Engineering Reference Manual 2000, revision 1 - Hill Phoenix

Merchandisers
Engineering
Reference
Manual
2000
Rev. 1 5/00

Statement of Purpose
We will lead the markets we serve with
innovative products, solutions and technological
advances in a relentless pursuit to exceed
customer expectations.
We will create a culture that promotes
teamwork, integrity and respect for our
customers, our suppliers and ourselves.
We are intolerant of mediocrity and dedicated
to continuous improvement as a way of life.
As a result, Hill PHOENIX will enhance the
success of our customers, the return to our
shareholders, and the satisfaction of our
employees.
i

Revisions From the 1999 Merchandisers Engineering Reference Manual
New Cases Added
ONZ ONHP MDCA-4’
ON2UM BB UPA-8’
ON2.5UM ONRBH O2SIA-4’
ON3UM ORBH OPA
ON3.5UM ONRZH ONNA
O3.5UD OREZ CURVED CASES
O6UM
O3IM
Revisions
GLOBAL All Pages Added superheat set point and defrost run-off time to all models.
Hot gas defrost termination temperature for all medium temp. cases changed to 45 o .
Hot gas defrost termination temperature for all low temp. cases changed to 60 o .
OC Page 2 Standard fan wattage changed.
12' defrost heater amperage changed for 208 volts.
27" front evaporator temperature changed to 17 o , which changed the BTUH/ft and all
other temperature data.
Average product temperature changed.
Timed-off defrost termination temperature changed.
Reverse air defrost data added to model.
OM Page 4 Timed-off defrost termination temperature changed.
Reverse air defrost data added to model.
OMZD Page10 Standard fan amperage changed.
Anti-condensate heater amperage and wattage changed.
Defrost heater amperage and wattage changed from three phase to single phase.
OP Page14 39" rear cut produce BTUH/ft, discharge temperature, return temperature, and air velocity
changed.
43" rear cut produce discharge temperature changed
39" rear bulk produce discharge temperature, average product temperature, return
temperature, and air velocity changed.
43" rear bulk produce BTUH/ft, discharge temperature, and return temperature changed.
All defrost termination temperatures changed.
OSIO Page 18 Standard fan amperage changed.
Electric and timed-off defrost termination temperature changed.
Hot gas defrost data added to this model.
OWSIO Page 22 Standard fan amperage changed.
Hot gas defrost data added to this model.
Timed-off defrost termination temperature changed.
O2UM Page 30 4' defrost heater amperage changed.
O2.5UM Page 38 4' defrost heater amperage changed.
O3UM Page 48 4' defrost heater amperage changed.
O3.5UM Page 56 4' Defrost heater amperage changed.
Average product temperature changed.
ii

Revisions From the 1999 Merchandisers Engineering Reference Manual
O4UM Page 62 Average product temperature changed.
ON5DM Page 72 Added performance data at 27 o evaporator temperature.
Timed-off and reverse air defrost termination temperatures changed.
O5DM Page 74 12' defrost heater amperage changed at 208 volts.
Discharge air velocity changed.
Timed-off and reverse air defrost termination temperatures changed.
O5DMH Page 80 12' defrost heater amperage changed at 208 volts.
Timed-off and reverse air defrost termination temperatures changed.
O5DR Page 84 High efficiency fan data changed.
Defrost heaters added to model.
Typical per row and maximum lighting changed.
Electric, hot gas, and reverse air defrost data added to model.
Cross-section was updated.
O5Z Page 88 Defrost heater amps changed for 208 volt and 240 volt.
ONHM Page 90 Standard and high efficiency fan data changed.
BTUH/ft, average product temperature, return air temperature, and discharge air velocity
changed.
Timed-off and reverse air defrost termination temperature changed.
OHM Page 92 27" front at 12 o evaporator temperature the discharge temperature and return temperature
changed.
27" front at 17 o evaporator temperature the return temperature changed.
31" & 33" front at 17 o evaporator temperature the return temperature changed.
Timed-off and reverse air defrost termination temperature changed.
OHMH Page 94 27" front at 12o evaporator temperature all data changed.
Added 27" front and 31"/33" data at 17 o evaporator temperature.
Removed 31"/33" front data at 12 o evaporator temperature.
Electric, hot gas, and reverse air defrost fail-safe minutes changed.
Timed-off and reverse air defrost termination temperature changed.
OHP Page 98 Timed-off defrost fail-safe minutes changed.
Electric, timed-off, and reverse air defrost termination temperatures changed.
OHPH Page 100 Timed-off defrost fail-safe minutes changed.
Electric, timed-off, and reverse air defrost termination temperatures changed.
ONRB Page 112 High efficiency fan motor amperage changed
Electric and timed-off defrost fail-safe minutes changed.
All defrost termination temperatures changed.
ORB Page 116 High efficiency fan motor amperage changed
Electric and timed-off defrost fail-safe minutes changed.
All defrost termination temperatures changed.
ONRZ Page 120 High efficiency fan motor wattage changed
ORZ Page 124 High efficiency fan motor wattage changed
Discharge air velocity changed.
iii

Revisions From the 1999 Merchandisers Engineering Reference Manual
ORZH Page 126 High efficiency fan motor wattage changed
Anti-condensate heater data changed.
Frozen food discharge temperature changed.
ONIM Page 132 Standard fan amperage changed.
Timed-off defrost data added to model.
OIM Page 136 Standard fan amperage changed.
OIMB-8' maximum lighting amperage changed.
Timed-off defrost fail-safe minutes changed.
Electric and timed-off defrost termination temperature changed.
OIP Page 140 Standard fan amperage changed.
ONIZ Page 144 Standard fan amperage changed.
OIZ Page 148 Standard fan amperage changed.
Electric defrost termination temperature changed.
OWIZ Page 150 Standard fan amperage changed.
OWEZ Page 152 Standard fan amperage changed.
OWEZG for ice cream application defrost heater amperage changed.
O3IC Page 156 Standard fan amperage changed.
O3ICB-6' standard fan wattage changed.
O3ICB-12' anti-condensate heater wattage changed.
Electric defrost termination temperature changed.
O3IP Page 168 Standard fan amperage changed.
OSA Page 172 Standard fan amperage changed.
Added hot gas defrost data to model.
OSM Page 176 Standard fan amperage changed.
Added hot gas defrost data to model.
OSAG Page 180 Standard fan amperage changed.
OSI Page 188 Standard fan amperage changed.
Hot gas defrost data added to this model.
Timed-off defrost fail-safe minutes changed.
Electric and timed-off defrost termination temperature changed.
OWSI Page 192 Standard fan amperage changed.
Hot gas defrost data added to this model.
Timed-off defrost fail-safe minutes changed.
Electric and timed-off defrost termination temperature changed.
OSIF Page 194 Standard fan amperage changed.
Hot gas defrost data added to this model.
Timed-off defrost fail-safe minutes changed.
Electric and timed-off defrost termination temperature changed.
iv

Revisions From the 1999 Merchandisers Engineering Reference Manual
OLF Page 198 12' defrost heater amperage at 208 volts changed.
OLFG Page 202 Anti-condensate heater data changed.
12' defrost heater amperage at 208 volts changed.
Timed-off defrost fail-safe minutes changed.
OSAH Page 206 Added electrical data for European configurations.
Added OSAH 12' data to both domestic and European electrical data.
Added cross-section of an OSAH on an 11" baseframe.
MMCA-4' Page 216 Plug style changed.
OSIOPA-4' Page 222
Updated cross-section.
O2.5UMA Page 228 Electric defrost termination temperature changed.
O3UMA Page 230 24 hour energy usage changed.
Electric defrost termination temperature changed.
O5DMA Page 232 Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
Drain heater amperage changed.
O5DMA-4' compressor RLA changed.
Timed-off defrost termination temperature.
Updated cross-sections.
ONUA Page 238 Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
ONIMA Page 242 Standard fan amperage changed.
Maximum fuse size on the ONIMA-12' changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
ONIMBA Page 244 Standard fan amperage changed.
Maximum fuse size on the ONIMBA-12' changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
OIMA Page 246 Standard fan amperage changed.
Maximum fuse size changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
Electric defrost termination temperature changed.
OIMBA Page 248 Standard fan amperage changed.
Maximum fuse size changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
Electric defrost termination temperature changed.
OIPA Page 250 Standard fan amperage changed.
Maximum fuse size changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
v

Revisions From the 1999 Merchandisers Engineering Reference Manual
O3ICA Page 252 Standard fan amperage changed.
Maximum fuse size changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
Electric defrost termination temperature changed.
O3ICBA Page 254 Standard fan amperage changed.
Maximum fuse size changed.
Minimum circuit ampacity changed.
Removed high efficiency fans and added condenser fan information to electrical data.
Electric defrost termination temperature changed.
OSIA-4’ Page 256
Compressor RLA and LRA data changed.
Revision (1) of the 2000 Merchandisers Engineering Reference Manual
OSA Page 172 Discharge air temperature corrected.
OSM Page 176 Discharge air temperature corrected.
OLF Page 198 Cross-section updated.
OLFG Page 202 Cross-section updated.
Index Page 270 Corrected page numbering errors.
vi

vii

Table of Contents
Merchandisers by Design Application
Single Deck Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1
Single Deck Deli/Cheese Merchandiser (OC) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2
Single Deck Deli/Meat/Seafood Merchandiser (OM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Single Deck Frozen Meat Merchandiser (OMZ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8
Single Deck Frozen Food/Ice Cream Merchandiser (OMZD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Single Deck Frozen Food/Ice Cream Merchandiser (ONZ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12
Single Deck Produce Merchandiser (OP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14
International Style Single Deck Deli/Meat/Seafood Merchandiser (OSIO) . . . . . . . . . . . . . . . . . . . . . . .18
Wide International Style Single Deck Deli/Meat/Seafood Merchandiser (OWSIO) . . . . . . . . . . . . . . . . .22
Multi-Deck Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (ON2UM) . . . . . . . . . . . . . . . . . . .26
Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (O2UM) . . . . . . . . . . . . . . . . . . . . . . . . . . 30
Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (ON2.5UM) . . . . . . . . . . . . . . . . .34
Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (O2.5UM) . . . . . . . . . . . . . . . . . . . . . . . . 38
Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (ON3UM) . . . . . . . . . . . . . . . . . . .44
Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (O3UM) . . . . . . . . . . . . . . . . . . . . . . . . . . 48
Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (ON3.5UM) . . . . . . . . . . . . . . . . .52
Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser (O3.5UM) . . . . . . . . . . . . . . . . . . . . . . . . 56
Multi-Deck Produce/Dairy/Deli Merchandiser (O3.5UD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .60
Multi-Deck Produce/Dairy/Deli Merchandiser (O4UM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
Multi-Deck Produce/Dairy/Deli Merchandiser (O5UM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
Multi-Deck Produce/Dairy/Deli Merchandiser (O6UM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .70
Narrow Multi-Deck Produce/Dairy Merchandiser (ON5DM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .72
Multi-Deck Produce/Dairy/Deli Merchandiser (O5DM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 74
High Multi-Deck Produce/Dairy/Deli Merchandiser (O5DMH) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80
Multi-Deck Rear Load Dairy Merchandiser (O5DR) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84
Multi-Deck Frozen Food Merchandiser (O5Z) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88
Narrow Multi-Deck Deli/Meat Merchandiser (ONHM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90
Multi-Deck Meat Merchandiser (OHM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 92
High Multi-Deck Deli/Meat Merchandiser (OHMH) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94
Narrow Multi-Deck Produce Merchandiser (ONHP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .96
Multi-Deck Produce Merchandiser (OHP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .98
High Multi-Deck Produce Merchandiser (OHPH) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100
Multi-Deck Narrow Produce/Dairy/Deli/Meat Merchandiser (ONU) . . . . . . . . . . . . . . . . . . . . . . . . . . . .102
Roll-In Rear Load Dairy Merchandiser (ORDR) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .104
Multi-Deck Deli Back Bar Merchandiser (BB) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .108
viii

Table of Contents
Merchandisers by Design Application
Reach-In Door Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .111
Narrow Glass Door Reach-In Beverage Merchandiser (ONRB) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .112
High Narrow Glass Door Reach-In Beverage Merchandiser (ONRBH) . . . . . . . . . . . . . . . . . . . . . . . . .114
Glass Door Reach-In Beverage Merchandiser (ORB) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .116
High Glass Door Reach-In Beverage Merchandiser (ORBH) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .118
Narrow Glass Door Reach-In Frozen Food/Ice Cream Merchandiser (ONRZ) . . . . . . . . . . . . . . . . . . .120
High Narrow Glass Door Reach-In Frozen Food/Ice Cream Merchandiser (ONRZH) . . . . . . . . . . . . . .122
Glass Door Reach-In Frozen Food/Ice Cream Merchandiser (ORZ) . . . . . . . . . . . . . . . . . . . . . . . . . . .124
High Glass Door Reach-In Frozen Food/Ice Cream Merchandiser (ORZH) . . . . . . . . . . . . . . . . . . . . . .126
Glass Door Reach-In End Cap Frozen Food/Ice Cream Merchandiser (OREZ) . . . . . . . . . . . . . . . . . .128
Single Deck Island Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 131
Narrow Island Deli/Meat Merchandiser (ONIM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .132
Wide Island Deli/Meat Merchandiser (OIM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 136
Wide Island Bulk Produce Merchandiser (OIP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 140
Narrow Island Frozen Food/Ice Cream Merchandiser (ONIZ / ONIZG) . . . . . . . . . . . . . . . . . . . . . . . . 144
Island Frozen Food Merchandiser (OIZ) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .148
Wide Island Frozen Food/Ice Cream Merchandiser (OWIZ / OWIZG) . . . . . . . . . . . . . . . . . . . . . . . . . .150
Wide Island Frozen Food/Ice Cream Merchandiser (OWEZ / OWEZG) . . . . . . . . . . . . . . . . . . . . . . . . .152
Multi-Deck Island Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 155
Wide Island Multi-Deck Cheese Merchandiser (O3IC) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 156
Wide Island Multi-Deck Deli/Meat Merchandiser (O3IM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 162
Wide Island Multi-Deck Produce Merchandiser (O3IP) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 168
Service Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .171
American Style Curved Glass Service Deli Merchandiser (OSA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .172
American Style Verticle Glass Service Deli Merchandiser (OSM) . . . . . . . . . . . . . . . . . . . . . . . . . . . . .176
American Style Curved Glass Service Meat/Deli/Seafood Gravity Coil Merchandiser (OSAG) . . . . . . .180
American Style Verticle Glass Service Meat/Deli/Seafood Gravity Coil Merchandiser (OGM) . . . . . . .184
International Style Service Deli/Meat/Seafood Merchandiser (OSI) . . . . . . . . . . . . . . . . . . . . . . . . . . .188
Wide International Style Service Deli/Meat/Seafood Merchandiser (OWSI) . . . . . . . . . . . . . . . . . . . . .192
International Style Flat Glass Service Deli/Meat/Seafood Merchandiser (OSIF) . . . . . . . . . . . . . . . . . .194
Flat Glass Service Deli Merchandiser (OLF) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .198
Flat Glass Service Deli Gravity Coil Merchandiser (OLFG) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .202
American Style Curved Glass Service Hot Foods Merchandiser (OSAH) . . . . . . . . . . . . . . . . . . . . . . .206
International Style Service Hot Foods Merchandiser (OSIH) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .210
ix

Table of Contents
Merchandisers by Design Application
Self-Contained Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .213
Single Deck Self-Contained Mobile Deli Merchandiser (MDCA-4’) . . . . . . . . . . . . . . . . . . . . . . . . . . . .214
Single Deck Self-Contained Mobile Deli/Meat Merchandiser (MMCA-4’) . . . . . . . . . . . . . . . . . . . . . . .216
Single Deck Self-Contained Produce Merchandiser (OPA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .218
International Style Self-Contained Mobile Deli/Meat/Seafood Merchandiser (OSIOA-4’) . . . . . . . . . . .220
International Style Self-Contained Mobile Deli/Meat/Seafood Prep. Merchandiser (OSIOPA-4’) . . . . .222
International Style Self-Contained Mobile Dual-Temp Merchandiser (OSIOZA-4’) . . . . . . . . . . . . . . . .224
Single Deck Self-Contained Mobile Boxed Produce Merchandiser (UPA-8’) . . . . . . . . . . . . . . . . . . . .226
Multi-Deck Self-Contained Mobile Produce/Dairy/Deli/Meat Merchandiser (O2.5UMA-4’) . . . . . . . . . .228
Multi-Deck Self-Contained Mobile Produce/Dairy/Deli/Meat Merchandiser (O3UMA-4’) . . . . . . . . . . .230
Multi-Deck Self-Contained Produce/Dairy/Deli Merchandiser (O5DMA) . . . . . . . . . . . . . . . . . . . . . . . .232
Narrow Multi-Deck Self-Contained Dairy Merchandiser (ONNA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .236
Narrow Multi-Deck Self-Contained Dairy/Deli/Meat Merchandiser (ONUA) . . . . . . . . . . . . . . . . . . . . .238
Narrow Island Self-Contained Deli/Meat Merchandiser (ONIMA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . .242
Narrow Island Self-Contained Deli/Meat Merchandiser (ONIMBA) . . . . . . . . . . . . . . . . . . . . . . . . . . . .244
Wide Island Self-Contained Deli/Meat Merchandiser (OIMA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .246
Wide Island Self-Contained Deli/Meat Merchandiser (OIMBA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .248
Wide Island Self-Contained Bulk Produce Merchandiser (OIPA) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .250
Wide Island Multi-Deck Self-Contained Cheese Merchandiser (O3ICA) . . . . . . . . . . . . . . . . . . . . . . . .252
Wide Island Multi-Deck Self-Contained Cheese Merchandiser (O3ICBA) . . . . . . . . . . . . . . . . . . . . . . .254
International Style Self-Contained Mobile Deli/Meat/Seafood Merchandiser (OSIA-4’) . . . . . . . . . . . .256
International Style Self-Contained Mobile Deli/Meat/Seafood Merchandiser (O2SIA-4’) . . . . . . . . . . .258
Curved Case Merchandisers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .261
Curved Case Electrical and Refrigeration Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .262
30 o Inside & Outside Curved Case . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .266
45 o Inside & Outside Curved Case . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .267
60 o Inside & Outside Curved Case . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .268
90 o Inside & Outside Curved Case . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .269
Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .270
x

Table of Contents
Merchandisers by Departmental Application
Produce
Dairy/Beverage (Continued)
Single Deck Merchandisers . . . . . . . . . . . . .1
OP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Multi-Deck Merchandisers . . . . . . . . . . . . .25
ON2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
O2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
ON2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
O2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
ON3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
O3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
ON3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
O3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
O3.5UD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
O4UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
O5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
O6UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
ON5DM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
O5DM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74
O5DMH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80
ONHP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .96
OHP . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .98
OHPH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .100
Single Deck Island Merchandisers . . . .131
OIP / OIPB / OIPBB . . . . . . . . . . . . . . . . . . . . . .140
Multi-Deck Island Merchandisers . . . . .155
O3IP / O3IPB . . . . . . . . . . . . . . . . . . . . . . . . . . 168
Self-Contained Merchandisers. . . . . . . . 213
OPA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 218
UPA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 226
O2.5UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
O3UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 230
O5DMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 232
OIPA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 250
Self-Contained Merchandisers. . . . . . . . 213
O2.5UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
O3UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 230
O5DMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 232
ONNA-47” . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 236
ONUA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 238
Deli
Single Deck Merchandisers . . . . . . . . . . . . .1
OC . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
OM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
OSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
OWSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Multi-Deck Merchandisers . . . . . . . . . . . . . 25
ON2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
O2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .30
ON2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
O2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
ON3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
O3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
ON3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
O3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
O3.5UD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
O4UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
O5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
O6UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
O5DM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74
O5DMH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80
ONHM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90
OHM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .92
OHMH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .94
ONU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102
BB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .108
Dairy/Beverage
Multi-Deck Merchandisers . . . . . . . . . . . . . 25
ON2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
O2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
ON2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
O2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
ON3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
O3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
ON3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
O3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
O3.5UD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 60
O4UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 62
O5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66
O6UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70
ON5DM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 72
O5DM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .74
O5DMH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .80
O5DR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .84
ONU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102
ORDR . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .104
Reach-In Door Merchandisers. . . . . . . . . 111
ONRB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 112
ONRBH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 114
ORB . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 116
ORBH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 118
Single Deck Island Merchandisers . . . . 131
ONIM / ONIMB. . . . . . . . . . . . . . . . . . . . . . . . . . 132
OIM / OIMB / OIMBB. . . . . . . . . . . . . . . . . . . . . 136
Multi-Deck Island Merchandisers . . . . .155
O3IC / O3ICB. . . . . . . . . . . . . . . . . . . . . . . . . . . 156
O3IM / O3IMB . . . . . . . . . . . . . . . . . . . . . . . . . . 162
Service Merchandisers . . . . . . . . . . . . . . . 171
OSA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 172
OSM. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 176
OSAG. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 180
OGM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 184
OSI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 188
OWSI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 192
OSIF. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 194
OLF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 198
OLFG . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 202
OSAH (Hot Foods) . . . . . . . . . . . . . . . . . . . . . . . 206
OSIH (Hot Foods). . . . . . . . . . . . . . . . . . . . . . . . 210
Self-Contained Merchandisers. . . . . . . . 213
MDCA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 214
MMCA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 216
OSIOA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 220
OSIOPA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 222
OSIOZA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 224
xii

Table of Contents
Merchandisers by Departmental Application
Seafood
Deli (Continued)
Self-Contained Merchandisers. . . . . . . . 213
O2.5UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
O3UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 230
O5DMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 232
ONUA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 238
ONIMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 242
ONIM(B)A. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 244
OIMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 246
OIM(B)A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 248
O3ICA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 252
O3IC(B)A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 254
OSIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 256
O2SIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 258
Meat
Single Deck Merchandisers . . . . . . . . . . . . .1
OM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
OSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
OWSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Single Deck Merchandisers . . . . . . . . . . . . .1
OM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4
OSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
OWSIO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Multi-Deck Merchandisers . . . . . . . . . . . . .25
ON2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
O2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
ON2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
O2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
ON3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
O3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
ON3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
O3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
Service Merchandisers . . . . . . . . . . . . . . . 171
OSAG. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 180
OGM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 184
OSI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 188
OWSI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 192
OSIF. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 194
Multi-Deck Merchandisers . . . . . . . . . . . . .25
ON2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26
O2UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30
ON2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
O2.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
ON3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 44
O3UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 48
ON3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 52
O3.5UM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 56
ONHM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .90
OHM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .92
OHMH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .94
ONU . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .102
Single Deck Island Merchandisers . . . . 131
ONIM / ONIM(B). . . . . . . . . . . . . . . . . . . . . . . . . 132
OIM / OIM(B) / OIM(BB) . . . . . . . . . . . . . . . . . . . 136
Multi-Deck Island Merchandisers . . . . .155
O3IM / O3IM(B) . . . . . . . . . . . . . . . . . . . . . . . . . 162
Service Merchandisers . . . . . . . . . . . . . . . 171
OSAG. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 180
OGM . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 184
OSI. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 188
OWSI . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 192
OSIF. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 194
Self-Contained Merchandisers . . . . . . . . 213
MMCA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 216
OSIOA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 220
OSIOPA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 222
OSIOZA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 224
O2.5UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
O3UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 230
ONUA. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 238
ONIMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 242
ONIM(B)A. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 244
OIMA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 246
OIM(B)A . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 248
OSIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 256
O2SIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 258
Self-Contained Merchandisers. . . . . . . . 213
OSIOA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 220
OSIOPA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 222
OSIOZA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 224
O2.5UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . 228
O3UMA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 230
OSIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 256
O2SIA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 258
Frozen Food
Single Deck Merchandisers . . . . . . . . . . . . .1
OMZ (Frozen Meat) . . . . . . . . . . . . . . . . . . . . . . . .8
OMZD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
ONZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Multi-Deck Merchandisers . . . . . . . . . . . . .25
O5Z . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .88
Reach-In Door Merchandisers . . . . . . . .111
ONRZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .120
ONRZH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .122
ORZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .124
ORZH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .126
OREZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 128
Single Deck Island Merchandisers . . . . 131
ONIZ / ONIZG . . . . . . . . . . . . . . . . . . . . . . . . . .144
OIZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .148
OWIZ / OWIZG . . . . . . . . . . . . . . . . . . . . . . . . . .150
OWEZ / OWEZG . . . . . . . . . . . . . . . . . . . . . . . .152
Self-Contained Merchandisers. . . . . . . . 213
OSIOZA-4’ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 224
Ice Cream
Single Deck Merchandisers . . . . . . . . . . . . .1
OMZD . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
ONZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
xiii

Table of Contents
Merchandisers by Departmental Application
Ice Cream (Continued)
Reach-In Door Merchandisers . . . . . . . .111
ONRZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .120
ONRZH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .122
ORZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .124
ORZH . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .126
OREZ . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .128
Single Deck Island Merchandisers . . . . 131
ONIZ / ONIZG . . . . . . . . . . . . . . . . . . . . . . . . . .144
OWIZ / OWIZG . . . . . . . . . . . . . . . . . . . . . . . . . .150
OWEZ / OWEZG . . . . . . . . . . . . . . . . . . . . . . . .152
Self-Contained Merchandisers. . . . . . . . 213
OSIOZA-4’. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 224
xiv

Single Deck
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
1

Single Deck Deli/Cheese Merchandiser
OC - 6’, 8’, & 12
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OC
6’
2
1.00
60
0.60
40
0.20
24
2.88
600
3.33
798
8’
2
1.00
60
0.60
40
0.25
30
3.85
800
4.44
1065
12’
3
1.50
90
0.90
60
0.38
46
5.77
1200
6.67
1600
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
OC
6’
0.57
68
0.57
68
8’
0.57
68
0.57
68
12’
0.77
92
0.77
92
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OC 27”
31” & 33”
480
415
17
17
6-8
6-8
26
26
35
34
Return Air
(°F)
39
35
Discharge Air Velocity 2
(FPM)
305
305
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OC
2
6 - 8
40
49
70
47
26
45
40
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
2 5/00

OC
45 1/32 in.
[114.4 cm.]
13 3/4 in.
[34.9 cm.]
32 1/4 in.
[81.9 cm.]
4" SOLID
FRONT
6" THERMOPANE
GLASS FRONT
10"THERMOPANE
GLASS FRONT
SINGLE DECK
43 in.
[109.2 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
31 5/16 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
36 7/8in.
[93.6 cm.]
Deli/Cheese
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
26 27/32 in.
[68.2 cm.]
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
JUNCTION BOX ELECTRICAL
4 in. [10.2 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
RACEWAY
ELECTRICAL
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
43 1/4 in.
[109.9 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
5/00
3

Single Deck Deli/Meat/Seafood Merchandiser
OM - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters 1
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OM
4’
2
1.00
60
0.60
40
0.14
17
1.92
400
2.22
532
6’
2
1.00
60
0.60
40
0.20
24
2.88
600
3.33
798
8’
2
1.00
60
0.60
40
0.25
30
3.85
800
4.44
1065
12’
3
1.50
90
0.90
60
0.38
46
5.77
1200
6.67
1600
Lighting Data
Model
OM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
0.57
2.06
2.06
3.08
Watts
68
247
247
370
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OM 27”
27”
31” & 33”
560
480
415
12
17
17
6-8
6-8
6-8
22
26
26
33
35
34
Return Air
(°F)
37
39
35
Discharge Air Velocity 2
(FPM)
305
305
305
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OM
2
6 - 8
40
49
70
47
26
45
40
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
4 5/00

OM
37 1/32 in. [94.0 cm.]
SUPERSTRUCTURE
(OPTIONAL)
SINGLE DECK
77 1/2 in.
[196.9 cm.]
75 15/32 in.
[191.7 cm.]
39 in.
[99.1 cm.]
9 3/4 in.
[24.8 cm.]
COIL
SLIDING DOORS
(OPTIONAL WITH
SUPERSTRUCTURE)
32 1/4 in.
[81.9 cm.]
PLENUM
4" SOLID FRONT
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
6" THERMOPANE
GLASS FRONT
31 5/16 in.
[79.5 cm.]
6" PLEXIGLAS FRONT
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
Deli/Meat/Seafood
11 in.
[27.9 cm.]
2 1/8 in. [5.4 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
26 27/32 in.
[68.2 cm.]
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
JUNCTION BOX ELECTRICAL
4 in. [10.2 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
RACEWAY
ELECTRICAL
C L
FRONT OF CASE
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
43 1/4 in.
[109.9 cm.]
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
5/00
5

OM-4’
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
9 3/4 in.
[24.8 cm.]
32 1/4 in.
[81.9 cm.]
39 in.
[99.1 cm.]
41 1/32 in.
[104.2 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
31 5/16 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
11 in.
[27.9 cm.]
28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
JUNCTION BOX ELECTRICAL
REFRIGERATION
28 25/32 in.
[73.1 cm.]
26 in.
[66.0 cm.] **
22 3/4 in.
[57.8 cm.]
32 17/32 in.
[82.6 cm.]
43 1/4 in.
[109.9 cm.]
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
22 1/8in. [56.2 cm.]
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
48 in. [121.9 cm.]
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
6 5/00

SINGLE DECK
Meat/Deli/Seafood
7

Single Deck Frozen Meat Merchandiser
OMZ - 6’, 8’, & 12’
Electrical Data
Model
OMZ
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.90 108
0.96 115
1.83 220
Defrost Heaters
208 Volts
Amps Watts
240 Volts
Amps Watts
7.99 1 2880 9.24 1 3840
5.00 1
6.66 1
1800
2400
5.76 1
7.69 1
2394
3195
1 NOTE: 3 phase load. Figures given in maximum amps per phase.
Lighting Data
Typical per
Light Row
Maximum
Lighting
Model
120 Volts
Amps Watts
120 Volts
Amps Watts
OMZ
6’
8’
12’
0.57
0.57
0.77
68
68
92
0.57
0.57
0.77
68
68
92
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OMZ 33” 550 -23
3-5
-10 4
0
Discharge Air Velocity 3
(FPM)
120
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OMZ
Defrosts
Per Day
4
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
20
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
8 5/00

OMZ
6" THERMOPANE
GLASS FRONT
SINGLE DECK
41 1/32 in.
[104.2 cm.]
39 in.
[99.1 cm.]
9 3/4 in.
[24.8 cm.]
11 in.
[27.9 cm.]
COIL
32 1/4 in.
[81.9 cm.]
PLENUM
22 27/32 in.
[58.0 cm.]
33 5/32 in.
[84.2 cm.]
Frozen Meat
1 9/16 in.
[4.0 cm.]
28 3/8 in. [72.0 cm.] *
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
26 27/32 in.
[68.2 cm.]
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
JUNCTION BOX ELECTRICAL
4 in. [10.2 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
RACEWAY
ELECTRICAL
C L
FRONT OF CASE
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
43 1/4 in.
[109.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
5/00
9

Single Deck Frozen Food/Ice Cream Merchandiser
OMZD - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OMZD
6’
2
0.90
34
0.30
22
1.28
154
11.54
2400
13.31
3196
8’
3
1.35
51
0.45
33
1.45
174
15.38
3200
17.75
4260
12’
4
1.80
68
0.60
44
2.59
311
23.08
4800
26.63
6390
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
OMZD
6’
0.57
68
0.57
68
8’
0.57
68
0.57
68
12’
0.77
92
0.77
92
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OMZD-F 3
OMZD-C 3 35 19/32”
35 19/32”
456
476
-18
-28
3-5
3-5
-8
-18
1
-8
Return Air
(°F)
2
-8
Discharge Air Velocity 2
(FPM)
240
240
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 F=frozen food, C=ice cream.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OMZD
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
45
Termination
Temp. (°F)
48
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
20
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
10 5/00

OMZD
13 1/2 in.
[34.29 cm.]
SINGLE DECK
41 19/32 in.
[105.65 cm.]
39 1/2 in.
[100.33 cm.]
15 1/8 in.
[38.4 cm.]
COIL
32 7/32 in.
[81.84 cm.]
PLENUM
11 13/16 in.
[30.0 cm.]
35 19/32 in.
[90.41 cm.]
Frozen Food/Ice Cream
43 1/4 in.
[109.9 cm.]
45 7/32 in.
[114.86 cm.]
CURVED FRONT PANEL
(OPTIONAL)
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
FRONT OF CASE
1 1/2" PVC
DRAIN CONNECTION
6 13/16 in. [17.3 cm.]
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
5/00
11

Single Deck Frozen Food/Ice Cream Merchandiser
ONZ - 8’ & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps
Watts
ONZ
F-8’ 1
2
0.90
34
0.30
22
1.93
232
7.69
1600
8.88
2130
0.13
15
F-12’
3
1.35
51
0.45
33
2.70
324
11.54
2400
13.31
3195
0.13
15
C-8’
2
0.90
34
0.30
22
1.93
232
15.38
3200
17.75
4260
0.13
15
C-12’
3
1.35
51
0.45
33
2.70
324
23.08
4800
26.63
6390
0.13
15
1 F = frozen food, C = ice cream.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
ONZ
8’
- - - 2
- - -
- - -
- - -
12’
- - -
- - -
- - -
- - -
2 NOTE: - - - not an option on this case model.
Guidelines & Control Settings
Model BTUH/ft 3 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 4
(FPM)
ONZ - F
369
-23
3-5
-12
-1
0
180
ONZ - C
412
-33
3-5
-22
-11
-9
180
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ONZ
1
13 - 15
48
47
- - -
- - -
20
60
- - -
- - -
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
12 5/00

ONZ
33 3/8 in [84.8 cm]
SINGLE DECK
12 19/32 in
[32.0 cm]
COIL
PLENUM
5 in
[12.7 cm]
35 9/16 in
[90.3 cm]
Frozen Food/Ice Cream
18 13/32 in [48.2 cm]
20 3/8 in [51.7 cm] 17 3/8 in [44.2 cm]
6 13/32 in
[16.3 cm]
*
42 27/32 in [108.9 cm]
REFRIGERATION (2 PLACES)
ELECTRICAL (8 PLACES)
1 1/4" METAL DRAIN CONNECTION
13 23/32 in
[34.8 cm]
**
22 1/2 in
[57.1 cm]
CL
9 11/16 in
[24.6 cm]
14 5/8 in
[37.1 cm]
CL
14 7/32 in
[36.1 cm]
17 3/8 in
[44.1 cm]
1 1/2 in
[3.8 cm]
{FLAT ENDS}
6 in [15.2 cm]
9 in [22.9 cm]
CL
15 3/4 in
[40.0 cm]
RIGHT OR
LEFT
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
1 1/2 in
[3.8 cm]
{FLAT ENDS}
6 13/32 in [16.3 cm]
9 in [22.9 cm]
12 in [30.5 cm]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
5/00
13

Single Deck Produce Merchandiser
OP - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters 1
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OP
4’
2
1.00
60
0.60
40
- - - 1
- - -
1.92
400
2.22
532
6’
2
1.00
60
0.60
40
- - -
- - -
2.88
600
3.33
798
8’
2
1.00
60
0.60
40
- - -
- - -
3.85
800
4.44
1065
12’
3
1.50
90
0.90
60
- - -
- - -
5.77
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Model
OP
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Guidelines & Control Settings
Model
Rear Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
OP
Cut Produce
39”
43”
288
401
22
22
6-8
6-8
31
30
37
36
42
45
180
210
OP
Bulk Produce
39”
43”
230
374
27
27
6-8
6-8
26
35
40
40
44
47
180
210
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OP
2
6 - 8
40
49
60
47
26
45
40
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
14 5/00

OP
45 1/32 in.
[114.4 cm.]
13 3/4 in.
[34.9 cm.]
OPTIONAL REAR SILL
9 3/4 in.
[24.8 cm.]
32 1/4 in.
[81.9 cm.]
4" SOLID FRONT
SINGLE DECK
43 in.
[109.2 cm.]
39 in.
[99.1 cm.]
41 1/32 in.
[104.2 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.] 31 5/16 in.
[79.5 cm.]
Produce
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
43 1/4 in. [109.9 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
JUNCTION BOX ELECTRICAL
4 in. [10.2 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
RACEWAY
ELECTRICAL
C L
FRONT OF CASE
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
43 1/4 in.
[109.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
5/00
15

OP-4’
OPTIONAL REAR SILL
4" SOLID FRONT
45 1/32 in.
[114.4 cm.]
13 3/4 in.
[34.9 cm.]
9 3/4 in.
[24.8 cm.]
32 1/4 in.
[81.9 cm.]
43 in.
[109.2 cm.]
39 in.
[99.1 cm.]
41 1/32 in.
[104.2 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.] 31 5/16 in.
[79.5 cm.]
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
43 1/4 in. [109.9 cm.]
JUNCTION BOX ELECTRICAL
REFRIGERATION
28 25/32 in.
[73.1 cm.]
26 in.
[66.0 cm.] **
22 3/4 in.
[57.8 cm.]
32 17/32 in.
[82.6 cm.]
43 1/4 in.
[109.9 cm.]
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
22 1/8in. [56.2 cm.]
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
48 in. [121.9 cm.]
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
16 5/00

SINGLE DECK
Produce
17

International Style Single Deck Deli/Meat/Seafood Merchandiser
OSIO - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OSIO
4’
2
0.90
34
0.30
22
0.55
66
1.92
400
2.22
532
6’
2
0.90
34
0.30
22
1.03
124
2.88
600
3.33
798
8’
3
1.35
51
0.45
33
1.22
146
3.85
800
4.44
1065
12’
4
1.80
68
0.60
44
1.88
226
5.77
1200
6.67
1600
Lighting Data
Model
OSIO
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 1 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OSIO 31 27/32” 695 3 12
6-8
24 33
33
Discharge Air Velocity 2
(FPM)
180
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 Calculated from OSIOA data compressor tables .
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OSIO
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Fail-safe
(min)
55
Termination
Temp. (°F)
47
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
18 5/00

OSIO
8 7/8 in.
[22.5 cm.]
32 3/16 in.
[81.8 cm.]
10 9/32 in.
[26.1 cm.]
SINGLE DECK
35 13/32 in.
[89.9 cm.]
33 3/8 in.
[84.7 cm.]
11in.
[27.9 cm.]
COIL
PLENUM
14 19/32 in.
[37.0 cm.]
31 27/32 in.
[80.9 cm.]
24 11/16 in.
[62.7 cm.]
Deli/Meat/Seafood
28 13/16 in. [73.2 cm.]*
5 9/16 in.
[14.1 cm.]
38 7/32 in. [97.1 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
5 21/32 in.
[14.4 cm.]
23 1/4 in.
[59.1 cm.]
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
38 11/32 in.
[97.4 cm.]
49 5/8 in.
[126.1 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
2" PVC DRAIN
CONNECTION
C L
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
19

OSIO-4’
8 7/8 in.
[22.5 cm.]
31 27/32 in.
[80.9 cm.]
10 9/32 in.
[26.1 cm.]
35 13/32 in.
[89.9 cm.]
33 3/8 in.
[84.7 cm.]
COIL
PLENUM
31 27/32 in.
[80.9 cm.]
24 11/16 in.
[62.7 cm.]
11in.
[27.9 cm.]
14 19/32 in.
[37.0 cm.]
28 13/16 in. [73.2 cm.]*
5 9/16 in.
[14.1 cm.]
38 7/32 in. [97.1 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
5 21/32 in.
[14.4 cm.]
23 1/4 in.
[59.1 cm.]
31 in.
[78.7 cm.] **
28 19/32 in.
[72.6 cm.]
34 17/32 in.
[87.7 cm.]
38 11/32 in.
[97.4 cm.]
49 5/8 in.
[126.1 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
FRONT OF CASE
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
20 5/00

SINGLE DECK
Deli/Meat/Seafood
21

Wide International Style Single Deck Deli/Meat/Seafood Merchandiser
OWSIO - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OWSIO
6’
2
0.90
34
0.30
22
1.03
124
2.88
600
3.33
798
8’
3
1.35
51
0.45
33
1.22
146
3.85
800
4.44
1065
12’
4
1.80
68
0.60
44
1.88
226
5.77
1200
6.67
1600
Lighting Data
Model
OWSIO
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 1 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OWSIO 31 27/32” 795 3 12
6-8
24 34
33
Discharge Air Velocity 2
(FPM)
180
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 Calculated from OSIOA data compressor tables .
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OWSIO
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Fail-safe
(min)
55
Termination
Temp. (°F)
47
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
22 5/00

OWSIO
SINGLE DECK
35 13/32 in.
[89.9 cm.]
33 3/8 in.
[84.7 cm.]
11in.
[27.9 cm.]
8 7/8 in.
[22.5 cm.]
COIL
36 3/16 in.
[91.9 cm.]
PLENUM
10 9/32 in.
[26.1 cm.]
14 19/32 in.
[37.0 cm.]
31 27/32 in.
[80.9 cm.]
24 11/16 in.
[62.7 cm.]
Deli/Meat/Seafood
28 13/16 in. [73.2 cm.]*
9 21/32 in.
[24.5 cm.]
42 11/32 in. [107.6 cm.]
53 5/8 in. [136.2 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
9 21/32 in.
[24.5 cm.]
27 1/4 in.
[69.2 cm.]
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
53 5/8 in.
[136.2 cm.]
42 11/32 in.
[107.6 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
23

Multi-Deck
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
25

Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
ON2UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
ON2UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters 1
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
ON2UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.14
2.06
2.06
3.08
Watts
137
247
247
370
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ON2UM 27”, 31”, 33” 657 17
6-8
28 32
35
Discharge Air Velocity 4
(FPM)
280
2 Model ON2UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
ON2UM
2
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
26 5/00

ON2UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
47 23/32 in
[121.2 cm]
45 11/16 in
[116.0 cm]
CORNICE LIGHTING
(OPTIONAL)
17 5/32 in
[43.6 cm] 24 in
[60.9 cm]
11 in
[27.9 cm]
COIL
8 in
[20.3 cm]
*
25 13/32 in
[64.5 cm]
27 in
[68.7 cm]
PLENUM
35 27/32 in
[91.0 cm]
4" SOLID FRONT
22 27/32 in
[58.0 cm]
27 in
[68.7 cm]
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
31 3/16 in
[79.3 cm] 33 in
[83.9 cm]
32 15/16 in
[83.7 cm]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
22 13/32 in
[56.9 cm]
21 in
[53.3 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
35 27/32 in
[91.0 cm]
30 7/16 in
[77.3 cm]
29 13/32 in
[74.7 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
NOTES:
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
27

ON2UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
41 27/32 in
[106.3 cm]
17 5/32 in
[43.6 cm] 24 in
[60.9 cm]
21 7/32 in
39 27/32 in
COIL
PLENUM
[53.9 cm]
[101.2 cm] 17 in
[43.2 cm]
25 3/8 in
[64.5 cm]
27 7/32 in
[69.1 cm]
27 1/8 in
[68.9 cm]
5 5/32 in
[13.1 cm]
8 in
[20.3 cm]
*
29 3/8 in
[74.7 cm]
3 in
[7.6 cm]
***
35 27/32 in
[91.0 cm]
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
30 7/16 in
[77.3 cm]
23 1/8 in
[58.7 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
26 9/16 in
[67.4 cm]
****
29 13/32 in
[74.7 cm]
35 27/32 in
[91.0 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
NOTES:
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
28 5/00

MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
29

Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
O2UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
O2UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O2UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.14
2.06
2.06
3.08
Watts
137
247
247
370
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O2UM 27”, 31”, 33” 1000 17
6-8
27 31
40
Discharge Air Velocity 4
(FPM)
340
2 Model O2UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
O2UM
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
30 5/00

O2UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
48 9/16 in.
[123.3 cm.]
17 1/4 in.
[43.8 cm.]
32 1/4 in.
[81.9 cm.]
6" THERMOPANE
GLASS FRONT
4" SOLID FRONT
MULTI-DECK
46 17/32 in.
[118.2 cm.]
1 9/16 in.
[4.0 cm.]
11 in.
[27.9 cm.]
COIL
28 3/8 in.
[72.0 cm.] *
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
32 17/32 in.
[82.6 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
43 1/4 in.
[109.9 cm.]
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
ELECTRICAL
31 9/32 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
32 31/32 in.
[83.7 cm.]
4 in. [10.2 cm.]
Produce/Dairy/Deli/Meat/Seafood
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
REFRIGERATION
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
31

O2UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
42 23/32 in.
[108.5 cm.]
40 11/16 in.
[103.3 cm.]
17 1/4 in.
[43.8 cm.]
32 1/4 in. [81.9 cm.]
PLENUM
COIL
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in.
[92.6 cm.]
43 1/4 in.
[109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
32 5/00

O2UM-4’
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
42 23/32 in.
[108.5 cm.]
40 11/16 in.
[103.3 cm.]
5 5/32 in.
[13.1 cm.]
17 1/4 in.
[43.8 cm.]
32 1/4 in. [81.9 cm.]
PLENUM
COIL
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in.
[92.6 cm.]
43 1/4 in.
[109.9 cm.]
4" SOLID FRONT
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
6" THERMOPANE
GLASS FRONT
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
16 1/2 in.
[41.9 cm.]
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
36 15/32 in.
[92.6 cm.]
34 in.
[86.4 cm.] **
31 19/32 in.
[80.2 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
REFRIGERATION
1 1/2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
33

Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
ON2.5UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
ON2.5UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
ON2.5UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
2.41
2.41
4.02
Watts
205
289
289
482
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ON2.5UM 27”, 31”, 33” 811 17
6-8
28 32
35
Discharge Air Velocity 4
(FPM)
284
2 Model ON2.5UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
ON2.5UM
2
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
34 5/00

ON2.5UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
51 3/32 in
[129.8 cm]
49 1/16 in
[124.6 cm]
20 29/32 in
[53.1 cm]
11 in
[27.9 cm]
24 in
[60.9 cm]
COIL
8 in
[20.3 cm]
*
25 13/32 in
[64.5 cm]
27 in
[68.7 cm]
PLENUM
35 27/32 in
[91.0 cm]
4" SOLID FRONT
22 27/32 in
[58.0 cm]
27 in
[68.7 cm]
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
31 3/16 in
[79.3 cm] 33 in
[83.9 cm]
32 15/16 in
[83.7 cm]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
22 13/32 in
[56.9 cm]
21 in
[53.3 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
35 27/32 in
[91.0 cm]
30 7/16 in
[77.3 cm]
29 13/32 in
[74.7 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
NOTES:
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
35

ON2.5UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
45 7/32 in
[114.9 cm]
20 29/32 in
[53.1 cm]
24 in
[60.9 cm]
21 7/32 in
43 7/32 in
COIL
PLENUM
[53.9 cm]
[109.8 cm] 17 in
[43.2 cm]
25 3/8 in
[64.5 cm]
27 7/32 in
[69.1 cm]
27 1/8 in
[68.9 cm]
5 5/32 in
[13.1 cm]
8 in
[20.3 cm]
*
29 3/8 in
[74.7 cm]
3 in
[7.6 cm]
***
35 27/32 in
[91.0 cm]
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
30 7/16 in
[77.3 cm]
23 1/8 in
[58.7 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
26 9/16 in
[67.4 cm]
****
29 13/32 in
[74.7 cm]
35 27/32 in
[91.0 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
36 5/00

MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
37

Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
O2.5UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
O2.5UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O2.5UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
2.41
2.41
4.02
Watts
205
289
289
482
Guidelines & Control Settings
Front Sill
Model 2 Heights
O2.5UM 5 27”, 31”, 33”
O2.5UM 27”, 31”, 33”
w/Plexi Dome
BTUH/ft 3
1020
1380
Evaporator
(°F)
17
17
Superheat Set
Point @ Bulb ( o F)
6-8
6-8
Discharge Air
(°F)
27
32
Average Product
(°F)
33
36
Return Air
(°F)
45
46
Discharge Air Velocity 4
(FPM)
225
305
2 Model O2.5UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
5 For cases with rear refrigerated storage boxes add 110 BTUH/ft
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
O2.5UM
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
38 5/00

O2.5UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
51 15/16 in.
[131.9 cm.]
21 in.
[53.3 cm.]
32 1/4 in. [81.9 cm.]
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
MULTI-DECK
49 29/32 in.
[126.8 cm.]
COIL
11 in.
[27.9 cm.] 1 9/16 in.
[4.0 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
PLENUM
43 1/4 in. [109.9 cm.]
22 27/32 in.
[58.0 cm.]
ELECTRICAL
27 1/32 in.
[68.7 cm.]
31 9/32 in.
[79.5 cm.]
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
4 in. [10.2 cm.]
Produce/Dairy/Deli/Meat/Seafood
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
REFRIGERATION
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
39

O2.5UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
46 3/32 in.
[117.0 cm.]
21 in.
[53.3 cm.]
44 1/16 in.
[111.9 cm.]
32 1/4 in. [81.9 cm.]
COIL
PLENUM
16 1/32 in.
[40.8 cm.]
20 1/4 in.
[51.4 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in. [92.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
40 5/00

O2.5UM-4’
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
MULTI-DECK
46 3/32 in.
[117.0 cm.]
21 in.
[53.3 cm.]
44 1/16 in.
[111.9 cm.]
5 5/32 in.
[13.1 cm.]
32 1/4 in. [81.9 cm.]
COIL
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in. [92.6 cm.]
PLENUM
43 1/4 in. [109.9 cm.]
16 1/32 in.
[40.8 cm.]
20 1/4 in.
[51.4 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
16 1/2 in.
[41.9 cm.]
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
36 15/32 in.
[92.6 cm.]
34 in.
[86.4 cm.] **
31 19/32 in.
[80.2 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
1 1/2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
41

REAR REFRIGERATED BOX APPLICATION
OPTIONAL PIZZA
SERVICE REAR SILL
OPTIONAL DROP-IN PANS
OPTIONAL 18"
REAR COOLER BOX
(AVAILABLE IN 8' ONLY)
(Rear refrigerated box shown
on the O2.5UM base model
but is available on other OUM
models.)
OPTIONAL 24"
REAR COOLER BOX
(AVAILABLE IN 8' ONLY)
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
46 1/32 in.
[116.9 cm.]
4" SOLID FRONT
44 in.
[111.8 cm.]
34 5/8 in.
[87.9 cm.]
32 1/4 in. [81.9 cm.]
COIL
PLENUM
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 1/8 in.
[13.0 cm.]
31 19/32 in.
[80.2 cm.]
4 in. [10.2 cm.] *
24 11/16 in. [62.7 cm.]
18 3/4 in. [47.6 cm.]
36 15/32 in.
[92.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
24" REAR COOLER BOX (OPTIONAL) (8' ONLY)
18" REAR COOLER BOX (OPTIONAL) (8' ONLY)
17 1/8 in. [43.5 cm.]
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
18 1/8 in.
[46.0 cm.]
24 1/16 in.
[61.1 cm.]
5/8 in. [1.6 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
ELECTRICAL
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
1 1/2" PVC DRAIN
CONNECTION
C L
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
42 5/00

O2.5UM
w/ Plexiglas Dome
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
REAR
SLIDING DOORS
25 in.
[63.5 cm.]
44 3/32 in.
[112.0 cm.]
14 5/8 in.
[37.1 cm.]
21 in.
[53.3 cm.]
PLEXIGLAS
DOME
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
MULTI-DECK
58 23/32 in.
[149.1 cm.]
42 5/32 in.
[107.1 cm.]
5 5/32 in.
[13.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
32 1/4 in. [81.9 cm.]
COIL
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
PLENUM
36 15/32 in. [92.6 cm.]
43 1/4 in. [109.9 cm.]
16 1/32 in.
[40.8 cm.]
20 1/4 in.
[51.4 cm.]
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
Produce/Dairy/Deli/Meat/Seafood
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
43

Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
ON3UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
ON3UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
ON3UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
2.41
2.41
4.02
Watts
205
289
289
482
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ON3UM 27”, 31”, 33” 824 17
6-8
28 32
35
Discharge Air Velocity 4
(FPM)
230
2 Model ON3UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
ON3UM
2
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
44 5/00

ON3UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
55 3/32 in
[139.9 cm]
53 5/32 in
[135.0 cm]
24 29/32 in
[63.3 cm]
11 in
[27.9 cm]
24 in
[60.9 cm]
COIL
8 in
[20.3 cm]
*
25 13/32 in
[64.5 cm]
27 in
[68.7 cm]
PLENUM
35 27/32 in
[91.0 cm]
4" SOLID FRONT
22 27/32 in
[58.0 cm]
27 in
[68.7 cm]
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
31 3/16 in
[79.3 cm] 33 in
[83.9 cm]
32 15/16 in
[83.7 cm]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
22 13/32 in
[56.9 cm]
21 in
[53.3 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
35 27/32 in
[91.0 cm]
30 7/16 in
[77.3 cm]
29 13/32 in
[74.7 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
NOTES:
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
45

ON3UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
49 7/32 in
[125.0 cm]
47 7/32 in
[119.9 cm]
24 29/32 in
[63.3 cm]
24 in
[60.9 cm]
COIL
PLENUM
17 in
[43.2 cm]
21 7/32 in
[53.9 cm]
25 3/8 in
[64.5 cm]
27 7/32 in
[69.1 cm]
27 1/8 in
[68.9 cm]
5 5/32 in
[13.1 cm]
8 in
[20.3 cm]
*
29 3/8 in
[74.7 cm]
3 in
[7.6 cm]
***
35 27/32 in
[91.0 cm]
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
30 7/16 in
[77.3 cm]
23 1/8 in
[58.7 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
26 9/16 in
[67.4 cm]
****
29 13/32 in
[74.7 cm]
35 27/32 in
[91.0 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
NOTES:
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
46 5/00

MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
47

Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
O3UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
O3UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O3UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
2.41
2.41
4.02
Watts
205
289
289
482
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O3UM 27”, 31”, 33” 1030 17
6-8
27 32
45
Discharge Air Velocity 4
(FPM)
225
2 Model O3UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
O3UM
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
48 5/00

O3UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
25 in.
[63.5 cm.]
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
MULTI-DECK
54 in.
[137.2 cm.]
32 1/4 in.
[81.9 cm.]
55 15/16 in.
[142.1 cm.]
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.]
COIL
28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
PLENUM
43 1/4 in. [109.9 cm.]
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
31 9/32 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
4 in. [10.2 cm.]
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
REFRIGERATION
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
49

*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
O3UM
(5 5/32” BASEFRAME)
CORNICE LIGHTING
(OPTIONAL)
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
50 3/32 in.
[127.2 cm.]
48 1/16 in.
[122.1 cm.]
25 in.
[63.5 cm.]
COIL
32 1/4 in.
[81.9 cm.]
PLENUM
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in. [10.2 cm.]*
36 15/32 in.
[92.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
50 5/00

O3UM-4’
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
50 3/32 in.
[127.2 cm.]
48 1/16 in.
[122.1 cm.]
5 5/32 in.
[13.1 cm.]
25 in.
[63.5 cm.]
COIL
32 1/4 in.
[81.9 cm.]
31 19/32 in.
[80.2 cm.]
4 in. [10.2 cm.]*
36 15/32 in.
[92.6 cm.]
PLENUM
43 1/4 in. [109.9 cm.]
4" SOLID FRONT
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
6" THERMOPANE
GLASS FRONT
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
16 1/2 in.
[41.9 cm.]
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
36 15/32 in.
[92.6 cm.]
34 in.
[86.4 cm.] **
31 19/32 in.
[80.2 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
1 1/2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
NOTES:
FRONT OF CASE
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
51

Narrow Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
ON3.5UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
ON3.5UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
ON3.5UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.91
3.03
3.03
4.62
Watts
229
364
364
554
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ON3.5UM 27”, 31”, 33” 1019 17
6-8
28 32
35
Discharge Air Velocity 4
(FPM)
204
2 Model ON3.5UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
ON3.5UM
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
52 5/00

ON3.5UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
60 9/16 in
[153.8 cm]
30 13/32 in
[77.2 cm]
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
MULTI-DECK
58 9/16 in
[148.7 cm]
11 in
[27.9 cm]
24 in
[60.9 cm]
COIL
8 in
[20.3 cm]
*
25 13/32 in
[64.5 cm]
27 in
[68.7 cm]
PLENUM
35 27/32 in
[91.0 cm]
22 27/32 in
[58.0 cm]
27 in
[68.7 cm]
31 3/16 in
[79.3 cm] 33 in
[83.9 cm]
32 15/16 in
[83.7 cm]
Produce/Dairy/Deli/Meat/Seafood
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
22 13/32 in
[56.9 cm]
21 in
[53.3 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
35 27/32 in
[91.0 cm]
30 7/16 in
[77.3 cm]
29 13/32 in
[74.7 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
53

ON3.5UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
54 23/32 in
[139.0 cm]
30 13/32 in
[77.2 cm]
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
52 23/32 in
[133.9 cm]
24 in
[60.9 cm]
COIL
PLENUM
17 in
[43.2 cm]
21 7/32 in
[53.9 cm]
25 3/8 in
[64.5 cm]
27 7/32 in
[69.1 cm]
27 1/8 in
[68.9 cm]
5 5/32 in
[13.1 cm]
8 in
[20.3 cm]
*
29 3/8 in
[74.7 cm]
3 in
[7.6 cm]
***
35 27/32 in
[91.0 cm]
JUNCTION BOX
7 7/32 in
[18.3 cm]
22 in [55.9 cm] {4' & 6' CASE}
44 in [111.8 cm] {8' & 12' CASE}
30 7/16 in
[77.3 cm]
23 1/8 in
[58.7 cm]
22 in
[56.0 cm]
16 25/32 in
[42.6 cm]
**
19 5/8 in
[49.8 cm]
26 9/16 in
[67.4 cm]
****
29 13/32 in
[74.7 cm]
35 27/32 in
[91.0 cm]
ELECTRICAL
3 in
[7.6 cm]
5 1/8 in
[13.0 cm]
NOTES:
13 5/16 in
[33.8 cm]
RIGHT
OR LEFT
C L
FRONT OF CASE
48 in.[121.9 cm.]{4' case}
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
1 1/4" PVC DRAIN
CONNECTION
8 5/8 in
[21.9 cm]
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
REFRIGERATION
1 1/2 in
[3.8 cm]
{END}
54 5/00

MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
55

Multi-Deck Produce/Dairy/Deli/Meat/Seafood Merchandiser
O3.5UM - 4’, 6’, 8’, & 12’
Electrical Data
Model
O3.5UM
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.14 1 17
0.20 1 24
0.25 1 30
0.38 1 46
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O3.5UM
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.91
3.03
3.03
4.62
Watts
229
364
364
554
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model 2 Heights BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O3.5UM 27”, 31”, 33” 1300 17
6-8
30 35
45
Discharge Air Velocity 4
(FPM)
300
2 Model O3.5UM only available for meat application with 33” front.
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
Defrosts
Per Day
Run-Off
Time (min)
Electric Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Timed Off Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Hot Gas Defrost
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
Termination
Temp. (°F)
O3.5UM
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
56 5/00

O3.5UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
61 7/16 in.
[156.0 cm.]
59 13/32 in.
[150.9 cm.]
30 1/2 in.
[77.4 cm.]
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.]
32 1/4 in.
[81.9 cm.]
COIL
PLENUM
28 3/8 in.
[72.0 cm.] **
32 17/32 in.
[82.6 cm.]
43 1/4 in.
[109.9 cm.]
4" SOLID FRONT
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.]
6" THERMOPANE
GLASS FRONT
31 9/32 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
MULTI-DECK
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
4 in. [10.2 cm.]
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
REFRIGERATION
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
57

O3.5UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
6" PLEXIGLAS FRONT
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
55 19/32 in.
[141.2 cm.]
53 9/16 in.
[136.0 cm.]
30 1/2 in.
[77.4 cm.]
COIL
32 1/4 in.
[81.9 cm.]
PLENUM
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in. [10.2 cm.]*
36 15/32 in.
[92.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
58 5/00

O3.5UM-4’
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
4" SOLID FRONT
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS FRONT
MULTI-DECK
55 19/32 in.
[141.2 cm.]
30 1/2 in.
[77.4 cm.]
53 9/16 in.
[136.0 cm.]
5 5/32 in.
[13.1 cm.]
COIL
32 1/4 in.
[81.9 cm.]
31 19/32 in.
[80.2 cm.]
4 in. [10.2 cm.]*
36 15/32 in.
[92.6 cm.]
PLENUM
43 1/4 in. [109.9 cm.]
20 1/4 in.
[51.4 cm.]
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
Produce/Dairy/Deli/Meat/Seafood
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
16 1/2 in.
[41.9 cm.]
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
36 15/32 in.
[92.6 cm.]
34 in.
[86.4 cm.] **
31 19/32 in.
[80.2 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
REFRIGERATION
1 1/2" PVC DRAIN
CONNECTION
12 in. [30.5 cm.]
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
59

Multi-Deck Produce/Dairy/Deli Merchandiser
O3.5UD - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O3.5UD
4’
2
1.00
60
0.60
40
0.14
17
1.92
400
2.22
532
6’
2
1.00
60
0.60
40
0.20
24
2.88
600
3.33
798
8’
3
1.50
90
0.90
60
0.25
30
3.85
800
4.44
1065
12’
4
2.00
120
1.20
80
0.38
46
5.77
1200
6.67
1600
Lighting Data
Model
O3.5UD
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.34
2.11
2.11
3.08
Watts
161
253
253
370
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 1 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O3.5UD 18” 1300 17
6-8
30 36
45
Discharge Air Velocity 2
(FPM)
300
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O3.5UD
3
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
60 5/00

O3.5UD
12 11/32 in.
[31.4 cm.]
53 3/8 in.
[135.6 cm.]
29 7/8 in.
[75.9 cm.]
MULTI-DECK
55 13/32 in.
[140.7 cm.]
32 1/4 in. [81.9 cm.]
5 3/32 in.
[13.0 cm.]
COIL
PLENUM
31 15/32 in. [80.0 cm.]
6 15/16 in. [17.6 cm.]
18 23/32 in.
[47.5 cm.]
Produce/Dairy/Deli
39 9/32 in. [99.8 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR
LEFT
1 1/2" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
61

Multi-Deck Produce/Dairy/Deli Merchandiser
O4UM - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
O4UM
6’
8’
12’
Fans per
Case
2
3
4
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
120 Volts
Amps Watts
0.60 40
0.90 60
1.20 80
120 Volts
Amps Watts
0.20 1 24
0.25 1 30
0.38 1 46
208 Volts
Amps Watts
2.88 600
3.85 800
5.77 1200
240 Volts
Amps Watts
3.33 798
4.44 1065
6.67 1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O4UM
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
3.03
3.03
4.62
Watts
364
364
554
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O4UM 33” 1460 17
6-8
30 36
43
Discharge Air Velocity 3
(FPM)
300
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O4UM
4
6 - 8
40
47
45
45
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
62 5/00

*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
O4UM
(11” BASEFRAME)
CORNICE LIGHTING
(OPTIONAL)
68 9/16 in.
[174.1 cm.]
66 17/32 in.
[169.0 cm.]
37 5/8 in.
[95.5 cm.]
11 in. [27.9 cm.]
1 9/16 in.
[4.0 cm.]
32 1/4 in.
[81.9 cm.]
COIL
PLENUM
28 3/8 in.
[72.0 cm.] *
6" THERMOPANE
GLASS FRONT
4" SOLID FRONT
6" PLEXIGLAS
FRONT
31 9/32 in.
[79.5 cm.] 33 5/32 in.
[84.2 cm.]
22 27/32 in.
[58.0 cm.]
32 31/32 in.
[83.7 cm.]
MULTI-DECK
Produce/Dairy/Deli
32 17/32 in.
[82.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
4 in. [10.2 cm.]
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
REFRIGERATION
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
63

*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
O4UM
(5 5/32” BASEFRAME)
CORNICE LIGHTING
(OPTIONAL)
6" THERMOPANE
GLASS FRONT
6" PLEXIGLAS
FRONT
62 23/32 in.
[159.3 cm.]
37 5/8 in.
[95.5 cm.]
4" SOLID
FRONT
60 11/16 in.
[154.1 cm.]
32 1/4 in.
[81.9 cm.]
COIL
PLENUM
16 1/32 in.
[40.8 cm.]
24 1/2 in.
[62.2 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in.
[92.6 cm.]
43 1/4 in.
[109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
64 5/00

MULTI-DECK
Produce/Dairy/Deli
65

Multi-Deck Produce/Dairy/Deli Merchandiser
O5UM - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
O5UM
6’
8’
12’
Fans per
Case
2
3
4
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
120 Volts
Amps Watts
0.60 40
0.90 60
1.20 80
120 Volts
Amps Watts
0.20 1 24
0.25 1 30
0.38 1 46
208 Volts
Amps Watts
2.88 600
3.85 800
5.77 1200
240 Volts
Amps Watts
3.33 798
4.44 1065
6.67 1600
1 Anti-condensate heater data for unlighted rear sill. For lighted rear sill, double the values.
Lighting Data
Model
O5UM
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
3.33
3.33
5.07
Watts
400
400
608
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O5UM 33” 1490 17
6-8
30 35
42
Discharge Air Velocity 3
(FPM)
300
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
O5UM
Defrosts
Per Day
4
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Fail-safe
(min)
45
Termination
Temp. (°F)
45
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
66 5/00

O5UM
(11” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
74 1/16 in.
[188.1 cm.]
72 1/32 in.
[182.9 cm.]
43 1/16 in.
[109.4 cm.]
6"THERMOPANE
GLASS FRONT
6" PLEXIGLAS
FRONT
MULTI-DECK
11 in. [27.9 cm.]
1 9/16 in.
[4.0 cm.]
COIL
32 1/4 in.
[81.9 cm.]
28 3/8 in.
[72.0 cm.] *
PLENUM
33 5/32 in.
[84.2 cm.]
22 27/32 in.
[58.0 cm.]
32 31/32 in.
[83.7 cm.]
Produce/Dairy/Deli
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
4 in. [10.2 cm.]
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
C L
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
67

O5UM
(5 5/32” BASEFRAME)
*(For additional rear sill options refer to the
Merchandisers Accessories Guide)
CORNICE LIGHTING
(OPTIONAL)
66 3/16 in.
[168.1 cm.]
43 1/16 in.
[109.4 cm.]
6"THERMOPANE
GLASS FRONT
6" PLEXIGLAS
FRONT
68 7/32 in.
[173.3 cm.]
COIL
32 1/4 in.
[81.9 cm.]
PLENUM
16 1/32 in.
[40.8 cm.]
26 11/32 in.
[66.9 cm.]
26 5/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in.
[80.2 cm.]
4 in.
[10.2 cm.] *
36 15/32 in.
[92.6 cm.]
43 1/4 in.
[109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
4 in. [10.2 cm.]
36 15/32 in.
[92.6 cm.]
31 19/32 in.
[80.2 cm.]
16 1/2 in.
[41.9 cm.]
34 in.
[86.4 cm.] **
28 3/4 in.
[73.0 cm.]
33 21/32 in.
[85.5 cm.]
43 1/4 in.
[109.9 cm.]
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
C L
1 1/2" PVC DRAIN
CONNECTION
6 13/16 in. [17.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
68 5/00

MULTI-DECK
Produce/Dairy/Deli
69

Multi-Deck Produce/Dairy/Deli Merchandiser
O6UM - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O6UM
6’
2
1.00
60
0.60
40
0.20
24
2.88
600
3.33
798
8’
3
1.50
90
0.90
60
0.25
30
3.85
800
4.44
1065
12’
4
2.00
120
1.20
80
0.38
46
5.77
1200
6.67
1600
Lighting Data
Model
O6UM
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
3.33
3.33
5.07
Watts
400
400
608
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 1 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O6UM 33” 1405 17
6-8
29 35
41
Discharge Air Velocity 2
(FPM)
300
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
O6UM
Defrosts
Per Day
4
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
48
Termination
Fail-safe
- - - 3 - - -
(min) Temp. (°F)
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
3 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
70 5/00

O6UM
21 7/8 in.
[55.6 cm.]
80 5/8 in.
[204.8 cm.]
42 in.
[106.7 cm.]
6"THERMOPANE
GLASS FRONT
6" PLEXIGLAS
FRONT
MULTI-DECK
78 11/32 in.
[199.0 cm.]
11 in. [27.9 cm.]
1 9/16 in.
[4.0 cm.]
COIL
32 1/4 in.
[81.9 cm.]
28 3/8 in.
[72.0 cm.] *
PLENUM
33 5/32 in.
[84.2 cm.]
22 27/32 in.
[58.0 cm.]
32 31/32 in.
[83.7 cm.]
Produce/Dairy/Deli
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
4 in. [10.2 cm.]
32 17/32 in.
[82.6 cm.]
17 7/16 in.
[44.3 cm.]
28 3/4 in.
[73.0 cm.]
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in.
[17.3 cm.]
C L
NOTES:
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE - 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
71

Narrow Multi-Deck Produce/Dairy Merchandiser
ON5DM - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ON5DM
6’
3
1.50
90
1.50
51
- - - 1
- - -
2.88
600
3.33
798
8’
4
2.00
120
2.00
69
- - -
- - -
3.85
800
4.44
1065
12’
5
2.50
150
2.50
85
- - -
- - -
5.77
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
120 Volts
Maximum
Lighting
120 Volts
Model
Amps
Watts
Amps
Watts
ON5DM
6’
0.57
68
4.47
536
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
ON5DM
Dairy
18”
21”
1815
1770
17
17
6-8
6-8
32
31
35
34
47
44
215
215
27”
1685
17
6-8
31
33
40
215
ON5DM
Produce
Beverage
18”
21”
27”
1670
1628
1550
27
27
27
6-8
6-8
6-8
37
36
36
39
38
37
53
52
52
215
215
215
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ON5DM
4
6 - 8
32
47
42
47
26
45
42
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
72 5/00

ON5DM
33 13/32in. [84.8cm.]
9" OPTIONAL MIRROR
13" OPTIONAL MIRROR
82 13/16in.
[210.3cm.]
80 25/32in.
[205.2cm]
59 in.
[149.9 cm.]
55 27/32in.
[141.8cm.]
53 7/32in.
[135.2cm.]
46 21/32in.
[118.5cm.]
MULTI-DECK
24 1/32in.
[61.0cm.]
5 5/32in.
[13.1cm.]
coil
24 7/16in.
[62.0cm.]
plenum
13 19/32in.
[34.5cm.]
17 25/32in.
[45.2cm.]
16 7/32in.
[41.2cm.]
20 13/32in.
[51.8cm.]
22 3/4in.
[57.8cm.]
26 15/16in.
[68.5cm.]
Produce/Dairy
8 in.
[20.3cm.]
*
33 9/32in.
[84.5cm.]
35 29/32in.
[91.2cm.]
12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(12 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
33 9/32 in.
[84.5 cm.]
31 5/8 in.
[80.3 cm.]
30 5/8 in.
[77.8 cm.]
29 9/16 in.
[75.1 cm.]
31 in.
[78.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
3 3/4 in. [9.5 cm.]
19.5/8 in.
[49.8 cm.]
24 7/16 in.
[62.1 cm.]
21 9/16 in.
[54.8 cm.]
35 29/32 in.
[91.2 cm.]
ELECTRICAL RACEWAY
ELECTRICAL
3 in.
[7.6 cm.]
WIRING-TO-
CONTINUOUS-RACEWAY
(STANDARD)
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR LEFT
8 5/8 in.
[21.9 cm.]
DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
REFRIGERATION
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
73

Multi-Deck Produce/Dairy/Deli Merchandiser
O5DM - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O5DM
4’
2
1.00
60
1.00
34
- - - 1
- - -
1.92
400
2.22
532
6’
2
1.00
60
1.00
34
- - -
- - -
2.88
600
3.33
798
8’
3
1.50
90
1.50
51
- - -
- - -
3.85
800
4.44
1065
12’
4
2.00
120
2.00
69
- - -
- - -
5.77
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O5DM
4’
0.57
68
3.55
426
6’
0.57
68
4.47
536
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
O5DM
Deli
w/ Shelf Lights
21”
23”
1570
1530
17
17
6-8
6-8
30
30
35
34
44
44
270
270
26”
1500
17
6-8
30
33
44
270
O5DM
Dairy
Cut Produce
w/ Shelf Lights
18”
21”
23”
1500
1460
1430
22
22
22
6-8
6-8
6-8
34
34
34
37
36
36
47
47
47
270
270
270
26”
1400
22
6-8
34
36
47
270
O5DM
Beverage
Bulk Produce
w/o Shelf Lights
18”
21”
23”
1490
1450
1420
27
27
27
6-8
6-8
6-8
36
36
36
39
38
38
52
52
52
270
270
270
26”
1390
27
6-8
36
38
52
270
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O5DM
3
6 - 8
32
47
42
47
26
45
42
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
74 5/00

O5DM
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
81 19/32 in.
[207.2 cm.]
59 in.
[149.9 cm.]
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
MULTI-DECK
83 5/8 in.
[212.4 cm.]
COIL
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.] *
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
22 in.
[55.9 cm.]
Produce/Dairy/Deli
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-THE-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be Flexible
To Reach Front Of Case)
12 in. [30.5 cm.]
PIPING-UP-THE-REAR
BOX 12"x3"
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
43 1/4 in.
[109.9 cm.]
39 11/32 in.
[99.9 cm.]
35 3/16 in.
[89.4 cm.]
10 in.
[25.4 cm.]
10 17/32 in.
[26.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
33 21/32 in.
[85.5 cm.]
REFRIGERATION
WIRING-TO-
JUNCTION-BOX
(STANDARD)
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
6 13/16 in.
[17.3 cm.]
1 1/2" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
75

O5DM
(CURVED FRONT PANEL)
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
81 19/32 in.
[207.2 cm.]
59 in.
[149.9 cm.]
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
83 5/8 in.
[212.4 cm.]
COIL
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.8 cm.]
18 23/32 in.
[47.5 cm.] 17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
22 in.
[55.9 cm.]
26 7/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 1/2 in.
[16.5 cm.] *
39 1/16 in.
[99.2 cm.]
43 1/4 in.
[109.9 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
26 27/32 in.
[68.2 cm.]
12 in. [30.5 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-THE-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be Flexible
To Reach Front Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
43 1/4 in.
[109.9 cm.]
39 1/16 in.
[99.2 cm.]
35 3/16 in.
[89.4 cm.]
10 in.
[25.4 cm.]
10 17/32 in.
[26.7 cm.]
35 in.
[88.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
1 1/2" PVC DRAIN
CONNECTION
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
33 21/32 in.
[85.5 cm.]
38 11/32 in.
[92.3 cm.]
WIRING-TO-
JUNCTION-BOX
(STANDARD)
JUNCTION BOX
ELECTRICAL
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
6 13/16 in.
[17.3 cm.]
26 1/4 in. [66.7 cm.]
REFRIGERATION
CONTINUOUS RACEWAY
1 1/2 in. (STANDARD)
[3.8 cm.]
{END}
9 13/16 in. [24.9 cm.]
12 5/16 in. [31.3 cm.]
31 in. [78.7 cm.]
C L
28 13/16 in. [73.2 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
76 5/00

O5DM-4’
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
81 19/32 in.
[207.2 cm.]
59 in.
[149.9 cm.]
13" MIRROR (OPTIONAL)
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
MULTI-DECK
83 5/8 in.
[212.4 cm.]
COIL
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
32 1/32 in.
[81.4 cm.]
6 25/32 in.
[17.2 cm.] *
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
22 in.
[55.9 cm.]
26 7/32 in.
[66.6 cm.]
Produce/Dairy/Deli
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
CONNECTION MUST FLEX
TO REACH FRONT OF CASE
WIRING -TO-THE-TOP
(OPTIONAL)
11 in[28.0 cm]
8 in[20.3 cm]
3 1/2 in[8.9 cm]
2 9/16 in[6.5 cm]
22 27/32 in
[58.0 cm]
12 in[30.5 cm]
PIPING-UP-THE-REAR BOX (OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
1 1/2 in[3.8 cm]
3 in[7.6 cm]
10 in
[25.4 cm]
10 17/32 in
[26.7 cm]
4 in [10.2 cm]
6 1/4 in [15.9 cm]
39 11/32 in
[99.9 cm]
35 3/16 in
[89.4 cm]
35 in
[88.9 cm]
**
ELECTRICAL
8 5/32 in[20.7 cm]
22 3/4 in
[57.8 cm]
31 11/16 in
[80.5 cm]
33 19/32 in
[85.3 cm]
43 1/4 in
[109.9 cm]
WIRING-TO-JUNCTION-BOX
(STANDARD)
19 5/8 in[49.8 cm]
NOTES:
8 1/8 in
[20.6 cm]
22 1/8 in[56.2 cm]
48 in[121.9 cm]
FRONT OF CASE
REFRIGERATION
1 1/2 in
[3.8 cm]
{ENDS}
6 7/8 in[17.5 cm]
12 in[30.5 cm]
1 1/2" PVC DRAIN
CONNECTION
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
77

O5DM-4’
(CURVED FRONT PANEL)
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
81 19/32 in.
[207.2 cm.]
59 in.
[149.9 cm.]
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
83 5/8 in.
[212.4 cm.]
COIL
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.8 cm.]
18 23/32 in.
[47.5 cm.] 17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
22 in.
[55.9 cm.]
26 7/32 in.
[66.5 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 1/2 in.
[16.5 cm.] *
39 1/16 in.
[99.2 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING -TO-THE-TOP
(OPTIONAL)
11 in[28.0 cm]
8 in[20.3 cm]
3 1/2 in[8.9 cm]
2 9/16 in[6.5 cm]
WIRING-TO-TRAY
(OPTIONAL)
CONNECTION MUST FLEX
TO REACH FRONT OF CASE
22 27/32 in
[58.0 cm]
12 in[30.5 cm]
PIPING-UP-THE-REAR BOX (OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
1 1/2 in[3.8 cm]
3 in[7.6 cm]
39 11/32 in
[99.9 cm]
35 3/16 in
[89.4 cm]
10 in
[25.4 cm]
35 in
[88.9 cm]
**
10 17/32 in
[26.7 cm]
ELECTRICAL
4 in [10.2 cm]
6 1/4 in [15.9 cm]
8 5/32 in[20.7 cm]
22 3/4 in
[57.8 cm]
31 11/16 in
[80.5 cm]
33 19/32 in
[85.3 cm]
43 1/4 in
[109.9 cm]
WIRING-TO-JUNCTION-BOX
(STANDARD)
19 5/8 in[49.8 cm]
NOTES:
8 1/8 in
[20.6 cm]
22 1/8 in[56.2 cm]
48 in[121.9 cm]
FRONT OF CASE
REFRIGERATION
1 1/2 in
[3.8 cm]
{ENDS}
6 13/16 in[17.3 cm]
12 in[30.5 cm]
1 1/2" PVC DRAIN
CONNECTION
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
78 5/00

O5DM
(PRODUCE CONVERSION)
39 23/32 in.
[100.9 cm.]
81 19/32 in.
[207.2 cm.]
10" PRODUCE
BASKETS
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
MULTI-DECK
59 in.
[149.9 cm.]
83 5/8 in.
[212.4 cm.]
COIL
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
22 in.
[55.9 cm.]
26 7/32 in.
[66.6 cm.]
Produce/Dairy/Deli
6 25/32 in.
[17.2 cm.] *
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-THE-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be Flexible
To Reach Front Of Case)
12 in. [30.5 cm.]
PIPING-UP-THE-REAR
BOX 12"x3"
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
43 1/4 in.
[109.9 cm.]
39 11/32 in.
[99.9 cm.]
35 3/16 in.
[89.4 cm.]
10 in.
[25.4 cm.]
10 17/32 in.
[26.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
33 21/32 in.
[85.5 cm.]
REFRIGERATION
WIRING-TO-
JUNCTION-BOX
(STANDARD)
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
6 13/16 in.
[17.3 cm.]
1 1/2" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
79

High Multi-Deck Produce/Dairy/Deli Merchandiser
O5DMH - 4’, 6’, 8’, & 12’
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O5DMH
4’
2
1.00
60
1.00
34
- - - 1
- - -
1.92
400
2.22
532
6’
3
1.50
90
1.50
51
- - -
- - -
2.88
600
3.33
798
8’
4
2.00
120
2.00
69
- - -
- - -
3.85
800
4.44
1065
12’
5
2.50
150
2.50
85
- - -
- - -
5.77
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O5DMH
4’
0.57
68
3.55
426
6’
0.57
68
4.47
536
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
O5DMH
Deli
21”
23”
1620
1570
17
17
6-8
6-8
31
31
35
34
43
43
250
250
26”
1540
17
6-8
31
34
43
250
O5DMH
Dairy
Cut Produce
18”
21”
1555
1500
22
22
6-8
6-8
35
35
37
37
47
47
265
265
23”
1470
22
6-8
35
37
47
265
26”
1440
22
6-8
35
37
47
265
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O5DMH
3
6 - 8
32
47
42
47
26
45
42
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
80 5/00

O5DMH
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
85 19/32 in.
[217.4 cm.]
63 in.
[160.0 cm.]
13" MIRROR (OPTIONAL)
59 13/16 in.
[151.9cm.]
57 5/16 in.
[145.6 cm.]
54 13/16 in.
[139.2 cm.]
52 5/16 in.
[132.9 cm.]
MULTI-DECK
87 5/8 in.
[222.6 cm.]
COIL
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
22 in.
[55.9 cm.]
Produce/Dairy/Deli
6 25/32 in.
[17.2 cm.] *
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-THE-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be Flexible
To Reach Front Of Case)
12 in. [30.5 cm.]
PIPING-UP-THE-REAR
BOX 12"x3"
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
43 1/4 in.
[109.9 cm.]
39 11/32 in.
[99.9 cm.]
35 3/16 in.
[89.4 cm.]
10 in.
[25.4 cm.]
10 17/32 in.
[26.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
33 21/32 in.
[85.5 cm.]
REFRIGERATION
WIRING-TO-
JUNCTION-BOX
(STANDARD)
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
6 13/16 in.
[17.3 cm.]
1 1/2" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
81

O5DMH
(CURVED FRONT PANEL)
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
85 19/32 in.
[217.4 cm.]
63 in.
[160.0 cm.]
59 13/16 in.
[151.9cm.]
57 5/16 in.
[145.6 cm.]
54 13/16 in.
[139.2 cm.]
52 5/16 in.
[132.9 cm.]
87 5/8 in.
[222.6 cm.]
COIL
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
22 in.
[55.9 cm.]
26 7/32 in.
[66.6 cm.]
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.] *
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
26 27/32 in.
[68.2 cm.]
12 in. [30.5 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-THE-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
(Connection Must Be Flexible
To Reach Front Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm.]
43 1/4 in.
[109.9 cm.]
39 1/16 in.
[99.2 cm.]
35 3/16 in.
[89.4 cm.]
10 in.
[25.4 cm.]
10 17/32 in.
[26.7 cm.]
35 in.
[88.9 cm.] **
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
1 1/2" PVC DRAIN
CONNECTION
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
33 21/32 in.
[85.5 cm.]
38 11/32 in.
[92.3 cm.]
WIRING-TO-
JUNCTION-BOX
(STANDARD)
JUNCTION BOX
ELECTRICAL
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
6 13/16 in.
[17.3 cm.]
26 1/4 in. [66.7 cm.]
REFRIGERATION
CONTINUOUS RACEWAY
1 1/2 in. (STANDARD)
[3.8 cm.]
{END}
9 13/16 in. [24.9 cm.]
12 5/16 in. [31.3 cm.]
31 in. [78.7 cm.]
C L
28 13/16 in. [73.2 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
82 5/00

O5DMH-4’
39 23/32 in.
[100.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
9" MIRROR (OPTIONAL)
85 19/32 in.
[217.4 cm.]
63 in.
[160.0 cm.]
13" MIRROR (OPTIONAL)
59 13/16 in.
[151.9cm.]
57 5/16 in.
[145.6 cm.]
54 13/16 in.
[139.2 cm.]
52 5/16 in.
[132.9 cm.]
MULTI-DECK
87 5/8 in.
[222.6 cm.]
COIL
5 5/32 in.
[13.1 cm.] 31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.] *
32 1/32 in.
[81.4 cm.]
PLENUM
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
17 in.
[43.2 cm.]
21 7/32 in.
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
22 in.
[55.9 cm.]
Produce/Dairy/Deli
39 11/32 in.
[99.9 cm.]
43 1/4 in.
[109.9 cm.]
WIRING-FLUSH-TO-TOP
(OPTIONAL)
WIRING-TO-TRAY
(OPTIONAL)
CONNECTION MUST FLEX
TO REACH FRONT OF CASE
WIRING -TO-THE-TOP
(OPTIONAL)
11 in[28.0 cm]
8 in[20.3 cm]
3 1/2 in[8.9 cm]
2 9/16 in[6.5 cm]
22 27/32 in
[58.0 cm]
12 in[30.5 cm]
PIPING-UP-THE-REAR BOX (OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
1 1/2 in[3.8 cm]
3 in[7.6 cm]
39 11/32 in
[99.9 cm]
35 3/16 in
[89.4 cm]
10 in
[25.4 cm]
35 in
[88.9 cm]
**
10 17/32 in
[26.7 cm]
ELECTRICAL
4 in [10.2 cm]
6 1/4 in [15.9 cm]
8 5/32 in[20.7 cm]
22 3/4 in
[57.8 cm]
31 11/16 in
[80.5 cm]
33 19/32 in
[85.3 cm]
43 1/4 in
[109.9 cm]
REFRIGERATION
WIRING-TO-JUNCTION-BOX
(STANDARD)
19 5/8 in[49.8 cm]
8 1/8 in
[20.6 cm]
22 1/8 in[56.2 cm]
48 in[121.9 cm]
1 1/2 in
[3.8 cm]
{ENDS}
6 7/8 in[17.5 cm]
12 in[30.5 cm]
1 1/2" PVC DRAIN
CONNECTION
NOTES:
FRONT OF CASE
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
83

Multi-Deck Rear Load Dairy Merchandiser
O5DR - 8’ & 12’
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O5DR
8’
4
2.00
120
2.00
69
- - - 1
- - -
3.85
800
4.44
1065
12’
5
2.50
150
2.50
85
- - -
- - -
5.78
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O5DR
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
O5DR
Dairy
18”
21”
1502
1502
17
17
6-8
6-8
32
32
36
36
47
46
275
275
23”
1453
17
6-8
32
35
42
275
26”
1425
17
6-8
32
35
42
275
O5DR
Dairy
21”
23”
1389
1422
22
22
6-8
6-8
35
35
37
37
48
47
275
275
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O5DR
4
6 - 8
32
47
45
47
26
45
42
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
84 5/00

O5DR
43 25/32 in.
[111.2 cm.]
REAR SLIDING DOORS
21 9/32 in.
[54.0 cm.]
81 19/32 in.
[207.2 cm.]
59 7/16 in.
[151.0 cm.]
59 in.
[149.9 cm.]
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
MULTI-DECK
86 1/4 in.
[219.0 cm.]
Coil
32 1/32 in.
[81.4 cm.]
Plenum
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
23 23/32 in.
21 7/32 in.
[60.2 cm.]
17 in.
[43.2 cm.]
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
26 7/32 in.
[66.6 cm.]
22 in.
[55.9 cm.]
Dairy
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.]
*
39 11/32 in.
[99.9 cm.]
43 5/16 in.
[110.0 cm.]
45 9/32 in.
[115.0 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-TO-TRAY (OPTIONAL)
(CONNECTION MUST BE FLEXIBLE
TO REACH FRONT OF CASE)
WIRING-TO-TOP (OPTIONAL)
(CONNECTION FLEXIBLE WITH
PENETRATIONS THROUGH CANOPY)
REAR OF TANK AND BASEFRAME
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
45 1/4 in.
[114.9 cm.]
41 11/32 in.
[105.0 cm.]
37 3/16 in.
[94.5 cm.]
12 17/32 in.
[31.8 cm.]
ELECTRICAL
21 9/32 in.
[54.0 cm.]
37 in.
[94.0 cm.]
**
4 in.
[10.2 cm.]
30 3/4 in.
[78.1 cm.]
33 11/16 in.
[85.6 cm.]
35 21/32 in.
[90.6 cm.]
REFRIGERATION
WIRING-TO-JUNCTION-BOX
(STANDARD)
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
6 13/16 in.
[17.3 cm.]
1-1/2" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
FRONT OF CASE
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• SUCTION LINE 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
85

O5DR
(CURVED FRONT PANEL)
43 25/32 in.
[111.2 cm.]
REAR SLIDING DOORS
21 9/32 in.
[54.0 cm.]
81 19/32 in.
[207.2 cm.]
59 7/16 in.
[151.0 cm.]
59 in.
[149.9 cm.]
55 13/16 in.
[141.8 cm.]
53 5/16 in.
[135.4 cm.]
50 13/16 in.
[129.1 cm.]
48 5/16 in.
[122.7 cm.]
86 1/4 in.
[219.0 cm.]
Coil
32 1/32 in.
[81.4 cm.]
Plenum
14 17/32 in.
[36.9 cm.]
18 23/32 in.
[47.5 cm.]
23 23/32 in.
21 7/32 in.
[60.2 cm.]
17 in.
[43.2 cm.]
[53.9 cm.] 19 1/2 in.
[49.6 cm.]
26 7/32 in.
[66.6 cm.]
22 in.
[55.9 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.]
*
39 11/32 in.
[99.9 cm.]
43 5/16 in.
[110.0 cm.]
45 9/32 in.
[115.0 cm.]
26 27/32 in.
[68.2 cm.]
WIRING-TO-TRAY (OPTIONAL)
(CONNECTION MUST BE FLEXIBLE
TO REACH FRONT OF CASE)
WIRING-TO-TOP (OPTIONAL)
(CONNECTION FLEXIBLE WITH
PENETRATIONS THROUGH CANOPY)
REAR OF TANK AND BASEFRAME
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
45 1/4 in.
[114.9 cm.]
41 11/32 in.
[105.0 cm.]
37 3/16 in.
[94.5 cm.]
12 17/32 in.
[31.8 cm.]
ELECTRICAL
21 9/32 in.
[54.0 cm.]
37 in.
[94.0 cm.]
**
4 in.
[10.2 cm.]
30 3/4 in.
[78.1 cm.]
33 11/16 in.
[85.6 cm.]
35 21/32 in.
[90.6 cm.]
38 11/32 in.
[92.3 cm.]
REFRIGERATION
CONTINUOUS RACEWAY (STANDARD)
WIRING-TO-JUNCTION-BOX
(STANDARD)
17 in.
[43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
1-1/2"
PVC DRAIN
CONNECTION
6 13/16 in.
[17.3 cm.]
26 1/4 in. [66.7 cm.]
1 1/2 in.
[3.8 cm.]
{END}
9 13/16 in. [24.9 cm.]
12 5/16 in. [31.3 cm.]
FRONT OF CASE
28 13/16 in. [73.2 cm.]
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• SUCTION LINE 7/8", LIQUID LINE - 3/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
86 5/00

MULTI-DECK
Dairy
87

Multi-Deck Frozen Food Merchandiser
O5Z - 6’, 8’, & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Fans per Case
120 Volts
120 Volts
120 Volts
208 Volts
240 Volts
Model
O5Z
6’
8’
12’
Pri. 1
4
5
7
Sec. Amb.
2 2
3 2
4 3
Total
8
10
14
Amps
4.56
5.70
7.98
Watts
280
352
490
Amps
2.04
2.55
3.57
Watts
187
233
327
Amps Watts
2.25 2 270
3.10 2 344
4.68 2 562
Amps Watts
9.99 3 3600
13.32 3 4800
20.00 3 7200
Amps Watts
11.53 3 4794
15.37 3 6390
23.06 3 9585
1
Pri.=Primary, Sec.=Secondary, Amb.=Ambient
2
Cases equipped with windowed ends add 1.85 amps per end.
3
3 phase load. Figure given is maximum amps per phase.
Lighting Data
Air Defrost Option
Model
O5Z
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
1.71
2.31
Watts
205
205
277
Model
O5Z 6’
8’
12’
Defrost Heaters
120 Volts
Amps Watts
- - - 4 - - -
6.69 803
9.20 1104
4
NOTE: --- not an option on this case model.
Guidelines & Control Settings
Model BTUH/ft 5 ( o F)
Evaporator
Superheat Set
Point @ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 6 (FPM)
Pri. Sec. Amb.
O5Z
1840 -18 3-5 -5
0
0 650 425
275
5
BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
6
Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O5Z
2
13 - 15
34
50
- - -
- - -
24
60
50
50
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
88 5/00

O5Z
45 15/16 in. [116.7 cm.]
AMBIENT PLENUM
SECONDARY
PLENUM
85 7/32 in.
[216.5 cm.]
56 in.
[142.2 cm.]
42 15/32 in.
[107.9 cm.]
MULTI-DECK
25 5/32 in.
[63.9 cm.]
PRIMARY
PLENUM
23 13/16 in.
[60.5 cm.]
28 in.
[71.1 cm.]
Frozen Food
1 3/4 in.
[4.4 cm.]
2 1/2 in. [6.4 cm.]
25 7/8 in. [65.7 cm.]
31 31/32 in. [81.2 cm.]
8 11/32 in. [21.2 cm.]*
41 3/16 in. [104.6 cm.]
45 11/32 in. [115.2 cm.]
12 1/2 in. [31.8 cm.]
REAR REFRIGERATION
(12 7/32" OFF OF FLOOR)
10 1/2 in. [26.7 cm.]
8 1/2 in. [21.6 cm.]
5 in. [12.7 cm.]
2 1/2 in.
[6.4 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
2 1/2 in.
[6.4 cm.]
1 1/4 in.
[3.2 cm.]
45 11/32 in.
[115.2 cm.]
35 1/2 in.
[90.2 cm.]
25 7/8 in.
[65.7 cm.]
35 in.
[88.9 cm.]**
1 1/4" METAL
DRAIN CONNECTION
31 31/32 in.
[81.2 cm.]
35 5/16 in.
[89.7 cm.]
41 3/16 in.
[104.6 cm.]
38 11/16 in.
[98.3 cm.]
REFRIGERATION
3 in. [7.6 cm.]
6 in. [15.2 cm.]
9 in. [22.9 cm.]
ELECTRICAL
C L
15 3/4 in.
[40.0 cm.]
RIGHT
OR
LEFT
1 1/2 in.
[3.8 cm.]
{END}
6 5/32 in.
[15.6 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
5/00
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 4" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• SUCTION LINE - 1 1/8", LIQUID LINE - 5/8"
• AVAILABLE SHELF SIZES: 18" & 22"
89

Narrow Multi-Deck Deli/Meat Merchandiser
ONHM - 6’, 8’, & 12’
Electrical Data
Model
ONHM
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps
- - - 1
- - -
- - -
Watts
- - -
- - -
- - -
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
1
NOTE: --- not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
Model
ONHM
6’
8’
12’
Amps
0.57
0.57
0.77
120 Volts
Watts
68
68
92
Amps
3.90
3.90
5.84
120 Volts
Watts
468
468
701
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
ONHM 27”
31” & 33”
1440
1340
17
17
6-8
6-8
30
30
34
34
Return Air
(°F)
41
41
Discharge Air Velocity 3
(FPM)
340
340
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ONHM
4
6 - 8
35
47
45
47
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
90 5/00

ONHM
9" MIRROR
(OPTIONAL)
13" MIRROR
(OPTIONAL)
33 13/32 in.
[84.8 cm.]
77 13/16 in.
[197.6 cm.]
74 11/16 in.
[189.7 cm.]
48 in.
[121.9 cm.]
40 15/32 in.
[102.8 cm.]
36 9/32 in.
[92.1 cm.]
34 7/16 in.
[87.4 cm.]
MULTI-DECK
24 1/32 in.
[61.0 cm.]
22 7/8 in.
[58.1 cm.]
27 1/16 in.
[68.7 cm.]
31 1/4 in.
[79.4 cm.]
33 1/8 in.
[84.1 cm.]
Deli/Meat
10 1/16 in.
[25.6 cm.]
24 7/16 in.
[62.0 cm.]
7 27/32 in.
[19.9 cm.]
*
33 1/8 in.
[84.2 cm.]
35 29/32 in.
[91.2 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
12 in. [30.5 cm.]
REAR REFRIGERATION
(12 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm]
33 9/32 in.
[84.5 cm.]
31 5/8 in.
[80.3 cm.]
30 5/8 in.
[77.8 cm.]
29 9/16 in.
[75.1 cm.]
31in.
[78.7 cm.]
**
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
3 3/4 in. [9.5 cm.]
19 5/8 in.
[49.8 cm.]
24 7/16 in.
[62.1 cm.]
21 9/16 in.
[54.8 cm.]
35 29/32 in.
[91.2 cm.] ELECTRICAL RACEWAY
ELECTRICAL
3 in.
[7.6 cm.]
CONTINUOUS RACEWAY
(STANDARD)
16 1/2 in.
[41.9 cm.]
RIGHT
OR
LEFT
8 5/8 in.
[21.9 cm.]
1 1/4" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
REFRIGERATION
C L
NOTES:
72 in. [182.9 cm.]{6' CASE}
96 in. [243.8 cm.]{8' CASE}
144 in. [365.8 cm.]{12' CASE}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
5/00
91

Multi-Deck Deli/Meat Merchandiser
OHM - 6’, 8’, & 12’
Electrical Data
Model
OHM
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
1.00 34
1.50 51
2.00 69
Anti-Condensate
Heaters
120 Volts
Amps
0.40
0.58
0.83
Watts
48
70
100
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
Lighting Data
Model
OHM
6’
Typical per
Light Row
120 Volts
Amps
0.57
Watts
68
Maximum
Lighting
120 Volts
Amps
3.90
Watts
468
8’
0.57
68
3.90
468
12’
0.77
92
5.84
701
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OHM 27”
27”
31” & 33”
1475
1448
1341
12
17
17
6-8
6-8
6-8
25
28
28
33
35
34
Return Air
(°F)
35
38
37
Discharge Air Velocity 2
(FPM)
350
350
350
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OHM
3
6 - 8
35
47
45
47
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
92 5/00

OHM
13" MIRROR
(OPTIONAL)
9" MIRROR
(OPTIONAL)
34 29/32 in. [88.7 cm.]
77 17/32 in.
[197.0 cm.]
75 17/32 in.
[191.8 cm.]
49 in.
[124.5 cm.]
32 1/4 in.
[81.9 cm.]
3rd ROW LIGHT
(OPTIONAL)
41 11/32 in.
[105.0 cm.]
4"
SOLID
FRONT
37 3/32 in.
[94.2 cm.]
35 7/32 in.
[89.5 cm.]
6"
THERMOPANE
GLASS
FRONT
6" PLEXIGLAS
FRONT
35 13/32 in.
[89.9 cm.]
MULTI-DECK
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.] 31 9/32 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
Deli/Meat
28 3/8 in.
[72.0 cm.] *
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.8 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-THE-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
WIRING-TO-THE-TOP
(OPTIONAL)
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
26 27/32 in. [68.2 cm.]
8 in. [20.3 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
JUNCTION BOX ELECTRICAL
1 1/2 in. [3.8 cm.]
3 in. [7.5 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
10 in.
[25.4 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
RACEWAY
ELECTRICAL
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
8 5/16 in. [21.1 cm.]
43 1/4 in.
[109.9 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
C L
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
5/00
93

High Multi-Deck Deli/Meat Merchandiser
OHMH- 6’, 8’, & 12’
Electrical Data
Model
OHMH
6’
8’
12’
Fans per
Case
3
4
5
Standard Fans
120 Volts
Amps Watts
1.50 90
2.00 120
2.50 150
High Efficiency
Fans
120 Volts
Amps Watts
0.90 60
1.20 80
1.50 100
Anti-Condensate
Heaters
120 Volts
Amps
0.80
1.15
1.67
Watts
96
138
200
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
Lighting Data
Model
Typical per
Light Row
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHMH
6’
0.57
68
4.47
536
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Model
Front Sill
Heights BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OHMH 27”
27”
31” & 33”
1550
1435
1340
12
17
17
6-8
6-8
6-8
26
29
29
33
36
34
Return Air
(°F)
37
41
38
Discharge Air Velocity 2
(FPM)
330
330
330
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OHMH
4
6 - 8
35
47
45
47
26
45
45
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
94 5/00

OHMH
13" MIRROR
(OPTIONAL)
9" MIRROR
(OPTIONAL)
34 29/32 in. [88.7 cm.]
83 1/32 in.
[210.9 cm.]
81 1/32 in.
[205.8 cm.]
55 in.
[139.7 cm.]
3rd ROW LIGHT
(OPTIONAL)
46 27/32 in.
[119.0 cm.]
4"
SOLID
FRONT
42 19/32 in.
[108.2 cm.]
40 23/32 in.
[103.5 cm.]
6"
THERMOPANE
GLASS
FRONT
6" PLEXIGLAS
FRONT
40 17/32 in.
[102.9 cm.]
MULTI-DECK
32 1/4 in.
[81.9 cm.]
11 in.
[27.9 cm.]
COIL
PLENUM
22 27/32 in.
[58.0 cm.]
27 1/32 in.
[68.7 cm.] 31 9/32 in.
[79.5 cm.]
33 5/32 in.
[84.2 cm.]
32 31/32 in.
[83.7 cm.]
Deli/Meat
1 9/16 in.
[4.0 cm.]
28 3/8 in.
[72.0 cm.] *
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-THE-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
WIRING-TO-THE-TOP
(OPTIONAL)
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
26 27/32 in. [68.2 cm.]
8 in. [20.3 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
JUNCTION BOX ELECTRICAL
1 1/2 in. [3.8 cm.]
3 in. [7.5 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
10 in.
[25.4 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
RACEWAY
ELECTRICAL
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
8 5/16 in. [21.1 cm.]
43 1/4 in.
[109.9 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
C L
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
5/00
95

Narrow Multi-Deck Produce Merchandiser
ONHP - 6’, 8’, & 12’
Electrical Data
Model
ONHP
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.60 40
0.90 60
1.20 80
Anti-Condensate
Heaters
120 Volts
Amps
- - - 1
- - -
- - -
Watts
- - -
- - -
- - -
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
1
NOTE: --- not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
Model
ONHP
6’
8’
12’
Amps
0.57
0.57
0.77
120 Volts
Watts
68
68
92
Amps
3.90
3.90
5.84
120 Volts
Watts
468
468
701
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
ONHP Cut Produce
27”
1310
22
6-8
32
38
45
360
ONHP Bulk Produce
27”
930
27
6-8
36
42
48
360
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONHP
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
45
Termination
Temp. (°F)
45
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
96 5/00

ONHP
9" MIRROR
(OPTIONAL)
13" MIRROR
(OPTIONAL)
33 13/32 in.
[84.8 cm.]
77 13/16 in.
[197.6 cm.]
74 11/16 in.
[189.7 cm.]
48 in.
[121.9 cm.]
22" MIRROR
(OPTIONAL)
40 15/32 in.
[102.8 cm.]
MULTI-DECK
24 1/32 in.
[61.0 cm.]
27 1/16 in.
[68.7 cm.]
Produce
22 7/8 in.
[58.1 cm.]
10 1/16 in.
[25.6 cm.]
24 7/16 in.
[62.0 cm.]
7 27/32 in.
[19.9 cm.]
*
33 1/8 in.
[84.2 cm.]
35 29/32 in.
[91.2 cm.]
12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(12 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
1 1/2 in.
[3.8 cm]
33 9/32 in.
[84.5 cm.]
31 5/8 in.
[80.3 cm.]
30 5/8 in.
[77.8 cm.]
29 9/16 in.
[75.1 cm.]
31in.
[78.7 cm.]
**
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
3 3/4 in. [9.5 cm.]
19 5/8 in.
[49.8 cm.]
24 7/16 in.
[62.1 cm.]
21 9/16 in.
[54.8 cm.]
35 29/32 in.
[91.2 cm.] ELECTRICAL RACEWAY
ELECTRICAL
3 in.
[7.6 cm.]
CONTINUOUS RACEWAY
(STANDARD)
16 1/2 in.
[41.9 cm.]
RIGHT
OR
LEFT
8 5/8 in.
[21.9 cm.]
1 1/4" PVC DRAIN
CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
REFRIGERATION
C L
NOTES:
72 in. [182.9 cm.]{6' CASE}
96 in. [243.8 cm.]{8' CASE}
144 in. [365.8 cm.]{12' CASE}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
5/00
97

Multi-Deck Produce Merchandiser
OHP - 6’, 8’, & 12’
Electrical Data
Model
OHP
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
High Efficiency
Fans
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.40 1 48
0.58 1 70
0.83 1 100
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
1 Anti-condensate heater data for reduced (cut produce) temperature option only.
Lighting Data
Model
Typical per
Light Row
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHP
6’
0.57
68
3.90
468
8’
0.57
68
3.90
468
12’
0.77
92
5.84
701
Guidelines & Control Settings
Model
Front Sill
Heights
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
OHP Cut Produce
27”
1215
22
6-8
31
38
45
440
OHP Bulk Produce
27”
855
27
6-8
36
46
48
250
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OHP Cut Produce
OHP Bulk Produce
Defrosts
Per Day
3
2
Run-Off
Time (min)
6 - 8
6 - 8
Fail-safe Termination
(min) Temp. (°F)
24 47
- - - 4 - - -
Fail-safe
(min)
45
45
Termination
Temp. (°F)
47
47
Fail-safe
(min)
20
- - -
Termination
Temp. (°F)
45
- - -
Fail-safe
(min)
30
56
Termination
Temp. (°F)
45
40
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
98 5/00

OHP
13" MIRROR
(OPTIONAL)
34 29/32 in. [88.7 cm.]
9" MIRROR
(OPTIONAL)
31" MIRROR
(OPTIONAL)
78 in.
[198.1 cm.]
75 31/32 in.
[193.0 cm.]
49 in.
[124.5 cm.]
3rd ROW LIGHT
(OPTIONAL)
41 11/32 in.
[105.0 cm.]
SHELVING FOR
MIRRORS
(OPTIONAL)
MULTI-DECK
32 1/4 in.
[81.9 cm.]
COIL
PLENUM
27 1/32 in.
[68.7 cm.]
Produce
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in. [72.0 cm.] *
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
22 27/32 in.
[58.0 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-THE-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
WIRING-TO-THE-TOP
(OPTIONAL)
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
26 27/32 in. [68.2 cm.]
8 in. [20.3 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
JUNCTION BOX ELECTRICAL
1 1/2 in. [3.8 cm.]
3 in. [7.5 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
10 in.
[25.4 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
RACEWAY
ELECTRICAL
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
8 5/16 in. [21.1 cm.]
43 1/4 in.
[109.9 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
C L
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
5/00
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
99

High Multi-Deck Produce Merchandiser
OHPH- 6’, 8’, & 12’
Electrical Data
Model
OHPH
6’
8’
12’
Fans per
Case
3
4
5
Standard Fans
120 Volts
Amps Watts
1.50 90
2.00 120
2.50 150
High Efficiency
Fans
120 Volts
Amps Watts
0.90 60
1.20 80
1.50 100
Anti-Condensate
Heaters
120 Volts
Amps
0.80
1.15
1.67
Watts
96
138
200
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
Lighting Data
Model
Typical per
Light Row
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHPH
6’
0.57
68
4.47
536
8’
0.57
68
4.47
536
12’
0.77
92
6.61
793
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 1 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OHPH 27” 1460 17
6-8
30 37
45
Discharge Air Velocity 2
(FPM)
315
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OHPH
3
6 - 8
35
47
45
47
26
45
50
45
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
100 5/00

OHPH
34 29/32 in. [88.7 cm.]
13" MIRROR
(OPTIONAL)
9" MIRROR
(OPTIONAL)
31" MIRROR
(OPTIONAL)
83 1/2 in.
[212.1 cm.]
81 15/32 in.
[206.9 cm.]
55 in.
[139.7 cm.]
3rd ROW LIGHT
(OPTIONAL)
46 27/32 in.
[119.0 cm.]
SHELVING FOR
MIRRORS
(OPTIONAL)
MULTI-DECK
32 1/4 in.
[81.9 cm.]
COIL
PLENUM
27 1/32 in.
[68.7 cm.]
Produce
11 in.
[27.9 cm.]
1 9/16 in.
[4.0 cm.] 28 3/8 in. [72.0 cm.] *
32 17/32 in. [82.6 cm.]
43 1/4 in. [109.9 cm.]
22 27/32 in.
[58.0 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
WIRING-TO-THE-TRAY
(OPTIONAL)
(Connection Must Be
Flexible To Front
Of Case)
WIRING-TO-THE-TOP
(OPTIONAL)
REAR REFRIGERATION
(19 3/4" OFF OF FLOOR)
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
26 27/32 in. [68.2 cm.]
8 in. [20.3 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
JUNCTION BOX ELECTRICAL
1 1/2 in. [3.8 cm.]
3 in. [7.5 cm.]
28 25/32 in.
[73.1 cm.]
11 3/8 in.
[28.9 cm.]
10 in.
[25.4 cm.]
2" PVC
DRAIN
CONNECTION
26 in.
[66.0 cm.] **
28 3/4 in.
[73.0 cm.]
30 1/16 in.
[76.4 cm.]
32 17/32 in.
[82.6 cm.]
JUNCTION BOX
(STANDARD)
RACEWAY
(OPTIONAL)
17 in. [43.1 cm.]
22 19/32 in. [57.3 cm.]
28 1/2 in. [72.4 cm.]
RACEWAY
ELECTRICAL
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
8 5/16 in. [21.1 cm.]
43 1/4 in.
[109.9 cm.]
30 3/32 in. [76.4 cm.]
31 in. [78.7 cm.]
33 27/32 in. [85.9 cm.]
C L
11 5/16 in. [28.7 cm.]
15 1/16 in. [38.2 cm.]
22 9/16 in. [57.3 cm.]
FRONT OF CASE
NOTES:
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", & 20"
101

Narrow Multi-Deck Produce/Dairy/Deli/Meat Merchandiser
ONU- 4’/47” & 6’/71”
Electrical Data
Model
ONU
4’/47”
6’/71”
Fans per
Case
2
3
Standard Fans
120 Volts
Amps Watts
1.00 60
1.50 90
High Efficiency
Fans
120 Volts
Amps Watts
1.00 34
1.50 51
Anti-Condensate
Heaters
120 Volts
Amps
- - - 1
- - -
Watts
- - -
- - -
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
1.92 400 2.22 532
2.88 600 3.33 798
1 NOTE: - - - not an option on this case model.
Lighting Data
Model
ONU
4’/47”
6’/71”
Typical per
Light Row
120 Volts
Amps Watts
0.57 68
0.77 92
Maximum
Lighting
120 Volts
Amps Watts
2.06 247
3.90 468
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ONU 21”, 27” 1450 17
6-8
30 34
40
Discharge Air Velocity 3
(FPM)
310
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
ONU
Defrosts
Per Day
4
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Hot Gas Defrost
45 4
Timed Off Defrost
47 4 25 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 Timed Off Defrost not recommended for Fresh Meat application.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
102 5/00

ONU
34 27/32 in [88.5 cm]
11 3/16 in
[28.4 cm]
86 3/4 in
[220.3 cm]
52 21/32 in
[133.8 cm]
46 23/32 in
[118.6 cm]
40 5/32 in
[102.0 cm]
MULTI-DECK
88 25/32 in
[225.5 cm]
5 5/32 in
[13.1 cm]
24 in
[61.0 cm]
COIL
24 7/16 in
[62.1 cm]
8 27/32 in
[22.5 cm]
PLENUM
16 7/32 in
[41.2 cm]
20 13/32 in
[51.8 cm]
22 3/4 in
[57.8 cm]
26 15/16 in
[68.5 cm]
Produce/Dairy/Deli/Meat
33 9/32 in [84.5 cm]
36 9/32 in [92.1 cm]
38 9/32 in [97.2 cm]
PIPING-UP-THE-REAR BOX (OPTIONAL)
12 in
[30.5 cm]
REAR REFRIGERATION
(12 15/16" OFF OF FLOOR)
3 in [7.6 cm]
31 5/8 in
[80.3 cm]
29 9/16 in
[75.1 cm]
33 9/32 in
[84.5 cm]
30 5/8 in
[77.8 cm]
ELECTRICAL
30 23/32 in
[78.0 cm]
36 19/32 in
[92.9 cm]
1 1/2 in
[3.8 cm]
{END}
1 1/4" PVC DRAIN
CONNECTION
C L
FRONT OF CASE
NOTES:
47 1/2 in [120.7 cm]
51 in [129.6 cm] {4'CASE}
71 1/2 in [181.6 cm]
75 in [190.5 cm] {6' CASE}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
103

Roll-In Rear Load Dairy Merchandiser
ORDR - 8’ & 12’ dairy
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per Case
Discharge Return
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ORDR
8’
3
4
2.95
157
1.29
104
- - - 1
- - -
3.85
800
4.44
1066
12’
4
6
4.16
220
1.82
147
- - -
- - -
5.77
1200
6.67
1600
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
120 Volts
Maximum
Lighting
120 Volts
Model
Amps
Watts
Amps
Watts
ORDR
8’
0.57
68
3.90
468
12’
0.77
92
5.84
701
Guidelines & Control Settings
Front Sill
Evaporator Superheat Set Discharge Air Average Product Return Air
Model Heights BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
ORDR 4 13 13/16” 739 17
6-8
28 40
44
Discharge Air Velocity 3
(FPM)
310
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 Back-up coils with a capacity of 1666 BTUH/ft at a suction temperature of 20 o F must be used for each case to refrigerate the area immediately behind the line-up to
a depth of 10’. If the cooler is longer than the ORDR line-up and deeper than 10’, other coils are needed to refrigerate the balance of the cooler area. Each auxiliary
coil should be centered on each case and set back a distance of 3’ to 5’ from the back of the ORDR
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ORDR
4
6 - 8
30
47
30
47
26
45
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
104 5/00

ORDR-8’
45 1/2 in.
[115.6 cm.]
REAR
REFRIGERATION
COOLER WALL
ELECTRICAL RACEWAY
3rd ROW LIGHT
MULTI-DECK
91 in.
[231.1 cm.]
DEFROST DRIP PIPE
80 7/8 in.
[205.4 cm.]
Dairy
89 3/16 in.
[226.5 cm.]
83 in.
[210.8 cm.]
71 11/16 in.
[182.1 cm.]
72 5/8 in.
[184.5 cm.]
87 1/2 in.
[222.3 cm.]
32 3/4 in.
[83.2 cm.]
ELECTRICAL
RACEWAY
13 13/16 in.
[35.1 cm.]
42 5/16 in. [107.5 cm.]
44 1/4 in. [112.4 cm.]
96 in.
[243.8 cm.]
5 in.
[12.7 cm.]
48 in.
[121.9 cm.]
ELECTRICAL RACEWAY
HOLES FOR SUSPENSION
BARS AT EACH END
(4) REQUIRED
4" INTO COOLER WALL
HOLES FOR CENTER
SUSPENSION
(2) REQUIRED
REFRIGERATION
6 in.
[15.2 cm.]
2 in.
[5.1 cm.]
9 1/4 in.
[23.5 cm.]
DEFROST DRIP PIPE
42 in.
[106.7 cm.]
4 1/4 in.
[10.8 cm.]
37 in.
[94.0 cm.]
25 5/8 in.
[65.1 cm.]
47 in.
[119.4 cm.]
8 1/2 in.
[21.6 cm.]
99 in.
[251.5 cm.]
5/00
105

ORDR-12’
45 1/2 in.
[115.6 cm.]
REAR
REFRIGERATION
COOLER WALL
3rd ROW LIGHT
ELECTRICAL RACEWAY
91 in.
[231.1 cm.]
DEFROST DRIP PIPE
80 7/8 in.
[205.4 cm.]
89 3/16 in.
[226.5 cm.]
83 in.
[210.8 cm.]
71 11/16 in.
[182.1 cm.]
72 5/8 in.
[184.5 cm.]
87 1/2 in.
[222.3 cm.]
32 3/4 in.
[83.2 cm.]
ELECTRICAL
RACEWAY
13 13/16 in.
[35.1 cm.]
42 5/16 in. [107.5 cm.]
44 1/4 in. [112.4 cm.]
144 in.
[365.8 cm.]
5 in.
[12.7 cm.]
72 in.
[182.9 cm.]
ELECTRICAL
RACEWAY
HOLES FOR SUSPENSION
BARS AT EACH END
(4) REQUIRED DEFROST DRIP PIPE
HOLES FOR CENTER
SUSPENSION
(4) REQUIRED
4" INTO COOLER WALL
REFRIGERATION
6 in.
[15.2 cm.]
2 in.
[5.1 cm.]
9 1/4 in.
[23.5 cm.]
40 7/8 in.
[103.8 cm.]
4 1/4 in.
[10.8 cm.]
42 3/4 in.
[108.6 cm.]
43 5/8 in.
[110.8 cm.]
25 5/8 in.
[65.1 cm.]
47 in.
[119.4 cm.]
8 1/2 in.
[21.6 cm.]
147 in.
[373.4 cm.]
106 5/00

MULTI-DECK
Dairy
107

Multi-Deck Deli Back Bar Merchandiser
BB- 6’ & 8’
Electrical Data
Model
BB
6’
8’
Fans per
Case
4
5
Standard Fans
120 Volts
Amps Watts
1.80 68
2.25 85
High Efficiency
Fans
120 Volts
Amps Watts
0.60 44
0.75 55
Auxiliary Fans
(Optional)
120 Volts
Amps Watts
1.60 92
1.60 92
Anti-Condensate
Heaters
120 Volts
Amps
- - - 1
- - -
Watts
- - -
- - -
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
2.88 600 3.33 798
3.85 800 4.44 1065
1 NOTE: - - - not an option on this case model.
Lighting Data
Model
BB
6’
8’
Typical per
Light Row
120 Volts
Amps Watts
0.57 68
0.57 68
Maximum
Lighting
120 Volts
Amps Watts
2.76 331
2.76 331
Guidelines & Control Settings
Model BTUH/ft 2 ( o F)
Evaporator
BB
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 3
(FPM)
1290 17 6-8
32
36
45 325
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
BB
Defrosts
Per Day
4
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
30
Termination
Temp. (°F)
47 4
Hot Gas Defrost
Timed Off Defrost
47 4 - - - - - -
Termination Fail-safe
Temp. (°F) (min)
Fail-safe
(min)
45
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
45
Termination
Temp. (°F)
45
4 Termination Temperature measured at the honeycomb.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
108 5/00

BB
28 25/32 in.
[73.1 cm.]
82 5/16 in.
[209.1 cm.]
42 in.
[106.7 cm.]
MULTI-DECK
14 1/2 in.
[36.8 cm.]
9 in
[22.9 cm]
Deli
REFRIGERATION
STUB OUTS
COIL
PLENUM
SLIDING DOORS
29 1/2 in
[74.9 cm]
16 1/2 in
[41.9 cm]
DRAIN
21 in
[53.3 cm]
36 3/8 in
24 in [92.4 cm]
[61.0 cm]
21 21/32 in
[55.0 cm]
24 3/4 in
[62.9 cm]
JUNCTION BOX
6 in
[15.2 cm] *
4 13/32 in
[11.2 cm]
27 7/8 in
[70.8 cm]
30 11/16 in
[77.9 cm]
32 in
[81.3 cm]
6 15/16 in.
[17.6 cm.] CENTERLINE OF
ELECTRICAL
CONNECTIONS
REFRIGERATION
STUB OUTS
4 5/32 in. [10.6 cm.]
2 7/32 in. [5.6 cm.]
ELECTRICAL
JUNCTION BOX
24 7/8 in
[63.2 cm] **
LOWER REFRIGERATION
UNIT (OPTIONAL)
27 7/8 in
[70.8 cm]
6 in
[15.2 cm] *
16 in.
[40.6cm.]
32 in
[81.3 cm]
NOTES:
1 1/2" PVC DRAIN
C L
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
1 1/2 in.
[3.8 cm.]
{END}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR HUB DRAINS
● ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
● DIRECT EXPANSION REFRIGERATION LINES: SUCTION LINE - 7/8", LIQUID LINE - 3/8"
● SECONDARY COOLANT REFRIGERATION LINES: SUCTION LINE - 7/8", LIQUID LINE - 7/8"
● AVAILABLE SHELF SIZES: UPPER SECTION 12" & 14"; LOWER SECTION 22"
5/00
109

110

Reach-in Door
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
111

Narrow Glass Door Reach-in Beverage Merchandiser
ONRB - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ONRB
2-door
2
1.00
60
0.64
34
2.40
288
4.39
914
5.06
1215
3-door
3
1.50
90
0.96
51
3.28
394
4.96
1032
5.71
1370
4-door
4
2.00
120
1.28
69
4.33
520
6.51
1355
7.55
1813
5-door
5
2.50
150
1.60
85
5.30
636
7.96
1655
9.17
2201
Lighting Data
Model
ONRB
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 1
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
1 Not applicable.
Guidelines & Control Settings
Model BTUH/door 3 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 4
(FPM)
ONRB 2
900 22 6-8
32
35
35 460
2 All data listed is for an ONRB configured with 20” shelves.
3 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONRB
Defrosts
Per Day
1
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
24
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
112 5/00

ONRB
33 13/16 in.
[85.9 cm.]
59 in.
[149.9 cm.]
64 1/2 in.
[163.8 cm.]
(Frame Height)
82 11/16 in.
[210.0 cm.]
80 11/16 in.
[205.0 cm.]
23 1/4 in.
[59.1 cm.]
62 3/8 in.
[158.4 cm.]
(Door Height)
REACH-IN
5 5/32 in.
[13.1 cm.]
COIL
24 13/32 in.
[62.0 cm.]
PLENUM
7 25/32 in.
[19.8 cm.] *
8 in.
[20.3 cm.]
JUNCTION
BOX
15 1/8 in.
[38.4 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
Beverage
33 1/16 in. [84.0 cm.]
36 3/4 in. [93.3 cm.]
7 1/2 in.
[19.1 cm.]
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-FLUSH-TO-TOP (OPTIONAL)
26 27/32 in. [68.2 cm.]
11 3/4 in. [29.9 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
7 7/32 in.
[18.3 cm.] 12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
36 3/4 in.
[93.3 cm.]
30 19/32 in.
[77.7 cm.]
6 25/32 in.
[17.2 cm.]
28 9/32 in.
[71.9 cm.]
**
3 3/4 in. [9.5 cm.]
6 1/4 in. [15.9 cm.]
8 5/32 in. [20.7 cm.]
8 5/8 in.
[21.9 cm.]
17 5/8 in.
[44.8 cm.]
24 13/32 in.
[62.0 cm.]
21 9/16 in.
[54.8 cm.]
32 3/16 in.
[81.8 cm.]
4 7/16 in.
[11.3 cm.]
28 9/16 in.
[72.5 cm.]
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR LEFT
1 1/2 in. [3.8 cm.]
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
5/00
NOTES:
FRONT OF CASE
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", & 22"
SOLID SHELVES 18", 20", & 22"
113

High Narrow Glass Door Reach-in Beverage Merchandiser
ONRBH - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ONRBH
2-door
2
1.00
60
0.64
34
2.45
294
4.39
914
5.06
1215
3-door
3
1.50
90
0.96
51
3.35
402
4.96
1032
5.71
1370
4-door
4
2.00
120
1.28
69
4.42
530
6.51
1355
7.55
1813
5-door
5
2.50
150
1.60
85
5.41
649
7.96
1655
9.17
2201
Lighting Data
Model
ONRBH
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 1
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
1 Not applicable.
Guidelines & Control Settings
Model BTUH/door 3 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 4
(FPM)
ONRBH 2
900 22 6-8
32
35
35 405
2 All data listed is for an ONRBH configured with 20” shelves.
3 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONRBH
Defrosts
Per Day
1
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
24
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
114 5/00

ONRBH
33 13/16 in.
[85.9 cm.]
63 in.
[160.0 cm.]
68 1/2 in.
[174.0 cm.]
(Frame Height)
86 11/16 in.
[220.2 cm.]
84 11/16 in.
[215.1 cm.]
23 1/4 in.
[59.1 cm.]
66 3/8 in.
[168.6 cm.]
(Door Height)
REACH-IN
5 5/32 in.
[13.1 cm.]
COIL
24 13/32 in.
[62.0 cm.]
PLENUM
7 25/32 in.
[19.8 cm.] *
8 in.
[20.3 cm.]
JUNCTION
BOX
15 1/8 in.
[38.4 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
Beverage
33 1/16 in. [84.0 cm.]
36 3/4 in. [93.3 cm.]
7 1/2 in.
[19.1 cm.]
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-FLUSH-TO-TOP (OPTIONAL)
26 27/32 in. [68.2 cm.]
11 3/4 in. [29.9 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
7 7/32 in.
[18.3 cm.] 12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
36 3/4 in.
[93.3 cm.]
30 19/32 in.
[77.7 cm.]
6 25/32 in.
[17.2 cm.]
28 9/32 in.
[71.9 cm.]
**
3 3/4 in. [9.5 cm.]
6 1/4 in. [15.9 cm.]
8 5/32 in. [20.7 cm.]
8 5/8 in.
[21.9 cm.]
17 5/8 in.
[44.8 cm.]
24 13/32 in.
[62.0 cm.]
21 9/16 in.
[54.8 cm.]
32 3/16 in.
[81.8 cm.]
4 7/16 in.
[11.3 cm.]
28 9/16 in.
[72.5 cm.]
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR LEFT
1 1/2 in. [3.8 cm.]
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
NOTES:
FRONT OF CASE
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", & 22"
SOLID SHELVES 18", 20", & 22"
115

Glass Door Reach-in Beverage Merchandiser
ORB - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ORB
2-door
2
1.00
60
0.64
34
2.40
288
4.39
914
5.06
1215
3-door
3
1.50
90
0.96
51
3.28
394
4.96
1032
5.71
1370
4-door
4
2.00
120
1.28
69
4.33
520
6.51
1355
7.55
1813
5-door
5
2.50
150
1.60
85
5.30
636
7.96
1655
9.17
2201
Lighting Data
Model
ORB
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 1
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
1 Not applicable.
Guidelines & Control Settings
Model BTUH/door 2 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 3
(FPM)
ORB
900 22 6-8
27
39
30 380
2 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ORB
Defrosts
Per Day
1
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
24
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
116 5/00

ORB
41 13/32 in. [105.2 cm.]
59 in.
[149.9 cm.]
64 1/2in.
[163.8 cm.]
(Frame Height)
83 21/32 in.
[212.5 cm.]
81 5/8 in.
[207.4 cm.]
30 7/8 in.
[78.4 cm.]
COIL
PLENUM
62 3/8 in.
[158.4 cm.]
(Door Height)
8 in.
[20.3 cm.]
16 in.
[40.6 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
REACH-IN
5 5/32 in.
[13.1 cm.]
31 19/32 in. [80.2 cm.]
6 5/8 in. [16.9 cm.]*
38 31/32 in. [99.0 cm.]
44 1/8 in. [112.1 cm.]
7 1/2 in.
[19.1 cm.]
Beverage
26 27/32 in. [68.2 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
WIRING-FLUSH-TO-TOP (OPTIONAL)
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
12 in. [30.5 cm.]
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
44 1/8 in.
[112.1 cm.]
35 27/32 in.
[91.0 cm.]
38 31/32 in.
[99.0 cm.]
34 27/32 in.
[88.5 cm.]
10 in.
[25.4 cm.]
10 7/16 in.
[26.5 cm.]
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 19/32 in.
35 in.
[80.2 cm.]
[88.9 cm.] ** 33 19/32 in.
8 13/16 in.
[22.4 cm.]
[85.3 cm.]
36 11/32 in.
[92.3 cm.]
REFRIGERATION
15 1/4 in. [38.7 cm.]
20 3/4 in. [52.7 cm.]
RACEWAY ELECTRICAL
1 1/2" PVC DRAIN
CONNECTION
C L
28 3/4 in. [73.0 cm.]
31 5/16 in. [79.5 cm.]
1 1/2 in.
[3.8 cm.]
{END}
12 5/16 in. [31.3 cm.]
14 13/16 in. [37.6 cm.]
FRONT OF CASE
NOTES:
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", 22", & 23 1/2"
SOLID SHELVES 18", 20", 22", & 24"
117

High Glass Door Reach-in Beverage Merchandiser
ORBH - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
ORBH
2-door
2
1.00
60
0.64
34
2.45
294
4.39
914
5.06
1215
3-door
3
1.50
90
0.96
51
3.35
402
4.96
1032
5.71
1370
4-door
4
2.00
120
1.28
69
4.42
530
6.51
1355
7.55
1813
5-door
5
2.50
150
1.60
85
5.41
649
7.96
1655
9.17
2201
Lighting Data
Model
ORBH
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 1
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
1 Not applicable.
Guidelines & Control Settings
Model BTUH/door 2 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 3
(FPM)
ORBH
900 22 6-8
27
39
30 280
2 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ORBH
Defrosts
Per Day
1
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
24
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
118 5/00

ORBH
41 13/32 in. [105.2 cm.]
68 1/2 in.
[173.9 cm.]
(Frame Height)
87 21/32 in.
[222.7 cm.]
85 5/8 in.
[217.5 cm.]
30 7/8 in.
[78.4 cm.]
62 13/16 in.
[159.5 cm.]
66 3/8 in.
[168.6 cm.]
(Door Height)
REACH-IN
5 5/32 in.
[13.1 cm.]
PLENUM
COIL
31 19/32 in. [80.2 cm.]
6 5/8 in. [16.9 cm.]*
8 in.
[20.3 cm.]
16 in.
[40.6 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
Beverage
38 31/32 in. [99.0 cm.]
44 1/8 in. [112.1 cm.]
7 1/2 in.
[19.1 cm.]
26 27/32 in. [68.2 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
WIRING-FLUSH-TO-TOP (OPTIONAL)
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
12 in. [30.5 cm.]
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
44 1/8 in.
[112.1 cm.]
35 27/32 in.
[91.0 cm.]
38 31/32 in.
[99.0 cm.]
34 27/32 in.
[88.5 cm.]
10 in.
[25.4 cm.]
10 7/16 in.
[26.5 cm.]
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 19/32 in.
35 in.
[80.2 cm.]
[88.9 cm.] ** 33 19/32 in.
8 13/16 in.
[22.4 cm.]
[85.3 cm.]
36 11/32 in.
[92.3 cm.]
REFRIGERATION
15 1/4 in. [38.7 cm.]
20 3/4 in. [52.7 cm.]
1 1/2 in.
[3.8 cm.]
{END}
12 5/16 in. [31.3 cm.]
14 13/16 in. [37.6 cm.]
RACEWAY ELECTRICAL
1 1/2" PVC DRAIN
CONNECTION
C L
28 3/4 in. [73.0 cm.]
31 5/16 in. [79.5 cm.]
FRONT OF CASE
NOTES:
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", 22", & 23 1/2"
SOLID SHELVES 18", 20", 22", & 24"
119

Narrow Glass Door Reach-in Frozen Food/Ice Cream Merchandiser
ONRZ - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
ONRZ
2-door
3-door
4-door
5-door
Fans per
Case
2
3
4
5
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
2.50 150
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
1.60 85
120 Volts
Amps Watts
3.82 458
5.31 637
6.93 832
8.56 1027
208 Volts
Amps Watts
7.61 1 2742
8.59 1 3096
11.28 1 4065
13.78 1 4965
240 Volts
Amps Watts
8.77 1 3645
9.89 1 4110
13.08 1 5439
15.88 1 6603
1 Note: 3 phase load. Figure given is maximum amps per phase.
Lighting Data
Model
ONRZ
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 2
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
2 Not applicable.
Guidelines & Control Settings
Model BTUH/door 5 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 6
(FPM)
ONRZ 3 - F 4
1500
-13
3-5
-2
0
2
460
ONRZ 3 - C 4
1600
-23
3-5
-12
-10
-8
460
3 All data listed is for an ONRZ configured with 20” shelves.
4 F = Frozen food, C = Ice cream.
5 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
6 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONRZ
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
46
Termination
Temp. (°F)
73 7
Termination
Fail-safe
- - - 8 - - -
(min) Temp. (°F)
Fail-safe
(min)
24
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
7 For cases equipped with CPC case controllers use bi-metallic defrost controls with a setting of 73 o F.
8 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
120 5/00

ONRZ
33 13/16 in.
[85.9 cm.]
59 in.
[149.9 cm.]
64 1/2 in.
[163.8 cm.]
(Frame Height)
80 11/16 in.
[205.0 cm.]
62 3/8 in.
[158.4 cm.]
(Door Height)
82 11/16 in.
[210.0 cm.]
23 1/4 in.
[59.1 cm.]
REACH-IN
5 5/32 in.
[13.1 cm.]
WIRING-TO-THE-TOP (OPTIONAL)
COIL
24 13/32 in.
[62.0 cm.]
PLENUM
7 25/32 in.
[19.8 cm.] *
33 1/16 in. [84.0 cm.]
36 3/4 in. [93.3 cm.]
8 in.
[20.3 cm.]
JUNCTION
BOX
15 1/8 in.
[38.4 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
7 1/2 in.
[19.1 cm.]
Frozen Food/Ice Cream
WIRING-FLUSH-TO-TOP (OPTIONAL)
26 27/32 in. [68.2 cm.]
11 3/4 in. [29.9 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
7 7/32 in.
[18.3 cm.] 12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
36 3/4 in.
[93.3 cm.]
30 19/32 in.
[77.7 cm.]
6 25/32 in.
[17.2 cm.]
28 9/32 in.
[71.9 cm.]
**
3 3/4 in. [9.5 cm.]
6 1/4 in. [15.9 cm.]
8 5/32 in. [20.7 cm.]
8 5/8 in.
[21.9 cm.]
17 5/8 in.
[44.8 cm.]
24 13/32 in.
[62.0 cm.]
21 9/16 in.
[54.8 cm.]
32 3/16 in.
[81.8 cm.]
4 7/16 in.
[11.3 cm.]
28 9/16 in.
[72.5 cm.]
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR LEFT
1 1/2 in. [3.8 cm.]
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
NOTES:
FRONT OF CASE
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", & 22"
SOLID SHELVES 18", 20", & 22"
5/00
121

High Narrow Glass Door Reach-in Frozen Food/Ice Cream Merchandiser
ONRZH - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
ONRZH
2-door
3-door
4-door
5-door
Fans per
Case
2
3
4
5
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
2.50 150
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
1.60 85
120 Volts
Amps Watts
3.84 457
5.40 648
6.97 836
8.64 1037
208 Volts
Amps Watts
7.61 1 2742
8.59 1 3096
11.28 1 4065
13.78 1 4965
240 Volts
Amps Watts
8.77 1 3645
9.89 1 4110
13.08 1 5439
15.88 1 6603
1 Note: 3 phase load. Figure given is maximum amps per phase.
Lighting Data
Model
ONRZH
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 2
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
2 Not applicable.
Guidelines & Control Settings
Model BTUH/door 5 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 6
(FPM)
ONRZH 3 - F 4
1500
-13
3-5
-8
0
-4
405
ONRZH 3 - C 4
1600
-23
3-5
-12
-8
-4
405
3 All data listed is for an ONRZH configured with 20” shelves.
4 F = Frozen food, C = Ice cream.
5 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
6 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONRZH
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
46
Termination
Temp. (°F)
73 7
Termination
Fail-safe
- - - 8 - - -
(min) Temp. (°F)
Fail-safe
(min)
24
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
7 For cases equipped with CPC case controllers use bi-metallic defrost controls with a setting of 73 o F.
8 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
122 5/00

ONRZH
33 13/16 in.
[85.9 cm.]
63 in.
[160.0 cm.]
68 1/2 in.
[174.0 cm.]
(Frame Height)
86 11/16 in.
[220.2 cm.]
84 11/16 in.
[215.1 cm.]
23 1/4 in.
[59.1 cm.]
66 3/8 in.
[168.6 cm.]
(Door Height)
REACH-IN
5 5/32 in.
[13.1 cm.]
COIL
24 13/32 in.
[62.0 cm.]
PLENUM
7 25/32 in.
[19.8 cm.] *
33 1/16 in. [84.0 cm.]
36 3/4 in. [93.3 cm.]
8 in.
[20.3 cm.]
JUNCTION
BOX
15 1/8 in.
[38.4 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
7 1/2 in.
[19.1 cm.]
Frozen Food/Ice Cream
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-FLUSH-TO-TOP (OPTIONAL)
26 27/32 in. [68.2 cm.]
11 3/4 in. [29.9 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
7 7/32 in.
[18.3 cm.] 12 in. [30.5 cm.]
PIPING-UP-THE-REAR BOX
(OPTIONAL)
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
36 3/4 in.
[93.3 cm.]
30 19/32 in.
[77.7 cm.]
6 25/32 in.
[17.2 cm.]
28 9/32 in.
[71.9 cm.]
**
3 3/4 in. [9.5 cm.]
6 1/4 in. [15.9 cm.]
8 5/32 in. [20.7 cm.]
8 5/8 in.
[21.9 cm.]
17 5/8 in.
[44.8 cm.]
24 13/32 in.
[62.0 cm.]
21 9/16 in.
[54.8 cm.]
32 3/16 in.
[81.8 cm.]
4 7/16 in.
[11.3 cm.]
28 9/16 in.
[72.5 cm.]
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR LEFT
1 1/2 in. [3.8 cm.]
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
NOTES:
FRONT OF CASE
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", & 22"
SOLID SHELVES 18", 20", & 22"
123

Glass Door Reach-in Frozen Food/Ice Cream Merchandiser
ORZ - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
ORZ
2-door
3-door
4-door
5-door
Fans per
Case
2
3
4
5
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
2.50 150
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
1.60 85
120 Volts
Amps Watts
3.82 458
5.31 637
6.93 832
8.56 1027
208 Volts
Amps Watts
7.61 1 2742
8.59 1 3096
11.28 1 4065
13.78 1 4965
240 Volts
Amps Watts
8.77 1 3645
9.89 1 4110
13.08 1 5439
15.88 1 6603
1 Note: 3 phase load. Figure given is maximum amps per phase.
Lighting Data
Model
ORZ
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 2
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
2 Not applicable.
Guidelines & Control Settings
Model BTUH/door 4 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 5
(FPM)
ORZ - F 3
1400
-13
3-5
-8
0
-5
380
ORZ - C 3
1600
-23
3-5
-12
-3
-10
380
3 F = Frozen food, C = Ice cream.
4 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
5 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ORZ
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
46
Termination
Temp. (°F)
73 6
Termination
Fail-safe
- - - 7 - - -
(min) Temp. (°F)
Fail-safe
(min)
24
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
6 For cases equipped with CPC case controllers use bi-metallic defrost controls with a setting of 73 o F.
7 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
124 5/00

ORZ
41 13/32 in. [105.2 cm.]
59 in.
[149.9 cm.]
64 1/2in.
[163.8 cm.]
(Frame Height)
83 21/32 in.
[212.5 cm.]
81 5/8 in.
[207.4 cm.]
30 7/8 in.
[78.4 cm.]
COIL
PLENUM
62 3/8 in.
[158.4 cm.]
(Door Height)
8 in.
[20.3 cm.]
16 in.
[40.6 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
REACH-IN
26 27/32 in. [68.2 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
5 5/32 in.
[13.1 cm.]
31 19/32 in. [80.2 cm.]
6 5/8 in. [16.9 cm.]*
38 31/32 in. [99.0 cm.]
44 1/8 in. [112.1 cm.]
WIRING-FLUSH-TO-TOP (OPTIONAL)
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
7 1/2 in.
[19.1 cm.]
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
12 in. [30.5 cm.]
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
Frozen Food/Ice Cream
44 1/8 in.
[112.1 cm.]
35 27/32 in.
[91.0 cm.]
38 31/32 in.
[99.0 cm.]
34 27/32 in.
[88.5 cm.]
10 in.
[25.4 cm.]
10 7/16 in.
[26.5 cm.]
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 19/32 in.
35 in.
[80.2 cm.]
[88.9 cm.] ** 33 19/32 in.
8 13/16 in.
[22.4 cm.]
[85.3 cm.]
36 11/32 in.
[92.3 cm.]
REFRIGERATION
15 1/4 in. [38.7 cm.]
20 3/4 in. [52.7 cm.]
RACEWAY ELECTRICAL
1 1/2" PVC DRAIN
CONNECTION
C L
28 3/4 in. [73.0 cm.]
31 5/16 in. [79.5 cm.]
1 1/2 in.
[3.8 cm.]
{END}
12 5/16 in. [31.3 cm.]
14 13/16 in. [37.6 cm.]
FRONT OF CASE
NOTES:
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", 22", & 23 1/2"
SOLID SHELVES 18", 20", 22", & 24"
5/00
125

High Glass Door Reach-in Frozen Food/Ice Cream Merchandiser
ORZH - 2, 3, 4, & 5-door
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
ORZH
2-door
3-door
4-door
5-door
Fans per
Case
2
3
4
5
120 Volts
Amps Watts
1.00 60
1.50 90
2.00 120
2.50 150
120 Volts
Amps Watts
0.64 34
0.96 51
1.28 69
1.60 85
120 Volts
Amps Watts
3.84 457
5.40 648
6.97 836
8.64 1037
208 Volts
Amps Watts
7.61 1 2742
8.59 1 3096
11.28 1 4065
13.78 1 4965
240 Volts
Amps Watts
8.77 1 3645
9.89 1 4110
13.08 1 5439
15.88 1 6603
1 Note: 3 phase load. Figure given is maximum amps per phase.
Lighting Data
Model
ORZH
2-door
3-door
4-door
5-door
Typical per
Light Row
120 Volts
Amps
NA 2
NA
NA
NA
Watts
NA
NA
NA
NA
Maximum
Lighting
120 Volts
Amps
1.45
1.94
2.42
2.91
Watts
174
233
290
349
2 Not applicable.
Guidelines & Control Settings
Model BTUH/door 4 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 5
(FPM)
ORZH - F 3
1500
-13
3-5
-8
0
-4
405
ORZH - C 3
1600
-23
3-5
-12
-8
-4
405
3 F = Frozen food, C = Ice cream.
4 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
5 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ORZH
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
46
Termination
Temp. (°F)
73 6
Termination
Fail-safe
- - - 7 - - -
(min) Temp. (°F)
Fail-safe
(min)
24
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
6 For cases equipped with CPC case controllers use bi-metallic defrost controls with a setting of 73 o F.
7 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
126 5/00

ORZH
41 13/32 in. [105.2 cm.]
68 1/2 in.
[173.9 cm.]
(Frame Height)
87 21/32 in.
[222.7 cm.]
85 5/8 in.
[217.5 cm.]
30 7/8 in.
[78.4 cm.]
62 13/16 in.
[159.5 cm.]
66 3/8 in.
[168.6 cm.]
(Door Height)
REACH-IN
26 27/32 in. [68.2 cm.]
11 in. [28.0 cm.]
8 in. [20.3 cm.]
3 1/2 in. [8.9 cm.]
2 9/16 in. [6.5 cm.]
5 5/32 in.
[13.1 cm.]
COIL
PLENUM
31 19/32 in. [80.2 cm.]
6 5/8 in. [16.9 cm.]*
38 31/32 in. [99.0 cm.]
44 1/8 in. [112.1 cm.]
WIRING-FLUSH-TO-TOP (OPTIONAL)
WIRING-TO-THE-TOP (OPTIONAL)
WIRING-TO-THE-TRAY (OPTIONAL)
(Connection Must Be Flexible To Front
Of Case)
PIPING-UP-THE-REAR BOX
(OPTIONAL)
8 in.
[20.3 cm.]
16 in.
[40.6 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
7 1/2 in.
[19.1 cm.]
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
12 in. [30.5 cm.]
3 in. [7.6 cm.]
1 1/2 in. [3.8 cm.]
Frozen Food/Ice Cream
44 1/8 in.
[112.1 cm.]
35 27/32 in.
[91.0 cm.]
38 31/32 in.
[99.0 cm.]
34 27/32 in.
[88.5 cm.]
10 in.
[25.4 cm.]
10 7/16 in.
[26.5 cm.]
8 5/32 in. [20.7 cm.]
6 1/4 in. [15.9 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 19/32 in.
35 in.
[80.2 cm.]
[88.9 cm.] ** 33 19/32 in.
8 13/16 in.
[22.4 cm.]
[85.3 cm.]
36 11/32 in.
[92.3 cm.]
REFRIGERATION
15 1/4 in. [38.7 cm.]
20 3/4 in. [52.7 cm.]
1 1/2 in.
[3.8 cm.]
{END}
12 5/16 in. [31.3 cm.]
14 13/16 in. [37.6 cm.]
RACEWAY ELECTRICAL
1 1/2" PVC DRAIN
CONNECTION
C L
28 3/4 in. [73.0 cm.]
31 5/16 in. [79.5 cm.]
FRONT OF CASE
NOTES:
60 in. [152.4 cm.] {2-DOOR}
90 in. [228.6 cm.] {3-DOOR}
120 in. [304.8 cm.] {4-DOOR}
150 in. [381.0 cm.] {5-DOOR}
5/00
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
(WHEN THE CASE IS PIPED TO THE REAR A 3" TO 4" GAP MAY BE REQUIRED)
• BACK PANELS ADD APPROXIMATELY 1" TO THE REAR OF THE CASE
• SUCTION LINE 7/8", LIQUID LINE - 3/8", LIQUID LINE PIPED TO TOP 5/8"
• AVAILABLE SHELF SIZES: WIRE SHELVES 16", 18", 20", 22", & 23 1/2"
SOLID SHELVES 18", 20", 22", & 24"
127

Glass Door Reach-in Crown End Frozen Food/Ice Cream Merchandiser
OREZ
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
OREZ
Fans per
Case
3
120 Volts
Amps Watts
1.50 90
120 Volts
Amps Watts
0.96 51
120 Volts
Amps Watts
6.52 782
208 Volts
Amps Watts
5.00 1 1800
240 Volts
Amps Watts
5.77 1 2394
1 Note: 3 phase load. Figure given is maximum amps per phase.
Lighting Data
Model
OREZ
Typical per
Light Row
120 Volts
Amps
NA 2
Watts
NA
Maximum
Lighting
120 Volts
Amps
2.91
Watts
349
2 Not applicable.
Guidelines & Control Settings
Model BTUH/door 4 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 5
(FPM)
OREZ - F 3
1768
-13
3-5
2
6
7
350
OREZ - C 3
1811
-23
3-5
-6
-2
-1
340
3 F = Frozen food, C = Ice cream.
4 BTUH's/door listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
5 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OREZ-F
1
13 - 15
55
73 6
- - - 7
- - -
26
60
- - -
- - -
OREZ-C
1
13 - 15
75
73 6
- - -
- - -
26
60
- - -
- - -
6 For cases equipped with CPC case controllers use bi-metallic defrost controls with a setting of 73 o F.
7 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
128 5/00

OREZ
41 13/32 in. [105.2 cm.]
64 1/2in.
[163.8 cm.]
(Frame Height)
83 21/32 in. 81 5/8 in.
[212.5 cm.] [207.4 cm.]
62 3/8 in.
[158.4 cm.]
(Door Height)
30 7/8 in.
[78.4 cm.]
REACH-IN
5 5/32 in.
[13.1 cm.]
COIL
PLENUM
44 5/8 in [113.3 cm]
8 in.
[20.3 cm.]
16 in.
[40.6 cm.]
1/2 BUMPER
CONFIGURATION
OPTIONAL
7 1/2 in.
[19.1 cm.]
Frozen Food/Ice Cream
97 1/4 in
[247.0 cm]
ELECTRICAL ACCESS
FOR LH DOORS
5 3/8 in
[13.7 cm]
2 1/2 in
[6.4 cm]
48 5/8 in
[123.5 cm]
21 5/16 in
[54.1 cm]
2 1/2 in
[6.4 cm]
15 in
[38.1 cm]
ADJOINING CASES MUST HAVE
ENDS OR INSULATED PARTITIONS
2 in
[5.1 cm]
10 3/4 in
[27.3 cm]
TYP
o
142
TYP
ELECTRICAL ACCESS FOR
CANOPY HEATERS AND PROBE
44 5/8 in
[113.3 cm]
29 1/4 in
[74.3 cm]
PVC DRAIN
TRAP
43 1/4 in
[109.9 cm]
(LH Door)
o
128
TYP
ELECTRICAL
ACCESS FOR
CENTER DOOR
43 1/4 in
[109.9 cm]
(RH Door)
REFRIGERATION
43 1/2 in
[110.5 cm]
(CENTER Door)
ELECTRICAL ACCESS
FOR RH DOOR
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
● ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
● WIRING-TO-THE-TOP- ADDS APPROXIMATELY 1 INCH TO CASE HEIGHT
● SUCTION LINE 7/8", LIQUID LINE - 3/8"
● AVAILABLE SHELF SIZE: 23 1/2" WIRE SHELVES
5/00
129

130

Single Deck Island
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
131

Narrow Island Deli/Meat Merchandiser
ONIM - 8’ & 12’ double wraparound ends
ONIMB - 8’ & 12’ single wraparound end
Electrical Data
Model
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
ONIM
8’
6
2.70
102
0.90
66
0.82
98
4.34
902
5.00
1200
12’
8
3.60
136
1.20
88
1.08
130
7.22
1502
8.33
2000
ONIMB
8’
6
2.70
102
0.90
66
0.75
90
4.34
902
5.00
1200
12
8
3.60
136
1.20
88
1.17
140
7.22
1502
8.33
2000
Lighting Data
Typical per
Light Row
Maximum
Lighting
Model
120 Volts
Amps Watts
120 Volts
Amps Watts
ONIM
ONIMB
8’
12’
8’
12’
NA 1
NA
NA
NA
NA
NA
NA
NA
1.26
1.46
1.26
1.46
151
175
151
175
1 Not applicable.
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
ONIM/ONIMB
Meat
885 4
12
6-8
25
33
34
180
ONIM/ONIMB
Deli
860 5
17
6-8
28
36
37
180
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 ONIM (meat): +400 BTUH per wraparound end.
5 ONIM (deli): +250 BTUH per wraparound end.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
ONIM/ONIMB
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 6 - - -
(min) Temp. (°F)
6 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
132 5/00

ONIM
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
24 7/32 in. [61.5 cm.]
7" THERMOPANE
GLASS FRONT
PLENUM
17 21/32 in.
[44.9 cm.]
23 19/32 in.
[59.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
34 5/16 in.
[87.1 cm.]
COIL
COIL
39 7/8 in.
[101.3 cm.]
23 1/32 in.
[58.5 cm.]
14 3/4 in.
[37.5 cm.]
28 1/16 in. [71.3 cm.] *
16 19/32 in.
[42.2 cm.]
14 1/32 in.
[35.6 cm.]
32 1/32 in. [81.4 cm.]
SINGLE DECK ISLAND
64 1/16 in. [162.8 cm.]
Deli/Meat
41 27/32 in. [106.3 cm.]
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
REFRIGERATION
1 1/4" PVC DRAIN CONNECTION
C L
16 19/32 in.
[42.1 cm.]
12 25/32 in.
[32.5 cm.]
14 1/32 in.
[35.6 cm.]
67 17/32 in.
[171.6 cm.] *
90˚
28 1/16 in.
[71.3 cm.] *
10 21/32 in.
[27.1 cm.]
11 3/16 in.
[28.4 cm.]
C L
32 1/32 in.
[81.4 cm.]
ELECTRICAL
JUNCTION BOX
16 15/32 in. [41.9 cm.]
NOTE:
* STUB-UP AREA
19 1/32 in. [48.4 cm.]
20 9/32 in. [51.5 cm.]
5/00
133

ONIMB
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
24 7/32 in. [61.5 cm.]
7" THERMOPANE
GLASS FRONT
PLENUM
17 21/32 in.
[44.9 cm.]
23 19/32 in.
[59.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
34 5/16 in.
[87.1 cm.]
COIL
COIL
39 7/8 in.
[101.3 cm.]
23 1/32 in.
[58.5 cm.]
14 3/4 in.
[37.5 cm.]
28 1/16 in. [71.3 cm.] *
16 19/32 in.
[42.2 cm.]
14 1/32 in.
[35.6 cm.]
32 1/32 in. [81.4 cm.]
64 1/16 in. [162.8 cm.]
37 1/32 in. [94.1 cm.]
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
REFRIGERATION
1 1/4" PVC DRAIN CONNECTION
C L
16 19/32 in.
[42.1 cm.]
12 25/32 in.
[32.5 cm.]
14 1/32 in.
[35.6 cm.]
81 25/32 in.
[207.7 cm.] *
90˚
28 1/16 in.
[71.3 cm.] *
11 3/16 in.
[28.4 cm.]
10 21/32 in.
[27.1 cm.]
C L
32 1/32 in.
[81.4 cm.]
ELECTRICAL
JUNCTION BOX
16 15/32 in. [41.9 cm.]
NOTE:
* STUB-UP AREA
19 1/32 in. [48.4 cm.]
20 9/32 in. [51.5 cm.]
134 5/00

SINGLE DECK ISLAND
Meat/Deli
135

Wide Island Deli/Meat Merchandiser
OIM - 8’ & 12’ double wraparound ends
OIMB - 6’, 8’ & 12’ single wraparound end
OIMBB - 8’ double joint ends
Electrical Data
Model
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
OIM
8’
6
2.70
102
0.90
66
0.82
98
4.34
902
5.00
1200
12’
8
3.60
136
1.20
88
1.08
130
7.22
1502
8.33
2000
OIMB
6’
4
1.80
76
0.60
44
0.57
68
3.25
676
3.75
900
8’
6
2.70
102
0.90
66
0.75
90
4.34
902
5.00
1200
OIMBB
12’
8’
8
6
3.60
2.70
136
102
1.20
0.90
88
66
1.17
0.92
140
110
7.22
4.34
1502
902
8.33
5.00
2000
1200
Lighting Data
Typical per
Light Row
Maximum
Lighting
Model
120 Volts
Amps Watts
120 Volts
Amps Watts
OIM
OIMB
OIMBB
8’
12’
6’
8’
12’
8’
NA 1
NA
NA
NA
NA
NA
NA
NA
NA
NA
NA
NA
5.04
6.50
3.15
4.41
5.87
3.78
605
780
378
529
704
454
1 Not applicable.
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
OIM/OIMB/OIMBB
Meat
770 4
12
6-8
26
34
31
140
OIM/OIMB/OIMBB
Deli
560 5
17
6-8
28
36
33
140
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 OIM (meat): +400 BTUH per wraparound end.
5 OIM (deli): +250 BTUH per wraparound end.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OIM/OIMB/OIMBB
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Termination
Fail-safe
- - - 6 - - -
(min) Temp. (°F)
6 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements taken per CRMA specifications.
136 5/00

OIM
7" THERMOPANE
GLASS FRONT
24 7/32 in.
[61.5 cm.]
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
31 17/32 in. [80.1 cm.]
39 7/8 in.
[101.3 cm.]
PLENUM
17 21/32 in.
[44.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
79 7/8 in. [202.9 cm.]
39 15/16 in. [101.5 cm.]
SINGLE DECK ISLAND
41 27/32 in. [106.3 cm.]
REFRIGERATION
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
Deli/Meat
39 15/16 in.
[101.4 cm.]
C L
21 15/16 in.
[55.7 cm.]
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.] *
90˚
43 7/8 in.
[111.5 cm.] *
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
ELECTRICAL
JUNCTION BOX
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
NOTE:
* STUB-UP AREA
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
5/00
137

OIMB
7" THERMOPANE
GLASS FRONT
24 7/32 in.
[61.5 cm.]
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
31 17/32 in. [80.1 cm.]
39 7/8 in.
[101.3 cm.]
PLENUM
17 21/32 in.
[44.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
37 1/32 in. [94.1 cm.]
REFRIGERATION
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
C L
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
21 15/16 in.
[55.7 cm.]
82 13/16 in.
[210.4 cm.] *
43 7/8 in.
[111.5 cm.] *
90˚
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
1 1/4" PVC
DRAIN CONNECTION
ELECTRICAL
JUNCTION BOX
1 1/2 in.
[3.8 cm.]
{END}
36 in. [91.4 cm.] {6' CASE}
48 in. [121.9 cm.] {8'CASE}
72 in. [182.9 cm.] {12'CASE}
19 1/4 in. [48.9 cm.]
40 13/16 in. [103.7 cm.] {6' CASE}
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
NOTE:
* STUB-UP AREA
138 5/00

OIMBB
7" THERMOPANE
GLASS FRONT
24 7/32 in.
[61.5 cm.] LIGHTED SUPERSTRUCTURE
(OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
39 7/8 in.
[101.3 cm.]
PLENUM
17 21/32 in.
[44.9 cm.]
PLENUM
31 17/32 in. [80.1 cm.]
44 21/32 in.
[113.4 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
79 7/8 in. [202.9 cm.]
39 15/16 in. [101.5 cm.]
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
SINGLE DECK ISLAND
37 1/32 in. [94.1 cm.]
REFRIGERATION
Deli/Meat
39 15/16 in.
[101.4 cm.]
20 11/16 in.
[52.5 cm.]
24 1/2 in.
[62.2 cm.]
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
43 7/8 in.
[111.5 cm.] *
90˚
18 9/16 in.
[47.2 cm.]
C L
1 1/4" PVC
DRAIN CONNECTION
ELECTRICAL
JUNCTION BOX
48 in. [121.9 cm.] {8'CASE}
1 1/2 in.
[3.8 cm.]
{END}
14 7/16 in. [36.7 cm.]
NOTE:
* STUB-UP AREA
5/00
139

Wide Island Bulk Produce Merchandiser
OIP - 8’ & 12’ wide island double wraparound end
OIPB - 6’, 8’, 10’ & 12’ wide island single wraparound end
OIPBB - 8’ & 12’ wide island double joint
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OIP
8’
6
2.70
102
0.90
66
0.23
28
- - - 1
- - -
- - -
- - -
12’
8
3.60
136
1.20
88
0.55
66
- - -
- - -
- - -
- - -
OIPB
6’
4
1.80
76
0.60
44
0.31
37
- - -
- - -
- - -
- - -
8’
6
2.70
102
0.90
66
0.46
55
- - -
- - -
- - -
- - -
10’
6
2.70
102
0.90
66
0.66
79
- - -
- - -
- - -
- - -
12’
8
3.60
136
1.20
88
0.78
94
- - -
- - -
- - -
- - -
OIPBB
8’
6
2.70
102
0.90
66
0.84
101
- - -
- - -
- - -
- - -
12’
8
3.60
136
1.20
88
1.26
151
- - -
- - -
- - -
- - -
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
OIP
8’
NA 2
NA
3.78
454
12’
NA
NA
5.04
605
OIPB
6’
NA
NA
1.89
227
8’
NA
NA
3.15
378
10’
NA
NA
- - -
- - -
12’
NA
NA
4.41
529
OIPBB
8’
NA
NA
2.52
302
12’
NA
NA
3.78
454
2 Not applicable.
Guidelines & Control Settings
Model BTUH/ft 3 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 4
(FPM)
OIP/OIPB/OIPBB
650 5 22 6-8
34
40
48 140
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
5 OIP: +600 BTUH per wraparound end.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OIP/OIPB/OIPBB
3
6 - 8
- - -
- - -
44
38
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
140 5/00

OIP
OPTIONAL CENTER
SILL HEIGHT
5 1/16 in. [12.9 cm.] STANDARD CENTER SILL HEIGHT
OPTIONAL CENTER
SILL HEIGHT
51 1/16 in.
[129.7 cm.]
OPTIONAL FLAT DISCHARGE
SILL HEIGHT
31 17/32 in. [80.1 cm.]
30 7/8 in.
[78.42 cm.]
PLENUM
COIL
COIL
PLENUM
45 1/16 in.
[114.5 cm.]
41 9/16 in.
[105.6 cm.]
23 1/32 in.
[58.5 cm.]
41 27/32 in. [106.3 cm.]
43 7/8 in. [111.4 cm.] *
79 7/8 in. [202.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
REFRIGERATION
39 15/16 in. [101.5 cm.]
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
SINGLE DECK ISLAND
Bulk Produce
39 15/16 in.
[101.4 cm.]
C L
21 15/16 in.
[55.7 cm.]
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.] *
90˚
43 7/8 in.
[111.5 cm.] *
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
ELECTRICAL
JUNCTION BOX
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
NOTE:
* STUB-UP AREA
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
5/00
141

OIPB
OPTIONAL CENTER
SILL HEIGHT
5 1/16 in. [12.9 cm.] STANDARD CENTER SILL HEIGHT
OPTIONAL CENTER
SILL HEIGHT
51 1/16 in.
[129.7 cm.]
OPTIONAL FLAT DISCHARGE
SILL HEIGHT
31 17/32 in. [80.1 cm.]
30 7/8 in.
[78.42 cm.]
PLENUM
COIL
COIL
PLENUM
45 1/16 in.
[114.5 cm.]
41 9/16 in.
[105.6 cm.]
23 1/32 in.
[58.5 cm.]
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
37 1/32 in. [94.1 cm.]
REFRIGERATION
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
C L
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
21 15/16 in.
[55.7 cm.]
82 13/16 in.
[210.4 cm.] *
90˚
43 7/8 in.
[111.5 cm.] *
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
1 1/4" PVC
DRAIN CONNECTION
ELECTRICAL
NOTE:
1 1/2 in.
[3.8 cm.]
{END}
36 in. [91.4 cm.] {6' CASE}
48 in. [121.9 cm.] {8'CASE}
60 in. [152.4 cm.] {10'CASE}
72 in. [182.9 cm.] {12'CASE}
40 13/16 in. [103.7 cm.] {6' CASE}
52 13/16 in. [134.1 cm.] {8'CASE}
64 13/16 in. [164.6 cm.] {10'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
JUNCTION BOX
19 1/4 in. [48.9 cm.]
* STUB-UP AREA
142 5/00

OIPBB
OPTIONAL CENTER
SILL HEIGHT
5 1/16 in. [12.9 cm.] STANDARD CENTER SILL HEIGHT
OPTIONAL CENTER
SILL HEIGHT
51 1/16 in.
[129.7 cm.]
OPTIONAL FLAT DISCHARGE
SILL HEIGHT
31 17/32 in. [80.1 cm.]
30 7/8 in.
[78.42 cm.]
PLENUM
COIL
COIL
PLENUM
45 1/16 in.
[114.5 cm.]
41 9/16 in.
[105.6 cm.]
23 1/32 in.
[58.5 cm.]
43 7/8 in. [111.4 cm.] *
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
SINGLE DECK ISLAND
37 1/32 in. [94.1 cm.]
79 7/8 in. [202.9 cm.]
REFRIGERATION
Bulk Produce
39 15/16 in.
[101.4 cm.]
20 11/16 in.
[52.5 cm.]
24 1/2 in.
[62.2 cm.]
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
43 7/8 in.
[111.5 cm.] *
18 9/16 in.
[47.2 cm.]
C L
1 1/4" PVC
DRAIN CONNECTION
ELECTRICAL
1 1/2 in.
[3.8 cm.]
{END}
48 in. [121.9 cm.] {8'CASE}
72 in. [182.9 cm.] {12'CASE}
JUNCTION BOX
19 1/4 in. [48.9 cm.]
NOTE:
5/00
* STUB-UP AREA
143

Narrow Island Frozen Food/Ice Cream Merchandiser
ONIZ - 8’ & 12’ standard front
ONIZG - 8’ & 12’ glass front
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
ONIZ
F-8’ 1
2
0.90
34
0.30
22
1.46
175
7.69
1600
8.88
2130
0.13
15
F-12’
3
1.35
51
0.45
33
1.87
224
11.54
2400
13.31
3195
0.13
15
C-8’
2
0.90
34
0.30
22
1.46
175
15.38
3200
17.75
4260
0.13
15
C-12’
3
1.35
51
0.45
33
1.87
224
23.08
4800
26.63
6390
0.13
15
ONIZG
F-8’
2
0.90
34
0.30
22
3.12
374
7.69
1600
8.88
2130
0.13
15
F-12’
3
1.35
51
0.45
33
3.40
408
11.54
2400
13.31
3195
0.13
15
C-8’
2
0.90
34
0.30
22
3.12
374
15.38
3200
17.75
4260
0.13
15
C-12’
3
1.35
51
0.45
33
3.40
408
23.08
4800
26.63
6390
0.13
15
1 F = Frozen food, C = Ice cream.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
ONIZ/ONIZG
8’
- - - 2
- - -
- - -
- - -
12’
- - -
- - -
- - -
- - -
2 NOTE: - - - not an option on this case model.
Guidelines & Control Settings
Model BTUH/ft 3 ( o F)
Evaporator
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 4
(FPM)
ONIZ/ONIZG-F
369
-23
3-5
-12
-1
0
180
ONIZ/ONIZG-C
412
-33
3-5
-22
-11
-9
180
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ONIZ/ONIZG
1
13 - 15
48
47
- - -
- - -
20
60
- - -
- - -
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
144 5/00

ONIZ
34 11/16 in.
[88.1 cm.]
14 1/16 in.
[35.7 cm.]
34 31/32 in.
[88.8 cm.]
Plenum
Coil
25 11/16 in.
[65.2 cm.]
22 1/2 in.
[57.1 cm]
9 11/16 in.
[24.6 cm.]
14 7/32 in.
[36.1 cm.]
5 in.
[12.7 cm.]
6 13/32 in.
[16.3 cm.]
*
17 3/8 in. [44.2 cm.] 22 21/32 in. [57.5 cm.]
C L
45 1/8 in. [114.6 cm.]
REFRIGERATION (2 PLACES)
ELECTRICAL (10 PLACES)
13 23/32 in.
[34.8 cm.]
**
8 5/16 in.
[21.1 cm.]
5 1/4in. [13.4 cm.]
6 13/32 in.
[16.3 cm.]
*
1 1/4" METAL DRAIN CONNECTION
14 5/8 in.
[37.1 cm.]
C L
C L
C L
17 3/8 in.
[44.1 cm.]
SINGLE DECK ISLAND
Frozen Food/Ice Cream
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
15 3/4 in.
[40.0cm.]
RIGHT OR
LEFT
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 13/32 in. [16.3 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
5/00
145

ONIZG
SOLID PANEL
12 13/32 in.
[31.5 cm.]
30 3/16 in.
[76.7 cm.]
13 5/8 in.[34.6 cm.]
PLENUM
COIL
18 5/32 in.
[46.2 cm.]
35 9/16 in.
[90.3 cm.]
5 in.
[12.7 cm.]
6 13/32 in.
[16.3 cm.]
*
17 3/8 in. [44.2 cm.] 22 1/2 in. [57.2 cm.]
C L
45 in. [114.3 cm.]
8 5/16 in.
[21.1 cm.]
5 1/8 in. [13.0 cm.]
6 13/32 in.
[16.3 cm.]
*
REFRIGERATION (2 PLACES)
ELECTRICAL (10 PLACES)
1 1/4" METAL DRAIN CONNECTION
13 23/32 in.
[34.8 cm.]
**
22 1/2 in.
[57.1 cm]
9 11/16 in.
[24.6 cm.]
14 7/32 in.
[36.1 cm.]
14 5/8 in.
[37.1 cm.]
C L
C L
C L
17 3/8 in.
[44.1 cm.]
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
15 3/4 in.
[40.0cm.]
RIGHT OR
LEFT
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 13/32 in. [16.3 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• THREE SIDES OF THE ONIZ(G) ARE THERMOPANE GLASS.
THE REMAINING SIDE IS AN INSULATED SOLID PANEL.
146 5/00

SINGLE DECK ISLAND
Frozen Food/Ice Cream
147

Island Frozen Food Merchandiser
OIZ - 8’ & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps
Watts
OIZ
8’
3
1.35
51
0.45
33
1.31
157
15.38
3200
17.75
4260
0.13
15
12’
4
1.80
68
0.60
44
1.99
239
23.08
4800
26.63
6390
0.13
15
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
OIZ
8’
- - - 1
- - -
- - -
- - -
12’
- - -
- - -
- - -
- - -
1 NOTE: - - - not an option on this case model.
Guidelines & Control Settings
Evaporator Superheat Set Discharge Air Average Product Return Air
Model BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OIZ 4 520 -24
3-5
-12 -3
-4
Discharge Air Velocity 3
(FPM)
200
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 Not intended for Frozen Juice application
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OIZ
1
13 - 15
45
47
- - -
- - -
20
60
- - -
- - -
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
148 5/00

OIZ
46 1/8 in.
[117.1 cm.]
12 21/32 in. [32.2 cm.]
PLENUM
35 1/2 in.
[90.2 cm.]
COIL
26 17/32 in.
[67.4 cm.]
5 1/16 in.
[12.9 cm.]
15 3/4 in.
[40.0 cm.]
6 27/32 in.
[17.3 cm.] *
6 27/32 in.
[17.3 cm.] *
23 7/16 in. [59.6 cm.] 28 17/32 in. [72.5 cm.]
56 31/32 in. [144.7 cm.]
1 1/4" METAL DRAIN CONNECTION
REFRIGERATION
ELECTRICAL (5 PLACES)
SINGLE DECK ISLAND
Frozen Food
27 7/32 in.
[69.1 cm.]
18 9/32 in. [46.4 cm.] **
C L
C L
18 15/16in.
[48.1 cm.]
18 15/16 in.
[48.1 cm.]
22 1/8 in.
[56.2 cm.]
1 1/2in.
[3.8 cm.]
{FLAT ENDS}
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
C L
15 3/4 in.
[40.0 cm.]
RIGHT
OR LEFT
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 13/32 in. [16.3 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
5/00
149

Wide Island Frozen Food/Ice Cream Merchandiser
OWIZ - 8’ & 12’ standard front
OWIZG - 8’ & 12’ glass front
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heaters
Model
OWIZ
F-8’ 1
F-12’
C-8’
C-12’
Fans per
Case
4
6
4
6
120 Volts
Amps Watts
1.80 68
2.70 102
1.80 68
2.70 102
120 Volts
Amps Watts
0.60 44
0.90 66
0.60 44
0.90 66
120 Volts
Amps Watts
3.19 2 383
4.81 2 577
3.19 2 383
4.81 2 577
208 Volts
Amps Watts
7.69 3 1600
11.54 3 2400
11.54 3 2400
17.31 3 3600
240 Volts
Amps Watts
8.88 3 2130
13.31 3 3195
13.31 3 3195
19.98 3 4795
120 Volts
Amps Watts
0.26 30
0.26 30
0.26 30
0.26 30
OWIZG
F-8’ 1
F-12’
C-8’
C-12’
4
6
4
6
1.80
2.70
1.80
2.70
68
102
68
102
0.60
0.90
0.60
0.90
44
66
44
66
4.58 2 550
6.68 2 802
4.58 2 550
6.68 2 802
7.69 3 1600
11.54 3 2400
11.54 3 2400
17.31 3 3600
8.88 3 2130
13.31 3 3195
13.31 3 3195
19.98 3 4795
0.26
0.26
0.26
0.26
30
30
30
30
1 F = frozen food, C = ice cream.
2 Anti-Condensate heater data for No Wrap End configuration. For solid fronts add 0.28 amps per wrap end. For glass fronts add 0.68 amps per wrap end.
3 Defrost data for one side of case only.
Lighting Data 4
Typical per
Light Row
120 Volts
Maximum
Lighting
120 Volts
Model
Amps
Watts
Amps
Watts
OWIZ/
8’
1.14
137
4.56
547
OWIZG
12’
1.71
205
6.84
821
4 Lighting is for cases with superstructures.
Guidelines & Control Settings
Model
BTUH/ft 5
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 6
(FPM)
OWIZ - F
600
-18
3-5
-10
0
0
180
OWIZ - C
700
-33
3-5
-20
-4
-12
180
OWIZG - F
600
-18
3-5
-12
0
0
180
OWIZG - C
700
-33
3-5
-20
-4
-12
180
5 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
6 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OWIZ/OWIZG
Defrosts
Per Day
1
Run-Off
Time (min)
13 - 15
Fail-safe
(min)
60
Termination
Temp. (°F)
49
Termination
Fail-safe
- - - 7 - - -
(min) Temp. (°F)
Fail-safe
(min)
20
Termination
Temp. (°F)
60
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
7 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
150 5/00

OWIZ/OWIZG
6" THERMOPANE
GLASS FRONT
SUPERSTRUCTURE
(OPTIONAL)
10 in. [25.4 cm.]
(SECOND SHELF FOR 60 in.
SUPERSTRUCTURE OPTION ONLY)
63 11/16 in.
[161.8 cm.]
(60" OPTION)
16 in. [40.6 cm.]
SOLID FRONT
THERMOPANE
GLASS FRONT
55 11/16 in.
[141.4 cm.]
(52" OPTION)
51 11/16 in.
[131.3 cm.]
(48" OPTION)
35 1/2 in.
[90.2 cm.]
26 17/32 in.
[67.4 cm.]
PLENUM
14 in.
[35.6cm.]
COIL
COIL
30 13/16 in.
[78.2 cm.]
PLENUM
26 17/32 in.
[67.4 cm.]
35 1/2 in.
[90.2 cm.]
12 13/32 in.
[31.5 cm.]
18 3/8 in.
[46.7 cm.]
35 1/2 in.
[90.2 cm.]
5 in.
[12.7 cm.]
6 13/32 in.
[16.3 cm.] *
25 31/32 in.
[66.0 cm.]
6 13/32 in.
[16.3 cm.] *
33 21/32 in. [85.5 cm.] 38 25/32 in. [98.5 cm.]
77 17/32 in. [196.9 cm.]
SINGLE DECK ISLAND
38 25/32 in.
[98.5 cm.]
25 31/32 in.
[66.0 cm.]
REFRIGERATION (2 PLACES)
ELECTRICAL (10 PLACES)
30 in.
[76.2 cm.] **
1 1/4" METAL DRAIN CONNECTION
30 29/32 in.
[78.5 cm.]
Frozen Food/Ice Cream
C L
C L
30 1/2in.
[77.5 cm.]
33 21/32 in.
[85.5 cm.]
1 1/2in.
[3.8 cm.]
{FLAT ENDS}
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
C L
15 3/4 in.
[40.0 cm.]
RIGHT
OR LEFT,
FRONT OR
BACK
3 11/16 in.
[9.4 cm.]
{WRAP ENDS}
6 13/32 in. [16.3 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
5/00
151

Wide Island End Cap Frozen Food/Ice Cream Merchandiser
OWEZ - standard front
OWEZG - glass front
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
OWEZ
F 1
2
0.90
34
0.30
22
1.56
187
5.77
1200
6.65
1596
0.13
15
C
2
0.90
34
0.30
22
1.56
187
8.65
1800
9.98
2394
0.13
15
OWEZG
F
2
0.90
34
0.30
22
2.46
295
5.77
1200
6.65
1596
0.13
15
C
2
0.90
34
0.30
22
2.46
295
8.65
1800
9.98
2394
0.13
15
1 F = Frozen food, C = Ice cream
Lighting Data
Model
OWEZ/
OWEZG
Typical per
Light Row
120 Volts
Amps Watts
- - - 2 - - -
- - - - - -
Maximum
Lighting
120 Volts
Amps Watts
- - - - - -
- - - - - -
2 NOTE: - - - not an option on this case model.
Guidelines & Control Settings
Model
BTUH/cs 3
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 4
(FPM)
OWEZ - F
2700
-18
3-5
-12
0
0
200
OWEZ - C
3300
-33
3-5
-22
-1
-12
200
OWEZG - F
2700
-18
3-5
-12
0
0
200
OWEZG - C
3300
-33
3-5
-22
-1
-12
200
3 BTUH's/case listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OWEZ/OWEZG
1
13 - 15
60
49
- - -
- - -
20
60
- - -
- - -
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
152 5/00

OWEZ/OWEZG
SOLID FRONT
6" THERMOPANE
GLASS FRONT
THERMOPANE
GLASS FRONT
34 31/32 in.
[88.8 cm.]
5 in.
[12.7 cm.]
COIL
33 9/16 in.
[84.0 cm.]
27 9/32 in. [69.3 cm.]
9 1/2 in. [24.1 cm.] *
37 23/32 in. [95.8 cm.]
42 3/4 in. [108.6 cm.]
14 in.
[35.6cm.]
PLENUM
26 17/32 in.
[67.4 cm.]
35 1/2 in.
[90.2 cm.]
26 17/32 in.
[67.4 cm.]
35 1/2 in.
[90.2 cm.]
12 13/32 in.
[31.5 cm.]
18 3/8 in.
[46.7 cm.]
35 1/2 in.
[90.2 cm.]
SINGLE DECK ISLAND
REAR REFRIGERATION
FOR PIPING TO OWIZ
(14 1/2" OFF OF FLOOR)
37 23/32 in.
[95.8 cm.]
27 9/32 in.
[69.3 cm.]
29 11/16 in.
[75.4 cm.]
33 21/32 in. [85.5 cm.]
28 7/8 in. [73.3 cm.]
77 17/32in. [196.9 cm.]
38 25/32 in. [98.5 cm.]
30 31/32 in. [78.7 cm.]
25 31/32 in.
[66.0 cm.]
33 in.
[83.8 cm.] **
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
19 7/8 in. [50.5 cm.]
22 7/8 in. [58.1 cm.]
25 7/8 in. [65.7 cm.]
34 9/32 in.
[87.1 cm.]
Frozen Food/Ice Cream
42 3/4in.
[108.6 cm.]
ELECTRICAL (12)
1 1/4" METAL DRAIN CONNECTION
15 3/4 in.
[40.0 cm.]
RIGHT
OR LEFT
27 15/16 in.
[71.0 cm.]
REFRIGERATION
C L
FRONT OF CASE
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
5/00
153

154

Multi-Deck Island
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
155

Wide Island Multi-Deck Cheese Merchandiser
O3IC - 8’ & 12’ double wraparound end
O3ICB - 6’, 8’, & 12’ single wraparound end
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O3IC
8’
6
2.70
102
0.90
66
0.82
98
4.34
902
5.00
1200
12’
8
3.60
136
1.20
88
1.08
130
7.22
1502
8.33
2000
O3ICB
6’
4
1.80
68
0.60
44
0.57
68
3.25
676
3.75
900
8’
6
2.70
102
0.90
66
0.75
90
4.34
902
5.00
1200
12’
8
3.60
136
1.20
88
1.17
140
7.22
1502
8.33
2000
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O3IC
8’
NA 1
NA
5.71
546
12’
NA
NA
7.46
779
O3ICB
6’
NA
NA
3.50
363
8’
NA
NA
4.76
514
12’
NA
NA
6.02
665
1 Not applicable.
Guidelines & Control Settings
Evaporator Superheat Set Discharge Air Average Product Return Air
Model BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O3IC/O3ICB 1150 4 17
6-8
29 37
48
Discharge Air Velocity 3
(FPM)
160
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 Add 700 BTUH per wrap end.
Electric Defrost
Defrost Controls
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
O3IC/O3ICB
Defrosts
Per Day
4
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: --- not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
156 5/00

O3IC
(14 3/4” BASEFRAME)
STANDARD HEIGHT
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
55 1/8 in.
[140.0 cm.]
31 17/32 in. [80.1 cm.]
47 1/8 in.
[119.7 cm.]
PLENUM
PLENUM
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
41 27/32 in. [106.3 cm.]
REFRIGERATION
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
MULTI-DECK ISLAND
39 15/16 in.
[101.4 cm.]
Cheese
C L
21 15/16 in.
[55.7 cm.]
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.] *
90˚
43 7/8 in.
[111.5 cm.] *
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
C L
ELECTRICAL
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
20 5/8 in. [52.4 cm.]
BALLAST TRAY
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
NOTES:
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
157

O3IC
(5” BASEFRAME)
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
STANDARD HEIGHT
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED
PLEXIGLAS FRONT
45 11/32 in.
[115.2 cm.]
37 11/32 in.
[94.9 cm.]
13 1/4 in.
[33.7 cm.]
PLENUM
COIL
COIL
PLENUM
31 17/32 in. [80.1 cm.]
24 17/32 in.
[62.3 cm.]
26 1/32 in.
[66.1 cm.]
25 31/32 in.
[66.0 cm.]
10 11/16 in.
[27.1 cm.] *
4 31/32 in.
10 11/16 in.
[27.1 cm.] *
37 15/16 in. [96.3 cm.] [12.6 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
16 13/16 in. [42.7 cm.]
13 13/16 in. [35.1 cm.]
1 1/4" METAL DRAIN CONNECTION
4 13/16 in. [12.2 cm.]
11 7/32 in. [28.5 cm.]
2 in. [5.1 cm.]
25 31/32 in.
[66.0 cm.]
39 15/16 in.
[101.4 cm.]
C L
C L
30 1/2 in.
[77.5 cm.]
37 15/16 in.
[96.3 cm.]
30 in.
[76.2 cm.] **
30 29/32 in.
[78.5 cm.]
10 13/16 in. [27.5 cm.]
13 13/16 in. [35.1 cm.]
16 13/16 in. [42.7 cm.]
15 3/4 in.
[40.0 cm.]
RIGHT OR LEFT
FRONT OR BACK
52 13/16in. [134.1 cm.] {8'CASE}
72 13/16in. [195.1 cm.] {12'CASE}
REFRIGERATION (2 PLACES)
ELECTRICAL (10 PLACES)
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
● AVAILABLE SHELF SIZES: 12" & 16"
158 5/00

O3ICB
(14 3/4” BASEFRAME)
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
STANDARD HEIGHT
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
55 1/8 in.
[140.0 cm.]
47 1/8 in.
[119.7 cm.]
PLENUM
PLENUM
31 17/32 in. [80.1 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
37 1/32 in. [94.1 cm.]
79 7/8 in. [202.9 cm.]
REFRIGERATION
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
MULTI-DECK ISLAND
C L
39 15/16 in.
[101.4 cm.]
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
82 13/16 in.
[210.4 cm.] *
90˚
43 7/8 in.
[111.5 cm.] *
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
C L
Cheese
21 15/16 in.
[55.7 cm.]
ELECTRICAL
1 1/4" PVC DRAIN CONNECTION
36 in. [91.4 cm.] {6' CASE}
48 in. [121.9 cm.] {8' CASE}
72 in. [182.9 cm.] {12' CASE}
BALLAST TRAY
19 1/4 in. [48.9 cm.]
20 5/8 in. [52.4 cm.]
NOTES:
40 13/16 in. [103.7 cm.] {6' CASE}
52 13/16 in. [134.1 cm.] {8' CASE}
76 13/16 in. [195.1 cm.] {12' CASE}
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
159

O3ICB
(5” BASEFRAME)
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
STANDARD HEIGHT
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
45 11/32 in.
[115.2 cm.]
31 17/32 in. [80.1 cm.]
37 11/32 in.
[94.9 cm.]
13 1/4 in.
[33.7 cm.]
PLENUM
COIL
COIL
PLENUM
24 17/32 in.
[62.3 cm.]
26 1/32 in.
[66.1 cm.]
25 31/32 in.
[66.0 cm.]
10 11/16 in.
[27.1 cm.] *
4 31/32 in.
10 11/16 in.
[27.1 cm.] *
37 15/16 in. [96.3 cm.] [12.6 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
12 in. [30.5 cm.]
9 in. [22.9 cm.]
6 13/32 in. [16.3 cm.]
1 1/4" METAL DRAIN CONNECTION
16 13/16 in. [42.7 cm.]
13 13/16 in. [35.1 cm.]
10 13/16 in. [27.5 cm.]
4 13/16 in. [12.2 cm.]
2 in. [5.1 cm.]
25 31/32 in.
[66.0 cm.]
39 15/16 in.
[101.4 cm.]
C L
C L
30 1/2 in.
[77.5 cm.]
37 15/16 in.
[96.3 cm.]
30 in.
[76.2 cm.] **
30 29/32 in.
[78.5 cm.]
6 in. [15.2 cm.]
9 in. [22.9 cm.]
12 in. [30.5 cm.]
15 3/4 in.
[40.0 cm.]
RIGHT OR LEFT
FRONT OR BACK
REFRIGERATION (2 PLACES)
ELECTRICAL (10 PLACES)
11 7/32 in. [28.5 cm.]
13 13/16in. [35.1 cm.]
16 13/16in. [42.7 cm.]
36 in. [91.4 cm.] {6' CASE}
48 in. [121.9 cm.] {8' CASE}
72 in. [182.9 cm.] {12' CASE}
40 13/16 in. [103.7 cm.] {6' CASE}
52 13/16 in. [134.1 cm.] {8' CASE}
76 13/16 in. [195.1 cm.] {12' CASE}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
● AVAILABLE SHELF SIZES: 12" & 16"
160
5/00

MULTI-DECK ISLAND
Cheese
161

Wide Island Multi-Deck Deli/Meat Merchandiser
O3IM - 8’ & 12’ double wraparound end
O3IMB - 8’ single wraparound end
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O3IM
8’
6
3.00
180
1.8
120
0.67
80
7.70
1600
8.88
2130
12’
8
4.00
240
2.4
160
1.06
127
11.54
2400
13.32
3200
O3IMB
8’
6
3.00
180
1.8
120
1.77
212
7.70
1600
8.88
2130
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O3IM
8’
NA 1
NA
1.88
226
12’
NA
NA
2.80
336
O3IMB
8’
NA
NA
2.02
242
1 Not applicable.
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 3
(FPM)
O3IM
1527
17
6-8
28
32
38
270
O3IMB
1548
17
6-8
28
32
38
270
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
O3IM/O3IMB
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
26
Termination
Temp. (°F)
45
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: --- not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
162 5/00

O3IM
(15” Baseframe)
26 5/16 in
[66.8 cm]
7" THERMOPANE
GLASS FRONT
8.75" CURVED
PLEXIGLAS FRONT
28 in [71.1 cm]
58 3/16 in
[147.8 cm]
27 in
[68.6 cm]
PLENUM
COIL
COIL
PLENUM
38 1/4 in
[97.2 cm]
14 9/32 in
[36.3 cm]
42 1/4 in [107.3 cm] *
15 in
[38.1 cm]
39 21/32 in
[100.7 cm]
21 1/8 in
[53.7 cm]
24 7/16 in
[62.1 cm]
25 21/32 in
[65.2 cm]
79 3/4 in [202.5 cm]
REFRIGERATION
39 7/8 in [101.3 cm]
41 23/32 in [106.0 cm]
21 3/16 in
[53.8 cm]
16 3/16 in
[41.1 cm]
MULTI-DECK ISLAND
BALLAST
TRAY
Deli/Meat
C L
39 7/8 in
[101.3 cm]
5 9/32 in
[13.4 cm]
3 in
[7.6 cm]
42 1/4 in
[107.3 cm] *
5 23/32 in
[14.6 cm]
24 7/16 in
[62.1 cm]
21 1/8 in
[53.7 cm]
63 1/8 in
[160.3 cm]
*
ELECTRICAL
1 1/4" PVC
DRAIN CONNECTION
52 3/4 in [134.0 cm] {8' CASE}
76 3/4 in [195.0 cm] {12' CASE}
NOTES:
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
163

O3IM
(10” Baseframe)
26 5/16 in
[66.8 cm]
7" THERMOPANE
GLASS FRONT
8.75" CURVED
PLEXIGLAS FRONT
28 in [71.1 cm]
53 3/16 in
[135.1 cm]
22 in
[55.9 cm]
PLENUM
9 9/32 in
[23.6 cm]
COIL
42 1/4 in [107.3 cm] *
COIL
PLENUM
10 in
[25.4 cm]
33 1/4 in
[84.5 cm]
34 21/32 in
[88.0 cm]
21 1/8 in
[53.7 cm]
24 7/16 in
[62.1 cm]
39 7/8 in [101.3 cm]
79 3/4 in [202.5 cm]
25 21/32 in
[65.2 cm]
REFRIGERATION
41 23/32 in [106.0 cm]
21 3/16 in
[53.8 cm]
16 3/16 in
[41.1 cm]
BALLAST
TRAY
C L
39 7/8 in
[101.3 cm]
5 9/32 in
[13.4 cm]
3 in
[7.6 cm]
42 1/4 in
[107.3 cm] *
5 23/32 in
[14.6 cm]
24 7/16 in
[62.1 cm]
21 1/8 in
[53.7 cm]
63 1/8 in
[160.3 cm]
*
ELECTRICAL
1 1/4" PVC
DRAIN CONNECTION
NOTES:
52 3/4 in [134.0 cm] {8' CASE}
76 3/4 in [195.0 cm] {12' CASE}
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
164 5/00

O3IMB
(15” Baseframe)
26 5/16 in
[66.8 cm]
7" THERMOPANE
GLASS FRONT
8.75" CURVED
PLEXIGLAS FRONT
28 in [71.1 cm]
58 3/16 in
[147.8 cm]
27 in
[68.6 cm]
PLENUM
COIL
COIL
PLENUM
38 1/4 in
[97.2 cm]
14 9/32 in
[36.3 cm]
42 1/4 in [107.3 cm] *
15 in
[38.1 cm]
39 21/32 in
[100.7 cm]
21 1/8 in
[53.7 cm]
24 7/16 in
[62.1 cm]
4 3/16 in [10.6 cm]
79 3/4 in [202.5 cm]
REFRIGERATION
39 7/8 in [101.3 cm]
41 23/32 in [106.0 cm]
21 3/16 in
[53.8 cm]
16 3/16 in
[41.1 cm]
MULTI-DECK ISLAND
39 7/8 in
[101.3 cm]
BALLAST
TRAY
24 7/16 in
[62.1 cm]
Deli/Meat
18 9/32 in
[46.5 cm]
42 1/4 in
[107.3 cm] *
5 23/32 in
[14.6 cm]
C L
21 1/8 in
[53.7 cm]
5 9/32 in
[13.4 cm]
79 9/16 in
[202.1 cm] *
ELECTRICAL
C L
1 1/4" PVC
DRAIN CONNECTION
48 in [121.9 cm] {8' CASE}
52 3/4 in [134.0 cm] {8' CASE}
NOTES:
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
165

O3IMB
(10” Baseframe)
26 5/16 in
[66.8 cm]
7" THERMOPANE
GLASS FRONT
8.75" CURVED
PLEXIGLAS FRONT
28 in [71.1 cm]
53 3/16 in
[135.1 cm]
22 in
[55.9 cm]
PLENUM
9 9/32 in
[23.6 cm]
COIL
42 1/4 in [107.3 cm] *
COIL
PLENUM
10 in
[25.4 cm]
33 1/4 in
[84.5 cm]
34 21/32 in
[88.0 cm]
21 1/8 in
[53.7 cm]
24 7/16 in
[62.1 cm]
39 7/8 in [101.3 cm]
79 3/4 in [202.5 cm]
41 23/32 in [106.0 cm]
4 3/16 in [10.6 cm]
21 3/16 in
[53.8 cm]
REFRIGERATION
16 3/16 in
[41.1 cm]
39 7/8 in
[101.3 cm]
BALLAST
TRAY
24 7/16 in
[62.1 cm]
18 9/32 in
[46.5 cm]
42 1/4 in
[107.3 cm] *
5 23/32 in
[14.6 cm]
C L
21 1/8 in
[53.7 cm]
5 9/32 in
[13.4 cm]
79 9/16 in
[202.1 cm] *
ELECTRICAL
C L
1 1/4" PVC
DRAIN CONNECTION
48 in [121.9 cm] {8' CASE}
52 3/4 in [134.0 cm] {8' CASE}
NOTES:
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
166 5/00

MULTI-DECK ISLAND
Deli/Meat
167

Wide Island Multi-Deck Produce Merchandiser
O3IP - 8’ & 12’ wide island double wraparound end
O3IPB - 8’ & 12’ wide island single wraparound end
Electrical Data
Standard Fan
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
O3IP
8’
6
2.70
102
0.90
66
0.82
98
- - - 1
- - -
- - -
- - -
12’
8
3.60
136
1.20
88
1.08
130
- - -
- - -
- - -
- - -
O3IPB
8’
6
2.70
102
0.90
66
0.75
90
- - -
- - -
- - -
- - -
12’
8
3.60
136
1.20
88
1.17
140
- - -
- - -
- - -
- - -
1 NOTE: --- not an option on this case model.
Lighting Data
Typical per
Light Row
Maximum
Lighting
120 Volts
120 Volts
Model
Amps
Watts
Amps
Watts
O3IP
8’
12’
NA 2
NA
NA
NA
5.71
7.46
546
779
O3IPB
8’
12’
NA
NA
NA
NA
4.76
6.02
514
665
2 Not applicable.
Guidelines & Control Settings
Evaporator Superheat Set Discharge Air Average Product Return Air
Model BTUH/ft 3 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
O3IP/O3IPB 1050 5 22
6-8
34 41
48
Discharge Air Velocity 4
(FPM)
160
3 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
4 Average discharge air velocity at peak of defrost.
5 Add 650 BTUH per wrap end.
Electric Defrost
Defrost Controls
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
O3IP/O3IPB
4
6 - 8
- - -
- - -
44
38
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
168 5/00

O3IP
17 21/32 in.
[44.9 cm.]
55 1/8 in.
[140.0 cm.]
PLENUM
31 17/32 in. [80.1 cm.]
PLENUM
COIL
COIL
23 1/32 in.
[58.5 cm.]
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
21 15/16 in.
[55.7 cm.]
41 27/32 in. [106.3 cm.]
79 7/8 in. [202.9 cm.]
24 1/2 in.
[62.2 cm.]
REFRIGERATION
39 15/16 in. [101.5 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
MULTI-DECK ISLAND
39 15/16 in.
[101.4 cm.]
Produce
C L
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.] *
43 7/8 in.
[111.5 cm.] *
90˚
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
C L
21 15/16 in.
[55.7 cm.]
ELECTRICAL
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
20 5/8 in. [52.4 cm.]
BALLAST TRAY
NOTES:
* STUB-UP AREA
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
169

O3IP(B)
17 21/32 in.
[44.9 cm.]
55 1/8 in.
[140.0 cm.]
PLENUM
31 17/32 in. [80.1 cm.]
PLENUM
COIL
COIL
23 1/32 in.
[58.5 cm.]
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
37 1/32 in. [94.1 cm.]
REFRIGERATION
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
C L
21 15/16 in.
[55.7 cm.]
20 11/16 in.
[52.5 cm.]
5 9/32 in.
[13.4 cm.]
82 13/16 in.
[210.4 cm.] *
43 7/8 in.
[111.5 cm.] *
90˚
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
C L
ELECTRICAL
1 1/4" PVC DRAIN CONNECTION
48 in. [121.9 cm.] {8'CASE}
72 in. [182.9 cm.] {12'CASE}
19 1/4 in. [48.9 cm.]
20 5/8 in. [52.4 cm.]
BALLAST TRAY
NOTES:
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
* STUB-UP AREA
● AVAILABLE SHELF SIZES: 12" & 16"
170 5/00

Service
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
171

American Style Curved Glass Service Deli Merchandiser
OSA - 4’, 6’, 8’, & 12’
Electrical Data
Model
OSA
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
0.90 34
0.90 34
1.35 51
1.80 68
High Efficiency
Fans
120 Volts
Amps Watts
0.30 22
0.30 22
0.45 33
0.60 44
Anti-Condensate
Heaters 1
120 Volts
Amps Watts
0.17 20
0.42 50
0.97 116
1.50 180
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
Lighting Data
Model
OSA
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.71
2.41
2.41
3.85
Watts
205
289
289
462
Guidelines & Control Settings
Model
OSA
w/ Shelf Lights
BTUH/ft 1
320
Evaporator
(°F)
22
Superheat Set
Point @ Bulb ( o F)
6-8
Discharge Air
(°F)
30
Average Product
(°F)
37
Return Air
(°F)
39
Discharge Air Velocity 2
(FPM)
235
OSA
w/o Shelf Lights
290
22
6-8
30
35
39
235
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
OSA
Defrosts
Per Day
2
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
50
Hot Gas Defrost
75 3
Timed Off Defrost
50 3 20 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe Termination
(min) Temp. (°F)
- - - 4 - - -
3 Not recommended on this model due to long defrost time.
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
172 5/00

OSA
(11” BASEFRAME)
REAR SLIDING
DOORS
DOUBLE ROW
CANOPY LIGHTS
(OPTIONAL)
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
56 15/32 in.
[143.4 cm.]
54 7/16 in.
[138.3 cm.]
32 3/4 in.
[83.2 cm.]
PLENUM
32 3/16 in.
[81.8 cm.]
COIL
30 17/32 in.
[77.5 cm.]
22 in.
[55.9 cm.]
26 31/32 in.
[68.5 cm.]
11 in.
[27.9 cm.]
28 3/8 in. [72.0 cm.]*
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
38 5/16 in. [97.3 cm.]
49 1/16 in. [124.6 cm.]
38 5/16 in.
[97.3 cm.]
34 15/32 in.
[87.6 cm.]
5 25/32 in.
[14.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
SERVICE
49 1/16 in.
[124.6 cm.]
Deli
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2in.
[3.8 cm.]
{ENDS}
6 13/16 in. [17.3 cm.]
C L
2" PVC DRAIN
CONNECTION
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
5/00
173

OSA
(5 5/32” BASEFRAME)
REAR SLIDING
DOORS
DOUBLE ROW
CANOPY LIGHTS
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
FLAT REAR SILL
(OPTIONAL)
51 1/32 in.
[129.6 cm.]
48 15/32 in.
[123.1 cm.]
26 3/4 in.
[68.0 cm.]
PLENUM
32 3/16 in.
[81.8 cm.]
COIL
30 17/32 in.
[77.5 cm.]
16 1/32 in.
[40.7 cm.]
20 25/32 in.
[52.8 cm.]
5 5/32 in.
[13.1 cm.]
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
37 17/32 in. [95.4 cm.]
3 15/16 in. [10.0 cm.] *
42 13/32 in. [107.7 cm.]
49 1/16 in. [124.6 cm.]
5 25/32 in.
[14.7 cm.]
42 13/32 in.
[107.7 cm.]
39 7/16 in.
[100.2 cm.]
35 1/16 in.
[89.1 cm.]
ELECTRICAL
39 1/2 in.
[100.3 cm.] **
34 17/32 in.
[87.7 cm.]
37 17/32 in.
[95.4 cm.]
49 1/16 in.
[124.6 cm.]
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
1 1/2in.
[3.8 cm.]
{ENDS}
31 in. [78.7 cm.]
6 13/16 in. [17.3 cm.]
C L
1 1/2" PVC DRAIN
CONNECTION
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
174 5/00

OSA-4’
REAR SLIDING
DOORS
DOUBLE ROW
CANOPY LIGHTS
(OPTIONAL)
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
56 15/32 in.
[143.4 cm.]
54 7/16 in.
[138.3 cm.]
32 3/4 in.
[83.2 cm.]
PLENUM
32 3/16 in.
[81.8 cm.]
COIL
30 17/32 in.
[77.5 cm.]
22 in.
[55.9 cm.]
26 31/32 in.
[68.5 cm.]
11 in.
[27.9 cm.]
28 3/8 in. [72.0 cm.]*
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
38 5/16 in. [97.3 cm.]
49 1/16 in. [124.6 cm.]
34 15/32 in.
[87.6 cm.]
5 25/32 in.
[14.7 cm.]
JUNCTION BOX
ELECTRICAL
35 in.
[88.9 cm.] **
REFRIGERATION
28 17/32 in.
[72.5 cm.]
SERVICE
38 5/16 in.
[97.3 cm.]
Deli
49 1/16 in.
[124.6 cm.]
2" PVC DRAIN
CONNECTION
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
22 1/8in. [56.2 cm.]
FRONT OF CASE
1 1/2 in.
[3.8 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
1/98
175

American Style Vertical Glass Service Deli Merchandiser
OSM - 8’ & 12’
Electrical Data
Model
OSM
8’
12’
Fans per
Case
3
4
Standard Fans
120 Volts
Amps Watts
1.35 51
1.80 68
High Efficiency
Fans
120 Volts
Amps Watts
0.45 33
0.60 44
Anti-Condensate
Heaters
120 Volts
Amps
0.97
1.50
Watts
116
180
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
3.85 800 4.44 1065
5.77 1200 6.67 1600
Lighting Data
Typical per
Light Row
120 Volts
Maximum
Lighting
120 Volts
Model
OSM
8’
12’
Amps
0.57
0.77
Watts
68
92
Amps
2.06
3.08
Watts
247
370
Guidelines & Control Settings
Model
BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OSM 320 22
6-8
30 37
39
Discharge Air Velocity 2
(FPM)
235
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
OSM
Defrosts
Per Day
2
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
50
Hot Gas Defrost
75 3
Timed Off Defrost
50 3 20 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe Termination
(min) Temp. (°F)
- - - 4 - - -
3 Not recommended on this model due to long defrost time.
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
176 5/00

OSM
(11” BASEFRAME)
REAR SLIDING
DOORS
24 31/32in.
[63.4cm.]
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
25 7/8in.
[65.7cm.]
56 9/16in.
[143.7cm.]
54 17/32in.
[138.5cm.]
32 3/4 in.
[83.2 cm.]
32 3/16in.
[81.8cm.]
PLENUM
COIL
29 15/32in.
[74.9cm.]
22in.
[55.9cm.]
27 7/16in.
[69.7cm.]
11 in.
[27.9cm]
5 25/32in.[14.7cm.] 28 3/8in.[72.0cm.]*
38 5/16in.[97.3cm.]
49 1/16in.[124.6cm.]
38 5/16 in.
[97.3 cm.]
34 15/32 in.
[87.6 cm.]
5 25/32 in.
[14.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
SERVICE
49 1/16 in.
[124.6 cm.]
Deli
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 1/2in.
[3.8 cm.]
{ENDS}
6 13/16 in. [17.3 cm.]
C L
2" PVC DRAIN
CONNECTION
FRONT OF CASE
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
5/00
177

OSM
(5 5/32” BASEFRAME)
REAR SLIDING
DOORS
24 31/32in.
[63.4cm.]
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
25 7/8in.
[65.7cm.]
50 23/32in.
[128.8cm.]
48 5/32in.
[122.3cm.]
26 3/4 in.
[68.0 cm.]
PLENUM
32 3/16in.
[81.8cm.]
COIL
29 15/32in.
[74.9cm.]
15 5/8in.
[39.7cm.]
21 1/16in.
[53.5cm.]
5 5/32in.
[13.1cm.]
5 25/32in.
[14.7cm.]
37 17/32in.[95.4cm.]
3 15/16in.[10.0cm.]*
42 13/32in.[107.7cm.]
49 1/16in.[124.6cm.]
5 25/32 in.
[14.7 cm.]
42 13/32 in.
[107.7 cm.]
39 7/16 in.
[100.2 cm.]
35 1/16 in.
[89.1 cm.]
ELECTRICAL
39 1/2 in.
[100.3 cm.] **
34 17/32 in.
[87.7 cm.]
37 17/32 in.
[95.4 cm.]
49 1/16 in.
[124.6 cm.]
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
1 1/2in.
[3.8 cm.]
{ENDS}
31 in. [78.7 cm.]
6 13/16 in. [17.3 cm.]
C L
1 1/2" PVC DRAIN
CONNECTION
FRONT OF CASE
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
178 5/00

SERVICE
Deli
179

American Style Curved Glass Service Deli/Meat/Seafood Gravity Coil
Merchandiser
OSAG - 4’, 6’, 8’ & 12’
Electrical Data
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters 1
Defrost Heaters
Model
Fans per
Case
120 Volts
Amps Watts
120 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
OSAG
4’
2
0.90
34
0.30
22
0.17
20
- - - 1
- - -
- - -
- - -
6’
2
0.90
34
0.30
22
0.42
50
- - -
- - -
- - -
- - -
8’
3
1.35
51
0.45
33
0.97
116
- - -
- - -
- - -
- - -
12’
4
1.80
68
0.60
44
1.50
180
- - -
- - -
- - -
- - -
1 NOTE: - - - not an option on this case model.
Lighting Data
Model
OSAG
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
057
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.14
1.49
1.49
2.31
Watts
137
179
179
277
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OSAG 4 270 12
6-8
21-31 37
38
Discharge Air Velocity 3
(FPM)
125
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 If the OSAG is piped to a suction header lower than 10 o F an EPR with a suction stop solenoid is required. A liquid line solenoid alone does not allow the
case to cycle properly. The thermostat probe should be located on the inlet of the top coil. The cut out point should be set to 12 o F and the cut in point
should be set so that refrigeration starts as soon as the top coil ice starts to drip.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OSAG
2
6 - 8
- - -
- - -
65
46
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
180 5/00

OSAG
(11” BASEFRAME)
REAR SLIDING
DOORS
SECOND ROW OF
CORNICE LIGHTS
(OPTIONAL)
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
COIL
LOUVER
24 3/32 in.
[61.2 cm.]
DRIP PAN
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
54 7/16 in.
[138.3 cm.]
32 3/16 in.
[81.8 cm.]
56 15/32 in.
[143.4 cm.]
32 3/4 in.
[83.2 cm.]
PLENUM
COIL
22 in.
[55.9 cm.]
26 31/32 in.
[68.5 cm.]
11 in.
[27.9 cm.]
28 3/8 in. [72.0 cm.]*
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
38 5/16 in. [97.3 cm.]
49 1/16 in. [124.6 cm.]
38 5/16 in.
[97.3 cm.]
34 15/32 in.
[87.6 cm.]
5 25/32 in.
[14.7 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
SERVICE
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2in.
[3.8 cm.]
{ENDS}
6 13/16 in. [17.3 cm.]
49 1/16 in.
[124.6 cm.]
Deli/Meat/Seafood
C L
2" PVC DRAIN
CONNECTION
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• SERPENTINE COIL AVAILABLE FOR FISH/SEAFOOD APPLICATION ONLY
• AVAILABLE SHELF SIZES: 10" & 12" (SINGLE ROW OF SHELVES PER CASE)
5/00
181

OSAG
(5 5/32” BASEFRAME)
REAR SLIDING
DOORS
SECOND ROW OF
CORNICE LIGHTS
(OPTIONAL)
48 15/32 in.
[123.1 cm.]
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
COIL
LOUVER
24 3/32 in.
[61.2 cm.]
DRIP PAN
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
51 1/32 in.
[129.6 cm.]
26 3/4 in.
[68.0 cm.]
PLENUM
COIL
32 3/16 in.
[81.8 cm.]
16 1/32 in.
[40.7 cm.]
20 25/32 in.
[52.8 cm.]
5 5/32 in.
[13.1 cm.]
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
37 17/32 in. [95.4 cm.]
3 15/16 in. [10.0 cm.] *
42 13/32 in. [107.7 cm.]
49 1/16 in. [124.6 cm.]
5 25/32 in.
[14.7 cm.]
42 13/32 in.
[107.7 cm.]
39 7/16 in.
[100.2 cm.]
35 1/16 in.
[89.1 cm.]
ELECTRICAL
39 1/2 in.
[100.3 cm.] **
34 17/32 in.
[87.7 cm.]
37 17/32 in.
[95.4 cm.]
49 1/16 in.
[124.6 cm.]
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
1 1/2in.
[3.8 cm.]
{ENDS}
31 in. [78.7 cm.]
6 13/16 in. [17.3 cm.]
C L
1 1/2" PVC DRAIN
CONNECTION
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• SERPENTINE COIL AVAILABLE FOR FISH/SEAFOOD APPLICATION ONLY
• AVAILABLE SHELF SIZES: 10" & 12" (SINGLE ROW OF SHELVES PER CASE)
182 5/00

OSAG-4’
REAR SLIDING
DOORS
SECOND ROW OF
CORNICE LIGHTS
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
FLAT REAR SILL
(OPTIONAL)
COIL
LOUVER
24 3/32 in.
[61.2 cm.]
DRIP PAN
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
54 7/16 in.
[138.3 cm.]
32 3/16 in.
[81.8 cm.]
56 15/32 in.
[143.4 cm.]
32 3/4 in.
[83.2 cm.]
PLENUM
COIL
22 in.
[55.9 cm.]
26 31/32 in.
[68.5 cm.]
11 in.
[27.9 cm.]
28 3/8 in. [72.0 cm.]*
1 3/16 in. [3.0 cm.]
5 25/32 in. [14.7 cm.]
38 5/16 in. [97.3 cm.]
49 1/16 in. [124.6 cm.]
34 15/32 in.
[87.6 cm.]
5 25/32 in.
[14.7 cm.]
JUNCTION BOX
ELECTRICAL
35 in.
[88.9 cm.] **
REFRIGERATION
28 17/32 in.
[72.5 cm.]
SERVICE
49 1/16 in.
[124.6 cm.]
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
1 1/2 in.
[3.8 cm.]
{ENDS}
38 5/16 in.
[97.3 cm.]
2" PVC DRAIN
CONNECTION
Deli/Meat/Seafood
22 1/8in. [56.2 cm.]
FRONT OF CASE
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• SERPENTINE COIL AVAILABLE FOR FISH/SEAFOOD APPLICATION ONLY
• AVAILABLE SHELF SIZES: 10" & 12" (SINGLE ROW OF SHELVES PER CASE)
5/99
183

American Style Vertical Glass Service Deli/Meat/Seafood Gravity Coil
Merchandiser
OGM - 8’ & 12’
Electrical Data
Model
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
OGM
8’
0
- - - 1
- - -
- - -
- - -
0.97
116
- - -
- - -
- - -
- - -
12’
0
- - -
- - -
- - -
- - -
1.50
180
- - -
- - -
- - -
- - -
1 NOTE: - - - not an option on this case model.
Lighting Data
Typical per
Light Row
120 Volts
Maximum
Lighting
120 Volts
Model
Amps
Watts
Amps
Watts
OGM
8’
0.57
68
2.06
247
12’
0.77
92
3.08
370
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
OGM 226 17
6-8
NA 3
35
Return Air
(°F)
NA
Discharge Air Velocity 4
(FPM)
NA
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Not applicable
4 Average discharge air velocity at peak of defrost.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
Defrosts
Per Day
Run-Off
Time (min)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OGM
2
6 - 8
- - -
- - -
65
46
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
184 5/00

OGM
(11” BASEFRAME)
REAR SLIDING
DOORS
SECOND ROW OF
CORNICE LIGHTS
(OPTIONAL)
24 31/32in.
[63.4cm.]
THIRD ROW OF
CORNICE LIGHTS
(OPTIONAL)
Coil
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
Drip Pan
Louver
25 7/8in.
[65.7cm.]
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
56 9/16in.
[143.7cm.]
54 17/32in.
[138.5cm.]
32 3/4 in.
[83.2 cm.]
32 3/16in.
[81.8cm.]
Serpentine Coil
24 1/8in.
[61.3cm.]
27 7/16in.
[69.7cm.]
11 in.
[27.9cm]
5 25/32in.[14.7cm.] 28 3/8in.[72.0cm.]*
38 5/16in.[97.3cm.]
49 1/16in.[124.6cm.]
5 25/32 in.
[14.7 cm.]
SERVICE
38 5/16 in.
[97.3 cm.]
34 15/32 in.
[87.6 cm.]
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
ELECTRICAL
8 in.
[20.3 cm.]
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
REFRIGERATION
1 1/2in.
[3.8 cm.]
{ENDS}
49 1/16 in.
[124.6 cm.]
Deli/Meat/Seafood
31 in. [78.7 cm.]
C L
6 13/16 in. [17.3 cm.]
FRONT OF CASE
2" PVC DRAIN CONNECTION
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12" (SINGLE ROW OF SHELVES PER CASE)
5/00
185

OGM
(5 5/32” BASEFRAME)
SECOND ROW OF
CORNICE LIGHTS
(OPTIONAL)
THIRD ROW OF
CORNICE LIGHTS
(OPTIONAL)
REAR SLIDING
DOORS
24 31/32in.
[63.4cm.]
Coil
FLAT REAR SILL
(OPTIONAL)
21 1/2 in.
[54.6 cm.]
Louver
Drip Pan
25 7/8in.
[65.7cm.]
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
48 5/32in.
[122.3cm.]
24 1/8in.
[61.3cm.]
50 23/32in.
[128.8cm.]
26 3/4 in.
[68.0 cm.]
32 3/16in.
[81.8cm.]
Serpentine Coil
21 1/16in.
[53.5cm.]
5 5/32in.
[13.1cm.]
5 25/32in.
[14.7cm.]
37 17/32in.[95.4cm.]
3 15/16in.[10.0cm.]*
42 13/32in.[107.7cm.]
49 1/16in.[124.6cm.]
5 25/32 in.
[14.7 cm.]
42 13/32 in.
[107.7 cm.]
39 7/16 in.
[100.2 cm.]
35 1/16 in.
[89.1 cm.]
ELECTRICAL
39 1/2 in.
[100.3 cm.] **
34 17/32 in.
[87.7 cm.]
37 17/32 in.
[95.4 cm.]
49 1/16 in.
[124.6 cm.]
REFRIGERATION
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
C L
16 1/2 in.
[41.9 cm.]
RIGHT
OR
LEFT
1 1/2in.
[3.8 cm.]
{ENDS}
6 13/16 in. [17.3 cm.]
FRONT OF CASE
1 1/2" PVC DRAIN CONNECTION
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12" (SINGLE ROW OF SHELVES PER CASE)
186 5/00

SERVICE
Deli/Meat/Seafood
187

International Style Service Deli/Meat/Seafood Merchandiser
OSI - 4’, 6’, 8’, & 12’
Electrical Data
Model
OSI
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
0.90 34
0.90 34
1.35 51
1.80 68
High Efficiency
Fans
120 Volts
Amps Watts
0.30 22
0.30 22
0.45 33
0.60 44
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.55 66
1.03 124
1.22 146
1.88 226
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
Lighting Data
Model
OSI
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.14
1.43
1.49
2.31
Watts
137
172
179
277
Guidelines & Control Settings
Model
BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OSI 3 350 22
6-8
31 36
38
Discharge Air Velocity 2
(FPM)
175
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 Humidification system required on this case when used for Fresh Meat application
Defrost Controls
Model
OSI
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Hot Gas Defrost
60 4
Timed Off Defrost
47 4 26 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe Termination
(min) Temp. (°F)
- - - 5 - - -
4 Not recommended on this model due to long defrost time.
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
188 5/00

OSI
REAR SLIDING
DOORS
(OPTIONAL)
12 3/4 in.
[32.4 cm.]
45 25/32 in.
[116.3 cm.]
43 3/4 in.
[111.2 cm.]
33 1/4 in.
[84.5 cm.]
8 13/16 in.
[22.4 cm.]
21 9/32 in.
[54.0 cm.]
COIL
32 3/16 in.
[81.8 cm.]
PLENUM
25 15/32 in.
[64.7 cm.]
11in.
[27.9 cm.]
14 5/8 in.
[37.1 cm.]
28 13/16 in. [73.2 cm.]*
5 21/32 in.
[14.4 cm.]
38 11/32 in. [97.4 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
23 1/4 in.
[59.1 cm.]
5 21/32 in.
[14.4 cm.]
ELECTRICAL
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
SERVICE
49 5/8 in.
[126.1 cm.]
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
38 11/32 in.
[97.4 cm.]
REFRIGERATION
Deli/Meat/Seafood
C L
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
189

OSI-4’
REAR SLIDING
DOORS
(OPTIONAL)
12 3/4 in.
[32.4 cm.]
45 25/32 in.
[116.3 cm.]
43 3/4 in.
[111.2 cm.]
33 1/4 in.
[84.5 cm.]
8 13/16 in.
[22.4 cm.]
21 9/32 in.
[54.0 cm.]
COIL
32 3/16 in.
[81.8 cm.]
PLENUM
25 15/32 in.
[64.7 cm.]
11in.
[27.9 cm.]
14 5/8 in.
[37.1 cm.]
28 13/16 in. [73.2 cm.]*
5 21/32 in.
[14.4 cm.]
38 11/32 in. [97.4 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
5 21/32 in.
[14.4 cm.]
23 1/4 in.
[59.1 cm.]
31 in.
[78.7 cm.] **
28 19/32 in.
[72.6 cm.]
34 17/32 in.
[87.7 cm.]
38 11/32 in.
[97.4 cm.]
49 5/8 in.
[126.1 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
FRONT OF CASE
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
190 5/00

SERVICE
Deli/Meat/Seafood
191

Wide International Style Service Deli/Meat/Seafood Merchandiser
OWSI - 6’, 8’, & 12’
Electrical Data
Model
OWSI
6’
8’
12’
Fans per
Case
2
3
4
Standard Fans
120 Volts
Amps Watts
0.90 34
1.35 51
1.80 68
High Efficiency
Fans
120 Volts
Amps Watts
0.30 22
0.45 33
0.60 44
Anti-Condensate
Heaters
120 Volts
Amps Watts
1.03 124
1.22 146
1.88 226
Defrost Heaters
208 Volts 240 Volts
Amps
2.88
3.85
5.77
Watts
600
800
1200
Amps
3.33
4.44
6.67
Watts
798
1065
1600
Lighting Data
Model
OWSI
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
1.43
1.49
2.31
Watts
172
179
277
Guidelines & Control Settings
Model
BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OWSI 3 450 22
6-8
31 36
38
Discharge Air Velocity 2
(FPM)
175
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 Humidification system required on this case when used for Fresh Meat application
Defrost Controls
Model
OWSI
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Hot Gas Defrost
60 4
Timed Off Defrost
47 4 26 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe Termination
(min) Temp. (°F)
- - - 5 - - -
4 Not recommended on this model due to long defrost time.
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
192 5/00

OWSI
REAR SLIDING
DOORS
(OPTIONAL)
16 3/4 in.
[42.5 cm.]
21 9/32 in.
[54.0 cm.]
43 3/4 in.
[111.2 cm.]
8 13/16 in.
[22.4 cm.]
36 3/16 in.
[91.9 cm.]
45 25/32 in.
[116.3 cm.]
33 1/4 in.
[84.5 cm.]
COIL
PLENUM
25 15/32 in.
[64.7 cm.]
11in.
[27.9 cm.]
14 5/8 in.
[37.1 cm.]
28 13/16 in. [73.2 cm.]*
9 21/32 in.
[24.5 cm.]
42 11/32 in. [107.6 cm.]
53 5/8 in. [136.2 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
27 1/4 in.
[69.2 cm.]
9 21/32 in.
[24.5 cm.]
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
SERVICE
53 5/8 in.
[136.2 cm.]
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
C L
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
42 11/32 in.
[107.6 cm.]
REFRIGERATION
Deli/Meat/Seafood
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
193

International Style Flat Glass Service Deli/Meat/Seafood Merchandiser
OSIF - 4’, 6’, 8’, & 12’
Electrical Data
Model
OSIF
4’
6’
8’
12’
Fans per
Case
2
2
3
4
Standard Fans
120 Volts
Amps Watts
0.90 34
0.90 34
1.35 51
1.80 68
High Efficiency
Fans
120 Volts
Amps Watts
0.30 22
0.30 22
0.45 33
0.60 44
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.55 66
1.03 124
1.22 146
1.88 226
Defrost Heaters
208 Volts 240 Volts
Amps
1.92
2.88
3.85
5.77
Watts
400
600
800
1200
Amps
2.22
3.33
4.44
6.67
Watts
532
798
1065
1600
Lighting Data
Model
OSIF
4’
6’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.57
0.77
Watts
68
68
68
92
Maximum
Lighting
120 Volts
Amps
1.14
1.43
1.49
2.31
Watts
137
172
179
277
Guidelines & Control Settings
Model
BTUH/ft 1
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OSIF 3 350 22
6-8
31 36
38
Discharge Air Velocity 2
(FPM)
175
1 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
2 Average discharge air velocity at peak of defrost.
3 Humidification system required on this case when used for Fresh Meat application
Defrost Controls
Model
OSIF
Defrosts
Per Day
3
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Hot Gas Defrost
60 4
Timed Off Defrost
47 4 26 45
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe Termination
(min) Temp. (°F)
- - - 5 - - -
4 Not recommended on this model due to long defrost time.
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
194 5/00

OSIF
7 13/16 in.
[19.8 cm.]
15 in.
[38.1cm.]
30 5/32 in.
[76.6 cm.]
24 5/32 in.
[61.4 cm.]
48 23/32 in.
[123.7 cm.]
46 3/4 in.
[118.7 cm.]
8 13/16 in.
[22.4 cm.]
32 3/16 in.
[81.8 cm.]
33 1/4 in.
[84.5 cm.]
COIL
PLENUM
25 15/32 in.
[64.7 cm.]
11in.
[27.9 cm.]
14 5/8 in.
[37.1 cm.]
28 13/16 in. [73.2 cm.]*
5 21/32 in.
[14.4 cm.]
38 11/32 in. [97.4 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
5 21/32 in.
[14.4 cm.]
ELECTRICAL
SERVICE
23 1/4 in.
[59.1 cm.]
35 in.
[88.9 cm.] **
34 17/32 in.
[87.7 cm.]
49 5/8 in.
[126.1 cm.]
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
38 11/32 in.
[97.4 cm.]
REFRIGERATION
Deli/Meat/Seafood
C L
FRONT OF CASE
72 in.[182.9]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
195

OSIF-4’
7 13/16 in.
[19.8 cm.]
15 in.
[38.1cm.]
30 5/32 in.
[76.6 cm.]
24 5/32 in.
[61.4 cm.]
48 23/32 in.
[123.7 cm.]
46 3/4 in.
[118.7 cm.]
8 13/16 in.
[22.4 cm.]
32 3/16 in.
[81.8 cm.]
33 1/4 in.
[84.5 cm.]
COIL
PLENUM
25 15/32 in.
[64.7 cm.]
11in.
[27.9 cm.]
14 5/8 in.
[37.1 cm.]
28 13/16 in. [73.2 cm.]*
5 21/32 in.
[14.4 cm.]
38 11/32 in. [97.4 cm.]
49 5/8 in. [126.1 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
5 21/32 in.
[14.4 cm.]
23 1/4 in.
[59.1 cm.]
31 in.
[78.7 cm.] **
28 19/32 in.
[72.6 cm.]
34 17/32 in.
[87.7 cm.]
38 11/32 in.
[97.4 cm.]
49 5/8 in.
[126.1 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
FRONT OF CASE
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
196 5/00

SERVICE
Deli/Meat/Seafood
197

Flat Glass Service Deli Merchandiser
OLF - 4’, 8’, & 12’
Electrical Data
Model
OLF
4’
8’
12’
Fans per
Case
Ambient Fans 1
120 Volts
Standard Fans
120 Volts
Pri.
2
3
4
Amb.
2
4
6
Amps
0.30
0.60
0.90
Watts
11
22
33
Amps
0.90
1.35
1.80
Watts
34
51
68
Amps
0.30
0.45
0.60
High Efficiency
Fans
120 Volts
Watts
22
33
44
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.38 47
0.97 116
1.49 179
208 Volts
Amps Watts
1.92 400
3.85 800
5.77 1200
Defrost Heaters
220 Volts
Amps Watts
2.22 532
4.44 1065
6.67 1600
1 Ambient fans are standard equipment for this case model. The primary fans can either be standard or high efficiency.
Lighting Data
Model
OLF
4’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
1.49
2.41
3.85
Watts
179
289
462
Guidelines & Control Settings
Model
BTUH/ft 2
Evaporator
(°F)
Superheat Set
Point @ Bulb ( o F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
OLF 431 17
6-8
27 33
34
Discharge Air Velocity 3
(FPM)
363
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
Defrost Controls
Model
OLF
Defrosts
Per Day
2
Run-Off
Time (min)
6 - 8
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Hot Gas Defrost
50 4
Timed Off Defrost
47 4 - - - 5 - - -
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Reverse Air Defrost
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 Not recommended on this model due to long defrost time.
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
198 5/00

OLF
7 7/8 in.
[20 cm.]
22 in.
[55.9 cm.]
36 5/8 in.
[93.2 cm.]
52 in.
[132.1 cm.]
32 3/16 in.
[81.8 cm.]
***
28 3/16 in.
[71.6 cm.]
PLENUM
COIL
15 in.
[38.1 cm.]
25 in.
[63.5 cm.]
28 13/16 in.
[73.2 cm.]
FRONT NOSE LIGHT
(OPTIONAL)
33 11/16 in. [85.6 cm.]
46 1/16 in. [117.0 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
SERVICE
19 11/16 in.
[50.0 cm.]
31 7/16 in.
[79.8 cm.] **
30 15/16 in.
[78.6 cm.]
46 1/16 in.
[117.0 cm.]
34 25/32 in.
[88.3 cm.]
Deli
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
C L
FRONT OF CASE
NOTES:
96 in. [243.8 cm.]{8' CASE}
144 in. [365.8 cm.]{12' CASE}
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
*** WHEN CASE IS EQUIPPED WITH A NOSE LIGHT THE INTERIOR WIDTH IS 29 19/32 in
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
5/00
199

OLF-4’
7 7/8 in.
[20 cm.]
22 in.
[55.9 cm.]
36 5/8 in.
[93.2 cm.]
52 in.
[132.1 cm.]
32 3/16 in.
[81.8 cm.]
***
28 3/16 in.
[71.6 cm.]
PLENUM
COIL
15 in.
[38.1 cm.]
25 in.
[63.5 cm.]
28 13/16 in.
[73.2 cm.]
FRONT NOSE LIGHT
(OPTIONAL)
33 11/16 in. [85.6 cm.]
46 1/16 in. [117.0 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
19 11/16 in.
[50.0 cm.]
31 7/16 in.
[79.8 cm.] **
24 29/32 in.
[63.3 cm.]
34 25/32 in.
[88.3 cm.]
46 1/16 in.
[117.0 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
FRONT OF CASE
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
*** WHEN CASE IS EQUIPPED WITH A NOSE LIGHT THE INTERIOR WIDTH IS 29 19/32 in
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
200 5/00

SERVICE
Deli
201

Flat Glass Service Deli Gravity Coil Merchandiser
OLFG - 4’, 8’, & 12’
Electrical Data
Fans per
Case
Ambient Fans 1
Standard Fans
High Efficiency
Fans
Anti-Condensate
Heaters
Defrost Heaters
120 Volts
120 Volts
120 Volts
120 Volts
208 Volts
220 Volts
Model
Pri. Amb. Amps Watts Amps Watts Amps
Watts
Amps
Watts
Amps
Watts
Amps
Watts
OLFG
4’
2
2
0.30
11
0.90
34
0.30
22
3.33
400
1.92
400
2.22
532
8’
3
4
0.60
22
1.35
51
0.45
33
6.66
800
3.85
800
4.44
1065
12’
4
6
0.90
33
1.80
68
0.60
44
10.00
1200
5.77
1200
6.67
1600
1 Ambient fans are standard equipment for this case model. The primary fans can either be standard or high efficiency.
Lighting Data
Model
OLFG
4’
8’
12’
Typical per
Light Row
120 Volts
Amps
0.57
0.57
0.77
Watts
68
68
92
Maximum
Lighting
120 Volts
Amps
2.06
2.98
4.62
Watts
247
358
554
Guidelines & Control Settings
Evaporator Superheat Set Discharge Air Average Product Return Air
Model BTUH/ft 2 (°F) Point @ Bulb ( o F) (°F)
(°F)
(°F)
OLFG 4 275 12
6-8
31 35
38
Discharge Air Velocity 3
(FPM)
125
2 BTUH's/ft listed are for parallel operation. Conventional ratings may be approximated by multiplying listed rating by 1.04.
3 Average discharge air velocity at peak of defrost.
4 If the OLFG is piped to a suction header lower than 10 o F an EPR with a suction stop solenoid is required. A liquid line solenoid alone does not allow the case to cycle properly. The
thermostat probe should be located on the inlet of the top coil. The cut out point should be set to 12 o F and the cut in point should be set so that refrigeration starts as soon as the top coil
ice starts to drip.
Defrost Controls
Electric Defrost
Timed Off Defrost
Hot Gas Defrost
Reverse Air Defrost
Model
OLFG
Defrosts
Per Day
2
Run-Off
Time (min)
6 - 8
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Fail-safe
(min)
65
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
202 5/00

OLFG
11 in.
[27.9 cm.]
20 3/8 in.
[51.8 cm.]
22 1/4 in.
[71.6 cm.]
36 11/16 in.
[93.2 cm.]
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
51 3/4 in.
[131.4 cm.]
29 19/32 in.
[75.2 cm.]
***
28 3/16 in.
[71.6 cm.]
21 3/4 in.
[55.2 cm.]
15 in.
[38.1 cm.]
25 in.
[63.5 cm.]
34 21/32 in. [88.0 cm.]
STANDARD FRONT SILL
ALSO AVAILABLE
46 [116.8 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
19 11/16 in.
[50.0 cm.]
31 7/16 in.
[79.8 cm.] **
30 15/16 in.
[78.6 cm.]
SERVICE
46 1/16 in.
[117.0 cm.]
34 25/32 in.
[88.3 cm.]
REFRIGERATION
Deli
WIRING-TO-TRAY
(STANDARD)
(CONNECTIONS MUST BE
FLEXIBLE TO FRONT
OF CASE)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
1 in.
[2.5 cm.]
{ENDS}
6 13/16 in.
[17.3 cm.]
C L
FRONT OF CASE
96 in. [243.8 cm.]{8' CASE}
144 in. [365.8 cm.]{12' CASE}
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
*** WHEN CASE IS NOT EQUIPPED WITH A NOSE LIGHT THE INTERIOR WIDTH IS 32 3/16 in
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
5/00
203

OLFG-4’
11 in.
[27.9 cm.]
20 3/8 in.
[51.8 cm.]
22 1/4 in.
[71.6 cm.]
36 11/16 in.
[93.2 cm.]
SINGLE MEZZANINE
OR TRACK SHELF
10" OR 12"
(OPTIONAL)
51 3/4 in.
[131.4 cm.]
29 19/32 in.
[75.2 cm.]
***
28 3/16 in.
[71.6 cm.]
21 3/4 in.
[55.2 cm.]
15 in.
[38.1 cm.]
25 in.
[63.5 cm.]
34 21/32 in. [88.0 cm.]
STANDARD FRONT SILL
ALSO AVAILABLE
46 [116.8 cm.]
26 1/8 in. [66.4 cm.]
23 1/8 in. [58.7 cm.]
20 1/8 in. [51.1 cm.]
17 1/8 in. [43.5 cm.]
ELECTRICAL
19 11/16 in.
[50.0 cm.]
31 7/16 in.
[79.8 cm.] **
24 29/32 in.
[63.3 cm.]
34 25/32 in.
[88.3 cm.]
46 1/16 in.
[117.0 cm.]
REFRIGERATION
WIRING-TO-TRAY
(STANDARD)
(Connection Must Be
Flexible To Front
Of Case)
2" PVC DRAIN
CONNECTION
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
FRONT OF CASE
1 in.
[2.5 cm.]
{ENDS}
6 7/8 in.
[17.5 cm.]
12 in. [30.5 cm.]
48 in. [121.9 cm.]
NOTES:
* STUB-UP AREA
** RECOMMENDED STUB-UP CENTERLINE FOR ELECTRICAL AND HUB DRAINS
*** WHEN CASE IS NOT EQUIPPED WITH A NOSE LIGHT THE INTERIOR WIDTH IS 32 3/16 in
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10" & 12"
204 5/00

SERVICE
Deli
205

American Style Curved Glass Service Hot Foods Merchandiser
OSAH - 4’, 6’, 8’, & 12’
Electrical Data (Domestic)
Single Phase
Three Phase
Model
Number of
Hot Wells
208 Volts
Amps Watts Breaker
220 Volts
Amps Watts Breaker
208 Volts
Amps Watts Breaker
220 Volts
Amps Watts Breaker
OSAH
4’
6’
8’
12’
3
5
7
10
16
25.3
36.9
50.6
3300
5600
7700
11200
20
35
50
70
17.1
28.6
41.6
57.2
3800
6300
8700
12600
25
40
55
80
10.0
15.8
23.7
31.6
3300
5600
7700
11200
15
20
30
40
10.7
17.6
26.7
35.2
3800
6300
8700
12600
15
25
35
50
Electrical Data (European)
Single Phase
Three Phase
Model
Number of
Hot Wells
220 Volts
Amps Watts Breaker
220/380 Volts
Amps Watts Breaker
OSAH
4’
6’
8’
12’
3
5
7
10
17.1
- - -
- - -
- - -
3800
- - -
- - -
- - -
25
- - -
- - -
- - -
- - -
10.2
15.3
20.4
- - -
6300
8700
12600
- - -
15
20
30
206 5/00

OSAH
(11” BASEFRAME)
REAR SLIDING
DOORS
56 15/32 in.
[143.4 cm.]
21 1/2 in.
[54.6 cm.]
22 1/2 in.
[57.2 cm.]
54 7/16 in.
[138.3 cm.]
27 3/16 in.
[69.1 cm.]
22 in.
[55.9 cm.]
26 31/32 in.
[68.5 cm.]
11 in.
[27.9 cm.]
28 3/8 in. [72.0 cm.]*
5 25/32 in. [14.7 cm.]
38 5/16 in. [97.3 cm.]
49 1/16 in. [124.6 cm.]
5 25/32 in.
[14.7 cm.]
SERVICE
35 1/16 in.
[89.1 cm.]
ELECTRICAL
38 5/16 in.
[97.3 cm.]
49 1/16 in.
[124.6 cm.]
Hot Foods
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
1 1/2in.
[3.8 cm.]
{ENDS}
22 1/8in. [56.2 cm.]
FRONT OF CASE
48 in. [121.9 cm.] {4' CASE}
72 in. [182.9 cm.] {6' CASE}
96 in. [243.8 cm.] {8' CASE}
144 in. [365.8 cm] {12' CASE}
NOTES:
* STUB-UP AREA
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
207

OSAH
(5 5/32” BASEFRAME)
REAR SLIDING
DOORS
21 1/2 in.
[54.6 cm.]
22 1/2 in.
[57.2 cm.]
51 1/32 in.
[129.6 cm.]
48 15/32 in.
[123.1 cm.]
27 3/16 in.
[69.1 cm.]
16 1/32 in.
[40.7 cm.]
20 25/32 in.
[52.8 cm.]
5 5/32 in.
[13.1 cm.]
42 13/32 in. [107.7 cm.]
49 1/16 in. [124.6 cm.]
5 25/32 in.
[14.7 cm.]
42 13/32 in.
[107.7 cm.]
35 1/16 in.
[89.1 cm.]
ELECTRICAL
37 9/16 in.
[95.4 cm.]
49 1/16 in.
[124.6 cm.]
8 1/8 in. [20.6 cm.]
19 5/8 in. [49.8 cm.]
22 1/8in. [56.2 cm.]
FRONT OF CASE
1 1/2in.
[3.8 cm.]
{ENDS}
NOTES:
* STUB-UP AREA
48 in. [121.9 cm.] {4' CASE}
72 in. [182.9 cm.] {6' CASE}
96 in. [243.8 cm.] {8' CASE}
144 in. [365.8 cm.] {12' CASE}
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
208 5/00

SERVICE
Hot Foods
209

International Style Service Hot Foods Merchandiser
OSIH - 4’, 6’, & 8’
Electrical Data (Domestic)
Single Phase
Three Phase
Model
Number of
Hot Wells
208 Volts
Amps Watts Breaker
220 Volts
Amps Watts Breaker
208 Volts
Amps Watts Breaker
220 Volts
Amps Watts Breaker
OSIH
4’
6’
8’
3
5
7
16
25.3
36.9
3300
5600
7700
20
35
50
17.1
28.6
41.6
3800
6300
8700
25
40
55
10.0
15.8
23.7
3300
5600
7700
15
20
30
10.7
17.6
26.7
3800
6300
8700
15
25
35
Electrical Data (European)
Single Phase
Three Phase
Model
Number of
Hot Wells
220 Volts
Amps Watts Breaker
380 Volts
Amps Watts Breaker
OSIH
4’
6’
8’
3
5
7
17.1
- - -
- - -
3800
- - -
- - -
25
- - -
- - -
- - -
10.2
15.3
- - -
6300
8700
- - -
15
20
210 5/00

OSIH
REAR SLIDING
DOORS
17 in.
[43.2 cm.]
16 11/16 in.
[42.4 cm.]
23 in.
[58.4 cm.]
44 3/4 in.
[113.7 cm.]
22 1/2 in.
[57.2 cm.]
14 1/4 in.
[36.2 cm.]
41 1/2 in.
[105.4 cm.]
SERVICE
41 1/2 in.
[105.4 cm.]
Hot Foods
1 1/2 in.
[3.8 cm.]
{ENDS}
C L
FRONT OF CASE
48 in. [121.9 cm.] {4' CASE}
72 in. [182.9 cm.] {6' CASE}
96 in. [243.8 cm.] {8' CASE}
NOTE:
ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
211

212 5/00

Self-Contained
Merchandisers
Notes:
• Average product temperatures are calculated as defined by ASHRAE* standards and
should not be used to determine application.
• Cases meet FDA** Food Code 1997 product temperature requirements (41 o F or less)
for hazardous foods when used for their prescribed applications.
• Allow for an extra 1/8” per joint when lining up merchandisers.
• Front sill height does not affect case performance unless specifically shown.
* American Society of Heating Refrigeration and Air Conditioning Engineers
** Food and Drug Administration
213

Single Deck Self-Contained Mobile Deli Merchandiser
MDCA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
MDCA-4’
120
1
60
NEMA L5-20
10 ft
Guidelines & Control Settings
Model
Front Sill
Height
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
MDCA-4’
26”-31”
16.6 52
6-8
25 35
36
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
MDCA-4’
115
1
60
1/3
7.4
29.8
R404A
3.5 45
500
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
MDCA-4’
Defrosts
Per Day
4
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
214 5/00

MDCA-4’
7 in.
[17.8 cm.]
6 7/8 in.
[17.5 cm.]
40 in. [101.6 cm.]
39 15/16 in.
[101.4 cm.]
43 in.
[109.2 cm.]
COIL
PLENUM
20 in. [50.8 cm.]
28 11/16 in.
[72.9 cm.]
23 in.
[58.4 cm.]
22 11/16 in.
[57.6 cm.]
35 11/32 in. [89.8 cm.]
42 27/32 in. [108.8 cm.]
50 1/8 in. [127.3 cm.]
72 in. [182.9 cm.]
CONDENSING
UNIT
10' POWER CORD
W/NEMA L5-20
20 AMP
CONNECTION
ELECTRICAL
REFRIGERATION
50 1/8 in.
[127.3 cm.]
28 5/16 in.
[71.9 cm.]
DRAIN PAN
2" PVC DRAIN CONNECTION
23 3/4 in.
[60.3 cm.]
SELF-CONTAINED
Deli
1 in.
[2.5 cm.]
{ENDS}
24 in.
[61.0 cm.]
6 in. [15.2 cm.]
48 in. [121.9 cm.]
NOTES:
FRONT OF CASE
● ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
● CASE BASEFRAME ALLOWS OVERALL HEIGHT TO BE LOWERED
AS MUCH AS 6" IN 1" INCREMENTS
5/00
215

Single Deck Self-Contained Mobile Deli/Meat Merchandiser
MMCA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
MMCA-4’
120
1
60
NEMA L5-20
10 ft
Guidelines & Control Settings
Model
Front Sill
Height
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
MMCA-4’
35”
17.2 49
6-8
24 32
35
180
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
MMCA-4’
115
1
60
1/3
7.4
29.8
R404A
3.5 45
500
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
MMCA-4’
Defrosts
Per Day
3
Electric Defrost
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
216 5/00

MMCA-4’
20" ADJUSTABLE
SANALITE PLATFORM
OPTIONAL
20" ADJUSTABLE
WIRE SHELF
OPTIONAL
40 23/32 in.
[103.4 cm.]
;y
12 11/32 in.
[31.4 cm.]
32 3/16 in.
[81.8 cm.]
8 7/16 in.
[21.4 cm.]
53 1/4 in.
[135.3 cm.]
3 in.
[7.6 cm.]
COIL
PLENUM
25 3/8 in.
[64.5 cm.]
35 11/16 in.
[90.6 cm.]
33 in.
[83.8 cm.]
42 3/16 in.
[107.2 cm.]
BALLAST
BOX
CONDENSING
UNIT
10' POWER CORD
W/NEMA L5-20
20 AMP
CONNECTION
ELECTRICAL
REFRIGERATION
43 1/4 in.
[109.9 cm.]
DRAIN PAN
2" PVC DRAIN CONNECTION
SELF-CONTAINED
19 15/32 in.
[49.5 cm.]
13 7/16 in.
[34.1 cm.]
Deli/Meat
1 in.
[2.5 cm.]
{ENDS}
13 15/16 in. [35.4 cm.]
5 1/4 in. [13.3 cm.]
48 in. [121.9 cm.]
NOTE:
FRONT OF CASE
ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
217

Single Deck Produce Self-Contained Merchandiser
OPA - 6’, 8’, & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
OPA
6’
8’
12’
120
120
120
1
1
1
60
60
60
2 wire + ground
2 wire + ground
2 wire + ground
12.5
17.6
21.2
20
25
30
Electrical Data
Model
Fans per
Case
Standard Fans
120 Volts
Amps Watts
Condenser
Fan
208 Volts
Amps
Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Defrost
Heaters
120 Volts
Amps Watts
Drain
Heater
120 Volts
Amps
Watts
OPA
6’
8’
12’
2
2
3
1.00
1.00
1.50
60
60
90
0.36
0.58
1.40
33
44
101
0.20
0.25
0.38
24
30
46
5.00
6.67
10.00
600
800
1200
4.17
4.17
4.17
500
500
500
Guidelines & Control Settings
Model
OPA-6’
OPA-8’
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
19.9 6-8
30
36
45 210
19.9 6-8
30
36
45 210
OPA-12’ 19.9 6-8
30
30
45 210
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model Volts Phase
OPA-6’
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
120 1 60 1/4 5.4 34 R134A 0
440
Low Side
Press. (psig)
OPA-8’ 120 1 60 1/2 9.3 36 R134A 0
440
162
OPA-12’ 120 1 60 1/2 11 51 R134A 0 440
162
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
OPA
Defrosts
Per Day
2
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Fail-safe
(min)
60
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
218 5/00

OPA
OPTIONAL REAR SILL
4" SOLID FRONT
50 in.
[127.0 cm.]
48 in.
[121.9 cm.]
46 in.
[116.8 cm.]
44 in.
[111.8 cm.]
COIL
32 1/4 in.
[81.9 cm.]
PLENUM
27 27/32 in.
[70.7 cm.]
32 in.
[81.3 cm.] 36 5/16 in.
[92.2 cm.]
15 in.
[38.1 cm.]
28 3/8 in.
[72.0 cm.] *
32 17/32 in.
[82.6 cm.]
43 1/4 in. [109.9 cm.]
CURVED FRONT PANEL
(OPTIONAL)
(Available with all front
sill heights)
JUNCTION BOX ELECTRICAL
CONDENSING UNIT
28 25/32 in.
[73.1 cm.]
2" PVC
DRAIN
CONNECTION
EVAPORATIVE
DRAIN PAN
28 3/4 in.
[73.0 cm.]
32 17/32 in.
[82.6 cm.]
SELF-CONTAINED
JUNCTION BOX
(STANDARD)
17 in. [43.1 cm.]
28 1/2 in. [72.4 cm.]
31 in. [78.7 cm.]
8 in.
[20.3 cm.]
RIGHT
OR
LEFT
REFRIGERATION
1 1/2 in.
[3.8 cm.]
{END}
6 13/16 in. [17.3 cm.]
43 1/4 in.
[109.9 cm.]
Produce
C L
FRONT OF CASE
72 in.[182.9 cm.]{6' case}
96 in.[243.8 cm.]{8' case}
144 in.[365.8 cm.]{12'case}
5/00
219

International Style Self-Contained Mobile Deli/Meat/Seafood Merchandiser
OSIOA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
OSIOA-4’
120
1
60
NEMA 5L20
10 ft
Guidelines & Control Settings
Model
OSIOA-4’
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
14.1 12-14 6-8
26
33
34 182
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
OSIOA-4’
115
1
60
1/2
10.4
48.0
R134A
3.25 45
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
OSIOA-4’
Defrosts
Per Day
4
Electric Defrost
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
220 5/00

OSIOA-4’
8 7/8 in.
[22.5 cm.]
32 3/16 in.
[81.8 cm.]
10 9/32 in.
[26.1 cm.]
35 19/32 in.
[90.4 cm.]
COIL
PLENUM
34 3/32 in.
[86.6 cm.]
26 15/16 in.
[68.4 cm.]
16 27/32 in.
[42.8 cm.]
15 7/16 in.
[39.2 cm.]
37 1/2 in. [95.3 cm.]
49 5/8 in. [126.1 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
7 1/16 in. [17.9 cm.]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
2 1/4 in. [57.3 cm.]
35 in.
[88.9 cm.] **
49 5/8 in.
[126.1 cm.]
CONDENSING
UNIT
DRAIN PAN
29 1/32 in.
[73.7 cm.]
19 7/16 in.
[49.4 cm.]
1" PVC DRAIN CONNECTION
(FOR 2-WAY DRAIN OPTION)
2" PVC DRAIN CONNECTION
(FOR HARD-PIPED OPTION)
SELF-CONTAINED
1 in.
[2.5 cm.]
{ENDS}
FRONT OF CASE
48 in. [121.9 cm.]
14 5/16 in. [36.4 cm.]
19 3/4 in. [50.2 cm.]
Deli/Meat/Seafood
NOTE:
ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
221

International Style Self-Contained Mobile Deli/Meat/Seafood Prep
Merchandiser
OSIOPA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
OSIOPA-4’
120
1
60
NEMA 5L20
10 ft
Guidelines & Control Settings
Model
OSIOPA-4’
deli
OSIOPA-4’
meat
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
13.6 20 6-8
34
38
36 200
18.0 16 6-8 32
34
36 200
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
OSIOPA-4’
120
1
60
1/3
7.2
29.0
134A
2.25 45
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
OSIOPA-4’
Defrosts
Per Day
2
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
222 5/00

OSIOPA-4’
48 13/16 in
[124.0 cm]
13 3/8 in
[33.9 cm]
10 27/32 in
[27.5 cm]
35 15/32 in
[90.1 cm] 13 5/32 in
[33.4 cm]
19 7/32 in 7 5/16 in[18.6 cm]
[48.8 cm] 14 3/4 in
[37.5 cm]
COIL
14 1/2 in
[36.8 cm]
PLENUM
16 27/32 in
[42.8 cm]
24 in
[60.9 cm]
26 3/4 in
[68.0 cm]
30 29/32 in
[78.5 cm]
12 5/32 in
[30.9 cm]
39 3/32 in
[99.3 cm]
26 29/32 in
[68.4 cm]
48 25/32 in
[123.9 cm]
9 23/32 in
[24.7 cm]
3 in
[7.6 cm]
12 3/4 in
[32.4 cm]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
CONDENSING
UNIT
19 7/16 in.
[49.4 cm.]
29 1/32 in.
[73.7 cm.]
SELF-CONTAINED
48 25/32 in
[123.9 cm]
1 1/2 in
[3.8 cm]
{ENDS}
19 3/4 in
[50.2 cm]
14 5/16 in
[36.4 cm]
1" PVC DRAIN CONNECTION
(FOR 2-WAY DRAIN OPTION)
2" PVC DRAIN CONNECTION
(FOR HARD-PIPED OPTION)
Deli/Meat/Seafood
FRONT OF CASE
48 in. [121.9 cm.]
5/00
223

International Style Self-Contained Mobile Dual Temp. Merchandiser
OSIOZA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
OSIOZA-4’
120
1
60
NEMA 5L30
10 ft
Guidelines & Control Settings
Model
OSIOZA-4’
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
25.0 12-14 3-4
-24
-6
-10 220
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
OSIOZA-4’
115
1
60
3/4
10.9
85.5
R404A
3.75 0
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
OSIOZA-4’
Defrosts
Per Day
2
Electric Defrost
Fail-safe
(min)
47
Termination
Temp. (°F)
45
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Low Temperature Defrost Schedule
No. Per Day Hours
1 10 pm
2 6 am - 10 pm**
** Or immediately after store closing hour
All measurements are taken per CRMA specifications.
224 5/00

OSIOZA-4’
8 7/8 in.
[22.5 cm.]
31 27/32 in.
[80.9 cm.]
10 9/32 in.
[26.1 cm.]
PLENUM
35 3/32 in.
[89.1 cm.]
COIL
34 3/32 in.
[86.6 cm.]
26 15/16 in.
[68.4 cm.]
16 27/32 in.
[42.8 cm.]
13 in.
[33.0 cm.]
35 1/16 in. [89.1 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
47 3/16 in. [119.9 cm.]
10' POWER CORD
W/NEMA 5L-30
30 AMP TWIST-LOCK
CONNECTION
7 1/16 in. [17.9 cm.] 2 1/4 in. [57.3 cm.]
47 3/16 in.
[119.9 cm.]
CONDENSING
UNIT
DRAIN PAN
26 19/32 in.
[67.5 cm.]
17 in.
[43.2 cm.]
1" PVC DRAIN CONNECTION
(FOR 2-WAY DRAIN OPTION)
SELF-CONTAINED
1 1/2 in.
[3.8 cm.]
{ENDS}
48 in. [121.9 cm.]
2" PVC DRAIN CONNECTION
(FOR HARD PIPED OPTION)
14 5/16 in. [36.4 cm.]
19 3/4 in. [50.2 cm.]
Dual Temp.
NOTE:
FRONT OF CASE
ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
225

Single Deck Self-Contained Mobile Boxed Produce Merchandiser
UPA-8’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
UPA-8’
120
1
60
NEMA L5-30
6’
Guidelines & Control Settings
Model
Front Sill
Height
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
UPA-8’
38”
37 20
6-8
32 38
42
275
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
UPA-8’
115
1
60
1/2
12.9
66.3
R134A
4.0 25
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
UPA-8’
Defrosts
Per Day
3
Electric Defrost
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
45
Termination
Temp. (°F)
45
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
226 5/00

UPA-8’
31 1/2 in
[80.0 cm]
51 3/8 in
[130.3 cm]
25 1/8 in
[63.8 cm]
28 5/8 in
[72.8 cm]
19 in
[48.2 cm]
50 1/4 in
[127.7 cm]
38 in
[96.7 cm]
COIL
PLENUM
REMOVE FRONT PANELS
FOR ELECTRICAL &
REFRIGERATION ACCESS
43 1/8 in [109.5 cm]
6' POWER CORD
w/ NEMA L5-30P
30 AMP CONNECTION
DRAIN
18 3/4 in
[47.6 cm]
6 in [15.1 cm]
CLEARANCE
REQUIRED
(SEE NOTE)
BALLAST
BOX
ELECTRICAL
JUNCTION BOX
REFRIGERATION
CONTROLS
96 in [243.8 cm]
DRAIN PAN
CONDENSING
UNIT
48 in [121.9 cm]
1 1/2 in
[3.8 cm]
{END}
6 in [15.1 cm]
CLEARANCE
REQUIRED
(SEE NOTE)
43 1/8 in
[109.5 cm]
SELF-CONTAINED
Boxed Produce
FRONT OF CASE
NOTES:
CASE CLEARANCE: MINIMUM 6" BOTH ENDS
5/00
227

Multi-Deck Self-Contained Mobile Produce/Dairy/Deli/Meat Merchandiser
O2.5UMA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
O2.5UMA-4’
120
1
60
NEMA 5L20
10 ft
Guidelines & Control Settings
Model
O2.5UMA-4’
Produce
Deli
Meat
Front Sill
Height
27” 1
31”
33”
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
32.3 12-14
6-8
29-30 37 40-42
228
30.2 12-14
6-8 25-27 35 39-41 230
30.3 12-14
6-8 25-26 34 36-38 226
1 Note: when ordering the 27” front a 4” piece of straight plexiglass must be placed in front of the return air baffle.
2 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 3
(amps)
LRA 4
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
O2.5UMA-4’
115
1
60
1/2
12.9
66.3
R134A
3.6 25
440
162
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Model
O2.5UMA-4’
Defrosts
Per Day
3
Electric Defrost
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 5 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
228 5/00

O2.5UMA-4’
6" PLEXIGLAS FRONT
6" THERMOPANE
GLASS FRONT
4" SOLID
FRONT
21 in.
[53.3 cm.]
4" PLEXIGLAS
52 1/8 in.
[132.4 cm.]
32 1/4 in. [81.9 cm.]
28 3/4 in.
[73.0 cm.]
COIL
PLENUM
24 5/16 in.
[61.8 cm.]
28 1/2 in.
[72.4 cm.]
32 1/2 in.
[82.6 cm.]
32 3/4 in.
[83.2 cm.]
34 5/8 in.
[87.9 cm.]
34 7/16 in.
[87.5 cm.]
5 1/2 in.
[14.0 cm.]
6 in.
[15.2 cm.]
33 1/4 in.
[84.5 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
43 1/4 in. [109.9 cm.]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
ELECTRICAL
REFRIGERATION
43 1/4 in.
[109.9 cm.]
19 15/32 in.
[49.5 cm.]
1 1/2 in.
[3.8 cm.]
{ENDS}
5 1/4 in. [13.3 cm.]
CONDENSING
UNIT
48 in. [121.9 cm.]
DRAIN PAN
2" PVC DRAIN CONNECTION
13 7/16 in.
[34.1 cm.]
13 15/16 in. [35.4 cm.]
SELF-CONTAINED
Produce/Dairy/Deli/Meat
NOTES:
FRONT OF CASE
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
229

Multi-Deck Self-Contained Mobile Produce/Dairy/Deli/Meat Merchandiser
O3UMA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
O3UMA-4’
120
1
60
NEMA 5L20
10 ft
Guidelines & Control Settings
Model
Front Sill
Height
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
O3UMA-4’
31”
32.1 12-14
6-8
26 32
35
230
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 3
(amps)
LRA 4
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
O3UMA-4’
115
1
60
1/2
12.9
66.3
134A
3.6 25
440
162
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Model
O3UMA-4’
Defrosts
Per Day
3
Electric Defrost
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 5 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
230 5/00

O3UMA-4’
6" PLEXIGLAS FRONT
6" THERMOPANE
GLASS FRONT
56 1/8 in.
[142.6 cm.]
25 in.
[63.5 cm.]
4" PLEXIGLAS
4" SOLID
FRONT
32 1/4 in. [81.9 cm.]
28 3/4 in.
[73.0 cm.]
COIL
PLENUM
24 5/16 in.
[61.8 cm.]
28 1/2 in.
[72.4 cm.]
32 1/2 in.
[82.6 cm.]
32 3/4 in.
[83.2 cm.]
34 5/8 in.
[87.9 cm.]
34 7/16 in.
[87.5 cm.]
5 1/2 in.
[14.0 cm.]
6 in.
[15.2 cm.]
33 1/4 in.
[84.5 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
43 1/4 in. [109.9 cm.]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
ELECTRICAL
REFRIGERATION
CONDENSING
UNIT
DRAIN PAN
43 1/4 in.
[109.9 cm.]
19 15/32 in.
[49.5 cm.]
1 1/2 in.
[3.8 cm.]
{ENDS}
5 1/4 in. [13.3 cm.]
48 in. [121.9 cm.]
2" PVC DRAIN CONNECTION
13 7/16 in.
[34.1 cm.]
13 15/16 in. [35.4 cm.]
SELF-CONTAINED
Produce/Dairy/Deli/Meat
NOTES:
FRONT OF CASE
• ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
• AVAILABLE SHELF SIZES: 10", 12", 14", & 16"
5/00
231

Multi-Deck Self-Contained Produce/Dairy/Deli Merchandiser
O5DMA - 4’, 6’, & 8’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
O5DMA
4’
208/230
1
60
3 wire + ground
24.8
30
6’
208/230
1
60
3 wire + ground
28.5
40
8’
208/230
1
60
3 wire + ground
30.9
40
Electrical Data
Standard Fans
Condenser
Fan
Drain
Pump
Evap. Pan
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
O5DMA
4’
2
1.00
60
0.85
130
1.10
132
7.21
1500
2.63
316
6’
2
1.00
60
1.10
111
1.10
132
7.21
1500
4.47
536
8’
3
1.50
90
1.10
111
1.10
132
7.21
1500
4.47
536
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
O5DMA-4’
O5DMA-6’
52 6-8
30
35
44 250
52 6-8
30
35
44 250
O5DMA-8’ 52 6-8
30
35
44 250
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model Volts Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
O5DMA-4’
208 1 60 1 9.6 51 404A 4.5 45
500
174
O5DMA-6’ 208 1 60 1 3/4 10.9 56 404A 45
500
174
O5DMA-8’ 208 1 60 2 12.4 61 404A 45 500
174
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
O5DMA
Defrosts
Per Day
3
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
42
Termination
Temp. (°F)
47
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
232 5/00

O5DMA-4’
39 27/32 in. [101.2 cm.]
9" OPTIONAL MIRROR
13" OPTIONAL MIRROR
48 9/16 in.
[123.4 cm.]
96 29/32 in.
[246.1 cm.]
59 in.
[149.9 cm.]
53 13/32 in.
[135.6 cm.]
50 29/32 in.
[129.3 cm.]
98 29/32 in.
[251.3 cm.]
32 1/32 in.
[81.4 cm.]
21 7/32 in.
[53.9 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.]
39 11/32 in.
[99.9 cm.]
43 5/16 in.
[110.0 cm.]
46 9/32 in. [117.6 cm.]
CONDENSING UNIT
8 3/4 in [22.2 cm]
PIPING-UP-THE-REAR BOX
34 15/16 in
[88.7 cm]
25 1/16 in
[63.7 cm]
8 1/8 in [20.6 cm]
3 1/8 in [7.9 cm]
2 1/8 in [5.4 cm]
9 1/16 in [23.0 cm]
4 in [10.2 cm]
2 3/4 in
[7.0 cm]
REAR REFRIGERATION
(13 15/16 OFF OF FLOOR)
3 in [7.6 cm]
EVAPORATIVE
PAN
43 1/4 in
[109.9 cm]
SELF-CONTAINED
JUNCTION BOX
DEFROST CONTROLLER
1 1/2 in [3.8 cm]
C L
12 in [30.5 cm]
48 in [121.9 cm]
DRAIN ASSEMBLY
Produce/Dairy/Deli
51 in [129.5 cm]
NOTES:
FRONT OF CASE
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
233

O5DMA-6’
39 27/32 in. [101.2 cm.]
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
48 9/16 in.
[123.4 cm.]
96 29/32 in.
[246.1 cm.]
59 in.
[149.9 cm.]
53 13/32 in.
[135.6 cm.]
50 29/32 in.
[129.3 cm.]
98 29/32 in.
[251.3 cm.]
32 1/32 in.
[81.4 cm.]
21 7/32 in.
[53.9 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.]
39 11/32 in.
[99.9 cm.]
43 5/16 in.
[110.0 cm.]
46 9/32 in. [117.6 cm.]
12 in [30.5 cm]
PIPING-UP-THE-REAR BOX
5 3/8 in [13.7 cm]
4 9/16 in [11.6 cm]
16 in [40.6 cm]
39 1/2 in [100.3 cm]
35 1/2 in [90.2 cm]
10 in
[25.4 cm]
REAR REFRIGERATION
(13 15/16 in OFF OF FLOOR)
3 in [7.6 cm]
43 1/4 in
[109.9 cm]
39 11/32 in
[99.9 cm]
31 1/8 in
[79.1 cm]
17 1/4 in
[43.8 cm]
4 in
[10.2 cm
28 3/4 in
[73.0 cm]
31 11/16 in
[80.5 cm]
JUNCTION BOXES
DRAIN
ASSEMBLY
1 1/2 in.
[3.8 cm.]
{END}
EVAPORATIVE PAN
w/ HEATERS
C L
72 in [182.9 cm]
CONDENSING UNIT
NOTES:
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
234 5/00

O5DMA-8’
39 27/32 in. [101.2 cm.]
9" MIRROR (OPTIONAL)
13" MIRROR (OPTIONAL)
48 9/16 in.
[123.4 cm.]
96 29/32 in.
[246.1 cm.]
59 in.
[149.9 cm.]
53 13/32 in.
[135.6 cm.]
50 29/32 in.
[129.3 cm.]
98 29/32 in.
[251.3 cm.]
32 1/32 in.
[81.4 cm.]
21 7/32 in.
[53.9 cm.]
23 23/32 in.
[60.2 cm.]
26 7/32 in.
[66.6 cm.]
5 5/32 in.
[13.1 cm.]
31 11/16 in.
[80.5 cm.]
6 25/32 in.
[17.2 cm.]
39 11/32 in.
[99.9 cm.]
43 5/16 in.
[110.0 cm.]
46 9/32 in. [117.6 cm.]
PIPING-UP-THE-REAR BOX
SMALL PIPING BOX
4 9/16 in. [11.6 cm.]
5 3/8 in. [13.7 cm.]
14 1/2 in. [36.8 cm.]
12 in. [30.5 cm.]
REAR REFRIGERATION
(13 15/16" OFF OF FLOOR)
3 in.
[7.6 cm.]
39 11/32 in.
[99.9 cm.]
12 11/32 in.
[31.3 cm.]
43 1/4 in.
[109.9 cm.] 16 27/32 in.
[42.8 cm.]
4 in. [10.2 cm.]
28 3/4 in.
[73.0 cm.]
31 11/16 in.
[80.5 cm.]
SELF-CONTAINED
JUNCTION BOX
PAN/HEATER
C L
96 in. [243.8 cm.]
DRAIN
ASSEMBLY
CONDENSING
UNIT
1 1/2 in.
[3.8 cm.]
{END}
Produce/Dairy/Deli
NOTES:
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", 18", 20", 22", & 24"
5/00
235

Narrow Multi-Deck Self-Contained Dairy Merchandiser
ONNA-47”
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
ONNA
47”
208/230
1
60
3 wire + ground
18.5
25
Electrical Data
Standard Fans
Condenser
Fan
Drain
Pump
Evap. Pan
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
ONNA
47”
3
1.35
51
0.85
130
0.9
47
6.28
1500
0.57
68
Guidelines & Control Settings
Model
Front Sill
Height
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb (°F)
Discharge Air
(°F)
Average Product
(°F)
Return Air
(°F)
Discharge Air Velocity 2
(FPM)
ONNA-47”
16”
37.2 15.5
6-8
35 38
43
275
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
ONNA-47”
208-230
1
60
3/4
6.8
33.5
R134A
3.5 25
440
165
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
Defrosts
Per Day
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
ONNA
4
- - -
- - -
40
47
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
236 5/00

ONNA-47”
11 3/16 in
[28.4 cm]
85 3/8 in
[216.9 cm]
52 19/32 in
[133.6 cm]
65 7/8 in
[167.3 cm]
13 9/16 in
[34.4 cm]
PLENUM
COIL
16 in
[40.6 cm]
23 11/32 in
[59.3 cm]
24 25/32 in
[62.9 cm]
FIELD CONNECTION
JUNCTION BOX
24 25/32 in
[62.9 cm]
CONDENSING
UNIT
EVAPORATIVE PAN
17 1/4 in
[43.8 cm]
SELF-CONTAINED
Dairy
1 1/2 in
[3.8 cm]
{ENDS}
FRONT OF CASE
48 in [121.9 cm]
NOTES:
● A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
● AVAILABLE SHELF SIZE: 12"
5/00
237

Narrow Multi-Deck Self-Contained Dairy/Deli/Meat Merchandiser
ONUA - 4’/47” & 6’/71”
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
ONUA
4’/47”
208/230
1
60
3 wire + ground
19.8
25
6’/71”
208/230
1
60
3 wire + ground
27.1
35
Electrical Data
Standard Fans
Condenser
Fan
Drain
Pump
Evap. Pan
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
ONUA
4’/47”
2
1.00
60
0.85
130
0.90
108
6.28
1500
2.06
247
6’/71”
3
1.50
90
1.50
111
0.90
108
6.28
1500
3.90
468
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
ONUA-4’/47”
ONUA-6’/71”
43.9 33 6-8
27.5
34
39 310
59.3 33 6-8
27.5
34
39 310
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model Volts Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
ONUA-4’/47”
208-230 1 60 1 7.0 34.2 R-22 5.9 45
500
174
ONUA-6’/71”
208-230 1 60 1 1/2 10.4 48.2
R-22 6.75 45
500
174
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
ONUA
Defrosts
Per Day
4
Termination
Fail-safe
- - - 4 - - -
(min) Temp. (°F)
Fail-safe
(min)
40
Termination
Temp. (°F)
45
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 Average discharge air velocity at peak of defrost.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
238 5/00

ONUA-4’/47”
34 27/32 in [88.5 cm]
11 3/16 in
[28.4 cm]
86 3/4 in
[220.3 cm]
52 21/32 in
[133.8 cm]
46 23/32 in
[118.6 cm]
40 5/32 in
[102.0 cm]
88 25/32 in
[225.5 cm]
24 in
[61.0 cm]
COIL
PLENUM
16 7/32 in
[41.2 cm]
20 13/32 in
[51.8 cm]
22 3/4 in
[57.8 cm]
26 15/16 in
[68.5 cm]
5 5/32 in
[13.1 cm]
24 7/16 in
[62.1 cm]
8 27/32 in
[22.5 cm]
33 9/32 in [84.5 cm]
36 9/32 in [92.1 cm]
38 9/32 in [97.2 cm]
PAINTED BACK PANELS
(STANDARD)
LIQUID LINE (3/8")
33 9/32 in
[84.5 cm]
31 5/8 in
[80.3 cm]
30 5/8 in
[77.8 cm]
JUNCTION BOX
29 9/16 in
[75.1 cm]
9 1/8 in
[23.2 cm]
7 in
[17.8 cm]
SUCTION LINE (5/8")
2 in [5.1 cm]
3 3/4 in [9.5 cm]
EVAPORATIVE PAN
30 23/32 in
[78.0 cm]
SELF-CONTAINED
36 19/32 in
[92.9 cm]
CONDENSING
UNIT
C L
1 1/2 in
[3.8 cm]
{ENDS}
7 13/32 in [18.8 cm]
Dairy/Deli/Meat
FRONT OF CASE
47 1/2 in [120.7 cm]
51 in [129.6 cm] {4'CASE}
NOTES:
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
5/00
239

ONUA-6’/71”
34 27/32 in [88.5 cm]
11 3/16 in
[28.4 cm]
86 3/4 in
[220.3 cm]
52 21/32 in
[133.8 cm]
46 23/32 in
[118.6 cm]
40 5/32 in
[102.0 cm]
88 25/32 in
[225.5 cm]
24 in
[61.0 cm]
COIL
PLENUM
16 7/32 in
[41.2 cm]
20 13/32 in
[51.8 cm]
22 3/4 in
[57.8 cm]
26 15/16 in
[68.5 cm]
5 5/32 in
[13.1 cm]
24 7/16 in
[62.1 cm]
8 27/32 in
[22.5 cm]
33 9/32 in [84.5 cm]
36 9/32 in [92.1 cm]
38 9/32 in [97.2 cm]
PAINTED BACK PANELS
(STANDARD)
LIQUID LINE (3/8")
SUCTION LINE (5/8")
EVAPORATIVE
PAN
JUNCTION BOX
7 7/8 in [20.0 cm]
33 9/32 in
[84.5 cm]
31 5/8 in
[80.3 cm]
30 5/8 in
[77.8 cm]
29 9/16 in
[75.1 cm]
9 1/8 in
[23.2 cm]
CONDENSING
UNIT
25/32 in
[2.0 cm]
30 23/32 in
[78.0 cm]
2 in [5.1 cm]
36 19/32 in
[92.9 cm]
1 1/2 in
[3.8 cm]
{END}
19 13/32 in
[49.3 cm]
19 in [48.2 cm]
C L
FRONT OF CASE
32 1/2 in [82.6 cm]
71 1/2 in [181.6 cm]
75 in [190.5 cm] {6' CASE}
NOTES:
• A 2" MINIMUM AIR GAP IS REQUIRED BETWEEN THE REAR OF THE CASE AND A WALL
• AVAILABLE SHELF SIZES: 10", 12", 14", 16", & 18"
240 5/00

SELF-CONTAINED
Dairy/Deli/Meat
241

Narrow Island Self-Contained Deli/Meat Merchandiser
ONIMA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
ONIMA
8’
208/230
1
60
3 wire + ground
23.3
30
12’
208/230
1
60
3 wire + ground
29.1
35
Electrical Data
Standard Fans
Condenser
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
ONIMA
8’
6
2.70
102
0.85
130
0.82
98
4.34
902
5.00
1200
5.55
1331
1.26
151
12’
8
3.60
136
1.70
260
1.08
130
7.22
1502
8.33
2000
5.55
1331
1.46
175
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
ONIMA-8’
ONIMA-12’
35 6-8
25
33
34 180
35 6-8
25
33
34 180
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
ONIMA-8’
ONIMA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
10.36
7.0
LRA 4
(amps)
48.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
ONIMA
Defrosts
Per Day
3
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
242 5/00

ONIMA
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
24 7/32 in. [61.5 cm.]
7" THERMOPANE
GLASS FRONT
PLENUM
17 21/32 in.
[44.9 cm.]
23 19/32 in.
[59.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
34 5/16 in.
[87.1 cm.]
COIL
COIL
39 7/8 in.
[101.3 cm.]
23 1/32 in.
[58.5 cm.]
14 3/4 in.
[37.5 cm.]
28 1/16 in. [71.3 cm.] *
16 19/32 in.
[42.2 cm.]
14 1/32 in.
[35.6 cm.]
32 1/32 in. [81.4 cm.]
64 1/16 in. [162.8 cm.]
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
CONDENSING
UNIT
1 1/4" PVC DRAIN CONNECTION
C L
16 19/32 in.
[42.1 cm.]
32 1/32 in.
[81.4 cm.]
14 1/32 in.
[35.6 cm.]
67 17/32 in.
[171.6 cm.]
*
90˚
28 1/16 in.
[71.3 cm.]
*
10 21/32 in.
[27.1 cm.]
11 3/16 in.
[28.4 cm.]
C L
SELF-CONTAINED
JUNCTION BOX
ELECTRICAL
16 15/32 in. [41.9 cm.]
Deli/Meat
19 1/32 in. [48.4 cm.]
20 9/32 in. [51.5 cm.]
NOTES:
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
5/00
243

Narrow Island Self-Contained Deli/Meat Merchandiser
ONIMBA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
ONIMBA
8’
208/230
1
60
3 wire + ground
23.3
30
12’
208/230
1
60
3 wire + ground
29.1
35
Electrical Data
Standard Fans
Condenser
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
ONIMBA
8’
6
2.70
102
0.85
130
0.75
90
4.34
902
5.00
1200
5.55
1331
1.26
151
12’
8
3.60
136
1.70
260
1.17
140
7.22
1502
8.33
2000
5.55
1331
1.46
175
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
ONIMBA-8’
ONIMBA-12’
35 6-8
28
33
37 180
35 6-8
28
33
37 180
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
ONIMBA-8’
ONIMBA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
10.36
7.0
LRA 4
(amps)
48.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
ONIMBA
Defrosts
Per Day
3
Fail-safe
(min)
35
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
244 5/00

ONIMBA
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
24 7/32 in. [61.5 cm.]
7" THERMOPANE
GLASS FRONT
PLENUM
17 21/32 in.
[44.9 cm.]
23 19/32 in.
[59.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
34 5/16 in.
[87.1 cm.]
COIL
COIL
39 7/8 in.
[101.3 cm.]
23 1/32 in.
[58.5 cm.]
14 3/4 in.
[37.5 cm.]
28 1/16 in. [71.3 cm.] *
16 19/32 in.
[42.2 cm.]
14 1/32 in.
[35.6 cm.]
32 1/32 in. [81.4 cm.]
64 1/16 in. [162.8 cm.]
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
C L
16 19/32 in.
[42.1 cm.]
32 1/32 in.
[81.4 cm.]
14 1/32 in.
[35.6 cm.]
CONDENSING
UNIT
81 25/32 in.
[207.7 cm.]
*
90˚
1 1/4" PVC DRAIN CONNECTION
28 1/16 in.
[71.3 cm.]
*
11 3/16 in.
[28.4 cm.]
10 21/32 in.
[27.1 cm.]
ELECTRICAL
C L
SELF-CONTAINED
Deli/Meat
JUNCTION BOX
16 15/32 in. [41.9 cm.]
19 1/32 in. [48.4 cm.]
NOTES:
20 9/32 in. [51.5 cm.]
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
5/00
245

Wide Island Self-Contained Deli/Meat Merchandiser
OIMA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
OIMA
8’
208/230
1
60
3 wire + ground
27.9
40
12’
208/230
1
60
3 wire + ground
34.2
40
Electrical Data
Standard Fans
Condenser
Fans
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
OIMA
8’
6
2.70
102
0.85
130
0.82
98
4.34
9.02
5.00
1200
5.55
1331
5.04
606
12’
8
3.60
136
1.70
260
1.08
130
7.22
1502
8.33
2000
5.55
1331
6.50
780
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
OIMA-8’
OIMA-12’
35 6-8
26
34
31 140
35 6-8
26
34
31 140
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
OIMA-8’
OIMA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
10.36
7.0
LRA 4
(amps)
48.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
OIMA
Defrosts
Per Day
3
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
246 5/00

OIMA
7" THERMOPANE
GLASS FRONT
24 7/32 in.
[61.5 cm.]
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
39 7/8 in.
[101.3 cm.]
PLENUM
17 21/32 in.
[44.9 cm.]
PLENUM
31 17/32 in. [80.1 cm.]
44 21/32 in.
[113.4 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
CONDENSING UNIT
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.]
*
90˚
43 7/8 in.
[111.5 cm.]
*
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
SELF-CONTAINED
1 1/4" PVC DRAIN CONNECTION
ELECTRICAL
JUNCTION BOX
19 1/4 in. [48.9 cm.]
Deli/Meat
NOTES:
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
5/00
247

Wide Island Self-Contained Deli/Meat Merchandiser
OIMBA - 6’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
OIMBA
6’
208/230
1
60
3 wire + ground
20.7
30
12’
208/230
1
60
3 wire + ground
33.6
40
Electrical Data
Standard Fans
Condenser
Fan
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
OIMBA
6’
4
1.80
76
0.85
130
0.57
68
3.25
676
3.75
900
5.55
1331
3.15
378
12’
8
3.60
136
1.70
260
1.17
140
7.22
1502
8.33
2000
5.55
1331
5.87
704
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
OIMBA-6’
OIMBA-12’
35 6-8
26
34
31 140
35 6-8
26
34
31 140
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
OIMBA-6’
OIMBA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
7.0
7.0
LRA 4
(amps)
34.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
OIMBA
Defrosts
Per Day
3
Fail-safe
(min)
40
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
248 5/00

OIMBA
LIGHTED SUPERSTRUCTURE
(OPTIONAL)
7" THERMOPANE
GLASS FRONT
24 7/32 in.
[61.5 cm.]
8.75" CURVED PLEXIGLAS FRONT
31 17/32 in. [80.1 cm.]
39 7/8 in.
[101.3 cm.]
PLENUM
17 21/32 in.
[44.9 cm.]
PLENUM
44 21/32 in.
[113.4 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
CONDENSING UNIT
C L
5 9/32 in.
[13.4 cm.]
21 15/16 in.
[55.7 cm.]
82 13/16 in.
[210.4 cm.]
*
90˚
43 7/8 in.
[111.5 cm.]
*
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
SELF-CONTAINED
1 1/4" PVC
DRAIN CONNECTION
1 1/2 in.
[3.8 cm.]
{END}
36 in. [91.4 cm.] {6' CASE}
72 in. [182.9 cm.] {12'CASE}
ELECTRICAL
JUNCTION BOX
19 1/4 in. [48.9 cm.]
Deli/Meat
40 13/16 in. [103.7 cm.] {6' CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
NOTES:
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
5/00
249

Wide Island Self-Contained Bulk Produce Merchandiser
OIPA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
OIPA
8’
208/230
1
60
3 wire + ground
21.5
30
12’
208/230
1
60
3 wire + ground
37.6
50
Electrical Data
Standard Fans
Condenser
Fan
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
OIPA
8’
6
2.70
102
0.85
130
0.23
28
- - - 1
- - -
- - -
- - -
5.55
1331
3.78
454
12’
8
3.60
136
1.70
260
0.55
66
- - -
- - -
- - -
- - -
5.55
1331
5.04
605
1 NOTE: - - - not an option on this case model.
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 2
(FPM)
OIPA-8’
OIPA-12’
45 6-8
34
40
48 140
45 6-8
34
40
48 140
2 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
OIPA-8’
OIPA-12’ 3 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
3/4
RLA 4
(amps)
6.7
9.4
LRA 5
(amps)
33.5
48.2
Refrig.
R22
R22
lbs of
Refrig.
7.8
11.9
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
3 This case uses two of the condensing units listed above.
4 RLA - Running Load Amps.
5 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
Defrosts
Per Day
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
Fail-safe
(min)
Termination
Temp. (°F)
OIPA
3
- - -
- - -
44
38
- - -
- - -
- - -
- - -
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
250 5/00

OIPA
OPTIONAL CENTER
SILL HEIGHT
5 1/16 in. [12.9 cm.] STANDARD CENTER SILL HEIGHT
OPTIONAL CENTER
SILL HEIGHT
51 1/16 in.
[129.7 cm.]
OPTIONAL FLAT DISCHARGE
SILL HEIGHT
31 17/32 in. [80.1 cm.]
30 7/8 in.
[78.42 cm.]
PLENUM
COIL
COIL
PLENUM
45 1/16 in.
[114.5 cm.]
41 9/16 in.
[105.6 cm.]
23 1/32 in.
[58.5 cm.]
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
27 7/32 in.
[69.1 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
39 15/16 in.
[101.4 cm.]
CONDENSING
UNIT
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.]
*
90˚
43 7/8 in.
[111.5 cm.]
*
24 1/2 in.
[62.2 cm.]
18 9/16 in.
[47.2 cm.]
C L
SELF-CONTAINED
1 1/4" PVC DRAIN CONNECTION
ELECTRICAL
JUNCTION BOX
19 1/4 in. [48.9 cm.]
Bulk Produce
NOTES:
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
5/00
251

Wide Island Multi-Deck Self-Contained Cheese Merchandiser
O3ICA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
O3ICA
8’
208/230
1
60
3 wire + ground
28.6
40
12’
208/230
1
60
3 wire + ground
35.1
40
Electrical Data
Model
Fans
per
Case
Standard Fans
120 Volts
Amps Watts
Condenser
Fan
208 Volts
Amps
Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Defrost Heaters
208 Volts 240 Volts
Amps Watts Amps Watts
Drain
Heater
240 Volts
Amps Watts
Maximum
Lights
120 Volts
Amps Watts
O3ICA
8’
6
2.70
102
0.85
130
0.82
98
4.34
902
5.00
1200
5.55
1331
5.71
546
12’
8
3.60
136
1.70
260
1.08
130
7.22
1502
8.33
2000
5.55
1331
7.46
779
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
O3ICA-8’
O3ICA-12’
37 6-8
29
37
48 160
37 6-8
29
37
48 160
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
O3ICA-8’
O3ICA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
10.36
7.0
LRA 4
(amps)
48.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
O3ICA
Defrosts
Per Day
6
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
252 5/00

O3ICA
STANDARD HEIGHT
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
55 1/8 in.
[140.0 cm.]
31 17/32 in. [80.1 cm.]
47 1/8 in.
[119.7 cm.]
PLENUM
PLENUM
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
CONDENSING UNIT
39 15/16 in.
[101.4 cm.]
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
69 5/8 in.
[176.9 cm.]
*
90˚
43 7/8 in.
[111.5 cm.]
*
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
ELECTRICAL
C L
SELF-CONTAINED
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
Cheese
20 5/8 in. [52.4 cm.]
BALLAST TRAY
52 13/16 in. [134.1 cm.] {8'CASE}
76 13/16 in. [195.1 cm.] {12'CASE}
NOTES:
* STUB-UP AREA
• 12' CASES HAVE TWO CONDENSING UNITS
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
253

Wide Island Multi-Deck Self-Contained Cheese Merchandiser
O3ICBA - 8’ & 12’
System Requirements
Model
Volts
Phase
Hz
Wire
Minimum
Circuit
Ampacity
Maximum
Fuse
Size
O3ICBA
8’
208/230
1
60
3 wire + ground
27.6
35
12’
208/230
1
60
3 wire + ground
33.8
40
Electrical Data
Standard Fans
Condenser
Fan
Anti-Condensate
Heaters
Defrost Heaters
Drain
Heater
Maximum
Lights
Model
Fans per
Case
120 Volts
Amps Watts
208 Volts
Amps Watts
120 Volts
Amps Watts
208 Volts
Amps Watts
240 Volts
Amps Watts
240 Volts
Amps Watts
120 Volts
Amps Watts
O3ICBA
8’
6
2.70
102
0.85
130
0.75
90
4.34
902
5.00
1200
5.55
1331
4.76
514
12’
8
3.60
136
1.70
260
1.17
140
7.22
1502
8.33
2000
5.55
1331
6.02
665
Guidelines & Control Settings
Model
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
O3ICBA-8’
O3ICBA-12’
37 6-8
29
37
48 160
37 6-8
29
37
48 160
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
O3ICBA-8’
O3ICBA-12’ 2 Volts
208-230
208-230
Phase
1
1
Frequency
(Hz)
60
60
HP
1
1
RLA 3
(amps)
10.36
7.0
LRA 4
(amps)
48.2
34.2
Refrig.
R22
R22
lbs of
Refrig.
8.2
12.6
Max. Evap.
Temp. ( o F)
45
45
High Side
Press. (psig)
360
360
Low Side
Press. (psig)
215
215
2 This case uses two of the condensing units listed above.
3 RLA - Running Load Amps.
4 LRA - Locked Rotor Amps.
Defrost Controls
Electric Defrost
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Model
O3ICBA
Defrosts
Per Day
6
Fail-safe
(min)
30
Termination
Temp. (°F)
47
Termination
Fail-safe
- - - 5 - - -
(min) Temp. (°F)
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
5 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
254 5/00

O3ICBA
7" THERMOPANE
GLASS FRONT
17 21/32 in.
[44.9 cm.]
STANDARD HEIGHT
8" LOWER CENTER SILL (OPTIONAL)
8.75" CURVED PLEXIGLAS FRONT
55 1/8 in.
[140.0 cm.]
47 1/8 in.
[119.7 cm.]
PLENUM
PLENUM
31 17/32 in. [80.1 cm.]
23 1/32 in.
[58.5 cm.]
COIL
COIL
43 7/8 in. [111.4 cm.] *
14 3/4 in.
[37.5 cm.]
34 5/16 in.
[87.1 cm.]
35 13/16 in.
[90.9 cm.]
21 15/16 in.
[55.7 cm.]
24 1/2 in.
[62.2 cm.]
39 15/16 in. [101.5 cm.]
79 7/8 in. [202.9 cm.]
18 in. [45.7 cm.]
15 7/16 in. [39.2 cm.]
CONDENSING UNIT
39 15/16 in.
[101.4 cm.]
C L
21 15/16 in.
[55.7 cm.]
5 9/32 in.
[13.4 cm.]
82 13/16 in.
[210.4 cm.]
*
90˚
43 7/8 in.
[111.5 cm.]
*
24 1/2 in.
[62.2 cm.]
9 7/16 in.
[24.0 cm.]
ELECTRICAL
C L
SELF-CONTAINED
1 1/4" PVC DRAIN CONNECTION
19 1/4 in. [48.9 cm.]
Cheese
48 in. [121.9 cm.] {8' CASE}
72 in. [182.9 cm.] {12' CASE}
BALLAST TRAY
20 5/8 in. [52.4 cm.]
NOTES:
* STUB-UP AREA
52 13/16 in. [134.1 cm.] {8' CASE}
76 13/16 in. [195.1 cm.] {12' CASE}
• 12' CASES HAVE TWO CONDENSING UNITS
● AVAILABLE SHELF SIZES: 12" & 16"
5/00
255

International Style Self-Contained Mobile Service Deli/Meat/Seafood
Merchandiser
OSIA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
OSIA-4’
120
1
60
NEMA 5L20
10 ft
Guidelines & Control Settings
Model
OSIA-4’
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
12-14 6-8
26
33
34 175
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
OSIA-4’
115
1
60
1/3
7.2
29.0
R134A
2.25 45
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
OSIA-4’
Defrosts
Per Day
2
Electric Defrost
Fail-safe
(min)
45
Termination
Temp. (°F)
47
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
256 5/00

OSIA-4’
REAR SLIDING
DOORS
(OPTIONAL)
12 3/4 in.
[32.4 cm.]
21 9/32 in.
[54.0 cm.]
46 in.
[116.8 cm.]
32 3/16 in.
[81.8 cm.]
PLENUM
35 7/16 in.
[90.0 cm.]
COIL
27 11/16 in.
[70.4 cm.]
16 27/32 in.
[42.8 cm.]
15 7/16 in.
[39.2 cm.]
37 1/2 in. [95.3 cm.]
49 5/8 in. [126.1 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
7 1/16 in. [17.9 cm.]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
2 1/4 in. [57.3 cm.]
35 in.
[88.9 cm.] **
49 5/8 in.
[126.1 cm.]
CONDENSING
UNIT
DRAIN PAN
29 1/32 in.
[73.7 cm.]
19 7/16 in.
[49.4 cm.]
1" PVC DRAIN CONNECTION
(FOR 2-WAY DRAIN OPTION)
SELF-CONTAINED
1 in.
[2.5 cm.]
{ENDS}
FRONT OF CASE
2" PVC DRAIN CONNECTION
(FOR HARD-PIPED OPTION)
14 5/16 in. [36.4 cm.]
19 3/4 in. [50.2 cm.]
Deli/Meat/Seafood
48 in. [121.9 cm.]
NOTE:
ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
5/00
257

International Style Self-Contained Mobile Service Deli/Meat/Seafood
Merchandiser
O2SIA-4’
System Data
Model
Volts
Phase
Hz
Plug
Style
Cord
Length
O2SIA-4’
120
1
60
NEMA L5-20
10 ft
Guidelines & Control Settings
Model
O2SIA-4’
24 hr Energy
Usage (kWh)
Suction Pressure @
Case Outlet (psig)
Superheat Set Point
@ Bulb ( o F)
Discharge Air
( o F)
Average Product
( o F)
Return Air
( o F)
Discharge Air Velocity 1
(FPM)
14.02 16 6-8
24
32
35 540
1 Average discharge air velocity at peak of defrost.
Condensing Unit Data
Model
Volts
Phase
Frequency
(Hz)
HP
RLA 2
(amps)
LRA 3
(amps)
Refrig.
lbs of
Refrig.
Max. Evap.
Temp. ( o F)
High Side
Press. (psig)
Low Side
Press. (psig)
O2SIA-4’
115
1
60
1/3
7.2
29.0
R134A
2.25 45
440
162
2 RLA - Running Load Amps.
3 LRA - Locked Rotor Amps.
Defrost Controls
Model
O2SIA-4’
Defrosts
Per Day
3
Electric Defrost
Fail-safe
(min)
45
Termination
Temp. (°F)
50
Timed Off Defrost Hot Gas Defrost Reverse Air Defrost
Fail-safe
(min)
- - - 4 Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
Fail-safe
(min)
- - -
Termination
Temp. (°F)
- - -
4 NOTE: - - - not an option on this case model.
Medium Temperature Defrost Schedule
No. Per Day Hours
1 12 midnight
2 12 am - 12 pm
3 6 am - 2 pm - 10 pm
4 12 - 6 am - 12 - 6 pm
All measurements are taken per CRMA specifications.
258 5/00

O2SIA-4’
REAR SLIDING
DOORS
18 in.
[45.7 cm.]
25 1/2 in.
[64.8 cm.]
51 1/2 in.
[130.7 cm.]
7 1/2 in.
[19.1 cm.]
32 3/16 in.
[81.8 cm.]
32 1/8 in.
[81.6 cm.]
COIL
PLENUM
27 11/16 in.
[126.1 cm.]
16 27/32 in.
[42.8 cm.]
15 7/16in. [39.2 cm.]
FULL LOUVERED
FRONT PANELS
AVAILABLE
37 1/2 in. [95.3 cm.]
48 5/8 in. [126.1 cm.]
10' POWER CORD
W/NEMA 5L-20
20 AMP TWIST-LOCK
CONNECTION
7 1/16 in. [17.9 cm.]
49 5/8 in.
[126.1 cm.]
2 1/4 in. [57.3 cm.]
CONDENSING
UNIT
DRAIN PAN
29 1/32 in.
[73.7 cm.]
19 7/16 in.
[49.4 cm.]
SELF-CONTAINED
1" PVC DRAIN CONNECTION
(FOR 2-WAY DRAIN OPTION)
2" PVC DRAIN CONNECTION
(FOR HARD-PIPED OPTION)
Deli
1 in.
[2.5 cm.]
{ENDS}
14 5/16 in. [36.4 cm.]
19 3/4 in. [50.2 cm.]
FRONT OF CASE
48 in. [121.9 cm.]
NOTES:
● ENDS ADD APPROXIMATELY 1 INCH TO CASE HEIGHT
● AVAILABLE SHELF SIZE: 12"
5/00
259

260

Curved Case
Merchandisers
261

Curved Case Merchandisers
30 o , 45 o , 60 o , & 90 o Inside and Outside
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OC
30 o I/S
7.5
550
17
1
0.50
30
0.30
20
0.15
18
- - -
- - -
45 o I/S
11.3
820
17
1
0.50
30
0.30
20
0.21
25
- - -
- - -
60 o I/S
15.1
1090
17
1
0.50
30
0.30
20
0.26
31
- - -
- - -
90 o I/S
22.6
1630
17
2
1.00
60
0.60
40
0.39
47
- - -
- - -
30 o O/S
6.5
480
17
1
0.50
30
0.30
20
0.04
5
- - -
- - -
45 o O/S
9.8
710
17
1
0.50
30
0.30
20
0.05
6
- - -
- - -
60 o O/S
13.1
950
17
1
0.50
30
0.30
20
0.08
10
- - -
- - -
90 o O/S
19.6
1420
17
2
1.00
60
0.60
40
0.10
12
- - -
- - -
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OM
30 o I/S
6.6
570
17
1
0.50
30
0.30
20
0.15
18
0.75
90
45 o I/S
9.9
850
17
1
0.50
30
0.30
20
0.21
25
0.75
90
60 o I/S
13.3
1140
17
1
0.50
30
0.30
20
0.26
31
1.50
180
90 o I/S
19.9
1700
17
2
1.00
60
0.60
40
0.39
47
1.50
180
30 o O/S
6.1
530
17
1
0.50
30
0.30
20
0.04
5
0.75
90
45 o O/S
9.2
790
17
1
0.50
30
0.30
20
0.05
6
0.75
90
60 o O/S
12.2
1050
17
1
0.50
30
0.30
20
0.08
10
1.50
180
90 o O/S
18.3
1570
17
2
1.00
60
0.60
40
0.10
12
1.50
180
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OP
30 o I/S
6.1
410
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
39” Rear Sill
45 o I/S
6.2
620
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
60 o I/S
12.2
820
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
90 o I/S
18.4
1230
27
2
1.00
60
0.60
40
- - -
- - -
- - -
- - -
30 o O/S
5.4
360
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
45 o O/S
8.1
540
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
60 o O/S
10.8
720
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
90 o O/S
16.1
1080
27
2
1.00
60
0.60
40
- - -
- - -
- - -
- - -
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OP
30 o I/S
7.0
580
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
43” Rear Sill
45 o I/S
10.5
860
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
60 o I/S
14.0
1150
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
90 o I/S
21.0
1720
27
2
1.00
60
0.60
40
- - -
- - -
- - -
- - -
30 o O/S
5.8
480
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
45 o O/S
8.7
720
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
60 o O/S
11.6
950
27
1
0.50
30
0.30
20
- - -
- - -
- - -
- - -
90 o O/S
17.4
1430
27
2
1.00
60
0.60
40
- - -
- - -
- - -
- - -
262 5/00

Curved Case Merchandisers
30 o , 45 o , 60 o , & 90 o Inside and Outside
Case
Model
O2UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
7.8
11.7
15.6
23.4
6.5
9.8
13.0
19.5
BTUH 1
1350
2030
2700
4050
1130
1690
2260
3380
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
1.55 186
1.55 186
1.90 288
2.85 342
1.55 186
1.55 186
1.90 288
2.85 342
Case
Model
O2.5UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
8.4
12.7
16.9
25.3
6.9
10.4
13.8
20.7
BTUH 1
1450
2170
2890
4340
1190
1780
2370
3550
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
2.35 282
2.35 282
2.55 306
4.45 534
2.35 282
2.35 282
2.55 306
4.45 534
Case
Model
O3UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
9.3
14.0
18.7
28.0
7.5
11.3
15.1
22.6
BTUH 1
1510
2260
3020
4520
1220
1830
2440
3650
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
2.35 282
2.35 282
2.55 306
4.45 534
2.35 282
2.35 282
2.55 306
4.45 534
Case
Model
O3.5UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
10.4
15.7
20.9
31.3
8.2
12.3
16.4
24.6
BTUH 1
1880
2820
3760
5640
1480
2210
2950
4420
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
3.15 378
3.15 378
3.20 384
6.05 726
3.15 378
3.15 378
3.20 384
6.05 726
CURVED CASE
5/00
263

Curved Case Merchandisers
30 o , 45 o , 60 o , & 90 o Inside and Outside
Case
Model
O4UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
12.1
18.2
24.3
36.4
9.4
14.0
18.7
28.1
BTUH 1
2040
3060
4080
6120
1580
2360
3150
4720
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
3.15 378
3.15 378
3.20 384
6.05 726
3.15 378
3.15 378
3.20 384
6.05 726
Case
Model
O5UM
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
90 o I/S
30 o O/S
45 o O/S
60 o O/S
90 o O/S
Volume
(ft 3 )
13.2
19.8
26.3
39.5
10.1
15.1
20.1
30.2
BTUH 1
2090
3130
4170
6260
1600
2390
3190
4780
Suction
Temp. ( o F)
17
17
17
17
17
17
17
17
Fans per
Case
1
1
1
2
1
1
1
2
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
1.00 60
0.50 30
0.50 30
0.50 30
1.00 60
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
0.60 40
0.30 20
0.30 20
0.30 20
0.60 40
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.15 2 18
0.21 2 25
0.26 2 31
0.39 2 47
0.04 2 5
0.05 2 6
0.08 2 10
0.10 2 12
Maximum
Lighting
120 Volts
Amps Watts
3.95 474
3.95 474
3.85 462
7.65 918
3.95 474
3.95 474
3.85 462
7.65 918
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
O5DM
30 o I/S
21.3
2020
17
1
0.50
30
0.30
20
- - -
- - -
5.00
600
Deli
45 o I/S
32.0
3030
17
1
0.50
30
0.30
20
- - -
- - -
5.00
600
60 o I/S
42.6
4030
17
1
0.50
30
0.30
20
- - -
- - -
5.25
630
90 o I/S
64.0
6050
17
2
1.00
60
0.60
40
- - -
- - -
10.00
1200
30 o O/S
20.5
1940
17
1
0.50
30
0.30
20
- - -
- - -
5.00
600
45 o O/S
30.8
2910
17
1
0.50
30
0.30
20
- - -
- - -
5.00
600
60 o O/S
41.0
3880
17
1
0.50
30
0.30
20
- - -
- - -
5.25
630
90 o O/S
61.5
5820
17
2
1.00
60
0.60
40
- - -
- - -
10.00
1200
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
O5DM
30 o I/S
21.3
1890
22
1
0.50
30
0.30
20
- - -
- - -
5.00
600
Dairy
45 o I/S
32.0
2840
22
1
0.50
30
0.30
20
- - -
- - -
5.00
600
60 o I/S
42.6
3780
22
1
0.50
30
0.30
20
- - -
- - -
5.25
630
90 o I/S
64.0
5670
22
2
1.00
60
0.60
40
- - -
- - -
10.00
1200
30 o O/S
20.5
1820
22
1
0.50
30
0.30
20
- - -
- - -
5.00
600
45 o O/S
30.8
2730
22
1
0.50
30
0.30
20
- - -
- - -
5.00
600
60 o O/S
41.0
3640
22
1
0.50
30
0.30
20
- - -
- - -
5.25
630
90 o O/S
61.5
5460
22
2
1.00
60
0.60
40
- - -
- - -
10.00
1200
264 5/00

Curved Case Merchandisers
30 o , 45 o , 60 o , & 90 o Inside and Outside
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHM
30 o I/S
17.3
1780
17
1
0.50
30
0.30
20
0.04
5
3.95
474
45 o I/S
26.0
2660
17
1
0.50
30
0.30
20
0.10
12
3.95
474
60 o I/S
34.6
3550
17
1
0.50
30
0.30
20
0.34
41
4.10
492
90 o I/S
52.0
5320
17
2
1.00
60
0.60
40
0.32
38
7.90
948
30 o O/S
16.2
1660
17
1
0.50
30
0.30
20
0.10
12
3.95
474
45 o O/S
24.2
2480
17
1
0.50
30
0.30
20
0.14
17
3.95
474
60 o O/S
32.3
3310
17
1
0.50
30
0.30
20
0.18
22
4.10
492
90 o O/S
48.5
4960
17
2
1.00
60
0.60
40
0.28
34
7.90
948
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHMH
30 o I/S
18.3
1980
12
1
0.50
30
0.30
20
0.08
10
4.75
570
45 o I/S
27.4
2970
12
1
0.50
30
0.30
20
0.20
24
4.75
570
60 o I/S
36.6
3960
12
1
0.50
30
0.30
20
0.68
82
4.75
570
90 o I/S
54.9
5940
12
2
1.00
60
0.60
40
0.64
77
9.50
1140
30 o O/S
15.9
1730
12
1
0.50
30
0.30
20
0.20
24
4.75
570
45 o O/S
23.9
2590
12
1
0.50
30
0.30
20
0.28
34
4.75
570
60 o O/S
31.8
3450
12
1
0.50
30
0.30
20
0.36
44
4.75
570
90 o O/S
47.8
5170
12
2
1.00
60
0.60
40
0.56
68
9.50
1140
Case
Model
Wedge
Model
Volume
(ft 3 )
BTUH 1
Suction
Temp. ( o F)
Fans per
Case
Standard Fans
120 Volts
Amps Watts
High Efficiency
Fans
120 Volts
Amps Watts
Anti-Condensate
Heaters
120 Volts
Amps Watts
Maximum
Lighting
120 Volts
Amps Watts
OHP
30 o I/S
17.2
1650
22
1
0.50
30
0.30
20
- - -
- - -
3.95
474
45 o I/S
25.8
2470
22
1
0.50
30
0.30
20
- - -
- - -
3.95
474
60 o I/S
34.4
3300
22
1
0.50
30
0.30
20
- - -
- - -
4.10
492
90 o I/S
51.6
4940
22
2
1.00
60
0.60
40
- - -
- - -
7.90
948
30 o O/S
16.1
1550
22
1
0.50
30
0.30
20
- - -
- - -
3.95
474
45 o O/S
24.2
2320
22
1
0.50
30
0.30
20
- - -
- - -
3.95
474
60 o O/S
32.3
3090
22
1
0.50
30
0.30
20
- - -
- - -
4.10
492
90 o O/S
48.4
4640
22
2
1.00
60
0.60
40
- - -
- - -
7.90
948
Case
Model
OHPH
Wedge
Model
30 o I/S
45 o I/S
60 o I/S
Volume
(ft 3 )
18.3
27.5
36.7
BTUH 1
17
17
17
Suction
Temp. ( o F)
1860
2790
3720
Fans per
Case
1
1
1
Standard Fans
120 Volts
Amps Watts
0.50 30
0.50 30
0.50 30
High Efficiency
Fans
120 Volts
Amps Watts
0.30 20
0.30 20
0.30 20
Anti-Condensate
Heaters
120 Volts
Amps Watts
0.04 5
0.10 12
0.34 41
Maximum
Lighting
120 Volts
Amps Watts
4.75 570
4.75 570
4.75 570
CURVED CASE
90 o I/S
55.0
17
5580
2
1.00
60
0.60
40
0.32
38
9.50
1140
30 o O/S
15.8
17
1610
1
0.50
30
0.30
20
0.10
12
4.75
570
45 o O/S
23.7
17
2410
1
0.50
30
0.30
20
0.14
17
4.75
570
60 o O/S
31.6
17
3210
1
0.50
30
0.30
20
0.18
22
4.75
570
90 o O/S
47.4
17
4810
2
1.00
60
0.60
40
0.28
34
9.50
1140
5/00
265

30 o Curved Case
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
R 48 15/16 in
[124.3 cm]
R 48 15/16 in
[124.3 cm]
30
30
8 in
[20.3 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
8 in
[20.3 cm]
10 in
[25.4 cm]
10 in
[25.4 cm]
31 13/16 in
[80.8 cm]
29 7/16 in
[74.8 cm]
210
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 7/16 in
[74.8 cm]
3 in
[7.62 cm]
11 3/4 in
[29.8 cm]
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
2 1/2 in
[6.4 cm]
5 9/16 in
[14.1 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
C L
5 9/16 in
[14.1 cm]
R 5 9/16 in
[14.1 cm]
ELECTRICAL
CONNECTIONS
R 5 9/16 in
[14.1 cm]
FRONT OF CASE
30 o INSIDE
(11” BASEFRAME)
FRONT OF CASE
30 o INSIDE
(5 5/32” BASEFRAME)
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
OPTIONAL WIRING
UP THE BACK
(4"x4" JUNCTION BOX)
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
29 3/4 in
[75.6 cm]
35 7/16 in
[90.0 cm]
10 in
[25.4 cm]
29 3/16 in
[74.1 cm]
150
43 3/8 in
[110.2 cm]
29 3/16 in
[74.1 cm]
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
3 5/16 in
[8.4 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
11 3/4 in
[29.8 cm]
ELECTRICAL
CONNECTIONS
30
FRONT OF CASE
R 51 9/16 in
[131.0 cm]
6 5/8 in
[16.8 cm]
C L
30
FRONT OF CASE
R 51 9/16 in
[131.0 cm]
30 o OUTSIDE
(11” BASEFRAME)
30 o OUTSIDE
(5 5/32” BASEFRAME)
NOTE: Curved case cross sections are the same as the standard model
266 5/00

45 o Curved Case
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
45
45
8 in
[20.3 cm]
R 48 15/16 in
[124.3 cm]
8 in
[20.3 cm]
R 48 15/16 in
[124.3 cm]
10 in
[25.4 cm]
10 in
[25.4 cm]
31 13/16 in
[80.8 cm]
29 7/16 in
[74.8 cm]
4 in
[10.2 cm]
225
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 7/16 in
[74.8 cm]
3 in
[7.62 cm]
11 3/4 in
[29.8 cm]
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
R 5 9/16 in
[14.1 cm]
5 9/16 in
[14.1 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
ELECTRICAL
CONNECTIONS
C L
R 5 9/16 in
[14.1 cm]
5 9/16 in
[14.1 cm]
FRONT OF CASE
45 o INSIDE
(11” BASEFRAME)
FRONT OF CASE
45 o INSIDE
(5 5/32” BASEFRAME)
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
29 3/4 in
[75.6 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
150
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
6 5/8 in
[16.8 cm]
R 51 9/16 in
[131.0 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
ELECTRICAL
CONNECTIONS
6 5/8 in
[16.8 cm]
C L
17 1/2 in
[44.5 cm]
R 51 9/16 in
[131.0 cm]
CURVED CASE
45
45
FRONT OF CASE
45 o OUTSIDE
(11” BASEFRAME)
FRONT OF CASE
45 o OUTSIDE
(5 5/32” BASEFRAME)
NOTE: Curved case cross sections are the same as the standard model
5/00
267

60 o Curved Case
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
60
R 48 15/16 in
[124.3 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
60
R 48 15/16 in
[124.3 cm]
8 in
[20.3 cm]
8 in
[20.3 cm]
10 in
[25.4 cm]
10 in
[25.4 cm]
ELECTRICAL
CONNECTIONS
240
29 7/16 in
[74.8 cm]
31 13/16 in
[80.8 cm]
4 in
[10.2 cm]
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 7/16 in
[74.8 cm]
3 in
[7.62 cm]
11 3/4 in
[29.8 cm]
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
C L
ELECTRICAL
CONNECTIONS
R 5 9/16 in
[14.1 cm]
5 9/16 in
[14.1 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
R 5 9/16 in
[14.1 cm]
5 9/16 in
[14.1 cm]
FRONT OF CASE
60 o INSIDE
(11” BASEFRAME)
FRONT OF CASE
60 o INSIDE
(5 5/32” BASEFRAME)
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
29 3/4 in
[75.6 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
120
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
ELECTRICAL
CONNECTIONS
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
6 5/8 in
[16.8 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
6 5/8 in
[16.8 cm]
17 1/2 in
[44.5 cm]
R 51 9/16 in
[131.0 cm]
R 51 9/16 in
[131.0 cm]
C L
60
FRONT OF CASE
.60 o OUTSIDE
(11” BASEFRAME)
60
FRONT OF CASE
60 o OUTSIDE
(5 5/32” BASEFRAME)
NOTE: Curved case cross sections are the same as the standard model
268 5/00

90 o Curved Case
R 48 15/16 in
[124.3 cm]
90
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
R 48 15/16 in
[124.3 cm]
90
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
8 in
[20.3 cm]
8 in
[20.3 cm]
10 in
[25.4 cm]
270
10 in
[25.4 cm]
ELECTRICAL
CONNECTIONS
31 13/16 in
[80.8 cm]
29 7/16 in
[74.8 cm]
4 in
[10.2 cm]
43 3/8 in
[110.2 cm]
29 7/16 in
[74.8 cm]
35 7/16 in
[90.0 cm]
3 in
[7.62 cm]
C L
11 3/4 in
[29.8 cm] 33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
ELECTRICAL
CONNECTIONS
5 9/16 in
[14.1 cm]
5 9/16 in
[14.1 cm]
R 5 9/16 in
[14.1 cm]
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
R 5 9/16 in
[14.1 cm]
FRONT OF CASE
FRONT OF CASE
90 o INSIDE
(11” BASEFRAME)
90 o INSIDE
(5 5/32” BASEFRAME)
8 3/16 in
[20.8 cm]
8 3/16 in
[20.8 cm]
R 8 3/16 in
[20.8 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
ELECTRICAL
CONNECTIONS
6 5/8 in
[16.8 cm]
29 3/4 in
[75.6 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
180
R 8 3/16 in
[20.8 cm]
OPTIONAL WIRING UP THE
BACK (4"x4" JUNCTION BOX)
43 3/8 in
[110.2 cm]
35 7/16 in
[90.0 cm]
29 3/16 in
[74.1 cm]
10 in
[25.4 cm]
ELECTRICAL
CONNECTIONS
33 3/4 in
[85.7 cm]
43 3/8 in
[110.2 cm]
6 5/8 in
[16.8 cm]
R 51 9/16 in
[131.0 cm]
90
FRONT OF CASE
1 1/2" PVC TRAP
SHOULD BE RUN FROM
LEFT OR RIGHT OF THE TEE
R 51 9/16 in
[131.0 cm]
C L
90
FRONT OF CASE
17 1/2 in
[44.5 cm]
CURVED CASE
90 o OUTSIDE
(11” BASEFRAME)
90 o OUTSIDE
(5 5/32” BASEFRAME)
NOTE: Curved case cross sections are the same as the standard model
5/00
269

Index
BB . . . . . . . . . . . . . . . . . . . .108
CURVED CASES . . . . . . . . .262-269
MDCA-4’ . . . . . . . . . . . . . . .214
MMCA-4’ . . . . . . . . . . . . . . .216
O2SIA-4’ . . . . . . . . . . . . . . .258
O2UM . . . . . . . . . . . . . . . . .30
O2.5UM . . . . . . . . . . . . . . . .38
O2.5UMA-4’ . . . . . . . . . . . . .228
O3IC . . . . . . . . . . . . . . . . . .156
O3ICA . . . . . . . . . . . . . . . . .252
O3ICB . . . . . . . . . . . . . . . . .156
O3ICBA . . . . . . . . . . . . . . . .254
O3IM . . . . . . . . . . . . . . . . . .162
O3IMB . . . . . . . . . . . . . . . . .162
O3IP . . . . . . . . . . . . . . . . . .168
O3IPB . . . . . . . . . . . . . . . . .168
O3UM . . . . . . . . . . . . . . . . .48
O3UMA-4’ . . . . . . . . . . . . . .230
O3.5UD . . . . . . . . . . . . . . . .60
O3.5UM . . . . . . . . . . . . . . . .56
O4UM . . . . . . . . . . . . . . . . .62
O5DM . . . . . . . . . . . . . . . . .74
O5DMA . . . . . . . . . . . . . . . .232
O5DMH . . . . . . . . . . . . . . . .80
O5DR . . . . . . . . . . . . . . . . . .84
O5UM . . . . . . . . . . . . . . . . .66
O5Z . . . . . . . . . . . . . . . . . . .88
O6UM . . . . . . . . . . . . . . . . .70
OC . . . . . . . . . . . . . . . . . . . .2
OGM . . . . . . . . . . . . . . . . . .184
OHM . . . . . . . . . . . . . . . . . .92
OHMH . . . . . . . . . . . . . . . . .94
OHP . . . . . . . . . . . . . . . . . . .98
OHPH . . . . . . . . . . . . . . . . .100
OIM . . . . . . . . . . . . . . . . . . .136
OIMA . . . . . . . . . . . . . . . . . .246
OIMB . . . . . . . . . . . . . . . . . .136
OIMBA . . . . . . . . . . . . . . . . .248
OIMBB . . . . . . . . . . . . . . . . .136
OIP . . . . . . . . . . . . . . . . . . .140
OIPA . . . . . . . . . . . . . . . . . .250
OIPB . . . . . . . . . . . . . . . . . .140
OIPBB . . . . . . . . . . . . . . . . .140
OIZ . . . . . . . . . . . . . . . . . . .148
OLF . . . . . . . . . . . . . . . . . . .198
OLFG . . . . . . . . . . . . . . . . . .202
OM . . . . . . . . . . . . . . . . . . .4
OMZ . . . . . . . . . . . . . . . . . .8
OMZD . . . . . . . . . . . . . . . . .10
270
ON2UM . . . . . . . . . . . . . . . .26
ON2.5UM . . . . . . . . . . . . . . .34
ON3UM . . . . . . . . . . . . . . . .44
ON3.5UM . . . . . . . . . . . . . . .52
ON5DM . . . . . . . . . . . . . . . .72
ONHM . . . . . . . . . . . . . . . . .90
ONHP . . . . . . . . . . . . . . . . .96
ONIM . . . . . . . . . . . . . . . . . .132
ONIMA . . . . . . . . . . . . . . . . .242
ONIMB . . . . . . . . . . . . . . . . .132
ONIMBA . . . . . . . . . . . . . . .244
ONIZ . . . . . . . . . . . . . . . . . .144
ONIZG . . . . . . . . . . . . . . . . .144
ONNA-47” . . . . . . . . . . . . . .236
ONRB . . . . . . . . . . . . . . . . .112
ONRBH . . . . . . . . . . . . . . . .114
ONRZ . . . . . . . . . . . . . . . . .120
ONRZH . . . . . . . . . . . . . . . .122
ONU . . . . . . . . . . . . . . . . . .102
ONUA . . . . . . . . . . . . . . . . .238
ONZ . . . . . . . . . . . . . . . . . . .12
OP . . . . . . . . . . . . . . . . . . . .14
OPA . . . . . . . . . . . . . . . . . . .218
ORB . . . . . . . . . . . . . . . . . . .116
ORBH . . . . . . . . . . . . . . . . .118
ORDR . . . . . . . . . . . . . . . . .104
OREZ . . . . . . . . . . . . . . . . . .128
ORZ . . . . . . . . . . . . . . . . . . .124
ORZH . . . . . . . . . . . . . . . . .126
OSA . . . . . . . . . . . . . . . . . . .172
OSAG . . . . . . . . . . . . . . . . .180
OSAH . . . . . . . . . . . . . . . . .206
OSI . . . . . . . . . . . . . . . . . . .188
OSIA-4’ . . . . . . . . . . . . . . . .256
OSIF . . . . . . . . . . . . . . . . . .194
OSIH . . . . . . . . . . . . . . . . . .210
OSIO . . . . . . . . . . . . . . . . . .18
OSIOA-4’ . . . . . . . . . . . . . . .220
OSIOPA-4’ . . . . . . . . . . . . . .222
OSIOZA-4’ . . . . . . . . . . . . . .224
OSM . . . . . . . . . . . . . . . . . .176
OWEZ . . . . . . . . . . . . . . . . .152
OWEZG . . . . . . . . . . . . . . . .152
OWIZ . . . . . . . . . . . . . . . . . .150
OWIZG . . . . . . . . . . . . . . . .150
OWSI . . . . . . . . . . . . . . . . . .192
OWSIO . . . . . . . . . . . . . . . .22
UPA-8’ . . . . . . . . . . . . . . . . .226

804-526-4455
1925 Ruffin Mill Road, Colonial Heights, VA 23834 • 709 Sigman Road, Conyers, GA 30013 • 1258 Quarry Lane, Suite G, Pleasanton, CA 94566 • 3601Walnut Avenue, Chino, CA 91710
Due to our commitment to continuous improvement all specifications are subject to change without notice.
Hill PHOENIX is a Sustaining Member of the American Society of Quality.
ASH0050
Visit our web site at www.hillphoenix.com