Best Practices for Healthy Eating Guide - Nemours

References
American Academy of Pediatrics, American Public Health
Association, and National Resource Center for Health and Safety in
Child Care and Early Education. 2012. Preventing Childhood Obesity
in Early Care and Education: Selected Standards from Caring for
Our Children: National Health and Safety Performance Standards;
Guidelines for Early Care and Education Programs,3rd Edition.
http://nrckids.org/CFOC3/PDFVersion/preventing_obesity.pdf
American Academy of Pediatrics. Policy Statement: Breastfeeding
and the Use of Human Milk. Pediatrics, 2012;129(3):e827– e841.
http://pediatrics.aappublications.org/content/early/2012/02/22/
peds.2011 –3552.full.pdf+html
American Academy of Pediatrics. The Use and Misuse of Fruit Juice in
Pediatrics. Pediatrics, 2001;107(5):1210–1213.
IOM (Institute of Medicine). 2011. Child and Adult Care Food Program: Aligning Dietary Guidance for All.
Washington, DC: The National Academies Press.
Ogden CL, Carroll MD, Kit BK, et al. Prevalence of obesity and trends in body mass index among US children and
adolescents, 1999-2010. JAMA. 2012;307:483– 490
United States Department of Agriculture, Center for Nutrition Policy and Promotion. Dietary Guidelines for
Americans 2010. http://www.cnpp.usda.gov/Publications/DietaryGuidelines/2010/PolicyDoc/PolicyDoc.pdf
United States Department of Agriculture, Food and Nutrition Service. Child and Adult Care Food Program Meal
Patterns; 2007. http://www.fns.usda.gov/cnd/care/ProgramBasics/Meals/Meal_Patterns.htm
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