Mac Conkey/Agar
Mac Conkey/Agar
Mac Conkey/Agar
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<strong>Mac</strong> <strong>Conkey</strong>/<strong>Agar</strong><br />
(Lactose with crystal violet)<br />
V4 - 12/01/07<br />
PERFORMANCES/QUALITY CONTROL OF<br />
THE TEST<br />
The growth performances of the media are<br />
verified with the following strains:<br />
STRAINS<br />
Results of 24 hr<br />
culture at 37°C<br />
QUALITY CONTROL OF MANUFACTURER<br />
Every product manufactured and marketed by<br />
Bio-Rad is subject to a quality-assurance procedure<br />
at all stages, from the reception of raw<br />
materials to the marketing of the end-product.<br />
Each batch of finished product undergoes quality<br />
control and is marketed only if it satisfies the<br />
acceptability criteria.<br />
Salmonella Enteritidis<br />
ATCC 13076<br />
Proteus mirabilis<br />
ATCC 25933<br />
Escherichia coli<br />
ATCC 25922<br />
Colorless colonies<br />
Lactose-negative<br />
Colorless colonies<br />
Lactose-negative<br />
Pink to red colonies *<br />
Lactose-positive<br />
Documentation relative to the production and<br />
control of each batch is kept on file.<br />
KEY WORDS<br />
<strong>Mac</strong> <strong>Conkey</strong> with crystal violet/Coliforms/<br />
Escherichia coli/Food products/Isolation/<br />
Enumeration/Lactose/Medium<br />
Klebsiella pneumoniae<br />
ATCC 13883<br />
Pink to red colonies<br />
Lactose-positive<br />
Pseudomonas aeruginosa<br />
ATCC 27853<br />
Colorless colonies<br />
Lactose-negative<br />
* Precipitation halo<br />
3, boulevard Raymond Poincaré<br />
Tel. : +33 (0)1 47 95 60 00 – Fax : +33 (0)1 47 41 91 33<br />
www.foodscience.bio-rad.com 2/2
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