VIRGINIA WIC Program - Office of Family Health Services
VIRGINIA WIC Program - Office of Family Health Services
VIRGINIA WIC Program - Office of Family Health Services
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<strong>VIRGINIA</strong> <strong>WIC</strong> <strong>Program</strong><br />
Retailer Advisory Meeting<br />
(9/23/2010)<br />
Ephraim Ewing, facilitator<br />
Presenters: Anne Massey, Acting Division Director, Sylvia Henshaw, Crossroads Project<br />
Coordinator, Sheila Brewer, Vendor Compliance Manager, Meghan Garrett, Nutrition Liaison,<br />
and David Mikelson, Mikelson and Associates Consulting.<br />
Attendees:<br />
Norfolk (site facilitator – Freda Bolling) - Matthews Market, H & H Grocery, DECA-Little<br />
Creek, Farm Fresh Supermarkets, Fresh Pride Supermarkets<br />
Richmond (facilitator - Ephraim Ewing) – Burkeville Supermarket, Community Supermarket<br />
and S & K Supermarket<br />
Christiansburg (site facilitator – Sheila Brewer) – Slaughter’s Supermarket, Grants Supermarket,<br />
Triplett’s Grocery, and Wades Supermarket<br />
<br />
Conference call participants - DECA Commissary Headquarters, DECA Dalghren, Farmers<br />
Foods Corporate <strong>of</strong>fice, Food Lion Corporate <strong>of</strong>fice, Giant Foods <strong>of</strong> Maryland, Giant Foods <strong>of</strong><br />
PA, MDI, Oldtown Market, Reids Supermarket, Safeway Corporate <strong>of</strong>fice, Save-A-lot Corporate<br />
<strong>of</strong>fice, Shoppers Food Warehouse Corporate <strong>of</strong>fice, Star Value, Super Kmart Corporate <strong>of</strong>fice,<br />
SuperValu Corporate <strong>of</strong>fice, Virginia Retailer Federation, Virginia Retailers Merchant<br />
Association, and Wal-Mart Corporate <strong>Office</strong><br />
<br />
Acting Division Director Update – Anne Massey<br />
• Introduced to the Retailer Advisory Meeting<br />
• Provided a brief update on Abbott Labs and Similac Advance Earlyshield formula Recall<br />
• Retailers always have access to the <strong>WIC</strong> <strong>of</strong>fice and do not have to wait for a meeting<br />
with the Commissioner to share their concerns/comments.<br />
E-<strong>WIC</strong> Update – Sylvia Henshaw<br />
Request For Proposal (RFP) status – VITA and USDA have received, reviewed and responded to<br />
the RFP. VDH integrated the comments and the RFP has been resubmitted to both <strong>of</strong> the<br />
agencies for final approvals. Upon the final approvals the RFP will then be posted to e-VA and<br />
then the bidding for the Processor can initiate.<br />
<br />
A draft <strong>of</strong> the EBT Technical Implementation Guide is available and under review. This<br />
document is responsible for the standardization <strong>of</strong> the X9 standard. The draft document is being<br />
reviewed by the USDA FNS committee who published it. If anyone would like to obtain a copy<br />
<strong>of</strong> the draft document they should contact Bonnie Howard Belza at: bhowardinaz@cox.net
<strong>VIRGINIA</strong> <strong>WIC</strong> <strong>Program</strong><br />
Retailer Advisory Meeting<br />
(9/23/2010)<br />
<strong>WIC</strong> Staff Introductions, included:<br />
• Lonnie Bell – Point <strong>of</strong> Service (POS) Specialist<br />
• Natasha Miller – EBT Coordinator<br />
Lonnie is proceeding to gather data and is open to input from retailers on the best way to solicit<br />
information about their technology.<br />
Meeting with the Commissioner <strong>of</strong> <strong>Health</strong> - Sheila Brewer<br />
Donna Seward, former Division Director and representatives from Kroger and Wal-Mart met<br />
with the Commissioner to discuss various issues, including holding an annual retailers meeting<br />
with the Commissioner. Current considerations for future or potential meetings include the form<br />
<strong>of</strong> media to use, location, etc. Open to suggestions or agenda topics.<br />
NEXT STEP - the Division Director will follow up with Commissioner to determine when in<br />
2011 this type <strong>of</strong> meeting will be held. Retailer Advisory meeting attendees were asked to<br />
consider the individual(s) in their respective companies that might benefit or be interested in<br />
attending a meeting with the Commissioner <strong>of</strong> <strong>Health</strong>. Contact Shelia or your vendor liaison for<br />
additional ideas and/or suggestions on possible topics.<br />
It was recommended that the venue allow interested parties to attend/participate in this type <strong>of</strong><br />
exchange with the Commissioner via conference call, since many <strong>of</strong> the corporate stores are<br />
located outside <strong>of</strong> Virginia.<br />
Peer Group Analysis Study – David Mikelson, M&A Consultant<br />
Highlights:<br />
• David was asked to contact representatives from the vendor community to get feedback<br />
on the current peer group structure.<br />
• Current peer group structure will remain intact until E<strong>WIC</strong> is launched.<br />
• Made contact with 19 independent vendors, 12 corporate vendors and 3 trade associations<br />
• In general, retailers and representatives are relatively unhappy with the current structure<br />
• Many retailers were concerned with the impact that much larger stores have on smaller<br />
stores<br />
• Business Economic Areas (BEAs) is too broad<br />
• Some retailers felt forced to lower prices (at a loss!) in order to compete<br />
• Criteria to be developed for new peer group will be determined based upon this analysis<br />
• Some suggestions for criteria include basing peer groups on food sales volume, number<br />
<strong>of</strong> registers, looking at <strong>WIC</strong> sales volume exclusively, using criteria that is geographic,<br />
urban vs. rural, the number <strong>of</strong> unique clients and more<br />
• In other states there was no change in peer group after implementing e-<strong>WIC</strong>. What<br />
changed was the maximum reimbursement level.
<strong>VIRGINIA</strong> <strong>WIC</strong> <strong>Program</strong><br />
Retailer Advisory Meeting<br />
(9/23/2010)<br />
<br />
NEXT STEP- Provide an update at the December Retailer meeting on the study results, findings<br />
and recommendations.<br />
<strong>WIC</strong> Approved Food List 2011 – Meghan Garrett<br />
Highlights:<br />
• New <strong>WIC</strong> Approved Food list implemented as <strong>of</strong> May 1, 2011<br />
• Accepting applications through the end <strong>of</strong> October 2010 for new products<br />
• Letters were sent to corporate stores pertaining to the application process (August 12,<br />
2010)<br />
• These Food Application process is for new products only. You do not have to send in a<br />
new food application if a product is already approved by the <strong>WIC</strong> <strong>Program</strong>. A new<br />
application is required for new items only.<br />
• Soy milk will be added<br />
• Blended juices will be added (must be 100% juice), both for 12 oz frozen or 64 oz liquid<br />
juice.<br />
• Expand the specific corn tortilla brands that are allowed (16 ounce packages)<br />
• Expand the specific whole wheat bread brands that are allowed (16 ounce packages)<br />
• All Food Applications must be submitted to the <strong>WIC</strong> <strong>Program</strong> by 10/31<br />
Next Steps: Complete the review <strong>of</strong> new Food Applications and begin to make management<br />
decisions about what changes will be made.<br />
Grand Opening - New Store Applicants (authorization issues) – Sheila Brewer<br />
• At the retailer’s meeting with the Commissioner <strong>of</strong> <strong>Health</strong>, the <strong>WIC</strong> <strong>Program</strong> agreed to<br />
work with retailers to see what options exist to have new stores open up with <strong>WIC</strong><br />
authorization. Many retailers want to be authorized to accept <strong>WIC</strong> on a Grand Opening<br />
day. This has not typically been the case.<br />
• A stocking visit must be done and the store must pass before <strong>WIC</strong> <strong>Program</strong> authorization<br />
can be granted – this is a federal requirement.<br />
• Need to be able to identify the store’s “Grand Opening” date – currently this information<br />
is not available during the application review process.<br />
• The <strong>WIC</strong> staff will need to review and update state regulations, Vendor Manual<br />
guidelines accordingly to allow for this option to exist.<br />
• One change in work flow that would help achieve the overall outcome is that <strong>WIC</strong> could<br />
review new store applications more frequently than once a month, i.e., 1 st and 15 th . Once<br />
these new store applications are reviewed, then the enrollment follow through can begin<br />
earlier.<br />
• Existing RSMS reports may need to be changed to allow the flagging and reporting <strong>of</strong><br />
stores’ Grand Opening date and certified trainer status.
<strong>VIRGINIA</strong> <strong>WIC</strong> <strong>Program</strong><br />
Retailer Advisory Meeting<br />
(9/23/2010)<br />
<br />
Next Steps: Identify what system, administrative procedures and workflow changes can be made<br />
to <strong>of</strong>fer more flexibility in meeting grand opening requirements. Report back to the retailers<br />
these decisions, when applicable.<br />
<br />
Meeting the Conflict <strong>of</strong> Interest Requirement – Sheila Brewer<br />
• A draft <strong>of</strong> the final version was provided by Sheila<br />
• <strong>WIC</strong> looked at all points and implemented many <strong>of</strong> the retailers recommendations<br />
and/or addressed their concerns<br />
• This version seems very “work-able”<br />
• Eliminated the requirement to complete a form<br />
• Will rely on the retail vendors to contact the <strong>WIC</strong> <strong>of</strong>fice if there is a potential conflict<br />
<strong>of</strong> interest issue<br />
• <strong>WIC</strong> created the new policy to be as less invasive as possible<br />
• There should be no “abuse” <strong>of</strong> privacy<br />
• Not intended to be a “witch hunt”<br />
• Retailers have a responsibility to identify potential conflicts as outlined in the policy<br />
and to conduct the proper reporting and/or follow-up<br />
• Many retailers already have policies in place to prevent this situation from occurring<br />
• Retailers would be responsible to reviewing and adding this policy during the annual<br />
training<br />
• If stores do not currently have a policy in place, they should strive to do so now<br />
• Sheila reviewed a “constituent complaint” that was received by the Governor’s <strong>of</strong>fice<br />
where the customer witnessed a participant allegedly giving/<strong>of</strong>fering her unwanted<br />
<strong>WIC</strong> foods to a cashier<br />
• This was viewed as a government funded program where abuse has occurred<br />
• Sheila reviewed the steps that a retailer should take if this occurs such as refusal,<br />
voiding the transaction to eliminate the unwanted foods when the decline rule applies<br />
or reporting persistent abuse<br />
• Guidelines will be put into place that will work for everyone<br />
Monitoring Review Update - Sheila Brewer<br />
• By the end <strong>of</strong> November 2010, all local health districts will be trained in how to<br />
conduct on-site stocking visits<br />
• A statewide local health district training schedule has been developed, the next<br />
training session will be held 10/5 (Virginia Beach, VA)<br />
Miscellaneous Items – Sheila Brewer<br />
• Acknowledgements for training due to the <strong>WIC</strong> <strong>Program</strong> by 9/30/10<br />
• Price submissions due via RSMS by 9/24/10, will give until 9/30 if needed<br />
• New URL for RSMS will be sent to retailers in the next few weeks<br />
• New Vendor Liaison will be announced by the next meeting
<strong>VIRGINIA</strong> <strong>WIC</strong> <strong>Program</strong><br />
Retailer Advisory Meeting<br />
(9/23/2010)<br />
• Shelf labels (<strong>WIC</strong>-designated brands) will be discussed at next meeting<br />
Overall Benefits<br />
• Conflict <strong>of</strong> Interest discussion and proposed revisions<br />
• Peer Group Update<br />
• Muffins provided by Joyce Slaughter (SW VA group)<br />
• Blended juices added to the 2011 food list<br />
• Meeting with Commissioner planned<br />
Concerns<br />
• Meeting with Commissioner- currently no topics <strong>of</strong> interest at this point<br />
• Recall <strong>of</strong> certain Similac formulas<br />
Next Steps<br />
• Attend next Retailer Advisory Meeting (scheduled for Thursday, December 9, 2010)<br />
• Stores submit updated prices to the <strong>WIC</strong> <strong>Program</strong> by September 30, 2010.<br />
• Stores submit annual training documentation to the <strong>WIC</strong> <strong>Program</strong> by November 1, 2010.<br />
• Stores submit Supplemental Information forms to the <strong>WIC</strong> <strong>Program</strong> by October 1, 2010.<br />
• Follow up on Grand Opening next steps.