their<br />
certification and licensing discipline. In cases where disciplines cross over, the following reasoning will prevail.<br />
1. Automatic detection and control systems will be certified, inspected, installed, integrated, maintained and<br />
serviced by firms certified to install fire detection and alarm systems and/or equipment unless it is just the section<br />
device associated with the actuation <strong>of</strong> a kitchen, pre-engineered or engineered system, in which case the fire<br />
detection and alarm firm is not needed. However, any connection <strong>of</strong> that kitchen, pre-engineered or engineered<br />
system to any alarm initiated system, to include but not limited to annunciator panels, HVAC shutdown and any<br />
other auxiliary feature controlled by the fire alarm system, then a firm with a <strong>Fire</strong> Alarm endorsement must certify,<br />
inspect, install, integrate, maintain or service the device.