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Breakfast Pizza Breakfast Pizza - Day 'N Night Bites

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HEATING INSTRUCTIONS<br />

do not remove product from package<br />

MICROWAVE (from thawed) 60 seconds or until<br />

internal temp. of 150º<br />

Nutrition Facts<br />

Serv. Size 1 sandwich (177g)<br />

Serv. Per Cont. 1<br />

Calories 550<br />

Fat Cal. 310<br />

*Percent Daily Values (DV)<br />

are based on a 2,000 calorie diet.<br />

Amount/serving %DV* Amount/serving %DV*<br />

Total Fat 35g 54% Total Carb. 42g 14%<br />

Sat. Fat 12g 60% Fiber 1g 6%<br />

Trans Fat 3g Sugars 6g<br />

Cholest. 155mg 52% Protein 17g<br />

Sodium 1420mg 59%<br />

Vitamin A 0% • Vitamin C 0% • Calcium 25% • Iron 15%<br />

INGREDIENTS: BISCUIT: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR,MALTED<br />

BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID),<br />

WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS),<br />

BUTTERMILK POWDER, DEXTROSE, BAKING SODA, SODIUM ACID PYROPHOSPHATE,SALT, SO-<br />

DIUM ALUMINUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE<br />

AND/OR SORBIC ACID (PRESERVATIVES), GUAR GUM, XANTHAN GUM, ARTIFICIALFLAVOR, ARTI-<br />

FICIAL COLOR., SAUSAGE PATTY: PORK, WATER, SALT, SPICES, CORN SYRUP SOLIDS, DEXTROSE,<br />

(BHA, PROPYL GALLATE, AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR), EGG PATTY:<br />

WHOLE EGGS, WATER, DRY WHOLE MILK , SOYBEAN OIL, SALT, ZANTHAN GUM, CITRIC ACID,<br />

AMERICAN CHEESE: CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, AR-<br />

TIFICIAL COLOR, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), ENZYMES, SOY LECITHIN<br />

CONTAINS: EGGS, MILK, SOY, WHEAT<br />

with Egg’n Cheese<br />

HEATING INSTRUCTIONS<br />

do not remove product from package<br />

<strong>Day</strong> ‘N <strong>Night</strong> <strong>Bites</strong> Country Sausage Biscuit<br />

MICROWAVE (from thawed) 60 seconds or until internal temp. of 150º<br />

INGREDIENTS: BISCUIT: ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR,MALTED<br />

BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WA-<br />

TER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN & COTTONSEED OILS), BUTTERMILK<br />

POWDER, DEXTROSE, BAKING SODA, SODIUM ACID PYROPHOSPHATE,SALT, SODIUM ALUMINUM PHOSPHATE,<br />

CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE AND/OR SORBIC ACID (PRESERVATIVES), GUAR<br />

GUM, XANTHAN GUM, ARTIFICIALFLAVOR, ARTIFICIAL COLOR., SAUSAGE PATTY: PORK, WATER, SALT, SPICES, CORN<br />

SYRUP SOLIDS, DEXTROSE, (BHA, PROPYL GALLATE, AND CITRIC ACID ADDED TO HELP PROTECT FLAVOR), EGG PATTY:<br />

WHOLE EGGS, WATER, DRY WHOLE MILK , SOYBEAN OIL, SALT, ZANTHAN GUM, CITRIC ACID, AMERICAN CHEESE:<br />

CULTURED MILK AND SKIM MILK, CREAM, SODIUM CITRATE, SALT, ARTIFICIAL COLOR, SODIUM PHOSPHATE, SORBIC ACID<br />

(PRESERVATIVE), ENZYMES, SOY LECITHIN CONTAINS: EGGS, MILK, SOY, WHEAT<br />

Manufactured by: Land Mark Products, Inc., Milford, IA 51351<br />

Nutrition Facts<br />

Amount/serving %DV* Amount/serving %DV*<br />

Serv. Size 1 sandwich (177g) Total Fat 35g 54% Total Carb. 42g 14%<br />

Serv. Per Cont. 1<br />

Sat. Fat 12g 60% Fiber 1g 6%<br />

Calories 550<br />

Trans Fat 3g Sugars 6g<br />

Fat Cal. 310<br />

Cholest. 155mg 52% Protein 17g<br />

*Percent Daily Values (DV)<br />

Sodium 1420mg 59%<br />

are based on a 2,000 calorie diet.<br />

Vitamin A 0% • Vitamin C 0% • Calcium 25% • Iron 15%<br />

SELL BY 1 2 3 4 5 6 7 8 9 10 11 12 a p 15 30 45<br />

240130<br />

ITEM CODE CASE SCAN RETAIL SCAN UNIT WEIGHT CASE CT<br />

FROZEN<br />

SHELF LIFE<br />

REFRIG SHELF<br />

LIFE<br />

WARMER<br />

HOLDING TM<br />

240130 10685060084695 685060084698 6.25 oz. 12/cs 9 Mths 7 days 2 Hrs

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