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Pizza Hut Super Pan Pizza SMS Contest 2012 - Pizza Hut Malaysia

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<strong>Pizza</strong> <strong>Hut</strong> <strong>Super</strong> <strong>Pan</strong> <strong>Pizza</strong> <strong>SMS</strong> <strong>Contest</strong> <strong>2012</strong><br />

Terms and Conditions<br />

1. This contest is open to all <strong>Malaysia</strong>ns, except the employees and the immediate family members of <strong>Pizza</strong> <strong>Hut</strong><br />

Restaurants Sdn. Bhd., its promotion agencies, advertising agencies, PR agencies and its associate companies.<br />

Participants under the age of 18 must obtain parental and/or their guardian’s consent to participate. By their<br />

participation in this <strong>Contest</strong>, such consent shall deem to have been obtained. For such participants, <strong>Pizza</strong> <strong>Hut</strong><br />

Restaurants Sdn. Bhd. considers it the responsibility of the parents and/or guardian(s) to monitor their participation in<br />

this contest.<br />

2. The contest period is from 30 th August <strong>2012</strong> to 10 th October <strong>2012</strong> (both dates inclusive).<br />

3. To have one (1) valid entry, participants must ensure that their entry must include a minimum purchase of RM30.00 and<br />

must include any <strong>Super</strong> <strong>Pan</strong> <strong>Pizza</strong> product (i.e. a’la carte or combo). The purchase receipt must be dated between 23 rd<br />

August <strong>2012</strong> to 10 th October <strong>2012</strong> (both dates inclusive).<br />

4. Participants are allowed to submit as many entries as they wish.<br />

5. Participants are required to send their entries via Short Message Service (<strong>SMS</strong>) to: 33310. Each <strong>SMS</strong> entry must be<br />

completed with details in the following format in the text message:<br />

“PHOutlet LocationNew IC numberReceipt Date-ddmmyyReceipt Time-<br />

hhmmss(12-hr format)Purchase Amount (RM00.00)”<br />

Example: PH Malim Jaya, 811122004455, 201011, 07:53:42, RM46.95<br />

Note: i) If the time shown on the receipt is in the 24-hour format, it will have to be converted to the 12-hour<br />

format. (eg: convert 19:00:00 to 07:00:00).<br />

ii) The purchase amount has to be entered including sen. (eg: RM46.95 entered as 46.95). “RM” can be<br />

omitted.<br />

6. This contest is only available to mobile users subscribed to Celcom, Digi or Maxis (“Telco Operators”). Each <strong>SMS</strong> entry<br />

will be charged RM0.30 in addition to any telco operator charges.<br />

7. A minimum purchase of RM30 and above purchased between 23 rd August <strong>2012</strong> to 10 th October <strong>2012</strong> (both dates<br />

inclusive), which must include a <strong>Super</strong> <strong>Pan</strong> <strong>Pizza</strong> product (i.e. a’la carte or combo) will be entitled to one (1) entry.<br />

Participants can only submit one (1) <strong>SMS</strong> entry per receipt and the number of eligible entries will be automatically<br />

tabulated. Every RM30 purchased per receipt entitles the participant to one (1) entry. For example, a receipt with a total<br />

purchase of RM30 will be entitled to one (1) entry and a receipt with a total purchase of RM100 will be entitled to three<br />

(3) entries.<br />

8. The original receipt (Proof of Purchase) must be retained for verification should the participant be shortlisted.<br />

9. A serial number will be assigned to each qualified entry. A computer-generated selection will be conducted to shortlist<br />

fifteen (15) Special Prize Finalists and twenty (20) Consolation Prize Finalists.


10. All shortlisted participants for the Special Prizes and Consolation Prizes will be contacted to correctly answer a question<br />

via telephone. In the event the shortlisted participant is not contactable (based on a maximum of 3 attempts) or is<br />

unable to answer the question correctly, the next shortlisted participant will then be contacted.<br />

11. Shortlisted participants are required to submit the following documents by mail (participants are encouraged to use<br />

Registered Mail/Pos Laju/Courier) to “<strong>Pizza</strong> <strong>Hut</strong> <strong>Super</strong> <strong>Pan</strong> <strong>Pizza</strong> <strong>SMS</strong> <strong>Contest</strong> <strong>2012</strong>”, 15 Block B, Lot 756, Jalan<br />

Subang 3, 47610 Subang Jaya, Selangor D.E. within seven (7) working days upon notification:<br />

a. Original copy of receipt of the shortlisted <strong>SMS</strong> entry (Proof of Purchase)<br />

b. A clear legible photocopy of his/her identification card<br />

12. Shortlisted participants will be disqualified if he/she is unable to submit the original receipt of the shortlisted <strong>SMS</strong> entry<br />

and/or photocopy of identification card or if his/her original receipt and/or photocopy of identification card are not<br />

received after seven (7) working days from the date of notification. Proof of postage is not proof of receipt. <strong>Pizza</strong> <strong>Hut</strong> will<br />

not be responsible for any lost, late or misdirected Proof of Purchase and photocopy of identification card.<br />

13. Shortlisted Special Prize Finalists will be required to attend a Final Challenge where only one (1) Special Prize Finalist<br />

will win his/her respective Special Prize and stand a chance to win the <strong>Super</strong> Prize. The other fourteen (14) shortlisted<br />

Special Prize Finalists will each win only their Special Prizes respectively. Shortlisted Special Prize Finalists must<br />

attend the Final Challenge with one (1) selected guest aged 18 years and above. Expenses and costs incurred for the<br />

attendance at the Final Challenge shall be borne by the Special Prize Finalists. Shortlisted Special Prize Finalists who<br />

are unable to attend the Final Challenge will be disqualified.<br />

14. Prizes:<br />

a. Special Prize x 15 winners:<br />

� First Prize x3: One (1) unit Samsung Galaxy S III each.<br />

� Second Prize x3: One (1) unit 40” LCD TV each.<br />

� Third Prize x3: One (1) unit The New iPad each.<br />

� Fourth Prize x3: One (1) unit Digital Camera each.<br />

� Fifth Prize x3: One (1) unit Apple TV each.<br />

b. Consolation Prize x 20 winners:<br />

� <strong>Pizza</strong> <strong>Hut</strong> vouchers worth RM500 each.<br />

c. <strong>Super</strong> Prize x 1 winner:<br />

� RM100,000 prize money (to be issued in the form of a cheque).<br />

15. All entries must be received latest by 13 th October <strong>2012</strong> (11.59pm). Proof of <strong>SMS</strong> delivery of is not proof of receipt.<br />

<strong>Pizza</strong> <strong>Hut</strong> will not be responsible for any lost, late or misdirected <strong>SMS</strong> entries or posted documents.<br />

16. Incomplete and late <strong>SMS</strong> entries will be disqualified.<br />

17. Incomplete, damaged, illegible, photocopied proof of purchase(s) and/or illegible copies of identification card(s) will be<br />

disqualified.


18. One winner is only entitled to win one prize except for the <strong>Super</strong> Prize winner. All prizes are not transferable or<br />

exchangeable for cash.<br />

19. The full list of winners will be made available 12 weeks after the close of the contest on the official <strong>Pizza</strong> <strong>Hut</strong> website.<br />

20. <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd. reserves the right to substitute a prize with another prize of similar value without prior<br />

notice.<br />

21. <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd. reserves the right to end the contest anytime throughout the planned duration without<br />

prior notice.<br />

22. <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd. reserves the right to use, publish or display the names and photographs of the<br />

winners for advertising and publicity purposes in any mode of publication, distribution or display without any royalty or<br />

compensation payable to the winners. Winners may also be required to attend and/or participate in publicity<br />

programmes. Representatives of the winners are not allowed.<br />

23. <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd. may at its sole discretion amend the terms and conditions set out herein without prior<br />

notice.<br />

24. <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd., all its business partners and other parties involved in this contest, including their<br />

directors, officers and/or agents are not liable in any way for the following:<br />

a) Any additional expenses incurred for taking part in this contest;<br />

b) Any sort of technical failure;<br />

c) Intervention by unauthorised parties during the contest;<br />

d) Electronic or human errors in the administration of contest and processing of entries;<br />

e) Any entry that is lost, stolen, damaged, wrongly delivered or not received.<br />

25. All participants/winners are fully responsible for any injuries, damages or claims resulting from their participation in this<br />

contest and/or from the redemption and/or use of prizes. By accepting or collecting any prize, the winner(s) agree(s) to<br />

indemnify <strong>Pizza</strong> <strong>Hut</strong> Restaurants Sdn. Bhd., all its business partners, and/or other parties related to this contest,<br />

including their directors, officers, employees and agents from any claim, prosecution, judgement, damage, loss or<br />

liability incurred related to his/her participation in the contest, or his/her acceptance or redemption or use of any prize.<br />

26. The contest Terms & Conditions are prepared in both English and Bahasa Melayu. In the event of inconsistencies<br />

between both versions of the contest Terms & Conditions, the English version shall prevail.<br />

27. By participating in this contest, each participant fully and unconditionally agrees to and accepts the terms and<br />

conditions. All decisions made by the judges and organiser are final and binding. No correspondence will be<br />

entertained.<br />

For further enquiries, please call 03-5635 1391 (Mon - Fri, 10am to 5pm excluding public holidays).

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