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juice. Hence, it does not create any adverse reaction. According to the medical lecturer from Maeba University, the pH of the gastric secretion will still remain normal when antioxidant water is consumed. This proves that the ability of the antioxidant water is able to neutralize as well as to stimulate the secretion." The following information is sourced from various peer reviewed literature as well as various Internet sites. This information is for educational purposes only and is not ment to cure or treat any disease or illness. Consult your doctor for specialised medical advice. Diabetes Alkaline Water for Diabetes Prof. Kuwata Keijiroo, Doctor of Medicine "When I was serving in the Fire Insurance Association, I used to examine many diabetic patients. Besides treating them with drugs, I provided them with antioxidant water. After drinking antioxidant water for one month, 15 diabetic patients were selected and sent to Tokyo University for further test and observations. Initially, the more serious patients were a bit apprehensive about the treatment. When the antioxidant water was consumed for some time, the sugar in the blood and urine ranged from a ratio of 300 mg/l to 2 mg / dc. There was a time where the patients had undergone 5 to 6 blood tests a day and detected to be within normal range. Results also showed that even 1 ½ hour after meals, the blood sugar and urine ratio was 100 mg/dc: 0 mg/dc . The sugar in the urine had completely disappeared. NOTE: More Americans than ever before are suffering from diabetes, with the number of new cases averaging almost 800,000 each year. The disease has steadily increased in the United States since 1980, and in 1998, 16 million Americans were diagnosed with diabetes (10.3 million diagnosed; 5.4 million undiagnosed). Diabetes is the seventh leading cause of death in the United States, and more than 193,000 died from the disease and its related complication in 1996. The greatest increase, 76 percent, occurred in people age 30 to 30. From: U. S. Department of Health and Human Services, October 13, 2000 Fact Sheet. The following information is sourced from various peer reviewed literature as well as various Internet sites. This information is for educational purposes only and is not ment to cure or treat any disease or illness. Consult your doctor for specialised medical advice. Use of Ionized water in treating Acidosis
Alkaline Water and Obesity Prof. Hatori Tasutaroo, Head of Akajiuiji Blood Centre, Yokohama Hospital, Faitama District "Due to a higher standard of living, our eating habits have changed. We consume too much proteins, fats and sugar. The excess fats and carbohydrates are in the body as fats. In the present lifestyles, Americans are more extravagant on food compared to the Japanese. Due to this excessive intake obesity is a significant problem. Normally, one out of five males and one out of four females is obese. The degree of "burn-out" in food intake largely depends on the amount on intake of vitamins and minerals. When excessive intake of proteins, carbohydrates and fats occurs, the requirement for vitamins and minerals increases. However, there is not much research carried out pertaining to the importance of vitamins and minerals. Nowadays, many people suffer from acidification that leads to diabetes, heart diseases, cancer, liver and kidney diseases. If our food intake can be completely burned off, then there is no deposition of fats. Obviously, there will be no acidification problem and hence there should not be any sign of obesity. The antioxidant water contains an abundance of ionic calcium. This ionic calcium (and other alkalizing minerals) help in the "burn-off" process. By drinking antioxidant water, it provides sufficient minerals for our body. Hence, antioxidant water is a savior for those suffering from obesity and many adult diseases, providing assistance in enhancing good health." The following information is sourced from various peer reviewed literature as well as various Internet sites. This information is for educational purposes only and is not ment to cure or treat any disease or illness. Consult your doctor for specialised medical advice. REDUCED WATER FOR PREVENTION OF DISEASES Health Benefits of Alkaline Water Dr.Sanetaka Shirahata Graduate school of Genetic Resources Technology, Kyushu University, 6-10-1 Hakozaki, Higashi-ku, Fukuoka 812-8581, Japan. It has long been established that reactive oxygen species (ROS) cause many types of damage to biomolecules and cellular structures, that, in turn result in the development of a variety of pathologic states such as diabetes, cancer and aging. Reduced water is defined as anti-oxidative water produced by reduction of water. Electrolyzed reduced water (ERW) has been demonstrated to be hydrogen-rich water and can scavenge ROS in
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Anticancer Effect of Alkaline Reduc
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THOUGHTS AND PROGRESS 985 Japan as
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Vol. 234, No. 1, 1997 REFERENCES BI
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February 2007 235 (0—120 min) aft
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Kidney International, Vol. 58 (2000
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Tanner and Tanner: Citrate treatmen
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Fig. 1. Photomicrographs of hematox
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Tanner and Tanner: Citrate treatmen
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