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4. The Wishing Table<br />

Goal Essay:<br />

Our habits connected with food have many roots. They are founded on religious<br />

regulations, regional conditions (climate, soil humidity), wealth, poverty etc. But at the<br />

present time of globalization those habits are changing quickly. All around the world<br />

the nutrition culture is being standardized. Therefore the life style of youth is also being<br />

changed. In this teaching unit we are talking about the basic research of this question.<br />

Goals:<br />

- to be able to explain different habits connected with nutrition by means of the<br />

process of cultural change<br />

- to perceive that food is a part of everyday culture<br />

- to become aware of one´s own habits connected with food<br />

- to became aware of the globalization influence<br />

Intercultural goals:<br />

- to discover the intercultural character of a local nutrition culture<br />

- to arouse openness and interest for other nutrition cultures<br />

Social goals:<br />

- to learn how to solve disputes over different choice of food (e.g. fast food vs. slow<br />

food)<br />

14<br />

open teaching methods and intercultural learning<br />

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