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SOKÓŁ POLSKI<br />
DECEMBER 2011, NO. 8<br />
POLISH FALCON<br />
THE OFFICIAL PUBLICATION OF THE POLISH FALCONS OF AMERICA SINCE 1896<br />
WWW.POLISHFALCONS.ORG<br />
<strong>Merry</strong> <strong>Christmas</strong>!<br />
Wesolych Swiat!<br />
,
From the Editor<br />
David J. Motak<br />
Director of Communications and<br />
Editor/Designer, Sokół Polski<br />
dmotak@polishfalcons.org<br />
More than any other time of year, the weeks from Thanksgiving to <strong>Christmas</strong> and New<br />
Year, cause us to reflect on God's blessings, to share our gratitude and love with those<br />
who are important to us. It is also a time to uphold and keep time-honored traditions,<br />
many of which have been lovingly passed down to us from our forbearers.<br />
Like many of us, my family and I still maintain some of our most important holiday traditions, particularly<br />
Wigilia. After the many hours of preparation, cooking, serving and partaking in the traditional 12-<br />
course Wigilia meal, these days we don't last until the customary Pasterka midnight mass, but our hearts<br />
are in the right place....<br />
But these traditions, however we keep them, are important. Like many of us, I recall many fond memories<br />
of my childhood <strong>Christmas</strong>es with tons of family crammed around my babcia's dining room table<br />
(with many extensions to accommodate three generations of Motaks!). The sights, smells and sounds of<br />
generations coming together to celebrate and, by celebrating, confirming our proud heritage. The food<br />
- for the most part - was usually delicious, though I do recall grumblings that the youngsters would make<br />
when confronted with kapusta grochem (peas and sauerkraut). "I ain't eating that!" would be quickly<br />
followed by one of our aunts telling that "you have to have at least a little of everything, otherwise it's<br />
bad luck." Well, none of us ever won the lottery, but thanks to these instructions, all of us managed to<br />
grow up to be very good eaters. To this day, I still shudder when I think of that particular Wigilia food<br />
item.<br />
Then there was the "empty chair". I remember that, over the years, some strange people would show<br />
up at our Wigilia table. We children didn't really know them, but they were there. Apparently, our mom<br />
or one of our aunts found out that someone was alone for Wigilia and would invite them to join our family's<br />
<strong>Christmas</strong> Eve meal. After all, to Poles, Wigilia is the most important night of the year and no one<br />
should be alone for Wigilia. Over the years, many lonely people found their way to our family's table and<br />
many hearts were comforted by this wonderful Polish custom.<br />
Once, my mother's brother and his wife moved from their working class home into an upper scale<br />
neighborhood, very "English" as we would say. There were no ethnic type people on the block, but that<br />
didn't stop my uncle from going from house to house that first <strong>Christmas</strong> Eve with a bottle of vodka.<br />
Singing a <strong>Christmas</strong> carol, he would ring a neighbor's doorbell and treat them to a shot of vodka to<br />
toast the holidays. He would often relate how, on that first snowy <strong>Christmas</strong>, his neighbors were<br />
shocked at his coming to their home and they would thank him very much as they closed their door.<br />
"Oh no you're not, " Uncle Joe would say, "You're coming with me!" Soon, he had a large group of neighbors<br />
going house to house singing carols. So, beginning with that first Wigilia on Hillside Trail, my uncle<br />
started a new tradition, one that Uncle and his neighbors maintained for many years.<br />
Like my uncle with his bottle and my aunts with the empty chair, we have the opportunity to share our<br />
heritage with those around us this year. This is a wonderful time to promote our heritage while honoring<br />
those who are special to us. Wigilia and Polish <strong>Christmas</strong> traditions need not be "museum replicas" which<br />
we continue exactly as our great, great, great grandparents did back in the village. But we can fuse<br />
these traditions with our life today. In this issue of the Sokół Polski, we are offering some more contemporary<br />
Polish recipes by renowned Polish Chef, Karol Okrasa. Perhaps you might wish to modify your<br />
traditional Wigilia meal with one of these items<br />
Although I don't go house to house with a bottle of vodka, I have an open invitation for Wigilia to anyone<br />
whom I know who is alone that special night. And, over the years, many friends and acquaintances<br />
have participated in our <strong>Christmas</strong> Eve meal, sharing oplatek while listening to Polish koledy playing<br />
softly in the background.....<br />
But I refuse to serve peas and sauerkraut!. After all, some traditions were made to be broken!<br />
I hope that you will enjoy this special issue of the Sokół Polski. It arrives at your home along with my<br />
best wishes to you and your loved ones for a Blessed and <strong>Merry</strong> <strong>Christmas</strong>!<br />
Dave<br />
SOKÓŁ POLSKI<br />
POLISH FALCON<br />
Official Publication of the Polish Falcons of America Since 1896.<br />
Published Monthly by the Polish Falcons of America<br />
(except for March, June, September and December)<br />
381 Mansfield Avenue, Pittsburgh, PA 15220-2751<br />
Phone: 800-535-2071 Email: communications@polishfalcons.org<br />
Fax: 412-922-5029 - www.polishfalcons.org<br />
Sent to all premium paying members without charge.<br />
SOKÓŁ POLSKI STAFF<br />
David Motak - Editor and Graphic Designer<br />
Courtney Caughey - Photography / Web Site Coordinator<br />
POSTMASTER:<br />
Send address changes to: Sokół Polski ,<br />
381 Mansfield Avenue, Pittsburgh, PA 15220-2751<br />
Telephone: (412) 922-2244, Toll Free: 1-800-535-2071<br />
FAX: (412) 922-5029 E-mail: communications@polishfalcons.org.<br />
Periodicals Postage Paid In Pittsburgh, PA USP 500-640<br />
Executive Committee<br />
Timothy L. Kuzma - President & CEO <br />
Patricia B. Del Busse - First Vice President/Membership Service <br />
Robert J. Gorny - Second Vice President/Fraternal Director <br />
John Kuzmirek - Secretary/Treasurer & CFO <br />
National Directors<br />
District I - Ed Ciesla <br />
District II - Thomas Eckert <br />
District IV - Wallace Zielinski <br />
District V - John Kowarik <br />
Appointed Officials<br />
David J. Motak - Director of Communications<br />
Christine Puskar - Director of Physical Education<br />
Richard J. Federowicz - Legal Counsel <br />
Rev. Canon Joseph Sredzinski - National Chaplain <br />
National Sales Office<br />
John Denning - National Sales/Marketing Director<br />
MEMBERSHIP QUESTIONS Call toll-free at 1-800-535-2071 or<br />
412-922-2244<br />
MOVING<br />
Please complete the Change of Address form online at:<br />
www.polishfalcons.org/change_address.asp. You may also<br />
email/mail your change of address to: mkenbok@polishfalcons.org<br />
or Member Services, Polish Falcons of America, 381 Mansfield Avenue,<br />
Pittsburgh, PA 15220-2751<br />
WEBSITE: www.polishfalcons.org<br />
District VI - William Junk <br />
District VII - Eric Kubasek <br />
District IX - Mary Rand <br />
District XIII - Janet Knauber <br />
MEMBER SUBMISSIONS<br />
Articles on Nest and District activities may be submitted for consideration.<br />
Nest and District event photos, with activity and individuals<br />
identified, may be submitted for publication. Send photos to: Sokół<br />
Polski, Polish Falcons of America, 381 Mansfield Avenue, Pittsburgh,<br />
PA 15220-2751. Materials can also be submitted by email<br />
to: dmotak@polishfalcons.org. Images should be 300 DPI<br />
resolution. Poor quality photographs will not be considered for<br />
publication.<br />
All submitted materials and photographs become the property of<br />
the Polish Falcons of America and may be used to promote the<br />
mission of the PFA. Materials will not be returned unless requested.<br />
NEST CALENDAR SUBMISSIONS<br />
Information for the on-line Nest Calendar should be emailed to<br />
Courtney Caughey at ccaughey@polishfalcons.org.<br />
MANUSCRIPT SUBMISSIONS<br />
Unsolicited manuscripts are not returned unless accompanied with<br />
a self-addressed stamped envelope. Publisher assumes no responsibility<br />
for return of any unsolicited material. Manuscript submission<br />
email: dmotak@polishfalcons.org.<br />
© COPYRIGHT 2011 Polish Falcons of America. All rights<br />
reserved. No part of this publication can be reproduced in any form<br />
without written permission. Printed in USA. Please Recycle.<br />
Printed by Knepper Press, Clinton, PA - www.knepperpress.com<br />
2 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
SOKÓŁ POLSKI<br />
POLISH<br />
December 2011 No. 8<br />
FEATURES<br />
FALCON<br />
Districts and Nests<br />
See page 10<br />
CONTENTS<br />
20 New Wigilia Recipes<br />
DEPARTMENTS<br />
4 President’s Message<br />
8 Physical Education<br />
12 Membership Services & Awards<br />
14 Your Finances<br />
19 Chaplain’s Corner<br />
MEMBER INTEREST<br />
22 Polish <strong>Christmas</strong> Traditions<br />
10 Districts & Nests<br />
13 Member Milestones / Donations<br />
14 Upcoming<br />
15 Falcon Sweets<br />
18 Doylestown Pilgrimage<br />
18 Doylestown<br />
Pilgrimage<br />
CULTURAL NEWS<br />
25 Polka Pete<br />
20 Tastes of Poland<br />
22 Polish <strong>Christmas</strong> Traditions<br />
23 News From Poland<br />
25 Polka Celebration<br />
15 Member Cookie Recipes<br />
Traditional Polish Wigilia Recipes:<br />
http://polishfalcons.org/wigilia_recipes.asp<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 3
PRESIDENT’S MESSAGE<br />
In the last issue of the Sokol Polski magazine, we<br />
announced the new National Dues Program starting in<br />
2012. In this issue on Page 5, you will find a series of<br />
questions and answers about the Program. I hope you will<br />
find this information useful and answer questions you may<br />
have. As was mentioned in the last issue, please do not<br />
hesitate to send your comments or questions to me about<br />
the Program. I will personally respond to each letter.<br />
Timothy L. Kuzma,<br />
President and CEO<br />
One of the main reasons the National Dues Program is being implemented<br />
is to provide a new and consistent revenue stream to offset the costs of the<br />
fraternal programs that are offered by the Polish Falcons. I believe that it<br />
would be a mistake and detrimental to the organization if we were forced to<br />
cut the benefits provided to our Members. As a fraternal organization, we are<br />
committed to providing the best possible benefits for our Members. Most<br />
organizations have some kind of dues program to help pay for the programs<br />
provided for the Members.<br />
The Polish Falcons has not been immune from the challenging economic<br />
times we are all facing today. Low interest rates and increased regulations<br />
with higher costs, have reduced profits; the profits that are used to fund our<br />
fraternal programs.<br />
In addition, operational expenses have been dramatically reduced at National<br />
Headquarters. We are simply doing more with less. Let me share a couple<br />
examples. Because we are printing fewer issues of the magazine, the total cost<br />
of the piublication has been reduced. (Even though we are printing a much<br />
higher quality publication than before.) Earlier this year, two full-time employees<br />
were replaced with one part-time employee. Advertising expenses, travel<br />
expenses, office printing and supplies expense have been reduced. The Officers<br />
and Staff at National Headquarters have done a great job in using our<br />
resources efficiently. All of these efforts are done so that you, the Members of<br />
this organization can continue to enjoy the many benefits of Membership.<br />
Much, if not all of this, has gone unnoticed because we have not reduced the<br />
service and benefits we provide for our Members. Every claim for insurance<br />
benefits is paid in the same prompt manner as it always has. Service requests<br />
are fulfilled. Members who have an annuity account have not lost one cent of<br />
their account, even though we hear stories of retirement plans being wiped out<br />
by the economic crisis. In fact, while many saw their accounts decrease in<br />
value, a person who put money into a Polish Falcon annuity only saw that<br />
account grow.<br />
Despite this, there is still a need to implement National Dues. This was a difficult<br />
decision that was worked on, discussed and debated for two years and approved<br />
by a unanimous<br />
vote of the National Board of Directors. We do not want this to be a burden to<br />
any Member. That is why we settled on $1 per month.<br />
Hopefully, this provides the background information so that you better understand<br />
how the Board arrived at this decision, and the need for implementing<br />
this Program. As was mentioned before, please send your comments, questions,<br />
suggestions, etc., and I will be glad to help in any way I can.<br />
The <strong>Christmas</strong> Season is a wonderful and blessed time of year. As we celebrate<br />
the birth of Jesus with family and friends, we are reminded of all the things<br />
that truly matter in our lives.<br />
In the Polish Community, <strong>Christmas</strong> is an especially important<br />
holiday. The<br />
various Polish traditions that are celebrated are centered<br />
around the family and the theme of reconciliation. Perhaps the<br />
most meaningful of these is the Wigilia on <strong>Christmas</strong> Eve. This<br />
is a magical night when animals are believed to speak, and<br />
some people can even predict the future. It’s a time to reconcile<br />
differences and also to remember loved ones who have<br />
gone before us. After sharing the Opłatek (wafer) and eating a delicious meatless<br />
meal, the family will sing Kolędy (carols) and gather around the Choinka<br />
(<strong>Christmas</strong> Tree)to<br />
exchange gifts. It is a beautiful tradition that has stood the test of time<br />
because it demonstrates our capacity to love one another and share all of<br />
God’s gifts.<br />
Even if you don’t do a traditional Polish Wigilia, you can still carry the spirit of<br />
its meaning in your heart throughout the Season. Set aside the material and<br />
commercial side of the Season. Put away the cell phone, turn off the television,<br />
disconnect the internet and enjoy a time of peace and quiet with those most<br />
important to you. Maybe visit a relative you haven’t seen in a long time, or<br />
volunteer at a homeless shelter. The entire <strong>Christmas</strong> Season gives us the<br />
opportunity to connect with one another and share the love that Jesus<br />
offered to us.<br />
My wife Patti and I wish all of you a most joyous and blessed <strong>Christmas</strong>!<br />
Wesołych Świąt Bożego Narodzenia!<br />
Czołem<br />
4 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
NATIONAL DUES<br />
PROGRAM<br />
In the last issue of the Sokol Polski magazine, we introduced the new<br />
National Dues Program. Below are some commonly asked questions<br />
about the Program. If you have any other questions or need more<br />
information, please do not hesitate to contact National Headquarters<br />
toll-free at 1-800-535-2071 or email tkuzma@polishfalcons.org<br />
Why is this happening Now I have to pay money to<br />
r eceive benefits<br />
The collection of National dues is not a new concept. In fact some<br />
older Members may remember a time when National dues were<br />
collected. Some time in 2001, the practice stopped. Due to the<br />
current economic times and conditions, our fraternal benefit programs<br />
need some financial support for them to continue to be provided.<br />
A view of the September flood in Mocanaqua, Pa.<br />
Nest 163 Assists Flood Victims<br />
On September 9, President Barack Obama declared a state of emergency in<br />
Pennsylvania. Flooding had overtaken parts of the state, affecting the northeastern<br />
to central areas.<br />
The situation was dire in Mocanaqua, home to Nest 163, and citizens of the<br />
town were searching for relief. They found that relief at the Polish Falcons hall,<br />
which was located in an area missed by flooding.<br />
The hall was opened to the public as an emergency shelter in the second week<br />
of September. Volunteers at the shelter provided assistance with everything from<br />
food to clothing. Meals were prepared for individuals and families who needed an<br />
escape from the reality of the flood.<br />
Malvina Conrad, 87, volunteered daily at the shelter.<br />
“I never say no to work,” she stated to reporters at The Citizens’ Voice of Luzerne<br />
County.<br />
Robert Yazbemboski, a Member of Nest 163 was not personally affected by the<br />
flood, but still showed up every day at the shelter to work, arriving early in the<br />
morning and staying into the wee-hours of the night.<br />
Jean Krauser made sure that the shelter was cleaned daily, while John Novelli,<br />
whose home was affected by flood damage, assisted victims at the shelter despite<br />
his own losses. Even inmates from the state prison’s community work program<br />
helped stack cases of water dropped off at the hall, sometimes left by complete<br />
strangers just looking to lend a hand.<br />
Many flood victims came to the shelter to collect cleaning supplies as they<br />
worked to salvage areas of their homes invaded by water. Some took rubber<br />
gloves or towels, while others carried home containers of bleach.<br />
While the doors to the Nest hall were open from 8 a.m. to 8 p.m., those who<br />
were in need of a place to sleep were able to stay overnight at the shelter. Cots<br />
lined one entire wall of the building, creating quite a sight when first entering the<br />
hall. It was obvious that the Nest provided a safe-haven for all of those in need.<br />
Members of Nest 163 could use your help to continue to provide relief to flood<br />
victims in the Mocanaqua area. To make a donation online, please visit http://polishfalcons.org/donationform.asp.<br />
How much are dues<br />
National dues are being established at $12/year. Only $1 per month.<br />
Does this take the place of Nest dues<br />
No. Nest dues are completely separate. Some Nests collect dues from<br />
their Members and some don't. National dues affect all Members.<br />
I have a large family. Will I have to pay dues for all<br />
of them<br />
No. Dues will affect Members 18 years or older. If your household, for<br />
example, has two adults who are Members and 3 children (all under<br />
the age of 18) only the 2 adults will be assessed National dues.<br />
I am on a fixed income since I r etir ed. Do I have to pay<br />
dues<br />
We considered this a factor for many of our older Members and kept<br />
the annual amount as minimal as possible in order to not create a<br />
financial burden to anyone. There is also a provision that exempts<br />
senior Members with both 50 years of Membership and 80 years of<br />
age to be exempt from payment of dues to address this matter.<br />
I am a Gold Legion of Honor Member. Will I have to pay<br />
dues<br />
Yes.<br />
Will I r eceive a separ ate invoice for Nest dues and<br />
National dues<br />
No. You will receive one invoice that shows the dollar amount due for<br />
each. If your Nest does not require dues to be collected, you will see<br />
that amount as zero.<br />
When is this supposed to star t happening<br />
National dues will be implemented in February 2012.<br />
How long will National continue to collect dues<br />
The collection of National dues will be an ongoing program. There is<br />
no foreseen end date to the collection of National dues. The Board<br />
will, however, continually monitor the need to collect National dues.<br />
Continued on page 7<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 5
FALCON SPOTLIGHT<br />
• The reference to “kindness” is not a typo. Between 2005 and 2009,<br />
U.S. consumers expressed a nearly fourfold increase in their preference for<br />
companies, brands, and products that 3show kindness in both their operations<br />
and their encounters with customers. This desire for companies to be<br />
more empathetic toward consumers is the biggest shift in any attitude that<br />
we have ever seen.<br />
• Data suggests that kindness and empathy are now dominant discriminators<br />
in commerce, and are valuable attributes of the best companies. The<br />
ability of a company to identify with its customers is now a prerequisite for<br />
any brand in the post-crisis age. Today, openness, humility, and understanding<br />
are critical. Generosity binds a company to its community and its<br />
stakeholders. The rising importance of generosity reflects the fact that the<br />
post-crisis era will be defined by inclusion rather than exclusion. The emphasis<br />
is on being more human and humane in transactions with others,<br />
and people will set these same standards for the businesses with which<br />
they purchase their goods and services.<br />
If you build it, they will come…<br />
“Ray, people will come, Ray. They’ll come to Iowa for reasons they can’t<br />
even fathom. They’ll turn up your driveway not knowing for sure why they’re<br />
doing it. They’ll arrive at your door as innocent as children, longing for the<br />
past. Of course, we won’t mind if you look around, you’ll say. It’s only $20 per<br />
person. They’ll pass over the money without even thinking about it: for it is<br />
money they have and peace they lack. And they’ll walk out to the bleachers; sit<br />
in shirt sleeves on a perfect afternoon. They’ll find they have reserved seats<br />
somewhere along one of the baselines, where they sat when they were children<br />
and cheered their heroes. And they’ll watch the game and it’ll be as if<br />
they dipped themselves in magic waters. The memories will be so thick they’ll<br />
have to brush them away from their faces. Oh… people will come Ray. People<br />
will most definitely come.”<br />
That soliloquy, from the movie, Field of Dreams, says a lot about the future<br />
of the fraternal system. There is incredible potential for fraternals to capital-<br />
Fraternally Speaking.....<br />
by Joseph J. Annotti<br />
If People Only Knew…<br />
“If people only knew who we are and what we do, they would beat a path to<br />
our door.”<br />
How many times have you said that to yourself or discussed it with your<br />
peers at a PFA meeting<br />
That lack of awareness is one of the biggest obstacles fraternals face in<br />
their effort to restore their relevance as providers of safe and secure financial<br />
services to their members and meaningful community services to individuals<br />
and organizations where their members live and work.<br />
And it’s up to all of us in the fraternal system – the nine million members of<br />
fraternals benefit societies, executives from the more than 70 fraternals operating<br />
in the United States, and the American Fraternal Alliance (the trade association<br />
that unites these organizations under one banner) – to help raise<br />
the profile of this powerful force for good in the nation.<br />
We have what they want…<br />
Recent research on the changing nature of American consumers restored<br />
my faith in the fraternal system and convinced me that we have what modern<br />
consumers want. These trends should give you and other fraternals all the<br />
motivation you need to reinvent your society and capture the market share<br />
we’ve lost over the past century. Here are a few key findings:<br />
• Consumer spending patterns are changing as a part of a trend that has<br />
been quietly gathering strength over the past 10 years. Say hello to a<br />
lifestyle more focused on community, connection, quality and creativity.<br />
People are returning to old-fashioned values to build new lives of purpose<br />
and connection. They also realize that how they spend their money is a<br />
form of power, and are moving from a mindless consumption to mindful<br />
consumption, increasingly taking care to purchase goods and services<br />
from sellers that meet their standards and reflect their values. This movement<br />
will create opportunities for businesses that heed its message, and<br />
penalize those that do not.<br />
• Surveys show sharp increases in the number of consumers who want<br />
positive relationships with marketplace vendors and who focus more on<br />
corporate behavior. The brand attributes Americans found more important<br />
as they began to sense the impending recession and then suffered through<br />
the crisis were: “kindness and empathy” (up 391 percent), “friendly” (up<br />
148 percent), “high quality” (up 124 percent) and “socially responsible”<br />
(up 63 percent).<br />
6 DECEMBER 2011 WWW.POLISHFALCONS.ORG.ORG • SOKÓŁ POLSKI
ize on the desire for many American consumers to purchase their goods and services<br />
– especially financial services – from organizations that provide both value and values.<br />
This potential for a “fraternal Renaissance” was verified by research done by the Alliance<br />
in August. We learned that awareness of fraternals was almost non-existent<br />
among consumers and that most folks couldn’t even guess what a fraternal was. However,<br />
when we explained who we are and what we do people embraced the concept we<br />
know as “fraternalism.” Consumers were delighted to learn that not-for-profit financial<br />
services companies existed and wondered why they had never heard of them before.<br />
The problem that goes hand-in-hand with our lack of awareness is that it takes far<br />
too long (3-5 minutes on average, according to our focus group results) to explain the<br />
fraternal model to non-members and the words we use to describe ourselves (fraternal,<br />
lodge, member) are often perceived negatively by many consumers. “Funny<br />
hats”, “old men drinking too much”, and “secret handshakes” were some of the most<br />
common reactions from focus group participants. Perhaps most disturbing was the<br />
perception that fraternals were “exclusive” clubs meant for someone else – not them.<br />
Our research demonstrates that we need a better way to quickly and clearly communicate<br />
what we’re all about to the vast majority of folks who would, could, and should be<br />
members, if they only knew we existed.<br />
The Alliance will be initiating Phase II of its consumer research project in early<br />
2012, with the express purpose of developing the words that most effectively define a<br />
fraternal life insurer to our most important audience – the next generation of society<br />
members. We want to come up with the words that every member society can use –<br />
with the appropriate tweaks so that it works in conjunction with each organization’s<br />
mission and common bond – in its marketing efforts.<br />
A simple – but critical – choice<br />
What’s the risk of not re-defining fraternalism for the next generation of members<br />
Quite simply, we run the risk of continuing to fade into obscurity. We are at the point in<br />
our history where we have a clear choice: do nothing and become a footnote in our<br />
grandchildren’s history books, or reinvent the concept of fraternalism so that our<br />
grandchildren will view societies as the preferred way to secure their families’ financial<br />
futures and enhance the communities in which they live and work through meaningful<br />
financial support and volunteer activities.<br />
Joseph J. Annotti<br />
Joseph J. Annotti joined the American Fraternal<br />
Alliance as President and Chief<br />
Executive Officer on March 31, 2008.<br />
With more than 20 years experience in<br />
association management, Annotti joined the<br />
American Fraternal Alliance after serving as<br />
Senior Vice President of Public Affairs for the Property Casualty Insurers Association<br />
of America (PCI).<br />
At PCI, he was responsible for the overall management of the association’s public<br />
affairs and media relations activities, and develops and delivers public policy<br />
messages on the association’s key issues to the trade, business and consumer<br />
media.<br />
Prior to joining PCI, Annotti served as Vice President of Marketing Communications<br />
for American Business Insurance, a major national insurance broker. He spent<br />
more than eight years with Independent Insurance Agents and Brokers of California<br />
as Vice President of Public Affairs. He has authored a variety of articles for<br />
insurance and business publications and has made presentations on media relations<br />
and grassroots political advocacy to groups across the country.<br />
Mr. Annotti lives with his wife, Jody, in Golf, Illinois, and they have two grown sons.<br />
NATIONAL DUES<br />
PROGRAM<br />
Continued from page 5<br />
Will there be incr eases to the dues<br />
Although none is planned at this time, the board will periodically<br />
evaluate the dues amount and keep it at a reasonable rate to the<br />
Membership.<br />
What if I don’t pay the dues<br />
Although we hope Members do not go down this road, it obviously<br />
may happen. If a Member does not keep their National dues<br />
obligation current, they will not be considered Members in good<br />
standing. Not being in good standing may preclude or prohibit the<br />
Member from receiving certain benefits or the ability to participate<br />
in PFA sponsored events and activities.<br />
If my spouse or I don’t pay our dues, will our children<br />
under the age of 18 still be allowed to par ticipate in<br />
youth activities or pr ograms<br />
No. If the adult PFA Members of the household are considered “not<br />
in good standing,” then the youth Members are also considered “not<br />
in good standing” and may be precluded or prohibited from participation<br />
in PFA sponsored events and activities.<br />
Does a scholar ship applicant need to be “in good<br />
standing” to r eceive a PFA scholar ship<br />
Yes. The scholarship program is a PFA sponsored program and<br />
applicants must be in good standing to be eligible. (If under 18<br />
years of age, the adult PFA parent Members in the same household<br />
must be in good standing.)<br />
I still feel that this should only apply to new Member s.<br />
I should be grandf athered.<br />
This issue was heavily debated and considered. The board feels that<br />
$12 dollars per year is not burdensome and is vital to the organizations<br />
ability to continue offering its programs that we all have come<br />
to enjoy.<br />
Is ther e any acceptable reason I could get my dues<br />
waived or defer r ed<br />
If you have a situation in which the payment of dues creates a financial<br />
hardship, you can appeal your situation to National Headquarters<br />
for consideration.<br />
Will social Member s be requir ed to pay dues<br />
Yes - but only National social Members, not Nest Social Members.<br />
Will my annuity or insur ance benefits be impacted if<br />
I do not pay dues or am not cur r ent in paying dues<br />
No. Not paying dues does not affect the annuity or insurance<br />
benefits you are entitled to receive.<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 7
PHYSICAL EDUCATION<br />
Chris Puskar<br />
National Physical<br />
Education Director<br />
cpuskar@polishfalcons.org<br />
Happy Holidays to Everyone!<br />
This time of year always makes me want to look back at 2011<br />
and all of the events and activities that I coordinated or helped<br />
with through the Polish Falcons. The first thing that comes to<br />
mind is that there are so many people who help me to make all of<br />
these events so successful. I would like to thank everyone for all<br />
their help.<br />
First of all, I would like to thank my family for putting up with all<br />
the crazy and stress related moods I go through when planning<br />
and organizing events. I appreciate how much they support me in<br />
everything I do. I also want to thank my daughter, Melissa, for all<br />
her help with getting ready for all of the events. It is a huge help!<br />
A special thanks goes out to all of the Instructors and Instructresses<br />
of the PFA. The dedicated group of people we have working<br />
with our Youth Members is amazing! You give up your time to<br />
keep the programs going and work diligently to try to grow our<br />
numbers at the events. I enjoy watching your interactions with the<br />
children and how much they like being with you. You make a great<br />
impression on them. I am grateful for all that you do!<br />
There are several people who have become like my own personal<br />
staff. They are the people who know what I need done as I<br />
am thinking about it and they are already taking care of it. They<br />
help with everything, from setting-up to running the event and<br />
tearing down. They are the first to arrive and the last to leave.<br />
They have to listen to me complain and brag. They do it all for the<br />
benefit of the kids. The following people are always there. Thank<br />
you to Barb Chervenak, Trish Del Busse, Dennis Zembrzuski, Dan<br />
Michalak, Willy Bradley, Chuck Johns, and Joe Choromanski. There<br />
are many more people who step up and help but this group has<br />
been at almost every event that I have organized since 2005. I<br />
could not do it without you! Dziekuje!<br />
There is also a group of younger folks that help and who have<br />
become a big part of the Youth events. They are a fun group to<br />
be around. They have been Falcon friends for a long time and<br />
they show the younger children how much fun it is to grow up as a<br />
Falcon. They are Jason Johns, Emily Rippetoe, Mike Johns, Alexandra<br />
Smith, Mitch Smith, Kate and Karyn Choromanski, Mallorie<br />
Michalak, Stephanie Sieczkarek, Nick Zembrzuski, and Alicja<br />
Zajkowski. They enjoy spending time with the children and are a<br />
help whenever I need it. A big thank you goes out to each and<br />
every one of them!<br />
Finally, I would like to thank all of the Youth Members for participating<br />
in our Falcon events and I hope that you continue to do so.<br />
It is so nice to work with such a great group of children who are<br />
so polite and respectful of each other and the adults that are<br />
there to help. You make my job easy. Thank you!<br />
In closing, I want to wish everyone a very <strong>Merry</strong> <strong>Christmas</strong> and<br />
Happy New Year! I look forward to working with all of you in<br />
2012!<br />
2012 National Youth<br />
Bowling Tour nament<br />
Strikes and spares are in the air! It is time again for the 2012 Youth Bowling<br />
Tournament. Your Nest or District tournament can be held at any time from<br />
January through April, 2012. This year, we will be using an on-line entry form and<br />
payment method. You should to go to the PFA website and enter your scores and<br />
make payment for your entries.<br />
DEADLINE FOR ALL ENTRIES IS MAY 1, 2012.<br />
The tournament format will remain the same with the same age groups and rules.<br />
Please go to the website for rules, entry forms, and on-line payment. If you have<br />
any questions, I can be reached at cpuskar@polishfalcons.org or by phone at<br />
800-535-2071. Also remember that we like to have photos to put in the Sokol<br />
magazine and on the website, so please email those to me. Czolem and Happy<br />
Bowling!<br />
8 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
Adult Walking<br />
Program<br />
Did you know that walking can reduce your risk of memory problems<br />
Did you know that your brain actually shrinks as you get older That’s<br />
part of the reason memory fades as you get older. According to a study<br />
in the journal Neurology, if you walk six miles every week, you can help to<br />
stop that shrinkage. Participants were tested over the course of 13<br />
years. It was found that those who walked the most cut their risk of<br />
developing memory problems in half.<br />
So, we hope that all of the adults in PFA have been working to improve<br />
their memory by walking. We hope that you have been keeping track of<br />
your walking mileage and are ready to turn your information in to the Adult<br />
Walking Program. Keeping a record of your mileage can get you some<br />
great awards and prizes.<br />
For those of you who have already joined the PFA walker group, I will<br />
be sending out new forms to all the Nests who participated last year with<br />
all of the information updated. All you will need to add is your 2011<br />
walking miles and send it back to me by February 1, 2012. If you just<br />
started walking this year and you need the forms, please email Druhna<br />
Chris and I will get you what you need to join the program. REMEMBER:<br />
All Adult Walking forms should be returned to me by February 1, 2012.<br />
So let’s get out there and boost your brain power. Walk a little everyday<br />
and remember a little more too!<br />
Czolem!<br />
Druhna Chris Puskar<br />
FOR UNDER<br />
YOUR FALCON<br />
CHRISTMAS TREE<br />
This year, we are again offering distinctive gifts<br />
for you and your family.<br />
The Officer’s Wife<br />
$ 25<br />
Upon the death of his father, a son makes a<br />
startling discovery. A forgotten safe deposit<br />
box reveals his grandmother’s memoirs, old<br />
photos of an army officer and a mysterious<br />
postcard that all link to a concealed crime:<br />
the Katyn Forest massacre. Weaving<br />
dramatic interviews with bold animation,<br />
The Officer’s Wife probes the collision of<br />
truth, justice and memory in a shrouded family<br />
tragedy. A moving documentary by young Polish-American director Piotr Uzarowicz,<br />
this gripping film weaves his own family’s tragic history into one of the most brutal<br />
crimes of the twentieth century. Shot in Russia, Ukraine, Poland, England, Canada<br />
and the USA in HD. 80 minutes, English and Polish with English dubbing.<br />
Oplatek Wafers<br />
$ 5<br />
Four wafers beautifully packaged<br />
for your Wigilia table.<br />
2012 Adult Volleyball<br />
Tour nament<br />
The Adult Volleyball Tournament for 2012 will take place at Slippery Rock<br />
University in the Aebersold Recreation Center. The dates for the tournament<br />
are March 9 – 10, 2012. Housing will be at the Comfort Inn New<br />
Castle in New Castle, PA. The PFA rate is $80.99 per night and is available<br />
until February 1, 2012.<br />
The cost for the Tournament is $60 per person. Registration and online<br />
payment are available at the Polish Falcons website along with all other<br />
information regarding the tournament. The web page can be accessed at<br />
http://polishfalcons.org/adult_volleyball.asp.<br />
Evening activities will take place at Nest 146, New Castle, PA which is<br />
about seven minutes from the hotel. After play on Friday, wings and pizza<br />
will be served. Upon completing the tournament on Saturday, dinner and<br />
awards will be served at Nest 146.<br />
All Members ages 18 and up are invited to attend. If you do not have<br />
a complete team or are just one person who would like to join us and play,<br />
please register and we will add you to a team.<br />
Czolem!<br />
Druhna Chris Puskar<br />
Order your items on-line at<br />
http://polishfalcons.org/christmas_sale.asp<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 9<br />
go to<br />
Beautiful Poland<br />
2012 Calendar $ 19<br />
The perfect gift for a family member,<br />
friend or for your home.
DISTRICTS & NESTS<br />
SOMEThING TO TAPE,<br />
TO RACE AND<br />
A DIFFERENT KIND<br />
OF TREE AT NEST 725<br />
It’s almost hard to believe 2011 is nearly over! It’s not easy to fit<br />
unlimited possibilities into limited space and time, so I will sum up just<br />
a few things that have been going on here at Nest 725 and muse on<br />
the <strong>Christmas</strong> yet to come.<br />
History and the future still seem to be running parallel to each<br />
other this year, as Nest 725 had the honor of being on a brand new<br />
TV show on our local PBS station! Taped (I suppose it’s all electronic<br />
now, but I still like that word) on August 5th, 2011, Nest 725 had<br />
a chance to talk about our history as well as our present and<br />
future on the upcoming local series entitled “Around the Corner with<br />
John McGivern”. John McGivern is an Emmy Award–winning actor and<br />
host who explores some of the uniqueness of 13 communities in SE<br />
Wisconsin. Our very own Riverwest neighborhood shall be featured.<br />
The series begins sometime in January 2012. Milwaukee Public Television<br />
serves 2.1 million potential viewers. A special thanks must be<br />
given here to our volunteers who made this possible: Breanne and<br />
Deanne Hassman (in costume), Suzanne Zareczny (assistant), Nest<br />
725 President Marian E. Hansen who along with myself gave the interview.<br />
For more information you can go to the following website:<br />
http://www.mptv.org/local_shows//s=15.<br />
Yet another opportunity to “show off” Nest 725 and its past, present<br />
and future is at our neighborhoods’ annual Center Street Daze<br />
Festival. This year, September 24th, was even bigger and better with<br />
an expanded space, more volunteers to help and our first time entry<br />
into the famous Art Cart Races. We did pretty well race-wise considering<br />
it was our first time. We plan on doing a little modification so we<br />
can win 1st place next year! Our displays were fantastic and we had a<br />
record number of volunteers. Their names are on our website<br />
(www.pfanest725.org) where we are also featuring pictures and<br />
videos of this “historic” day.<br />
Now it wouldn’t be <strong>Christmas</strong> without some sort of tree. So,<br />
how about a Tree of Descendants Nest 725 is proud to<br />
announce its 95th Anniversary. On Sunday, December 4,<br />
we intend to celebrate this occasion with a special program<br />
honoring one of the original Founder’s of our Nest Boleslaus<br />
(Bill) Orlikowski. Special guests will include many of Bill’s<br />
descendants over these past 95 years!<br />
This day long tribute will include a Children’s <strong>Christmas</strong><br />
Program and Falcon Awards. The program is from<br />
1- 4 p.m.. with a reception at 6:30 p.m. at the Falcon Bowl,<br />
801 East Clarke St., Milwaukee, WI. Please call Marian<br />
Hansen at 414-562-5640 if you have yet to receive an<br />
invitation or will be in the area and would like to come.<br />
Getting ready to race (left to right) Jerry Fix, George<br />
Wortz, Lance Agbuis, and in cart: Tristan Agbuis.<br />
Breanne Hassman (left), TV Host: John McGivern and Deanne Hassman.<br />
Virginia Szalewski, Karen<br />
Urban, Bill’s Daughter:<br />
Phyllis (Orlikowski)<br />
Kneyse, Suzanne<br />
Zareczny and Steven<br />
Blicharz.<br />
<strong>Merry</strong> <strong>Christmas</strong> and a Happy New Year!<br />
Czolem,<br />
Druh William Bielicki (Webmaster Bill)<br />
Chris Borek,<br />
Suzanne Zareczny<br />
and Audrey Fix.<br />
10 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
Falcon Teen Silences<br />
Strong German Bats in<br />
Baseball World Series<br />
Paul A Bor kowski, Nest 519, Middletown, Ct, pitched<br />
a near perfect game in the Colt Division (15-16 year<br />
olds) of the Boys Baseball World Series Tournament,<br />
played over the summer in Lafayette, Indiana. Pitching for<br />
his Puerto Rico team, representatives of the Caribbean<br />
Zone in the tournament, the slender 6’4” ace answered<br />
his coach’s call by allowing only one hit and no runs in a<br />
spectacular 11-0 shutout performance in a game shortened<br />
by the 5 inning mercy rule. A loss to heavy hitting Germany, winners of the European Zone competition,<br />
would have sent the Puerto Rico team, winners of the Caribbean Zone competition, back<br />
home. Paul’s team eventually finished second to a great California team, the U.S. Western Zone champions.<br />
Young Paul is no stranger to international baseball competition (or Sokol Polski) having won big<br />
games over the Dominican Republic, Bahamas, Michigan and Chicago area teams in the past. Some<br />
of his greatest memories are the warm receptions given to him by Polish Americans and Polish Nationals<br />
when playing in the States, especially the Chicago area. Although at times he wasn’t able to<br />
understand their Polish words, he knew they were words of congratulations and encouragement by<br />
their many handshakes and pats on his back - where his uniform proudly bears his Polish name.<br />
Paul, now 17, will graduate high school in May and is looking forward to continuing his education<br />
and baseball playing in the States; having just received an offer to pitch for Lynn University in Boca<br />
Raton, Florida, home of the 2009 NCAA’S Baseball Division 2 Champions. Moreover, Lynn has been<br />
selected as the site of the final 2012 Presidential Debate by the Commission on Presidential Debates<br />
(CPD), to be held on October 22, 2012.<br />
Paul encourages young Falcons to always continue to pursue their dreams, no matter how difficult<br />
the sacrifices are. For the past ten years, Paul and his parents have called baseball parks their second<br />
homes. While his friends hung out at beaches, malls and movie theaters, Paul spent almost every<br />
weekend, twelve months a year, playing baseball doubleheaders and pitching under a burning hot<br />
tropical sun, which he feels was well worth the sacrifice.<br />
DISTRICTS & NESTS<br />
Helping<br />
Haiti<br />
Druhna Amy Lynn Tafil Coyle, Nest 104 Vice President,<br />
visited Haiti in September, 2011 on a week-long medical<br />
mission.<br />
A physical therapist with Bachelors and Masters degrees<br />
from the University of Scranton, she was one of<br />
seven therapists who comprised the University of Scranton/Hope<br />
for Haiti Medical Mission led by Scranton Professor<br />
John Santo. The Hope for Haiti non-governmental<br />
organization (NGO), based in Naples, Florida, has been<br />
on site providing assistance to the people of Haiti since<br />
1996.<br />
The volunteer group met in Miami and flew to Port au<br />
Prince. From there they traveled to Les Cayes, a city in<br />
southern Haiti where, as in much of Haiti, the population<br />
has been deeply affected by the recent earthquake and<br />
hurricanes. Their mission was to visit, distribute supplies,<br />
treat residents and teach local staff. They visited<br />
a general hospital, and infirmary and outpatient clinic,<br />
the Le Foyer nursing home and two orphanages.<br />
Among other activities, Druhna Amy helped local staff<br />
to initiate an exercise-therapy program at the nursing<br />
home. Reflecting upon her activities in Haiti, she observes<br />
that "it was a very demanding mission, but I got<br />
so much more from the experience than I gave. I am so<br />
blessed to have had this opportunity."<br />
The daughter of Nest 104 officers Stanley and Amy Tafil,<br />
Amy Lynn is the granddaughter of the late Nest 104 Financial<br />
Secretary and District I organizer Stanley<br />
Tafilowski and Druhna Michalina Tafilowska. Amy is married<br />
to Michael W. Coyle and their nine year old son,<br />
Michael Adam Coyle, is a fourth generation Member of<br />
Polish Falcons Nest 104.<br />
Submitted by Stan Tafil, President, Nest 104<br />
Falcons<br />
Make a<br />
Difference<br />
The annual “Make a Difference Day” took place on Saturday, October 29. As we have for the past 10 years or so,<br />
the Nest 31 volunteers worked at the Polish Army Veterans Home for this “Make a Difference Day”. The Members of<br />
Nest 31 were greeted with a cold but partly sunny start to the morning with a threat of rain looming in the near future.<br />
The somewhat sleepy eyed and tired looking youngsters and their adult supervisors weed-whacked, picked<br />
up trash, cleaned out the flower beds, swept, roto-tilled the garden, stacked the picnic tables and beautified the<br />
grounds for the long winter ahead. We worked together in teams, some youngsters and then the more experienced<br />
Members as one, to get the day’s job done and to help our friends at the Polish Army Veterans Home. A big “Thank<br />
You” goes out to Frank Wloch, Nathan Wloch, Nicholas Zembrzuski, Cynthia Zembrzuski, Teena Bradley, Austin<br />
Bradley, Ashley Bradley, Amber Bradley, William Bradley, Andrew Borkowski, Kasia Borkowski, and Dennis Zembrzuski<br />
for taking the time to “make a difference”.<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 11
MEMBERSHIP<br />
Patricia Del Busse<br />
National First Vice President -<br />
Membership Services<br />
Membership<br />
vptrish@polishfalcons.org<br />
& Awards<br />
This is the time of year when we celebrate the holidays.<br />
Halloween seems to be the beginning and before you<br />
know it, we are ringing in the New Year. This is also<br />
when we embrace the importance of our families. Family<br />
can mean many things to people but family are the people<br />
who mean the most to us. Once I encountered a<br />
plaque that read “Friends are the family we chose.” I<br />
think that is very true. Our biological family is extremely<br />
important but the family we chose can be just as significant.<br />
The Polish Falcons is one of those families that we<br />
choose. We chose to be a part of this wonderful organization<br />
for many reasons. Initially, I joined the Falcons to<br />
be a part of the gym class. As I grew older and started a<br />
family of my own, the Falcon family was still essential.<br />
Many of us join the Polish Falcons as children and continue<br />
into adulthood. It is so inspiring to attend youth<br />
events and watch these children grow and remain active<br />
in our organization. Camp is where I notice this the most.<br />
Several of our young Members were very young when<br />
they joined our family and feel the same way as I do. It is<br />
also worth noting that quite a few of our scholarship recipients<br />
remain very active and support their “Falcon<br />
family.”<br />
Growing up, my dad raced motorcycles. So every<br />
Sunday, our family spent the day at the track. Recently,<br />
my brother, Bud became a race promoter. I attend these<br />
races to help with the logistics and my brother, Brad is<br />
there to race. In early October, we spent the weekend<br />
at the races and it reminded me that 50 years ago, my<br />
brothers and I were at a race track. My nephew and<br />
sister-in-law were also there to support my brother. The<br />
weather was perfect and it was a great way to spend a<br />
weekend. While there, I noticed that the riders are part<br />
of a wonderful family. They compete against one another<br />
but also support one another.<br />
I have two sons who are now adults and have families<br />
of their own. My son, Gregory has a fiancé named<br />
Andrea, who has three children who are now very special<br />
to me. Jasmine, Dakota and Mikayla did not join my<br />
family until a couple years ago, but they are now my<br />
grandchildren and I feel truly blessed to have them in<br />
our family. Unfortunately, they live in Indianapolis so I<br />
don’t get to spend as much time with them as I would<br />
prefer but it does make for interesting sports conversations.<br />
My son, James and his girlfriend, Jaylyn had baby Ryan<br />
James on September 15. This was quite an experience<br />
for me as I was in the delivery room along with Jaylyn,<br />
Jim, and Lori (Jaylyn’s Mom). I was able to hold my new<br />
grandson when he was minutes old. It was so incredible<br />
to witness his birth and the reaction of my son with his<br />
son. The miracle of birth reminds one of so much. How<br />
truly precious life is, how very blessed we are, hope, optimism,<br />
joy and promise. Jim, Jaylyn and Ryan live with<br />
me and I have to tell you that I am so enjoying having<br />
this new baby in my home. It is wonderful to end my day<br />
by spending time with this new little guy.<br />
My hope for all Members is to enjoy the upcoming<br />
holiday season with their families (or without, if you<br />
prefer!). My wish is for all of us to have a healthy, happy<br />
2012!<br />
As most of you are aware, 2012 is an anniversary<br />
year for the Polish Falcons of America. The PFA will be<br />
125 and it will be 100 years since PFA headquarters<br />
moved to Pittsburgh and, especially important to me,<br />
2012 will be the 50th Anniversary of the Dr. T.A.<br />
Starzynski Scholarship Program. Back in 1962, Nest 8<br />
Member James Sopata received a $250 grant along with<br />
Joanne Zielski, Nest 401 and Mary Malinowski of Nest<br />
805.<br />
The upcoming year will be quite a busy one for our<br />
Falcon family. I am looking forward to seeing you at several<br />
of our events next year. The adult volleyball, the<br />
youth volleyball/camp, the adult golf and bowling and of<br />
course, the National Convention will all take place in or<br />
near the Pittsburgh area. Plans have been made and we<br />
are looking forward to a fruitful, successful year. Information<br />
regarding housing, dates, applications and other<br />
pertinent facts will be available on our website www.polishfalcons.org.<br />
If you haven’t visited our site, you really<br />
should. Courtney is doing a great job updating and providing<br />
forms and information for our Members. I have<br />
started a blog that will be updated continuously with<br />
Member information, news regarding our organization<br />
and various other tidbits.<br />
Even though we will all be extremely busy preparing<br />
for and celebrating the holidays, it is very important for<br />
us to take care of ourselves. Adequate rest is necessary<br />
(although a tad unrealistic) but exercise is more important<br />
this time of year than ever. When shopping, park at<br />
the end of the parking lot (this is a habit we should have<br />
to begin with), take a walk around the neighborhood to<br />
enjoy holiday decorations, go sledding when we get all<br />
that beautiful snow, anything to get moving!<br />
Happy Thanksgiving, <strong>Merry</strong> <strong>Christmas</strong> and Happy,<br />
Healthy New Year to all of you and yours from me and<br />
mine.<br />
Czolem!<br />
Druhna Trish with her brothers.<br />
Grandma Trish greeting Ryan in the hospital<br />
Our newest Falcon Member.<br />
12 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
MEMBER MILESTONES<br />
Donations<br />
Starzynski Scholarship<br />
Donations<br />
The Polish Falcons of America wishes to express<br />
sincere gratitude to all who have contributed to<br />
the Starzynski Scholarship Fund. Your generosity<br />
is appreciated by both the organization and the<br />
scholarship recipients alike. It is because of your<br />
support that we are able to continue this worthy<br />
program.<br />
Please Note: In making scholarship<br />
donations, please make all checks payable<br />
to: PFA/Scholarship Fund.<br />
Donations Received September, 2011<br />
Donations of $250.00 or mor e ...<br />
District VI<br />
Donations of $126.00 or mor e ...<br />
District VI Convention<br />
Donations of $25.00 or more ...<br />
Ruth A. Sagan, Nest 276<br />
Kathleen R. Pol, Nest 610<br />
Donations of $20.00 or more ...<br />
Jane S Opalacz, Nest 519<br />
Donations of $10.00 or more ...<br />
Helen A. Ploski, Nest 36<br />
Genevieve Borovicka, Nest 97<br />
Stacey L. Ferry, Nest 247<br />
Genevieve P. Maigarie, Nest 307<br />
Michele Rase, Nest 494<br />
Marian Drozd, Nest 946<br />
Donation of Less Than $10.00 ...<br />
Janice E Rump, Nest 8<br />
Elsie B. Kuryloski, Nest 91<br />
Arthur Bachetti, Nest 247<br />
Christopher J Gioia, Nest 247<br />
Edwina Mc Gonigle, Nest 804<br />
Iris Jean Weiss, Nest 804<br />
James R. Weiss, Nest 804<br />
Benedykt Drzewicki, Nest 956<br />
Marzena Drzewicki, Nest 956<br />
Attention Nest 104 & District I<br />
College Students<br />
Nest 104, Newark, NJ, will once again<br />
be offering $2,000 scholarships to<br />
eligible students who are Members<br />
of Nest 104 or any Nest in District I.<br />
Qualifications for the scholarship and<br />
the Scholarship Entry Form will be<br />
posted on the PFA web site at:<br />
http://polishfalcons.org/104_scholar.asp<br />
The application form can be downloaded,<br />
completed and returned to Nest<br />
104. If there are any questions, please<br />
contact Druh Stan Tafil, President,<br />
Nest 104 at 609-518-0022 or email:<br />
stanmy@msn.com.<br />
In Memoriam<br />
Member Deaths Reported in September, 2011<br />
Nest Member Date<br />
22, Brooklyn, NY Mildred Zalewski July 21, 2011<br />
74, Auburn, NY Stanley Koziel August 29, 2011<br />
159, Ford City, PA Pauline L. Mohr August 27, 2011<br />
172, West Warwick, RI Thomas W Podgurski August 03, 2011<br />
182, Ambridge, PA Ruth J. Boice August 23, 2011<br />
208, Derby, CT John J. Rossik August 29, 2011<br />
307, Southington, CT Roy T. Scott August 21, 2011<br />
336, Jackson, MI Carlton W. Bemer September 3, 2011<br />
494, Batavia, NY Irene Donohue *** August 13, 2011<br />
507, Rockford, IL Anna M. Mc Donald August 27, 2011<br />
519, Middletown, CT Rosemary Curtin September 9, 2011<br />
652, Lansing, MI Joseph B. Loszewski September 22, 2011<br />
866, Chicago, IL Martha Del Quattro September 27, 2011<br />
Member Deaths Reported in October, 2011<br />
Nest Member Date<br />
4, South Bend, IN Joan M. Rozycki September 29, 2011<br />
74, Auburn, NY Walter F. Dec September 25, 2011<br />
80, South Bend, IN Chester S. Bukowski September 28, 2011<br />
123, Erie, PA John A. Slomski October 16, 2011<br />
141, Cleveland, OH Kathy Ann Hustak October 1, 2011<br />
276, Muskegon, MI Dolores G. Hopka September 4, 2011<br />
907, Cicero, IL James J. Sulicz September 7, 2011<br />
964, Reading, PA Joseph F. Kowalczyk October 1, 2011<br />
* Indicates Bronze Legion of Honor ** Silver Legion of Honor<br />
*** Indicates Gold Legion of Honor<br />
Memorial Donations received during<br />
the month of September, 2011<br />
In memory of JoAnn Wilkosz<br />
Kathleen Barrett, Nest 494-$25.00<br />
In memory of Dolly Brooks, Nest 4<br />
MR Falcons Nest 4 100 Club-$20.00<br />
In memory of Mary Schuttrow, Nest 4<br />
MR Falcons Nest 4 100 Club-$20.00<br />
In memory of Lawrence Wujcikowski, Nest 6<br />
Janice Merzweiler, Nest 45-$15.00<br />
In memory of Stanley Koziel, Nest 74<br />
Nest 430 Falconettes-$10.00<br />
In memory of Stanley Pasik, Nest 74<br />
Nest 430 Falconettes-$10.00<br />
In memory of Adeline Jaskowiak, Nest 80<br />
Polish Falcons Alliance of America District VI -$10.00<br />
In memory of Michael Marko, Nest 88<br />
PFA District V LOH-$15.00<br />
In memory of Lou Guzik, Nest 8<br />
PFA Nest 118-$10.00<br />
In memory of Mary McCarte, Nest 118<br />
PFA Nest 118-$10.00<br />
In memory of Adella Siak, Nest 118<br />
PFA Nest 118-$10.00<br />
In memory of Thomas Schmanski, Nest 80<br />
MR Falcons Nest 4 100 Club-$20.00<br />
In memory of Jane Fronczek, Nest 430<br />
Nest 430 Falconettes -$10.00<br />
Donations continued on page 14<br />
New Members<br />
& Referrals<br />
Welcome New Members<br />
September, 2011<br />
Autumn Kay Junk 80, South Bend, IN September 19<br />
Donna M. Lameo 163, Mocanaqua, PA September 30<br />
Greer Katherine Baker 247, Donora, PA September 16<br />
Taylor Noelle Frampton 973, West Seneca, NY September 2<br />
October, 2011<br />
Jonnathan C. Simmons 4, South Bend, IN October 05<br />
Teresa Wojdyla 17, Newark, NJ October 05<br />
Agnieszka Bartoszek 36, Southwestern CT October 17<br />
Lucy Kisiel 36, Southwestern CT October 14<br />
Bruno Perlicki 36, Southwestern, CT October 17<br />
Thomas J Salerno 77, Carnegie, PA October 05<br />
Nicholas M. Berdis 123, Erie, PA October 05<br />
Hope L. Zielinski 147, Mt Pleasant, PA October 20<br />
Olivia G. Schaefer 176, Pittsburgh, PA October 13<br />
William L. Pierce 519, Middletown, CT October 14<br />
Madison Lyn White 519, Middletown, CT October 25<br />
Spencer E. Tompkins 564, La Porte, IN October 25<br />
Ada C. Albert 725, Milwaukee, WI October 04<br />
Loralei Burton-Kmetz 725, Milwaukee, WI October 04<br />
Anabelle R. Canar 725, Milwaukee, WI October 04<br />
Salvador Espinosa 725, Milwaukee, WI October 04<br />
Alexi Garcia 725, Milwaukee, WI October 04<br />
Kylie Garcia 725, Milwaukee, WI October 04<br />
Homer R. Graff-Walsh 725, Milwaukee, WI October 04<br />
Kieran J. Knight-Quinn 725, Milwaukee, WI October 04<br />
Starlyn H. Lerret 725, Milwaukee, WI October 04<br />
Tatiana Lugo 725, Milwaukee, WI October 04<br />
Rene Sems 725, Milwaukee, WI October 04<br />
Mirabel M. Steiner-Hays 725, Milwaukee, WI October 04<br />
Joel C. Chambron 973, West Seneca, NY October 20<br />
Zachary C. Moulton 973, West Seneca, NY October 31<br />
New Member Sponsors & Recommenders<br />
September, 2011<br />
Stephanie A. Kuzmicz 80, South Bend, IN 1<br />
Robert J. Gorny 80, South Bend, IN 1<br />
Eric Kubasek 163, Mocanaqua, PA 1<br />
Bruno Bruce Najaka 163, Mocanaqua, PA 1<br />
Wallace J. Zielinski 247, Donora, PA 1<br />
Robert J Uccellino 804, Pittsburgh, PA 3<br />
Susan C. Burdzy 973, West Seneca, NY 1<br />
October, 2011<br />
Robert J. Gorny 4, South Bend, IN 1<br />
John M. Denning 17, Newark, NJ 1<br />
Karyn L. Choromanski 36, Southwestern CT 3<br />
John M. Denning 77, Carnegie, PA 1<br />
Michael G. Berdis 123, Erie, PA 1<br />
John M. Denning 123, Erie, PA 1<br />
John M. Denning 147, Mt Pleasant, PA 1<br />
Wallace J. Zielinski 247, Donora, PA 1<br />
Clifford M. Opalacz 519, Middletown, CT 2<br />
Gerald P. Albin 564, La Porte, IN 1<br />
Melissa L. Albin 564, La Porte, IN 1<br />
Shannon M. Borek 725, Milwaukee, WI 6<br />
George J. Wortz 725, Milwaukee, WI 7<br />
James P Jozwiak 973, West Seneca, NY 1<br />
Susan C. Burdzy 973, West Seneca, NY 1<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 13
YOUR FINANCES<br />
How much will your dependents need<br />
John Denning<br />
National Director of<br />
Sales and Marketing<br />
jdenning@polishfalcons.org<br />
Not only can cash from a life insurance policy help settle present financial<br />
matters, it can also ensure that your family’s dependents are taken care of<br />
down the road. Children are the most in need of financial support that can<br />
stretch from a few years to a lifetime. Additionally, you or your spouse may<br />
need funds during the grieving process before returning to employment.<br />
How much financial support your dependents need depends on your family’s<br />
situation.<br />
In addition to any children you have had with your spouse, you should consider<br />
the support of any children you may have from a previous marriage.<br />
The death of an income-earning family member could financially impact multiple<br />
households.<br />
Another issue to consider involves children with physical or mental disabilities<br />
that prevent them from becoming self-sufficient. Institutional or home care<br />
can be expensive and possibly require financial support beyond you and your<br />
spouse’s lifetimes.<br />
As the National Sales/Marketing Director of the Polish Falcons, I stress the<br />
importance of creating a special needs trust for children with physical or<br />
mental impairments.<br />
You should really establish a trust for your child and fund it with life insurance.<br />
This way, the parent would be able to provide for the child, supplement<br />
their living expenses and not jeopardize the child’s eligibility for additional<br />
government benefits.<br />
Whatever the needs of your child, you’ll want to make sure they’re taken care<br />
of. The proper life insurance policy can provide immediate resources that<br />
would periodically provide them with an influx of funds.<br />
Contact your Polish Falcons Nest Insurance Specialist or John M. Denning<br />
National Sales/ Marketing Director for Life Insurance Planning at 1-800-535-<br />
2071.<br />
UPCOMING<br />
UPCOMING<br />
Please note: Because of limited space, we cannot feature the entire Nest calendar of meetings and events.<br />
These are posted on the PFA web site which will be continually updated. If you have a calendar posting for a future<br />
event, please email the information to dmotak@polishfalcons.org. For full information on upcoming District and Nest<br />
activities, please visit the on-line calendar at www.polishfalcons.org/calendar.asp.<br />
District II • Jan 8 District II Legion of Honor Oplatek Celebration. The Crystal Light, 8400 S. Cicero Ave,<br />
Burbank, Illinois. Noon $30 pp. Contact Maryann Myskowski 708-261-573<br />
Nest 31, Detroit, MI • Various Dates: Junior Bowling at Rose Bowl Lanes 12/11, 1/15/12, 2/26 /12,<br />
3/1/11, 4/22/12. Bowling begins at noon.<br />
Nest 80, South Bend, IN • Dec 4 Nest Meeting and Holiday Party 12 noon; $6 for party<br />
• Dec 11 Youth <strong>Christmas</strong> Party 1 p. m.<br />
Nest 123, Erie, PA • Dec 4 Annual meeting and election of officers 2pm, lunch served.<br />
Nest 208, Derb, CT • Dec 11 Yearly meeting & <strong>Christmas</strong> party. St. Michael's church hall,<br />
75 Derby Ave., Derby at 1 p.m. Contact Terri Wadsworth -203 926 0498 or Masry Ann Brozak - 203 735 1748.<br />
Nest 964, Reading, PA •Member dues are payable starting Nov 1, 2011 to March 31, 2012 (deadline). Make<br />
your check payable to Polish Falcons Nest 964 and send a self-addressed stamped envelope to: Helen<br />
Nowotarski, 1076 Freemansville Road, Shillington, PA 19607.<br />
Nest 946, Somerville, NJ • Meetings are held on the second Friday of each month, except in July and August,<br />
at the Polish Falcon Camp Polanka, 140 Falcon Road, Hillsborough, NJ at 7:30 p.m. Contact: 908-722-3562 or<br />
visit our website at www.nest946.com. • Nest 946 Polish<br />
Language School classes meet every Saturday at 10:30 a.m. at St. Mary's in Bound Brook.<br />
Children ages 4 to 16 accepted. For enrollment info please call 732-968-7984.<br />
Event Calendar<br />
For more information on Nest and District<br />
Events and to view the updated Event<br />
Calendar, please visit<br />
www.polishfalcons.org/nest_calendar.asp<br />
Sokół Deadlines<br />
Beginning in 2012, the Sokół Polski will<br />
be published six (6) times per year. Deadlines<br />
for 2012 are as follows:<br />
December 5, (2011) - February, 2012 Issue<br />
February 7 - April Issue (Easter Edition)<br />
April 2 - June Issue<br />
June 4 - August Issue<br />
August 6 - October Issue (Polish Heritage Edition)<br />
October 1 - December Issue (<strong>Christmas</strong> Edition)<br />
Please email artcles and photos to dmotak@polishfalcons.org.<br />
14 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
The following Cookie Recipes were submitted by<br />
PFA Members for your Holiday Dessert Table - enjoy!<br />
FALCON SWEETS<br />
Nut Cookies - Pola’s Way<br />
Submitted by Druhna Pola Choromanski<br />
First Day - Making the Pastry<br />
Pastry ingredients:<br />
2 cups flour, sifted<br />
½ pound salted Fleishmann’s<br />
margarine (2 sticks)<br />
¾ cup sour cream<br />
1 egg yolk<br />
Blend 2 cups sifted flour with ½ lb. margarine<br />
until crumbly. (Use pastry blender or two<br />
knives.) Mix 1 egg yolk with the ¾ cup<br />
sour cream. Combine flour and egg<br />
mixture with hands separate pastry<br />
into 4 balls. Chill dough overnight<br />
Druhna Pola<br />
Combine filling ingredients:<br />
¾ cup ground walnuts<br />
¾ cup sugar<br />
1 tsp. cinnamon<br />
Next Day - Baking:<br />
Preheat oven to 350 °<br />
Roll out one ball of dough on floured surface into round circle. Cut the circle into<br />
wedges using ridged pizza/dough cutter. First cut circle into quarters, then cut each<br />
quarter into 3 wedges. Should have 12 slices total, like a pizza. Sprinkle the filling over<br />
the wedges, generously. Loosely roll each wedge starting at widest part on outside of<br />
circle working towards the point. Shape into crescent / half-moon and place point side<br />
down on cookie sheet lined with parchment paper. Bake for 22-25 minutes until lightly<br />
brown. Check at 20 minutes. Cool on racks. Sprinkle with powdered sugar when cool.<br />
(Photo credit: Barb Kruger)<br />
Druhna Betty<br />
Potato Chip Cookies<br />
Submitted by Druhna Betty Kolano<br />
1 lb margarine (or 1/2 lb margarine/ 1/2 lb butter)<br />
1 cup sugar<br />
2 tsp vanilla<br />
1 cup potato chips, crushed<br />
3 1/2 cups flour<br />
confectioner's sugar<br />
Cream the margarine until fluffy. Add the rest of the ingredients<br />
and mix well. Drop two inches apart on an ungreased<br />
cookie sheet and bake at 350 ° for 15 minutes.<br />
Sprinkle with confectioner's sugar while hot.<br />
Double Chocolate<br />
Chip Cookies<br />
Submitted by Druhna Lina Bystryk<br />
Druhna Lina<br />
cookies<br />
1/2 cup butter, softened<br />
1/2 shortening<br />
1 1/2 cups packed brown sugar<br />
1 tsp baking soda<br />
1/2 tsp salt<br />
1/2 tsp ground cinnamon<br />
4 oz semisweet chocolate, melted and cooled<br />
2 eggs<br />
2 tsp vanilla<br />
2 1/2 ups all - purpose flour<br />
6 oz bittersweet chocolate (70% cocoa) - coarsely chopped<br />
6 oz semisweet chocolate, coarsely chopped<br />
1 cup chopped pecans, toasted<br />
Preheat oven to 350 ° Combine the butter and shortening<br />
in a large bowl. Beat with an electric mixer on medium, ending<br />
with high speed for 30 seconds Add the brown sugar,<br />
baking soda, salt and cinnamon. Beat till combined, scraping<br />
the bowl occasionally, Add the melted and cooled<br />
chocolate, eggs and vanilla; beat until combined. Beat in as<br />
much flour as you can with the mixer. Using a wooden<br />
spoon, stir in the remaining flour. Stir in the chopped bittersweet<br />
and semisweet chocolates and nuts. Drop by heaping<br />
teaspoons 2 inches apart on a cookie sheet covered with<br />
parchment paper. Bake 9 - 11 minutes or just until the<br />
edges set. Let cookies stand on cookie sheet for two minutes.<br />
Transfer the cookies to wire racks to cool. To store,<br />
in an air tight container layer cookies between layers of wax<br />
paper. Can be stored in the freezer for up to three months.<br />
Yield: 72 cookies<br />
continued on page 16<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 15
FALCON SWEETS<br />
continued from page 15<br />
Black Forest Cookies<br />
Submitted by Druhna Lina Bystryk<br />
1 1/2 cups firmly packed lightly brown sugar<br />
2/3 stick of Crisco or 2/3 cup of vegetable<br />
shortening<br />
1 TBL water<br />
1 tsp vanilla<br />
2 eggs<br />
1 1/2 cups all purpose flour<br />
1/2 tsp salt<br />
1/4 tsp baking soda<br />
1 cup (12 ounce pkg) semisweet chocolate chips<br />
1 cup chopped maraschino cherries, well drained<br />
1 package (4 oz) sweet dark baking chocolate,<br />
coarsely chopped 18 whole marachino cherries, halved<br />
and well drained<br />
Heat oven to 375 ° Place sheets of foil on countertop for cooling cookies. Combine brown sugar,<br />
shortening, water and vanilla in a large bowl. Beat at medium speed of electric mixer until well<br />
blended. Beat the eggs into the creamed mixture. Combine the flour, salt, baking soda and cocoa.<br />
Mix into the creamed mixture at low speed just to blend. Stir in the chocolate chip and chopped<br />
cherries. Drop rounded tablespoons of dough 2 inches apart onto the parchment paper. Bake<br />
one baking sheet at a time for 7 to 9 minutes or until cookies are set. Do not over bake. Cool two<br />
minutes on the baking sheet, then remove the cookies to the foil to cool completely. Place the<br />
dark baking chocolate in a microware safe bowl. Microware for one minute on high; stir, then heat<br />
again for 30 second intervals until melted. Spread the chocolate on the cooled cookies and top<br />
with the cherry halves. Yield: 3 dozen<br />
Chr usciki<br />
Submitted by Druhna Betty Kolano<br />
12 eggs 1/4 tsp salt<br />
2 TBL sugar 6 tsp sour cream<br />
3 tsp whiskey or vodka 1 tsp orange flavoring<br />
2 Tbls vinegar or lemon juice 1 cup flour to start<br />
1 tsp baking powder vegetable oil or<br />
shortening for frying<br />
Mix the ingredients in order, one by one with<br />
the electric mixer on low speed. When the<br />
dough thickens, add 4 to 5 cups more flour<br />
by hand. Knead until the dough is smooth<br />
and leaves your fingers clean. Divide dough<br />
into four parts. Roll out very thin. Cut into<br />
3" x 1" strips. Slit the center of each strip.<br />
Pull one end through the slit and pull out to make<br />
a bow tie. Fry in the oil until brown on each side.<br />
Cool on brown paper and sprinkle with powdered sugar. Makes about 12 dozen.<br />
Sesame Cookies<br />
Submitted by Druhna Madelyn Rzewincki<br />
1 cup salt free butter, softened 1/4 cup sugar<br />
1 tsp almond extract 1/2 tsp salt<br />
2 cups flour sesame seeds<br />
strawberry preserves<br />
Heat the oven to 350 °. Cream together the softened butter and sugar. Blend in the<br />
almond extract and salt. Add the flour and mix well. Shape tablespoonfuls of dough<br />
into balls and roll in sesame seeds. Place on ungreased cookie sheets covered with<br />
parchment paper if available. Indent the center of each cookie ball and fill with the<br />
preserves. Bake 10 to 12 minutes or until just beginning to brown.<br />
Yield: 3 dozen cookies.<br />
Ladi-Locs<br />
Submitted by Druhna Trish Del Busse<br />
2 cups flour 1 cup sour cream<br />
½ lb. butter 1 egg yolk<br />
cookies<br />
Mix well and refrigerate overnight. Roll dough out on<br />
flour covered table. Roll to approximately 1/8 inch<br />
think. Cut into strips about 3/4 inch by 6 inches. Wrap<br />
dough around old style clothespins (wooden, without<br />
clips) overlapping the dough.<br />
Bake at 350 for 18-20 minutes (lightly greased cookie<br />
sheet or parchment paper covered sheet) or until<br />
lightly browned. Let cool slightly then remove the<br />
clothespins.<br />
Filling:<br />
1 cup yellow Crisco ½ cup flour<br />
1 teaspoon vanilla ½ cup milk<br />
1 ½ cups powdered sugar 2 cups marshmallow creme<br />
Cream Crisco. Add flour and sugar alternating with the<br />
milk. Beat until creamy. Add marshmallow and vanilla.<br />
When shells are cool, use a pastry bag and fill. Sprinkle<br />
with powdered sugar.<br />
Druhna Madelyn<br />
16 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
We’ve had the Tradition of helping families<br />
weather financial uncertainties since 1887.<br />
In times like these,<br />
Tradition matters.<br />
Our Flexible Plus Deferred Annuity will help you<br />
to protect your family in today’s uncertain times.<br />
Our Flexible Premium Defer red Annuity can be opened with an<br />
initial deposit of $1,000 by individuals ages 20 to 85. Interest accumulates<br />
on a tax-deferred basis. This means you do not pay taxes on your interest<br />
until you begin to withdraw your money.<br />
• $25,000 Maximum Annual Deposit (excluding initial deposit)<br />
Interest Crediting Rates:<br />
Deposit amounts Accumulation Value<br />
Credited Rate<br />
Band 1 $1,000-$1,999 2.00%<br />
Band 2 $2,000-$9,999 2.25%<br />
Band 3 $10,000-$49,999 3.00%<br />
Band 4 $50,000 and above 3.25%<br />
PFA Flexible Plus Defer red Annuity<br />
Persistency Bonus (not available in all states):<br />
At the end of the 20th certificate year, if the certificate is still in force,<br />
the Accumulation Value will be re-calculated using an interest rate<br />
0.50% higher than what had been credited during the 20-year period.<br />
Withdrawals:<br />
After the first certificate year, you may withdraw up to 10% of your<br />
total accumulated without a penalty.<br />
To find out about our PFA Annuity Products<br />
contact John Denning, National Sales Director<br />
at 1-800- 535-2071 or email jdenning@polishfalcons.org.<br />
Polish Falcons of America<br />
Protecting Families Since 1887<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 17
Doylestown Pilgrimage<br />
The chartered bus departed from the South Side of Pittsburgh on Saturday,<br />
September 24 with 31 passengers and the National Chaplain. The participants<br />
enjoyed an overnight stay in New Jersey and "hospitality plus"<br />
at Polanka with Druh Andrzej Terepka, who served delicious food at dinner<br />
and again at breakfast. The group from Pittsburgh met with a busload<br />
of Falcons from New Britain, Connecticut, lead by Druh Andrzej<br />
Mechlinski. Druh Mechlinski brought young Falcons in Polish folk attire,<br />
appropriate flags, and flowers for both the sanctuary altar and cemetery.<br />
Druh Edward Ciesla from District I was also in attendance with other East<br />
Coast Falcons who arrived to participate in "Dzien Sokolow" at the National<br />
Shrine of Our Lady of Czestochowa in Doylestown, Pennsylvania. After<br />
mass, in which Rev. Canon Joseph Sredinski concelebrated and read the<br />
Sunday gospel, the Falcon group marched to the cemetery. Here, they<br />
stopped and prayed at the granite bench in honor of past Vice President<br />
Leona Kozlowska, and at the gravesites of Druh Mieczyslaw Wasilewski and<br />
Druh Teofil Starzynski. Prayers were said in Polish and<br />
English, with a few words by National President Timothy Kuzma. The Polish Falcon day events concluded with<br />
an Ognisko, or Bonfire, with plenty of socializing in typical Polish Falcon style. The return bus trip to Pittsburgh<br />
included a film on Blessed John Paul II supplied by District IV President Druhna Nancy Capozoli and her<br />
helpful husband, Druh Angelo Capozoli.<br />
Above: The Falcon group from Pittsburgh.<br />
Right: President Kuzma and National Chaplain<br />
Rev. Joseph Sredzinski lead the procession to<br />
the cemetery.<br />
Photo Credit: Diane Mechlinski<br />
Below: (left and center) Attendees enjoy<br />
the “Ognisko”.<br />
Top Photos: Falcons pay their respects at the gravesite<br />
of President Teofil Strzynski.<br />
Second Photo: Attendees at mass in the National Shrine.<br />
Third Photo: Processing to the cemetery.<br />
Below: National Director Druh Ed Ciesla, Druhna Christine Ciesla<br />
and National Director Wallace Zielinski.<br />
18 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
Chaplain’s<br />
Corner<br />
FALCON FAITH<br />
Rev. Canon Joseph Sredzinski<br />
National Chaplain<br />
Grudzie - A Month of Cold, Activities and Joy<br />
The 12th and last month of the calendar year brings different weather conditions<br />
and some special obligations. Its colder with the sun further away from<br />
us, bringing snow flurries, snow removal and heavier clothing. School children<br />
look for those famous "snow days", and so many will be confined to their homes.<br />
However, liturgically, it's the time of preparation of ADVENT. We see the green<br />
wreath with four candles as a visible reminder. The celebrant at mass wears a<br />
red-violet vestment and the hymns call out for the coming of the Promised One<br />
- the Messiah. Most are preparing for the birthday of Jesus, decorating, sending<br />
<strong>Christmas</strong> greetings, making use of precious heirloom recipes for candies,<br />
cookies and kolache, and setting-up the <strong>Christmas</strong> tree with the manger scene.<br />
Each week is a reminder that we are closer to CHRISTMAS and the celebration<br />
of the birthday of Jesus in Bethlehem, the fulfillment of the promise of our<br />
Creator and Heavenly Father - sending us Emmanuel, the Long Awaited One.<br />
Those special songs fill the airways and shopping malls. We join them - even<br />
with a hum. They are uplifting, joy filled and speak of the REASON for the SEA-<br />
SON - - Boze Narodzenie.<br />
The Polish Heritage Club of Uniontown, PA conducts its annual "Wigilia" attracting<br />
nearly 150 and this year's event is set for Friday, December 16 at 6<br />
p.m. After the president notes that first shining star in the evening sky and the<br />
Club Chaplain leads the invocation, all present share the oplatek with sincere<br />
wishes of health, happiness and many of God's blessings. This custom, handed<br />
down by our forbearers, has so much meaning. As Jesus is the Bread of Life,<br />
drawing us together, so the white wafer - symbolizing Christ - is shared and<br />
consumed. Then, a meatless meal is served beginning with kapuszniak and<br />
concluding with kolacze. There is always the singing of koledy - a precious part<br />
of our precious Polish heritage, some spiritual advice from the invited clergy<br />
and then the distribution of pierniczki by children in Polish folk attire; thus lending<br />
color to the event experienced in a most friendly and joy filled atmosphere.<br />
Of course, there is the family gathering, especially on December 24.<br />
Oplatek, pierogi, baked fish, a special soup, meatless, yet favorable, all with<br />
labors of love from the kitchen. Not long after, there is Pasterka, with choirs<br />
leading us in practiced selections and those beloved koledy carols. We often return<br />
home in the snow only to begin visitations of friends and family who, with<br />
us, celebrate the great and joyful observance of the Savior’s birth, as we wish<br />
one another MERRY CHRISTMAS to you and to yours.<br />
Owszem, chociaź pogoda podczas grudnia jest zimna, cały Adwent nas przygotowuje<br />
na wielkiei radosne Święto Bozego Narodzenia gdy wzajemnie zyczymy<br />
Wesołych Świąt Boźego Narodzenia i duzo lask Bozych poprzez cały<br />
Nowy Rok. Takźe i ja dołączam i blogosławienstwo udziele.<br />
May December end with much JOY for everyone in and with Christ Jesus.<br />
z Panem Bogiem i Czołem!<br />
Rev. Canon Joseph Sredzinski<br />
Nest 42 President Honored<br />
The Catholic War Veterans have presented Druhna Lorraine Kozlowski of Nest 42, Chicago<br />
Heights with their highest award, the Honor Legion of the Order of St. Agnes. The honor<br />
was bestowed at the Catholic War Veterans National Convention held in Orlando, Florida August<br />
13. The award is in recognition of Druhna’s devotion, volunteerism and dedication to<br />
the organization’s motto "For God, Country and Home". The Catholic War Veterans Chicago<br />
Heights Post 1060 Auxiliary and Polish Falcons Nest 42 Members are very proud<br />
of Lorraine's accomplishments. Druhna Lorraine is also the President of Nest 42 and has<br />
also been awarded the Gold Legion of Honor Medal.<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 19
smaki<br />
Polski<br />
Tastes of<br />
POLAND<br />
WIGILIA<br />
A New Twist on an Ancient Tr adition.....<br />
Many Polish Americans have favorite family recipes for the<br />
traditional Wigilia <strong>Christmas</strong> Eve meal, many of which have been<br />
passed down over the years from one generation of family cooks to another.<br />
Although there is no exact list of required foods to be served at<br />
Wigilia, the meal is always meatless. There is always śledzie<br />
(herring), as well as soup, fish or seafood, and a special dessert, all of<br />
which take center stage on the beautifully prepared table once the oplatek<br />
wafer is shared. Some traditional Wigilia foods are actually regional, such as<br />
red beet barszcz soup (served in central Poland) or mushroom soup (southern<br />
Poland). In the Cracow environs, meatless golabki are served that simply<br />
melt in one's mouth (see p. 28).<br />
Poppy seed is also a favorite. The Silesians of western Poland are famous for<br />
their "kutia" which is resplendent with poppy seed, nuts and honey (p. 28),<br />
while in the south, kolacze - those wonderful poppy seed rolls - are very<br />
popular. In some parts of Poland, a sweet poppy seed paste is used to fill<br />
dessert pierogi, which are delicious with honey and sweet cream.<br />
But why not start your own tradition This year, we are "breaking" our practice of featuring the same,<br />
standard Wigilia recipes which have consistently been printed in the Sokol Polski for many years. Instead,<br />
we look to contemporary Poland for some <strong>Christmas</strong> culinary magic. Now that Poland is becoming prosperous,<br />
Poles are beginning to make their mark not only on the world stage, but also on the culinary scene.<br />
Supermarkets, specialty stores, restaurants and Polish kitchens are now bursting with ingredients that were<br />
rarely seen - or never available - under the old communist system. As Poles celebrate this new abundance,<br />
they also are free to experiment, and, as a result, shrimp, scallops, salmon and other previously rare items<br />
are now making their way to the Wigilia table. The recipes featured in this section have been modified from<br />
recipes created by one of Poland's rising young culinary stars, famous Polish Chef K arol Okrasa.<br />
We hope that some of these offerings will find a place on your <strong>Christmas</strong> Eve table!<br />
<strong>Christmas</strong> Eve Her ring<br />
śledzie z kwaśnymi jabłkami<br />
• 2 - 3 large herring fillets<br />
(available at most Eastern<br />
European delicatessens or<br />
use herring in oil)<br />
• 1 white onion, diced<br />
• 2 red onions, thinly sliced<br />
• 2 hard sour apples<br />
• 2 tsp sugar<br />
• 1/2 cup sour cream<br />
• 1 lemon and zest of 1 lemon<br />
• white wine vinegar<br />
• salt, pepper, oil (about 2 TBL)<br />
Scallops St. Jacob<br />
Małże Św. Jakuba z sosem<br />
ze świeżych pomidorów<br />
• 6- 8 medium sized scallops<br />
• 4 sprigs fresh thyme<br />
• 4 cloves garlic, sliced<br />
• 1 onion<br />
• 4 fresh peeled tomatoes<br />
• 3 TBL butter<br />
• salt, pepper, olive oil<br />
Marinate the scallops in salt, pepper, sliced garlic,<br />
fresh thyme leaves and olive oil for about 30 minutes.<br />
Melt the butter and sauté the scallops, lightly<br />
brown them on each side.<br />
For the fresh tomato sauce: Heat the oil and sauté<br />
the chopped onion and garlic until translucent, add<br />
the diced tomatoes, season with butter and 2 TBL<br />
fresh thyme leaves, let thicken. To serve, pour some<br />
of the sauce onto each serving plate, then place the<br />
scallops on top. Garnish with fresh thyme leaves or<br />
fresh cilantro.<br />
If using salted herring, soak the herring in cold water and soak for several hours , changing the water<br />
every 30 minutes. If using herring in oil, pat dry. Cut the herring into medium sized pieces.<br />
Dice the white onion. Core and dice one apple (leave the skin on the apple). Mix these with the sour<br />
cream, season with pepper and a little salt and a pinch of sugar and approx. 2 - 3 TBL of the lemon juice<br />
(to taste). Add the herring to these ingredients.<br />
Thinly slice the red onion. Core and slice the second apple (without peeling). Heat the vinegar, the rest of<br />
the sugar, lemon zest, add salt, pepper and the oil; cook until the liquid reduces to a syrup, add the apple<br />
slices and sliced red onion and cook briefly. Remove from heat and pour a small amount of the sauce on<br />
individual serving plates arrange apple slices on top. Set the herring on top of the apple slices and decorate<br />
with the sautéed red onions.<br />
20 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
HERITAGE<br />
Sorrel Soup with Coddled Egg<br />
Zupa szczawiowa z jajem w koszu<br />
• 5 peeled potatoes<br />
• 2 carrots<br />
• 7 - 10 oz of fresh sorrel<br />
• 4 eggs (or one egg per person)<br />
• 3/4 cup vinegar<br />
• 1 tsp flour<br />
•1.5 quarts chicken stock<br />
• 5 TBL sweet 30% cream<br />
• salt and pepper<br />
Sautéed Shrimp<br />
with Tomato<br />
and Coriander<br />
Krewetki w sosie ze<br />
świeżych pomidorów<br />
i kolendry<br />
• 1 1/3 lbs of whole, raw<br />
shrimp thawed<br />
• 2 - 3 cloves of garlic,<br />
diced<br />
• 1 hot chili pepper or hot<br />
smoked "chipotle"<br />
• 1 lemon<br />
• 1 bunch fresh coriander<br />
• 3 blanched and peeled tomatoes, cubed<br />
(reserve 2 - 3 TBLS for garnish)<br />
• 4 oz butter<br />
• 5 cups dry white wine<br />
• salt, pepper, olive oil<br />
Peel potatoes, cut into thick chunks. Clean the carrots. Add these to the boiling<br />
stock and cook for 15 - 20 minutes until soft.<br />
Chop the sorrel leaves (with stems), chop finely, add to broth with vegetables and<br />
cook until all vegetables are tender. Mix the flour in a bowl with cream, add a few<br />
tablespoons of hot soup to harden the mixture, then add the rest of the soup mix.<br />
Add salt and pepper and cook for about 30 minutes on very low heat.<br />
Coddled Eggs: Bring about 1.5 l of water to near boiling (it should not boil!) Add the<br />
vinegar. One by one, break each egg into a bowl, then gently pour into the water,<br />
taking care that the yolks are centered in the egg white. Cook for about 2 - 3 minutes.<br />
Remove with a slotted spoon. Pour the soup into low soup plates, add an egg<br />
to each bowl.<br />
K arol<br />
Okrasa<br />
Continued from page 23<br />
Thaw shrimp with cold water if frozen. Cut a slit into the shell,<br />
leaving the tail. Remove the dark digestive tract content. Place<br />
cleaned shrimp in a bowl. Marinate in salt, pepper, chopped garlic,<br />
lemon peel, chopped fresh chili pepper, 2 TBL chopped coriander<br />
and oil, then mix gently. Let sit for 10 - 15 minutes. Heat the oil in<br />
a sauté pan, arrange the shrimp and sauté on both sides until<br />
their color changes from gray to orange (shrimp should be slightly<br />
raw inside.)<br />
Sauce: Add 1/2 of the butter to the pan until it dissolves, then add<br />
the garlic and pepper. When the garlic is wilted, add the white<br />
wine and simmer until the liquid reduces slightly. Add the chopped<br />
tomatoes into small cubes and sauté until softened, then add butter,<br />
salt, pepper, chopped fresh coriander and lemon zest. Heat<br />
the sauce for about 1 minute more, then ladle onto serving plates.<br />
Add the shrimp. Quickly heat the reserve diced tomatoes and set<br />
on the shrimp as a garnish. Garnish with whole coriander leaves.<br />
for traditional Polish WIGILIA RECIPES<br />
go to http://polishfalcons.org/wigilia_recipes.asp<br />
One of Poland's top chefs, Karol Okrasa is a<br />
national media figure in Poland, hosting various<br />
television shows including the popular<br />
Kuchnia z Okrasą (Cuisine with Okrasa)<br />
and Smaki Czasu (Today's Tastes).<br />
Born in 1978 in Biala Podlaska, he began<br />
his career in Warsaw's Jan III Sobiecki Hotel<br />
then became head chef at the landmark<br />
Bristol Hotel from 1997 - 2008. Okrasa is one of<br />
the founding members of the Fundacja Klubu<br />
Szefów Kuchni a foundation that he helped<br />
established to promote fine cooking in Poland<br />
and abroad. An award winning chef and author,<br />
he is Owner and Head Chef of Warsaw's popular<br />
Platter Restaurant, one of Poland's top<br />
restaurants and author of one of Poland’s<br />
most popular cookbooks, Gotuj z Okrasą.<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG<br />
photos: Telewizja Polska<br />
DECEMBER 2011 21
HERITAGE<br />
A Polish<br />
<strong>Christmas</strong><br />
The Jasełka<br />
(“yah-sell-kah”)<br />
The Jasełka is a <strong>Christmas</strong><br />
performance that tells the story of the<br />
Birth of Christ and other biblical tales with<br />
musical accompaniment. Jaselka plays are<br />
sometimes performed using a szopka and<br />
hand puppets.<br />
The <strong>Christmas</strong><br />
Star<br />
The Turon<br />
The Poles have many very lovely <strong>Christmas</strong> Carols and caroling is a popular activity<br />
during the <strong>Christmas</strong> Holidays. Polish Carolers often present various humorous plays<br />
that frequently include performers dressed in animal costumes, such as a stork or the<br />
turon, (“tour-ohn”) which is a stylized goat with large, curved horns and a large<br />
flapping mouth. T he <strong>Christmas</strong> Star is carried by groups of Carolers who go<br />
from house to house during the <strong>Christmas</strong> Season. The stars very large and ornate,<br />
are lighted, and frequently are twirled. They are often constructed from cardboard with<br />
colored tissue or foil embellishments.<br />
The Breaking<br />
of the Opłatek<br />
The Opłatek (“oh-pwah-tek”) is a thin<br />
rectangular unleavened wafer bearing various<br />
<strong>Christmas</strong> scenes that is shared by<br />
every person at Wigilia. Each person takes<br />
a piece of the other’s wafer and they exchange best wishes for good health and<br />
success in the upcoming year. It is an old Polish custom that no grievance be<br />
brought into the <strong>Christmas</strong> season and the New Year, so forgiveness is asked<br />
and always granted. This ceremony is repeated between every person present,<br />
beginning with the oldest and ending with the youngest.<br />
Święty Mikołaj<br />
(“sh-ven-tee mee-koh-why”)<br />
The <strong>Christmas</strong> Holidays in Poland begin in early<br />
December with St. Nicholas Day or Święty<br />
Mikołaj on December 6. Unlike the American<br />
Santa Claus, which has become a very commercialized<br />
figure, the Polish St. Nicholas is the real<br />
thing! He is dressed in a long robe, a bishop’s<br />
hat or “mitre” and carries a staff.<br />
He distributes candy, gingerbread cookies<br />
(pierniki) and apples to good children,<br />
while those who have misbehaved<br />
receive twigs.<br />
The Szopka<br />
(“shop-kah”)<br />
In the city of Cracow, people<br />
make ornate <strong>Christmas</strong> Nativity<br />
structures from cardboard, foil<br />
paper and ribbon. They carry<br />
these when they go <strong>Christmas</strong><br />
caroling. Many of these structures<br />
are very ornate and very detailed with<br />
mechanical figures.<br />
The Wigilia (“wee-gee-lee-ah”)<br />
This traditional Polish <strong>Christmas</strong> Eve<br />
meal is considered the most special<br />
of all meals. The table is covered<br />
with a white tablecloth and the best<br />
household china is used. Straw is<br />
placed under the table cloth in<br />
remembrance of the stable of Bethlehem.<br />
An uneven number of foods<br />
are served for Wigilia, which is a<br />
tradition that harkens back to the<br />
ancient Slavic belief that this will<br />
bring good luck in the following year.<br />
Poles are excellent cooks and<br />
present a wide range of wonderful foods for their <strong>Christmas</strong> Eve Feast,<br />
including red beet soup (barszcz) with”uszki” or little mushroom filled<br />
dumplings, wild mushroom soup, marinated herring, carp, sauerkraut<br />
with mushrooms and peas, pierogi, baked or roasted fish, and kutia, a<br />
national dish made from boiled wheat, poppy seeds, nuts and honey.<br />
Desserts include gingerbread cookies or cakes, and poppy seed roll.<br />
The Empty Chair<br />
Polish people are famous for their hospitality, especially<br />
at <strong>Christmas</strong>. During Wigilia, there is always an additional<br />
empty chair set at the table no matter how large the<br />
gathering. To Poles, no one should be alone on <strong>Christmas</strong><br />
Eve, which is the most important night of the year.<br />
So, no matter how large the guest list, strangers, those<br />
without family, and acquaintances who do not have their<br />
own Wigilia to attend are welcomed to the <strong>Christmas</strong><br />
supper and treated as honored guests. We honor these<br />
guests as we would the Christ Child who comes into the<br />
world on this special evening, so the Empty Chair is<br />
considered a place of great respect.<br />
22 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
HERITAGE<br />
News from Poland<br />
Poland at NYSE<br />
Polish President Bronislaw Komorowski officially<br />
opened the September 22, 2011, session on the<br />
New York Stock Exchange (NYSE). However, the<br />
NYSE’s indices took a hammering later that day,<br />
with the Dow Jones Industrial Average, for example,<br />
losing 3.48% on the day. Komorowski stressed<br />
that his visit to Wall Street was an excellent opportunity<br />
to present Poland’s accomplishments and<br />
relatively good economic situation. When speaking<br />
with the press, the President added that cooperation<br />
between the New York and Warsaw stock<br />
exchanges and cooperation in<br />
broader economic terms is<br />
important, especially in<br />
these difficult times.<br />
Museum on Track<br />
The Museum of the History of the<br />
Polish Jews is scheduled to open in<br />
Warsaw on April 19, 2013, to coincide<br />
with the 69th anniversary of the start of<br />
the Warsaw Ghetto Uprising. The multimedia<br />
museum, which will be<br />
devoted to the thousand-year history of<br />
Jews in Poland, will be located in Muranow,<br />
in the heart of the city’s former Jewish<br />
district. In order to complete the project by the<br />
scheduled date, the museum's<br />
developer will receive up to $1.5 million from the<br />
Ministry of Culture and city authorities. The total<br />
cost of the project is estimated at $3 million.<br />
Not Made in China<br />
New statistics show that more than half of Poles<br />
don’t buy goods made in China. According to the<br />
report, carried out by IQS, 55 percent claim they<br />
avoid such products, although the trend appears<br />
to be more popular amongst older citizens, with<br />
only 25 percent of those under 25 stating they<br />
wouldn’t buy Chinese goods. Puls Biznesu claims<br />
that one of the factors behind the status is the<br />
fact that Poles wish to help their national economy<br />
and would rather buy products produced in<br />
their own country.<br />
TV Tur n Off<br />
New figures printed in Gazeta<br />
Wyborcza suggest that an increasing<br />
number of homes are<br />
choosing to ditch their TV sets. According<br />
to statistics by Izmalkowa<br />
Consulting on behalf of PanMedia<br />
Western, approximately 700,000<br />
households do not currently own a<br />
television set - a number that is<br />
rapidly growing. “Back in 2007<br />
[when Izmalkowa Consulting first conducted<br />
research into viewing habits] the TV was an<br />
essential part of the furniture,” says Ewa Goralska,<br />
a spokeswoman for PanMedia Western. The paper<br />
points to computers as being the<br />
main factor behind this new<br />
trend, with Poles preferring to<br />
watch films and programs<br />
online due to a wider variety of<br />
choice. “Until recently, not having<br />
a TV in your home was almost<br />
unthinkable,” says Julia Izmalkowa,<br />
owner of the research firm.<br />
“However nowadays, trying to find young<br />
people who actually owned a set turned out<br />
to be quite difficult.”<br />
Poles in Green Card Lottery<br />
Poland will once again be allowed to enter America’s<br />
‘Green Card Lottery’ system for the first time<br />
in six years. According to Fakt, 3,500 Poles will be<br />
able to apply for official residency in the US’s Diversity<br />
Immigrant Visa Program, between October<br />
4 and November 5. The law states that if less<br />
than 50,000 people from one country go to the<br />
States during a five-year timescale, then that nation<br />
is allowed to enter the ‘lottery’. “Because of<br />
the economic situation, America is not as attractive<br />
a destination as it once was,” says Zygmunt<br />
Matynia of Chicago’s Polish Consul.<br />
LOT Takes Off<br />
The long-awaited privatization of the national carrier<br />
LOT looks to be underway, as the company’s<br />
President, Marcin Pirog, told reporters there were<br />
candidates interested in purchasing the airline.<br />
“We’re holding talks with two aviation companies<br />
about the sale of LOT,” Pirog explained.<br />
The news comes as a confirmation of earlier assurances<br />
given in May by Government Minister<br />
Aleksander Grad that there was a<br />
chance that LOT could be privatized<br />
during 2012. LOT is currently<br />
restructuring all spheres of<br />
its activities; assets, employment<br />
and organization. So far this year<br />
the figures show, an improvement<br />
of PLN 60 million as compared to<br />
the same period last year, but that<br />
still entails oan overall loss of<br />
91.1 million Polish zloty.<br />
Zakopane Subway<br />
Subway recently opened its first drive-through<br />
restaurant in Poland, located in Nowy Sacz in the<br />
Malopolskie voivodship, on the main road to<br />
Zakopane. It is also the chain’s first such establishment<br />
in Central and Eastern Europe (CEE), and it<br />
plans more such openings, some at gas stations.<br />
Reportedly, sales from the first few weeks of the<br />
new fast-food restaurant’s operations were above<br />
average, and the drive-thru window accounts for<br />
up to 50 per cent of the establishment’s sales<br />
revenue.<br />
continued on page 26<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 23
HERITAGE<br />
News from Poland<br />
Hollywood’s Polish Roots<br />
A new book entitled Pollywood that charts Hollywood’s<br />
surprising Polish connection is scheduled to<br />
hit the bookstores in November, 2011. The book is<br />
being published by Wydawnictwo Naukowe PWN<br />
[Polish Scientific Publishers].<br />
Few people know that the immigrants born in territories<br />
currently or historically Polish played a significant<br />
role in this process. In his book “Pollywood,” Andrzej<br />
Krakowski traces the Polish-born founders of Hollywood,<br />
such as Samuel Goldwyn, Louis B. Mayer and<br />
the Warner brothers. A film based on “Pollywood” is<br />
planned for production in 2012.<br />
Authored by Andrzej Krakowski, a renowned Polishborn<br />
screenwriter and director living in the United<br />
States since 1968, the book reaches into the origins<br />
of Hollywood and the American film industry.<br />
Going back to the last quarter of the 19th century—<br />
the period of the Great Immigration, which brought<br />
more than 23 million immigrants to America’s<br />
shores—the author analyzes the socio-historical conditions<br />
of that era, wondering why it was not the Italians,<br />
the Irish, or the Scandinavians, but the Eastern<br />
European refugees (mostly Jewish) who became<br />
the founders of the new film industry.<br />
Some of his conclusions are quite<br />
startling.<br />
The personalities in the book have<br />
been carefully selected. They were<br />
all true pioneers—the trailblazers<br />
responsible for the development<br />
of new sectors of the budding<br />
industry. Siegmund Lubin, the inventor of<br />
the first moveable projector; Samuel Goldwyn,<br />
producer of the first feature film shot<br />
in the town called Hollywood; Louis B. Mayer, cofounder<br />
of the famed Metro-Goldwyn-Mayer Studio<br />
and the studio system; Nathan H. Gordon, creator<br />
of the first multi-screen movie houses; the Warner<br />
brothers, who brought sound and color to the<br />
otherwise silent and black-and-white films; the<br />
Shubert brothers—conquerors of Broadway<br />
and the first czars of the American theater; Al Jolson,<br />
the actor-singer sensation who broke “the sound barrier”<br />
and survived the impact; Pola Negri, the first<br />
truly international Hollywood female movie star; Paul<br />
Muni, the Oscar-winning first crossover from the Yiddish<br />
theater through Broadway to the mainstream<br />
cinema: an actor-chameleon, the precursor of “the<br />
method” in acting; and last, but not least, Billy Wilder,<br />
the multiple Academy Award-winning writer/director.<br />
They all had one thing in common—they were born<br />
in the same area, relatively near each other: Poznan,<br />
Warsaw, Minsk, Vilnius, Krasnosielc, Wejherowo, Sieradz,<br />
Lipno, Lwow, Sucha and Beskidzka.<br />
Based on the materials contained in “Pollywood,”<br />
a feature film is being planned for production in<br />
2012. Penned by the book’s author and Michal<br />
Komar, it is being produced by Michal Kwiecinski for<br />
his Akson Studio. The movie, which is<br />
scheduled to be shot in the English<br />
language, is currently<br />
being cast.<br />
continued<br />
High Enough<br />
K abanosy Cer tified<br />
The European Union has agreed to grant<br />
the certificate of “Traditional Specialty<br />
Guaranteed” to the Polish kabanos, a thin<br />
dried specialty sausage. The decision to grant<br />
the special status to the kabanos was finalized<br />
after Germany, a leading producer of sausage in<br />
Europe, withdrew its objection. Poland's western<br />
neighbors will still be able to produce the<br />
sausage, but only those made in Poland will carry<br />
the special EU logo.<br />
Polish Supercar<br />
The Arrinera, Poland’s first “supercar,” was<br />
introduced on September 23, 2011. The general<br />
opinion is that it borrows heavily from the famed<br />
Italian-made Lamborghini with a distinctly sleek exterior,<br />
squared-off intakes scissor doors and intricate<br />
rear lights. The car itself is comprised of Kevlar and<br />
carbon fiber, which sits on top of a tubular steel<br />
frame, keeping it light and nimble without interfering<br />
with the 638 horsepower and 6.2-liter supercharged<br />
V8 Engine. The Ministry of Culture and city authorities.<br />
The total cost of the project is estimated at<br />
$3 million.<br />
Pizza Popular<br />
This year, pizza restaurants in Poland will sell<br />
over $205 million of the originally Italian<br />
food. The daily newspaper Rzeczpospolita<br />
[The Republic] credits the estimate<br />
to the research firm Euromonitor<br />
International. In comparison to year 2010<br />
sales will increase by about 7%. Poles will spend even<br />
more money on pizza in 2012, boosted by the Euro<br />
2012 soccer events.<br />
A report by town planners has dashed numerous plans for skyscrapers in the center<br />
of Warsaw by restricting building heights anywhere close to the Starowka, or Old<br />
Town, to 70 meters (229 feet). Anything higher would, according to the report,<br />
“Lead to an irreversible deformation to the skyline of the Starowka, which is on the<br />
UNESCO World Heritage list.”<br />
As a result, no buildings will receive planning permission if they are more than six<br />
floors high. The report has destroyed plans for development of the Rotunda, for<br />
the prestigious Lilium tower designed by Zaha Hadid and many others. A range<br />
of other projects have had to be redesigned as the report’s authors considered<br />
them too different from the surrounding buildings.<br />
Sources:<br />
Polonia Media Network, New Poland Express, among others.<br />
24 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
POLISH AMERICAN LIFE<br />
by Peter Danielczuk<br />
Nest 36, Southwester n CT<br />
December 2011 marks the<br />
end of two of the best and long<br />
time Polka Bands. The famous<br />
and fabulous Ampol-Aires have<br />
decided to call it quits after 55<br />
years. Also leaving the Polka<br />
circuit this year is Eddie Blazonczyk's<br />
Versatones. Their<br />
final performance will be on<br />
Saturday December 31, 2011<br />
with a New Year's Eve Extravaganza<br />
at the Glendora House,<br />
10225 S. Harlem Ave., Chicago<br />
Ridge,IL. Doors open at 6:30<br />
p.m. with dinner at 7:30 p.m. and<br />
music at 9:00 pm. The cost is<br />
$75 per person and includes dinner<br />
and open bar plus more surprises. For more<br />
information and reservations call Bel-Aire Enterprises<br />
at 708-594-5182. January is National Polka<br />
Month. Please plan to attend a local Polka Dance<br />
and also listen and support your local Polka radio<br />
programs. We need them to keep going in order<br />
for our music to survive.<br />
In honor of National Polka Month, the International<br />
Polka Association will hold their annual Festival<br />
of Polka Bands on Sunday January 15, 2012<br />
at Glendora Banquets, 10225 S. Harlem Ave.,<br />
Chicago Ridge, IL, from 12 noon to 7 p.m. (Central<br />
Time). Bands include Rick Rzeszutko & The Music<br />
Company, Danny Mateja & The Downtown Sound,<br />
Freeze Dried, Lenny Zielinski & The D Street Band,<br />
Full Circle, Polka Generations, Tony Blazonczyk &<br />
New Phaze and The IPA Tribute Band. The IPA will<br />
also have a Pre-Festival of Polka Bands Dance on<br />
Saturday January 14, 2011 at Polonia Banquets,<br />
4604 S. Archer Ave., Chicago, IL with Full Circle.<br />
The Seventh Annual IPA Benefit Dance at the<br />
Ludlow Polish American Citizen's Club, 355 East<br />
St., Ludlow, MA will be held on Sunday February<br />
26, 2012 from 2 to 7 p.m. Featured this year are<br />
Lenny Gomulka and Chicago Push, Dennis Polisky &<br />
The Maestro's Men and The Boys. There will also<br />
be a Big Band tribute to IPA Polks Music Hall of<br />
Famer Walter Solek with special guest Andre<br />
Krystopolski. Tickets are $15 in advance or $18<br />
at the door. For more information or reservations<br />
call IPA Director Ed Szela at 413-567-1961.<br />
The Ludlow PACC in Ludlow, MA will<br />
be holding a New Year's Day Dance on<br />
January 1, 2012 from 2:00 PM to 8:00<br />
PM featuring the great sounds of Eddie<br />
Forman and EFO and Dennis Polisky &<br />
The Maestro's Men. A Polish kitchen will<br />
also be available. For more information<br />
and reservations call 413-567-1961.<br />
The Polka Family Band has another<br />
brand new recording entitled<br />
“Moooore Cowbell.”<br />
It features 14<br />
great polkas, obereks<br />
and waltzes.<br />
Jimmy K Polkas has released<br />
a new recording by<br />
Stas Golonka entitled The Kings<br />
Treasures.” It contains 23 songs by<br />
the King of Honky. Cost is just<br />
$14.95 including shipping. Check it<br />
at www.jimmykpolkas.com or call<br />
1-866-454-6695.<br />
Jimmy Sturr has a special three<br />
CD offer for you. You can get his latest<br />
CD "Not Just Another Polka" plus<br />
"A Tribute To The Legends Of Polka Music" and<br />
"Polka Cola" for just $34.95 which includes shipping.<br />
Send to Starr Records, Box 1, Florida, NY<br />
10921.<br />
Eddie Blazonczyk and Bel-Aire Enterprises have<br />
announced the dates for the 38th edition of the<br />
Polka Fireworks Festival at the Seven Springs<br />
Mountain Resort, Champion, PA. The Polka Fireworks<br />
is scheduled for Friday June 29 thru Sunday<br />
July 3, 2012. Watch the www.polkafireworks.com<br />
website for more information.<br />
The Polish American Journal Newspaper who recently<br />
celebrated it's 100th year of publication<br />
named some of the most influential American Polka<br />
Musicians of the last 100 years. They included<br />
Ray Budzilek, Brunon Kyrger, Gene Wisnewski,<br />
Frank Wojnarowski, Ted Maksymowicz, Eddie Zima,<br />
Ignacy Podgorski, Marisha Data, Lil Wally Jagiello,<br />
Don Lucki, Ray Henry, Walter Solek, Marion Lush<br />
and Walter Dana. For a subscription to the Polish<br />
American Journal send a check for $21 to: PAJ<br />
Subscription Department, P.O. Box 328, Boston, NY<br />
14025-0328.<br />
Joseph R Dziuba Jr., an accomplished musician<br />
who played the bass and recorded with many<br />
bands including Jolly Rich Anton, Freddy K<br />
Kendzierski, the Beat, and Lenny Gomulka &<br />
Chicago Push, recently passed away surrounded<br />
by his loving family. "He made friends and fans<br />
throughout the country and with his talent and personality<br />
he touched the hearts of us all," said<br />
bandleader Lenny Gomulka. He is survived by two<br />
Polka Chicks<br />
daughters , a son, his mother, sister, and brother.<br />
Memorial contributions may be made to the<br />
CentraState Healthcare Foundation, 916 Rte. 33,<br />
Suite 6, Freehold, NJ 07728.<br />
Ever hear of the Polka Chicks Well, the Polka<br />
Chicks had a CD release concert recently in<br />
Helsinki, Finland. Two other all girl groups from<br />
Europe, whose name both mean "Polka Girls" are<br />
Polka Punce and Polka Maedeln who are both from<br />
Slovenia. The word is that both groups are beautiful<br />
and very talented.<br />
My wife Grazyna and I would like to wish all of<br />
you a very <strong>Merry</strong> and Blessed <strong>Christmas</strong> and a<br />
Happy New Year<br />
Until next time, take care and God Bless.<br />
Remember we are all one family, all one big Polka<br />
family. God Bless Poland and God Bless America.<br />
Czołem!<br />
Dr uh Peter<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 25
HERITAGE<br />
Mushroom Soup<br />
with "Lany Kluski"<br />
Zupa grzybowa z lanymi klusami<br />
• 9 oz dried Polish or porcini mushrooms,<br />
soaked and cooked<br />
• 3 quarts of broth from cooking the<br />
dried mushrooms<br />
• 4 potatoes<br />
• 1 celery<br />
• 1 onion<br />
• 2 TBL butter<br />
• 4 - 5 pitted prunes, cut into strips<br />
• 3 eggs<br />
• 8 - 10 TBL of wheat flour<br />
• 1/2 cup of heavy cream<br />
• salt, pepper, oil<br />
Soak dried mushrooms in warm water, and then (in the same water), cook for about 40 minutes.<br />
Water should be enough to yield 2.5 liters of broth. Reserve the mushroom broth and cut the<br />
mushrooms into strips. Cut the potatoes, celery and onion into equal sized cubes. Pour oil to the<br />
pan, add a TBL of butter, add the potatoes and celery, then the onions. Sauté until the onions<br />
are translucent, then add enough of the mushroom broth so that the vegetables are covered.<br />
Season with salt and pepper, cook for about 20 minutes.<br />
Add the mushrooms and prunes to the vegetable liquid, plus any remainder of the mushroom<br />
broth. Simmer for another 15 - 20 minutes; remove from heat and add the sweet cream; season<br />
with salt and pepper. While the soup is cooking, prepare "lane" noodles: Beat the eggs in a<br />
bowl, add salt and pepper, then gradually add the flour stirring constantly with a whisk. The<br />
resultant dough should be runny, having the consistency of thick cream. Pour the batter<br />
through the funnel into salted boiling water making long ribbons of dough (a pastry tube or<br />
plastic ketchup dispenser will also work.) Simmer for 1 - 2 minutes then drain the noodles<br />
under cold water. Add the noodles to the bottom of each soup bowl, then add the hot soup.<br />
Silesian Poppy Seed- Kutia<br />
Makówki – śląska kutia<br />
• 10 oz poppy seed, ground three times<br />
• 3 TBL hazelnuts, cracked or halved<br />
+ 2 TBL for garnish<br />
• 3 TBL peeled almonds, chopped<br />
• 3 TBL raisins + 2 TBL for garnish<br />
• 1 pints milk<br />
• 2 TBL butter<br />
Wigilia Recipes<br />
Continued from page 23<br />
• 4 - 5 TBL honey<br />
• 1 sweet loaf of sweet bread<br />
• 2 TBL candied orange peel<br />
+ 1 TBL for garnish<br />
• 3 TBL shredded coconut<br />
+ 2 TBL for garnish<br />
• 1/2 cup rum<br />
Roast the hazelnuts in the oven until slightly golden.<br />
Combine 2 TBL butter, honey and heat, when the milk boils<br />
remove from the heat, add the raisins and let sit for<br />
1 -2 hours for them to soften. Add the poppy seed<br />
and bring to a boil once more, then remove. Add<br />
chopped almonds, hazelnuts, chopped orange<br />
peel and coconut. (If the mixture is too runny, add<br />
additional poppy seed.) Cut the sweet roll into slices 1<br />
cm wide. Line a glass bowl with the slices and sprinkle with the<br />
rum. Add a layer of the poppy seed filling the approximate thickness of the<br />
bread, then put a layer of raisins poppy mass of similar thickness, add another layer of the<br />
bread, then poppy seed, etc. until the bowl is stacked with alternating layers. The top layer<br />
should be poppy seed. Chop the reserved hazelnuts, raisins, orange peel and coconut and<br />
sprinkle on the top layer of poppy seed. Refrigerate for a minimum of 2 hours.<br />
Serve at room temperature.<br />
Buckwheat Stuffed Cabbage<br />
with Mushroom Sauce<br />
Gołąbki z kaszą z sosem grzybowym.<br />
• Chicken or vegetable stock<br />
(about 1 large can)<br />
• 2 cups soup stock vegetables (carrots, onion,<br />
celery, parsley root, and cleaned chopped leek.)<br />
• 2 oz buckwheat, (kasia) Sauteé in butter until golden brown<br />
• 6 oz buckwheat, (kasia) unsauteéd<br />
• 1 head cabbage<br />
• 3 onions, diced<br />
• 2 oz of cooked dried mushrooms, diced<br />
• 1/2 cup of broth from cooking the dried mushrooms<br />
• 2 lb peeled potatoes<br />
• 7 oz heavy cream<br />
• 1 TBL butter<br />
• salt, pepper, oil.<br />
Prepare the stock: In a pot of chicken stock, add the chopped<br />
vegetables and cook on low heat for at least an hour; salt to taste.<br />
Prepare the stuffing: Sauté the buckwheat in butter. Grate the<br />
potatoes on a fine setting. Add the browned and unbrowned buckwheat,<br />
diced onions and finely chopped mushrooms. Add salt and<br />
pepper, stuffing should be loose and rather "liquidy.".<br />
Prepare the cabbage: Cut the core from the cabbage, place the<br />
head of cabbage into a large pot of salted boiling water and cook<br />
slowly, when the outer leaves are tender, remove them gently,<br />
trying not to damage them. Keep putting the cabbage head into<br />
the water until all of the softened leaves come loose. Set the<br />
leaves aside to cool. Making a "v" cut, remove the hard stems<br />
from each of the cabbage leaves. Place a large spoonful of filling<br />
on each cabbage leaf and roll the leaf, then set them in a baking<br />
casserole. Fill any empty spaces in the casserole with leftover or<br />
broken cabbage leaves, folded to take up space. Cover with any<br />
leftover liquid and bake at 350 ° for about 1.5 hours..<br />
Prepare the Mushroom Sauce: Dice the onion into small cubes,<br />
sauté in oil until translucent. Add the mushroom<br />
liquid and vegetable stock. Cook until reduced about 1/3. Then<br />
add the fresh cream. (Add about 1/4 cup hot stock into the<br />
cream, stir, then pour the cream mixture into the stock.) Cook<br />
slowly until the sauce reduces and becomes thick, then season<br />
with the salt, pepper and butter..<br />
Remove the cooked golabki from the oven and arrange on serving<br />
plates (you can cut in half at an angle). Cover with the mushroom<br />
sauce. Note: If you wish for a thicker stuffing, add a small amount<br />
of potato starch.<br />
for traditional Polish WIGILIA RECIPES<br />
go to http://polishfalcons.org/wigilia_recipes.asp<br />
26 DECEMBER 2011 WWW.POLISHFALCONS.ORG • SOKÓŁ POLSKI
Change of Address<br />
To change your address or contact information,<br />
please complete the Change of Address Form<br />
posted on the PFA web site at:<br />
www.polishfalcons.org/change_address.asp or write:<br />
Member Services, Polish Falcons of America,<br />
381 Mansfield Avenue, Pittsburgh, PA 15220-2751.<br />
3-D “BATTLE OF WARSAW 1920”<br />
One of the most decisive battles of the 20th century was fought in Poland in 1920. The<br />
First World War had ended, but the Bolsheviks, having taken power in Russia, now marched<br />
the Red Army towards Warsaw. It looked like certain defeat for the Poles, but a ferocious<br />
counterattack saw the Bolsheviks routed. This stunning victory prevented communism<br />
spreading to the rest of Europe, and secured Poland's independence—for the time being.<br />
“The Battle Of Warsaw 1920” [“1920 Bitwa Warszawska”], which opened in the<br />
Chicago, Illinois, area on October 14, 2011, is one of the most expensive films in Polish<br />
cinema history.<br />
The story is told through the eyes of newlyweds Ola (Natasza Urbanska), a dancer in<br />
Warsaw’s revue theatre, and Jan (Borys Szyc), a Polish cavalryman. It focuses on the<br />
1920 clash between the powerful Red Army and soldiers of newly reborn Poland, which<br />
resulted in a repulsion of Bolsheviks from the gates of Warsaw. The heroic effort of Poles<br />
led by Marshal Jozef Pilsudski defeated Soviets in the battle, which shattered Lenin’s<br />
dreams of conquering the whole continent and introducing communism to the world.<br />
Jerzy Hoffman<br />
In the movie,<br />
fictional characters<br />
intertwine with<br />
great historical figures: Pilsudski, Petlura, Lenin, Stalin, Trotsky. The action reflects a<br />
participation of daring American pilots from the Kosciuszko Squadron, as well as an<br />
important role of the Ukrainian troops.<br />
The plot, however, is quite uncomplicated. It is Warsaw, 1920. Young Ola is a talented<br />
actress in a revue theatre and fiancé of Jan, a left-leaning poet and flamboyant cavalryman.<br />
After being summoned to leave for the front to defend the homeland from the Red<br />
Army, Jan immediately proposes to Ola and decides to marry her immediately. The marriage<br />
in Saint Anna’s Church is blessed by a young priest and army chaplain Ignacy<br />
Skorupka who would lead the Poles into battle (photo above) and, ultimately, gave his life.<br />
The powerful Red Army marches to conquer the continent. During the fighting, Jan is<br />
accused of communist sympathies and Bolshevik agitation. He is sentenced to death by<br />
martial court. Meanwhile, Ola is molested in the theater by her ardent admirer, Captain of<br />
the military police, Kostrzewa. Ola enters the Auxiliary Women Legion to serve as a nurse<br />
and defender of Warsaw. The girl still believes in finding her husband, who vanished into<br />
the blue, supposedly killed…<br />
Renowned Polish director Jerzy Hoffman, whose “The Deluge” was nominated for an<br />
Oscar in 1975, recreates that historic battle on an epic scale in “The Battle Of Warsaw<br />
1920.”<br />
Cinematographer Slawomir Idziak, Oscar nominated for “Black Hawk Down,” uses the<br />
latest 3D technology to take viewers into the heart of the action. The screenplay is by<br />
Jaroslaw Sokol and Jerzy Hoffman. Dialogue is in Polish and Russian with English subtitles.<br />
POLISH FALCONS OF AMERICA<br />
PRIVACY POLICY STATEMENT<br />
Privacy – Per sonal Financial and Medical Information<br />
Protecting the privacy of your personal financial and medical information<br />
has always been and will continue to be a matter of top priority<br />
for us. When used in this notice, the following terms have the meaning<br />
shown.<br />
• Public Information means information that is lawfully available to the<br />
general public from: Federal, State or local government records; widely<br />
distributed media; or, disclosures to the general public that are required<br />
to be made by Federal, State or local law.<br />
• Non-Public Information means personally identifiable financial and<br />
medical information. It also means any list, description or other grouping<br />
of individuals, and publicly available information pertaining to them,<br />
that is derived from any personally identifiable information that is not<br />
publicly available.<br />
• Consumer Reporting Agency means an entity which regularly provides<br />
reports (Consumer Reports) including information regarding an<br />
individual’s: general reputation, character, personal characteristics or<br />
mode of living and financial status. The information may be obtained<br />
through interviews with the individual or third parties, such as the individual’s:<br />
business associates, family members, friends, neighbors,<br />
acquaintances or financial sources.<br />
We obtain information about you from the following sources:<br />
• information that you provided to us in an application or other form;<br />
• information about your transactions with us (such as premium payments,<br />
loans, claims, etc.), or others; and<br />
• information that we may receive from a Consumer Reporting Agency.<br />
We will not disclose any personal, non-public information about you to<br />
anyone, except as permitted or required by law. We will not disclose<br />
personal medical information about you, except as permitted by law<br />
or as you may authorize.<br />
We restrict access to your personal, insurance and medical information<br />
to those of our employees who need to know that information<br />
in order to provide insurance or service to you. We are, and will continue<br />
to be, vigilant in the safeguarding of your personal financial and<br />
medical information. We maintain physical, electronic and procedural<br />
safeguards to comply with Federal and State regulations regarding the<br />
safeguarding of non-public information.<br />
It is our sincere desire to maintain complete, accurate and up-todate<br />
records. You may contact us at the address to the left, to access,<br />
as provided by law, information included in your file. We will promptly<br />
correct any error in our information. To protect your privacy, you will<br />
need to identify yourself by providing us with your name, date of birth<br />
and social security number.<br />
POLISH FALCON • WWW.POLISHFALCONS.ORG DECEMBER 2011 27
Polish Falcons of America<br />
USPS<br />
381 Mansfield Avenue<br />
Pittsburgh, PA 15220-2751<br />
IN THIS ISSUE<br />
Falcon Spotlight Page 6<br />
As Polish Americans, as Falcons<br />
it is Tradition that Sustains Us.<br />
New Wigilia Recipes Page 20Page 29<br />
Districts & Nests Page 10<br />
Falcon Sweets<br />
Page 15<br />
In Times Like These, Tradition Matters.<br />
This year, as we gather around the Wigilia table, we give thanks for the many blessings<br />
bestowed upon us. It is such time-honored customs that comfort us in difficult times.<br />
The Polish Falcons of America have been helping families like yours for nearly 125<br />
years. It is during times like these that you need to know that your investments are<br />
safe and secure, that you are part of a Community that cares about you and your<br />
family. With the Polish Falcons of America, we offer a tradition of solid, reliable and<br />
safe choices that will help you face today’s financial challenges and plan for your<br />
future.<br />
To find out about how the Polish Falcons of America can help<br />
you and your family, contact John Denning, National Sales<br />
Director at 1-800- 535-2071 or email jdenning@polishfalcons.org.<br />
Polish Falcons of America<br />
Protecting Families Since 1887<br />
Polish <strong>Christmas</strong> Tr aditions Page 22