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GEN III Technology Overview - Biolog Inc.

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<strong>Biolog</strong>'s 3rd Generation identification technology with breakthrough advantages.<br />

THE BIG BREAKTHROUGH is the new redox chemistry which enables testing of gram<br />

negative and gram positive bacteria in the same test panel. Gram stain and other pre-tests<br />

are no longer needed. You proceed directly to a one minute setup protocol - Done!<br />

Purchasers of previous <strong>Biolog</strong> instruments can quickly and easily upgrade to <strong>GEN</strong> <strong>III</strong><br />

without purchasing new equipment. The expanded <strong>GEN</strong> <strong>III</strong> database is designed to meet<br />

the needs of <strong>Biolog</strong>’s broad customer base covering diverse disciplines of microbiology.<br />

Rewarding our customers with innovation and<br />

greater performance for more than 20 years.


One <strong>Technology</strong> with multiple platforms,<br />

for consistent performance across<br />

every level of your organization.<br />

All <strong>Biolog</strong> Microbial Identification Systems – manual,<br />

semi-automated or fully-automated – use the powerful<br />

new <strong>GEN</strong> <strong>III</strong> MicroPlate, allowing users to determine the<br />

most appropriate system to fit their current budget and<br />

level of throughput. Should needs change, all systems can<br />

be expanded to meet new capacity requirements.<br />

Anatomy of a <strong>GEN</strong> <strong>III</strong> identification.<br />

The new <strong>GEN</strong> <strong>III</strong> redox chemistry is applicable to an unprecedented range of both gram negative and gram<br />

positive bacteria. As shown below, <strong>GEN</strong> <strong>III</strong> dissects and analyzes the ability of the cell to metabolize all major<br />

classes of biochemicals, in addition to determining other important physiological properties such as pH, salt,<br />

and lactic acid tolerance, reducing power, and chemical sensitivity. Identifications can be performed manually,<br />

or with all <strong>Biolog</strong> instruments including the semi-automated MicroStation and the automated OmniLog®.<br />

ID = Stenotrophomonas maltophilia<br />

Acidic pH<br />

Sugars<br />

NaCl<br />

Lactic acid<br />

Hexose-PO 4 ’s<br />

Amino acids<br />

Hexose acids<br />

Reducing power<br />

Carboxylic acids,<br />

esters, and<br />

fatty acids<br />

71 Carbon Source plus 23 Chemical Sensitivity Assays<br />

GN-GP<br />

Part 00A 032, Rev A 09/2007<br />

BIOLOG, <strong>Inc</strong>.<br />

21124 Cabot Blvd<br />

Hayward, CA 94545 USA<br />

(510) 785-2564 • www.biolog.com

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